The 23rd Nordic Symposium On Tourism And Hospitality Research THE VALUES OF TOURISM 2-4 October 2014 Editors: Adriana Budeanu, CBS Marie Möckel, CBS Szilvia Gyimóthy, AAU PREFACE Onbehalfoftheorganizingcommittee,wewishyouawarmwelcometoCopenhagen and the Nordic Research Symposium in Tourism and Hospitality! About 200 Nordic andinternationaltourismresearchersaregatherednowforthe23rdyeartoprogress tourism scholarship towards new frontiers. Nordic tourism today is increasingly affected by global conditions. Decelerating economies, climate challenges, networked communitiesanddigitaltechnologiesaresettingtheirtracesontheindustryofmobile consumption. Such transformations call for reflexive approaches in order to understand and eventually, make a difference in the wider contemporary context of tourism. Thisyearwewantedtoencouragetransdisciplinarydiscussionsrepresentingdifferent empirical,conceptualormethodologicalapproachesontheValuesofTourism,relevant to tourism businesses, local communities and destinations, education as well as tourism research. The Call for Papers has generated an unprecedented interest that indicatesthetimelinessofourfocus.,with162abstractbeingsubmittedandarecord of190delegatesregisteredtoattendthesymposium,reflectingaremarkablediversity ofcontemporaryscholarship.Tourism’sprogresstowards(trans)disciplinarymaturity and relevance to society is also reflected in the four keynote speeches. Professor MonikaBüscherwilldiscussthecharacterandconsequencesoftransportsurveillance throughaddressingembodiedsecurity,freedomandjustice.ProfessorThomasO’Dell willtalkaboutmethodologicalapproachesandthevaluablecontributionsethnography can offer for tourism research. Professor Jafar Jafari will take a cautionary note of inbreeding tourism scholarship and knowledge transfer to practitioners. Finally, Associate Professor Bodil Stilling Blichfeldt will encourage tourism scholars to pay more attention and conduct research regarding ordinary and mundane tourism experiences. Apartfromstrivingforexcellenceintheacademicprogramme,wehavealsosetusthe ambitiontocreatethefirstresponsiblesymposiuminthehistoryofNORTHORS.Asfar as it was possible, all merchandise, food and beverages have been ordered from ecological, fair trade or local Danish producers. You will also notice that we will not provide bottled water during breaks and meals. We hope that we will launch a traditionofresponsibleeventsandstandoutasanexampleforfuturesymposia. Finally, we would like to thank everyone who helped us in making NORTHORS23 possible.WeareindebtedtoeachmemberoftheScientificCommitteewhoreviewed individualcontributions,thechairswhoofferedtheirassistanceand,nottheleast,the collaboratingteamsofthehostUniversities,CopenhagenBusinessSchoolandAalborg University. Wishingyouafruitful,inspiringandnottheleast,funconference!!!! AdrianaBudeanuandSzilviaGyimóthy,Co‐chairsofthe23rdNordicSymposium 2 TABLE OF CONTENTS PREFACE 2 3 OURRESPONSIBILITYMANIFESTO 4 ORGANIZERSOFTHECONFERENCE 5 OVERVIEWOFTHECONFERENCE 7 PARALLELSESSIONS 10 PAPERSPROCEEDINGS 25 LISTOFPARTICIPANTS 146 AUTHORINDEX 156 TABLEOFCONTENTS 3 OUR RESPONSIBILITY MANIFESTO TheResponsibilityManifestoattheNordicSymposiumfor TourismandHospitalityResearch Copenhagen,2014 Knowinglyawareofthemultipleimpactsgenerated,initiatedorstimulatedbyour privateandprofessionalactions,we,theorganizingteamofthe23rdNordic SymposiumforTourismandHospitalityResearch,havedecidedtotakeresponsible action.Operatinginlimitingcircumstancesofreducedresources,wearenotclaiming tohavecompletelyeliminatedtheenvironmental,social,oreconomicalnegative impactsgeneratedbyourorganizationorbyourparticipant’sattendance. However,weareproudtogiveaccountofthefewareaswherewedidthings differently,withthehopethatourinitiativeisafirststeptowardscreatinganew responsiblepracticeamongNORTHORSorganizers: 1) Efficientuseofmaterialresources:Weadoptedanenvironmentally responsiblepurchasingpolicyandreducedCO2emissionsgeneratedbythe transportationassociatedtoourevent. 2) Responsiblescholarship:Weputthestudyofsustainabledevelopmentin tourismasacoresubjectfordiscussionduringtheconference. 3) Ethicalprinciples:Wearethefirstinternationalconferencethatopenlyand wholeheartedlyadoptedthe(draft)TEFIguidelinesforGenderEquityand BalanceinTourismConferences. Moreinformationaboutthechoiceswehadandthedecisionswemadeunderthese focusareasisavailableontheconferencewebsite(www.noridctourism2014.cbs.dk) andwewillalsobehappytoshareourpersonalexperiencewithpursuingthesegoals uponrequest. Withopenheartandmind,wethankallthatsupportedthisinitiativeatCBSand beyond,andallourparticipantsforsupportingourgoalsofdeliveringaNordic symposiuminaresponsiblemanner.Wehopethatorganizersoffuturesymposiums willbuildonourexperienceandhelpresponsibleactiontobecomecommonpractice intheNORTHORScommunity. Theorganizingcommittee: AdrianaBudeanu,CanSengOoi,SzilviaGyimóthy,AnaMariaMunar, GabriellaS.Munch,MarieMöckel,LeneMetteSørensen,LærkeKristensen Copenhagen,October2014 4 ORGANIZERS OF THE CONFERENCE ConferenceChair AdrianaBudeanu,CenterforLeisureandCultureService,CopenhagenBusinessSchool Conferenceco‐chair SzilviaGyimóthy,AalborgUniversity Membersofthescientificcommittee AvitalBiran,SeniorLecturer,BournemouthUniversity J.C.Brezet,Professor,TechnicalUniversityofDelft,NL MadsBødker,AssociateProfessor,CopenhagenBusinessSchool,Denmark ErikaAnderssonCederholm,AssociateProfessor,LundUniversity,Sweden DonnaChambers,ReaderinTourism,UniversityofSunderland DianneDredge,AssociateProfessor,GriffithUniversity EduardoFayos‐Solà,PresidentoftheUlyssesFoundation/Professor,UniversityofValencia WilliamC.Gartner,Professor,UniversityofMinnesota/Fellow,InternationalAcademyforthe StudyofTourism HenrikHalkier,Professor,AAU,Denmark EdwardH.Huijbens,Director/Professor,IcelandicTourismResearchCentre/Universityof Akureyri TazimJamal,AssociateProfessor,TexasA&MUniversity ØysteinJensen,Professor,UniversityofNordland,Norway CatalinaN.JuanedaSampol,Professor,Vice‐ChancellorinInternationalServices,Universityof theBalearicIslands JaneWidtfeldtMeged,AssistantProfessor,RoskildeUniversity AldaMetrassD´AzevedoMendes,TemporaryInstructor,UniversityofAkureyri DieterMüller,Professor,UmeåUniversity,Sweden ReidarJohanMykletun,Professor,UniversityofStavanger,Stavanger,Norway AnnettePritchard,Professor,DirectoroftheWelshCentreforTourismResearch,Universityof Cardiff YaelRam,Lecturer,AshkelonAcademicCollege,Israel SigbjornTveteras,AssociateProfessor,UniversityofStavanger,Norway BrianWheeller,AssociateProfessor,NHTVBreda,TheNetherlands HonggenXiao,AssistantProfessor,HongKongPolytechnicUniversity CarinaRen,AssociateProfessor,AAU,Denmark CanSengOoi,Professor(MSO),CopenhagenBusinessSchool,Denmark AnaMariaMunar,AssociateProfessor,CopenhagenBusinessSchool,Denmark CarinaAntoniaHallin,AssistantProfessor,CopenhagenBusinessSchool,Denmark KristianAndersHvass,AssistantProfessor,CopenhagenBusinessSchool,Denmark SzilviaGyimothy,AssociateProfessor,AAU,Denmark AdrianaBudeanu,AssociateProfessor,CopenhagenBusinessSchool,Denmark JohanR.Edelheim,Professor,UniversityofLapland,Finnland Dr.ConstantiaAnastasiadou,ReaderinTourism,EdinburghNapierUniversity,UK DortheEide,AssociateProfessor,UniversityofNordland,Norway UlrikaÅkerlund,Phd,CenterforTourismStudies,UniversityofEasternFinland 5 Membersoftheorganizingcommittee GabrielaStephanieMunch,CopenhagenBusinessSchool MarieMöckel,CopenhagenBusinessSchool LærkeKristiansen,CopenhagenBusinessSchool CarinaRen,AalborgUniveristy(coordinatorofPhDworkshop) Supportersoftheconference(withlogosifpossible) DanishSocietyforEducationandBusiness(formerFUHU) Department of International Economics and Management INT) at Copenhagen BusinessSchool CrownePlaza,CopenhagenTowers 6 7 OVERVIEW OF THE CONFERENCE 8 9 conference venue (stop at station “Lindevang”) *** Participants staying at the Crowne Plaza Hotel can take the metro Admiral. (direction Vanløse) directly to the ** Bus transfers are provided for participants staying at hotels Danmark, Babettes Guldsmede, Neptun and University-Campus Copenhagen is A.C. Meyers Vænge 15 – B3 | Copenhagen * For participants who want to come directly to the welcome reception venue, the address of Aalborg NOTES: PARALLEL SESSIONS ValuesOfTourismResearchAndScholarshipI. Chair:JohanEdelheim Thursday2ndOct./10:30–12:30 Room:D1V020 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 12:10–12:30 ScientisingTheStudyOfTourism KazuyoshiTakeuchi ReconceptualisingValueInTourismAndHospitality MarkFrancis,RonFisher,AndrewThomasand HefinRowlands DecolonizingTourismEpistemology:EnvisioningADemocratic HorizonOfInterpretation AnaMaríaMunar ExperienceFacilitationAndTouristValueExperience ChoukiSfandla,MetinKozak,AntoniaCorreia Value,wasteandtourism:atopologicalinquiry RichardEk Thevalue(s)oftourism:aliteraturereview José‐CarlosGarcía‐Rosell,MariaHakkarainen,SannaKyyrä,Esther Dorsman ValuesOf/ForTheTouristI. Chair:PeterBjörk Thursday2ndOct./10:30–12:30 Room:D1V023 10:30–10:50 10:50–11:10 Practicesandmeaningbehindthewordsofserviceself‐ representationsinthehotelindustry ChristerKarlEldh,JohnFMonhardt Slowtravel:thevalueoftimeintourism TinaRoenhovdeTiller 10 11:10–11:30 11:30–11:50 11:50–12:10 12:10–12:30 Theeffectofculturalvaluesandtravelmotivesinlifestyle segmentationoftourist NinaMarianneIversen,LeifEgilHem Tourismdestinationsatisfaction:therelativeimportanceoffirmand attributelevelsatisfaction MaritGundersenEngeset,JanVelvin Valueco‐creationintourismexperiences EvaMariaJernsand,HelenaKraff Whatisthisrelationshipworth?Gift‐givingandemotionalworkin thehospitalitybusiness ErikaAnderssonCederholm ValuesInBusinessI. Chair:DortheEide Thursday2ndOct./10:30–12:30 Room:D1V041 10:30–10:50 10:50–11:10 Valueco‐creationmodellingforbigdataanalytics–thedestination managementinformationsystemÅre MatthiasFuchs,TatianaChekalina,WolframHöpken,MariaLexhagen Explainingperformanceinhotelandrestaurantbusinesses JieZhang,AstridE.Enemark 11:10–11:30 Howscienceandtechnologyaffectbusinessinnovationsintourism Anne‐MetteHjalager 11:30–11:50 11:50–12:10 Measuringtheimpactofaperformancebenchmarkingsystemon hotellabourproductivity SigbjørnTveteraas,RagnarTveterås,HelgeJørgensen MultiplenationalismandSouthKoreanwarmemorialmuseu Young‐SookLee 12:10–12:30 Theinnovationjourneyofnew‐to‐tourismentrepreneurs IsabelRodriguezSanchez,MatildeBrotons,AllanWilliams 11 ValueChainsAndNetworks Chair:MalinZilinger Thursday2ndOct./10:30–12:30 Room:D1V029 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 DestinationdevelopmentintheBotnia‐Atlanticaregion:same,same anddifferent KajsaGrandicsÅberg,KritinaSvels Tourismactors’socialrepresentationsofcollaborationsinIdre, Sweden:acognitivemappingmethod IoannaFarsari Valuinginnovationindestinationnetworks HåvardNess ExploringNordicwaysoftourismcooperationaroundcanals,rivers andin‐landwaterareas AnnaKarinOlsson TheNGO‐TourismNexus‐Mappingthe‘Doings’oftheNGOization ofTourismandtheTouristificationofNGOsinLaAntigua Guatemala SarahBecklake ValueOfTourismForSustainableDevelopmentI. Chair:MaríaJoséZapataCampos Thursday2ndOct./10:30–12:30 Room:D1V044 10:30–10:50 10:50–11:10 11:10–11:30 Conservationandtourism:Acomparativeanalysisofprotectedarea policyandplanninginNorwayandNewZealand. JamesHigham,JanVidarHaukeland,DebbieHopkins,KregLindberg, OddIngeVistad Valuesoftourismdestinations“inthemiddleofnowhere” MariaHakkarainen,SannaKyyrä Sustainablefoodsystems,impactsoftourismonlocalvaluecreation JanHenrikNilsson,StefanGössling,Ann‐ChristinAndersson 12 11:30–11:50 11:50–12:10 12:10–12:30 Islands’tourismandeventsasco‐designerforsustainability‐ experiencesfromtheNorthSeaWaddenRegion HanBrezet Resourcifyingtheunique–Collaborativevaluationpracticesinrural tourismdevelopmentinSweden ManuelaKronen “Deconstructing”SustainableTourism(ST)andCommunity‐Based Tourism(CBT):TowardsaRobustFrameworkofSustainable Community‐BasedTourism(SCBT) TekB.Dangi,SoyeunKim,TazimJamal Value‐basedTourism Chair:TommyAndersson Thursday2ndOct./10:30–12:30 Room:D1V108 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 ConflictsbetweentourismandpowerproductioninIceland: Discourseanalysesonlanduseandthechangingideaofnatural resources AnnaDóraSæþórsdóttir Effectsofresourcedeclineandstricterfishingregulationsonthe behaviorofsalmonfishingtourists StianStensland ToPreserveorEnhancePreciousMemories:ASegmentedMarket Analysis SharonChang,RenukaMahadevan Changingemployeerolesintheserviceencounterfortourismvalue creation:educational,managerialandorganisationalimplications ClaireForder,FlemmingSørensen,JensFriisJensen 11:50–12:10 Futurevisionsofthetourismproducts AndersSteene 13 ValueOfTourismForDestinationDevelopmentI. Chair:JulieWilson Thursday2ndOct./10:30–12:30 Room:D1V049 10:30–10:50 10:50–11:10 11:30–11:50 11:50–12:10 12:10–12:30 12:30–12:50 Operationalizingtheperformanceofatourismnetwork.Acasestudy ofNetworkLimfjorden,Denmark UrbanGråsjö,MartinGellerstedt IfJesushadlivednowhewoulddefinitelyhaveattendedthe Gladmatfestival ReidarJohanMykletun,AmbassadorMeretse GenderrelationsintourismintheRussianarctic:representations andpractices SusannaHeldt‐Cassel,AlbinaPashkevich Finnishcountrysideasasettingforruralwellbeing‐caseFinRelax® AnjaTuohino Therolesofeventsindestinationbranding IraLahovuo,JenniMikkonen Events'"deserved"mediacoverageanddestinationbranding KariJæger,TrineKvidal ValuesForCulture Chair:CarinaBregnholmRen Thursday2ndOct./10:30–12:30 Room:D1V110 10:30–10:50 10:50–11:10 11:10–11:30 Thedynamicsofnatureandcultureintourism–thecaseofIlulissat, Greenland KarinaMadsenSmed Transformed“bythewindandthesea”–exploringvisitoremotions towardswarheritagealongtheDanishWestCoast LuluAnneHansen ThecompetencyprofileofculturaltourismemployeesinRussia ElenaSakharchuk,SergeyIlkevich 14 11:10–11:50 11:50–12:10 Theconstructionandexperienceoficon‐cities AnneKlaraBom Heritagization‐Tourismimpactontourists PerÅkeNilsson,DianaAlexandru,Babesj‐Bolyai ValueOfTourismEducation Chair:ReidarJ.Mykletun Thursday2ndOct./15:00–17:00 Room:D1V020 15:00–15:20 15:20–15:40 15:40–16:00 16:00–16:20 16:20–16:40 Whatarethecorrelatesofworkvaluesfor16yearoldstudents: focusonprofessionswithinhospitalityandtourism ÅseHeleneBakkevigDagsland,ReidarJohanMykletun,StåleEinarsen Students’enrolmentpreferencesinhighereducation:motivations forchoosingtourism,economics,businessorlawstudies. CatalinaJuaneda Skillsandformaleducationwithinthetourismsector AndersHedetoft,TagePetersen Thevaluesofworkinginthefrontlineofthetourismindustry–the caseoflicensedlocalguides JaneWidtfeldtMeged TheProfessionalSocietalAcademicNetwork(PSAN)ofTourism DepartmentPartners–ASwedishCaseStudyTriangulatedwiththe EU‐ProjectTARSI GöranAndersson ValuesOf/ForTheTouristII. Chair:PeterErikaAndersson‐Cederholm Thursday2ndOct./15:00–17:00 Room:D1V023 15:00–15:20 15:20–15:40 ‘ExperienceEuropewithoutborders’:Interrailfrictionsand regulatedmobilities MartinTrandbergJensen Antecedentsoftouristexperiencevalue PeterBjörk 15 15:40–16:00 16:00–16:20 Theviewofmasstouristsonsustainabilityvalueatdestinations AnnaSörensson Thevalueoftouristexperiences:Rediscoveringtheselfindynamic spaces CarolaMay,Dr. 16:20–16:40 Theeffectofnormativeface‐to‐facefeedbackoncustomers´process enjoymentandtheirsatisfactionwiththeoutcome MayIreneFurenes ValuesInBusinessII. Chair:MariaLexhagen Thursday2ndOct./15:00–17:00 Room:D1V041 15:00–15:20 Thevalueofstakeholdersintourismproductdevelopment:Insights fromLapland José‐CarlosGarcía‐Rosell,JennyJanhunen 15:20–15:40 Tourismentrepreneurshipinchangingclimate‐attitudesand enterprisevaluesinadaptationtoclimatechange KaarinaTervo‐KankareCANCELLED 15:40–16:00 16:00–16:20 OutputgrowthandpricesofestablishmentsintheSwedishhotel industry MartinFalk,EvaHagsten Pilottesting/testingasmethodsininnovationprocesses DortheEide,ElisabetLjunggren 16:20–16:40 16:40–17:00 Valuecreationofnetworksandnetworkingforsmallenterprisesand destinationdevelopment IreneCeciliaBernhard,KerstinMarianneGrundén Mealqualityasvalueaddedtoeventandfestivalexperience KaiVictorHansen,ReidarJMykletun 16 SpecialTrack:PopculturalTourism+ Chair:AvitalBiran Thursday2ndOct./15:00–16:00 Room:D1V029 15:00–15:20 15:20–15:40 15:40–16:00 Broadeningtheexperiencescape/servicescapeconcepts:evidence frompopularculturedestinations ChristineLundberg,KristinaLindström,MariaLexhagen Filmtourismcollaborations–acriticaldiscussionofstakeholdersin Interregdestinationdevelopmentprojects LenaEskilsson,MariaMånsson BollywoodbytheBalticSea SzilviaGyimothy FoodplacenexusI Chair:SzilviaGyimóthy Thursday2ndOct./16:00–17:00 Room:D1V029 16:00–16:20 16:20–16:40 16:40–17:00 Takingstockofthe‘Noma’‐effectFoodimagesandpreferencesat Danishcoastaldestinations AnetteTherkelsen Therelationshipbetweenfoodandplace PaulEdwardCleave Businessofculture:useoffoodandwalkingtourstoaddvaluesto tourist’sexperience ChristineLim,GladysLam,GiacintaSaw,ZhanghuiYe ValueOfTourismForSustainableDevelopmentII. Chair:TazimJamal Thursday2ndOct./15:00–17:00 Room:D1V044 15:00–15:20 SamplingmethodsinIcelandictouristdestinations GydaThorhallsdottir,AnnaDoraSaethorsdottir,RögnvaldurÓlafsson 17 15:20–15:40 15:40–16:00 16:00–16:20 16:20–16:40 16:40–17:00 BiospherereserveecotourisminLakeVänernArchipelagowith Kinnekulle,Sweden FredrikHoppstadius,CeciliaMöller TheUseoflocalknowledgetoimprovegeotourismplanning–acase studyfromKatlaGeopark,Iceland RannveigOlafsdottir Becomingacreativedestination.Theoriesforpromotingandmake useofinnovation EddyNehls Guidedtoursforsocio‐environmentalchange MaríaJoséZapataCampos,PatrikZapata,MariaJylkkä Normsandbehaviouralintentionsinthecontextofsustainable tourism RouvenDoran,SveinLarsen ValuesOfTourismForSocietyAndCommunitiesI. Chair:AnnaDóraSæþórsdóttir Thursday2ndOct./15:00–17:00 Room:D1V108 15:00–15:20 15:20–15:40 15:40–16:00 16:00–16:20 16:20–16:40 Samiintourismareas:howtoadaptatraditionallifestyletoa tourismlandscape ChristinaEvaEngström Theuseandnon‐usevaluesofevents:aconceptualframeworkfor eventevaluation TommyD.Andersson,JohnArmbrecht,LarryDwyer,ErikLundberg Thevaluesoftourismformulti‐ethniccommunities:acasestudyof BaluchisinIran AhmadRezaSheikhi,AgustínSantanaTalavera,HeredinaFernandez Tourismentrepreneurship:NGOs,clientismandprojectitis IngeborgMarieNordbø Comparingtourismstatisticsofacountrywithinternational standards:EvidencefromIceland CristiFrent 18 ValueOfTourismForDestinationDevelopmentII. Chair:ConstantiaAnastasidou Thursday2ndOct./15:00–17:00 Room:D1V049 15:00–15:20 15:20–15:40 15:40–16:00 16:00–16:20 16:20–16:40 16:40–17:00 AnIntegrativeModelofMedicalTourism:Exploringthe RelationshipsbetweenHospitalReputation,DestinationImage, Physician,ServiceQualityandPhysicalFacilities,TouristSatisfaction andWordofMouthRecommendation YuhanisAbdulAziz,ZaitonSamdin,KhairilAwang,ZulhamriAbdullah Co‐creatingdestinationbrandinSouth‐Savo IraLahovuo,JenniMikkonen Internaldestinationbrandingandthecaseof'FreshEyes' PeterKvistgaard MarketingofrecreationalsalmonfishinginIceland:Experiencesof fishinglicenseoutfitters ThorgilsHelgason Tourismdestinationevolution:whatroledo'moments'havein change? JulieWilson,CintaSanz‐Ibáñez,SalvadorAnton‐Clavé Thevalueofnon‐megasportingeventsforahostdestination: Evidencefromthe2012Girod'ItaliainDenmark GrzegorzKwiatkowski SpecialTrack:SecondHomes Chair:UlrikaÅkerlund Thursday2ndOct./15:00–17:00 Room:D1V110 15:00–15:20 15:20–15:40 Secondhomeowners’andlocals’waystoutilizeenvironment– conflictingandconsensualissuesfromFinnishLapland SeijaTuulentie,AstaKietäväinen Secondhomes,lifestylemobilityandmultilocalliving:Acritique DieterK.Müller 19 15:40–16:00 16:00–16:20 16:20–16:40 16:40–17:00 ´Mobilityaslifestylestrategy:lifestylesatisfactionandplace attachmentamongtemporaryandpermanentEUlifestylemigrants inSpain´ MariaAngelesCasado‐Diaz,AnaBelenCasado‐Diaz,JoseManuel Casado‐Diaz “Wecouldifwewould”‐Searchingforfreedomthroughlifestyle mobilities MarieVestergaardMikkelsen Acriticalexplorationofanemerginglifestylemobilityindustry UlrikaÅkerlund,MarcoEimermann,InêsDavid In‐migrationtoruraltourismdestinations‐theoreticalpointsof departure MariaThulemark Value‐basedManagementOfTourismOrganizations Chair:PeterKvistgaard Friday3rdOct./10:30–12:30 Room:D1V020 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 Value‐basedmanagementoftourism‐andhospitalityorganizations: Areperceptionsofculturerelatedtojoboutcome? TorvaldØgaard,OlgaGjerald,SveinLarsen,EinarMarnburg Fromdestinationmanagementorganisationstodestination organisationsinScotlandandDenmark:multi‐levelgovernance versuslocalism. ConstantiaAnastasiadou,HenrikHalkier RelationshipsbetweentravelhabitsandEuropeanidentity formation ConstantiaAnastasiadou,EmesePanyik Anexplorationofemployees’organizationalpracticeperceptionsin thehospitalityindustry. OlgaGjerald,ToraldØgaard,EinarMarnburg,SveinLarsen Internaljobsatisfactioninfluencingselectedfive‐starhotel employees’overalljobsatisfaction Lisa‐MariCoughlan 20 ValuesOf/ForTheTouristIII. Chair:JaneW.Meged Friday3rdOct./10:30–12:30 Room:D1V023 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 Thevalueofexperiencesatamusicevent JohnArmbrecht,TommyDAndersson Avisualanalysisofaculturaltourismdestination KlaesEringa,SherryShenghanZhou Valuesintravelguidebooks:tourismandanti‐tourismtouris AndersSørensen,VickiPeel Conflictingrealitiesintouristdecision‐making:Personalvaluesor socialpractice? ClareWeeden Storytellingandvaluecreationinextraordinarytouristexperiences DortheEide,FrankLindberg ValuesInBusinessIII Chair:KaiVictorHansen Friday3rdOct./10:30–12:30 Room:D1V041 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 TheruralhotelsinNorwayandtheflexibilitystrategy AgnesBrudvikEngeset Howpositivepeakexperiencescanbeusedasapowerfuldriverof innovationintourism:exploringadifferentsourceofinnovation JohanLilja,IngridZakrisson,BoSvensson,MalinZillinger,Robert Pettersson Entrepreneurshipinexperience‐basedtourismfirm EinarLierMadsen,OddnyWiggen TheprofitabilityoftourismbusinessesinNorway NigelHalpern Doesgenderaffectthelevelofcashholdingsintourismfirm MarkkuVieru 21 12:10–12:30 Measuringtheefficiencyofheritageinstitutions:Acasestudyof historicalbuildingsinCzechRepublic ZdenekPatek Special Track: Alternative Ontologies and Epistemologies for Tourism andHospitalityStudies Chair:SoileVeijola Friday3rdOct./10:30–12:30 Room:D1V029 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 Thesubjectofwelcome EmilyHöckert Fixyou:theemergenceandconsequencesofpost‐disastervolunteer tourism ChrisMcMorran,HarngLuhSin,XuejuanZhang Auto‐touristography–therelationalpositioningoftheresearcher‐ touristinthevalues,frameworksandscalesofmasstourism VilhelmiinaVainikka Topologicalreflections:marketinglandscapesfortourists EdwardHákonHuijbens Relationalontologiesandepistemologiesintourismstudies SoileVeijola SpecialTrack:TheFood‐PlaceNexusII Chair:AnetteTherkelsen Friday3rdOct./10:30–12:30 Room:D1V044 10:30–10:50 10:50–11:10 Astudyonthenatureofthefoodtourist’sexperience:thetourist’s viewpoint SandhiyaGoolaup,LenaMossberg Placing’thelocal’intheruralfoodexperience JosefineÖstrupBacke 22 11:10–11:30 11:30–11:50 11:50–12:10 Professionalizationofhospitalityandculinaryarts LotteWellton,IngerMJonsson,UteWalter Destinationfoodscape‐defined,modelled,andanalysed PeterBjörk,HanneleKauppinen‐Räisänen Image,experienceandproduction:strategiesfordevelopingthe valueoffoodtourisminDenmarkandEngland HenrikHalkier,LauraJames ValuesOfTourismForSocietyAndCommunitiesII Chair:LuluHansen Friday3rdOct./10:30–12:30 Room:D1V108 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 11:50–12:10 Exploringthevalueofanevent:comparingconsumersurplus, willingnesstopayandvaluesofsubjectivewellbeingforthePeace& LovemusicfestivalinSweden TobiasHeldt,RezaMortazavi Sustainabilityindicatorsfortourism:Frameworkformonitoring indicatorsofsustainabilityinthetourismsystemVatnajökull NationalPark,Iceland KristínRutKristjánsdóttir Eurovision2014aspotlatch?Exploringmegaeventsascultural demonstrationsofcomplexoutcomes CarinaBregnholmRen,MortenKroghPetersen Thevalueofcruisetourism–somecriticalissues SveinLarsen,RouvenDoran,KatharinaWolff,TorvaldØgaard Destination branding in coastal communities: entrepreneurs’ sense ofplace MiaLarson 23 SpecialTrack:TheWondersOfNature Chair:BenteHeimtun Friday3rdOct./10:30–12:30 Room:D1V049 10:30–10:50 10:50–11:10 11:10–11:30 11:30–11:50 Choreographiesoflightanddarkness:compositionsofnorthern lighttourism GunnarThórJóhannesson,KatrínAnnaLund Navigatingthestorm:embodiments,experiencesandreflectionsof northernlightsfieldwork BenteHeimtun,GunnarÞórJóhannesson,TiinaKivelä,KatrínAnna Lund,NigelMorgan,SeijaTuulentie Closertothewhales;thestoryofcreatingWhalesafariatAndenes ArvidViken,AnnikenFørde Definingadventuretourism OutiRantala ValuesOfTourismResearchAndScholarshipII. Chair:AnaMariaMunar Friday3rdOct./15:00–16:00 Room:D1V020 15:00–15:20 15:20–15:40 15:40–16:00 WhatdowemeanbyExperienceProduction?‐Asuggestedecology forthediverseconceptsofproducingandanalyzingtourism experiences. HansGelter Axiologyoftourism,hospitalityandevents(TH&E) JohanREdelheim Mobilityandrealtimeexperiences–thestudyofpersonal“hot spots” IngridZakrisson 24 ValuesOf/ForTheTouristIV. Chair:AndersSørensen Friday3rdOct./15:00–16:00 Room:D1V023 15:00–15:20 15:20–15:40 15:40–16:00 TheAbsoluteImportanceOfStudyingTheRelativityOfRisk PerceptionsWithRegardToTravelDestinations KatharinaWolff,SveinLarsen Co‐creationasamoderatorontheexperiencevalue–satisfaction relations NinaPrebensen,HyelinKim,MuzzoUysal CountingvisitorsinVatnajökullNationalPark RögnvaldurÓlafsson TechnologyAndValueCreation Chair:HåvardNess Friday3rdOct./15:00–16:00 Room:D1V108 15:00–15:20 15:20–15:40 15:40–16:00 Theimpactofonlineinformationsourcesondestinationimage formation:destinationNorwayintheeyesoftheBrazilianmarket AnastasiaMariussen,ChristineHafnorHåvoll,MartinWeibye,Pernille Roberts InternetandsocialmediausageamongvisitorsintheSwedish mountainregions ChristineLundberg Thechallengesofcollectingtourismdata MalinZillinger 25 PAPERS PROCEEDINGS ValuesOfTourismResearchAndScholarshipI. ScientisingTheStudyOfTourism KazuyoshiTakeuchi Ithasbeenmorethanacenturysincethestudyoftouristicphenomenawasfirst introducedinEuropeinthelate19thCentury.Amyriadoftreatisesabouttouristic phenomenawerepublishedinanenormousnumberofjournals,andyetthestudyof tourismhasnotledtoacommonconvincingexplanationofwhyhumanstravel.The authorproclaimsthatthereasonstemsfromahabitualbehavioroftourismresearchers whoparalleltheirheuristicconceptsoneafteranother,sometimeswithsimilarconcepts indifferentterms,andpaylessattentiontoaholisticvisionoftouristicphenomena, becausethefundamentaldiscussionofholisticvisionseemscomplicated,involvinga varietyofneighboringdisciplinaryfields.It,however,isnotastudyastokeepdisplaying indistincttheoriesindifferenttermswithatimidattitudetowardaconsensusofholistic description. Thepurposeofthispaperistoproposeatheorywhichprovidesacluetothedescription oftouristicphenomenabydemonstratingamechanismofhumantravel,supportedwith thefindingsofanecologicalapproachtovisualperceptionandarecentthermodynamic theoryofinformationenergy.Thecorediscussionisfacilitatedwithlogicalassistancesof naturalscience,ratherthanwiththepreviousachievementsofsocialscience.Thetarget oftourismresearchisdividedintotwo‐anintrinsiccorrelationbetweentouristand entities,andacaseoftourismbusiness,justaseconomicsdealswithconceptualmodels whilebusinessstudypursuitsrealisticresults. Themotivationofhumanlocomotionisbasedonabiologicalreactiontoastimulusfrom environmentalentities.Whenhumansareborn,theyalwaysstartsearchingaroundtheir ownenvironmentandexpandtheirhabitatforfoodormatingpurposes.Justaslifeforms receiveinformationfromtheirneighboringentitiesthroughlight,sound,smell,taste,or textureforsurvival,humanshaveimprovedhowtoreceivedetailedinformationthrough language.Amessagedeliveredbylanguagecontainsastrokeofinformationenergy,and eachstimulusofenergy,aftertheimpacttothereceptorofhumansensation,generatesa pertinentseriesofactions,oneofwhichishumanlocomotion. Thedefinitionoftouristisnotdeterminedbyastatisticorheuristicconceptbutbythe momentofahuman'sencounterwithentitiesorevents.Atouristdoesnotalwayshaveto travelbutcanstayathometoencounteranentityorevent,tangibleorintangible,through digitaldevices.Touristicexperiences,consistingofactualoron‐sitetouristexperiencesat 26 destinationandmentaloroff‐sitetouristexperiencesathome,alwaysoccurwhenever andwhereverhumansencounteranentityorevent,eitheronpurposeorbyaccident, eveninthemiddleoftravelingorwatchingvisualimages.Suchanentityoreventis regardedastouristattraction.Thepaperconcludesthatstudiesoftourismbusiness belongtothefieldofbusinessadministrationandthatanintrinsiccorrelationbetween touristandtouristattractionshouldbethetargetoftourismresearch.Therefore,the studyoftourismshouldbeginwiththestudyofcorrelationbetweentouristandtourist attraction. ReconceptualisingValueInTourismAndHospitality MarkFrancis,RonFisher,AndrewThomasandHefinRowlands Purposeofthispaper:Theconceptofvaluehassufferedfromalackoftheoreticaland definitionalrigourformorethantwothousandyears.Holbrook(1994)helpfully distinguishesbetweentheterms'value'and'values';withtheformerreferringto preferentialjudgementandthelatterreferringtothecriteriabywhichsuchjudgements aremade.Previousresearchontheconceptofvaluehasmainlyfocusedonapproaches thatinvolveeitherattemptstomeasureit(e.g.Wangetal.,2012,Jamaletal.,2011)ora searchforatheme(e.g.GjeraldandØgaard,2008,GnothandMatteucci,2014),while methodologiesandmethodshavefollowedasimilarpattern.Thepurposeofthispaperis todiscusshowvalueintourismandhospitalitymaybeunderstoodthroughstakeholders' conceptionsbasedonexperiences.Buildingonthisapproachweproposeaframeworkto guideresearchersandpractitionersinmovingtowardsanunderstandingofhowthe experientialnatureofvaluemaybeusedinempiricalstudiesintourismandhospitality. Design/methodology/approach:Thisisatheoreticalpaperinwhichweconsiderthe natureofvalue.Asnoessenceofvaluehasbeenidentifiedinanextensiveliteraturewe arguethatvalueshouldinsteadbeconceptualisedintermsoffamily membership(Wittgenstein,2000).Reconceptualisingvalueasafamilyallowsittobe understoodthroughthequalitativelydifferentwaysinwhichpeopleexperiencevaluein theirlifeworld.Inaddressingthemethodologicalissuesarisingfromour reconceptualisationofvalueweproposeathree‐stageframeworkthatprovidesan effectivemeansofresearchingvalueintourismandhospitalitycontexts. Findings:Thereconceptualisationofvalueintermsoffamilyresemblancesaddressesthe lackoftheoreticalanddefinitionalrigour,andthelargevarietyoflinguisticusagesthat currentlyexist.Theframeworkweproposeprovidesameansofimplementingthe findingsbasedonanexperientialapproachthatconsidersthequalitativelydifferentways inwhichactorsintourismandhospitalityexperiencevalue Value:Reconceptualisingvalueasafamilyhasnotbeenconsideredinpreviousresearch, whichhastraditionallyfocusedonasearchforessencesoronmeasurement.Thispaper providesanewperspectiveforacademicsandpractitionersintourismandhospitality andassistsunderstandingofphenomenaassociatedwiththeconceptofvalue.The theoreticalmodelprovidesameansofadvancingempiricalresearchintourismand hospitalityfromtheperspectiveofstakeholders. 27 Researchlimitations/implications:Conceptualisingvalueasafamilyisthefirststepinour proposedframeworkthatprovidesresearcherswiththephilosophicalbasisto understandthenatureofvalueinagivencontext.Theframeworkandmethodologyare consistentwiththemovetowardsqualitativeresearchasameansofunderstandingthe natureofvalue(Edvardssonetal.,2011)andbuildsonPetrickandBackman's(2002)call forfurtherresearchintoperceivedvalueintourism. Practicalimplications:Theproposedframeworksupportsanapproachtoempirical researchthatcanadvancetourismandhospitalitystudiesthroughanewunderstanding ofthenatureofvalue.Theframeworkprovidesasoundbasisfordiscussingvalue creationandco‐creationgroundedinaclearunderstandingofthenatureofvaluein differentcontexts.Tourismandhospitalitypracticeshouldchangetoreflectthe experientialapproachtounderstandingandresearchingvalueproposedbyourmodel. CANCELLED: Decolonizing Tourism Epistemology: Envisioning A DemocraticHorizonOfInterpretation AnaMaríaMunar Thedebateoftourismresearchparadigmsoftenrevolvesaroundadivisionbetweenwhat hasbeennamedthebusinessoftourismandtourismstudiesor(post‐)positivistand critical/interpretivistapproaches.Thischaptersuggeststhatthelevelofanalysisofthis debatehassomemajorlimitationsandthatweneedtomovebeyondthisbasicdivision. Thesedifferentscholarlytraditionsdonottakeplaceinavacuum,theyevolveunderthe influenceofpowerfulmeritocraticandmarketizedhorizonsofinterpretation.Thisstudy advancesthethesisthattherearetwodominantcontemporaryandparadigmatic horizonsofinterpretationinacademicepistemology,meritocracyandthemarket,andit presentsdemocracyasanalternativewaytoenvisionandrevitalizethevaluesoftourism epistemology. Thearticleexamineshowtheinternallogicsofthesedominantparadigmatic interpretationsareconsolidatedinaninstitutionalrealityandcolonizewaysof understandingtourismresearchandscholarship.Inspiredindemocratictheory,thestudy introduceskeydimensionsofdemocraticphilosophysuchasthepublicsphere,the principleofautonomy,theontologyofcitizenshipandthetheoryofcosmopolitan democracy.Itexaminesinwhichwaysthesedimensionsrelatetotheparadigmatic hegemonyofmeritocracyandthemarketandpresentsanepistemologicalproposalbased onthelogicsandvaluesofdemocracy(rebellion,dialog,communicativeaction,inclusion andequity).Finally,thechapteraimstoraiseascholarlydebatebydisplayingutopian anddystopianvisionsofacosmopolitantourismacademy. 28 ExperienceFacilitationAndTouristValueExperience ChoukiSfandla,MetinKozak,AntoniaCorreia Inthelightofmanagerialchallengingprocessesintourismexperiencemarketing,the purposeofthisresearchpaperistoscrutinizetheimpactofthreemanagerialexperience resources;namelyexperiencefacilitationprocess,substanceofexperiencefacilitationand experiencefacilitationassessment,ontheperceptionofvalueasexperiencedby resourcefultourists‐socio‐economicactors.Especially,thepaperinvestigatesthevalue ofexperiencefacilitationprocessbyaddressingtherelationshipsbetweenrelevant constructsandtoproposeamodel.ThroughaStructuralEquationModel,theproposed modelwasempiricallyandstatisticallytestedamonginternationalgolfvisitorsofVictoria Golfcourseservicein2014,Algavedestination,Portugal. Theresultfindingssuggestthatalltheconstructsareinrelationshipsandmulti‐ dimensionalindicatingthemostsignificantrelationshipsofthemodel.Andthisresultcan sufficientlybeviewedasevidenceinsupportingthe15researchhypothesespresentedin thispaper.Furthermore,theserevealedfindingsareofutmostimportantforacademic andtourismserviceindustryastheyinformtheimportanceoftheexperiencefacilitation process.Also,theyhighlightthefacilitativeinteractionsofaproviderwithatourist viewedasfree‐conscious,independentandresourcefulinvaluingtheexperienceandboth arepartofexperiencefacilitationprocess. TheempiricalstudywaslimitedtoVictoriaGolfcourseasaMediterraneanGolf experiencesite;howeverthestudyisaninspirationforotherMediterraneanGolfservice sitessuchasinMoroccoandinTurkeytosustaininthechangingtourismdestination development.FutureresearchstudycouldapplythismodeltoexaminedifferentGolf courseexperiences,traditionsandculturesfromotherdifferingtourismregionsto improvethegeneralityoftheresultfindings. Thepaperadvocatesthatexperiencefacilitationprocessanditssubstanceforresourceful touristsarerelatedtothematicexperientialeventsandfacilitativeinteractions,andthe arrangementformsintheexperiencefacilitationprocessontheperceptionofvalue experienceandsatisfactionofinternationaltourists.Thispaperfurthermorecontributes innurturingourunderstandings,asitadvancesourcurrenttheoreticalknowledgeon factorsthatthevalueofexperiencefacilitationprocess,invaluelineofthinking,embraces engagementandempowermentinthesubstanceofthefacilitationprocess.Inthisregard, theevaluationisimportanttojudgethemeritofcompetingfacilitatedexperience processes. 29 Value,wasteandtourism:atopologicalinquiry RichardEk Thisisaconceptualpaperthatdoesnotpresentempiricalfindings,butratheractsasa philosophicalinquiryconcerningwaste.Intourismandhospitalitystudieswastehasbeen atopicandphenomenonthathasbeencarefullyaddressedinseveralways(thequestion ofwasteinthehotelindustry,sustainabilityassessmentcriteriafortouristdestinations, municipalsolidwasteoriginatingfromthehospitalitysectorinparticularcities,food wasteinrestaurantsandCSRintheairlineindustry,amongothers).However,thereare fewattemptstodiscusswasteperseinrelationtotourismandtourismandhospitality management(oneexceptionbeingLeiper1997).Ifthetaketheclaimthattourismisan orderingforceinsociety(Franklin2004)seriously,andalsoadmitprecariousecological andenvironmentalsituationtoday,wecaneasilyconcludethatwasteinatouristcontext needsfurtherelaboration. ThisisthecasenottheleastsincetheEUhasintroducedthedirective2008/98/EC regardingthefive‐stepwastehierarchywhichmustbeintroducedintonationalwaste managementlawsamongthememberstates(Hultman&Corvellec2012).Waste preventionisthemostvaluedalternativeinthishierarchy,butalsothealternativethatin amostprofoundwaychallengesthehabitualunderstandingofwasteasofnovalue,as somethingvalue‐less.Thewastepreventionalternativealsochallengesthehabitual understandingofplanningandmanagement(ofthetourismandhospitalityindustries andoftourismdestinations).Suddenly,theplanningforandmanagementoftourist activities,places,mobilitiesetc.isaboutsomethingthatispresentinitsabsencerather thansomethingthatneedstobeputinitsrightplaceinphysicalspace.Thewaste hierarchy,iftakenserious,questionshowwevaluewastebutalso,intheend,howwe valuatetourismasaresourcedrivensociomaterialpractice. Thepurposeofthispaperistopresentarelationalreadingofwasteinatouristand hospitalitycontext.Inthisrelationalreading,wasteisnotpossibletodisentangleinneat ways(asfoodwastethatistakenoutthebackdoorintherestaurant)fromtourismand hospitalityassociomaterialpractices.Rather,wasteisaninherentpartofthetourism‐ andhospitalityindustriesandconsequentlyneedstoberevalued(wasteismorethan somethingofnovalue).Theoriesthatareinvokedinthisinquiryaremainlyphilosophical takesonwaste(Lynch1990,Thompson1979)andthecurrentscholarlydialogueonthe meritsofatopologicalunderstandinginthesocialsciences(Shields2013). 30 Thevalue(s)oftourism:aliteraturereview José‐CarlosGarcía‐Rosell,MariaHakkarainen,SannaKyyrä,EstherDorsman Althoughtheconceptofvalueiswidelyusedintourismstudies,ithasbeenseldom elaboratedfromatheoreticalperspective.Theprevailingbeliefamongtourismscholarsis thatvalueissomethingsingular.Yet,therearenumeroustheoreticalperspectivesthat canbeusedtoexplainthemeaningofvaluewithinatourismcontext.Forinstance,value maybeapproachfromdifferentperspectiveslikeneoclassicaleconomics,labortheory andmoralphilosophyamongothers.Alsoadistinctioncanbemadebetweentheusesof valueinsingularorpluralform.While“value”isunderstoodastherelativeworththata societyconfersonanobjectorpractice,“values”areusedinreferencetocommon principlesthatguideouractions(Arvidsson2011).Aclearunderstandingofthenotionof value(s)andtheirintegrationintodecisionmakingisacriticalpreconditionfor developingtourismpracticesthatpromoteabalancebetweenpreservationanduseof resources(Crick‐Furman&Prentice2000). Theaimofthisstudyistopavethewayforstudiesonthevalue(s)oftourismbyinquiring intohowthenotionofvalue(s)hasbeendiscussedinthetourismstudiesliterature.In particular,weexaminethefocusandnatureofvalue(s)intourismbyconductinga systematicliteraturereviewbysearchingsevenonlinedatabases(Tranfield,Denyer& Smart,2003).Databaseswerescannedusingapredeterminesetofsearchwords.Fromall theidentifiedreferences,weselectedonlythosethatusetheterm“value(s)”inthetitleor keywords.Asaresult,weendedupwithafinalsampleof580paperspublishedinover50 differenttourismandhospitalityjournalsbetweentheyears1976and2014.Thepapers foundwereanalysedthematically,forinstance,accordingtohowthenotionofvalue(s)in tourismwereconceptualizedandunderstoodfromatheoreticalandphilosophical perspective. Preliminaryfindingsshowthatalargenumberofstudiestendtoframevalue(s)in economicandpsychologicalterms,whilefewstudiesdiscussvalue(s)inrelationto morality,aesthetics,spiritualityandenvironmentalism.Understoodinthislight,it becomesobviouswhyindigenousculture,traditionallivelihoods,heritagesitesand naturemaybeviewedasvaluableintourismaslongastheymeettheprinciplesofprofit‐ maximisationandcustomersatisfaction.Byillustratingthedominantperceptionsof value(s)intourism,thestudyseekstodrawattentiontounderresearchedaspectsof value(s)thatneedtobeaddressinordertopromotefurtheradvancementsinthis researchareaandthuscontributetotheconstructionofabettertourismworld. 31 ValuesOf/ForTheTouristI Practicesandmeaningbehindthewordsofserviceself‐representations inthehotelindustry ChristerKarlEldh,JohnFMonhardt Theaimofthisstudyistounderstandtheontologybehindthedevelopmentofhead quarterdictatedserviceself‐representationsinhotels,withaspecificfocuson recruitmentprocesses.Inwhatwaysaretheseself‐representationsvaluecreatingfor customersandcompanies?Inwhatwaysdotheycontributetomeaningandmodeof productioninhotels? Inthistextserviceself‐representationshouldbeunderstoodasstatementofaservice conceptinhotelsthatincludeswhatisoffered,howtoperformservices,actions, treatmentofcustomersandhotelimage.Thisdefinitioniscapturingboththebaselineof servicesbutalsothecustombearingandvalueofferings(Eksell2013). Inotherstudiesithasbeenpointedoutthatthereisarelationbetweenprocessesof learning,instructionsandservice‐scripts(Valkonenetal2013).Standardizingservice processesaresupposedtominimizethetimeandeffortsinvolvedinteachingthe employeestodothework.Ifservicescriptsdescribeshowandwhattosaytocustomers, serviceblueprintingdefineshowstandardizedservicesineverydetailshouldbe performedtooptimizeintermsofcostsandservicedeliveryprocedures(Kostopouloset al2012).InthehotelindustryandHiltonhotelsisoneexample,itiscommontouse servicescriptsandserviceblueprintingbecausetheneedofskillednewemployeesis minimizedandthecompanywillnotbedependentonspecificindividualsamongthestaff. However,theconceptsofservice‐scriptsandblueprintingisratherrecentlycriticizedin termsofeconomicefficiencyandcreatedvalue.Studieshavedemonstratedthat customersathotelscaneasilydiscernwhenanemployeeisfollowingaservicescript,and consequentlywillhaveagenerallynegativeviewofscriptedservices.Onestudydiscusses howamoderatelyandrelaxedscriptingaffectscustomersperceptionofquality.A suggestionpresentedinthisstudyistogetemployeesinvolvedintheprocessof developingascript.Bythisahotelcouldperformabettertreatmentofcustomers (Victorino2012).Aconsequenceofthisisofcoursethatthehotelismoredependent uponacoreofstaffandpresumablyamoreflexiblerelationtoservicerepresentations. Firststepinthisstudy,whichwillbepresentedinthispaper,istocompareserviceself‐ representationswithqualitiesaskedforinrecruitmentprocessesamongfourmajor Scandinavianhotelchains(450hotels).Themethodologyhasbeenquantitativetext analysis.Theresearchisbasedontwocategoriesoftexts.Onecategoryisserviceself‐ representationastheyarepresentedatwebpagesandpamphlets,anothercategoryis recruitmentadvertisements.Thesecategoriesarecomperedtoseeinwhatextensionthey arematching.Preliminaryresultshowsdissonancesbetweenself‐representationsand desirablestaffskills.Thehotelsdifferwhenitcomestoself‐representationsandwhat kindofservicepositioninthemarkettheystrivefor.Therearemoreofsimilaritieswhen itcomestorecruitmentadvertisements.Theself‐representationsaredifficultto distinguish. 32 Slowtravel:thevalueoftimeintourism TinaRoenhovdeTiller Slowtravelasaresearchfieldhasincreasedinpopularityinthelastdecade.Theconcept startedtogainattentionthroughonlinecommunities,andtourismresearchershave becomeinterestedinthepossiblebenefitsthatslowtravelmayhaveonglobaltourism's contributiontoclimatechange(Dickinson&Lumsdon,2010).Theterm'slowtravel'is howeverfraughtwithambiguity,andattemptstoshapeadefinitionhavethusfarnot resultedincommonlyacceptedtheories.Thusfaritiscommonlyagreedthatsomeaspect oftheholidayjourneymustincludeaslowpace,decideduponbythetraveller,creatinga contrasttobusyandstressfuleverydaylifeinwesternsocieties.Thecurrentslowtravel conceptisusedasanantecedenttothisresearch,forthesakeofexplorationoftime perspectivesandthevalueoftimeintourism. Thisresearchwillfocusonpeoplewhoconsiderthemselvesslowtravellers,andpeople whoaccordingtotheliteraturewouldbeconsideredslowtravellers.Thistypeoftourists isespeciallyinteresting,astheyseemtohaveauniqueperspectiveontimeduringtravel, inthattheypurposelyseekoutapacewhichisrelaxing,perhapscontrastingthepaceof theirhomeenvironment.Thedriversbehindtheslowtravelphenomenonareunder‐ researchedtodate,anditistheintentionoftheresearchertoclarifytheroleoftime perspectivesindrivingtheincreaseinpopularityofsuchtravelformsandidentifyifthere arealternativekeydrivers. Takingonestepbackfromtheliterature,theresearcherisemployingagroundedtheory approachtofurtherexploretheslowtravelphenomenon.Seeingasresearcherstodate havestruggledtoverifytheirhypotheses,itisdeemedthemostappropriatemethodfor formingatheoryonthetopic.Twostagesofdatacollectionhavebeencompleted, includinganalysisofblogs,andparticipantobservationandinterviewsatacycleholiday organisedbyatouroperator. Blogsofpeoplewhoconsiderthemselvesslowtravellersweresoughtoutforinclusionin thesample.Resultsfromthebloganalysisshowsthatthebloggersarenotconcernedwith theirtravelmode,frequency,durationorenvironmentalimpact,ashasbeenthefocusof researcherstodate.Theirmainmotivationsincludepersonalgrowth,andtemporal integrationinthesocietytheyarevisiting.Timebecomesverycentraltotheexperience, asthemoretimetheyhaveforexplorationandbecomingfamiliarwiththeirdestination, thehighervaluetheyplaceontheexperience.Forthosewhohavelesstimetotravel,time isofevenhighervalue,astheystrivetosavoureverymomentoftheirtrip. Currentlytheresultsfromthecycletriparebeinganalysed,andpreliminaryresultsshow thatthefocusonactualpaceandtravelmodeisquiteinappropriateforshapingthe definitionofslowtravel.Thispresentationwillfocusonthevalueoftimeandthe experienceinslowtravel. 33 Theeffectofculturalvaluesandtravelmotivesinlifestyle segmentationoftourist NinaMarianneIversen,LeifEgilHem Theincreasingglobalizationofmarketsandthecriticalityofreachingtherightlifestyle segmentsmaketherelationshipbetweenpersonalmotivesandculturalvaluesan importantareaforacademicresearchandmanagerialpractice.Theauthorsseekto provideanunderstandingofthisrelationshipinatourismcontext,specificallyintermsof thelinksbetweentravelmotivationsandasetofculturalvalues‐materialism, uncertaintyavoidance,horizontalandverticalindividualism,andhorizontalandvertical collectivism.Thestudyexaminedwhethertheimportanceratingsofculturalvaluesdiffer acrosssegmentsoftouristsgroupedonthebasisoftheirtravelmotives.AnInternet surveywasusedandthesampleincluded1546potentialtouriststoFjordNorway.WE conductedaclusteringtechniquetogrouprespondentsaccordingtotravelmotivesand culturalvalues.Resultsshowedthattravelmotivesandculturalvaluescanserveas discriminatorsbetweenlifestylesegments.Thethreemotivesegmentswerethenature andnovelty,thestatus,andtherelaxationsegment.Thesegmentsevaluatethe destinationdifferentlyandvaryinbehavioralintentions. Tourismdestinationsatisfaction:therelativeimportanceoffirmand attributelevelsatisfaction MaritGundersenEngeset,JanVelvin Background:Touristdestinationsandtourismcompanies’focusontheirguests’ satisfaction.Managersareconcernedwithbothensuringthattheirguestsaresatisfied andthatthissatisfactionresultsinincreasedspendingrepurchasebehaviorandpositive wordofmouthreferrals(Mittal,Katrichis,andKumar2001;Oliver1993).Inorderfora tourismdestinationtoenjoyrepeatvisitsandpositivewom,theirguestsmustbesatisfied withtheexperience.Thereisaneedforknowledgeabouthowdifferentaspectsof tourists’experiencesatadestinationrelatetooverallsatisfactionwiththedestinationas awhole.Suchknowledgewillenabletourismdestinationstofocusonimprovingaspects thathavemoreweightintheformationofoverallsatisfaction. Theoreticalperspective:Satisfactionliteraturehasfocusedontherelationshipbetween satisfactionwithdifferentaspectsofanexperienceandoverallsatisfaction(Mittaletal. 2001;Mittaletal.,1999).Thetourismexperiencehaveleasttwodimensions(Quan& Wang,2004):Topexperiences–reflectingtheunderlyingmotivationordrivetoseekthe particularexperience(i.e.,inthecaseofwintersportdestinations–theski‐hilland relatedproducts),and(2)supportexperiences–reflectingthefundamentalneedswhile travelling(i.e.,bed,transport).Touristsatisfactiondependsongainedexperiencestiedto bothtopandsupportexperiences.Further,differentaspectsofthetourismproductgive raisetotourists’satisfaction.FollowingGrönroos(1984)theseaspectscanberelatedto thephysicalproductaswellastothemannerinwhichtheproductisdelivered–i.e.,the 34 service.Theobjectiveofourresearchistoidentifytherelativeimportanceofdifferent aspectsrelatingtobothfirmsthatfallintothecategoriesoftopandsupport experiences,andattributesrelatingtobothserviceandphysicalaspectsoftheproductfor overallsatisfactionandrepurchaseintentionsatthefirmanddestinationlevel. Dataandresults:Datafrommorethan4000touristsvisitingthewinterresortdestination HemsedalinNorwayoverthreeseasonsareusedtotesttherelationshipsbetween attributesatisfaction,firmsatisfaction,anddestinationsatisfaction.Resultssuggestthat intermsoftop/supportexperiences,consumersplacefarmoreweightontheir satisfactionwithproductsrepresentingtopexperiencesthansatisfactionwithsupport experienceswhentheyformoverallsatisfactionandbehavioralintentionsatthe destinationlevel.Further,satisfactionserviceaspectshavestrongerimpactthanphysical aspectsonoverallsatisfactionatbothdestinationandfirmlevel.Managerialimplications anddirectionsforfutureresearcharediscussed. Valueco‐creationintourismexperiences EvaMariaJernsand,HelenaKraff Thevalueoftourismfromaconsumerperspectiveoccurswhenthetouristinteractswith people,objects,andsurroundingsbefore,duringandafteranexperience.Howeverthese encountersarenotonlyimportantforthetourist'svalueoftheexperiencebutitalso createsvaluefortheserviceprovider,othertourists,localresidentsandthedestination asawhole.Thevalueoccursintheco‐creation,andanunderstandingofthisco‐creation ofvalueisakeyissueinordertodeveloptheoryontourismexperiences. ThepaperpresentsanexampleofhowaconceptualgridproposedbyEideandMossberg (2013)canbeusedtounderstandco‐creationofvalueintourismbyreferringtoacaseof destinationdevelopmentinDungabeach,Kisumu,Kenya.Thepurposeistounderstand differentdegreesofco‐creationintourismofferingsandtogiveimplicationsforhowthe gridcanbeusedasabasefordevelopingco‐createdexperiences. Themainimplicationsarethatthegridvisualisestheperformanceoftourismofferingsin bothaholisticandparticularway.Bythesevisualisationsitispossibletostudyand analysethepresentstateofthetouristofferingsaswellastoelaborateonmovementsin thegridtoenhanceideageneration,whichmayresultinneworimprovedco‐created experiences.Usingdifferenttypesofinteractionsinthegridsrevealsforexamplethatthe rolesoftheguidesarecloselyrelatedtoanddifferdependingonthedegreeofco‐ creation.Inafullyco‐createdexperience,theguides'rolesarenotonlyfacilitatorsbutas friendsonanequallevelofknowledgeandperformance.Italsoexposesthattourists' interactionswithresidentsareimportantformutualunderstanding,notleastin developingcountriessuchasKenya,whereitisseenasimportanttoincludelocal residentsintourismdevelopment,fromplanningtoimplementation. 35 Whatisthisrelationshipworth?Gift‐givingandemotionalworkinthe hospitalitybusiness ErikaAnderssonCederholm Serviceinteractionshaveanimportantroleinthedevelopmentofnewformsofintimate relationships,suchas“commercialfriendships”.Thisisparticularlypertinentinthesmall scalecommercialhome,suchasBed&Breakfastandotherformsofhomestays,wherethe homeistheworkplaceandasenseoftogethernessbetweenhostsandguestsisregarded asanexperiencevalueandattractiononitsownterms.Theaimofthispaperistoanalyse theemotionalworkinsmallruralbusinessesinthetourismandhospitalityindustry. Morespecifically,thepaperdiscusseshownarrativesofclosenessanddistancemayactas ameanstosustainambiguityortensionbetweengift‐givingandselling,andbetween emotionalandeconomicvalues.Thestudycomprisesethnographicinterviewswith ownersofsmallruralbusinessesinthetourismandhospitalityindustry,aswellas observationsanddocumentanalysisofthebusinesswebsites.Thepaperfocusesonthe narrativepracticesofambiguitywork,wherethecommercialhomeentrepreneursare balancingtheprofessionalandthepersonalandthusretainatensionbetweencloseness anddistancebetweenhostsandguests.Thepaperadoptsaninteractionistperspective, drawingontwostrandsofliterature;emotionalworkandthenotionofvaluation processesemployedineconomicsociology.Itisarguedthatthenotionofsociological ambivalence,andmoreparticularlythenotionofambiguitywork,mayenhancean understandingofemotionalworkamongself‐employedhospitalityworkers.Itisfurther arguedthatthedemarcationofthecommercialhomeasazoneofambivalenceiscrucial inordertosociallyconstructthenotionoftogethernessasamarketizedexperience value. ValuesInBusinessI Valueco‐creationmodellingforbigdataanalytics–the destinationmanagementinformationsystemÅre MatthiasFuchs,TatianaChekalina,WolframHöpken,MariaLexhagen Thepaperpresentsaknowledgeinfrastructurewhichhasrecentlybeenimplementedas genuinenoveltyattheleadingSwedishtourismdestinationÅre.ByapplyingaBusiness Intelligence(BI)approach,theDestinationManagementInformationSystemÅre(DMIS‐ Åre)drivesknowledgecreationasapreconditionfororganizationallearningattourism destinations.Afterintroducingtheconceptofthe‘KnowledgeDestination’,thepaper describesmajorelementsoftheBI‐basedknowledgeinfrastructure,suchasdata warehousing,knowledgegenerationthroughDataMiningandOnlineAnalytical Processing(OLAP),aswellasthevisualizationofdataanddataminingmodelsinthe DMIScockpit. 36 Thecustomer‐basedbrandequityconceptappliedinatourismdestinationcontextserves asthetheoreticalbaseoftheunderlyingdatamodel:bytakingintoaccountavalue‐co‐ creationapproach,themodelconsistsofthecustomers’evaluationofthedestination promiseintermsoftransformingtangible,intangibleandsocialdestinationresources intotourists’value‐in‐use.Moreover,destinationbrandawarenessisassumedtoaffect thecustomers’evaluationofthedestinationpromise,which,inturn,determinestourists’ behaviouralintentionstowardsthedestination.Byimplementingaweb‐basedsurveyand usingalinearstructuralequationmodellingapproach,themodelisempiricallytestedfor theSwedishskidestinationÅre. Resultsshow,forinstance,thesignificantcontributionofcustomerbenefitsandvaluefor moneytocreatedestinationloyalty.Afterhavingdiscussedthedevelopmentand validationprocessofsurveyitemsmeasuringcustomerexperience,thepaperhighlights howDMIS‐Årecanbeusedbytourismmanagerstogainnewknowledgerelatedto customers’value‐co‐creationprocessesatthedestinationÅre.Firstofall,itisshownhow apersonalizedDMISdashboardsummarizesusefulsurveyinformation,suchas customers’useofbookingchannelsandguestprofiles,suchasdemographics,travel group,travelmode,sendingcountry,etc.Secondly,customers’feedbackdatareflecting perceiveddestinationbrandawareness,satisfactionwithwintersportservices(i.e.skiing andnon‐skiingactivities),destinationfeaturesandservices,anddestinationloyaltyis visualizedandcanbegroupedbymanagersthroughOLAPfunctionalitiesbyvarious dimensions,suchascustomers’profileandtripbehavior. Finally,byapplyingDataMining‐basedmethods(i.e.machinelearning)thedriversbehind overalldestinationsatisfactionandguestloyaltycanbeempiricallyidentified.Thepaper demonstratesthatbymonitoringuniquedestinationandtourist‐specificexperience dimensions,destinationmanagementcancontrolboththevalue‐in‐useforcustomersand customerloyalty,therebyupgradeandevaluateitsmarketingstrategy,and,finally, discoverinnovationpotentialsforhighlyexperientialtourismproducts.Aftera concludingdiscussionofmajorcomponentsbuildingtheprototypicallyimplementedBI‐ basedDMISinfrastructure,theagendaoffutureresearchissketched.Thelatter comprisestheapplicationofreal‐timeBusinessIntelligencetogainreal‐timeknowledge ontourists’on‐sitebehaviorattourismdestinations. Explainingperformanceinhotelandrestaurantbusinesses JieZhang,AstridE.Enemark Thepurposeofthepaperistoinvestigateperformanceinhotelandrestaurantbusinesses inDenmark.Theanalysisplacesaspecialemphasisonfactorsthatinfluencebusiness performance.Weexplorethefactorsfrombothinternalbusinessfactors,suchas investmentandprofitsofbusinesses,aswellasthelevelofemployee'seducation;and externalfactors,suchasproductivityofhotelsandrestaurantsinthemunicipalitywhere thebusinessesaresituated,anddemandsidefactorssuchastourismdemandforhotels andrestaurants.Alocationfactorandfactorforbusinessagglomerationarealsotaken intoconsideration. 37 ThedataappliedforthisanalysisisthebusinessregistereddatabasefromStatistics Denmark.Thereareapproximately13,000hotelsandsimilarbusinessesand102,000 restaurants,caféandsimilarbusinessesinthedatabase.Thisdatabaseismergedwith personalregistereddatawheretheemployedpersonsatbusinessesareincluded.The externalvariablesareobtainedfromregionalproductionaccountsandregionaltourism satelliteaccounts. Wetestourhypotheseswithaneconometricmodelonthebasisofmicrobusinessdata. Preliminaryresultsshowthatperformanceinhotelsandrestaurantsispositivelyrelated withprofits,levelofinvestmentofbusinesses,productivityofhotelsandrestaurantsin theirregionsandconcentrationofbusinesses.Itisfoundthatprofessionaleducation,for example,asacookhasapositiveimpactontheperformanceinrestaurantbusinesses.A higherlevelofeducationinhotelbusinessesalsohasimpactsontheperformance. Demandfromtouristsplaysaroleinthebusinessperformance.Itisfoundthatthemore tourismexpendituresathotelsandrestaurantsinthemunicipalities,thebetterthey perform.Thelocationfactortellsusthatthehotelsandrestaurantssituatedinthecity centresperformbetterthanthoselocatedelsewhere.Furthermoreitseemsthe businesseshavedifficultyinperformingwellwhenlocatedintheperipheralregions. Thecontributionofthisarticletothescientificresearchisthatweapplymicrobusiness datawithinhotelandrestaurantbranchestoexplorethebusinessperformancein tourismindustry.Thereisnotmuchresearchsofarthatappliesbothmicrobusinessdata andpersonalregistereddataforanalysinginhotelandrestaurantbusinesses.Ithasalso allowedustocomparetheperformancebetweenhotelbusinessesandrestaurant businesses.Thepotentialimplicationofthisresearchistounderstandtherelationship betweenthebusinessperformanceandaseriesoffactors,eventuallyhelptourism businessestoimprovetheirmanagement. Howscienceandtechnologyaffectbusinessinnovationsin tourism Anne‐MetteHjalager Thispaperattemptstoexpandthecomprehensionofimportantdrivingforcesinthe developmentoftourism.Theaimistomapandcategorizeinnovationsthatbasically happenedoutsidethetouristsectorinscienceandtechnologymoregenerally,but neverthelesshaddecisiveimpactsintourism.Accordingly,itaddressesthederived developmentsthattakeplaceintourismasaconsequenceofscientific,technological, institutionalandotherinnovationsoutsidethetourismsector.Thepaperrecognizesthat materialandimmaterialvaluesarecreatedinothersectors,anddisseminatedtotourism businesses. Thepaperisacontributiontotourismhistory,andgoesbackmorethanacentury.The tricklingdowndependsoninstitutionalchangesandabsorptivecapacityinthetourism sector.Theimpactscontributemainlytothesocialandphysicalefficacyoftourists, includingreductionofrisksandimprovedmobilityandaccessibility.Innovationsalsolay thegroundforentirelynewtouristicexperiences.Numerousinnovationsare 38 implementedtoincreasetheproductivityandperformanceoftourismenterprises.The paperprovidesexamplesofinnovationsthatledtotheopeningofnewdestinations. Institutionalandinformationalinnovationsproliferatedintocriticalmodernization.A deepercomprehensionofdisseminationpatternscanbeusefultowardsfuturetourism innovationpolicies. Whydosomeinnovationsaffecttourismrapidlyandsubstantially,whileothersstagger foralongtimebeforetheyareexploitedinatourismcontext?Thediffusionofinnovation impliesorganizational,cognitiveandinstitutionalboundarycrossing,throughmoreor lesspermeableboundariesandwithmoreorlessrigidgatekeepers.Thepaperdiscusses thepossibilitiestounderstandthediffusionofsciencethroughtheoriesofboundary‐ spanning. Measuringtheimpactofaperformancebenchmarkingsystemon hotellabourproductivity SigbjørnTveteraas,RagnarTveterås,HelgeJørgensen RisinglabourcostsmakeitincreasinglychallengingforhotelsinNorwaytobeprofitable. Simultaneously,hotelroomcapacityisrapidlyexpandinginseveralNorwegiancitiesand willlikelyreducehotelroomprices.Thesetrendswillpressureprofitmarginsandmake itmoredifficulttooperatewithoutlossesinthemediumtolongtermunlesshotelsfind newwaystoimproveprofitability.Oneareathatcancontributetoimproveprofitabilityis enhancementoflabourproductivity.Thisareahasreceivedlimitedattentionin hospitalityresearchandinthehotelindustrypractice. However,inamorerecentstudybyKimes(2011)leadersinthehotelindustryrespond thattheyexpectfocustoshiftfromrevenueperavailableroom(REVPAR)togross operatingprofits(GOPPAR)asthekeyperformancemeasure.Ifthisistrue,thenitreflects achangefromthetraditionallymarketing‐orientedperspectiveinthehotelindustrytoa moreequalemphasisontheproductivityandcostsideoftheprofitequation.Bakerand Riley(1994)pointedouttheimportanceforproductivityofscalinglabouruseaccording todemandlevelssincestorageofhotelroomsisnotfeasible.Thisimpliessomelevelof intergrationorcoordinationofsales(marketing)andoperationsfunctions. InthisstudyweusedailydatafromoverfiftyhotelsinaleadingNorwegianhotelchainto estimateaneconometricstochasticfrontiermodeloflabourproductivity.Inparticular, weareinterestedinvestigatingwhetherhotels’useofPerformanceManagement Intelligence(PMI)softwarepackage,aperformancebenchmarkingsystem,leadtohigher productivity.Theinformationfromthesystemissupposedtomakeiteasiertomatch salesforecastwithlabourneedsandtherebyfacilitateimprovedplanningofstaffing. Hence,themainhypothesisisthathigherfrequencyuseoftheperformancemeasurement system’sforecastingandbenchmarkingcapabilitiesincreaseslabourefficiency.Thedata isorganizedasanunbalancedpaneldatawithdailydataspanningfrom2003to2014.We areabletorankthe50+hotelsaccordingtolevelofefficiencyinlabouruse.Furthermore, ourresultsindicateastatisticallysignificantproductivityimprovementbasedonhigher frequencyuseoftheperformancebenchmarkingsystemPMI. 39 MultiplenationalismandSouthKoreanwarmemorialmuseum Young‐SookLee Museumsandtheircontents,usedasastrategicinstrumentbypoliticalpowersofa country,oftenpromotenationalism.WarMemorialofKoreaisoneofthelatestvenuesto nurtureandpromoterightwingnationalismintheSouthKoreansocietyassuggestedby researchinpoliticalsciences.Thispaperaimstoa)uncovertheelementsofnationalism expressedintheexhibitionsonKoreanWaratWarMemorialofKorea;andb)locatethis formofnationalismamongotherformswithinthesocietyanddrawimplicationsfor visitorsatisfaction.Drawnfromsocialsciencedisciplines,multipleanddifferent nationalismsisthetheoreticalunderpinningofthisstudy.Basedonthecontentsofthe exhibitions,anin‐depthinterviewwiththemuseummanagerandmemosleftbythe visitorsintheguestbook,thispaperidentifiestwofacetsofnationalismintheexhibitions. Locatingthisformofnationalismamongothersinthesociety,thispaperarguesthatthis formofnationalismisanexpressionofstatismandhasbeentheideologicalbasisforthe securenationbuildingdrivesuntil1989.Thisidentifiednationalismdemonstratesa uniquepositionthattheSouthKoreangovernmentexperiencescomparedtoits neighboringcountryChina. InChina,diversityofitsnationalsposeschallengesintheirexpressionsofconsolidated nationalism.AstrategyemployedbytheChinesegovernmentisresortingtopatriotism‐ likenationalisminitsefforttolegitimisethepowerofthegovernment.Whatiswitnessed inSouthKoreainitsexpressionofnationalismisthedilemmaowingtothesociety’s monolithicrace,historyandculturalbackgroundbutdifferentpoliticalideologies.The nationalismpromotedbytheSouthKoreangovernment,somehow,neededtoillegitimise thesamerace,historyandculturedNorththatwasestablishedoncommunistideology. ThestrategytakenupbythedominantSouthKoreansocietyuntil1989isanti‐communist andpro‐Americastatismexpressedasrightwingnationalism.Since1989,however,the SouthKoreansocietysawdifferentformsofnationalismspringingup,demonstrating multiplenationalismphenomenaintheEastAsiansociety.Thispapersuggeststhat nationalismexpressedinmuseumsshouldnotbeviewedhomogeneouslyandmultiple facetsneedrecognizedinresearchingtourismpractices.Tourismmarketersandplanners arerecommendtousetheconceptofmultiplenationalismintouristestablishments, becausetheoveralltouristexperiencescanbemanagedeffectivelywithaspecificmarket‐ focusedapproach. Theinnovationjourneyofnew‐to‐tourismentrepreneurs IsabelRodriguezSanchez,MatildeBrotons,AllanWilliams Theroleofentrepreneursasinnovatorsandagentsofchangeintourismisstilla neglectedtopicwithintheemergentresearchagendaoftourisminnovationstudies.The processofinnovationhasoftenbeenreferredtoasa"blackbox"andthestudiesof tourisminnovationhavemainlyfocusedattentionontheinput(knowledge,capitaletc.) andoutputoftheprocess(natureandtypesofinnovation,impactonperformanceetc.). Thispaperfocusesontheentrepreneur,thekeyactorintheinnovationprocesswhichis 40 conceivedasdifferentstagesofajourneythatbeginsfromideagenerationandendswith itsimplementation,withvaryingdegreesofsuccessorfailure.Tourismresearchershave demonstratedtheconsiderablediversityamongsttourismentrepreneurs,butthat researchhasfocusedmoreontheirmotivationsandresourcesthantheirrolein innovation.Oneespeciallyneglectedstrandofentrepreneurshipisthosewhoarenew‐to‐ tourism.Consequently,thisstudyhastwoaims.First,itexploresthecharacteristicsand motivationsofasampleofmainlynew‐to‐tourismentrepreneurs.Whatmotivatesthese entrepreneurstoinvestintourismandwhatdistinctiveknowledgeandexperiencesto theybringtotourisminnovation?.Italsoemphasizestherelationalnatureofinnovation, forinnovationisnottheoutcomeofheroicindividualism,butisasocialandinteractive processinvolvingindividualswithdiversetalentsandskills.Second,thestudyalsoaims tounderstandthecomplexityoftheinnovationprocessorjourney,thebarriers encounteredatdifferentstages,andhowtheseareovercome. Thetwo‐stepresearchmethodisbasedonasampleofentrepreneursparticipatingina publicprogrammeinSpain,theEmprendeturProgramme,whichprovidessubsidized loanstofundentrepreneurswithinnovativetourismprojects.First,thepreliminarystop istoidentifytheentrepreneurs'professionalprofilesandcareers,usingbusiness networkssuchasLinkedIn,withdatabeingcorroboratedbytheentrepreneurs themselvesthroughSkypevideointerviews.Secondly,semistructuredinterviewswill provideopportunitiesfortheentrepreneurstonarratethestoriesoftheirinnovation journeys,andreconstructthechallengesencounteredateachdecisivestage,andhow thesewereovercome. Innovationhasbecomeapolicymantrainrecentyears,buttheprocessofimplementation ispopulatedbydiversegroupsofentrepreneurswhomarshalvariedresourcesinorder toovercomearangeofinternalandexternalbarriers.Thisstudyidentifieskeyfeaturesof thedistinctivenon‐linearinnovationjourneysoftheenigmaticgroupofnew‐to‐tourism entrepreneurs.Thesedemonstratenotonlytheimportanceoftheirdistinctivehuman capital,butalsohowthisisvalorizedthroughcomplexinteractionswithotherindividuals andagencieswithcomplementaryresources,whichcollectivelyconstituteaninnovation ecosystem. ValueChainsAndNetworks DestinationdevelopmentintheBotnia‐Atlanticaregion:same, sameanddifferent KajsaGrandicsÅberg,KritinaSvels Duringthelasttwentyyears,tourismhasbeenpromotedasawaytosustaineconomic activitiesinperipheralareassuchasallthreepartsoftheBotnia‐Atlanticaregion includedinthisstudy:thecountiesofNordlandinNorway,VästerbotteninSwedenand ÖsterbotteninFinland. 41 Theregionalgovernmenthasleftitsformeridentityofcontrolandcommandbehindand enteredthestageofdestinationdevelopmentasanactoralongsidetheprivatesector.The underlyingviewontourismisthatitisadirigibleanddefinablecommercialactivity whosedevelopmentmustbesupervisedandregulatedinorderfortheexpectedgainsto bereapedandriskstobeavoided.However,researchclaimtherearecomplexitieswithin thebusinessoftourismthatmakeitdifferentfromotherindustriespreviouslypointed outasatoolsforregionaldevelopment.Onthepro‐sideofthisistheaspectthattourism isanindustrywhichmaybebasedonnaturalresourcesnotinneedoflargeeconomic investmentstoberefinedintocommoditiesandlabor‐intense.Theconsaremuchlinked tothemulti‐facetednatureofthetourismproductanditsproducers.Priorresearchon destinationdevelopmenthaspresentedthecommunityapproach,wheretourismisan integratedpartofthelocalcommunity,asopposedtothecorporateapproachwherethe developmentisbeingledbyonestrongcommercialactor(Flagestad&Hope,2001).The formeremphasizestheviewondestinationdevelopmentascollaborationinneedof mediatorsbridginggapsbetweenactors(Murphy&Murphy,2004). Thispaperpresentsastudyfocusingonthemulti‐actornatureoftheproducer‐sideof tourismanditsrelationtoregionaldevelopment.Thematerialwascollectedthrough interviewswithstakeholdersfrompublicaswellasprivatesectorofthethreecaseareas. Oneofthekeyaspectsofthemanymodelsandstrategiesaimedatcreatingplanned, touristicdevelopmentistherelationbetweentheinvolvedactors:Whoistoholdthe decisivepowerandwhoisgivenpossibilitiestoinfluenceonthesettingofstrategies? Aspectsoftrustandpartnership(e.g.Glasbergen,2011)arescrutinized,pronouncingthe differencesinlocalunderstandingandperformanceofhierarchyandcollaboration. Theresultshowsdisparitiesbetweenthedifferentcaseareas,infactthedifferencewasso striking that the original comparative research approach had to be revised. Beside the factualdifferencesbetweentheregions,thisstudyevokesquestionsforfurtherresearch concerningtheuseof"bestpractice"andnormativemodels. Tourismactors’socialrepresentationsofcollaborationsinIdre, Sweden:acognitivemappingmethod IoannaFarsari Theaimoftheresearchistoexaminetourismactors’perceptionsofcollaborationsin Idre,Sweden,andrevealdifferencesandsimilaritiesinthewaythatindividualactors valuetheoutcomesofcollaborations,inwhattheyconsiderasimportantin collaborationsandhowcollaborationsintheareatakeplace.Thisisexaminedwith cognitivemappingtakingasocialrepresentationstheoryapproach. SocialrepresentationsdevelopedbyMoscovichiareaboutacognitivesystematthesocial levelallowingthemembersofacommunitytoshareacommonunderstandingofthings communicateandactcohesively(Nicolini1999).Socialrepresentationsintourismhave beenusedsofarmainlyinexaminingattitudesofhostcommunitiestowardstourism. Socialrepresentationsinthestudyoftourismplaceemphasisonthesocialconstruction oftourismallowingmorepowertothemembersofthecommunityandthusenabling 42 sustainabledevelopment(Moscardo,2011). Cognitivemappingoffersamethodtoelicitandanalyseperceptionsanindividualholds aboutaparticulardomain.Comparisonsbetweencognitivemapscanrevealsimilarities anddifferencesinthewaythedomainunderinvestigationisconstructedandunderstood whiletheanalysisofthecognitivemapscanrevealvaluesandcentralconstructsin individualcognition.Thesecharacteristicsmakecognitivemapsparticularlyattractivein examiningsocialrepresentations.Surprisinglyhowever,hardlyanystudyhasattempted todoso. Usingakeyinformantssamplingtechniquetogetherwithsnowballing,thestudy identifiedeighttourismactorsintheareacoveringseveraltypesoftourismstakeholders. AcognitivemappingmethodbasedonSODA(EdenandAckermann,2001;Farsari,Butler andSzivas,2010)approachusingsemi‐structuredinterviewswasusedtostudy perceptionsoftourismactorsinIdre,Sweden,aboutcollaborations.Datawereanalysed usingDecisionExplorer’sanalyticaltools.Value,hieset,potency,domain,centralityand clusteranalysiswereusedtoanalysecognitivemapsandrevealgoals,keyissuesand clustersintheperceptionsoftourismstakeholdersaboutcollaborationsinIdre. Consequently,theindividualmapswerecomparedagainstthesefindingstoreveal similaritiesanddifferencesintheperceptionsoftourismactors. Thisisstillaworkinprogress.Resultsareexpectedtorevealkeyissuesincollaborations betweentourismactorsinIdre,aswellassimilaritiesanddifferencesinthewayactors constructtheirperceptionsofcollaborations.Thiscomparisonwillallowrevealingwell establishednotionsincollaborationsintheareaaswellasdifferencesandgapsthatmight hinderthem.Resultsarediscussedinlightofrepresentationstheorytohighlightwhether thereissomeconsensusintheunderstandingofcollaborationsinthearea. Practicalimplicationsincludetheidentificationofimportantaspectsinactors’ collaborations.Inthiswaycollaborationsmightbestrengthenedenhancingsustainable tourismdevelopmentinthearea.Theoreticalcontributionoftheresearchemanatesfrom thestudyingofsocialrepresentationsincollaborationsandmoreoverusingacognitive mappingmethod.Hardlyanystudyhasusedcognitivemappingtoexaminesocial representations.Thisresearchaimsatexploringtheuseofaspecificcognitivemapping methodtothisdirectionandthuspotentiallyofferthegroundformoreresearchinthe area.Veryimportantly,withthismethod,findingsarenotonlybasedonthecontentbut alsoonthewayactorsstructuretheirperceptionsallowingamorethorough understandingandstudyingofthem. Valuinginnovationindestinationnetworks HåvardNess Iexplorehowadministerednetworksenhanceindividualfirmanddestinationlevel innovationintourismnetworks.Thefindingssuggestthatnetworkcharacteristics matters,andthatmeetingplacesbetweenfirmsareimportantforbothfirmand destinationlevelinnovation. 43 Tourismdestinationsmightbedefinedas"ageographical,economic,andsocialunit consistingofallthosefirms,organizations,activities,areasandinstallationswhichare intendedtoservethespecificneeds"ofthetourist(Flagestad&Hope,2001,p.449).Thus, tourismdestinationsareco‐producingnetworkswhereindividualtourismfirmsare interdependentonotherfirmsastheyonlyprovidea(small)partofthevisitors' experience(Buhalis,2000;Murphy,Pritchard&Smith,2000).Furthermore,destinations arethemselvespartofregions,wheredifferentdestinationsalsomightcomplementeach otherinprovidingtouristswithatotalexperience.Thus,itbecomesimportantto understandhownetworkscan(tosomeextent)beadministeredtoenhancedestination networkinnovation(Novelli,Schmitz&Spencer,2006;Saxena&Ilbery,2008;Scott, Cooper&Baggio,2008). Innovationisexploredfromtheperspectivesofnetworksandabsorptivecapacity(ACAP; Cohen&Levinthal,1990;ZahraandGeorge,2002).Absorptivecapacityisdefinedas"a setoforganizationalroutinesandprocessesbywhichfirmsacquire,assimilate, transform,andexploitknowledge"(Zahra&George,2002,p.186).TheACAPperspective hasbeenappliedtodifferentlevelsofanalysis(Zahra&George,2002),andhasbeen arguedtobeaparticularusefulperspectiveinatourismnetworkcontext(Shaw& Williams,2009).Networksmightbedefinedas"asetofnodesandthesetofties representingsomerelationship,orlackofrelationship,betweenthenodes"(Brass, Galaskiewicz,Greve&Tsai,2004,p.795).Acoreargumentinnetworktheoryisthatties (ie.relationships)betweenfirmsfunctionasinformationconduits,andresearchhas shownthatnetworktiesspeeduplearning,innovationandspreadofefficientbusiness practices.However,administerednetworks,definedasnetworksthatarepartlymanaged bysomeformof"hub"orcoordinatingorganizationalunit,provideadditional opportunitiesfororganizedinformationandknowledgesharingthatmightspur innovation.Thus,thepaperaddresshowtourismdestinationnetworkinnovation dependsoninformationandknowledgeflowsbetweenfirms,andhowadministered networksofferaparticularopportunityforestablishingdifferentkindsofknowledge‐ enhancingcontexts(VonKrogh,Ichijo&Nonaka,2000),ormeetingplaces,forfirmsto interact. Toexploretheseissues,asingleembeddedcasestudywasconducted.Thefindings suggestthattherelationalcharacteristicsofthenetworkmatters,andthatorganized arenasforinteractionandknowledge‐sharinghaveapowerfulpotentialforenhancing innovationbothinindividualfirmsandparticularlyatthenetworklevel.Furthermore, thefindingssuggestthatactorsfromdifferentinstitutionalcontexts,aswellasrich variationinknowledge‐enhancingcontexts,areimportantandthatpositive complementaritiesbetweendifferentactorsandknowledge‐enhancingcontextsexist. Finally,thefindingssuggeststronginterdependenciesbetweenthelearninglevels. 44 ExploringNordicwaysoftourismcooperationaroundcanals, riversandinlandwaterareas AnnaKarinOlsson Thereisanincreasinginterestforexploringand/re/developmentofwaterand waterwayssiteswithsurroundingareasusedforleisure,recreationandtourism(seee.g. Erfurt‐Cooper,2009;Jennings,2007).Waterhasalwayshadgreatimpactonhumanlife andthedevelopmentofcitiesandregions.Marine(ocean)andcoastaltourismisavery fastgrowingareawithincontemporarytourism(Hall,2001)hencethereisalsoan increasinginterestforinlandwaterareassuchaslakes,riversandcanalsasvaluable resourcesfordestinationdevelopment(HallandHärkönen,2006;Prideaux,Timothyand Cooper,2009).Lakes,rivers,canalsandotherwaterareasareusedasvitalkeyelements indestinationmarketing(HallandHärkönen,2006).Manydestinationsencourage developmentofwaterfrontfestivalsandeventsaswellasotheractivitiesbothwater‐ basedandland‐based(Erfurt‐Cooper,2009). Competitionamongdestinationshasincreasedandsohastheneedforwell‐coordinated tourismofferings.Callshavebeenmadefortourismofferingsthatcontributetooverall destinationdevelopment(Morgan,PritchardandPiggott,2003).Atmanydestinations andeventscooperationandcreationofvalueisbasedoncooperationandtheabilityto organizingbetweenorganizationssincealargenumberofvariousstakeholdersfrom private,publicandvoluntarysectorsofteninteract(seee.g.Garrod,Fyall,LeaskandReid, 2012;Getz,AnderssonandLarson,2007).Earliertourismstudiesshowthatcoordination ofnetworksarecrucialsincesuccessfuldestinationsarebasedoninterrelated stakeholdersthatunderstandtheconceptofthedestinationandarecommittedto cooperatebyknottingtogetherthedifferentofferingsintoholisticexperiencetovisitors andlocalresidents(seeBornhorst,RitchieandSheehan,2010;Morgan,ElbeandCuriel, 2009;Swarbrooke,2001).Waterandwaterwaysitesmayhencebeofvalueindeveloping destinationsanddestinationmarketingalthoughwatermayalsoactasdividesbasedon geographical,politicalorculturalboundaries.Despitetheincreasinginterestthereis limitedtourismresearchoncanals,riversandin‐landwaterareas(seee.g.Halland Härkönen,2006;Prideauxetal.2009;TangandJang,2010). Thepresentstudyreportsonworkinprogress.Theaimistoprovideanexplorative Nordicstudyontourismcooperationanddestinationdevelopmentaroundcanals,rivers andin‐landwaterareas.ThepaperisbasedonselectedNordiccasesandfocuson identifyingstakeholdersandnetworksthatareinvolvedincooperationandcreationof tourismofferings.Theirwaysofcooperation,viewsofcooperationandchallengesfaced arestudied. Thisstudytakesitspointofdepartureinamarketingapproach.Acombinationofexisting theoriesandresearchontourismexperiences,stakeholdertheoryanddestination developmentandmarketingisapplied. Thedatacollectionincludesacombinationofdifferentmethods:interviewswithmain stakeholders,collectionofexistingdocumentsrelatedtotheselectedregions,and 45 observations. Thestudyisongoingbutsofarseveralstakeholdersareinterviewedandtheirinsights aregained.Potentialfindingspointouttheimportanceandvalueofco‐ordinationof tourismofferingsandcreationoflastingnetworksalthoughalsoobstaclestoinvolvement andmanagementofdestinationstakeholderswithmixedvisionsforpreservationof culturalheritageversusexplorationandcreationofwater‐basedtourismexperiences(c.f. ConzenandWulfestieg,2001;Donohoe,2012,TangandJang,2010,Vanhove,2002). TheNGO‐tourismnexus–mappingthe‘doings’oftheNGOizationof tourismandtouristificationofNGOsinLaAntiguaGuatemala SarahBecklake ThispaperstartswiththeargumentthatthereisagrowingNGO‐tourismnexus.NGOsare increasinglyinfluencingtourismdiscoursesandpractices.ThroughcampaigningNGOs are(in)formingdebatesanddirectionsintourismdevelopment(Barnett2008;Butcher 2007)andthroughpromotingcertainformsoftourism(e.g.volunteertourism)and places,theyareinfluencingtourists’desiresandtouringpractices(KennedyandDornan 2009;Keese2011;Mostafanezhad2013).NGOsarealsoincreasinglyorienting themselvestowardstourism.Theyareenrolledintourismdevelopmentprojectsand/or usingtourismasakeystrategytosustaintheirownprojects(Butcher2003/2007)and,as studiesofdevelopment,volunteer,andslumtourismhaveshown,someNGOsare becoming‘destinations’intheirownright(seeFreire‐Medeiros2013;Frenzeletal.2012; Salazar2004;Spencer2010).Followingtheseinsights,wecanspeakoftheNGOizationof tourismandthetouristificationofNGOs.ThispapermapstheNGO‐TourismNexusandits wider‘doings’inoneparticularplace:Guatemala.Basedonfivemonthsofethnographic researchinthesmalltouristictownofLaAntiguaGuatemala(Antiguaforshort),it highlightsthepivotalentanglementofNGOsintheAntigüeñantourismeconomy.Antigua NGOsareincreasinglyengagingwithandlinkingtotourismasameansofattracting compassionandfunds.InsodoingtheytellNGOstoriesofpovertytotourists;they providetouristicservices,suchasfacilitatingandhostingvolunteertouristsandoffering slumtours;and,theyareopening‘profitfornon‐profit’tourismbusinesses,suchasNGO‐ runSpanishschools,hotels,andrestaurants.Whilemuchcouldbesaidaboutthese differentNGOtouristicpractices,inthispresentationIfocusonhowtheyarehelpingto (re)create‘destinoGuatemala’morebroadlyasapopular‘developmenttourism destination’andhowtheyareopeningupnewlinesofemplacedcompetitionbetween ‘(im)moraltourismeconomies’.Following,itisarguedthattheNGO‐TourismNexusin Antiguaishelpingto(re)configureGuatemala’spositiononthe‘globaltourismstage’, wherebypovertyandneedandtheopportunity‘tohelp’havebecomeoneofitskey ‘tourismexports’. 46 ValueOfTourismForSustainableDevelopmentI. Conservationandtourism:Acomparativeanalysisofprotected areapolicyandplanninginNorwayandNewZealand. JamesHigham,JanVidarHaukeland,DebbieHopkins,KregLindberg,OddIngeVistad Thispaperreportsonepartofaresearchprojecttitled‘ProspectsforManagingTourism DevelopmentinProtectedAreasinaPeriodofTransition’.Theresearchaddressesthe potentialforfosteringnature‐basedtourismandrecreationinassociationwith Norwegiannationalparks.Todayprotectedareasrepresent17%oftheNorwegian mainland.Withafocusonnatureprotectioninrecentyears,littlemanagementattention hasbeengiventothepotentialfornature‐basedtourism,althoughinthelastdecade politicalsignalsatthenationallevelhaveindicatedgrowingsupportfortourism developmentinassociationwiththenationalparks. ThemanagementofthenaturalresourcebaseinNorway,bothwithinandoutside protectedareas,hashistoricallybeenfoundedonthegeneralprincipleof‘common access’(allemannsretten),onwhichNorway’sOutdoorRecreationAct(Friluftsloven)is based(Miljøverndepartementet2007).Thisallowsforunrestrictedfootaccesstoallin wildernessareas(areaswhicharenotregardedascultivated)suchasnationalparks.The principlesoftheallemannsrettarethefoundationformostlyself‐organisedindependent outdooractivitieswithatraditionoflimitedfacilitydevelopmentandcommercial activitiesinitsnationalparks(Haukeland&Lindberg,2001).Existingnationalpark managementplansdocumentmanagementrulesandregulationsforuseoftheparks.The majorityofexistingnationalparkmanagementplansmakelittleornoreferenceto tourism,recreationandeconomicdevelopment(Heiberg,Hagen&Christensen2006)or tovisitorstrategies(Haukeland2011). ThispaperpositionsNorwegianprotectedareapolicieswithregardtotourismand recreationintheinternationalcontext.NewZealandprovidesacomparativecasethatis uniqueinthelongstandingandformalizedrelationshipbetweentourism/recreationand conservationmanagement.NewZealand’sConservationAct1987formalizesalong‐ standingassociationbetweennatureconservationandtourism.Itrequiresthe DepartmentofConservationtofostertourismandrecreationaluseofheritageresources (Cahn&Cahn1989)“sofarasitisconsistentwiththeconservationofnaturalandcultural heritagevalues”(ConservationAct1987).AmajorrestructureoftheDepartmentof Conservationin2013hassignificantlyshiftedthegovernmentdepartmentfurtherinthe directionofpublicandbusinesspartnershipsforconservationmanagement,recreation andtourism1. Adoptinganexploratoryqualitativemethodologyexpertinterviewswereconductedin NewZealand(March/April2013)withseniorDepartmentofConservationstaffacrossthe three‐tiergovernmentaldepartmentstructure;central(national),regional,anddistrict offices.Theblindedinterpretationofinterviewtranscriptsrevealedfivekeythemesin currentNewZealandconservationmanagementpolicyandpractice;Philosophical 47 transitions,liberalconservation,recreationaltransitions,publicownershipand engagement,andtrust.ThesethemesarepresentedanddiscussedinrelationtoNew Zealand‘conservationanduse’dualmandate.Guidedbylesson‐drawingtheory(Rose, 1991),wepresentcomparisonswithcurrentNorwegiannationalparkmanagement practicesbeforedrawingconclusions. 1DOC’sStatementofIntent2013‐2017highlightsthestrategicdevelopmentof conservationpartnershipswithtangatawhenua(indigenouspeople);landowners; regionalandlocalgovernment;businesses;scienceproviders;recreation,outdoorand conservationorganisations;philanthropists;andcommunitygroups. Valuesoftourismdestinations“inthemiddleofnowhere” MariaHakkarainen,SannaKyyrä Inthispresentationwediscusstourismnumericalindicators,especiallyrelatedtogrowth andprogressivedevelopment,andtheirconnectionstothevaluediscussionsinregional development. Nowadays,responsibilityisoneofthemainvaluesofoursocietyinwhichtheaimsof responsibletourismistocreatebetterplacesforpeopletoliveandtovisit.Societyasa wholecanbepresentedthroughfivedimensionsofresponsibility:social,cultural, economic,ecologicandpolitical.Inthiscasestudy,weexaminethevaluesoftourismina Nordicdestinationbyfocusingontheeconomic,socialandculturalaspectsof responsibilityorresponsibletourism.Weillustratethediscussionsonthevaluesof tourismbyusingSalla,aremotetourismdestinationsituatedinFinnishLaplandclosedto theRussianborder.Ourstartingpointinourresearchistherecentlycalculatedeconomic impactoftourismtotheregionaldirecttourismincome,employmentandtaxrevenuein Lapland.Thesenumbersareusuallypresentedtodescribethegrowthoftourism.Our aim,however,istolookbeyondthenumberstoillustratewhatthenumbersrepresent‐ orfailtorepresent–inrelationtotheeconomic,socialandculturalaspectofresponsible tourism. Thecasestudyisaresearchstrategywithathickdescriptionofaresearchobjectwith versatiledataandaimingtoanswerthequestionsofhowandwhy.Theanalyticaltransfer oftheoreticalpropositionstootherobjectsorphenomenaintegratesfindingswith existentliteratureanddescribeshowrelatedobjectsaresimilar.Thegeneralproblemcan beseenaslocalbycontextualizingittoacertaintime,placeandcommunity.Inour research,theempiricaldataconsistsofregionaltourismstrategies,municipalpolicy documents,previoustourismresearchesdoneintheregion,andsomethematic interviews. TourismentrepreneursinSallaarewellorganized,themunicipalityofSallainvestsand supportstheindustryanddifferentstakeholdersintheregionareactiveandinnovativein regionaltourismdevelopment.Sallaisalsoanactivestakeholderinthedifferent 48 discussionsaboutthepromotionofRussiantourisminFinlandandthereductionof borderregulations(e.g.visafreedom).Thereareseveralreasonswhichshowthatthere aremanyothervaluesthanprogressiveandexpansivetourismdevelopmentinSalla.Salla haschosenmerelyvaluebasedapproachinsteadofprogressivegrowth.Themunicipality ofSallahasputintopracticeaveryuniquedevelopmentstrategyfordevelopingand promotingSallaasatourismdestination.Thedestinationhas,forinstance,beenvery successfulinturningchallengessuchasremotenessandseasonabilityintoopportunities. Salla’sslogan“inthemiddleofnowhere”andthecommercializationofoff‐seasontime periods–e.g.Salla’sevent“nothingshappensweek”–aregoodexamplesofSalla’s developmentstrategy. Sustainablefoodsystems,impactsoftourismonlocalvalue creation JanHenrikNilsson,StefanGössling,Ann‐ChristinAndersson Therelationshipbetweensustainabilityandfoodhasattractedconsiderableattentionin variousresearchfieldsduringthelatestdecades.Ithighlightsthefactthatfoodsupplyis oneofthemajorfunctionsofthesocietyandeconomy.Thefoodsystemreachesallthe wayfromagriculturetotheplates,anditisrelatedtogovernanceandpolicy,health, animalwelfare,bio‐security,etc.(Marsden&Morley,2014).Theimpactonclimate changefromfoodproductionanddistributionhasalsobeendiscussedlately(Björklund, Holmgren&Johansson,2009).Productionofecologicalfoodcanbeviewedasonewayof improvingthefoodsysteminrelationtosustainability.However,ecologicalproduction oftenneedstobemoreexpensivethanconventionallargescalefarming.Tourismand hospitalitycouldbeseenasawayofbringinghighend,ecologicalgoodstothemarket,as partsoflocalfoodnetworksorgastronomicpromotion(Hall&Gössling,2013).Thereare howeveranumberofissuesinmanagingandmarketingsustainablefoodsystems concerningregulations,knowledge,cultureandrelationswhichmakethesesystems highlycomplex.Tourismandhospitalityarepartsofthis. Thispresentationreportsthefindingsofaqualitativestudyofactorswithinsustainable foodsystemsinSmåland,SouthernSweden.Inall,50semi‐structuredqualitative interviewswereconductedduringspringandsummerof2013:20withecological farmersand/orproducers;20withchefsincertifiedrestaurants;and10withspecial interestconsumers.Thestudyexplorestherespondents´practices,perceptionsand attitudesinrelationtoeating,cooking,buying,producing,distributingandservingfood, especiallyinrelationtolocalfoodresourcesandsustainability. Themainresearchissueconcernstherelationbetweenthesethreecategoriesofactors andhowtheirrelationshaveimpactonthefunctionsoflocalandregionalsustainable foodsystems.Distributionofecologicalfood,ofteninsmallbatches,fromfarmersto consumers,athomeorasrestaurantguest,isoneofthemostdifficultquestions.Large commercialsystemsarenotadjustedtosmallscalefarmingwithirregularsupply. 49 Irregularitywastogetherwithweakknowledgelevelsinrestaurantsfoundtobemajor problemsintherelationbetweenfarmersandrestaurantmanagers.Instead,personal relationsbasedonfriendshipandtrustoftenmadedeliverychainsworkdespite “businesslogic”.Consumershadinmanycasesdifficultiestofindecologicalfoodintheir localstores.Insteadtheyoftenboughttheirfoodatfarms,meaningtheyneededtodrive togettheirsustainablefood‐almostacontradictioninterms.Ontheoftenhand,this emphasizeshowdependentecologicalfarmersoftenareonpeoplecomingtovisitthem tobuyfooddirectly,itcutsdistributioncostsandimprovesmargins.Itwasalsofound thattourismhadbecomeamajorsourceofinnovation;thelocalpopulationwasoften foundtobemoreconservativeandlessqualityconsciousthanurbanpeople,whoarethe touristsinSmåland. Islands’tourismandeventsasco‐designerforsustainability– ExperiencesfromtheNorthSeaWaddenRegion HanBrezet Thecreationandtestingofnovelsustainableproductsandservicesusuallytakesplacein industrialsettingsandchainsorincityrelateddesignandserviceconsultanciesandliving labs.Often,thedesignforsustainabilityprocessisdrivenbyenergyandmaterialsimpact orientedlegislationandunderconditionsofstrongbusinessandmarketcompetition, leavingminorspaceforuserorientedexperimentation.But,extensivelearningand probingarecrucialfortheeventualsuccessoftheproposednovelproductsandservices. (Hellman,2005;Celik,Joore&Brezet,2014) Natureorientedtourismandrecreationregionscancreaterelevantandextensive possibilitieshereforuserexperienceswithsustainableinnovations,duetotheir characteristics,cultureandrelaxpotential,enablingabetterunderstandingofuser requirements,benefitsetc. Recently,industrialdesignersandarchitectshavediscoveredtheco‐designpotentialof islands’tourismandrecreationasasignificantsourceofinspirationandlearning.The paperdescribestheexperiencesof“designersforsustainability”onseveraltouristic NorthSeaWaddenIslands’programsandevents,fromTexel(NL)toSpiekeroog(GE). Thefindingsofthedifferentco‐designprojectsontheislandswillbetheoretically positionedandinterpretedfromtheperspectiveofthe“multileveldesign”model(Joore& Brezet,2014)aswellastheEcocostsValueRatiomodelfortheirenvironmental‐economic assessment(Vogtlaenderetal,2013).Inadditiontopopularmodelssuchas“multi‐ governance”and“sustainabletransitionmanagement”,thefocusherewillbemoreon entrepreneurshipandtourism’sco‐designpotentialasbuildingblocksforsuccessful sustainableinnovation.Theempiricalcasesinvolvedwillbeamongstothers: • SustainablePublicLightingSystemDesign(Texel) • Do‐it‐yourselfFruitGardenservice(Texel) • BikeFreightTransport–Vrachtfiets(Ameland) 50 • • • • • LocalPicnicSetDesign(Ameland) 3DBiomaterialbasedPrinting(VlielandPopFestival) AlternativeDrinkingWaterSystems(VlielandPopFestival) SelfSufficientEnergyPopPodium(VlielandPopFestival) SustainableSpa(Spiekeroog) Resourcifyingtheunique–Collaborativevaluationpracticesinrural tourismdevelopmentinSweden ManuelaKronen Ruraltourismdevelopmentisannouncedtobebasedonlocalresources.Stillfewstudies engageinanalyzinghownature‐,culture,andothervaluesareproactivelyturnedintoa resource.Theaimofthisstudyistoinvestigatinghowuniquevaluesareturnedintoa resourcebycollaborativevaluationpractices.Theresearchisbasedonfieldworkonthree SwedishinitiativesforruraltourismdevelopmentcalledSilenceville,Pathfinderand Evenbetter.TheprojectsareEUco‐foundedbytheLEADERmethodforrural development.ThetermLEADERisanacronymfor"LiaisonsEntreActionsde Développementdel'ÉconomieRurale"(Linksbetweentheruraleconomyanddevelopment actions).Allthreeruraltourisminitiativesdepartfromtheambitiontoidentifyandapply theuniquevaluesoftheareaasaresourceforruraltourismdevelopment.Myfieldwork investigateshowtheparticipantsoftheprojectsfillthenotionoftheuniquevalueswith contenttotheendoftourismdevelopment.Uniquevaluesisheretreatedasanempty signifier,meaninganopentermthatisfilledwithsignificancebysocialinteraction.The materialforthestudyisgeneratedinparticipantobservations,qualitativeinterviewsand acollectionofprintedanddigitalmedia.Thestudyindicatesthatthenotionofunique valuesisrelationalinthesensethattheuniquevaluesofoneareaarevaluatedin comparisontootherareas.Yet,amoreprevalentcreativeforceinthecollaborative valuationpracticeofresourcificationisthecollectiveexperiencesandmemorieslivingin thegeographicalareathataremaintainedandrevivedbysocialinteraction. Resourcificationofuniquevalueshencebuildsonthecompetencesofpeopleinawide sense.Thisunderlinestheimportancetoappealtothepersonalmotivationofindividuals andtobringcompetencestogetherinphysicalmeetingplaceswherecollaborative valuationispossible.Forruraltourismdevelopmentthisindicatestheusefulnessofa widerangeofcollectivecompetencesforenhancingintegratedruraltourism development.Initsextension,thecollectivevaluationpracticesthatleadto resourcificationmayalsobeanassetforsocialandeconomicsustainabilityoftherural communities,notatleastintheaspectofqualityoflife. 51 “Deconstructing”SustainableTourism(ST)andCommunity‐Based Tourism(CBT):TowardsaRobustFrameworkofSustainable Community‐BasedTourism(SCBT) TekB.Dangi,SoyeunKim,TazimJamal DefinitionsanddescriptionsofSustainableTourism(ST)andCommunityBasedTourism (CBT)abound.TheUnitedNationsWorldTourismOrganization(UNWTO),forinstance, definesSTas:"Tourismthattakesfullaccountofitscurrentandfutureeconomic,social andenvironmentalimpacts,addressingtheneedsofvisitors,theindustry,the environmentandhostcommunities".Bricker&Schultz(2011)offerauseful categorizationoffourpillarsofST:effectivesustainabilityplanning;maximizingsocial andeconomicbenefitstothelocalcommunity;andreductionofnegativeimpactson culturalandenvironmentalheritage.Meanwhile,"Community‐Basedtourism"(CBT)has gainedsomeprominence,butwhatdoesitmeanandhowdoesitrelatetoST?Ellisand Sheridan(2014)believeCBTappliestheobjectivesofST"combinedwithanemphasison communityengagementanddevelopment".However,multipledefinitionsanddiverse principles,indicatorsandcriteriaineachmaketheconceptsofSTandCBThighly problematic.Wearguefortheneedofarobustframeworkof"SustainableCommunity‐ BasedTourism"toguideresearchandpractice,andundertakeacomprehensiveliterature analysisasthefirststep(Stage1)toexplorethisclaim(thesis).Thisinvolvesasystematic gatheringandcompilingofpublishedliteratureonST&CBTtoidentifyarelevant "sample"ofarticles.Withinthesearticles,definitions,principles,criteriaandindicatorsof sustainabilityfromorganizationssuchasUNWTO,GSTC,variouscertificationschemes, academicresearch,plusotherlocal‐globalorganizations(forprofitandnot‐for‐profit)are examinedandaproposedframeworkforSustainableCommunity‐BasedTourism"SCBT" isforwardedfordetailedreview. TheSCBTframeworkdevelopedisexploredfurther(Stage2)throughapplicationtoa casestudysettingofcommunity‐basedtourisminasustainabilityorientedcontext. Extensiveempiricalcasestudyresearchbyoneofthepaper'sco‐authorsinrural community‐basedKoreanagriculturalcontextwillbeexaminedusingtheproposedSCBT framework,andareasofcorroborationanddifferencesidentified.Koreahasmade remarkableadvancesinrural(community‐based)tourism,whichisoftentermedas green‐tourismandagro‐tourisminKorea,ratherthansustainabletourismorcommunity‐ basedtourism.Inaddition,sensitivetotheEurocentrismandmodernisticvaluesthat imbuewesternnotionsofSTandCBT,thisstageoftheexploratorystudywillalsoaimto identifythe"ethos"ofKoreanfarmersandcommunities,whattheyvalueandcareforin termsof"well‐being",ofland,community,environment,etc.(whatmightconstitute "sustainable"tourismdevelopmentand"sustainable"communitydevelopmentin westernterms). ThepreliminarySCBTframeworkwillbefurthercontemplatedinthecontextofthe Koreancasestudyresults,whichraiseschallengingethicalandpragmaticquestions.Is thereaglobalSCBTframeworkthatcanbegroundedandjustifiedbyasetofuniversal 52 ethics(likethe"GlobalCodeofEthics"WTOproposes)?HowdoessuchSCBTframework accountfor,ortakeintoconsideration,diverseculturalvalues,human‐environmental relationships(alsocultural),participatoryandpowerrelations,thatvaryinplacesand spacesfromthelocaltotheglobal?Thisstudyfillsanimportantgapinresearchand practiceby:(i)addressingimportant,intangiblevaluesandissues(e.g.culturalvalues) thathavebeenomittedbefore,and(ii)forwardingarobustframeworkthatbridgesST& CBTincorporatingcriticalelements,values&ethicalprinciplesthatapplytoboth. Value‐basedTourism ConflictsbetweentourismandpowerproductioninIceland:Discourse analysesonlanduseandthechangingideaofnaturalresources AnnaDóraSæþórsdóttir Demandfornaturalresourcesandenergyhasincreasedworldwideandincreased pressureonnaturalareas.Tourismisgrowingandisoneofthesectorsthatutilisenature andcanrunintoconflictswithotherindustriesthatutilisenaturalresources.InIceland natureisthemostimportantresourceforthetourismindustryandthemajorityof internationaltouristscometheretoexperiencenature,includingwilderness.Rapid growthoftourismhasraisedconcernsaboutmaintainingthequalityofnature.Atthe sametimeplansformorehydroandgeothermalpowerproductioncausechallengesand conflictsasmanyoftheproposedpowerplantsarelocatedinnaturalareas,someof whicharedefinedaswilderness.ThefactthatIcelandisanislandfarawayfromthe EuropeanandAmericancontinentshassofarhinderedthedirectexportofelectrical power.However,ideasconnectingIceland’selectricitygridwiththeEuropeangrid,viaa submarinecable,havenowbeenfoundtobehighlyinterestingduetoglobalchangesin theenergymarket,higherelectricitypricesinEuropeandincreaseddemandfor renewableenergy,Europe´s“20‐20‐20”targetshavefurthermoreaddedtotheviabilityof thecableplan. Bothnaturetourismandthepowerproductionindustryhavechangedtheideaofnatural resources,buteachoneinitsownway.Astheideasdonotharmonizeandbothare developingfastconflictsarise.Whatisa‘naturalresource’isdefinedbysociety,culture andeconomyanddependsonthestageoftechnology.Thisisinfluencedbyinternational processes,suchastechnology,productioncosts,pricingandpolicies.Worldwidetheidea ofnaturalresourcesistransforming,includinghowtheyshouldbeutilizedandwhere utilizationisappropriate.Thepurposeofthispresentationistoanalysethedevelopment ofnaturetourismandpowerproductioninIceland,futureprospectsandthechallenges createdbythechangingideaofnaturalresources.Itfurthermoredescribestheworkand politicaldevelopmentsthatareinprocessandareintendedtosolvethechallenging conflictsabouttheuseofnaturalareasinIceland.Discoursefromthepoliticalarena,the powerproductionindustry,thetourismindustryaswellasinterviewsfromover50 Highlandtravellerswillbeanalyzedwiththefocusontheirdifferentviewsonwhatare naturalresourcesandhowtheyshouldbeutilized. 53 Effectsofresourcedeclineandstricterfishingregulationsonthe behaviorofsalmonfishingtourists StianStensland Britishsalmonanglersarrivinginthemid‐1800sstartedoffmoderntourisminNorway. Salmonfishingtourismiseconomicallyimportantformanyrivervalleysandholdersof fishingrightsaswellasarecreationalactivityforanglerspursuingthe"kingoffish". Annuallyaround100.000peoplefishinNorway's400salmonriversspending contributingtoaturnoverofaround1.2billionNOKinlocalcommunities.However, currentlyworldwideAtlanticsalmonstocksareatanall‐timelowleadingtoclosedrivers, shortenedseasonsandcatchrestrictions.From2010on126Norwegianriversareclosed tofishing,andrestrictionsareimposedonmanyrivers.Inthesameperiodtherehasbeen adeclineinnumberofanglersandanestimatedexpenditurelossof250millionNOKper year.Theliteratureindicatesthatlocalandvisiting(tourist)anglersmayadapttothese changesindifferentwaysdependingontheirplaceattachmenttothespecificriverin question. Theobjectiveofthisstudyistoinvestigatetowhatdegreelocalandvisitingsalmon anglersfishingtheVerdalriverofMid‐Norwayfindotherriversasasubstitutefollowing resourcedeclineandstricterfishingregulations.Thefactorsimpactingsubstitution perceptionareinvestigated.Implicationsfortourismarefurtherdiscussed. Thispaperdrawsontheleisuretheoryofsubstitution.Insocial‐psychologyasite substitutionwouldoccurifthereplacementistobeperceivedassatisfyingoneneed's andprovidesimilaroutcomesastheoriginalsitefortheactivity.Substitutionarisesfrom changes/constraintsintherecreationallandscapethroughe.g.changingpolicies(fishing regulations),changingenvironmentalconditions(lowerfishruns),costsof fishing/alternatives(money,time,gettingtoknowaplace),andchangeinsocio‐ demographic/lifestage(income,education,age,householdsize). Datatobecollectedbyamixedmode(web+postal)surveyofanglersfishingtheVerdal riveratleastoneoftheseasonafter2009.Acomparisonoflocalandtouristangler characteristicsandfishingexperienceusehistorywasdonebyusingt‐tests.Amultiple regressionapproachwillbeusedtoinvestigatehowplaceattachmenttotheVerdalriver, fishingexperienceusehistory,localvs.touristanglerandothersocio‐demographic variablesimpactsubstitutionbehavior. Itisknownthatsitesubstitutionsarefrequentamonganglers,butforanglershavinga specialpsychologicaloremotionalattachmenttoasiteorspeciestheremaynotbean acceptablesubstitute.Considerableworkremainsinunderstandingthevariables affectinganglers'willingnesstosubstitutesites.Thisstudywillincreaseour understandingofvariablesimpactingsitesubstitution,andhencebeusefulformanagers andpolicymakersworkingwithfishingtourisminparticular,butalsogeneralnature basedtourismdevelopmentandoutdoorrecreation. 54 ToPreserveorEnhancePreciousMemories:ASegmentedMarket Analysis SharonChang,RenukaMahadevan Thisstudyexaminesthevalueplacedonmuseumsbypatronsandnon‐patronsand investigatesthefactorsthataffectthisvaluationwithaviewtoboostvisitorship.Thetotal economicvalueofSingapore’sHistoryMuseumattheveryleastUS$57millionandthisis highrelativetoothercountries,justifyingincreasedgovernmentfundingtowards preservingandenhancing‘preciousmemories’asculturalcapital.Femalesandhigh incomepeoplearethetargetgroupforincreasedvisitationwhileamongthenon‐patrons, theethnicmajorityisanotherpotentialclientele.Somewhatsurprisingisthefindingthat neitherpatronsnornon‐patronsseetheHistoryMuseumashavingsignificanttourist value,andcontrarytotheprospecttheory,thereisapreferenceforenhancingtheHistory Museum’sservicesoverkeepingthemuseum.Thesefindingsprovidesomedirectionfor themanagementofthemuseumtoimproveitsvisitorappeal. ChangingemployeerolesintheserviceencounterfortourismValue creation:educational,managerialandorganizational implications ClaireForder,FlemmingSørensen,JensFriisJensen Thetopicandobjectiveofthepaperistodiscusshowdifferentgenerationsofvalue creationintourisminducenewemployeeroles,andhowthishasprofoundeducational, managerialandorganisationalconsequencesfortourismcompanies. Thetheoreticalperspectiveincludeviewsonservicequality,experienceeconomy,co‐ creationandorganisationalandemployeerolesintourism. Mainstreamresearchfocushastypicallyfocusedonservicequality,withtheNordic SchoolrepresentedbyGrönroosandtheNorthAmericanschoolrepresentedby Parasuraman,ZeithamlandBerry(Brogowiczetal,1990).However,experiencesare todayarguedtobecoredriversofvaluecreation(Pine&Gilmore,2013),anditisclaimed thatacompany‐centricapproach,inwhichcompaniesautonomouslydesignandmarket products,mustbereplacedwithaco‐creationapproach,inwhichvalueisjointlycreated ininteractionbetweencompaniesandusers(Prahalad&Ramaswamy,2004).Joiningthe twoperspectives,co‐creationisarguedtobecentralforcreatingvaluable,personal,and meaningfulexperiences(Boswijketal.,2012).Thisseemsparticularlyrelevantintourism whereproductionandconsumptionareinseparable(Crang,1997)andservice‐ encounterscrucialfortouristexperiences(Baum,2005)whichareco‐produced(Eketal., 2008)through'performances'oftourismemployeesandtourists(Edensor,2001). Nevertheless,examplesofco‐creationintourismcompaniesseemscarce(Binkhorst& Dekker,2009)becausetourismserviceencountersmainlyfacilitatestandardised,cost‐ efficientservicedeliveriesratherthanco‐creation(Sørensen&Jensen,2012). Whenappliedtotheexperienceeconomy,theaforementionedcompany‐centricmodel canbecomparedwithPineandGilmore's(2013)approachwhichsuggestscompaniesto 55 'stage'experiencesforconsumers.ThishasbeentermedaFirstGenerationofthe experienceeconomywhereasco‐creationofexperienceshasbeencoinedasSecond Generation(Bosjwijketal.,2012).Wetranslatethisintoamodelofthreemodesofvalue creationintourismcompanies.Thefirstmodefollowsatraditionaltourismservice paradigm;inthesecond,experiencesarestagedfortourists;andinthethird,co‐creation oftouristexperiencesdrivesvaluecreation. Futurevisionsofthetourismproducts AndersSteene ThispaperdiscussnewexpressionslikeExperienceEconomyandDreamSociety,both expressionsimplythatthesocietyarenowfacingotherdemandsfromcustomers concerningtourismproducts.Inmanywayswearetalkingaboutaprogressionof economicvaluesfromthetourist’spointofviewaswellasfromtheviewofthe producers.Inthefuturetheproducershavetofocusmuchmoreonmakinganddeliveran experienceforindividualsthentodayandinolderdays. In the future producers have to deliver much more complex product offers then before, thecomplexityofthetourismproductwillincreaseandhowtohandlethatrequiresalot ofknowledgeaswellaswelltrainedemployees.Wewilltrytofindoutwhatthenextstep will be, from Experience Economy or Dream Society offering complex products ‐ to, maybe, transformation which is an offering to the individual that he or she only can be guided,thecustomerwillbetheproduct. Tosummingupthefuturewillfocusmuchmoreonindividual,tailormadeproductsand edutainment. ValueOfTourismForDestinationDevelopmentI. Operationalizingtheperformanceofatourismnetwork.Acasestudyof NetworkLimfjorden,Denmark UrbanGråsjö,MartinGellerstedt Partnershiparrangementsinordertoachievesustainableeconomicgrowthisnowadays amoreandmorecommonfeatureofdevelopingstrategiesindifferentsectorsofmodern society.Thisisalsothecaseinthetourismsector,wherevalueoftourismfordestination developmentishighlighted.Manyofthesepartnershiparrangementsareformalized throughtheconceptofthe"network".Althoughthereareusuallyseveralaims,the declaredpurposeofcollaborationinanetworkorpartnershipisalmostalwaystocreate synergyoraddedvalue.Themembersofthenetworkarerealizingthattheyhavea commongoal,whichcannotbereachediftheyactindividually.Instead,ifthemembers pooltheirresourcesandacttogethertheprobabilitytoreachthegoalincreases. Sometimessituationsarisewhenactorstakeadvantageofwhatothersgive,butdonot 56 themselvescontributeequally(networkproblemsariseintheformof"freeriders").This canthencreateanattitudeinthenetworkwheremembersarereluctanttocommunicate experienceandinformationtoothermembersandthenthemutualexchangeof experiencethatissoimportantforsuccessfulnetworkscanbelost.Hence,itisimportant toacknowledgethatanetworkbesidecooperationalsomayincludeacompetitive dimension. Evenifscholarshavestudiedtourismnetworksingeneral,methodsofhowtoevaluate tourismnetworkshavebeenrelativelyneglectedasanareaofacademicstudy.Inthis respect,theobjectiveofthepresentpaperwastostudyperformanceofatourism network.ThecaseofourstudyisapartnershipcalledNetworkLimfjorden,whichisa cooperationwiththeaimtodevelopthetourismaroundLimfjordeninDenmark.The networkwasestablishedin1995andconsistsoftworegions,eightmunicipalitiesand touristofficesaroundLimfjorden.ThetourismactivitiesintheLimfjordenregioncanbe characterizedas"slow"activities.Inspring2010NetworkLimfjorden,adoptedanew actionplan"Towards2015".TheactionplanstatesthattheLimfjordencontinuestobea strongbrand.Thiswillbeachievedthrough: • • • • Developmentofcoherentusefulproductsandactivities Launchprojectsanddevelopuntiltheycanrunontheirown Marketingofproductsandactivitiesunderthecommonbrand Aconcertedefforttopromotenetworkdevelopment Thesegoalsareconventionalformostnetworks.Inordertostudyifthedifferentnetwork partnersarecommittedtouseandexpressthecommonbrandingonecanstudyeither whatissaidorwritten.Wehavechosentostudywrittenmaterialandinthiscasethe traditionaltourismbrochures.Becausebranding,beyonditsownoperations,isabout describingthecommon;commonvalues,specificjointprojectsdevelopedetc.Ourstudy includesfivetourismbrochuresfromfivemunicipalitiesaroundLimfjorden.We operationalizedthestudyofbrochureswiththefollowingmeasures: • • Theportionofsentenceswitha"networkumbrelladescription".Sucha sentenceincludesforinstanceadescriptionofanareaoranactivityoutside theirownmunicipalbutwithinthenetworkareaLimfjorden. Yes/Nowhetherornotthebrochureinclude:thenetworklogo,theaddress tothenetworkwebsite,mapovertheLimfjordenarea,commonlaunched networkactivities(oldsailshipregatta,storytelling,etc.) Inthiswayweexaminedtowhatextentanetworkmember(municipality)initsown brochurepromotesi)theirownactivities,andii)othermembers'activities.Theresultsof thestudyindicatethatitismorecommontopromotetheownspecificactivityorlocation evenifsimilaractivitiescanbefoundalsoinothermunicipalitiesaroundLimfjorden. Severalpartnersdidnotincludenetworklogo,linktowebsiteorcommonnetwork activities.Consequently,theopportunitytocreatepositivesynergyeffectsamongthe networkpartnersisnotfullyexploited.Themacroperspectivefoundamongtheaims withthenetwork,wassimplynotadoptedbyseveralpartners.Perhapsthismaybe explainedbyalackofunderstandingandhandlingthebalancebetweencooperationand 57 competition.Inconclusion,eventhoughthenetworkwereambitiousandhadwell thought‐thrownaims,ourfindingsindicatethattheseambitionswerenotsuccessfully adoptedbypartners.Thismightwellbethereasonforwhyitwasdecidedtodiscontinue thenetwork. IfJesushadlivednowhewoulddefinitelyhaveattendedtheGladmat festival ReidarJohanMykletun,AmbassadorMeretse Whatdovisitors,exhibitorsandownersbenefitfromparticipatinginanon‐profitfood festival?Festivalbenefitis'theultimatevaluethatpeopleplaceonwhattheybelievethey havegainedfromobservationorparticipationinactivitiesandinteractionwithsettings providedbyfestivals'Lee,Arcodia,&Lee(2012,p.335).Extantresearchlackstudies focusingonthesethreestakeholders'benefitsimultaneouslyandinthesameevent,thus indicatingthecontributionofthispaper. ThecontextofthisstudywastheStavangerFoodFestival(Gladmatfestivalen),anannual eventestablishedinStavanger,Norway,in1998.Thenamemeans'happyfood',alluding totheenjoymentofmeals,raisingtheawarenessaboutmealsandfoodquality,beinga windowforregionalhighqualityfoodandmealexhibitions,andincreasingbothpublic andprofessionalinterestsintheenjoymentandconsumptionofhighqualitymeals.Its primaryobjectivesarepromotionoftheregion,itsproducts,foodcultureandconcept, andRogalandastheFoodCounty.About100exhibitorsofferavarietyoffood,beverages, andmeals.ItisarrangedlateJulyandlastsfromWednesdaytoSaturday,andisattended byapproximately250.000visitors.Thefestivaliswellknownacrossthecountryandin theNordicregion(Author&author,2009;Author,2011). Datafromvisitorswerecollectedbyquestionnairethatincluded20'benefititems',(5 pointsLikert‐typescales),and17itemsaskingforfestivalparticipationhabitsand demographics.Thedatacollectiontookplaceduringthreetwo‐hourssessionsperday duringtheentirefestival.Atotalnumberof350respondentsfilledthequestionnaires'in situ'.Datafromexhibitorsandownerswerecollectedbysemi‐structuredinterviews. Forthevisitors,six"Benefitfactors"couldbeextractedwhenapplyingOrthogonal solutionswithVarimaxrotation,accountingfor50%ofthevariance.Sixfactor‐based sum‐scoreswerecomputed,namedI‐Seekingfornovelty,II‐Localtraditionand celebration;III‐Buyingandtasting;IV‐Foodenjoymentandatmosphere;V‐Networking andsocializing;andVI‐Personalprivilegeanddestinationimage.Frequencyofattendance predictedfactorsII,IV,V,andVI.AgepredictedfactorVI,whilelevelofeducation predictedfactorsIIandV. Benefitsfortheexhibitorsincludedbrandingandmarketing,meetingcustomersand understandingtheirneeds,educatethecustomers,destinationpromotion,showing «citizenship»andcorporatesocialresponsibility,andforownpleasureandamusement. Benefitsfortheownersincludedpositioningofownbusiness,thecity,creating 58 storytelling,increasingfoodandmealcompetencies,fascinatingtheaudiences,attracting tourists,creatinggoodrelationshipstocustomers,makinganexhibitionwindowfor producers,andfacilitatingfeedbackfromthepublictoproducers. Thebenefitfactorsrevealedmaybeappliedforimprovingtheeventdesign."Foodies" (Getz&Robinson,2012)seemstobepresent,whichmaycontributetothequalityofthe festivalbyincreasingthevisitors'demandsforassortedhighqualityproducts.Theevent hasgaineda"folkfestival"ambience,overridingtheinitialintentionoftheeventand contributingtothewell‐beingoftheregionalresidents.Thestakeholdergroupsgaintoa largeextentthesamebenefitsfromtheevent. GenderrelationsintourismintheRussianarctic:representationsand practices SusannaHeldt‐Cassel,AlbinaPashkevich RemoteterritoriesoftheRussianArctichavehistoricallybeensubjecttoconquestand explorationanddepictedasaperipheryforresourceextractionandmaleadventures. Tourismhasrecentlybeenintroducedasanalternativesourceofincomeforindigenous groupsthatpreviouslylivedsolelyonreindeerherding.However,thetourismsectoris stillverysmallandunder‐developedintheareadespitepublicpoliciesanddifferent nationalandregionalprojectstopromotetourism.Thisstudyanalyseshowtourism operationsinNorthwesternRussiauserepresentationsoftheArcticandofgender identitiesintheproductionandpromotionoftourismexperiences.Therepresentation andpracticesofnature‐andindigenoustourismoperationsstudiedthroughparticipant observationsmadeduringfieldtripstotheterritoriesofNenetsAutonomousOkrug.The observationscomplementedwithtourismstakeholders’interviewsandcontentanalysis ofpromotionalmaterialfromthetourismbusinessesinthearea.Thepurposeofthestudy istogetanunderstandingofthecontentandmeaningofrepresentationsandpracticesof tourismintheRussianArctic. Weanalysetheculturalconstructionsofplacesshapedbygenderedrepresentationsof peopleandindigenousculture.Inwhatwaysareindigenousmenandwomendepicted andwhattypesofplaceidentitiesareconstructedthroughrepresentationsandpractices intourismoperations?WefollowRoy(1997)andEdensor(2000)allowingthehoststo speakandbecomeagentsintheportrayalofthecontemporarytouristpractices accommodatingthedemandsofmoderntourists.Wefindthatthereisastrictgender divisionoftasksandresponsibilitieswithintourisminthecasestudyarea.Service operationsinvillagesandinthisregionpredominantlyemploywomen(hotels, restaurants,shops,andsoon);however,outinthetundra,menpredominateinhigh statusservicefunctionssuchasguideswithinhuntingandfishingtrips.Theresultsshow thatthepromotionandtourismoffersintheareastrengtheningthenotionof (re)productionofcolonialrepresentationsandexperiencesoftheplaceanditspeoplesas exoticandthe“Other”.Themarketingoftheareastressesthepossibilitiestoexplore unspoiltandremoteareas(“snowscapes”).ThetourismpracticesintheRussianArcticare focusedonphysicalenduranceandmasculinecodedactivitiesandbehaviour. 59 Finnishcountrysideasasettingforruralwellbeing‐caseFinRelax® AnjaTuohino Tourismisoftenseenasanopportunityforruraleconomicdevelopment.Theruralis nowadaysunderstoodasaspaceforconsumptionandthecountrysidehasbecomea tourismlandscapethatisappreciatedforitsrecreationalandaestheticvalues.Despite manyattempts,definingruralareasisdifficult.Mostdefinitionsarebasedonathree‐level divisionintoremote,coreandclose‐to‐centreruralareas,withdifferenttermsusedin differentstudies.Inthispaperruraltourismisdefinedastourismoutsidedensely populatedareasandtourismcentres. InFinland,inthenationaltourismstrategypublishedbytheMinistryofTradeand Industrywellbeingtourismwasdefinedasaproductthemetobedeveloped.Inaddition theFinnishTouristBoardhasrecognisedtheimportanceofdevelopingwellbeingtourism inFinland.Onthenationalleveltheyhavemadelong‐termandorganiseddevelopment effortssince2002.In2005thefirstnationalreviewofwellbeingtourismwasconducted. Thereviewhighlightedthegrowthpotentialofthewellbeingsectorbaseduponthe stronginherentassetsofasafe,highqualitynaturalenvironmentwithinwhichawide rangeofoutdooractivitiesarepossiblewhilestillretainingthepeaceandtranquillityof thecountrysideandthecultureofthesauna.In2007astrategyworkinggroupfor wellbeingtourismdevelopmentwasestablishedandasaresultthenational 'DevelopmentStrategyforFinnishWellbeingTourisminInternationalMarkets,2009‐ 2013'waslaunchedinDecember2008.Atpresentthestrategyisintheupdatingprocess. Againstthisbackground,thenewprojectFinRelax®‐aFinnishcountrysideasacore resourceandanoperationalenvironmentforFinnishWellbeingtourismwaslaunchedin December2013. ThispaperpresentsthefirstresultsoftheprojectandgivesexamplesofhowtheFinnish countrysideasaruralsettingisusedtograsptheconceptualandsymboliccharactersof FinRelax®. Thedatagatheringisonprogressatthemoment.Theelectronicsurveyistargetedmainly atthosewellbeingtourismbusinessesthathavethepotentialityforinternational markets.Thegroupof37businessesisselectedtogetherwiththeFinnishTouristBoard. Supplementarydataisgatheredthroughinterviewsamongdestinationmarketing organizationsandtouroperatorssellingFinnishwellbeingtourismproductsfortheir customers.Theaimofthesupplementarydataistofindthefuturepotentialityof FinRelax®productsandservices.Thedatawillbeanalyzedbyusingcontentanalysis. Duetothefactthattheprocessison‐going,thetotalsamplesizeatpresentisopen.The preliminaryresultswillbepresentedlaterintheconferenceaswellasinthewritten paper. Thestudyalsohaspracticalimplicationsbyprovidingadditionalinformationforboth businessesandFinnishTouristBoardinthedevelopmentworkofFinRelax®. 60 Therolesofeventsindestinationbranding IraLahovuo,JenniMikkonen Accordingtoanumberofstudies,eventshaveasignificantimpactondestination brandinganddifferentiationfromotherdestinations(i.e.Jagoetal.2003;Lee&Arcodia 2011;Trostetal.2012).Majorityofstudieshavefocusedontheimpactsofsportormega eventsonthedestinationbrandbuttheimpactofsmallerculturalandfreetimeevents remainlessresearched.Eventscantakedifferentrolesrelativetothedestinationbrand: i.e.asco‐brandingpartners,asextensions,orasfeaturesofthedestinationbrand.Co‐ brandingreferstothepracticeofpairingtheevent'sbrandwiththebrandofdestination: eventswithwell‐establishedbrandscanbeusedtoenhancethebrandidentityofthe destination.Sinceeachrolepresentsdifferentopportunities,risksandrequirements eventsmustbeincorporatedstrategicallyintothemarketingplanofthedestination. (Chalip&Costa2005) TheaimofthisstudyistofindoutwhatkindofrolestheeventsoftwoFinnish destinations,SavonlinnaandMikkeli,haveintheirdestinationbrand,andhoweventsare integratedinthenewbrandstrategyoftheregion.Thedatawascollectedthrough analysisofwebsitesandsocialmediachannels,andstakeholderinterviews.Thewebsite analysisworkedasabackgroundstudytotheinterviewsandfocusedonhowandwhich eventsweredisplayedontourismwebsitesofdestinations.Theinterviewssoughtto revealthedifferenttypesofrolesofeventsinthecurrentbrandingprocess,andfindoutif therearedifferencesbetweenthedestinationsand/oropinionsofstakeholders.The intervieweesweredirectlyorindirectlyparticipatinginthebrandingprocess:fromlocal destinationmanagementorganizations(DMOs),tourismplanningauthoritiesandevent organizers.Altogether13semi‐structuredinterviewswereconducted,transcribedand analyzedbyusingcontentanalysis. Resultssupportformerresearchinthateventsplaysignificantrolesindestination branding,andthereweremanykindsofrolesrevealed.Forexampleonemajorevent, Savonlinnaoperafestival,hasadominantroleinwholeregion'stourismandisan indispensablepartofdestinationbranding.Inthefuture,thefestivalwillbedoingmore destinationmarketinginco‐operationwiththeDMO.Thisco‐brandingroleoftheevent willspreadbenefitstootheractorstoo.Ontheotherhand,alsosmallerlocaleventshave importantrolesforexamplesupportingcentralbrandfeaturesofdestination,and workingmorelikeextensionsofdestinationbrand. Thestudycomplementstheformerresearch,deepenstheunderstandingontherolesof eventsindestinationbranding,andstudiesiftherearesimilaritiesintherolesofsmall culturalandfreetimeevents,andsporteventsthathavebeenstudiedearlier.Theresults canbeutilizedalsoindestinationbrandingprocessbyexplaininghowtheeventsareused nowandhowtheycouldbeutilizedmoreeffectivelyinthefuture.Themoreislearned abouttherolesofeventsandwaysofutilizingthemindestinationbranding,themore effectivedestinationmarketingwillbecome. 61 Events'"deserved"mediacoverageanddestinationbranding KariJæger,TrineKvidal Hallmarkeventswithlong‐terminstitutionalstatus,and“Iconic”events,havehighvalue assetsforadestinationorcity(Getz,2013).Inlinewiththisperspective,thispaperseeks todiscusshoweventsor“iconic”eventscouldprovideuniquesellingpropositions, throughreflectingbrandvaluesandplaceidentity.Itisachallengingcompetition betweendifferentplacesseekingtobecomeuniquefavorabletraveldestinations, somethingwhichrequirespotentialtraveldestinationstobecomeandstayvisible,unique andwithadistinctanddefinedbrand.“Icons”presentaparticularkindofstory–an identitymyth,thatconsumersusetoaddressidentitydesiresandanxieties(Holt,2006) “Iconic”eventsaresocializingwithotherpeopleandeventsthatsharetheirvaluesand interests.Theaiminthispaperistoexaminehowthesekindsofeventscouldcontribute to”deserved”mediacoverage,acquiredfromwordofmouthinanewsocialmedia context(Ellingsen,2013),andwhichimpactthishasondestinationbranding. Inthispaper,wetakeaqualitativeapproachtoexaminingthetwoeventsFinnmarksløpet inFinnmark,NorwayandIditarodinAlaska,USA.Finnmarksløpet(withits1000km class)isEurope’slongestsleddograce,andhasbeenarrangedfor34years,while Iditarod(1800km)istheworld’slongestsleddograce,andithasbeenarrangedfor42 years.ThesetwolongdistancesleddogracescanbesaidtocapturetheArcticwilderness withtheinclusionofdogs,experienceddogdrivers,roughweatherconditions,northern light,andtundra,mountainsandriverscoveredwithiceandsnow.Thetwoeventsin differentwayscaptureandstageArcticnaturevalues,communicatedviamediacoverage, socialmedia,mushers,volunteersandtourists.Thisattentionandpublicityisimportant forthetworacesassportscompetitions,aswellasforthebrandingoftheirhostplaces. Basedondatacollectedviaobservation,in‐depthinterviewsandmediaanalyses, conductedinrelationtoFinnmarksløpetandIditarod,wediscusskeytourism‐relevant aspectsoftheevents. ValuesForCulture Thedynamicsofnatureandcultureintourism–thecaseofIlulissat, Greenland KarinaMadsenSmed ThispaperprovidesnewinsightsintothetourismproductpromotedandsoldinIlulissat inthelightofadynamicnature/culturerelationshippromotedbythenationalDMO, Visitgreenland,inanationalbrandingframeworkfrom2010.In2004,theIlulissat icefjordincloseproximitytothetownofIlulissatwasinscribedasanaturalheritagesite totheUNESCOWorldHeritageList,andthedestinationofIlulissathasalwaysbeen focusedaroundthisgrandiosenature,theicefjordinparticularwhichhasshapedand influencedlifeinIlulissatforthousandsofyears.Assuch,natureplaysacentralroleinthe 62 promotionofIlulissattotourists,alsobeforetheinscriptiontotheWorldHeritageList. Thecloserelationshipbetweentheicefjordandlifearounditsuggeststhatnatureand culturearecloselyconnectedinIlulissat,whichmayseemtounderlinethedynamics betweennatureandculturesuggestedbyVisitgreenland.However,thequestionishow thelocaltourismenvironmentfacilitatesandusesthisstrategicpropositionofadynamic nature/culturerelationshipinpracticetopromoteandselltheirproducts,ifatall? Furthermore,thisstudyaimstohighlightwaysinwhichnatureandculture‐asdistinct categoriesandincloserelation‐areanchoredinthedestinationandtherebyinfluencing thetourismenvironmentinIlulissat. ApointofdepartureistakeninthelocaltourismindustryinIlulissatinordertoexplore whatisbeingsoldandpromotedtotouristsinthisrespect.Sincethecontentionisthat theicefjordanditsinscriptionontheWorldHeritageListaswellasthehistoryoftourism inIlulissatpresentanemphasisonnatureasadistinctfeatureofattraction,aparticular focusonculturaldimensionsmaybelessevidentandwillthereforebeexploredfurther. Thestudywillrestonatriangulationofmethodsentailing1)documents,suchasstrategy papers,governmentreports,administrationplansandcommercialwebsites,thathave formedtheinitialaccesstothisdestination'stourismenvironment,2)interviewswith localtourismactors,specificallytouroperators,administratorsandhotelCEOs,and3) participantobservationsofthetourismproductsofferedbyvarioustouroperatorsandof thephysicalenvironment.Thetheoreticalfoundationforthispaperrestsonacentral discussionofthenature/culturerelationship,particularlypertainingtobothpolar tourismandheritage,whichmayreinforcecertainperceptionsofnatureandculture.In addition,theconceptofvisitabilityisappliedinordertoexploretheprocessofinviting touriststoconsumeplaceandsubsequentinfluencesonthedestinationanditscore product.Findingssuggestthatexistingtourismpracticesarereinforcingthestrong emphasisonnatureratherthanthedynamicsofnatureandculture,andassuch,the papersuggeststhatanincreasedfocusontheculturaldimensionofthisrelationshipmay strengthenproductdevelopmentnotonlytocomplywithVisitgreenland'sbrand positioningbutalsotofacepresentchallengestotourismdevelopmentinIlulissat. Transformed“bythewindandthesea”–exploringvisitoremotions towardswarheritagealongtheDanishWestCoast. LuluAnneHansen ThispaperseekstoexplorehowtheremainsoftheAtlanticWallscatteredalongthe DanishWestcoasthavebeenandcontinuetobeemotionallyappropriatedbytourist.Itis nowcloseto40yearssinceFrenchculturaltheoristPaulVirilio,inalludingtothe particularrelationshipbetweentheGermanbunkersandtheirphysicallocationalongthe NorthSeacoastline,emphasisedthecapacityofthebunkerstoteachusnotonlyabout theirerabutaboutourselves(Virilio1975,1994transl.).Eventodaytheconstant interactionbetweenthedynamiccoastlineandthemassiveconcretebunkers,engulfedin aseeminglyendlessstruggle,holdsimmensepotentialforinvokinghumanemotion.In thiscasetheinteractionoflandandseaonlyservestostrengthenwhathasbeendeemed themultipletemporalitiesofruins(Edensor2005).Atthesametimeahistoryofnational 63 conflictsbetweenDanesandGermans(themajorityofforeigntouristsvisitingtheDanish WestCoast)makesthebunkersplacesofpotentialcontestation.Departingfroma interpretationalframeworkthatperceivesemotionsassocialsentiments(Peterson2007) thispaperusesbothhistoricalsourcesandcontemporaryinterviewsandfieldworkto exploretheshiftingandoftenconflictinghistoricalandemotionallandscapessurrounding thebunkersfromthemid1990'tiesuntiltoday.Inrecognisingthatculturalheritage tourismofferingsaredynamicandconstantlyevolving(Kaminskietal.2014)itisargued thateveninthisrelativelyshortperiodcompetingnarrativeshaveserved,andstillserve, tocontinuouslyreconfigure(Smithet.al.2009)theemotionalconstellationsrelatingto theirspace.Itis,furthermore,shownhowtheparticularinterrelationshipbetweenthe coastallandscapeandthebunkersconstitutesaspacewithpotentialofengagingvisitors inpluralisticinterpretiveinterventionsaddressingissuesofindividualvalues,moralsand dilemmasinacoastaltourismcontextnormallynotassociatedwithnegativeheritage (Meskell2002)experiences. ThecompetencyprofileofculturaltourismemployeesinRussia ElenaSakharchuk,SergeyIlkevich Thecentralhypothesisofthestudyisthatthesharpdiscrepancybetweenhugepotential ofculturaltourismandinsufficientcompetitiveadvantagescanbeexplainedbyvast deficienciesinthecompetencyprofileofculturaltourismemployees. Toconductaprimaryresearchofcompetenciesofculturaltourismemployeesinorderto establishlevelsofproficiencyin4criticalforcompetitivenessareas:1)knowledgeof culturalheritage;2)customerrelationsmanagement;3)marketingtechniques;4) internationalvisitorandforeignlanguageproficiency.Andthusestablishmajorsetbacks tobeaddressedinpubliceducationandcorporate/stateagencytraining/re‐training programmes. ThereisaverylimitednumberofsourcesbothinEnglishandRussianrelatedtocultural andheritagetourismprofessionals’interviewing.Andtherearenocomprehensive statisticsinthefieldofemploymentinculturaltourismobjectsaswelltosupportprimary researchconclusions.Thestudiesarelimitedtodescribingculturalsites,theirheritage valuewithoutaddressingvisitor‐relatedissues. Competency‐basedstructuredinterviewingofemployeesatculturalsitesofMoscow regionatentry‐levelpositions,establishedprofessionalandmiddlemanagementwith 167,102and89respondents,respectively.Foreachofthesethreegroupsweresuggested separate,modifiedquestionnaireswithquestionsinthefollowingsections: Educationandlife‐longlearningexperience Practicalexperience Customerserviceandpassionforcustomersatisfaction Skillsinbasicandstrategicmarketingtechniques,culturaltourismproducts distributionstrategies Foreignlanguageproficiency Internationalvisitorandmulticulturalawareness 64 Interviewingofemployeesissupplementedbysecondaryresearch(literaturereview) andexpertestimatesfrom6leadingtouroperatorsforinternationalvisitorsinMoscow region,specializinginculturaltourism. Thestudyrevealsanacutedeficitofbasictrainingforculturaltourismemployeesnot onlytourism,butincustomerservice‐relatedareas,withonly37%ofemployeesacross thewholepopulationstudiedhavingformalqualifications. Themostremarkableimbalanceisbetweenknowledgeofculturalheritage(with86%of employeesstatingtheircontinuousbettermentinthefield)andstrategicmarketing techniquesinculturaltourism(withonly6%ofemployeesbeingabletoprovidean answerforacontrolquestionaboutthemeaningofstrategicmarketingapproaches),as wellasforeignlanguageproficiency,withonly2%beingfluentEnglishspeakersand1% beingfluentinotherEuropeanlanguage. Thereisalowwillingnessforre‐trainingonthepartofemployees(26%respondents), despitethe86%stressingtheimportanceofgoodqualifications.Themotivational problempresentsaninterestingfieldforfurtherprimarystudies. Theissuesofprofessionalpreparationinculturaltourismandestablishingindustrial standardsandqualificationsarestillbeingneglectedinRussia.Thatlimitsthepotential andcompetitivenessoftheindustryduetolowawarenessofculturalsites’sheer existenceandinsufficientcustomersatisfaction,specificallyrelatedtopoorguidingand foreignlanguageproficiency. Theconstructionandexperienceoficon‐cities AnneKlaraBom TheworldfamousauthorHansChristianAndersenwasbornin1805inOdense, Denmark.Thispaper'spointofdepartureisthethesisthatOdensehastheopportunityto utilizeitspotentialasanicon‐city:Acitythatwillfullyintegratesitshistoricalrelationtoa characterinitstourismstrategyandtherebysuppliesthecitywithsymbolicvalueby brandingitselfasthecityofthecharacterinquestion(Bom,"Midt").Severalicon‐cities areEuropean,forexampleShakespeare'sStratford‐upon‐Avon,Mozart'sSalzburgand AstridLindgren'sVimmerby.Icon‐citieshaveahistoricalrelationtotheircharacters,but theyalsohaveanopportunitytopresentthefamousworkofthesepeople.Odense, however,hasuntilrecentlyfocusedonAndersen'sbiographyinitsbrandingoftheauthor andtheinitiativespresentingtheworksofAndersenarealleitherveryneworstillinthe pipeline.Thispapersuggeststhatinordertoexaminehowasustainablebrandofthe icon‐cityOdensecanbecreated,researchfromthefieldofliterarytourismcanbeusedto addresschallengesandopportunitiesthatcanbemadetopicalinrelationtothe constructionandexperienceoficon‐cities. Literarytourismpresentsauniqueopportunitytopromoteanauthor,aheritageanda particularplaceatthesametime(Squire,"Literary"120).Asignificantthemeinliterary tourismresearchisthetensionfieldbetweenfactandfiction,becauseliteraryplaces 65 containseveralplacesinoneplace(Herbert,"Heritage","Literary";TimothyandBoyd, Heritage,"Heritage"):Touristsvisitliteraryplacestoexperiencewheretheauthors actuallylivedand/ordied,butquitefrequently,theyalsoexpectthatthesameattraction presentsthefictioncreatedbytheauthorinquestion.Severallevelsofauthenticity therebycomeintoplayinliteraryplaces,where"imaginedworldsviewithreal‐life experiences"(Herbert,"Heritage"33).Thispaperarguesthatasimilarsituationistakes placeinliteraryicon‐cities. Authenticityisadominantthemewithintourismresearchthesedaysandseveralscholars havepresentedtheirsuggestionstohowtheconceptcanbedefinedandputtouse (Chhabra;Cohen;Daugbjerg;FawcettandCormack;JamalandHill;ReisingerandSteiner; TimothyandPrideaux;Wang).However,possiblerelationsbetweenhowliteraryplaces appealtoauthenticity/in‐authenticityandhowthesameplacesareexperiencedas authentic/in‐authenticbytouristsareyettobeexamined(Bom,"Affective"). Thepaperpresentsfourtypologiesofplacecategoriesthatcanexistinliteraryplacesand itisarguedthateachoftheseplacesappealtodifferent"layers"intheexperiencesof authenticity(Jansson;KnudsenandWaade;Wang;Waade).Furthermore,itis demonstratedhowthetypologiescanbeputtouseinadiscourseanalyticalcultural analysisoftheicon‐cityAstridLindgren'sVimmerbyinSweden.Theresultsofthe analysisaresubsequentlyusedinadiscussionofthechallengesandopportunitiesthat canbeprevailinginapossiblerealizationofOdenseasaliteraryicon‐city. Theresearchpresentedinthepapercontributestoculturalstudiesinwhatisatstake whenpeopleappraise"their"culturalphenomenaandtherebymakethemculturally specific(Bom,Vores). Heritagization‐Tourismimpactontourists PerÅkeNilsson,DianaAlexandru,Babesj‐Bolyai Impactoftourismonlocalresidentshasbeenobjectfornumerousstudiessincemass tourismstartedinthe1960s,bothinformsofnegativeorpositiveimpactforthe destinations.However,formuseumkeepers,tourismhasbecomethebackbonefortheir economicsurvival. Heritagizationasaculturalparadigmhasbeenusedandabused.Usedasaprotestto politicalorideologicalcopingwithcultureheritageasaproductionandcollectionmade bypastgenerationsandnowkeptinordertopreserve,elucidate,ormaintaincertain politicalnormsandgoals.Abusedasaneducationofthepublicbyinvented,hidden,as wellaspurposelychosenpast,withfocusonideasinsteadofobjectsandtouse interpretationofhistoryforownadvantage. Theideaofthispresentationistoexemplifyhowtheimpactoftheinterplaybetweenlocal residents and tourists on themselves transforms both the cultural heritage and those exposedbyit. 66 ValueOfTourismEducation Whatarethecorrelatesofworkvaluesfor16yearoldstudents:focus onprofessionswithinhospitalityandtourism ÅseHeleneBakkevigDagsland,ReidarJohanMykletun,StåleEinarsen ThispaperpresentsresearchonworkvaluesamongNorwegian16yearoldstudents facingchoicesamongdifferentstreamsinhighereducation,includingstreamsleadingto apprenticeshipinthehospitalityindustry.Thestudyinvestigatestherelationbetween workvaluesandthepupils'intentionsregardingworkindifferentpositionsinthis industry,andthestabilityoftheserelations. Datawerecollectedfromtworandomsamplesofpupilsintheirfinalyearofthe comprehensiveschool,atthetimetheyhadtochooseamongalternativetracksinthe secondaryschoolsystemwithimpactontheirfuturejoboptions.Thepupilsfilledin questionnairesduringtheirschoolhoursin2002and2011(n=1863and1842, respectively).13possibleworkpositionswerelistedtowhichthepupilsshouldrate his/herinterest;andworkvaluesweremeasuredby18items(fivepointLikert‐type scales).Comparisonsbetweenthevaluestructuresofthetwosampleswerebasedon factoranalysis.Fiveandfoursum‐scoreswerecreatedbasedonthefactorstructuresof the2002and2011samplesrespectively,supportedbyreliabilityanalyses(alpha coefficients).Thesesum‐scoreswerethencorrelatedwithinterestindifferentwork positionsinthehospitalityandtourism industries. Basedonthefactoranalyses,fiveworkvalueswereidentifiedinthe2002‐sample,and fourworkvaluesinthe2011‐sample,eachofwhichaccountingfor38%and36%ofthe variance,respectively.Thefactorstructuresshowedmoderatecrosssamplesimilarities. Correlationsamongtheninefactor‐basedsum‐scoresandtheworkpositionslistedwere weaktomoderate,thehighestbeing.24.Thesumscoresoftheworkvalues"International work"showedthehighestnumberofsignificantcorrelations.Thestrongestcorrelations werebetween"Internationalwork"and:workastouroperator/travelagency,tour guide,andmanagerbothinthe2002and2011samples.Furthermore,thevalue"Self‐ realization"(2011)correlatedtotheintentiontobecomeamanager. Internationalvalueorientationamongthestudentswasclosestrelatedtointentionsof enteringpositionsinthehospitalityindustry,followedbythevalueof"Self‐realization". Comparedtothetypeofworkintheindustry,thefittothepupils'valuesarefarfrom perfect.However,theinformantswereyoungandlackingworkexperience,andmightnot beabletoreflectproperlyontheirworkvaluesandpossibleconnectionsbetweenwork valuesandthedifferentworkpositions.Consequently,focusworkvaluesshouldbe strengthenedintheschoolcurricula.Thehospitalityindustrymightprofitfrom demonstratingtheirworkplacestothepupils,theschooladvisors,andpupils'parents,to increasetheirunderstandingofthesetypesofwork,thusfacilitatingrecruitmentofyoung 67 workforcetotheirindustry‐relatedtraininginthesecondaryschoolandinhigher education. Students’enrolmentpreferencesinhighereducation:motivationsfor choosingtourism,economics,businessorlawstudies. CatalinaJuaneda Giventheimportanceoftourismasadevelopmentfactorinmanycountriesandits growingimportancebotheconomicallyandsociallyintheworld,itiscrucialthathigher educationintourismreachsimilarlevelsofqualityandmaturityasthoseofotherstudies thatfocusontraditionalfieldsofknowledge.Inthissense,aconstantconcernfortourism, bothinemergingcountriesandindevelopedcountries,isthedifficultyforhigher educationinstitutionstoattractthebeststudentstotourismstudiesandtherefore subsequentlyforthetourismindustrytoattractandretainhighlyskilledprofessionals. Withtheaimofcontributingtotheunderstandingofthisparticularconcern,thisstudy dealswiththemotivationsthatdrivehighschoolstudents,fromHumanitiesandthe SocialSciences,tochoosethebachelorintourismfortheirfutureuniversitystudies. Althoughtheirknowledgeabouthighereducationstudiesisnotverycomprehensive, studentshavepartialinformationandperceptionsaboutitscontentsanditsreputation, usuallyinfluencedbyfamily,teachers,friendsandthesociety. Thisstudyanalyzesthemotivationsofhighschoolstudentstochoose,intheverynear future,theirmainbacheloroption.FourparticularbacheloroptionsbelongingtoSocial Sciencewereconsidered:Tourism,Law,EconomicsandBusiness.Thereasontoconsider thesefourbachelordegreeswastoallowtheresearcherstocomparethemotivationsfor choosingtourismstudiescomparedtothosewherethemoretraditionalandreputed studies,suchasLaw,EconomicsorBusiness,areselected. ThestudyisfocusedonthehighschoolstudentslivingontheislandofMallorcawhere twospecialcircumstancesexist.ThefirstisthatinMallorcathereisonlyoneuniversity, theUniversityoftheBalearicIslands,whichiswheretheinformationabouthigher educationstudiesaimedatthestudentswhoarethetargetpopulationofthisstudyis centralized.ThesecondoneisthatMallorcaisaveryimportanttouristdestinationinthe Mediterraneanwhereeconomicactivityrelatedtotourismisfoundthroughouttheisland andwheretheisland’sresidentsareconstantlyincontactwithit.Duetothisfact,itis importanttonotethatstudents,aswithallresidentsontheisland,arebothfamiliarwith andindirectcontactwithtourismactivity. AsurveywasconductedinAprilof2014whenstudentsfromallthehighschoolsonthe islandcometotheUniversityoftheBalearicIslandstoattendseveralinformation sessions.Sixhundredstudentscompletedthequestionnaire,ofwhich180showeda preferencefortourismstudies. 68 Skillsandformaleducationwithinthetourismsector AndersHedetoft,TagePetersen Knowledgeisbelievedtobeoneoftheprimarysourcesofeconomicgrowth,andthe Nordiccountriesfocusstrategicallyoneducationasamajorparameterinensuring continuedcompetitivenessinanincreasinglyglobalizedeconomy.Butwhatistheformal educationallevelofowners,managersandemployeesintheDanishtourismsector?And towhatextentdoestheprofessionalandtechnicalcontentofsuchformaleducations correlatetotheneedsofskillsandcompetencesinthetourismindustry?Theseissueswill beputintoperspectivethroughacase‐basedexaminationofhowcompaniesinaDanish coastaltourismdestinationstrivetomaintainanddevelopcompanies'andemployees' skills. Thepurposeofthepresentationistwo‐fold.Thefirstispurelydescriptive,and documentseducationlevelsanddevelopmentthereofovertimeinthevariousmain branchesoftheDanishtourismsector.Isthere,asintendedbythenationalgovernment,a gradualeducation‐drivenimprovementofskillsandcompetencesinthetourismsector? ThesecondistoexplorepossiblecorrelationsbetweenHumanResource(HR)strategies inanumberoftourismenterprisesandtheformaleducationlevelsintheindustryin coastaldestinations.Thecasewillaimtogobeyondandrefinethewell‐known explanationsforthegenerallylowlevelofformaleducationinthetourismsector,i.e.that tourismenterprisesareeducationally‐challengedduetoseasonalityissuesandthehigh proportionoflifestylebusinesses,particularlyinremoteareas. CurrentlyinDenmarkthereisfocusonimprovingthequalityandcompetitivenessof coastaltourism,definedastourismoutsideurbancenters.Thefocusofthepresentationis thereforealsooneducationandtourisminageographicperspective.TheDanish municipalitiesarecategorizedby'levelofurbanization´andformaleducationlevelsinthe tourismsectorwithineachcategoryisdescribed. Therationalebehindthe"highereducationpolicy"istocreatemorevalueandhigher revenues,throughimprovedproductsorproductionprocessesthanitwaspossible withoutaprofessionallyskilledandwell‐educatedworkforce.Inthisperspective,the presentationwillexaminewhethereducationinfactdoescreatevalueintheformof higherincomestothepersonswhopossessagiventourism‐relevantformaleducation andintermsofimprovedfinancialperformanceinthecompaniesthatemployahigher shareofhighly‐educatedworkers. Methodologically,thepresentationisbasedonDanishregister‐dataincludingstatistical cross‐correlationsbetweeneducationandbusinesssectorregistersinStatisticsDenmark. Theregister‐basedanalysisoftheeducationlevelintheDanishcoastaltourismsectorwill becomplementedwithacasestudyofhowBornholmtourismcompaniesareworkingto maintainanddevelopskillsintheirenterprises. Preliminaryresultsindicate‐perhapssomewhatsurprisingly‐thatthehighest‐skilled workersareinthecampingsector.Inthissector,therearemoreemployeeswithahigher 69 educationandfewerwithnoformaleducationaboveDanishbasicschoolingcomparedto othertourismsectors.Preliminaryresultsalsoshowthatcompaniesdoworkwith improvingemployees'workskills,but,duetotheirinformalnature,arenotregisteredin waysthatallowregister‐basedstatisticalanalysestopickuponthem. Thevaluesofworkinginthefrontlineofthetourismindustry–thecase oflicensedlocalguides JaneWidtfeldtMeged Licensedlocalguidesarehighlyqualifiedemployees,howevertheyarepartofthe tourismindustrywherethefrontlinepersonneliscastedaspinkcollarworkers(Guerrier &Adib2004)characterizedbyfeminizedjobs(Veijola2010)intheservicesector,low paid,oftenwithtemporarycontractsandhencelittleornoprospectsofcareer development.Ontheotherhandtheworkofguidesmaybeseenasselfactualising, adventerousandglamorousmaybeeven”thestuffofTVdrama‐documentaries”(Guerrier &Adib2003;p1402)Thefewearlierstudiesonguides`workinglifehavehadempirical focusonyoungguidesatsandandseadestinations,tourleaders,guide‐enactorsat experiencecentresornatureguides(GuerrierAdib2003;2004,Wong&Wang2008, Bæhrenholdt&Jensen2009,Veijola2010,Carnicello‐Filho2013),andtheyprimarily explorethecost/benefitsofemotionallabourdrawingonHoschild(1983),butalso genderissues(GuerrierAdib2004;Veijola2010) Tothisauthor`sknowledge,therearenopreviousstudyontheworkinglifeoflicensed localguides,althoughtheyconstitueaparticularpopulationamongguidesandfrontline employeesashighlyeducated,matureandexperienced,andtheyformacaseofamore generaltrend:qualifiedemployees,whoareworkingunderincreasinglyprecarious workingconditions. Thisstudyasksthequestions;whydolocallicensedguideschoosetheguideprofession, andhowdotheyconstructmeaningandidentityinafluidworkinglife? Toexpandthemorespecificapproachofemotionallabour(Hochschild,1983),the theoryofjobcrafting(Wrzesniewski&Dutton2001)isappliedto”capturechanges employeesmaketotheirownjobdesigninwaysthatcanbringaboutnumerouspositive outcomes,includingengagement,jobsatisfaction,resilienceandthriving”(Berg,Dutton& Wrzesniewski2007)Withfocusontheguides`individualorientation,motivational orientationandjobcraftingpractices12licensedlocalguideshavebeeninterviewed(six inItaly,fiveinDenmark,andoneinFrance)Furthermoretwodialougemeetingshave beenheldbetweenthestudentsandlecturersontheTouristGuideDiplomaProgramme atRoskildeUniversityandsixnewlylicensedguides. Theguideprofessionappealsprimarilytowomen,well‐educatedimmigrants,andgrown‐ upsmakingchangeintheirlatecareerorasaretirementstrategy. Althoughtheguidesoftencouldtellaboutmajorlifechangesorevenlifecrisesupon enteringtheguideprofession,theydescribedthemselvesinaccordancetowhatItermthe 70 genericguide,anaturalbornwithacertainDNAcharacterizedasacuriouspeopleperson, passionatemediator,withhighrisktoleranceandabilityorevenenjoyingtonavigateand controlinchaos.Theguidescrafttheirrelationshipwiththetouristsintopersonalized performances,wheretheyenjoymouldingtourists`perspectives,andshowtheirlocal environmentinwhichtheytakeaffectiveandintellectualownership. Theguidesperceivethemselvesasquasiself‐employed,andtheyoscillatebetween personalizingandde‐personalizingtheirrelationshipwiththeirmanyemployersinorder optimizeanextremelyunpredictableworkinglife. TheProfessionalSocietalAcademicNetwork(PSAN)ofTourism DepartmentPartners–ASwedishCaseStudyTriangulatedwiththeEU‐ ProjectTARSI GöranAndersson Universitiesarenotisolatedfromsociety.Throughouttheworldandatthehighestpolitical level,therearepressuresonthehighereducationsectortonetworkwithitssurrounding society.ThiswholeideaofnetworkingissupportedbytheEuropeanBolognaprocessin connectingacademiamorecloselywithbusinessandsocietyandinnewandinnovative ways.Nevertheless,atuniversitiesthereisalackofknowledgeonhowtostructure societalnetworksandalackofexperiencesinnetworkbuilding.Thiscausesproblems withregardtoeffectiveco‐operationbetweentheuniversityanditssocietalpartners.The factthatuniversitiesarenotisolatedfromsocietycanalsoberecognisedbythepublic debatesoneducation,researchandcommunityengagement.Nevertheless,thereare almostnoresearcharticleswrittenaboutuniversities'societalnetworks. Thepurposeofthisresearchistoinvestigateuniversitynetworkscriticallyandtodevelop ananalysismodelforstrategicpartnerrelationsandtheunderlyingnetworkstructure withinaTourismDepartment'snetwork. AcasestudymethodologyhasbeenusedwiththeTourismDepartmentattheauthor's universitybeingtheobjectstudied,inordertostudythenetworkbuildingprocesssinceit wasestablishedin1999.ExperiencesfromtheEU‐projectTARSI(TailoredApplied ResearchandImplementation)havebeentriangulatedwiththeresultsfromthecase study. Furthermore,aliteraturereviewhasbeenconductedinordertoidentifywhich stakeholdersappearintheliteratureofhighereducation‐societyinterrelationsandto findunderlyingdimensionstotheuniversitynetworkstructure.Thetheoretical frameworkisbasedonnetworktheories,wherenetworkstrategy,networkpartners, relationpurpose,networks'formality,individualandorganisationalnetworks,network principlesandobstaclesareimportantthemes. FortheTourismDepartment,thefollowingstrategicpartnertypeswithassociated 71 relationpurposeshavebeenidentified:theacademicstaff,currentstudents,alumni,the tourismindustry,publictouristorganisations,non‐profittouristorgani‐sa‐tions,macro‐ environmentpartnersandthehighereducationsector.Everymainstakeholdergrouphas beenorganisedintopartnergroupsattheTourismDepartment.Thebenefitofthis approachisthatspecialuniversityobjectivescanbereachedmoreeasilyiftheTourism Departmenthasknownpart‐nersinformalsub‐groupsalreadyinplace.Ineverysub‐ grouptherearetypicallyquestionsdependingontheDepartment'srelationpurpose. Arelationstructurenetworkmodelhasbeendeveloped,wherethedimensionsofformal‐ informalandorganisational‐individualhavebeenfoundrelevantinordertostructurethe network.Themodelisbasedonthefourmainopportunitybuildingprinciplesof permanency,openness,motivationandtrustfulness.However,therearealso correspondingmainobstaclesofcost‐benefitmisunderstanding,relationburden, strategicunconformityandnon‐networkopportunities. Thereisachallengeinincreasingthecommunityengagementactivitieswhenusingmore resources.However,thebenefitsfortheuniversityandthesurroundingworldwillbe positiveintotal.ItisofgreatimportanceforEuropeanuniversityacademiestouse networkstrategiesintheiroverallplanninginordertobeanaturalpartofsociety,which issummarisedastheProfessionalSocietalAcademicNetwork(PSAN).Finally,the interactionofuniversitieswithsocietyisregardedasanever‐endingjourneyinaglobal world. ValuesOf/ForTheTouristII ‘ExperienceEuropewithoutborders’:Interrailfrictionsandregulated mobilities MartinTrandbergJensen Thispaperapproachesthefrictions,immobilitiesandregulatingbureaucraciesofa widelyneglectedtourismandtravelphenomenon,interrailing.Drawingonawider performativeandmaterialturnintourismandmobilitiesstudies,aswellasinjecting phenomenologicalwondersinformedbyrecentculturalgeography,thefollowing constructsatheoreticalframeworkthroughwhichtoempiricallyintertwinethepolitics andpracticesinvolvedintheproductionofinterrailexperiences.Throughfieldwork experiencesitweavestogetheraccountsofthestickymaterialityofpracticalencounters, whiledescribingthestagingofmobilitiesthroughinfrastructures,bureaucraciesand mobilityregimes.Subsequently,thepaperprovidesnovelinsightsintotheopportunities andchallengesfacingtheorchestrationofcontemporaryinterrail,pointingtowardsareas forfurtherdevelopmentandexperience‐designforrailtourismaffiliatesandtransport planners. 72 Antecedentsoftouristexperiencevalue PeterBjörk Antecedentsofmemorabletouristexperienceshavebeenexploredbythemeansofself‐ administeredquestionnaires(Hosany&Witham,2010),personalinterviews(Walter,U., Edvardsson&Öström,2010),photographsorting(Fairweather&Swaffield,2002),and traveldiaryanalysis(Prebensen&Foss,2011).Thesemethods,whichhavebeenusedto explaintheessence,dimensionality,andoutcomeoftouristexperiences,havemany benefits,butalsosomelimitations.Especially,theirdependenceontherespondents' willingnessandabilityto,inresearchsituations,discussmemorablesensation influences(Eketal.,2008),mighthavecausedtunnelvisioninthesensethatthewhole spectrumofantecedentsofmemorabletouristexperiencesmightnotyethavebeseen. Therefore,itissuggestedthattouristexperienceresearchersalsotakeintoconsideration othertypeofdataforanalysis.Newtechnologies,suchashelmetsformeasuringMEG (magnetoencephalogram)andhead‐mountedcamerascouldbeusedtomeasuresbrain activitiesdestinationattributesstimulates.Thesetechnologiesarestillratherexpensive andeventhoughthehardwarehasbecomemoreconvenienttouse,theyarean"extra" element,whichmightinfluencethetestperson.Analyzingfamilycommunicationentour isinthissenseamoreunobtrusiveapproach,especiallywhenitisdoneinaretrospective mode.Withafocusonmemorabletouristexperiencesitwasdecidedinthisstudytoask familymemberswhattheydiscusswitheachotherentour.Supportedbytheoryoffamily communication(Smith,etal.,2009)itisarguedthatfamilymembersdiscusstheir tourismexperienceswhentravelling(Lehtoetal.,2009). Servicemarketingandtouristresearchershavedocumentedantecedentstoservice experiences,discussedtheveryconceptandtriedtolinkexperiencestooutcome variablessuchassatisfactionandloyalty(Ritchie,etal.,2011;Kimetal.,2012). Furthermore,therearesomestudies,whichexpandtheservicescapeconcepttoan experiencescapeconcept(Chuietal.,2010)andbythatclaimthatantecedentsto destinationexperiencesalsohavetobesoughtoutside"experience‐centricservices" (Zomerdijk&Voss,2010).Thesestudies,whichallhaveatourist‐environmentfocus mighthavemissedthoseantecedentsoftouristexperienceswhicharenotlinkedtothe destinationperse.However,thisisstilltobeexplored. Thisstudyreportsonthetwofirstphasesofonathree‐prongedresearchapproach (Tumbat&Belk,2011)i.e.thetheoreticalframeworkandaqualitativestudy.Tourism, marketing,andconsumerbehaviortheoriesaremergedwiththeoriesaboutfamily communication.Aholisticframeworkdescribing"Dimensionsofmemorabletourist experiences"ispresented.Thefirstempiricalfindingsarebasedon64personal interviews.ThetranscriptshavebeenprocessedbythemeansofaGroundedtheory approach(Glaser&Strauss,1967),andsevencategorizeofantecedentstotourist experiencesentourhavebeenexplored.Theseare"weatherandnature","price", "politics","societyandculture","Foodexperiencesandaccommodations","activitiesand hobbies",and"privateissues".Thesedimensionsindicatethattouristexperiencesarenot onlybasedondestinationattributesandtouristrelatedactivities,butarealsofoundedon moreprofounddimension,whichcanbelinkedtoquality‐of‐life(Björk,2014). 73 Theviewofmasstouristsonsustainabilityvalueatdestinations AnnaSörensson SustainabletourismhasbeenontheagendasincethepublicationoftheBrundtland CommissionReportin1987.Theconceptofsustainabletourismfocusesontourismfrom economic,socialandenvironmentalaspects.Theobjectiveofthisresearchpaperisto examinetheperformanceoftwomasstourismdestinationswithregardtosustainability. Itanalyzeswhichsustainabilityfactorsthatareconsideredmostimportanttotourists visitingthosemasstourismdestinations.Moreover,acomparisonbetweentheopinions ofthenationaltouristswiththeonesoftheinternationaltouristsaswellasthedata collectedfromthetwodestinations.Aquantitativequestionnairewashandedoutto touristsatanumberoftouristofficesinRimini,Italy,andontheislandofRhodes,Greece. Thequestionnairecontainedscalesmeasuringthetourists’satisfactionwiththe destinationandtheirhotelsfromasustainabilitypointofview.Thetouristsalsograded thelevelofimportancetothosefactors.Themainconclusionofthepaperisthatthereisa differencebetweenthetourists’viewonsustainabilityvalueatthetwomasstourism destinations. Thevalueoftouristexperiences:Rediscoveringtheselfindynamic spaces CarolaMay,Dr. Forcontemporaryindividualsoutdooractivitiessuchassailingtripsormountainhiking donotonlyrepresenttheattempttorediscovertheirownselvesbyself‐dynamictime‐ spacepatterns,buttoregainagenuineanddirectlyperceivedreality.Againstthe backgroundofpostmodernitywithitsmultioptionality,indeterminationand predictability,itslackofprofundityandtheall‐encompassingacceleration(Hassan1987), thoseoutdooractivitieswiththeirquestsforactionintensity,directchallenge, decisivenessandauthenticityexpresstosomeextenttheantithesesofthewidely streamlined,disenchantedandcarefullysecuredroutineofpostmodernlife. Fromaconstructivistperspective,rediscoveringtheself‐dynamicspacesandits physically‐sensitiveadoptionthroughoutdooractivitiescanbeinterpretedas postmodernstrategiesfortemporarilyescapingstructuralmainstreamsociety.Adopting apraxeologicalapproach(Reckwitz2003;Bourdieu1979),thearticlehighlightsthe question,inwhichwaythesesocio‐culturalpracticesarereattachedtotheirspatio‐ temporalcontextsandhowtheyarematerializedandreproducedbeyondspatio‐ temporalboundaries. Asanoutersocietalfactor,the"outdoors"withitsinherentlawsfunctionasareality whichforcestheindividualtoactimmediately.Unlikethehypercomplexlivingconditions ofpostmodernlife,natureandbodymutatetotangiblevanishingpointsof meaningfulness(Bette2004,43.)Usingtheexampleofaculturalstudybasedon qualitativeinterviewsandobservationaldatacollectionamongnauticaltourists(May 74 2012),thispaperarguesindetailthatdealingwithnaturalforces,managingimmediate situationsandexploringone'sowncapabilitiesandlimitsarethemajordrivingforcesof intrinsicoutdooractivities.Fortheactingsubject,thoseextraordinarysituationsoffer intensestimuli,thatclaimallsensesofhis/herphysicalbodyinrealtimeentangling him/herinapotentiallydramaticeventwhilebeingthrownbackonhis/herown capabilities(Schleske1977,26). Skill‐basedoutdooractivitiessuchastheexemplarysailingtripstreadthenarrowline betweenadventureandrisk(Schleske1977,40;cf.Goffmann1991).Beingabletodecode spaceanditsuniquequalitiesisamajorconditionforacting(Tuan2008).Despitethe attractivenessofovercomingtherisk,itdoesnotreplacetheactualintrinsicpurposeof theactivity(LeBreton1995,113).Here,theinnerandouternatureofsailingor traditionalhikingisnotregardedasanopponent.Instead,aplayfulandharmonic togethernessbetweenalltheparticipatingelementsofspaceandactionistobeachieved. Whileindividualaspirationsandfactorsofindividuationcanbecompensatedand developedtemporarilyinthecorrespondingleisureandtourismspaces,performative skill‐basedtourismactivitiesservetostabilisetheidentityofpostmodernsubjects (Elisa/Dunning1970).Findingpersonalaffirmation,maturityandintenseactionabilityin theframeofoutdooractivities,thatdemandacertaingradeofknowledge,enduranceand practicemightservetoobscuretheirabsenceineverydayworkinglife.Theactingsubject seekstotestitspersonallimitsoutsideitsstructuralembeddedness.Rhythm,typeand speedofoutdooractivitieslikesailingorhikingarenotdirectedbyexternalsocio‐ economicfactors,butbytheperformingindividualinrelationtoitsowncapacitiesand theself‐dynamicspatialelements.Outdooractivitiescanthereforenotonlybeseenas "islandsofdeceleration"(Entschleunigungsinseln)inthesenseofRosa(2008),indicating socialnichesthathavepartlybeenleftoutoftheaccelerationandrationalisingprocesses ofmodernization.Thankstotheircompensatoryside,theymoreoverstabilisethe structuralsideofcontemporarysociety(cf.Wöhler2011,Rosa2008). Theseantistructural,intrinsicandcompensativeaspectsneedtobeconsideredforany outdooractivitiesthataresubjectforbeingplacedonthemarket:achallenging experiencecannotberationallyevaluated,beplannedand,thus,cannotbemarketedas such.Infact,thisexperienceratheroccurswithinautotelicactivities,whicharecarried outfortheirownsake(Csikszentmihalyi2000).Surely,withinthescopeofmarketingand touristificationstrategies,sailinggrounds,forinstance,canbecustomizedtomeetthe clientsneed;theycanbeopenedtoawiderrangeofinterestedgroupsorcouldbe organisedassafeaspossible.Buttheyshoulddeliberatelyallowsomeleewayfor improvisation,creativity,intensephysicalbodyexperienceandsurprises.Itisthese attributesthatconstitutethespecialvalueoftouristexperiencesandleadtointenseself‐ awarenessand"unforgettable"moments. 75 Theeffectofnormativeface‐to‐facefeedbackoncustomers´process enjoymentandtheirsatisfactionwiththeoutcome MayIreneFurenes Theaimofthis(planned)researchistoanalyzetheeffectofsocialfeedbackinconsumers participationinself‐productionofarestaurantmeal,andtheinfluenceoncustomer satisfactionwiththeprocess,andtheirwillingnesstopay(WTP).Earlierstudieshas shownthatthekeydriverofconsumersvalueiscustomersopportunitytoexpresstheir uniquenessandindividuality(FrankeandSchreier2008)throughenablingthemtoself‐ production(TroyeandSupphellen2012),orself‐design(DahlandMoreau2007,Moreau andHerd2010).Itisrecognizedthatsocialinfluencehasanimportanceinthecontextof self‐designableproducts(Franke,Keinzetal.2008,Moreau,Bonneyetal.2011),butlittle isknownabouttheconsequencesofincorporatingsocialinteractionintotheself‐ productionprocess(FrankeandSchreier2010,Hildebrand,Häubletal.2013).We thereforeneedtogainmoreknowledgeaboutthesemechanismssotheindustrycan managetodesigneffectivesocialsystemsthatincreasestheoutcomeforbothparties involvedintheco‐creationprocess.Thisstudywillcontributetoexistingtheoryby examineoftheeffectofsocialfeedbackintotheself‐productionprocessofarestaurant meal. Drawingonatheoreticalframeworkincorporatingideasfrombehavioraldecisionmaking literature(KahnemanandTversky2000),includingtheassociativeandpropositional theoreticalmodel(GawronskiandBodenhausen,2006)incustomersprocesses evaluationofsatisfactionandtheirWTP,thisstudyextendsrelatedresearchintheco‐ creationfield.However,recentresearchhasshownthatpeopletendtostriveforsocial attractivenormsinordertomanagetheirimpressiononothers(MoreauandHerd2010). Inthisstudywehypothesizethatnormativefeedbackfromothersinself‐production resultsinassimilationofself‐productiontowardsthesocialfeedback.Furthermore,we hypothesizethattheassimilationofself‐productiontowardsthesocialfeedbackis moderatedoftheconsumersself‐efficacyandself‐relevance.Apreviousstudy (Hildebrand,Häubletal.2013)hasfoundthatpeopletendtoavoidtheuncertainty associatedwiththeambiguity,andthisinfluencesnegativelyontheirsatisfactionwiththe processandtheirWTP.Therefore,itisofinteresttostudyhowassimilationofself‐ productiontowardsnormativesocialfeedbackinfluencesthesatisfactionwiththe processandWTP. Inordertotestthesehypotheses,thisresearchwillconductafieldstudyinarestaurant wherethecustomersareactivelyinvolvedintheassemblyprocess,followedbyascenario basedexperimentaldesign.Inthisstudy,theparticipantswillcreatetheirownself‐ producedmealfromavarietyofproductchoices.Thentheywillreceivefeedbackfrom thecommunityontheirinitialself‐production,andultimatelyselecttheirfinalself‐ productafterreceivingthefeedback.Inaddition,thesefindingswillbeanalyzedwitha controlsamplereceivingnosocialfeedbackbothoninitialandfinalself‐production.This studyisexpectedtoidentifytherelationshipbetweentheinfluenceofsocialfeedbackon customersassimilationprocessandtheeffectontheirsatisfactionandwillingnesstopay foraself‐producedrestaurantmeal. 76 ValuesInBusinessII Thevalueofstakeholdersintourismproductdevelopment:Insights fromLapland José‐CarlosGarcía‐Rosell,JennyJanhunen Tourismstrategiesandpoliciesarefrequentlycallingforthedevelopmentofnew, competitiveandevenmoresustainabletourismproducts.Whilethesignificanceof tourismproductdevelopment(TPD)israrelydeniedamongscholarsandpractitioners (Cooper1999;Shani,Shani&Sena2003),theprocessofdevelopingtourismproductshas notbeenstudiedextensively(seeSigala&Chalkiti2007).Therehasbeenaprevailing tendencytoexamineTPDasaninternalbusinessprocessdonewithinlargetourism organizations(e.g.Gustafsson,Ekdahl&Edvardsson1999;Hassanien&Eid2006).Asa result,TPDisillustratedasawell‐structuredandrationalprocessthatistotakeplace withinastableandcontrollableenvironment.However,ithasbecomeevidentthatthis wayofunderstandingTPDfacescertainlimitationswhenapplytoasmallbusiness contextcharacterizedbycomplexanddynamicstakeholderrelationships. Tofillthisgap,thisstudyaimstoexamineTPDasanexternalprocessembeddedinaweb ofmulti‐stakeholderrelationships.Tothatend,thestudydrawstheoreticallyonthe relationalperspectiveonstakeholdertheory(Buchholz&Rosenthal2004,2005)and organizationalimprovisation(Kamoche&Cunha2001;Moorman&Miner1998). Accordingtothesetheoreticalperspectives,wearguethatTPDcanalsobeviewedasa flexibleanduncertainprocessconstitutedbymultiplestakeholderrelationships.By relyingonempiricaldatacollectedfromthreesmalltourismcompaniessituatedin SwedishandFinnishLapland,thestudytakeupthetasktoillustratetheroleofmulti‐ stakeholderdynamicsintriggeringandcontinuouslysupportingsuccessfulproduct developmentprocesses.Theempiricaldataofthisstudyconsistofthreein‐depth interviews,participantobservationanddocumentarymaterial.Thestudywasconducted betweenNovember2013andMay2014. Thepreliminaryfindingsofthestudysuggestthatsmalltourismentrepreneursplayan importantroleinnurturingtheprocessofTPDbyskillfullymanagingmulti‐stakeholder relationshipsandothercontextualfactors.Indeed,thestudyshowsthatstakeholders suchasbusinesspartners,municipality,themediaandthelocalcommunityassumea crucialroleintheTPDprocessandinsomecaseswithoutevenknowingit.Ontheother hand,twocontextualfactors,timeandplace,seemtoplayakeyroleindeterminingthe degreeofsignificanceofcertainstakeholderrelationshipsoverothers.Hence,TPD processisdeterminedbythetimewelivein,andaccordingtotheentrepreneurs interviewed,placeoftenplaysakeyroleindeterminingwhatcanbedonewithina particularTPDprocess. ThisstudycontributestoTPDtheoryintwoways.First,byapproachingTPDasan externalprocess,weargueagainstTPDasalinearrationalprocessthatviews stakeholdersasknowledgeproviders.Asthefindingsshow,stakeholderrelationships 77 playanimportantroleinstimulatingaspontaneousTPDprocessthatmayleadfirmsinto unforeseenresults.Second,thestudysuggeststhatthesuccessofTPDreliesontheability todevelopmentanenvironmentofteamworkandtrustthatpromotesanopenand experimentalculture. CANCELLED:Tourismentrepreneurshipinchangingclimate‐attitudes andenterprisevaluesinadaptationtoclimatechange KaarinaTervo‐Kankare Climatechangepresentsasignificantstressobjectfornature‐basedtourismandcallsfor bothadaptivecapacityandmitigationactivitiesinthesector.Whilethesectorconsistsof severalstakeholdersbeingaffectedbythechangingclimate,theroleoftheoperatorsin tourism,namelythetourismbusinesses,isemphasizedinrelationtobothconcepts. However,thelevelofactioninthesectorhasremainedlow,despitethegrowing awarenessandunderstandingaboutthecausesandconsequencesofthephenomenon. Severalstudiesonclimatechangeriskperceptionsingeneral(e.g.Leiserowitz2006)and climatechangeawarenessamongtourismstakeholders(e.g.Becken2005;Hall2006; Saarinen&Tervo2006;Hambiraetal.2013;Hübner2014)haveindicatedthat knowledgeandawarenessaboutclimatechangedoesnotnecessarilyleadtoaction: Awarenessaboutclimatechangeanditspotentialrisksmaybeonahighlevel,butthe stakeholdersshownosignsofproactiveaction(inrelationtoadaptationormitigation). Onereasonfortheinactivityofstakeholdersmayberelatedtovalues.Accordingto Leiserowitz(2006),valuesareconsideredtoholdanimportantroleaspsychological stimulusforthedevelopmentofriskperceptionsandbehavioralintentions.Therefore,an approachthatfocusesonthetourismstakeholders'valuesthataffectdecision‐making maybringinterestingnewinsightstothetourismandclimatechangeresearch,and supporttheindustryinadaptationandmitigationprocesses. Thispaperpresentsthefindingsofanexploratorystudythatexaminesthevaluesand attitudesofnature‐basedtourismentrepreneursinrelationstoadaptationtoclimate change.Itutilizesdatafromthematicinterviewsandsurveysrealizedamongnature‐ basedtourismentrepreneursinFinlandandinBotswana.Theaimofthesestudies, realizedbetween2005and2010wastoexamineentrepreneurs'attitudestoclimate changeandclimatechangeadaptationandtoassesswhatkindofresponsesandreactions theentrepreneurshave.Moreover,thestudyassessedtheirthoughtsandneeds concerningcooperationandsupportfromexternalactors.Valuesassuchwerenotthe mainfocusoftheoriginalstudy,butaddaninterestingpointofviewtotheinterpretation oftheresults. Analysisofthedatarevealsissuesabouttheviewsonentrepreneurshipingeneral,onthe independenceandindividualityoftheenterprises(thatmostlyconsistofSMEs);onthe roleandresponsibilitiesofdifferentstakeholdersintheprocessesofadaptation;andon theattitudestowardsinnovationsandactionsinchangingclimate.Theseissuesseemto affectdecision‐makingintheenterprises,buttheirimportanceaspredictorsofactionand 78 behavioralintentionsneedstobestudiedmorethoroughly.Additionally,more informationisrequiredabouttheroleofthesurroundingsocialenvironmentasaco‐ creatorofthesekindsofvalues.Nonetheless,theresearchonawareness,perceptionsand valuesinthecontextofclimatechangeadaptationaddsnewknowledgetothisfieldof research.Understandingtheentrepreneurs'attitudesandactionsinchangingclimate maybecrucialforthefuturedevelopmentofthewholesector. OutputgrowthandpricesofestablishmentsintheSwedishhotel industry MartinFalk,EvaHagsten Theempiricalanalysisofoutputgrowthandperformanceofhotelsisaclassicalfieldin tourismresearch.Typically,thehotelindustryinhighincomecountriesischaracterised byamaturemarketwithahighdegreeofcompetitionandconcentration,anddeclining entryrates(Kalnins,2006).Swedenisaninterestingcountrycasefortheanalysisofthe growthofhotels.With29millionovernightstaysinhotelsin2012,itisasmallplayerin totalovernightstaysinEurope.However,growthofovernightstaysinhotelsbetween 2000‐2012ishigherinSwedenthanthoseinotherWesternEuropeandestinations(SE: 2.5comparedto1.2percent). Theliteratureshowsthatthegrowthofhotelsandrelatedestablishmentsdependson initialsize,ageandlocationalcharacteristics(Alonso‐Almeida,2013forSpanishtravel agencies,hotels,andruralaccommodations,Audretschetal.,2004forDutchtourism enterprises;Marco,2012for3,600Spanishhotels).Whileageandsizearekey determinantsoflong‐termfirmgrowth,littleisknownabouttheroleofpricesforgrowth. Knowledgeoftherelationshipbetweenpricesandfirmgrowthisinterestingsincehigh pricesgenerallysignalhigh‐qualityproductsandservices. Thispapercontributestotheliteraturebyprovidingfirstempiricalevidenceonthe determinantsofoutputgrowthandpricesintheSwedishhotelindustryatthe establishmentlevel.Specialfocusisputontherelationshipbetweenhotelpricesand growth.Theempiricalmodelaccountsforpotentialendogeneityofoutputpricesthrough theestimationofthetwo‐stageleastabsolutedeviationmodel(2SLAD)withthenumber ofcompetitorsingivenmunicipalityasinstrument.Inordertoallowforheterogeneityof theeffectsbetweenlowandhighgrowthestablishments,weusebothquantileregression andInstrumentalvariablequantileregressionmethods.Thismakesitpossibletoexamine thewholedistributionofestablishmentgrowththroughhotelswithrisingovernight stays,moderategrowthofovernightstaysandfallinggrowth.Thispaperalsocontributes tothedeterminantsofpricesinthehotelindustry.Recentstudiesshowthatage,size, location,geographicalconcentrationandshareofforeigntravellersplayasignificantrole inhotelprices(Becerra,Santaló&Silva,2013). Empiricalresultsbasedonthe2SLADshowthatthegrowthrateofovernightstaysis significantlyhigherforhighendhotelsthanthatofaccommodationestablishmentsin lowerpricesegments.Specifically,a10percenthigherhotelpriceleadstoa0.13 79 percentagepointshigheroutputgrowthrateinthenextfiveyears,UsingquantileIV estimates,wefindthattheimpactofpricesongrowthincreaseswhenmovingthelower tothehigherquantiles.Inaddition,cityhotelsshowahighergrowthofovernightstaysas comparedwithothertypeswhichisconsistentwiththeworldwideriseofurbantourism. Growthisalsohigherforyoungerandsmallerfirms.Evidencebasedontheprice regressionshowsthathotelpricesdecreasewiththenumberofcompetitorsinthesame municipalityuponathresholdof12establishmentsandarehigherforhotelslocatedin thecapitalcityandforlargerhotels. Pilottesting/testingasmethodsininnovationprocesses DortheEide,ElisabetLjunggren Innovationsareimportantformostfirms,howeverwhenworkingwithintheexperience economyinnovationsitbecomesincreasinglyvitalsincecustomersoftenseeksomething newandextraordinary,andcompetitionisoftenglobalandhard.Howtoworkwith innovationsinsmartwaysinordertocreatevaluesarethereforecritical.Accordingto Drucker(2007)pilottestingisimportantforlearningandqualityrelatedtoinnovations. Whilemanytourismfirmsaresmallandhavelimitedresourcestoworkwithinnovations, andoftentheyarelifestyleentrepreneurswithlimitedmanagementeducation.The innovationworkcansufferfromlowinvolvementofknowledgesources,systematicwork andtesting.OtherindustrieslikeICT,petroleumandhealthsectorshavetraditionsof doingpilottestingaspartofinnovationprocesses.Asfarasweknow,therehavenotbeen donestudiesofpilottestingwithinthecontextofexperiencebasedtourism.Ourgeneral observationsshowsthatpilottestingandothermoresystematictestingseemratherrare insmallexperiencebasedtourismfirms,butitisnotabsent.Thereseemstobealarge practicalpotentialhere.Boththeoryandpracticehavemotivatedthisstudy.Weexplore howcanpilottesting/testingbedoneandwhatarethemainpositiveandnegative experienceswithpilottesting/testingduringinnovationprocesses? Weuseliteratureoninnovationprocesses(e.g.Fuglsang,2008;Sundbo,etal,2013; Hjallager,2010)whereinnovationsareseenaspracticebased,relationalandoften incremental.Morespecificallyweuseliteratureonpilottesting(Edvardssonetal,2010; Valminen&Toivonen,2011;Sandenetal,2006)andcustomer‐involvedinnovations (Mannervik&Ramirez,2006;Helkkula&Holopainen,2011;Hoholm&Huse,2008; Edvardssonetal,2006;Sundbo&Toivonen,2011). Qualitativecases(thinorthick)withinnature,cultureand/orfoodbasedexperiencesin Norwayarestudied,throughamixofsemi‐structuredinterviews(mostlywithmanagers), participatoryobservations,and/orwrittenmaterial.Dataisanalyzedwithinandthen acrosscases,usinganexplorativedesignandhermeneutic‐phenomenologicalapproach. Preliminaryfindings:First,whenpilottesting/testingisdonevaries.Itismostusualtotest whentryingoutthenewdesignseenasapilotorsoldasanewproduct;howeverthe studyshowsthatthereareimportantbenefitswithstartinginearlierphasesofthe innovationprocesses.Idealmodelsoftestingduringinnovationsaredeveloped.Second, howthetestingisdonevaries,someusetoolsand/ordifferentmedias.Three,whois involvedinthetestingalsovaries,somemainlyinvolvescustomers(endusers),others 80 involvesmainlytouroperators/largeB2Bcustomers,mainlysuppliers,employeesor cooperators,someinvolvesamixture.Themoreinvolvementofdifferentactortypes,the moreopeninnovations.Four,themainbenefitsoftestingareincreasedknowledgeand learning;increasedinvolvement;increasedconcretizing,systemizingandquality; increasedrelevanceofinnovation(includingmarketorientation)andpreventionofbad innovations.Five,challengesandpotentialnegativeeffectsarepresented. Mainfindingsarediscussedinrelationtotheliterature,showinghowwecontributewith newtheoreticalknowledgeaboutinnovationprocesseswithinexperiencedbased tourism. Valuecreationofnetworksandnetworkingforsmallenterprisesand destinationdevelopment IreneCeciliaBernhard,KerstinMarianneGrundén Literaturerecognizesthatnetworksandnetworkingarevitalforfirmperformanceand enterprisesofallsizesarejoininginternationalnetworks(Lechner&Dowling,2003; Bernhard&Karlsson,2014;Cesário&NoronhaVaz,2014;).Furtherresearchclaimsthat networkingisanimportantbusinessactivityforentrepreneurs,especiallyimportantfor smallbusinessesduringstart‐up,whichcanthencontributetothegrowthofthebusiness andsuperiorperformance.Theemerginginformationsocietychallengesrelationsnot onlybetweenpublicagenciessuchasmunicipalitiesandcitizensbutalsosmall enterprisesinmanyways.Earlierresearchalsoclaimsthatentrepreneurshipisakey issueindestinationdevelopment. Thisstudyaimstodescribeandanalyzethevaluecreationofnetworksforsmall enterprisesanddestinationdevelopment.Theenterprisesarelocatedintwo municipalitiesinaregionundergoingstructuralchange,duetotheclosureofabigcar plant.Wewillfocusonthevaluecreationofdifferentformsofnetworksandnetworking suchasface‐to‐faceanddigital‐basednetworks.Furtherwefocusonvaluecreation relatedtodifferentactorswithinthenetworks,suchastheroleofentrepreneurs, municipalities,customersandsub‐contractors.Theoriesonentrepreneurship,e‐ government,socialmediaandnetworkareimportantforourstudy. Theresearchmethodisbasedoncasestudymethodologywithuseofqualitativein‐depth interviews,observationsanddocumentstudies.Twelveinterviewswereconductedwith managersfromtensmallenterprises(definedasmicroenterprisesaccordingtoEuropean Commission(Ekonomifakta,2014).Wecontactedthepublicmanagersatthebusiness officesineachmunicipalityandtheyselectedalistofcompaniesinvolvedindestination developmentwithintheirmunicipality.Twoofthetenenterpriseswerechosenfromthe listmadebythemanagers.Theremainingeightwereselectedfromthelistofmembersof thetourismcompany'swebsite.Thetourismcompanyispartlyownedbythetwo municipalitiesandmanagedbyanon‐profitassociationfortourismdevelopment.Each interviewtookaboutanhourandwasrecordedbeforetranscribing.Allinterviewswere conductedinautumn2013andweremadetogetherbytheauthors.Theanalysiswas madebyqualitativecontentanalysisanddoneintwosteps;firstseparatelybyeach 81 author,afterwhichtheanalysiswasdiscussedtogether.Thiswasdoneinorderto increasethevalidityoftheanalysis.Regardingsomeissuesrespondentshavereceived follow‐upquestionsinordertogetfurtherunderstanding. Themainfindingsindicatedthatnetworksandmunicipalsupportwereimportantforthe smallenterprises.Themunicipalitiescouldforexamplesupportnetworkbuildingfor destinationdevelopment.Theuseoflocale‐governmentwashithertolimitedtoe‐ servicesforpublicprocurement.Therespondentsdidnotaskformoremunicipale‐ services,butthatcouldbeaconsequenceoftheirlimitedexperienceofthepotentialof locale‐government. Therespondentsstressedtheimportanceofface‐to‐facecontactsforestablishingand maintainingtheirnetworks.Theuseofsocialmediaamongtheenterpriseswaslimited duetolackoftime,competenceandmotivationformostoftheenterprises,althoughthe potentialofsocialmediaformarketingwasseenasextensive.Afewoftherespondentson theotherhandwereveryskilledintheiruseofsocialmedia,asaconsequenceoftheir professionalknowledgeandbusinessorientation.Strategicchoicesofnetworksand relevantcompetencetohandlesocialcontacts(bothface‐to‐faceanddigitally) contributedtothevaluecreation. Thisresearchprovidesinsightintoanddeeperunderstandingofsomeimportantaspects thatcontributetovaluecreationforsmallenterprisesanddestinationdevelopment.The casestudiesarepartoftheresearchproject"MaritimeInlands‐past,presentandfuture strengths"(Marifus)financedbyInterregionalEuropeanUnionRegionalDevelopment Fund(InterregIVA). Mealqualityasvalueaddedtoeventandfestivalexperiences KaiVictorHansen,ReidarJohanMykletun Thispaperreportsresultsfromapilotstudyfocusingonthequalityofthefoodandmeals atafeweventsandfestivalsinNorway.Noteworthy,thenewspaperjournalists commentingeventqualityalmostneverfocusonmealsandfoodquality(exceptfor dedicatedfoodfestivals),whilewaitinglinesforbeersalesmaybementioned.Also studiesonfestivalgoers'experiencesusuallyomitthistopic,whiletopicslikethecore festivalprogram,socialinteraction,weatherconditions,accessibility,andcrowdingare reportedassignificantcomponentsoftheireventexperiences(e.g.Cole&Chancellor, 2009;Getz,2012).However,weargueherethataqualitymealexperiencemayaddvalue totheexperienceandsatisfactionofthefestivalgoers.Theresearchquestionaddress howqualitymealexperiencesmaybefacilitatedatfestivalsandevents,leaningonthe FiveMealAspectModel(Gustafsson,Öström,Johansson,&Mossberg,2007) Foodsuppliesofferstothefestivalgoersatthreeeventswereinvestigated.The"menus" fromthedifferentfoodsupplierswerecollectedandthenanalysedusingcontentanalysis. Thedatacollectionwassuppliedbyobservationsofsalesandeatingareas,andwith interviewswithorganisersandfestivalgoers.Notesweretakenandanalysedforcontent. 82 Thefoodoffersvariedacrossevents.Exceptfromthefoodfestival,itwasbyandlarge hand‐held"dishes"withhighcaloriecontentandotherwiselimitedvalueashuman nutrition.Most"dishes"weregreasyandnoteasytoconsumewithoutdrippingdressing etc.onclothsortheground.Consumingthese"dishes"wasbyfaranaestheticendeavour astheyweretoohighandmadethecheek,lipsandnosepickingupdressingorother juicesfromthefood.The"dishes"weregenerallyservedinpaperorplasticwrapping withdrinksinpaperorplasticcupsorglasses.Theabovealsoappliedtoalargeextentto thefoodservedforathletesinsporteventsandeveninVIP‐areas. Themealsofferedbytheeventsectoropensforcreativeentrepreneurialefforts, combininginterestsofnutrition,aesthetics,andwrappingindevelopmentofnew "dishes".Increasedattentiontotheseissuesshouldcontributetomorehealthyand enjoyablemealsandmakingitmoreenvironmentallyfriendly,thusincreasingthe sustainabilityofthestreet‐foodproductioninparticular,reducingfoodwaste,andthe eventsectoringeneral.Moreover,newstreet‐foodateventsmightcontaminatetothe street‐foodproducersingeneral. SpecialTrack:PopculturalTourism Broadeningtheexperiencescape/servicescapeconcepts:evidencefrom popularculturedestinations ChristineLundberg,KristinaLindström,MariaLexhagen Theservicescapeisacentralconceptwithintheservicemarketingliteraturebasedon rationallyworkedoutpresentationsofanenvironment.Itisvitalincreatingtheservice experience,andcommunicatespowerfulmessagestotheconsumerabouttheexpected qualityoftheexperience(e.g.Arnould,Price&Tierney,1998;Aubert‐Gamet,1997;Babin &Dardin,1996;Baker,1987;Baker,Grewal&Levt,1992;Bitner,1990;1992;Booms& Bitner,1982;Donovan&Rossiter,1982;Mehrabian&Russell,1974;Tilly,1994).Yet,the brandingandmarketingofplaceshidesthedifferentvalueconstructionsbehindsuch commercialactivities.Furthermore,muchoftheservicescaperesearchhasbeenvery conceptual,focusingononlyoneofthephysicalelementsofthephysicalenvironment (CountrymanandJang,2006).Oneoftheobjectivesofthisresearchistoattempttofill thatgapbycategorisingallaspectsoftheservicescapebasedondatafrompopular culturedestinationsandanelaboratedmodelofanalysisforservicescapeelements. Morespecifically,theaimofthepaperistoelaboratethenotionofservicescapestowards amoreholisticunderstandingandapplicationoftheconcept.Thefactthatthetourism experienceinvolvescomplexinteractionswiththephysicalandculturallandscapesofthe touristdestination,leadingtocomplexpositiveandnegativeimpactsinthelocal communities,evidentlyloopingbackaffectingtheconsumerexperience,impliesan extensionoftheconceptofservicescape.Inthismorecomplexcontextoftourism consumption,Mossberg(2007)hassuggestedthattheservicescapeconceptshouldbe 83 substitutedwiththebroaderexperiencescapeconceptstobetterreflectthatintourism, theserviceproductisnotlimitedtoonecompanyandserviceenvironmentbutrathera combinationofserviceprovidersatadestinationorexperienceenvironment.Weargue thatthespatialdimensionsoftheconceptneedtobeevenfurtherdevelopedto incorporatethegeographiesoftourism.Theprimarydataincludedinthestudyfurther supportsthisclaim. Atotalof278photosand20videoclipscapturedatfourpopularculturetourism destinationswereincludedinthesample.Thefourdestinations,allrelatedtothepopular culturephenomenontheTwilightSaga,arelocatedinUSA(Forks,LaPushandPort Angeles),BritishColumbia,Canada,andItaly(VolterraandMontepulciano).NVivo9was employedfortheanalysisofdataintwostages.Thefirststagewastoanalysesecondary data(literature)todevelopamodelforanalysisofprimarydata(stagetwo).Theanalysis approachcanbedescribedasanapriorianalysisbasedonamodelgeneratedfrom previousresearchwithinservicescapeandexperiencescape.However,theresearch designalsoincludedaposthocanalysisallowingfornewnodes/(sub)categoriestobe developed,whenapplicable,fromempiricaldata.Findingsshowthatevidencefromthe popularculturetourismdestinationssupportspreviousresearchasregardselementsof theservicescapeandexperiencescapeconcepts.Inadditiontothis,twonewempirically generatedsubcategoriesweredevelopedclearlyrelatedtothegeographiesoftourism. Alas,supportforamoreholisticapproachtotheservicescapeandexperiencescape conceptswasfound. Filmtourismcollaborations–acriticaldiscussionofstakeholdersin Interregdestinationdevelopmentprojects LenaEskilsson,MariaMånsson Film,filmproductsandfollowingfilmtourismareallexamplesofcultureaswellasbeing phenomenarelatedtoculture.Theyarealsoincreasinglyconnectedtoregionaleconomic growth.Eventhoughtherearedifficultiesinevaluatingfilmtourismprojectsthereis 'hype'amongstdestinationdeveloperstosearchforlocalfilmproductstoexploitfor touristicpurposesinordertocreategrowthatthedestination. Manydifferentstakeholdersneedtocollaborateinthemakingoffilmandothermedia productsaswellasindevelopingthedestination.Heitman(2010)consideredthe followingpartnersascrucialfordestinationdevelopmentfocusingonfilmtourism;the destinationmanagementorganisation,tourismbusinesses,filmindustry,touristsand community.WhatHeitmanismissingarefilmcommissionswhicharebecomingmoreand moreinvolvedintheprocessofdevelopingfilmtourism.Thenumberoffilmcommissions hasgrownrapidlyinthelasttwodecades(seeMånssonandEskilsson,2013). Filmcommissionsusedtohaveaproductionspecificfocus,mainlytryingtoattractfilm productionsandneglectingtheeffectafilmproductioncouldhaveonaregioninamore touristiccontext(Hudson2011).However,thathasnowchangedandbesidesafocuson impactonjobscreated,growthinlocaltaxrevenue,newbusinessactivitiesand 84 expenditurealongthewaywhilemakingthefilm,filmcommissionarenowactively involvedwithfilmtourismasitisseenashavingalongtermeconomicbenefit(cf.Cynthia andBeeton2009).Moreover,thegrowinginterestbyfilmcommissionsandother stakeholdersareduetofilmbeingseenasafast‐growingcreativeindustrythatwill generaterevenueandgrowthtothelocaleconomies. Filmtourismisknowninresearchandbypractitionersbuttheknowledgewhenitcomes todifferentstakeholders'actualworkwiththeseissuesislessestablished.Destination developmentisacomplexwork,characterisedbydifferentagendasandinterests.Theaim ofthepaperistocriticallydiscussfilmtourismdevelopmentprojects,especially collaborationsbetweenfilmcommissionsandvarioustourismdestinationorganisations. InordertoexplorethisfieldwehavechosentoanalyseafilmtourismInterregproject, oneofseveralongoingEUfundedprojects.Theempiricalmaterialhasbeencollectedin liaisonwithaprojectcalledEuroScreenthathaseightparticipatingregionsfromallover Europe.Thedifferentcollaboratingorganisationsrepresentfilmcommissions,regional developmentagencies,municipalitiesandLundUniversityasanacademicpartner. Thisisongoingresearchsoatthisstagewehaveonlypreliminaryfindingstopresent.One ofthemainfindingisthedifferentandoftenconflictingstarting‐pointsandagendasfrom thedifferentstakeholdersintheseprojects.Areasonforthisisforexamplethediverse knowledgebasethatcausesaprolongedinitiationphase.Theideaofmeasurabilityis anothercomplicatingfactorsincethereaconflictingunderstandingofwhatispossibleto measure.Thefinalconclusionthisfaristhequestionoftransferability;towhatextentcan onebestpractisebeduplicatedtoanotherplace.Thereisasearchforbestcasesthatcan beusedasrolemodelsthattotallyneglectslocalcharacteristics. BollywoodbytheBalticSea SzilviaGyimothy Thispaperstudiesthecharacterandimpactofpopularculturalplace‐makinginthe Øresundregion,withfocusonemergingAsianmarkets.Havingrecognisedthe commercialopportunityresidingincolourfulBollywood‐stylefilms,newcross‐sectoral andpublic‐privatealliancesareemerginginEuropeandestinations.Sceniclocationsof Swissmountains,MediterraneanvillagesandScanianpasturesareincreasinglyfeatured inIndiancinematicblockbusters(likeVeer‐Zaara,ZindagiNaMilegiDobaraand1920) andsubsequentlyplayacentralroleinshapingthecontemporaryOccidentalistimagery ofEuropeantourismscapes. ThispaperassessescommercialandpublicdiplomacyendeavourstoattractBollywood productions(andsubsequently,Indiantravelllers)totheØresundregion,byusing Sheppard'sanalyticalframeworkofpositionality(i.e.relationalplace‐makingacross ‘glocalised’alliancesandasymmetricrural‐urbaninteractions).Theaimistomapthe complexstagingecologyofglobalizedexperienceeconomy,revealingmulti‐scalarand pathdependentrelationshipsamongfilmmakers,internationalfancommunitiesand regionaltourismproductionsystems(incomingbureaus,destinationmarketersand developmentagencies). 85 Throughethnographicfieldworkandqualitativeinterviews,contestedplacemeanings, intergroupconflicts(highlightingdifferentSwedishandDanishpriorities)andstrategic solutionstopop‐cultureinducedtourismdevelopmentareaddressed.Thestudypaper willinformterritorialvaluationmodelspertainingembarkingonapopular‐culture induceddevelopmenttrajectory. SpecialTrack:Food‐placenexusI Takingstockofthe‘Noma’‐effectfoodimagesandpreferencesat Danishcoastaldestinations AnetteTherkelsen Countlesstourismdestinationsaremarketinglocationsonlocalfoodandmeal experiencestheseyears,believingthatthiswillincreasetheearningsoffoodproducers andtourismbusinessesalike.InaDanishcontext,awidespreadidea,furthermore,exists thatthegastronomicsuccessofthecountry,ledbythebestrestaurantintheworld (Noma),hasboostedtheDanishfood‐relatedimagetoanextentthatitisofbenefittothe wholecountry.Thequestionis,however,whetherthe'Noma'‐effectextendsbeyondthe capitalintotheruralperiphery.Hencecentraltothepresentstudyistoidentifywhat constitutesthefoodimageandpreferencesoftouriststoDanishcoastaldestinations,and ifanytrickle‐downeffectisdetectablefromthenational,upscaleculinaryimage. Thestudyoffoodconsumptionintourismisstillatanearlystage,andwhenlookingat theexistingliterature,thewininganddiningoutexperienceisinfocusattheexpenseof theself‐cateringaspectsoftourism‐relatedfoodconsumption.Furthermore,theniche marketofgourmettourists,forwhomfoodandmealexperiencesarethereasontogo, havebeengivenresearchpriorityoverthevolumeofthemarketforwhomfoodandmeal offersconstitutebutoneamongseveralimportantholidayexperiences.Itisthevolume segmentofself‐cateringtouriststhatisinfocushere.Theoreticalattentionis, furthermore,directedattheresearchthatconsiderstourism‐relatedfoodconsumptionas multi‐faceted,carryingavarietyofmeaningsandprovidingdifferentexperiencesoften duringthesameholiday. Qualitativeinterviewswithbothforeignanddomesticmarketsfacilitateadiscussionof foodimageryandpreferencesacrossabroadvarietyofconsumergroups.More specifically,Germanmaturecouplesandfamilieswithchildren,Norwegianmature couplesandDanishfamilieswithchildrenareinterviewedontheirvisitstocoastal destinationsinDenmark.Therespondentscanbeidentifiedasself‐cateringtourists, thoughthisalsoincludesgoingoutformealsduringaholiday. Preliminaryfindingssuggestthattheeffectoftheupscalenationalculinaryimageisat bestminimal.BothforeignanddomesticmarketsassociateDanishcoastaldestinations withquitegenericfoodproductsofgoodquality,andtheexperiencegainedfromself‐ 86 cateringismainlyoneofsocialbondingandhealthyliving.Associationsinrelationto restaurantmealsvary,inthatbothimagesoftraditional,ruralmealsandimagesoffast foodmealsappearfromthedata,andtheexperiencegainedfromeatingoutisa hedonisticexperiencetosomeandanexperienceofsocialbondingparticularlywithone's childrentoothers.Inshort,sofarnotracesofaninnovativeculinaryimagearedetectable inthedata.Whatismore,itseemsoflimitedrelevancetoself‐cateringtouristsinviewof theother,non‐culinarymeaningsthattourism‐relatedfoodconsumptionpredominantly carries. Therelationshipsbetweenfoodandplace PaulEdwardCleave Theaimofthispaperistodemonstratethevalues,significance,andexperienceoflocal foodandplace,inthecontextoftourism.Utilisinghistoricaldataanddocumentarysource materials,itaspirestoshowhowanappreciationofearlierfoodinterestsinfluencesthose ofthepresent.Itsmethodologydrawsonempiricalandqualitativeresearch(including interviewswithproducersandconsumers/touristsanddocumentaryevidence‐ photographs,diaries,andregionalguidebooks),itexamineshow,andwhyrelationships withfoodandplacehavedeveloped.These,itproposeschangeovertimedemonstrating anevolutioninfoodproductionandconsumption.Examplesfromthepastcenturywillbe employedtodemonstratehow,throughtheerasoftourism'shistoryinitiativessuchas theBritishNationalMarkscheme,introducedinthe1920s,andcurrentinterestsinFood Tourism,SlowFood,andcelebrationsoffoodreflectprevailingculinaryplace associations,tastesandstyles. ThispaperwillembraceacasestudyoftheSouthWestofEngland,aregionwhichhas establishedacontemporaryfoodculture,butonethatwasbornoutofalongassociation betweenfoodproduction,consumptionandplace.Itispromotedasafooddestination, reflectingcurrenttrendsintheconsumptionoflocalproduce.Ithastheadvantagethatits landscapeandfoodproducingregionsaresynonymouswithitsvisitorattractions,for example:FOOD&DRINKDEVONprovidesabrandwhichiseasytorecogniseandthe reassuranceofqualitywhichrepresentsallthatisgoodaboutDevon. However,thisbeliesalonger,deeperinterest,onerootedintheassociationsbetweenthe highqualityofthefoodproducedintheregionandhealth.Therelationshipbetweenfood andplacehasmanyassociations,(forproducersandconsumers)ethical,environmental, green,andsustainable.Formanythefoodplacenexusrepresentstheconvergenceofthe culinaryandgastronomicexperience.Inaneraofcomplexfoodinterests,therelationship betweenfoodandplaceisapparent,termssuchas:ProtectedGeographicalIndication, PGI,ProtectedDesignatedOrigin,PDO,andTraditionalSpeciesGuaranteed,TSG,arean indicationofthesignificanceofplaceinthecontextofregionalandlocalfood. Maintaining,andbuildingonthefoodproduction/culinaryheritageofaregion,isof benefittotheresident,touristcommunities,andthoseinvolvedinfoodproduction, tourismandpolicymaking.Intermsofthefoodplacenexus,developmentsinfood tourism(HallandSharples,2003,CroceandPerri,2010)andthepromotionoflocalfood, 87 thesearchfornewculinaryexperiences,reflectanunderlyingquestfortheauthenticand traditional(Goffman1959,MacCannell,1973,QuanandWang,2004).Changesin consumertastesandaspirations,andeatingforpleasureandleisure(Mennell,1985, Spencer,2003,Burnett,2004)aredocumented,buttendnottoemphasisethecontextof foodandplace.Localfoodandregionaldishesreflectthescopeoffoodandplace,today, placebaseddescriptionshavelargelyreplacedthehierarchy,andterminologyofclassical hautecuisine.Forexample,foodisoftendescribedinrelationtoplace,production, differentiation,andtheoriginofingredients.Thisisevidentinmanyfoodoutlets,from Michelinstarrestaurants,tostreetfoodandfoodfestivals. Thesignificanceofplace,andtheoriginandintegrityoffoodanditshistory,representa culinarycontinuity,anddevelopment.Thefood/placenexusevokesmemoriesand associationsofaculinaryandgastronomiclandscape.Thesearereinforcedthrough marketing,promotionandconsumption.Theyarepartofrural,urbanandrurban heritageandtradition,aculinarycooperationandco‐productionvaluedbyresidentand touristcommunities. Businessofculture:useoffoodandwalkingtourstoaddvaluesto tourist’sexperience ChristineLim,GladysLam,GiancintaSaw,ZhanghuiYe AlthoughSingaporeisoneofthesmallestcountriesintheworld(landareaof716square kms),ithasexperiencedconsiderable success inattractinginternationaltourists. Itwas rankedtheworld'sfourthmostvisitedcityinthe2013Mastercardsurveyofthetop20 global destination cities.Its unique environment, among others, is characterized by its heritage and cuisines which embracethe rich ethnic diversity of Chinese, Malay, Indian andEurasianculture.Withincreasingdemandbyinternationalvisitorsformoreauthentic local experiences, food tours regarded as 'fusion' tourism product (of food, history and culture), can add value to tourist's experience in Singapore.Since food is related to people's social and cultural background, food experience by tourists is associated with experiencingthelocalculture.Theobjectivesoftheresearchareto: examinethefactorsaffectingtheattractivenessofSingaporefoodtours. highlightasocialenterpriseinitiative(entitledSingaporeFootprints)bystudent volunteerstosharehistoryandculturewithtouriststhroughwalkingtours. Atotalof173person‐administeredquestionnaireswereusedfordataanalysisinthefood tours research. The survey was conducted using iPad tablets to boost the level of participation as the interface of the device was more aesthetically appealing and user‐ friendly. Factor analysis was performed to group the items into the underlying factors using the varimax orthogonal rotation method. All theitems with loadings of 0.5 (and higher)wereretained.Thereliabilityandvaliditytestswereconducted,andCronbach's Alphavaluesgreaterthan0.8andKaiser‐Meyer‐Olkinof0.71wereobtained.Additionally, the findings show that 3 components instead of 7 should be selected to examine theAttractivenessofSingaporeFoodTours.Themainresultsinclude: 88 Respondentswerefrom26differentcountries. 82%hadtriedlocalfoodand73%oftherespondentswereinSingaporefor theirfirsttime. 81%oftherespondentshadnotheardofSingaporefoodtours.Almostall hadnotjoinedafoodtourinSingapore. Tourist'sPerceptionofSingaporeFood,ExpectedTourExperienceand PerceivedValueofTourweresignificantpositivepredictorsofthe AttractivenessofSingaporeFoodTours. Food has been identified as an effective tool in promoting and positioning destinations. Ourfindingsshowthatfoodtouroperatorsshould: continuetoimproveontheirmarketingchannelsespeciallysince themajorityoftherespondentshadlittleornopriorknowledgeof Singaporefoodtours. lookintothepricinganditineraryoftheirofferingstoprovideoptimal valuetoenhancetourist'sexperience. ArelatedtopictotheaboveresearchisSingaporeFootprintswhichprovidesfreeand experientialwalkingtourstovisitorsduringtheweekends.Asocialenterpriseinitiative startedbystudentsin2012,theprojecthasseenmorethan1,000participantsjoinedthe tours.Sharingstoriesaboutplacestotheaudiences,thestudentguides(Walkaholics) takethemonascenictrektoviewsomemoderndevelopments,andtoventureoffthe beatentrackonaculturaltrailtoappreciatemixedethnicityinthemulti‐racialsocietyof Singapore. ValueOfTourismForSustainableDevelopmentII. SamplingmethodsinIcelandictouristdestinations GydaThorhallsdottir,AnnaDoraSaethorsdottir,RögnvaldurÓlafsson ThenumberofforeignvisitorstoIcelandhasincreasedgreatlyinthelastfewyears,or 70%betweentheyears2010and2013.NeithertheIcelandicgovernmentnorthe tourismindustrywaspreparedforsuchanextensiveincrease.Littlewasknownabout touristperceptioninhighlyvisitednaturedestinations. In2014theIcelandicTouristBoardgavetheUniversityofIcelandagranttostudythe experienceandperceptionofvisitorsineighthighlyvisitedareasinSouth‐andWest‐ Iceland.TheresearchareasareDjúpalónssandurontheSnæfellsnespeninsula, HraunfossarinWest‐Iceland,ÞingvellirNationalPark,Geysir,SeltúnontheReykjanes peninsula,Sólheimajökull,ÞórsmörkandJökulsárlóninSouth‐Iceland.Þingvellir,Geysir andJökulsárlónarethemostvisitedresearchareaswithover14.000visitorsperweek duringthehighseason.Theotherareashaveupto7.000visitorsperweekduringthe 89 highseason. Theresearchisdoneinthreeperiods,highseason(June‐August),shoulderseason (October)andwinterseason(January‐February).Questionnairesareusedtocollect informationonvisitors´experienceandperceptionoftheareas. Beforethefieldworktherequiredsamplingsizehadtobecalculated.Asthenumberof visitorstotheresearchareaswasnotknown,anestimationusingothertypeofdatahad tobemade.InÞingvellir,GeysirandÞórsmörktherequiredsamplingsizewascalculated fromrepliestoa2011questionnaireatKeflavíkAirportwhereoutgoingvisitorswere askedwhichdestinationstheyhadvisited.Fortheotherplacesthenumberofvisitorswas estimatedfromthenumberofvehiclespreviousyearsobtainedfromtheIcelandicRoad andCoastalAdministrationorRögnvaldurÓlafsson.Finallythenumberofvisitorswas extrapolatedtotheyear2014. FollowingisacasestudyfromHraunfossarwheredatafromtheIcelandicRoadand CoastalAdministrationwasused.Duringthesamedatesastheresearchwasperformedin 2014,1.380vehiclescametoHraunfossarin2013.UsingdatafromSkaftafellin VatnajökullNationalPark,theaveragenumberofpassengersineachvehiclewas assumedtobe3,8.Thismeansthat5.244visitedHraunfossarduringthisperiodin2013. TheincreasebetweenJulyandAugust2012and2013was12%.Assumingthesame increasebetweentheyears2013and2014,5.873visitorswouldarriveinHraunfossar duringthe2014researchperiod(9thto14thJuly).Using95%confidenceleveland2% confidenceintervalasamplingsizeof1.704wouldthereforebeneeded. Toobtaintheresponserateandtheratiobetweenthegroupsarrivinginprivatecars versusbusses,vehicleswerecountedusingavehiclecounter.Tofindtheratiobetween visitorsarrivingbybusandprivatecars,busseswerehand‐countedaswellasthenumber ofpassengersineachbus.Theaveragenumberofpassengersineachbuswasfoundtobe 23.Fromotherresearchtheaveragenumberinprivatecarswasknowntobe2,5.Private carsturnedouttobe94%andbusses6%.Thismeansthat61%ofthevisitorsarrivedby privatecarand39%bybus. InHraunfossaratotalof1.285replieswereobtained,65%fromprivatecarsand35% frombusses.Thetotalresponseratewascalculatedtobe24%,whichmeansaconfidence intervalof2,38.Theresponserateinprivatecarswas26%and21%inbusses.The weightofthegroupscanbeadjustedaccordingly. BiospherereserveecotourisminLakeVänernArchipelagowith Kinnekulle,Sweden FredrikHoppstadius,CeciliaMöller Thispaperpresentsworkinprogresswithaplannedempiricalstudyfocusingonthe societalquestionofhowtoachieverealsustainabledevelopment.Thestudyispartofa PhD‐projectinhumangeography.Biospherereservesaremeanttofunctionaslearning sitesforsustainabledevelopment.Thestudywilltakeplaceatabiospherereservebased onfourbasicvaluesofborderlesscooperation,sustainablesocialdesign,knowledgeof 90 thebiosphereandsuccessfulsustainableeconomicdevelopment.Thestudywillfocuson ecotourismentrepreneursinthebiospherereserveandaimstoenhancethe understandingofplace‐specificprocessesinsustainabledevelopmentbyanalysing collectiveobjectives,bottom‐upapproaches,motivationandinteractions.Howdothe ecotourismentrepreneursworktowardsustainabledevelopment?Whateffectdoesthe biospherecontexthave?Whatcanlearningprocessesandentrepreneurshipinatourism settingandabiospherecontexttellusaboutsustainabledevelopment? Thestudywilltheoreticallyrelatetolearningprocessesandsustainable entrepreneurship.Itisimportanttounderstandanddiscusstheplacespecificprocesses ofhowrealsustainabledevelopmentisachievedinordertoincreaseknowledgein understandingoftheoreticalandpracticalapplicationsofsustainabledevelopment.The importanceofandadvocacyforlearninginbiospherereservestogetherwithecotourism's simultaneousproductionandconsumptionprovideagoodentrypointforanalysing sustainabledevelopment.Theecotourismentrepreneurssellaproductwhosequalityis linkedtotheirsustainabledevelopmentefforts.Thetouriststhatconsumethetourism productarepresentatthelocality,andcanpartakeinthecoproductionofsustainable developmenttogetherwiththeentrepreneursandthereceivingregion.Theconference presentationwilldiscussthemethodologyandlayoutofthestudythatistobe undertakenduringautumn2014. TheUseoflocalknowledgetoimprovegeotourismplanning–acase studyfromKatlaGeopark,Iceland RannveigOlafsdottir Theimportanceofintegratinglocalknowledgeintoregionaltourismplanningis recognisedascriticalforsustainabletourismmanagement.Localknowledgereflectsthe diverserangeofopinionsofparticularplacesinthecommunityaswellasdifferentvalues, emotionsandperceptionsofaplacethatareofvitalimportanceforsustainabilityofa place,bothforthelocalcommunityandtourismdevelopment.Thisstudyattemptsto provideaframeworktoimprovecommunityparticipationingeotourismplanninginthe KatlaGeoparkinSouthernIcelandbyintegratingknowledgeatlocalaswellasexpert level.ThisintegrationisbeingachievedthroughtheusesofGeographicInformation Systems(GIS)throughaparticipatorymappingexercise(PAGIS).Theoverallaimisto compareandcontrasttheexercisesinordertoestablishtheusesofmapsandGISin tourismdevelopmentandfuturetourismplanningofthegeopark.Buildingonthis comparisonGISisfurtherbeingusedtoanalysethecausalrelationshipbetweenthe diverseinterestsgroups.Anintegratedapproachtotourismplanninganddevelopmentis advocatedtoensureamoreholisticuseofthegeoparkfortourismandproduct developmentinasustainablemanner. 91 Becomingacreativedestination.Theoriesforpromotingandmakeuse ofinnovation EddyNehls Thispaperisbothapresentationandaninvitation,toaconversationregardingthepros andconsofmytheoreticalworkintheareaofTrollhättan/Vänersborg,topromotethe becomingofacreativetourismdestinationthatisbothprosperousandsustainable.My researchisabstractandtheoreticalbutthepurposeistogivepeopletoolstothinkwith thatcanbeusedinsocietytobuildacollectiveandbetterunderstandingofculture,which inturncanbeusedtopromotecreativity,innovationandsustainability.InthispaperIam investigatingnewwaystothinkabouteconomicgrowthinthetourismindustrythatis bothinnovativeandsustainable,andatthesametimeengageawidespectrumoflocal residentsanddifferentkindsofactorsandstakeholdersintheprocessofbecomingan interestingandattractivedestination.Thepurposeisthereforenottosayanythingabout thepresentsituationortodiscussbestpractices,buttovaluedifferentpathstowardsan openendedfutureandtoemphasizetheconceptsbecomingandcollectiveengagement. TomeetthechallengesIamarguingthatanewunderstandingofknowledgeisneeded.If wewanttopromotebothcreativityandsustainableeconomicgrowthinthetourism industryweneedtoolstohandlecomplexityandalsonewwaystounderstandandwork withculture,whichisemphasizingchangeandmotionmore.Bothsupportforthisand toolstothinkwithIfindintheworkoftheFrenchphilosopherGillesDeleuzeandhis conceptofconversation.IalsouseBrunoLatourandtheActorNetworkTheory(ANT)as areferencepointandasinspiration,aswellasinsightsfromthepedagogicfieldofWork IntegratedLearning(WIL).Deleuzehasresembledthinkingwiththrowingofadiceand thismeansthatthinkingmustbeunderstoodassomethingthatoccursinbetweenactors, withincontext.Healsoarguesthatchanceisafactorthatmustbetakeninto considerationeverywherebecausethefutureisanopenended,collectiveprocess.Thisis whyIamcriticalabouttheconceptofbestpracticeandarguethatweneednewwaysto thinkaboutdestinationdevelopment.Theoutcomeofaculturalprocesscanneverbe regulatedbeforehandorindetail.Itisinthemiddle,inbetweenactors,thatknowledge andalsoeconomicgrowthemerges.Whenthisunderstanding,thisfocusonthefuture,is implementedinacontextitopensupfornewandinnovativewaystodevelopthelocal economyandthedestination.Innovationsandinnovativesolutionscannotpersebe describedinadvance,onlydiscoveredinretrospect.Tomakeuseoftheresultofmy researchtheskilltodetectandcatchtheopportunitiesthatariseinbetweenhastobe bothdevelopedandspreadwidelyamongpeoplethatliveandworkintheareaandas manydifferentkindsofactorsaspossiblehastobeengaged. Mycontributionismainlytheoretical,butbecausetheoryisoftenforgottenortakenlight hearted,theresultisimportant.Whenweunderstandthataplaceoradestinationis neverfinished;thatitisinaconstantstateofbecoming,andwhenthisontologyiswidely acceptedamongpeopleconnectedtothedestinationandtheepistemologyis implementedinthework,thechancestofindnewandcreativewaystodevelopthe economyandthedestinationincreases.Theoryisneverjusttheory! 92 Guidedtoursforsocio‐environmentalchange MaríaJoséZapataCampos,PatrikZapata,MariaJylkkä Infrastructuressuchaslandfills,sewageplants,anddistrictheatingplants,constitutethe darkandunknowncitythatveryfewcansee.InGoffman’sterms,suchinfrastructuresare partofthebackregionofthecity:thoseplacesthatarehiddenfromthesightofthe residentslivinginthe‘front’city,yettheyperformacriticalroleforasustainableurban development.Theinvisibilityandtaken‐for‐grantednessofwellfunctioning infrastructure,andtheimpossibilityofoutsiderstoseeintothem,hasimplicationsfor howinfrastructureisimaginedandthoughtof;astheacknowledgementoftheconnection betweentheutilityuseranditsenvironmentalfootprint.Oneexceptionalwaytofor outsiderssuchastourists,students,practitionersorresearcherstoenterthecityback regionsisthroughguidedtoursthatallowaccesstoinfrastructuresthatareordinarily closedforvisitors. Thispaperexaminesthepoliticsofguidedtourstoenvironmentalinfrastructures.Itis informedbythecaseofguidedtoursprovidedtosecondaryschoolstudents toinfrastructuressuchaswasteincinerators,landfills,recyclingstationsandbiogas plants,inseveralcitiesinSweden.Themaindataarevisualandtextualobservations recordedfromtheseguidedtours,andwithinterviewswithtourguides.Thepaper discusseshowguidedtoursarepromotedtogainandmaintainsociallegitimacyandused tostrengthenthemythofinfrastructureassymbolsofmodernity,growthandprogress. Yetthetourscanalsobeusedtoreconnectandelucidatetheinfrastructure’suserswith theirenvironmentalfootprintandthusleadtoachangeinvaluesandprocessesofsocio‐ environmentalchange. Normsandbehaviouralintentionsinthecontextofsustainabletourism RouvenDoran,SveinLarsen Previousresearchsuggeststhatnormscanhavepowerfuleffectsonthewillingnessto behaveinanenvironmentallyfriendlymanner.Forexample,studieshaveshownthat decisionstoengageinpro‐environmentalbehaviourstendtobeinfluencedbythe presenceofdescriptivenorms(i.e.,howotherpeoplebehave),subjectivesocialnorms (i.e.,howotherpeopleexpectmetobehave),and/orpersonalnorms(i.e.,howIexpect myselftobehave).Thepresentresearchispartofalargerinvestigation,whichaimsat identifyingindividualandsocialfactorsthatmayinfluencepeopleintheirdecisionto engageinpro‐environmentalbehaviourswhiletravelling.Thisparticularpaperseeksto exploretherelativeimportanceofdifferenttypesofnormsinexplainingbehavioural intentions,andreportsonastudyinvestigatingassociationsbetweenthesevariablesin thecontextofsustainabletourism.Someofthebehaviouraldomainsaddressedinthis studyhavecleareconomicrelevanceforthedecision‐makerssuchaspayingmorefora tripifthishelpstoprotecttheenvironmentorpurchasingenvironmentallyfriendly tourismproductsalthoughthismightbemoreexpensive.Preliminaryfindingsare presented,andimplicationsforfutureresearchanddestinationmanagementarenoted. 93 ValuesOfTourismForSocietyAndCommunitiesI Samiintourismareas:howtoadaptatraditionallifestyletoatourism landscape ChristinaEvaEngström TheSwedishmountainrangeishostingdiverselandinterestsandavarietyofeconomic activities.TheScandinavianindigenouspeople‐theSami’s–usethemountainareafor theirreindeerherding.Othersutilizethemountainsandnatureforrecreationaland commercialactivitiessuchastourism.Hence,thediversityoflanduse,representedinthe areaareextensive.Duringthepastdecadestourisminparticularhasarisenasa prominenteconomicactivityinthemountainrange.Largescaletourismfacilitieshave beenestablishedandespeciallythesouthernpartsofthemountainareahavebecomeone ofthemostvisitedtourismareasinSweden.Thisraisesquestionsonhowtourismaffect thelocalindigenouspeople‐theSami’s–andtheirtraditionalwayoflife.Howdothey perceivetheinfluenceoflarge‐scaletourismintheirlandscapeandhowdotheyadjustto this? Previousresearchhassuggestedthatthereisahighlydiversifiedapproachtowards tourismamongtheSami’s(e.g.Müller&Pettersson,2001;Müller&KuoljokHuuva, 2009).Tourismhasbeenmentionedasdisturbingthereindeerhusbandry,byintrusions ongrazingareas.Othershaveappointedparticipationintourismactivitiesasan additionalincomeopportunityand/orameansfortakingcontrolovertourismflowsin thesensitivegrazingareas.Additionally,earlierstudiessuggestthatmostoftheSami’s expressingapositiveattitudetowardstourismisseldominvolvedinthereindeerherding. Hence,therelationbetweentheSamicommunityandtourismiscomplexandmulti‐ layered. ThepurposeofthepaperistoinvestigatehowtheSamicommunityinpracticefunction whenlargescaletourismbusinessesiscloselylocatedtotheirlands.Thefocusisonhow theSami’sadapt/adjusttotourism.Hence,themainobjectiveofthisstudyistoextend previousknowledgeonSamiperceptionstowardstourismandbringforwardan understandingofhowthediverseperceptionsoftourismishandledinreality/everyday life.Questionsframingthestudyincludes;WhatmeasuresdoestheSamitakeinorderto maintainatraditionallifestyle?;HowdoestheSami’streattheproblems/potentials associatedwithacloselylocatedtourismindustry? SemistructuredinterviewsareconductedwithindividualsfromtwoselectedSami communities,closetolargescaletourismdestinationsinthesouthernpartsofthe Swedishmountainrange.Importantaspectsoftheinterviewsarethoughtsandopinions abouttheroleoftourismandtouristswithinSami‘territories’andtheroleoftourismasa potentialforbusinessesandincome. PreliminaryresultsindicatethatacloseandfrequentdialogbetweentheSami’sandthe tourismentrepreneursiscrucialinordertomaintainatraditionalSamilifestyleand reindeerherding.Byacontinualcommunicationbetweenthedifferentactorsactiveinthe 94 mountainareaandamutualresponsivenesstoeachother’sneedsthechancesofafruitful co‐existenceincreases.However,thestudyalsosuggeststhattherestillisproblems associatedwiththerelationbetweentheSami’sandthetourismindustry,whichrequires furtherattentioninordertobesorted. Theuseandnon‐usevaluesofevents:aconceptualframeworkfor eventevaluation TommyD.Andersson,JohnArmbrecht,LarryDwyer,ErikLundberg Animportantfocusofcurrentresearchhasinvolvedtheholisticassessmentofevent impacts,includingsocial,culturalandenvironmentalimpactsaswellaseconomic impacts.Eventscreateexternalitiesthatcanbeunderstoodwiththehelpofconceptssuch asUseandNon‐usevalues.Todate,theseconceptshavebeendevelopedandapplied primarilywithinenvironmentaleconomicsascomprisingwhateconomistscall'total economicvalue'.Theyhavebeenusedtounderstandthebenefitsandcoststhatoccur bothforusersofnaturalresourcesandfornon‐users,i.e.individualsthatareaffectedby positiveornegativeexternalitieslinkedto,forexample,thepreservationofnatural resources.Theyhavealsobeenestablishedwithinculturaleconomicstounderstandthe valuescreatedby,forexample,culturalinstitutionsandart.Amorerecentdevelopment hasbeentheapplicationofUseandNon‐usevaluesinthecontextsofeventsandfestivals. Thelinkbetweenculturalinstitutionsandeventscanbeestablishedbythecultural contentofmanyeventsandfestivals.However,theadoptionoftheseconceptscanalsobe linkedtothenotionthateventshavewidersocietalimpacts,beyondeconomicimpactsor thefinancialinjectionofnewmoney. TheaimofthispaperistoconceptualizeUseandNon‐usevaluesinaneventcontext.A literaturereviewofthedefinitionsandapplicationswithinthefieldsofenvironmental andculturaleconomicswillbethebasisfortheconceptualization,aswellastherecent applicationsintheeventcontext.Theconceptualframeworkprovidesaviewonvalue creationofevents,includingbothvisitors(users)andlocalresidents(non‐users).Use valuesarediscussedintermsofdirectandindirectusevaluewhichcanbelinkedto differentaspectsoftheeventexperiencebyparticipants,visitorsanddestination residents.Non‐usevalues,ontheotherhand,arediscussedintermsofoptionvalue, bequestvalue,stewardship,altruisticvalue,andexistencevalueandhowthesevaluescan (ifatallpossible)berelatedtoawidergroupofeventstakeholders.Thepaper contributesanalternativeperspectiveoneventevaluationcomparedtostandard approaches.Thisperspectivealsoprovidesafertileagendaformoredetailedresearchon theroleandimportanceofdifferenttypesofvaluesineventassessment. 95 Thevaluesoftourismformulti‐ethniccommunities:acasestudyof BaluchisinIran AhmadRezaSheikhi,AgustínSantanaTalavera,HeredinaFernandez Oneoftheproblemsofmulti‐ethniccommunitieslikeIranistheethnicgroupsandthe challengesthatinmanycaseshavejeopardizedmanycountriesandledtothecollapseof politicalsystems.Theaimofthisinvestigationistofindthesuitablestrategyforthese challengesandethniccrisesinIranwiththeemphasisonethnicstudiesinIran’s Baluchistanasacasestudy.Thisstudyattemptstoprovidetheappropriateguidelinesfor themanagementofethnicdiversityandappropriatepolicythroughvaluesoftourismto benefitsfromexoticcultureoftheethnicgroupsandthuscreatingsolidarityand enhancingnationalintegrity. Thispaperfocusesonthediversityethnicgroup’scultureasauniqueformoftourist’s attraction,topreparingsuitableoptionsforethnicgroupstointroduceexoticculturesto domestictouristsinIran.So,themainquestionofthisstudyaddressesthattourismhave valuestoincreasingnationalintegrityandendlesscurrentethniccrisesinmulti‐ethnic communitiessuchasIran. Thefindingsofthisstudyshowthatvalueoftourismincommunitiesofethnicgroupshad asignificantroleinreducingethnicchallengesandintegrityofnationalsolidarityfor98 %,tourismhaveimpactforendtheethnicdiscriminationandinjusticeagainstethnic groupsfor96%,theroleofmulticulturalismandrespectforethnicgroups’culturesin nationalsolidarityfor93%throughtourismpossible,andfinallydiscriminationin governmenteconomicinvestmentinIran'sBaluchistancomparingwithothersprovinces ofthecountryfor83%throughthevaluesoftourismdisappears. Theresultsobtainedinthisstudyindicatethatthevalueoftourismcomparingwiththe otheroptionsonsolvingethniccrisisinIranBaluchistanisverynotable. Tourismentrepreneurship:NGOs,clientismandprojectitis IngeborgMarieNordbø Entrepreneurshipandsmallbusinessstart‐upis,onaglobalscale,increasinglypromoted asaprimemotorforeconomicdevelopment,notleastinruralareaswheretheeconomic situationoftenispicturedbyadramaticdeclineinprimaryindustries,andwherefew otheralternativesforeconomicdevelopmentareseenasviable.Correspondinglylocal citizensinbothdevelopedanddevelopingcountriesare,throughanumberofpolicy instrumentsandsupportinitiatives,stimulatedtoinitiateentrepreneurialactivitiesand setuptheirownprivatebusinessorproject.Intheeyeoftheauthorentrepreneurshipin thiscontextcanbeunderstoodasamanagementtrend,wheretheideaof entrepreneurshipasaruraleconomicdevelopmentstrategyhasbeendevelopedinthe West,andwhereweduringthelastdecadeorsohaveobservedhowthisideais increasinglybeingdiffusedtoothergeographicalareasandcontextsbyinternational organizationssuchastheWorldBank,developmentconsultants,mediaandother 96 proponents.Inthecontextofothertypesofideasthathavebeendiffusedandtranslated, aswithsustainabilityandCSR,studiesshowthatsuchdiffusionsalsocanbeproblematic andgiveconsequenceswhenactorsfromdifferentcontextsmeet(Kahnet.al.2007; Schwartz,2012;Berglund&Schwartz,2013).InthisarticleIcombinequalitative interviews,conceptsandtheoriesfrominstitutionaltheoryonorganizationsandsocial origintoshedlightonaNGOinitiatedruraltourismentrepreneurshipprojectinan indigenousdevelopmentareainLagoBudi,inthesouthofChile. Comparingtourismstatisticsofacountrywithinternationalstandards: EvidenceforIceland CristiFrent Icelandhasproducedofficialtourismstatisticsstartingwith1984whenthesurveyon accommodationestablishmentshasbeenlaunchedbyStatisticsIceland.Withsome improvementsovertheyears,thissurveyhasbeencontinuouslycarriedoutsincethen.In addition,sinceMarch2002itisIcelandicTouristBoard(ITB)whostartedtocount regularlythenumberofvisitorsleavingKeflavíkAirport,themainentry/exitgateofthe country.Togetherwithsomedemand‐sidesurveysontourists,irregularlyconductedin thelastyearsandcommissionedbyITBtoprivateresearchcompanies,atpresentthese arethemaindatasourcesspecifictotourismstatisticsinIceland. Oncethenewinternationalstandardsontourismstatistics(namedInternational RecommendationsonTourismStatistics2008‐IRTS2008)wereendorsedbyUnited NationsWorldTourismOrganization(UNWTO)in2008,thereisanecessitytoseehow Icelandiscopinginthisfield.IcelandisnotamemberofUNWTObutthisdoesnotmean thatthecountryisnotinterestedinhavingtourismstatisticaldatacomparableat internationallevel.Moreover,asamemberofEuropeanEconomicArea(EEA)Icelandhas tocomplywithpartsofEuropeanUnion(EU)legislationandthisincludesalsothe Regulation629/2011concerningEuropeanstatisticsintourism.Thisregulationisinfact anadaptationatEUlevelontheinternationalstandardsintourismstatistics.Thereisa particularconcernforimprovingtheexistingsystemoftourismstatisticsinIcelandand forthistohappen,athoroughassessmentoftheconceptsandmethodologiesisneeded. TheaimofthisresearchistoassessthesystemoftourismstatisticsinIcelandinmeeting therequirementsofinternationalstandardsintourismstatisticsasdefinedbyIRTS2008. ItisimportanttomentionthatonlyIRTS2008asinternationalstandardintourism statisticswillbeconsideredinthisanalysis.Theotherinternationalstandardnamely TourismSatelliteAccount:RecommendedMethodologicalFramework2008(TSA:RMF 2008)isoutofthescopeofthispaper.However,insomecases,theEUrequirementsfor tourismstatisticsarealsoenvisagedasabenchmark. ResearchmethodconsistsmainlyinacomparativeapproachofIcelandictourism statisticswithIRTS2008.Infact,acontinuouscomparisoniscarriedoutpointingout bothsimilaritiesanddifferences(departures)frominternationalstandards.Conceptual andmethodologicalissuesweremainlyenvisagedaswellassomemeasurementissues (i.e.measurementoftourismexpenditure).SomedeficienciesoftheexistingIcelandic 97 datasourceswerehighlightedandseveralimprovementswereproposed. Themainresultsofthispaperrefertoaseriesofrecommendationswhichcouldbeseen assolutionsproposedbytheauthorforimprovingtheexistingsystemoftourism statisticsinIcelandinordertocomplywithinternationalstandards. Thispapercontributedtoabetterunderstandingoftheissueofstandardisationand internationalcomparabilityintourismstatisticsfortheparticularcaseofIceland.Itcan alsoraiseawarenessoftheimportanceofhavinggoodandsoundstatisticstocharacterize thetourismsectorinanycountry. ValueOfTourismForDestinationDevelopmentII AnIntegrativeModelofMedicalTourism:ExploringtheRelationships betweenHospitalReputation,DestinationImage,Physician,Service QualityandPhysicalFacilities,TouristSatisfactionandWordofMouth Recommendation YuhanisAbdulAziz,ZaitonSamdin,KhairilAwang,ZulhamriAbdullah Overthepastfewyears,studiesonmedicaltourismwereusuallyonexaminingthe generalconceptofmedicaltourism,includingtheriseanddevelopmentofmedical tourismandtheimpactoftraveltoforeigncountries.Differingfromthepreviousstudies, therefore,thepurposeofthisstudyistotestamodelwhichinvestigatestherelationship betweenthefactorswithtouristsatisfactionandwordofmouthrecommendation.The datawascollectedviaself‐administeredquestionnairesfrom592medicaltouristsin Malaysia.Theresultsofstructuralequationmodellingdemonstratedanumberof significantdirecteffectsthatprovidedsupportforthemajorityofthehypothesized relationships.Specifically,hospitalreputation,destinationimage,physician,service qualityandphysicalfacilitieswerefoundtobesignificantlyrelatedtocustomer satisfaction.Theresultsalsorevealedthattouristsatisfactionwassignificantlyrelated withwordofmouthrecommendation.Newlytestedrelationshipsproposedanumberof directionsforfutureresearchinmedicaltourism,andprovidedempiricalevidenceofthe needformedicaltourismmarketerstomovetowardsgreaterintegrationbetween medicaltreatmentandservices.Overall,thefindingsofferstrategicmarketing implicationsformedicaltouristdestinations. 98 Co‐creatingdestinationbrandinSouth‐Savo IraLahovuo,JenniMikkonen Developmentofdestinationbrandshavebecomeimportantstrategictoolduetoa growingcompetitionamongdestinations.Fortourismpurposes,destinationbranding identifies,delineatesanddifferentiatesadestinationandcommunicatesitsimageaspart ofitsappealtotouriststoexperiencethosefeaturesandcharacteristicsthatmakeit distinctiveandattractivedestination.(Hall1999;Blainetal.2005)Destinationbranding involvesacombinationofservicescreatedandprovidedincooperationwithlocal stakeholderswhichcontributesignificantlytothequalityoftheexperience(Beritelli 2011;Hauglandetal.2011).Inthecontextoftourismandbrandingdestinations,co‐ creationisarelativelynewtopic.Whileco‐creation,andespeciallycustomerinvolvement, isalreadywide‐spreadinthedevelopmentofservicesandproducts,itsusefortourism purposesanddestinationbrandinghavesofarbeenstudiedless.Recentlyforexample ÅkerlundandMüller(2012)havestudiedco‐creationinthecontextofbiddingprocessof anevent.Additionalresearchisneededtodiscoverhowdifferentstakeholdergroups couldbebetterinvolvedindestinationbranding. InSouthSavo,eventsandeventtourismhasformanyyearsbeencitedasoneofthe strengthsintheregion’stourismbutthereseemstobeonlyalittleco‐operationand sharedstrategicthinkingbetweendifferentstakeholders.Thisstudyfocuseson destinationbrandingthroughaco‐creationprocess,especiallyfromtheperspectiveof events.Theaimofthestudyistoidentifyhowdifferentstakeholdersareparticipatingin destinationbrandingprocess,andhowthebrandcouldbeco‐createdmostefficientlyso thatthedestinationwouldbecomemoreattractiveandmoreefficientlyrelatedtoevents. Additionally,thestudyexploreswhichchannelsworkbestandwhattypeofmessages eachstakeholdercouldcarry. Thetheoreticalframeworkisbrandco‐creationwhichreferstotheparticipatory involvementofvariousstakeholdersinbrandcreation.Manystudiesconceptualizebrand co‐creationasanewbrandingparadigm(e.g.Merz&Vargo2009)andhighlightthe importanceofconsideringallstakeholdersintheprocess(Gregory2007;Iglesiasetal. 2013).Tourismliteratureisconsistentthatdestinationbrandingisacriticalsuccess factorandacollectiveprocess(Morganetal.2003,Hankinson2004,Garcíaetal.2012). Thedataiscollectedthroughsemi‐structuredinterviews.Thestakeholdersinterviewed aremembersofdestinationmanagementorganizations(DMOs),eventorganizersand tourismplanningauthorities.Datacollectioniscurrentlyongoingandpreliminaryresults arepresentedattheconference.Theinterviewswillbeanalyzedusingqualitative methods.Theanalysisfocusesonthestakeholderinvolvementinthedestination branding,andhowdifferentstakeholdersseetheirrolenowandinthefuture. Sinceco‐creationisonlyalittleresearchedtopicinthecontextofdestinations,thisstudy contributestotheco‐creationliteraturebygivinganempiricalexampleandevidenceon howdifferentstakeholderscanbeinvolvedinthedestinationbrandingprocess.The resultscanalsobeusedbythestakeholdersinordertocreatemoreeffectivebranding process. 99 Internaldestinationbrandingandthecaseof'FreshEyes' PeterKvistgaard Destinationbrandscontainaninternalelement(identity)andanexternalelement (image).Imagereferstohowexternalaudiencesperceivethedestination,whereas identityrelatestoidentification/creationofvaluesthatrepresentthedestinationand internalstakeholders.Beforefocusingonhow‘we’areperceivedorwishtobeperceived thendestinationsneedtodefine,who‘we’actuallyareandthus,brandidentitymustbe establishedbeforebrandimage.Inadestinationcontext,the‘we’iscomprisedofa multiplicityofstakeholders,andnumerousbrandingscholarsclaimthatsomethe greatestproblemsindestinationbrandingareinternalratherthanexternal.Internal brandingiscrucialasitnotonlyfostersideasabout‘whoweare’andcooperation amongstthedifferentstakeholdersbutinternalbrandingisalsothebasisforexternal destinationbranding.Consequently,howtobuildbrandidentityacrossinternal stakeholders–particularlybymeansofmoreinclusive,bottom‐upapproaches–has becomea‘hottopic’.Therefore,theworkthatDMOsdohaschangedfromtraditional destinationmarketingtowardsdestinationmanagement(includingbottom‐up approachestocreationofbrandidentity). However,toactuallyinitiateandmanagesuchbottom‐upprocessesseemsquite challenging.Asaresult,destinationsincreasinglyturntoexternalexpertsinorderto facilitateinclusive,bottom‐upprocesses.Thispaperdiscusseswhyprocessesdrawingon ‘fresheyes’maybecriticaltosuccessfulbranding.Asapartofthisdiscussion,reasons whydestinationsrelyonexternalexpertswhenseekingtoestablishbrandidentityby meansofbottom‐upapproachesarescrutinized. Thepaperisgroundedintheliteratureondestinationandplacebrandingaswellasin generalbrandingliterature. ThepaperdrawsonasinglecasestudyinruralDenmark,wheretheDMOinitiateda developmentprocesstodefineidentityacrosslocalstakeholders.Thecasecentresonthe notionof‘fresheyes’andreasonswhy‘fresheyes’maybenefitdestinationbrandidentity processes. Thepaper’skeycontributionisthatitintroducesthenotionof‘fresheyes’and,bydoing so,deepenstheoreticalunderstandingsofinternaldestinationbrandingprocesses.The brandingliteraturetendstoemphasizeconsistency,clearimagesandthatitisimportant nottochangedirectionifonewishestobuildastrongbrand.However,destinationsdo notseemtoactconsistentlywithsuchrecommendationsasmanydestinationsengagein destinationbrandingprocessesinanalmostcyclicmanner.AstheactionsofDMOsand especiallytheirrelianceon‘fresheyes’intheformofexternalexpertsstandinsharp contrasttotraditionalbranding’semphasisonlong‐termorientations,brandconsistency andcontinuity,thepaperfurthercontributeswithknowledgeondestinationbrandingas apotentiallyveryuniqueformofbrandingthatshouldnotdrawtoomuchontraditional brandingliteratureandresearch. 100 MarketingofrecreationalsalmonfishinginIceland:Experiencesof fishinglicenseoutfitters ThorgilsHelgason Sports’fishingforsalmoninIcelandhasbeenapartofIcelandicsocietyforalongtime. ForeignvisitorshavebeencomingtothisislandinthemiddleoftheNorthAtlanticOcean fornumberofyearsasitisregardedtoofferoneofthemostoutstandingfishingfor Atlanticsalmonintheworld.InIcelandtherecreationalanglingindustrycreatesrevenue accountingforaroundhundredmillionpoundseachyearwhendirectandindirecteffects areincluded.TheimagethatIcelandseemstohavebothasacountryandasafishing destinationshouldbeidealforthemarket.Acountryofferingpureandpristinenatural environmentandwithfishingmanagementstrivingforsustainabilityforinstancethrough thepracticeofcatchandrelease.Inthispaperthemarketingexperiencestrategiesof fishinglicenseoutfittersinIcelandisexamined.Thispaperprovidesnewknowledgeof waysofmarketingforanglingdestinationandwhatdirectionstotaketogetaheadof otherdestinations.Theresearchisbasedonqualitativemethodsthatwerejudged effectivemeanstogatherdatafromthesmallandtightcommunityoftheIcelandic anglingindustry.Forthisresearchtherewereconductedsixindividualindepth interviewswithexperiencedoutfitters.Theinterviewsweretranscribedandanalyzed withtechniquesofgroundedtheory.Heretwothemeswillbeemphasized.First,whatthe outfittersdescribeaslackofcoordinatedmarketingstrategiesandsecond,presenting opportunitiesthatcanbeusedtoimprovethemarketing.Theprojectthispaperisbased onispartofalargerprojecttitledSalmonChange,hostedbytheNorwegianUniversityof LifeSciences,whichfocusesonsustainabledevelopmentandinnovationinangling.This studyisthefirsttostudythemarketingexperiencesandstrategiesofIcelandicoutfitters andprovidesanovelcontributiontothefieldofdestinationmarketingforsalmonangling. Tourismdestinationevolution:whatroledo'moments'haveinchange? JulieWilson,CintaSanz‐Ibáñez,SalvadorAnton‐Clavé The'pathmetaphor'‐asreflectedwithintheextensivedebateonthepathdependence, pathcreationorpathplasticityconcepts‐hasbeenaconcernofeconomistsandeconomic geographerswhenanalysingthelongtermdynamicsofregionsandindustries.In evolutionaryapproachestotourism,attentionhasmainlybeenfocusedonstudying responsesgivenbydestinationstakeholdersto'triggeringevents','criticalevents'or 'shocks'withanimpact‐eitherpositiveornegative‐ondestinations'evolutionary trajectories.Inparallel,researchinurbansocialgeography(suchasCulturalPolitical Economyapproaches)hasstartedtoengagewiththeideaofpathdependence,talking aboutselectiveandnon‐selective'moments'inurbansocio‐economicchange‐including thepoliciesandagenciesthatcauseeconomicpathstoshiftindirection. Takingthesenewapproachesintoaccount,theobjectiveofthispaperistooffera 101 conceptualmodelofsuch'moments'overthecourseofdestinationevolutiontrajectories. Firstly,theconceptofmomentsasevolutionary'inflectionpoints'intourismdevelopment isintroducedanddiscussed.Then,takinganexploratoryfocusweapplythemoments concepttoacaseinaMediterraneancoastaldestinationregion‐Catalonia'sCosta Daurada.Themethodologyforthecasestudyincludesinformationfrompreviously publishedstudies,participatoryresearchandareviewofsecondarydatasources. Ourproposedmodelof'moments'intourismevolutionwascentralinanalysingthe evolutionofadestinationregionasaconsequenceofspecificlocalandcontextualpolicies aswellaskeyindividualsandorganisationsrelatedtothetourismrestructuringprocess. Intermsoffindings,themodelshedlightontheroleofmomentsasspecificincidentsor indeedkeyorganisationsandindividualsasagentsforchange(andthediscoursesthat surroundedthem),aswellasthedifferentwaysinwhichlocaldestinationsenterintoand thenevolveonwardsfromspecificmoments/inflectionpointsintheirdevelopment trajectory.Intermsofvaluecreation,themodeloffersaclearerunderstandingofhow destinationstransform,whichinturnwouldallowmoreefficientandtargetedurbanand regionalplanningmeasuresanddestinationmanagementstrategies. Thevalueofnon‐megasportingeventsforahostdestination:Evidence fromthe2012Girod'ItaliainDenmark GrzegorzKwiatkowski Everydayaroundtheworld,thousandsofspecialeventsareheld,bidonandfosteredfor strategicreasons,ofwhichexpectationsforeconomicbenefitsaredominant(Getz,2008). Atthesametime,thereisagrowingconcernvoicedbythegeneralpublicwhetherhosting aneventcanreallyholdpolicymakers'expectationsofgeneratingpositiveeconomic impactonaregionaleconomy(hostdestination). Tocontributewithanswertothisquestion,thereisaneedtounderstandindividuals' expenditureflowsattributabletotheevent,thatisbothcausedbytheevent(attracted, altered,andcrowdedout)alongsidewiththosewhichwouldhaveoccurredregardlessof theeventandbydoingsoexplaintheeconomicimpactoftheseexpendituresflowsonthe hostdestination(Lee&Taylor,2005;Preuss,2005).Self‐evidently,thisisofcrucial importanceforacredibilityofeconomicimpactassessmentsand,thereby,servesasa paddingforcalculatingindirectspendingthroughstandardmultiplieranalysis(Matheson &Baade,2006). However,theassessmentoftheexistingliteraturerevealsrelativelylittleempirical researchaddressingthequestions:(a)Towhatextentdoestheeventleadtomoney inflowsandoutflowsfromeventvisitorsthatwouldnothaveoccurredinitsabsence?;(b) Whatistheprimaryeconomicstimulusoftheseflowstoahostdestination(Matheson& Baade,2006;Preuss,2005)? Accordingly,inanefforttocalculateprimaryeconomicimpactofnon‐megasporting eventonahostdestinationthestudypresentedhereadoptsthestate‐of‐the‐art frameworkforeconomicimpactassessmentsdevelopedbyCrompton(1995)andits 102 furtherextensionproposedbyPreuss(2005).Specifically,theapplicationofthe theoreticalframeworkwillbedemonstratedbasedonprimarydatagathered(761self‐ administeredquestionnaires)atthefirstthreestagesofthe2012Girod'Italia,whichwas stagedintheDanishcitiesofHerningandHorsens. Additionally,theempiricalanalysiswillshowthattheestimatedeconomicimpactcanbe sensitiveto(small)variationsofbasicexogenousassumptions(likethesizeofthe impactedareaortheestimatednumberofspectators).Finally,therelevanceand importanceofthesefindingswillbehighlightedinthecontextoftheneedforthe provisioningofreliableestimatesoftheeventvisitorcompositionforfutureex‐ante economicimpactstudies. SpecialTrack:SecondHomes Secondhomeowners’andlocals’waystoutilizeenvironment– conflictingandconsensualissuesfromFinnishLapland SeijaTuulentie,AstaKietäväinen Thephenomenonthattouristsattachtotheplacestheyvisitandthenreturnandbuya secondhomehasbothadvantagesanddisadvantages.Oneissueisrelatedtothediffering viewsoftheuseoftheenvironment.Therehasbeenalotofdiscussiononthedeclineof productivecountrysideandtheemergenceofcountrysideasaplaceofconsumption whichissociallydominatedbypeoplewhoonlystopby.Thisaffectstotheideasofhowto useenvironmentandnaturalresources. InareassuchasFinnishLaplandtheprevailingmodesofuseofnaturearereindeer herding,forestry,mining,energyproduction,recreationandtourism.Reconciliationof differentmodesofuseisnotalwayseasy‐orevenpossible.Largewildernessareasmay seemtobeemptybutinrealitytherearemanykindsofsocial,economic,ecologicaland culturalwaysofusingthem. KilpisjärviandMuonioaresmallwildernesstourismorientedplacesinnorthwestFinnish Lapland.Inadditiontoothervisitors,theybothhaveconsiderablesecondhome communities.InKilpisjärvi,thesecondhomeownersaremainlyNorwegianswhilein MuoniotheycomemostlyfromsouthernFinland.Inbothplaces,secondhomeowners' haveearliertouristicexperiencesfromtheregion. Earlierstudieshaveshownthatsecondhomeownersaremoreeagertokeepthe environmentunchangedwhilethelocalcommunityismoreorientedinusingthe environmentforindustrialpurposes.Weaskhowdosecondhomeownersusethe wildernessareasandhowdoestheirusedifferfromthatofthelocals'?Whatkindsof conflictsarisefromthedifferencesofnatureutilization?Whatarethecommoninterests ofthetwogroupsinregardtotheuseofenvironment?Therelationshipbetweensecond homecommunity'sandlocalcommunity'sutilizationofnatureisfollowedupindifferent kindsofqualitativedata,suchasindividualandgroupinterviews,arrangedfuture workshopsandcollectedsoliciteddiarieskeptforoneyearbysecondhomeownersin 103 northwestLapland.Asamethodology,weusebothquantitativeandqualitativecontent analysisalthoughthemainemphasisisonqualitativeanalysis. Accordingtoourstudy,wildernessareasareextremelyimportantbothforthelocal communityandforthesecondhomecommunity.Allpartiesarekeenonusingskiingand hikingroutes,mountainhutsandotherinfrastructure.Thetensionsarisemainlyfrom threeissues:(1)land‐useplanningandthereconciliationofdifferentnature‐based livelihoods,(2)theuseofmotorizedvehiclesinnaturalareaswhichcanbeseenasapart ofawiderquestionofthemodesofrecreationaluseofnaturalenvironment,and(3)the difficultiesinparticipatingdecision‐makingduetothehearingprocessorlanguage problems.Thus,thecommunityofsecondhomeownersandthelocalcommunitystayin manycasesunconnectedalthoughtheyusethesamenaturalareasmuchoftheyear. However,therearealsoissuesthattheypromotetogether,suchasthemaintenanceof recreationalroutesandinfrastructure.Thesekindsofcommoninterestsarelikelyto growastherurallifestyleischanging. Secondhomes,lifestylemobilityandmultilocalliving:Acritique DieterKMüller Secondhomeresearchhasbeenamajorstrandwithintourismresearch,buthad previouslyalsobeenrecognizedasanimportantresearchtopicwithingeography,rural studiesandhousingstudies.Sometimesthishasbeendonewithoutacknowledging researchfindingsfromtherelatedfieldsofresearch.Hence,therecentfocusonlifestyle remindsoftheseprevioussituationsbyintroducinganotherperspectivetakenfrom migrationstudiesandpopulationgeography.Thispaperreviewsdifferentdisciplinary approachestosecondhomeresearchandtheircontributionstoknowledgeonsecond homes.Particularfocusishoweverontheissueoflifestylemobility.Itisarguedthat lifestyleofcourseisaninherentpartofalmostallmobilityandhence,evidencefor livestyle‐ledmobilitycanbefoundamongsecondhomeowners,too.Almostallmobility alsoimpliesaquestforabetterqualityoflife,whichoftenisidentifiedasanimportant driverforthiskindofmobility.Certainlynoteverybodyinvolvedinsecondhomemobility ishappywiththearrangementashasbeenshowninpreviousresearch.However,fora majoritysecondhometourismisaboutlifestyleissues.Itisthusarguedthatlifestyle indeedisanimportantexplanationforsecondhomeliving,butitisnotasuitable approachtodistinguishvariousformsofsecondhomemobility.Moreover,afocuson lifestylemobility,ifinterpretedascomprisingmoreexclusivegroupsonly,maytendto excludelargegroupsfromtheanalysis.Insteaditisarguedthatsecondhomesshouldbe seeninthecontextofmultilocalpatternsoflivingthathavebeenpresentfora considerabletime.Recentsocietalchangeshoweverhaveenabledorforcedlargerparts ofsocietytoapplymultilocallivingstrategiesaswellasexpandedtheirgeographical reach. 104 ´Mobilityaslifestylestrategy:lifestylesatisfactionandplace attachmentamongtemporaryandpermanentEUlifestylemigrantsin Spain´ MariaAngelesCasado‐Diaz,AnaBelenCasado‐Diaz,JoseManuelCasado‐Diaz Lifestylemigrationreferstothemovementofrelativeaffluentindividualsinsearchofa betterwayoflife(BensonandOReilly,2009).Traditionally,thestudyofthisphenomenon hasfocusedonthemotivationsandmeaningsofthisformofmobilityaswellasthe implicationsfortheoriginanddestinationcommunities.Inrecentyears,scholarshave turnedtheirattentiontothesocialcontactsandnetworksdevelopedbytheselifestyle migrantsbothintheoriginanddestinationcommunities(Casado‐Diaz,2009;Gustafson, 2008;Casado‐Diazetal.,2014)andalsohighlightedthesignificanceofthemigrants´ routinizedmobilitypractices,multipledwelling,inachievingthebestofbothworlds (Akerlund,forthcoming).BuildingonAkerlund's(forthcoming)notionofmobilityasa lifestylestrategyandfollowingHaas's(2011)conceptualizationofmigrationasafunction ofcapabilitiesandaspirations,thispaperexaminesdifferencesinlifesatisfactionand placeattachmentamongtemporary(lessthan6monthsayear)andpermanent(more than6monthsayear)EUlifestylemigrantsinSpain.Thestudyisbasedontheresponses fromasurveyandindepthinterviewswithasampleof720EUlifestylemigrantsaged50 ormorewhospendatleastthreemonthsayearinSpain.Thepreliminaryresultsreveal higherlevelsoflifesatisfactionamongtemporaryresidents,thosewhoengageinmultiple dwelling,particularlywithregardtolifestyle,income,visitstothecountryoforiginand placeofresidence,andstrongerplaceattachment,mostlywithreferencetosenseof belongingamongpermanentresidents.Theseresultsappeartosupportthenotionthat, forthosewiththenecessaryresources,routinizedmobilitybetweencountriesisawayof gainingaccesstothelifestyleopportunitiesofferedinmultipledestinations.Moreover, thepaperadvocatestheusefulnessofDeHaas(2011)aspirations‐capabilitiesframework forthestudyoflifestyle‐ledformsofmobility,particularlythenotionofmigrationasa functionofthemigrants'capabilities,aproductoftheirsocial,culturalandeconomic capital(agency)conditionedbyparticularstructuralframeworks,andtheiraspirations (i.e.,theirdesiretoachievethegoodlife).Inthecontextoflifestylemigration,this frameworkallowsfortheconsiderationofbothstructureandagencyfactorsin determiningtheindividual'spotentialtoengageonmobilitypracticesthatwillenable themtorealisetheirpersonallifeaspirations,whichinthecaseofnon‐permanent residentsistoenjoythe'bestofbothworlds'. 105 “Wecouldifwewould”‐Searchingforfreedomthroughlifestyle mobilities MarieVestergaardMikkelsen Thisstudyexploresthemotivationsunderlyingarathermundanetypeoftravel; caravanning.Usinglifestylemobilityasaframingconcept,thefocusisonwhatmeanings peopleascribetothesesiteswithspecialattentiontotheconcept'freedom'usedbyavast majorityoftheguestsexpressingwhatcaravanningwastothem.AccordingtoBenson andO'Reilly(2009)lifestylemoversoftenemphasizethetransformativepotentialofthe move,andasemphasizedinthesefindings,goingcaravanningisseenasanescapefrom theeverydayandanopportunityfora'free'life.Movingisoftendrivenbythismotivation toescape,anescapefromthehumdrumofeverydaylifeinsearchof'thegoodlife' (Åkerlund,2013).Forthisstudy,thefocusisparticularlyonthesearchforperceived 'freedom',asemphasizedbyNeulinger(1981:16):"Leisure,then,hasoneandonlyone essentialcriterion,andthatistheconditionofperceivedfreedom.Bythiswemeanastate inwhichthepersonfeelsthatwhathe/sheisdoingisdonebychoiceandbecauseone wantstodoit." Thispaperdrawson145qualitativeinsituinterviewswith318peoplespendingtheir holidayat5differentDanishcaravansites.Aroundhalfinterviewees(154)aredomestic (Danish)touristswhereastherestoftheintervieweesarefromGermany(95),Norway (37),Holland(17),Sweden(8)andothernationalities(7).Mostintervieweesstayin caravans(136),tents(41)orRVs,(55),andthemajorityoftheintervieweesareeither familieswithchildren(162)oremptynesters(129). Peoplegocaravanningtoescapethestringentroutinesofeverydaylifeandthestrenuous schedulingandplanninginsearchof'freedom'.Whatliedinthisnotionwasbeingfreed fromeverydayplanningand'havetodo's'.Insteadthecaravannersexperiencedfreedom todowhattheywantedwhentheywanted,stressingthefreedomofchoice.Itwas underlinedthatthecaravan(orotherunit)allowedtravellingtomanydifferentsites duringaholiday.Alsoemphasizedwasthatonecouldeatwhenonewantedandnotatset timessuchastheeverydayathomeusuallyrequires.However,itwasfoundthatpeople hadtheirmainmealsatthetimestheywouldathome.Furthermoretheentireholiday wasusuallyspentatonechosensitewithnomovingtodifferentsites.Thisexemplifies theimportanceoffreedomofchoiceandhowtheperceivedideaoffreedomaffectsthe overallperceptionofthecaravanholiday.Understandinglifestylevaluesandmeaning‐ makingprocessesthatunderlieaholidaymightprovideessentialwiderinsightsintohow (possible)mobilitycanleadtodifferentwaysofunderstandingidentitiesandrelatingto place. 106 Acriticalexplorationofanemerginglifestylemobilityindustry UlrikaÅkerlund,MarcoEimermann,InêsDavid Themobilitytosecondhomes,sometimesreferredtoasresidentialtourism,canbe conceptuallyframedwithintheemergingconceptoflifestylemobilities.Althoughrelated, itdiffersfromtourisminthatitreferstorelativelypermanentmovementwhichentails theintentionandmaterialeffortstocreateahomeandalivinginthedestinationcontext. Tourismmobilityisfacilitatedbyagentsofferingservicesandproductsenabling experiencesofnovelty,difference,authenticity,qualityoflifeandthelike.Lifestyle mobilitiesinmanywaystapsintothisproductionsystembutalsoincludeproductsand servicesrelatedtohousing,furbishingandtomakingalivinginplace.Onaninternational leveltheproductionsystemisfurthercomplicated.Inmigrationstudies,theconceptofa migrationindustryreferstotheamalgamofagentsmakingaprofitoutofcateringtothe needsofmigrants.Thisstudyisajointreflectionontheproductiondimensionoflifestyle mobilitiesintheEuropeancontext.WeexploretheagentsbrokeringlifestyleforSwedes inMalta;Swedishruralmunicipalities'placemarketingintheNetherlands;andtheroleof lifestylemediaintheAlgarve,Portugal.Weaimtoanswerthequestion:“how(ifatall) couldtheconceptofamigrationindustrybeappliedtolifestylemobilities?”Atransversal approachtothethreestudiesrevealsthat,althoughinterrelated,differentagentsoperate atall(macro,mesoandmicro)levelsandacrosslocal,nationalandtransnationalscales. Intermediateagentsseemableto“create”destinationsbyconstructinganimageofa lifestyledestination,shapingtheexpectationsofprospectivebuyers.Theanalysisresults intheconclusionthatindeedalifestylemobilityindustryisemergingandthe identificationoffourmaintypesofagentsthatdistinguishtheindustryspurringlifestyle mobilitiesasfollows: 1)Stateinstitutionssuchasnationalandsub‐nationalentities.Theirrolerelateslessto regulatingandfendingoffincomers(throughenforcementdepartments),andmore towardspromotingandfacilitatingmobility(throughdevelopment/business departments). 2)Serviceagents.Gearedtowardconstructing,promotingandmaterializinganideaofthe goodlife.Amongthesetwostandout: a)Propertyandresidencyrelatedagents.Brokeringnotonlypropertiesand residencybutalsolifestyle. b)Mediaagents.Constructingandpromotingimagesofplacesandlifestyle thatmatchtheideasofferedbythewholespectreofagentsoperating withintheindustry. Thispapercontributestostudiesoftourismandmigrationindustriesingeneralandto thebourgeoningfieldoflifestylemobilitiesinparticular.Itscontributionstofurthering theunderstandingofthemigrationindustriesframeworkderivefromthespecificitiesof sustainingthelifestylemobilityflows.Theyrevolvearoundtheconsumptionof experiencesof“thegoodlife”which,inpractice,entailsproducingandcommoditizingthe ideaoflifestyle.Furthermore,itisfoundthatmanyofthesemediatingagentscanbe 107 describedaslifestyleentrepreneurs,whothemselvesjoininthemovement:whilethey notmerelychannelmovementtheyalsocontributeto,simultaneously,commoditize, capitalizeonandconsumethatidea.Hence,thisstudy’sresultsarealsorelatedto previousfindingsconsideringthetourism‐migrationnexus,inwhichinterlinkages betweentourismandmigrationarehighlighted. In‐migrationtoruraltourismdestinations‐theoreticalpointsof departure MariaThulemark Depopulationandeconomicdeclineisoftenseenascharacteristicsofruralareasin presenttime.However,someruralareasmeetthisnegativetrendbyattractingeconomic investmentsandin‐migrantsthroughdevelopingaflourishingtourismindustry.Inmy researchIhaveputinterestinthosemovingpermanentlytoruraltourismdestinations. ForthisstudyIhavefocusedonthreemountaintourismdestinations,SälenandIdrein SwedenandWanakainNewZealand.Thesethreedestinationshavecharacteristicsin common;theyallattracttouristsinalargeextentduetotheirnaturalamenitiesandthey haveallgrown,indifferentextent,fromsmallruralsettlementstolargervillageshosting socialservicesnotnormallyfoundinsimilarareas. Focusforthestudypresentedhereisthetheoreticalpointsofdeparturethatcanbeused toanalyzeandunderstandthistypeofruralmigrationanditsrelationtoregional development.Lifestyleledmigrationtoruraltourismdestinationshasgainedincreased interestduringthepastdecade.Previouslifestylemigrationresearchhasmainlyfocused onnorth‐southmigrationwherewarmerclimatewasonemainpullfactor.Formountain areassocialorientedmigrationresearchhasmainlyfocusedonamenitymigration. However,thesetwotypesofmigrationtheoriessuitswellinresearchofmountain tourismareas(Thulemark,2011).Lifestylesrelatedtoentrepreneurshipandsocial activitieshavebeendetectedasprominentamongin‐migrantswithinmystudies.The amenities,suchasthemountains,areprerequisitesforthepossibilitiestolivethe requiredlifestyle. Withinmystudyareasasenseofurbanityamonginhabitantsandin‐migrantshasbeen seen(Mölleretal.forthcoming2015).Thisopensupforadiscussionoftheuseofmore urbanorientatedtheoriesofdevelopment.WithinmyresearchIhavefounditusefulto adoptandreconceptulizethe"CreativeClasstheory"(ThulemarkandHauge,2014).Not onlyduetoitsincreasedinterestamongplannersandpolicymakers.Butalso,tourism employmentisfoundtobeapullfactorforthe"creativeworkforce"(Thulemarketal. forthcoming). 108 Value‐basedManagementOfTourismOrganizations Value‐basedmanagementoftourism‐andhospitalityorganizations: Areperceptionsofculturerelatedtojoboutcomes? TorvaldØgaard,OlgaGjerald,SveinLarsen,EinarMarnburg Thisabstractpresentsongoingwork. Guests’andtravelers’satisfactionandloyaltyintourismandhospitalityoftendependon thequalityoftheinteractionsbetweenemployeesandcustomers(e.g.,Gjerald&Øgaard, 2009).Latelyithasalsobeensuggestedthatcustomeractivity(co‐production/co‐ creation)isanimportantpartofthetourismexperience(e.g.,Mustak,Jaakkola,&Halinen, 2013;Troye&Supphellen,2012).Managinginteractionsandco‐productionthrough employeesthushasbecomeamajorindustrychallenge.Sincetravelers’needsandwants forinteraction,andtheirdesireandneedforguidanceinco‐creationandco‐production variesconsiderably,managementbyspecifyingdetailedandspecificrulesforemployee behaviorisnotalwaysfeasible.Likewise,sincetourismandhospitalityexperiencesare quitecomplex,developingagoalstructuretodirectemployeebehaviorisalsooflimited use.Theliteraturesuggeststhatmanagement,withoutbasicrules‐andgoalsmanagement opportunities,willhavetorelyonmanagementbyvalues(e.g.,sharednorms,perceptions andvalues),orculturalmanagement(Schneider,Ehrhart,&Macey,2013). Generally,researchhasproducedgrowingevidenceoftheculture‐performancelink (Denison,Nieminen,&Kotrba,2012).Organizationalculture(sharednorms,valuesand behaviors)hasbeensuggestedasapromisingconstructforunderstandinghospitality companies’productionofinteractionwithcustomersandthequalityoftheirparticipation inco‐creationandco‐production.Likewise,Hospitality‐andtourismemployees’job outcomes(e.g.,job‐satisfactionandturnoverintentions)aresupposedtobeclosely relatedtotheirjobperformance(e.g.,Homburg&Stock,2004).Inthisstudywewill explorehowemployeesperceiveorganizationalculturesandhowtheirperceptionsare relatedtotheirpersonaljoboutcomes.Morespecifically,wewillemploythecompeting valuesframeworkoforganizationalculture(Quinn&Rohrbaugh,1981)thatintroduces twobasicdimensionsofcultures;internalversusexternalfocus,andasystemfocus versusanorganic/peoplefocus,resultinginfourarchetypicalorganizationalmodels: Markets,bureaucracies,clansandadhocracies. Datawerecollectedfrom48membersofthreeNorwegianhotelchainsandtwotourist destinationsresultinginasampleof784employees.Theresponseratewas62%,anda checkofnon‐responseinasampleofhotelsrevealedthatthemajorityofnon‐responders wereparttimeemployees.Themeasurementinstrumentwasapen‐andpaper questionnaire.Themeasuresoforganizationalculturewerebasedonmulti‐itemscales originallydevelopedbyCameron&Freeman(1991)andQuinn&Spreitzer(1991).Job satisfactionwasmeasuredbytwostandarditemsfromtheMOAQquestionnaire(Harris& Mossholder,1996). TheanalyseswereperformedwithLISREL8,andSPSS13.Thefindingsindicatethat: 109 Perceptionsofhotelculturesvary:Thereisnotanysignificantuniform “hotelculture”acrossindividualemployees. Perceptionsofculturearequitestronglyrelatedtopersonaljoboutcomes. Differentculturalaspectsarequitedifferentlyrelatedtojoboutcomes. Organizationalculturethusisaquitepromisingconstructforunderstandingemployees’ well‐beinginhospitality‐andtourismorganizations.Throughtheclearrelationship betweencultureperceptionsandjobsatisfactionevidencedinthisstudy,organizational culturealsohasapotentialforgainingfurtherunderstandingofemployeeperformancein interactionswithcustomersandparticipationinco‐productionandco‐creationwith customers. RelationshipsbetweentravelhabitsandEuropeanidentityformation ConstantiaAnastasiadou,EmesePanyik ForthefirsttimeinthehistoryoftheEU,theLisbonTreaty,whichenteredintoforcein 2009,establisheddirectlegalbaseforCommunitymeasureswithsupportingcompetence intheareaoftourism(EuropeanCommission,2007a).Thisnewpoliticalframeworkmay markamajorshiftintheapproachoftheCommunitytotourism(Panyikand Anastasiadou,2013).However,theprolongedfinancialcrisishasledtoacrisisof EuropeanidentityandhasfuelledEuro‐sceptictendenciesandcallsforre‐nationalising policiesacrosstheregion(Leonardetal.,2013;Henley,2014). ThepotentialoftourismindevelopingandsustainingaEuropeanidentityhasbeen arguedinCommissiondocuments(seeforinstance,CEC,2001;2003;2006;2007b;2010; 2012).Ithasalsobeensuggested(Verstraete,2002;Anastasiadou,2011)thatthe messageofunityindiversitythattheEUproposesisexpressedinthepromotionof culturaltourismandthroughthecreationandsupportforsupranationalinitiativessuch astheCulturalRoutes. Perhapsnowmorethaneveritisnecessarytoconsidertourism’scontributioninthe creationofasharedEuropeanidentitybutsuchlinkshavenotbeenstudiedempiricallyso far(McIntosh,Hinch&Ingram,2002).Moreover,althoughEuropeancitizenshipisoften enactedthroughtourism(Verstraete,2002)regionalidentityremainsfragmentedevenin thecaseofEuroregionswhereinternalbordersandphysicalandadministrational barriershavebeenremoved(Paasi,2002). Tothisend,theobjectiveofthispaperistwo‐fold.First,itaimstoreviewtheimplicitand explicitlinkagesbetweentourismandEuropeanidentityapproachesthrougha systematic,in‐depthanalysisofselectedtourismpolicydocuments(European Commission,2001,2003,2006,2007a,b,2010,2012)usingcontentanalysistechniques. Next,thepaperfocusesonlinkagesbetweenidentityformationandtourisminthe contextoftheEU,describinganongoingempiricalresearch,itsmethodological considerationsandpreliminaryresultstoidentifyimpactsoftravelpatternsonidentity formationofyoungEuropeanscarriedoutcomparativelyintwoEUmemberstates. 110 Inparticular,theconceptandmeasurementofsupranationalidentityanditsformation willbereflected,whichwillallowtheoperationalisationoftheconceptasalatent variable.SpecialattentionwillbegiventoEuropeanidentitywithinthecontextoftheEU. Asurveyinstrumentinterrogatingthetravelhabitsandthelevelsofterritorialidentity willbeappliedduringthesummerof2014intwoEUmemberstates,namelytheUKand Portugal.Consideringthatyoungpeopleareespeciallyattentivetoandabsorptiveof globalculturaltrends(Blum,2007),theresearchpopulationcompriseEuropean Universitystudents.Multivariatestatisticaltechniqueswillbeusedtoidentifythe underlyingdimensionsofsupranationalidentityandrelationshipsbetweentravel patternsandtheexistenceandlevelofEuropeanidentity. Fromdestinationmanagementorganisationstodestination organisationsinScotlandandDenmark:multi‐levelgovernanceversus localism. ConstantiaAnastasiadou,HenrikHalkier Althoughalotofpreviousresearchondestinationmanagementhadfocusedonthe relevanceofdestinationmarketingorganisationsinimprovingdestination competitiveness(Pike&Page,2014),increasinglyreformsondestinationgovernance haveshiftedtheonusofdestination‐levelorganisationsfrommarketingtomanagement (MacLellan,2011).Suchchangeshaveinsomecircumstancesbeenmotivatedbyrevisions inpublicpolicymanagementandadministrationarrangements(HenriksenandHalkier, 2009)whileothertimestheyhavebeenstimulated,bypublicspendingcutstoreduce deficits(Colesetal.,2012). Researchbyd'Angellaetal.,(2010)suggestedthatthedeterminantsofdestination managementorganisationsuccessincludesupplierrelations,effectivemanagement, strategicplanning,organizationalfocusanddrive,properfunding,andquality personnel.Derco(2013)revieweddestinationmanagementorganisationsintheCzech Republic,PolandandSlovakiaintermsofissuessuchasbuildingtrust,tasks,and initiativeintheformationofdestinationmanagementorganisations,legislativeaspects, membership,fundingandthedecision‐makingprocessofdestinationmanagement organisations(DMOs). Colesetal.,(2012)studiedtheimpactofpublicsectorreformsinEnglandandarguedthat newlocalism,sub‐regionalbodies,andadesireincentralgovernmenttoreducepublic contributionstoaminimumhaveintroducedcomplexitytothetourismsystemin England.Inaddition,theyarguedtheimportanceofdevelopingadeeperunderstandingof whathappensatthedestinationlevelaspublicsectorsupportiswithdrawninother countries. FollowingareformofVisitScotlandin2006tocompetemoreeffectivelyonthe internationalstage,Scotlandabolisheditsareatouristboards(ATBs)whichwere replacedwithanintegratedVisitScotlandnetwork.Thesewerereplacedbyanetworkof 111 partnershipsthatbringstogetherlocalplayersfromtheprivateandpublicsectorssuch astourismoperators,localtourismgroups,ChambersofCommerce,LocalAuthoritiesand VisitScotlandcalledAreaTourismPartnerships(ATPs),aswellaslocaldestination managementandmarketingorganisations.Suchisthevarietyofthetypesof organisationsthathavebeencreated(intermsofcomposition,management,sizeand priorities)thatVisitScotlanddescribesthemasdestinationorganisations(VisitScotland, 2013).However,littleisactuallyknownabouthowtheseorganisationsarefunded, organisedandevaluatedintermsoftheirperformance. SimilarlyinDenmark,HenriksenandHalkier(2009)andHalkier(2013)suggestedthat decreasingmarketsharesandnumbersofinternationalvisitorstothecountryhave necessitatedreformstoproductdevelopmentthroughinnovation.However,reformsof subnationalandsectoralgovernancehadnotstimulatedinnovationadoptionashadbeen initiallyanticipatedasshort‐termandlocalistintereststendedtodominatetourism‐ relatedpolicynetworks.Asaresult,destinationperformancetendedtovarysignificantly. Theaimofthisprojectwastocarryoutacomparativestudyoftheadaptationof destinationorganisationstotheirpolicyandoperatingenvironmentinScotlandand Denmarkwiththeviewofidentifyingbestpractice. Followingasystematicreviewoftheliteratureasurveyinstrumentwasdesignedthat wasdistributedtodestinationorganisationsinbothcountriestoestablishastheir composition,styleofdecisionandpolicymaking,divisionoflabourwithlocal,regional andnationalpartnersandpolicyformulationprocesses.Thepopulationsampleineach countrywasidentifiedthroughdeskandInternetsearchandthepaperpresentsthe initialfindingsfromtheresearchprojectandidentifypossibleareasforfutureresearch. Anexplorationofemployees’organizationalpracticeperceptionsinthe hospitalityindustry. OlgaGjerald,TorvaldØgaard,EinarMarnburg,SveinLarsen Thispaperinvestigateshowemployees’perceptionsoforganizationalpracticearerelated totheirjoboutcomes.Thepivotalroleofemployeesinthequalityofservicesand organizationaleffectivenessiswellrecognized(e.g.,Schneider,Ehrhart,&Macey,2013). Muchefforthasthereforebeeninvestedintryingtounderstandthefactorsandprocesses thatinfluenceemployeejoboutcomessuchasperformance,motivation,jobsatisfaction, commitmenttotheorganization,turnoverintentions,etc.,(seeforexampleParkeretal., 2003).Withinthisresearch,strongfocushasbeenplacedontheeffectsofthe organizationalenvironmentonemployees’joboutcomes.Environmentalfactorsincludea largenumberofphenomenathatreflectgeneralclimates,cultureandpractices.While climate(e.g.,Bowen&Schneider,2014),culturalvalues(e.g.,Li,2014),havebeenquite extensivelystudied,andevenbasicassumptionshavebeenexplored(e.g.,Gjerald& Øgaard,2010),organizationalpracticeshavenotbeenwidelystudiedinhospitality. Currently,thereisgrowingawarenessthatorganizationalpracticesareunderstudiedand 112 mayinfluencethebehaviorsoforganizationalmembers(Fischeretal.,2013;Schneideret al.,2013;Verbeke,2000) Inthispaperwefocusonpracticeswhichmaybethoughtofas‘‘thewaythingsaredone inthisorganization’’(Hofstede,Neuijen,Ohayv,&Sanders,1990).Basedonworkby Denison(1990),Poole(1985),andHofstedeandcolleagues(1990),Singhetal.(1996) defineorganizationalpracticesas(1)systematicandcustomaryactivitiesandbehaviors oforganizationalmembersthatare(2)rewarded,expectedandsupportedbyasubgroup and/ororganization(i.e.,unit).Organizationalpracticesare‘‘theories‐in‐use’’which representthetypicalbehaviors/proceduresadoptedbymembersofanorganization (Verbeke,2000). Datawerecollectedfrom54membersofthreeNorwegianhotelchainsandtwotourist destinationsresultinginasampleof734employees.Theresponseratewas62%,anda checkofnon‐responseinasampleofhotelsrevealedthatthemajorityofnon‐responders wereparttimeemployees.Themeasurementinstrumentwasapen‐andpaper questionnaire. Toassesspracticeweutilizeda21‐itemscale(afterrefinement)thatisbuiltonitems developedbyHofstede&al(1990)andvalidatedbySinghetal.(1996).Theitemswere adaptedtoemployeesofthehotelindustry.Weincludedfourjoboutcomesthatgenerally predictperformanceandturnover:(1)organizationalcommitment,(2)jobsatisfaction, (3)perceivedjobperformanceand(4)intentionstostaywiththeorganization.Allfour wereassessedwithwellvalidatedscales. Acommonfactoranalysisofthe21itemssuggestedameaningfulfive‐factorsolution accountingfor57%ofthetotalvarianceoftheitems.Thefactorswerenamedbasedon theircontentandearlierfindings.Thefactorsandcorrespondingpracticedimensionsare: Professionalpracticesthatincludeworkethics,seriousness,trustandcooperation;Closed practicesthatcompriseintolerantmanagement,longsocializationperiodsand communicationthatisnotopen;Job‐focusedpracticesthatincludefocusonthejob peopleperform(andnotonthepersonperformingthejob),lowconsiderationfor personalproblemsandlowinvolvementofemployeesindecisionmaking;Process orientedpracticesemphasizehowthingsaredone,includinggroominganddress‐code, whileCustomer‐orientedpracticesplacethecustomeratthefocalpointofdecisions. Initialanalysesshowthatthefivepracticedimensionsaresignificantlyrelatedtojob outcomes.Thisimpliesthateffectivenessorientedhospitalitymanagementiswelladvised tomonitoranddeveloptheorganizationalpractice. 113 Internaljobsatisfactioninfluencingselectedfive‐starhotelemployees’ overalljobsatisfaction Lisa‐MariCoughlan Thenationalobjectiveto"provideexcellentpeopledevelopmentanddecentworkwithin thetourismsector"isahighpriorityofSouthAfricanTourism.Generally,thehospitality industryasasubsectorisnotregardedasaproviderofdecentwork.Theconsequencesof notprovidingdecentworkcannotbeignoredasitcouldnegativelyimpactonboth employeesandguestsalike.Internaljobsatisfactioncanbedefinedassatisfactionwith thetypeofjobemployeesperform.Thepurposeoftheresearchwastoidentifywhich internaljobsatisfactionvariablescontributedtotheoveralljobsatisfactionofemployees inselectedfive‐starhotels.Anewlydevelopedindexbasedontheliteraturereview conductedwasusedtogatherquantitativedatafrom124employeesoffourfive‐star hotelsintheWesternCape,SouthAfrica.Feedback,recognitionandgoaldetermination wasidentifiedasthemostimportantvariablesinfluencingemployees’satisfaction.All threevariablessignificantlyandpositivelycorrelatedwithoveralljobsatisfaction. Managersoffive‐starhotelscanenhancefeedback,recognitionandfreedomtoset individualgoalstoimprovetheoveralljobsatisfactionofemployees. ValuesOf/ForTheTouristIII. Thevalueofexperiencesatamusicevent JohnArmbrecht,TommyD.Andersson Experiencevaluehasbecomethepreferredapproachtoanalysetourismandevent experiences.Willingness‐to‐payforexperiencescanbeelicitedbyrevealedpreference methodssuchasthetravelcostmethodandinthisstudy,theexperiencevaluecreatedat athreedaylongmusicfestivalisassessedbythezonaltravelcostmethod.Thefunctional formusedaswellastheassessmentofvisitors'travelcost,determinetheconsumer surplusfromtheevent.TheeffectsonthevalidityoftheTCMfromthreefunctionalforms, combinedwiththeeffectofthreewaysofdeterminingvisitors'travelcost,arestudied. ResultsillustratehowsensitiveTCMistothewaytravelcostisestimatedaswellastothe functionalformusedandseveralcriticalissuesrelatedtothevalidityandreliabilityof TCMareraisedintheconcludingdiscussion. Avisualanalysisofaculturaltourismdestination KlaesEringa,SherryShenghanZhou Visitorsofculturalsitesfrequentlyusevisualinformationtomaketheirchoicefora destination.Theyusebrochures,books,TVprogramsandon‐linemoviesasvisible mediators(Ooi,2002)tominimizeriskoftheplannedjourney.Becauseofthelively quality,"visualmaterialappearstobeespeciallymemorableandthesaliencethatthis 114 confersmaymakeitparticularlyforceful"(Joffe,2008,p.85).Thisisespeciallyrelevant since"thereisincreasingcompetitionforcustomers‐whohaveonlyalimitedamountof time‐andgrowingcompetitionforcoveragebythemedia"(Aalst&Boogaarts,2002, p.208). Thisresearchinvestigateshowarelativelyunknowntownthatiselectedascultural capitalofEuropecanusevisualmaterialstoattractvisitorsfromtotallydifferentareasin theworld. Thestudyusesvisualcuesfortwopurposes:first,toevaluatethemotivatingfactorsthat leadtravellerswithdifferentculturalbackgroundtoselecttheirtraveldestination,and second,toexploretheinfluenceofvisualcommunicationinthepromotionofcultural tourismPauwels,2010). Thestudyaimstoanswerthefollowingresearchquestions: Isthedifferencebetweentravelers'originalcultureandthedestination'sa significantmotivatingfactorthatleadstravelerstoselecttravel destination? Howdothevisualmaterialsimpactthetraveller'sdecision‐makingwhen theyplantheirtrip? Thestudyispartofalongitudinalprojectthatwillmonitorchangesinexpectationsand perceptionofthedestinationfromthetimebeforethetownbecomesculturalcapitaluntil twoyearsafterthatevent.Thesampleofthefirststudythatwillbepresentedatthe NordicSymposiumconsistsofagroupofsome300youngprofessionalsinthecountryof originwhoworkinthemediaanddesignindustryandwhoarefamiliarwith,oratleast interestedintheculturalfeaturesofthedestination. Theaimofthefirststudyisprimarilytoinvestigatetheattractivenessofthedestination ingeneralandspecificallythequalityofthevisualmaterialthatisusedaspromotion. Valuesintravelguidebooks:tourismandanti‐tourismtourism AndersSørensen,VickiPeel Thepurposeofthispaperistoexploretheinfluenceofthevaluesintravelguidebookson thevaluesandself‐perceptionofindependenttourists.Manyofthemostpopulartravel guidebooksappealratherdirectlytovaluesthatcanbestbedescribedas'anti‐tourism'. Theyfrequentlydescribelocations,volumesandactivitiesofmass/packagetourismin derogatorytermswhile,conversely,usingtermssuchas"offthebeatentrail","unspoilt", "laid‐back"or"travellers"todescribethequalitiesofalternativelocations,attractionsand visitorsrespectively.Thisisinparticularthecasefortravelguidebooksofthekindthat boththeirpublishers,andacademics,term'alternative'suchasLonelyPlanet.However, whileresearchhasshownthatrecommendationsandcritiqueintravelguidebooksdo influence,andtosomedegreeregimentthedecision‐makingofusers,andwhilederisive writings(fiction,journalistic,andsomeacademicwork)claimthatbackpackersand similarindependenttouristsuncriticallyacceptandappropriateanti‐tourismvaluesin 115 theirself‐perceptionoftheirownactivities,littleresearchexistsonthesubject. Basedoninsitufieldworkdata(interviewsandparticipant‐observationwith/among independenttourists),post‐tripcommunicationsandonlineevidence(blogsandforums), theissueisexploredwithafocusonthemostaccentuatedformofindependenttourist, themultipledestinationlong‐haulself‐organisedtouristwithouttheirownmeansof transport.Inadoptingabackpacker‐liketravelstyle,itisamongsuchtouriststhat previousresearchhasmostclearlyfoundanti‐tourismvalues.However,whileour researchidentifiedboththatguidebooksdoinfluencechoiceandthatthetouristsin questiondoexpressanti‐tourismvalues,wealsofoundthattheanti‐tourismvaluesare muchlessprevalentthanpreviouslynotedintheresearch.Moreover,wedidnotfind muchevidencetosupportthattheguidebookswerethecauseofthetourists'existing anti‐tourismvalues.Instead,itseemsthattheanti‐tourismvaluesamongindependent tourists,andtheanti‐tourismvaluesfoundinguidebooks,arebothmanifestationsofaset ofdeep‐rootedanti‐tourismvaluesintheWesternworld. Conflictingrealitiesintouristdecision‐making:Personalvaluesor socialpractice? ClareWeeden Persuadingholidaymakerstodemandamoreresponsibletourismindustryisamajor challengeforthosekeentopromotesustainablepracticesintourism.Notingtheattitude‐ behaviourgapoffersonlypartialexplanationforlowlevelsofdemandforresponsible holidays,andacceptingthattouristmotivationisnotoriouslycomplex,academicsand policymakersarenowinvestigatingwaystoencouragebehaviourchangeinpursuitof reducingtourism’snegativeimpacts.Oneofthemoreprominentframeworksadoptedin pursuitofthisobjectiveissocialpracticetheory.Thisconceptassumesthatroutines, patternsandsocialpracticesineverydaylifeevolveandtransformthroughaninteraction betweenindividualagency(attitudes,beliefsandvalues),andsocietalstructures (Dickinsonetal.,2010).Increasingly,holidaysandleisuretravelareviewedassocial practices,asseeninrecentstudiesontouristperceptions’ofclimatechange(ibid).In termsofindividualagencyhowever,holidaysareprimarilyopportunitiesforself‐ actualisation,theframingandreframingofidentityandself‐concept,andexternal markersofanindividual’svalues,attitudesandbeliefs.Touristdecision‐makingisthusa complexsetofpotentiallyconflictingrealities,especiallyattheintersectbetweenvalues, self‐conceptandsocialpractice.Itistherelationship,ornexusbetweenthesenegotiated realities,andhowtheyinformholidaychoicewithinthecontextofresponsibletourist behaviour,thatisthefocusofthispaper.Thestudybeingreportedhereexploredthe significanceofpersonalvaluesforidentityandself‐conceptinresponsibletourist decision‐making,andconsideredpotentialconflictbetweenpersonalmotivations, holidaysassocialpractice,anddemandforresponsibletourism.Thepaperconcludes withrecommendationsforthetourismindustryandideasforcontinuingresearch. 116 Storytellingandvaluecreationinextraordinarytouristexperiences DortheEide,FrankLindberg Boswijk(2013)arguesthatweareina"transitionalstagefromaserviceeconomy towardsaneconomyofexperiencesoraneconomyofmeaning"(p.171).This developmenthasleadtoanincreaseddebateabouthowtheconceptofvaluecanbe understoodwhenintangibilityandinteractionsdistinguishproductionandconsumption (e.g.Vargo&Lusch,2004;Grønroos,2012).Insteadofthetraditionalfunctionalfocuson value‐in‐exchange,contributionssuggestvalue‐in‐use(Vargo&Lusch,2008;Holbrook, 1999;Prahalad&Ramaswamy,2004)wherethecustomerintegratesresourcesproposed bythecompanywithhis/herownresourcesduringtheexperience.Recentcontributions (Karababa&Kjeldgaard,2014;PeñalozaandVenkatesh,2006)argueforthe interrelatednessofvaluewherenetworksofactors(e.g.media,agencies,communities) wouldinfluencethevaluecreationprocesseswithinwhichthevalue‐in‐useis constructed.Assuch,value‐in‐useduringexperiencescanbeviewedas"abundleof multiplevaluescreatedbythepractice"(Karababa&Kjeldgaard,2014:124)through dynamic,subjectiveandcontext‐dependentprocessesonmicro,mesoandmacrolevels. Tourism,experienceeconomyandconsumerresearchaddressextraordinaryexperiences asmemorableexperiences,distinctfromeverydaylife,andcharacterizedbyhigh intensityandintrinsicallyenjoyableexperiences(ArnouldandPrice,1993).Storytellingis theorizedasimportantforextraordinaryexperiences(Mossberg,2008).Wedonotknow, however,howstorytellingcancontributetothecreationofvalue‐in‐useduringandafter totalexperiences,andwhatkindofvalue(s)storytellingcontributesto. Thepurposeofthisworkistocontributewithnewunderstandingoftheroleof storytellinginvaluecreationduringandafterextraordinaryexperiences.Thepaperis basedonqualitativestudiesofexperiencebasedtourism(seakayaking,horsebackriding anddogsledding,perhapsalsofoodandculturebased),usingamixofsemi‐structured interviews,participatoryobservations,conversationsand/orwrittenmaterial.Analyses areconductedwithinandthenacrosscaseswithfocusonhowstorytellingasan intangiblebusinessresourceisintegratedbythetouristsresultinginvalue‐in‐useand value‐after‐use. Theresultsshowhowstorytellingmaycontributetodifferenttypesofvaluethroughout the(extended)consumptionprocess.Letuspresentsomeappetizers.First,storytelling appearsindifferentformats.Itcanbedirectlylinkedtothepracticeathand(e.g.about activity,people,animals/plants,landscapeorobject).Forexample,storiesrelatedtothe practicesofdogsleddingandthehandlingof(wild)AlaskanHuskiesareintegratedby touristsintheprocessofdevelopingskillsandforimaginativepurposes(e.g.thelivesof trappersandexplorers).Adifferentstoryformatcontributeswithentertainingmessages, whichcreatesaniceatmosphereinthegroup.Otherstoriesareentertainingbuthavea moralunderpinning,suchaswhenaguidetellsstoriesofpreviouschallengesthatatthe sametimesymbolizeswhatoneisnotsupposetodo.Second,thedifferentformatsofthe storiescontributetodifferentvaluetypes(e.g.emotional,epistemic,symbolic,nostalgic, communityandidentityvalues). 117 Thepapercontributeswithnewknowledgeonhowavarietyofformatsofstorytellingare partoftheconstructionofavarietyofvaluetypesthroughoutextraordinaryexperiences. Storiesmayhaveconsequencesforpractice,developingskillsandunderstandings, imaginationsandforconstructingintelligibleaccountsofthevacationbackhome.Instead ofalinearconceptionofvaluewearguethatstorytellingisdynamic,relationaland contextdependentthroughoutextraordinaryexperiences. ValuesInBusinessIII TheruralhotelsinNorwayandtheflexibilitystrategy AgnesBrudvikEngeset InmanyNorwegianruraltouristdestinationshotelshaveexistedfordecades,someeven gocenturiesback.Theyareoftenfamilybusinessesthatarepassedonfromone generationtothenext.Asdocumentedintheliteratureruraltourismhasbeengoing throughchangessinceafterWWII.However,therearefewscientificpapersonhowrural hotelsinNorwayhavedevelopedoverthelastdecadesandhowtheyhaveadaptedto shiftingenvironments.ThereisalsotodayapolarizationinNorwegianhospitaliybetween cityhotelswithgrowingcapacityandmarketshareandruralhotelsthatexperiencea generaldecline.Yet,someruralhotelsmanagetoperformwellandkeeptheirheadabove thewater.Thisstudylooksathowchallenges,suchaschangesinthemarketsituation overthelastdecadesarereflectedintheproductdevelopmentofsmallandmediumsized ruralhotelslocatedinaNorwegianfjordregionwithlongtraditionsoftourism.Usingin‐ depthinterviewswithhotelownerstheauthorexploreshowtheruralhoteliersadaptto thesechallengesbyrefininganddiversifyingtheirproduct.Itseemstobeanoveraching strategyofflexibilityamongtheruralhotelsintheproductionprocess.Beingflexiblein variouswaysisalsoperceivedbythehoteliersasnecessaryskillinordertoovercome variouschallengesthatoccurthroughouttheyears.Resilienceandadaptivecapacityis usedatheoreticalapproach. Howpositivepeakexperiencescanbeusedasapowerfuldriverof innovationintourism:exploringadifferentsourceofinnovation JohanLilja,IngridZakrisson,BoSvensson,MalinZillinger,RobertPettersson Theimportanceoftourismexperiencesisacknowledgedbothinacademiaandinthe tourismindustry.Fortourismpractice,theinitialcriticalquestionthenbecomeshowto collectdataandgaindeeperinsightsontourismexperiences.But,evenmorecriticalfor practiceisthequestionofhowsuchdataandinsightscanbeusedtoactuallydrive innovation,improvements,andultimatelycompetitiveadvantage. Traditionally,changeanddesignprocesseshavetendedtofocusheavilyondataand insightsconcerningproblemsornegativeexperiences.Typically,adesignprocesshad 118 begunwiththeidentificationofthemostpressingproblems,experiencesorcomplaints, followedbyfindingandreducingtheirrootcauses. However,severalfieldsofresearchhavenowshownabigpotentialforwhatcanbeseen asanoppositeapproach.Changeanddesignprocessesthatsystematicallyfocusonthe positiveor“peakexperiences”relatedtoasystemhaveshownimpressiveoutcomesin diversecontexts. Thispaperaimstoexploreandcontributewithinitialinsightconcerningifandhowdata andinsightsonpositivepeakexperiencescanbeusedasadriverofinnovationand improvementsinthespecificcontextoftourismoffers. Thestudyisbasedonexperimentswhereteamsofdesignstudentsweregiventhe assignmenttotestvarioustouristicoffersinmiddleSwedenastypicaltourists.Afterthe tests,eachteamwasinstructedtoconducttwodifferentdesignprocessesbasedontheir experiences.Inthefirstdesignprocess,named“MagicDesign”,thestudents systematicallyusedthemostpositivepeakexperiencesfromtheirtestsasadriverofa designprocessresultinginsuggestionsforinnovationandimprovementofthetouristic offertested.Intheotherdesignprocess,named“TragicDesign”,thestudentsgotto systematicallyusethemostnegativeexperiencesinasimilarprocess.Finally, comparisonsweremadebetweenthesuggestionsforinnovationandimprovements resultingfromthe“Magic”versusthe“Tragic”designprocess. Theresultsofthestudyshowsthatthesystematicuseofpositivepeakexperiencesasa driverofdesignprocessesinthetourismindustrydidprovideuniqueanddifferentiating suggestionsforinnovationandimprovement. Insum,thepapercontributeswithinsightsthatsuggestthatpositivepeakexperiences fruitfullycanbeusedsystematicallyasdriversofinnovation,anddriversof differentiation,inthespecificcontextoftourismoffers. Entrepreneurshipinexperience‐basedtourismfirm EinarLierMadsen,OddnyWiggen Entrepreneurshipinbusinessesisseenasimportantforemployment,growthandvalue creationinsociety.Assuch,researchandknowledgeaboutentrepreneurshipisofgreat importance.Intourismthestructuralchangeandtransitiontomoreexperience‐based products(Sundbo,Orfila‐Sintes,&Sørensen,2007)demandentrepreneurialbehaviourto implementneededinnovations.However,withinthetourismindustryentrepreneurship researchseemstobeunderstudied(Li,2008)andvariousscholarshavecalledfor researchrelatedtoentrepreneurshipinthetourismsector(Cheng,Li,Petrick,&O'Leary, 2011;Hjalager,2010).Thepresentstudyisoneofthefirstattemptstoexplorethe relationshipbetweenentrepreneurialorientation(EO)(astrategicorientation)and entrepreneurialactivitiesexemplifiedbynumbersofidentifiedbusinessopportunities whichhavebeenattemptedrealizedwithinoroutsidethebusiness. 119 Thestrategicorientationandagilityofthemanagersandemployeesareimportantfor firmsurvivalandgrowth.Researchwithincorporateentrepreneurshipemphasizesthat firmscandevelopinternalenvironmentsthatstimulatescreativityandabilityto introduceandharvestinnovations(Zahra,2005).Entrepreneurshipwithinexisting organizationsisaboutintroducingproducts,processesororganizationalpatternsinnew combinationsaheadofcompetitors,andintakingriskstowardsspendingresourcesand inlaunchingnewstrategiesinthemarket.Miller(1983)suggestedthatafirm'sdegreeof entrepreneurshipcouldbeseenastheextenttowhichtheytakerisks,innovateandact proactively.Webuilduponthisunderstandingandregardentrepreneurialorientation (EO)asthecombinationofthesethreedimensions(Covin&Slevin,1989;Wiklund,1999). EOisabouttheneedfororganizationstodevelopanorientationthatallowstheir individualsandteamstoengageinentrepreneurialstrategymaking(Covin&Slevin, 1991;Lumpkin&Dess,1996),andhasbecomethemostwidely‐usedconceptwhen examiningentrepreneurialfirmsandorganizations(Rauchetal.,2009). Toexamineourresearchquestions,wecollectedsurveydatafromexperience‐based tourismfirmslocatedinnorthernNorway,midNorwayandtheNorwegianwestcoast. However,firmsinnorthernNorwayconstituteapproximately75percentofthesample. Adatabasecontaininge‐mailaddressesto693firmswassubsequentlyestablished.Ane‐ mailsurveycontainingmeasuresofentrepreneurshipandinnovation,etc.wassubmitted totheidentifiedfirmsduringspring2012.After3reminders,weendedupwith201firm entriesinourdatabase,aresponserateof29percent.Ofthese,73firmshadincomplete answerstooneormoreofthequestionsutilizedintheanalyses.Thisgivesusatotalof 128firms(19%)fortheanalyses. TheprimarycontributionofthispaperistohighlighttheinfluenceofEOon entrepreneurialactivitiesmeasuredasidentifiedbusinessopportunitieswhichhavebeen attemptedrealizedwithinoroutsidethebusiness.Bytestingtheserelationshipswe showthattherearepositiveandsignificantrelationshipsbetweenEOandthesetypesof entrepreneurialactivities.Thismeansthatbusinesseshavingahighlevelofthisstrategic orientationaremorelikelytoattempttorealizenewbusinessopportunities. TheprofitabilityoftourismbusinessesinNorway NigelHalpern TourisminNorwayhasexperiencedlong‐termgrowthandhasbecomeakeysectorofthe Norwegianeconomywithprospectsforfuturegrowthandvaluecreationhowever;the extenttowhichtourismbusinessesderivevaluefromitisuncertain.Thisisimportant fromasustainabilityperspectiveiftheindustryanditsbusinessesaretocontinuetogrow andaddvalueintermsofwealthandproductivitybutalsosafeandqualityexperiences. ThisstudyinvestigatestheprofitabilityoftourismbusinessesinNorway.Financialdata for2012isextractedfromthenationalregisterfor8493businessesinfivetourism‐ relatedsectors:passengertransport,accommodation,foodandbeverage,traveland tourism,andleisure.Profitabilityratiosareusedtomeasuretheuseofassetsandcontrol 120 ofexpensestogenerateanacceptablerateofreturn.Aliquidityratioisusedtomeasure theavailabilityofcashtopaydebt.Thestudyfindsthattotalturnoverhasincreasedas morebusinesseshaveenteredtheindustryhowever;averageturnoverin2012was 17.371millionNorwegiankroner.Thishasdecreasedfrom18.833millionin2011and 18.866millionin2010.Forty‐fourpercentofbusinesseswereloss‐makingin2012while afurther42percentmadeaprofitoflessthan500,000Norwegiankroner.Ingeneral, tourismbusinessesgenerateweakratesofreturnandhavelowlevelsofcashtopaydebt. Approximatelyhalfofallbusinesseshadoperatingornetprofitmarginsoflessthantwo percentin2012,56percenthadlessthansixpercentreturnoncapitalemployed,34 percenthadlessthantenpercentowncapitalshare,and40percenthadaliquidityratio oflessthanone.Long‐termgrowthandthepotentialforfuturevaluecreationmeansthat nationalandregionalpoliciesoftenseektopromotetourisminNorway.Thismayhelpto increasevaluecreatedbytheindustryasawhole,however,itdoesnotnecessarily increasevalueforindividualbusinesses.Indeed,theprofitabilityofindividualbusinesses maydeclineasthenumberofbusinessescontinuestogrow.Policiesthereforeneedto haveastrongfocusondevelopingamoreprofitableindustryfromtheperspectiveof individualbusinesses,andmonitortrendsovertimeandinresponsetoanychangesin policy. Doesgenderaffectthelevelofcashholdingsintourismfirms? MarkkuVieru Usingfirmleveldataoverten‐yearperiodfromFinnishtourismsectorwithmorethan 15000firm‐yearobservations,thispaperstudiesusingvariouspaneldatamodels whetherCEOs'genderaffectstheleveloffirms'cashholdingswhilecontrollingforsize, growthopportunities,profitability,leverage,liquidity,anddebtstructureofthefirm. Sincefemalesaregenerallyregardedasmoreriskaverseitishypothesisedthatfirms whicharerunbyfemalemanagersaremorepronetohavelargercashbalance.Inline withhypothesisresultsindicatedthatfirmwithfemalemanagersholdsignificantlylarger levelofcash.Thestudydemonstratesalsothattherehasbeenalmostamonotonic increaseoffemaleCEOsinFinnishtourismfirmsduringthesampleperiod.Itisargued thatmanagers'genderdifferencescanhaveeconomicconsequencestothedevelopment oftourismbusiness. Measuringtheefficiencyofheritageinstitutions:Acasestudyof historicalbuildingsinCzechRepublic ZdenekPatek Currentsocietyviewsthepublicsectorasanareawhereyouthrowmoneyandwherethe managementjustwastemoney.Withsuchaviewcanbefoundeveninthesphereof culture.Thegoalofthispaperistoshowthattherearewaysandmethodsthatcanbe appliedtopublicinstitutionsfortheireffectivemanagement.Itistheapplicationof evaluationsinthefieldofculturewhichinthefuturemaybringpositiveresultsin economicunderstandingofculture.Cultureisoftenassociatedwithtourism,ofwhichthe 121 largestshareistheculturaltourism.Themaincomponentofculturaltourismarevisiting monuments.Thebasicquestioninconnectionwiththesightsthereforeiswhetherthe publicmanageoftheseobjectsisefficient.Justatutorialonhowtodeterminewhether theadministrationofpublicinstitutionstheeffectiveextensionofthemonumentornot wewilldescribebelow.DataEnvelopmentAnalysis(DEA)isawidelyappliedtoolin efficiencyevaluationforpublicsector,yethasscarcelybeenputtouseinthecaseof historicbuildingsuchascastlesandpalaces. Thearticleisresponsetothegrowingneedtomeasureperformanceinallformsofpublic management.Thepurposeistosuggestwaysinwhichitispossibletomeasurethe relativeperformanceofactivitiesofculturalmonumentsontheterritoryoftheCzech Republic,andalsotoconsiderwhetherUNESCOaremoreeffectivethanclassical monumentsornot.Scientificplanisbasedonthebeliefthatcastlemanagershouldbe managehistoricalmonumentforthepurposeofachievingcertainresults. Special Track: Alternative Ontologies and Epistemologies for Tourism andHospitalityStudies Thesubjectofwelcome EmilyHöckert Duringthelastdecadeslocalparticipationhasplayedanimportantroleinthesearchfor responsibility,sustainability,povertyreduction,environmentalconsciousnessand interculturalunderstandingwithintourismdevelopment.Despitetheemancipatory intentionstopromotemoreinclusivepractices,tourismexpertstendtopointoutthe inadequaciesoflocalinterestsandconditions,amongotherlimitations,asserious drawbacksofprogress.Whilethisfrustrationhasturnedintowiderscepticismaboutthe realpossibilitiesofcommunity‐basedapproachesintourism,theacademicliteraturehas drawnonlylimitedattentiontothevaluesandontologiesbehindtheideaofparticipation. Insteadofdiscussingabouttherelationalmodeofparticipating,ofbeinganddoing together,thescholarlydebatesparadoxicallycelebratetheindividualfreesubjectasthe protagonistofinclusionandsocialjustice.Inthissense,theparticipatoryparadigmmight besomewhatmaintaining,insteadofbridging,thesubject‐objectdivisionsbetweenself andother. Thisconceptualpaperformspartofalongitudinalstudyonruraltourismdevelopmentin Nicaragua,whichweavestogetherthediscussionsofhospitality,subjectivityand participation.Drawingonphenomenologyandpost‐colonialcriticism,thepaperfocuses onenvisioningalternativestocontemporaryencountersintourism,developmentaid,and academicresearch,throughthenotionofhospitality.Inordertoexplorethe‘other‐ orintedness’inhospitality,theapproachbuildsonJacquesDerrida’sandEmmanuel Levinas’discussionsonwelcome–onethicalsubjectivityasopennessandreceptivity 122 towardstheother.ForLevinas,subjectivityisalwaysrelational:meaningthatitisalways ‘theother’whocansaythefirst‘yes’.Insteadofprovidinganswerswhethertourismcan orcannotpromotewell‐beingoflocalcommunities,thepaperencouragesustoaskhow respectingthepriorityofthewelcomeoftheother,overtheresponsibilityfortheother, couldopenupspacesformoreethicalrelationshipsinthespheresoftourism. Fixyou:theemergenceandconsequencesofpost‐disastervolunteer tourism ChrisMcMorran,HarngLuhSin,XuejuanZhang Sichuan,Haiti,Tōhoku,Yolanda:thesenamessignifydisastersthatclaimedtensof thousandsoflivesandtriggeredglobalconcernfortheirhumanitariancrises.Inthe immediateaftermathofthesedisasters,statespledgedaidandorganizationslikethe InternationalRedCrossandMédecinsSansFrontièresprovidedrelief.Inaddition, individualsjoinedfundraisersanddonatedtocharitiesinordertoshowtheyvaluedthe livesofstrangershalfwayaroundtheworld. Forsome,however,actingatadistancewasnotenough.Althoughtheylackedspecialized training,localcontacts,andlanguageskills,manyindividualsfoundanewmotivationfor travel‐‐togoandhelpinthewakeofdisaster.Onlybyvisitingthesiteofdisasterand fixingthelivesofotherscouldtheyadequatelyshowhowmuchtheycared.Onlyby activelydoingreliefworkcouldtheytrusttheircarewaseffectiveandethical.Thepost‐ disastervolunteertouristwasborn. Inthispaperwedescribetheemergenceandconsequencesofpost‐disastervolunteer tourism.Wehighlighttheneoliberalideasofindividualresponsibilityanddistrustof existingstatesandinstitutionaldisasterresponsethathaveledtomorepersonal, embodiedresponsetonaturaldisasteraid.Weemphasizethetourisminfrastructure beingdevelopedtoaccommodatepeople'sdesirestohelpthoseinneedandpointoutthe differencesbetweenthisandotherformsofvoluntourism.Todoso,wedrawon responsesbytouristsandtouroperatorstoboththe2008GreatSichuanEarthquakein Chinaandthe2011EastJapanGreatEarthquakeandTsunamiinJapan. Asweshow,people'sreactionstorecentnaturaldisastershavehelpedproduceatravel infrastructurethathasnotonlycommodifieddisasters,butwillbepreparedandwaiting forthenextone.Asglobalclimatechangethreatenstoincreasethefrequencyand magnitudeofnaturaldisasters,tourismandhospitalityspecialistsmustbegintocritically analyzepost‐disastervoluntourism.Thispaperisaninitialforayintothistopic. 123 Auto‐touristography–therelationalpositioningoftheresearcher‐ touristinthevalues,frameworksandscalesofmasstourism VilhelmiinaVainikka Masstourismisoftenperceivedintourismresearchasaunanimousandtaken‐for‐ grantedcategory.Researchersemphasizethemselvesasseeminglyobjectiveknowledge creatorsandevaluatorswhoworkfromahierarchicalresearcherposition.Thesefactors haveaneffectonthewaysmasstourismisdefinedandinterpreted.However,several scholarshavearguedthatmiddle‐classvaluesandattitudesoftheresearchcommunity andtheusedframeworksareinadequate(e.g.AntonClavé,Aramberri,Crick,Hall, Löfgren,Obrador,Sharpley,Wheeller).Inthispaper,myinterestisinthegapbetweenthe masstourismpracticesandtheways,inwhich’scientific’knowledgeisproduced.Iargue thatitisimportanttoreflectcriticallyonthepositionalityoftheresearcherinrelationto thephenomenonandthechosentheoreticalapproach.Icallforsensitivitytodifferent powerasymmetriesandsocio‐culturalcategories(e.g.gender,class,nationality, profession,education)whichtheresearcherisnotfreefrom.Drawingfromhuman geographicalandtourismresearchdiscussionsonsituatedknowledge,spaceandscale, thispaperapproachesmasstourismwithaframeworkinfluencedbythe autoethnographicmethod.Iwilldiscussauto‐touristographyasameanstoexplorethe complexrelationshipbetweentheresearcherandthespatialphenomenonofmass tourism.Insteadofevaluatingothertourists,theresearcherevaluatesherself/himselfasa tourist;creatingadialoguebetweenmacro(mass)andmicro(tourist‐researcher)scales, and’self’asamemberof’theothers’(tourists).Iwanttostressmasstourismas personallyandsociallyconsumedandtocreateadialoguebetweenexperiencesand meanings,everydaylifeandtourism. Iexploretourismexperiencesasshort‐term(ratherunsystematicembodied,sensuous, emotional,meaningful)visitswheresensingtheplaceisfoundedonearlierexperiences. Ialsoaddressthequestion:howto’record’/’report’thetourismexperiencesinthemost suitablewayforthetourist‐researcher.Therelationshipsbetweenthetouristroleandmy lifestoryingeneralasdynamicrolepositions(daughter,adult,partner/wife,mother, student,travelagent,researcher)areconsidered,aswellas,therelationsinregardto masstourism,everydaylife,education,jobandresearchdimensions.Thetripandplace consumptionarescrutinizedasaproductofthesemanydifferentrelations. Theworkwiththisexperimentalpaperisataninitialstage,butitalreadygivesideason howthisframeworkcouldbeusedtocreateadialoguebetweendifferentperspectivesin tourismandcreatealternativeinterpretations.Althoughmasstourismisalargescale phenomenon,itisalwaysalsoapersonalandrelationalsocialpracticethatistiedto placesandpeople,interwoventothefabricoflife.Bymakingitpersonal,andthinking abouthowtheresearcherhasformedarelationshipwiththetheme,itismoredifficultto putitinpreviouslydefinedrigidframesthatcreatedthegrandstoryofmasstourism destinationsortourists. 124 Topologicalreflections:marketinglandscapesfortourists EdwardHákonHuijbens “Themeanestguesthasthekeenesteye”isW.H.Auden’stranslationofawell‐known sayinginIcelandic.Thispaperdealswiththewaysinwhichdestinationsarepresentedto touriststhroughmarketingcampaignsandhowthetourististobereflexivelyco‐optedin theprocess.Thepaperwillshowhowmediawillpromotecertainthemes,thatbecome tropesuponwhichmarketingauthoritiespickup.Throughthesedestinationsaregiven voiceandagency,enablingthemencounterswiththevisitingtourist.Theworkthatgoes intogivingdestinationsthisvoicehoweverentailstheexertionofforceuponthe destination,moldingitintomarketableform.Drawingontopologicalimaginariesand vitalistgeo‐philosophy,thepaperwillconceptualizedestinationsasmalleableand continuoustakingondifferentformsastheyentermarketingmedia.Theforceexerted uponthedestinationbecomesthefocusoftheanalysisasitisthroughthisthatan encounterwiththevisitorcanbefacilitated.Thewellspringofthisforceisthedemandfor marketabilityandthegenerationofsurplusinmoderncapitalistexperienceeconomy. Thischargesthepotentialencounterswithcontroversiesthatthepaperwillconcludeby summarizingwithexamplesfromIceland.Akeycontroversytoemergeisthe constructionofthe‘enlightenedtourist’anavataroftheIcelandicmarketingauthorities. Whilstmarketingproponentswillarguethistouristfacilitatessustainabletourismby givingtravelvaluethroughcommodification,thechannelforenlightenmentremainsa narrowone.Thekeeneyeofthereflexiveguestremainsameanone,renderingtourismas situatedpoliticsanddestinationsasnon‐representable. Relationalontologiesandepistemologiesintourismstudies SoileVeijola Thepaperistheoreticalinnatureanddiscussesalternative,relationalontologiesand epistemologiesofproducingknowledgeabouthospitalitiesandmobilitieswithinthefield oftourismstudies.Ratherthanturningtheresearcherintoatransparentfigureinthe researchtext,throughwhichtherealitiesofthephenomenaintourismcanbeunderstood andprocessed,thepaperoutlinesadifferentapproachonknowing,knowledge,knowers andwhatisknown.Intheframework,firstly,theresearcherisconceivedofasanactor withnewroleswithintheactor‐networkoftourism‐being‐activated‐in‐places.Secondly, theexistenceofaknowledgeformationoftourismresearchisdepictedashavinganeffect ontherealitiesofthetourismindustry,beingpartofitssocialandculturalcontexts, legitimationandeducationsystems,whichcreatesaneedforacriticalexaminationofthe roleofthisprofessioninsociety.Third,theveryideaofproducingknowledgeabout tourismasanactivityofasingularagentisproblematizedwiththehelpofthenotionsof co‐ontologiesandco‐epistemologiesinspiredbyJean‐LucNancy,GeorgSimmelandthe notionof"disruptivetourism"launchedbythewritingcollectiveof"TheCampers".The papercontributestothetourismtheoryandresearchbyarticulatingwaysinwhich ethicalbeing‐withcanshaperealitiesinbothtourismanditsresearchinthefuture. 125 SpecialTrack:TheFood‐PlaceNexusII Astudyonthenatureofthefoodtourist’sexperience:thetourist’s viewpoint SandhiyaGoolaup,LenaMossberg Foodisincreasinglybeingrecognizedasanintegralpartofthetouristexperienceand sometimesitisoneofthekeyreasonsfortravelerstovisitaparticulardestination.Even though,theimportanceoffoodintourismexperiencehasbeenwidelyacknowledged(e.g., Kimetal.2009;Changetal.2011)researchhasyettotakeaholisticapproachto understandthenatureofthefoodtouristexperience.Severalauthorshavelookedupon factorsinfluencingtheexperienceofamealinarestaurantorthenatureofthewine touristexperience.Forinstance,inastudyconductedbyCharters(2006)itwasfound outthatthewinetouristsseekexperiencewhichcomprisedofaninteractionbetweenthe naturalsetting,wine,food,culturalandhistoricalinputsandthepeoplewhoservice them.However,itisnotclearwhatmakesupafoodtouristexperience.AccordingtoHall andMitchell(2001),thefoodtouristsareprimarilymotivatedbythedesiretoexperience theproduceofaspecificregionoraparticulartypeoffood.Hence,animportantquestion remains;isfoodthemainelementinthefoodtouristexperienceorisitotherfactors?So far,thisaspectofthestudyhasnotreceivedsignificantattention.Anunderstandingof thisparticularphenomenonisimportantasitprovidesanin‐depthunderstandingof whatthefoodtouristsarelookingfor.Itcanalsohelpdestinationmarketersinthe developmentandpromotionofgastronomicexperience.Toobtaininsightonthefood touristexperience,thestudyreliesonobservationsandin‐depthinterviewswith16food touristswhovisitedanoysterbarsituatedontheWestCoastofSweden.Theresult suggeststhatthefoodtouristslooknotonlyforfoodbutratheranamalgamofother componentswhichcontributesignificantlyintheirfoodtouristexperiences.Resultfrom thisstudyfurtherindicatesthattheatmosphere,host,product,storyandtheme, learning/educationalandsocialaspectallcontributeequallyinthefoodtourist experience. Placing’thelocal’intheruralfoodexperience JosefineÖstrupBacke Theroleof‘thelocal’inruraltourismhasbecomeincreasinglyimportantduringlatest years.Notjustlocalfoodandlocallyproducedfoodproducts,butalsovariousfood relatedexperiences,suchasfarmvisits,fruitorherbfieldsafaris,coursesincheese making,chocolatemaking,orasparaguspicking,havebecomeimportantingredientsin whatthecountrysideoffers.While,ontheonehandtheconsumersseekuniqueand authenticfoodexperiences,theprovidersoftheseexperiences,ontheotherhand,needto beinnovativeintheirofferingsinorderTheroleof‘thelocal’inruraltourismhasbecome increasinglyimportantduringlatestyears.Notjustlocalfoodandlocallyproducedfood products,butalsovariousfoodrelatedexperiences,suchasfarmvisits,fruitorherbfield safaris,coursesincheesemaking,chocolatemaking,orasparaguspicking,havebecome importantingredientsinwhatthecountrysideoffers.While,ontheonehandthe 126 consumersseekuniqueandauthenticfoodexperiences,theprovidersofthese experiences,ontheotherhand,needtobeinnovativeintheirofferingsinordertomeet theseneeds.Hence,placeattachmentisonetooltomaketheruralfoodexperience unique,notonlytotheconsumersbutalsototheprovidersthemselves;byplacingthe local,foodproviderscanputforwardtheveryuniquevaluesoftheirproducts,their culture,story,andidentity. Theaimofthisresearchpaperisthustostudyhowplaceisconstructedthroughlocal foodandfoodexperiences,butalsotoconsiderhowtheseproductsandexperiencesare mutuallyconstructedthroughplace.Throughanethnographicapproach,Iexplorehow membersofaculinarynetworkinSouthernSwedenusethreedifferentstrategiesinorder toplacethelocalintheruralfoodexperience:distance,origin,andstorytelling.By applyingtheseplacingstrategies,thenetworkmembersconstructplaceindifferentways, reflectingthevaluesthatareuniquetothefoodproductsandexperiencesoffered. Theresearchisofqualitativenatureandimpliesobservationsandethnographic interviews,aswellasstudiesofrelevantmarketingmaterialandwebsites.Theempirical materialisanalyzedinrelationtotheoriesofruraltourism,theconstructionofplace,and identitywork.Preliminaryresultsindicatethattheplacingofthelocalisnotastatic activity;ratheritispartofadynamicprocess,wheremeaningsandperceptionsofi.e. local/non‐local,nearby/distant,andunique/ordinary,arecontinuouslyweighedand negotiated.Also,theplacingofthelocalseemstoplayanimportantroletothenetwork membersasacommondenominatorinaprocessofidentification. Themaincontributionoftheresearchpaperistoenhancetheunderstandingofthe differentprocessesinwhichplacesareconstructed,andtobringforwardthemultifaceted natureoftherelationshipbetweenlocalfoodandplaceinparticular.Finally,theempirical focusonarural,culinarynetworkemphasizestheimportanceofcollaborativeeffortsin theseprocesses. Professionalizationofhospitalityandculinaryarts LotteWellton,IngerMJonsson,UteWalter Theresearchtopicsarefoodandmealexperiencesinsmallrestaurantsandlodgingin ruralandurbandestinations.Themaininterestsareintheprofessionalizationof hospitalityandculinaryarts. Todiscusshowsmallbusinessownersandstaffinrestaurantsandlodgingcanevolve theirworkingprocedureswithfocusonqualityandprofessionalisminhospitalityto developtheirestablishmentsandsurviveinthehospitality‐industry. ThisethnographicalstudyisinspiredbyGaryAllenFineswork,thatpointsoutthe organizationoftimeandplaceascentralforkitchenlabour.Regardingthecraftsmanship indiningrooms,Goffmansclassicalworkondramaturgicalperspectivesisstilluseful.The mainfactorsintheeverydayconditionsoftherestaurantowner/staffcanbeexplainedby theconceptoftheFiveAspectsMealModel:theproduct(foodandbeverages),theroom (theshapingofthediningroom),themeeting(serviceencounter),themanagement 127 controlsystem(financial,businessandlegalaspects),andtheatmosphere(theoverall experience). Theresearchperspectiveinthestudyisbuiltonbothscientificandpractical/aesthetic knowledgewithimpliestheuseofthetacitdimensionofrestaurantworkandthus applyinganinsiderperspectivetounderstandthedailypracticeofhospitalityandthe shapingofthemealexperience. Thestudyconsistsofinterviewsandfieldstudies,11smallrestaurantand accommodationownersinatouristdestinationandstaffinasmallluxuryhoteland restaurantinanurbanenvironment Thesimilaritiesinhospitalitybetweentheruralandurbanestablishmentsarethecaring abouttheguestandtheattempttomakeorthemakingofattractiveandqualityofferings. Buttherearedifferences,theruralrestaurant/hostelowners: • areoftennon‐professionals • havingdifficultiesinrecruitingexperiencedstaff • arehandingovertheresponsibilityoftheservicemeetingtounexperienced staff • anddolimitedornoplanningandevaluation incontrarytheurbanluxuryhotel/restaurantpersonnel: • • havehighqualityintheoverallexperienceofservice,mealandaesthetics haveuniversityeducationinMealscienceandCulinaryArtsandvast practicalexperience • haveparticipatoryleadership • haveinternalcommunicationamongstaffandexternalcommunicationto guest • dolongtermplanning Theruralsmallrestownersareanimportantpartofthetouristdestinationsandtourist mealexperiences.Theirunprofessionalstructureoforganizationcombinedwith extremelylongworkinghours,duetotheseasonandtherestaurantworkorganization, maketheirmealandhospitalityofferinglimitedandlesscompatible.Theurban restaurantpersonnelhaveastructuredcommunicationandalong‐termplanning.Thisis duetoprofessionalismbothfromtacitknowledgeandlongexperienceaswellas universityeducation,whichcontributestomuchhigherdegreeofhospitablenessintheir offering. 128 Destinationfoodscape‐defined,modelled,andanalysed PeterBjörk,HanneleKauppinen‐Räisänen Thisstudydefines,modelsandanalysesthedestinationfoodscapeconceptandbydoing socontributesbothtotheservicesmarketinganddestinationdevelopmentliterature.In addition,ithasaclearmessagetothoseinchargeofdestinationmarketing. TheservicescapeconceptintroducedbyBitner(1992)toexplainantecedentstoand consequencesofthephysicalsurroundingofserviceencountersonconsumerand employeeresponsehasbeenprovedusefulinalargerangeofsettings(e.g.Zeithaml, Bitner&Gremler,2006).Thisisevidencedbythemany“scapes”likeshipscapes (Kwortnik,2008),sportscapes(Lambrechtetal.,2009),cyberscapes(William&Dargel. 2004),tastescape(Hjalager&Richards,2002),smellscapesandsoundscape(Dann& Jacobsen,2002).Notyetdefined,modelledoranalysedisthe“destinationfoodscape” concept,whichtakestheserviceencounterapproachtothenextlevel,byfocusingon nestedfoodexperiencesonadestination. Theservicescapeconceptwasintroducedtothefieldoftourismbyanearlyworkof ClarkeandSchmidt(1995),whointhesamewayasBitner(1992)sawthegapbetween marketingliteratureandenvironmentalpsychology,andaskedforabroader understandingoftheserviceencounter.FollowingtheleadofQuanandWang(2004)and O´Dell(2005),whointroducedtheexperienceconcepttothefieldoftourism,Mossberg (2007)identifiedfivecategoriesoffactorsinfluencingtheconsumerexperience.She conceivesexperiencescapesasablendofinputsfromdifferentactorsandactivities throughoutthewholejourney.Thisimpliesthatperceiveddestinationfoodscapeisa holisticconstructfoundedonasetofmemorablefoodexperiencesentour. Arguingthatthedestinationfoodfoodscapeconceptseemstobeuncoveredbypast research,theaimofthisstudyistoelaborateonthedestinationfoodscapeconceptby presentingatentativedefinitionbasedonservicemarketing,tourism,andtourism experiencetheoriesmergedtogetherinaframework.Furthermore,thisstudyoffersnovel insightintohowtouristsperceivethefoodlandscapeonadestination. Aqualitativeresearchapproachwasdeemedsuitableinthisexplorativestudy.Informed by30personalinterviewsweconcludethatdestinationfoodscapeisanindividualand subjectiveconstruct.Itisanexperiencewhichtakesinfluencefromstagedservicesfor tourists,i.e.in“experience‐centricservices”(Zomerdijk&Voss,2010).Inaccordancewith pastresearch,travellerspayattention–inrestaurant–towhatisserved,howitisserved, othercustomers,andtheatmosphere.Inaddition,thefindingsrevealthatthatdestination foodscapeexperiencesareinfluencesbyfoodcultureonadestination–experiencedon marketsandinstreets.Thestudyfoundthatthesetwodomains(theservicedomainand theeverydaydomain)areinterlinked.Onetheonehand,integrationappearswhile visitingwineyardsandbrewery.Ontheotherhand,itoccurswhentravellersuse restaurantsandcafésasobservationpoststowatchstreetlife.Asitappearsexperiencing localfoodcultureisa“hotspice”ofadestinationfoodscape.Fordestinationmanagement, localfoodculturehastobeopenedupfortouristsinalltypesofencounters,stagedand mundane. 129 Image,experienceandproduction:strategiesfordevelopingthevalue offoodtourisminDenmarkandEngland HenrikHalkier,LauraJames Inanytouristdestinationfoodisimportantinthesensethattravellinghumansneed sustenance,butfoodisoftensourcedthroughinternationalsupplychainsand/orlocal culinarytraditionsplayalimitedroleintouristexperiences.Incontrasttothis'feeding tourists'paradigm,foodtourismisdefinedastravelinformedby"thedesiretoexperience aparticulartypeoffoodortheproduceofaspecificregion"(Hall&Sharples,2003:10). Insomelocalities‐e.g.Tuscany‐foodtourismiswell‐established,butinmostEuropean regionscross‐sectoralrelationsareeitherlimitedornotsystematicallyexploited (TherkelsenandBlichfeldt,2012).Nonetheless,connectingtourismandfoodhasa powerfulappealtopublicpolicy‐makersinruraldestinations.Offeringregionalproducts andculinarytraditionstovisitorshasthedualvalueofaddinganewcomponenttothe imageofthetouristdestinationwhileatthesametimecreatingadditionaleconomic activityinandaroundthedestination. Asinotherareasofpublicpolicy,translatingideasintosuccessfulactiononthegroundis, achallengingendeavour(JamesandHalkier,forthcoming).Inordertocreatesynergies betweenlocalfoodandtourismdevelopmentinruraldestinations,specificproductsor culinarypracticesmustbeproducedinordertobepackagedfortouristconsumption, provisionmustbeorganisedsothatexperiencesareaccessibletovisitorstothe destination,theirattractionmustbecommunicatedtoexistingandpotentialvisitors,and theymustofcoursebeindemandbytouristsinordertobeeconomicallyviablefroma long‐termperspective. Inordertorealizefood/tourismsynergies,governanceinstitutionsandtheirstrategies needtobealignedbetweenthetwosectors,andthispaperprobestheextenttowhich thishashappenedintwonorthEuropeandestinations‐EastSuffolk(England)andNorth Jutland(Denmark)‐bycomparingthegovernanceset‐upsandthestrategiesadoptedby policymakers,DMOsandsectoralorganisations.Bothdestinationshavebeenpromoting themselvesas'foodyplaces',andthepaperisbasedonin‐depthinterviewswithan extensiveseriesofpolicy‐makersandkeyprivateactorsinthefoodandtourismsectors inthecase‐studydestinationsaswellasanalysisofexistingpolicydocuments.We identifykeydifferencesandsimilaritiesintheapproachesadoptedtocreatevalue throughfoodtourism,withNorthJutlandhavingpublicallyfundednetworksasakey component,whileSuffolkseemstorelyonmoremarket‐basedformsofcoordination.The findingsareusedtodevelopatypologyoffoodtourismdevelopmentstrategies, emphasisingthedifferencebetweenthemainintendedlocusofchance(foodand/or tourismorganisations)andthetypeofchangeaimedfor(quantitative/qualitative). 130 ValuesOfTourismForSocietyAndCommunitiesII. Exploringthevalueofanevent:comparingconsumersurplus, willingnesstopayandvaluesofsubjectivewellbeingforthePeace& LovemusicfestivalinSweden TobiasHeldt,RezaMortazavi Understandingthevaluesandimpactforahallmarkeventiscrucialknowledgenotonly fortheeventmanagersbutalsoforthepublicplannersofthehostregion. Thepurposeofthispaperistoexploreandcomparevaluesofamusiceventusingonthe onehandtwonon‐marketvaluationtechniques;andontheotherhandindividual measuresofsubjectivewell‐beingorhappiness. Weusesurveydatacollectedfrom1005visitorstothePeace&Lovemusicfestivalheldin Borlänge,Sweden,in2012.Thesurveycontainsquestionsabouttheactualbehaviourof therespondentssuchasexpenditurepatternsandtravelbehaviourbutalsoquestionson individuals'subjectivewellbeing(SWB)andwillingnesstopay(WTP)forcertainfeatures ofthefestivallike"otherpeopleattending"andlengthforthefestival.Thesedataallowus toestimateconsumersurplusfortheeventbyapplyingthetravelcostmethodbutalso averageandindividualmeasuresofSWB.Thelattercanbeusedtoexplorecorrelations betweenindividual'sSWBandindividualsocioeconomiccharacteristicsbutalso consumerbehaviourpatterns. Thepreliminaryfindingsofourstudyarethattheconsumersurplusvalueindicatesan overallconsumervaluebetween27‐89MSEKforthefestival.Themeasureofhappiness showsanaveragesubjectivewellbeingof7.94(likertscale1‐10)andcorrelationswitha numberofinterestingvariables.Thispapercontributestotheliteratureonvaluationof tourismandeventsbyhighlightingthepotentialforusingmeasuresofconsumersurplus incombinationwithactualvisitordataonpreferencestounderstandcurrentandfuture impactandvaluesofanevent. Sustainabilityindicatorsfortourism:Frameworkformonitoring indicatorsofsustainabilityinthetourismsystemVatnajökullNational Park,Iceland KristínRutKristjánsdóttir Worldwidenaturalperipheralareasarebecomingincreasinglymorepopularastourist destinations.Subsequentlythenorthernperipheryregionsarelikelytoexperience increasedenvironmental,economicandsocialimpactoftourisminthecomingyears. Thereforeitiscrucialthatsustainabilityperformancemonitoringisincludedintourism developmentinnorthernperipheryregions.Thestudythatwillbepresentedatthis conferenceisapartofalargerprojectwhichaimstodevelopaframeworkof sustainabilityindicatorsfortourisminVatnajökullNationalPark(VNP),Iceland.The 131 specificaimofthestudyistoassesshowtourismstakeholderperceptionscanbe integratedintodesignandmonitoringofsustainabilityindicatorsusingsystemic indicatorsystem(SIS).Therearetwogeneralmethodologicalapproachestosustainability indicatordesign:onethataimstoreducesustainabilityissuestomanageablegoal‐seeking entitiesofsustainabletourismand;onethatseesindicatorsascomponentsofadynamic systemanddefinestheireffecttowardssustainabilityaccordingtointerconnectednessto otherindicators.TheSISmethodisaproductofthelatterapproach.Whileindividual issuesandproblemsrelatedtotourismneedtobedealtwithspecifically,monitoring shouldincorporatecontext‐specificconditionsandanoverviewofthetourismsystemas awhole.TheSISmethodwasappliedtosustainabilityissuesaccordingtotouristhosts, governmentalemployeesandnationalparkemployeesandrangersinnorthandwest territoriesofVNP.Theresultsshowthatoutof18systemvariables‘seasonality’and ‘employment’havethemostinfluenceonothervariablesandthusonthesystemasa whole.Thisindicatesthatonlyasmallchangeintouristseasonswillcauseastrong changeinthetourismsystem.Meanwhile,‘destinationattractiveness’and‘localeconomy’ areeasilyaffectedbyanychangeinthetourismsystem;andvariablesofthephysical environmentwillexperiencelittleorlaggingchangeevenwithalargechangeinother variables.Atwo‐dimensionalframeworkforsustainabilityindicatorsforVNPis suggested.Theframeworkinvolvesstakeholderinvolvementasinputintoevaluating boththeindicatorvariablesandtheusefulnessofthemonitoringprocess.Theresultsof theSISmethodwillbeusedtoidentifyandranksustainabilityindicatorsfortourismin VNPaccordingtotheirimportancewithinthetourismsystem. Eurovision2014aspotlatch?Exploringmegaeventsascultural demonstrationsofcomplexoutcomes CarinaBregnholmRen,MortenKroghPetersen Howtotellifaneventis‘worthit’?Inallitssimplicity,thisquestionoftentroubles investors,planners,localcommunities,politiciansaswellasresearchersinvolvedinthe planningandassessingofevents.Thequestionbringstotheforecomplexmethodological issues:first,howtodeterminewhatmightconstitutea‘good’outcomeand,second,how todeterminewhichindicators,parametersandmetricsmightbeusedinmeasuring whethertheseoutcomeshavematerializedornot(Petersen2009)?Thesedifficultiesare becomingevenmoreintricateasthepublicandprivatesectorsincreasinglyjoinforcesin organizinglargeevents,bringingquitedifferentdefinitionsof‘good’outcomestothe table.Inourpresentation,wearguethatsuchcross‐sectorialeventsmustnotpurelybe understoodasopportunitiesforprofit‐generation.Otherformsofoutcomesmay,we argue,beexploredthroughcareful,ethnographicstudiesofhowdifferentlogicsofvaluing intersectaseventscomeintobeing. Inordertobroadentheconceptofvalueinrelationtoevents,weproposetoconsiderthe eventaswhatanthropologistMarcelMaussentitledapotlatch(Mauss[1955]/1990).Ata firstglance,thepotlatchresemblesameaninglessritualofconspicuousconsumptionand destructionofwealthandhence,its’worthwasseverelychallengedbyoutside(Western) bystanders.ToMauss,however,itcontainedarangeofintricateinternalandsituated 132 logicsandnegotiationsofstatus,poweranddomination.Weusetheconceptofpotlatch toexplorethedifferentlogicsofvaluingtheEurovisionSongContestheldinCopenhagen inMay2014. Throughitslinkingofcorporate,municipal,regionalandnationalactivitiesandinterests anditsmanyoutreachschemeswithintourism,education,industrialdevelopmentand sustainability,numeroussub‐eventsandintensecollaborationbetweenan unconventionalarrayofactors(NGOs,schools,aprivaterealestatecompany,the municipalityandtheregion),weproposetoseeEurovision2014asacross‐sectorial innovationproject.Weshowhowtheintricatepublic‐privatecollaborationandthe attemptsatlinkingtheeventtoverydifferenttasksandobjectivesmadethevaluingof collaborationoutcomesquitecontroversial.Throughourfieldwork,welearntthatthe outcomesforstakeholdersweremostoftennot(only)aboutgeneratingamonetary surplus,forinstancebyattractingtouristfortheevent,butalsoaboutcreating‘much morethanasongcontest’.Justlikethepotlatch,thevaluewasnotalwaysdirectlyvisible ormeasurable. Inconclusion,wediscusshowtheblurringofsectorialandinstitutionalboundariesisan increasingchallengeintermsofestablishingaccountability,facingnotonlyeventsbut moregenerallycross‐sectorialinnovationendeavors.Inourcase,differentdefinitionsof ‘good’outcomesdidnotcomplywithusualwaysofvaluingeventsandtheiroutcomes. However,theconceptofpotlatchallowsustoexploreandacknowledgehowdifferent logicsofvaluingmayco‐exist.Italsoshowsthatdifferentvaluesand‘worths’emerge whenweasresearchersengageinourresearchfieldinameticulous,carefulmanner. Thevalueofcruisetourism–somecriticalissues SveinLarsen,RouvenDoran,KatharinaWolff,TorvaldØgaard Arecentlargescalestudy(Larsen,Wolff,Marnburg&Øgaard,2013)documentsthat cruisetouristsspendsignificantlylessthanothervisitorsatadestination.Thesefindings havehoweverbeenvigorouslyattacked,opposedandcriticisedbystakeholders representingthecruiseindustry.Typicalargumentshavebeenthatcruisetouristswould spendmoreifthereweremoreopportunitiestospend(thisargumentwasputforwardby thetradeministeremeritusofNorway,TrondGiske[1](BT,2013;Norwegian Government,2013)),andthatmanycruisetouristswillreturnasland‐basedtouriststo placestheyvisitedduringtheircruise.Thepresentpaperaddressesthese,andafew othercriticalissuesraisedinthepublicandbythecruisesector. ThedatainthisstudycomesfromtwosurveysundertakeninWesternNorwayin2012(N =4002)and2013(N=2104).Inthe2012‐study,tourists’expendituresonworkingdays andSun‐andholydayswerecomparedtotestwhethercruisetourists(andothertourists) spendmoreonworkingdaysthanonholidays(whenshopsareclosed).The2013survey examinedtouristsrevisitintentionsaswellastheimportanceplacedonpricebycruise touristsaswellasbyothertourists. 133 Theresultsshowthatcruisetouristsaswellasothertouristsspendasmuchonworking daysasonSun‐andholydays,therewerenodifferences.Inadditiontheresultsindicate thatcruisetouristsaremoreinterestedinreturningascruisetouriststhanasland‐based tourists;andamongtouristswhorevisitadestination,cruisetouristswhoreturnas cruisetouristsareoverrepresented.Inaddition,ourresultsindicatethatcruisetourists arehighlyconcernedaboutpricesatthedestination.Wediscusstheseresultsinlightof currentdiscoursesonvaluecreationincruisetourism. Destinationbrandingincoastalcommunities:entrepreneurs’senseof place MiaLarson Duringthelastdecades,Scandinaviancoastalcommunitieshavegonethroughindustrial developmentinvolvingashiftfromtraditionalindustry,suchasfisheryandhandicrafts, totourism.Thishasledtonewconditionsforentrepreneurshiponthoseplaces.However, tourismhavedevelopeddifferentlyondifferentplacesintermsofhowwelltourismis integratedinthecommunityandhowseasonalityisdealtwith.Thishastodowithhow entrepreneursareoperatingtheirbusinessesandtheirrelationshiptotheplace,which,in turn,contributestohowdestinationbrandsevolve.Inthisarticle,casestudiesofthree destinationsontheSwedishwestcoast,Marstrand,BjörholmenandKäringön,showhow entrepreneurshiphasevolvedanditseffectontourismandtourismbrands.Theintention istoelaborateonandunderstandtherelationshipbetweenentrepreneurship,senseof placeanddestinationbranding.ThestudyispartofaInterregIVprojectcarriedout during2010‐2012.Anumberofdifferentstudieswasdone:expertinterviews,focus groups,asurveycoveringthewholepopulationofthethreecommunities,workshops withcommunityrepresentativesandin‐depthinterviewsofentrepreneurs. Johannison(2005)distinguishdifferentgroupsofentrepreneursconsideringthedriving forcesfortheiroperations,i.e.whethertheentrepreneursareeconomicallyorsocially orientedandwhetheritisbasedoncollectivismorindividualism.Entrepreneurson Käringönaretoahighdegreecollectivisticandsociallyoriented.Thereisastrongplace identity(cf.Lewicka,2008),whichisbasedonhistory,familyandthedependencetothe oceanandnatureandtheentrepreneurshipandthedestinationbrandistightly connectedtoit.Käringöncanbeseenasasuccesscaseintermsifsustainabletourism developmentduetoitsalmostall‐year‐roundtourismanditsintegrationinthe community. 134 SpecialTrack:TheWondersOfNature Choreographiesoflightanddarkness:compositionsofnorthernlight tourism GunnarThórJóhannesson,KatrínAnnaLund Tourismasanorderingcanbedescribedasadancebasedoncontinuouslybecoming choreographyofdifferentparticipants,humanandmore‐than‐humanthatshape attractionsanddestinations.RecentlytheNorthernlightshaveevolvedintooneofthe mostimportanttouristattractionsduringwinterinIcelandandnorthernpartsof Scandinavia.TheNorthernlightsareunrulyandmultipleandhavealwaysbeensubjectto variouseffortsofunderstandingandinterpretation.Scientistshaveforlongbeen interestedinexplainingthegeophysicaldynamicsofthelightswhilstlayknowledgehas soughtexplanationsthroughmythologicalnarratives.However,AuroraBorealiscannot bedisciplinedandthusremainsasmysteriousphenomenonwhichattractsinterestand providesinspiration.ThemagicoftheNorthernlightshasstartedtoprovidevaluefor contemporarytourismindustry.Thispaperwillfollowsomeofthecompositionsof northernlighttourismaspracticedthroughethnographicfieldworkduringthewinter 2013‐2014.Wewillenterthechoreographiesoflightanddarknessastheyareperformed throughvariousstepsandrhythmsbydiverseactors.Itisarguedthatwhilethenorthern lightscanbecomposedasaproductuptoapointtheyremainundisciplinedandthus opentoimprovisationandcontinuouscreation.Thisprocesscanbethoughtthroughasa dancethatfluctuatesbetweenregulatedorderofstriatedspaceandcreativecapacitiesof smoothspace. Navigatingthestorm:embodiments,experiencesandreflectionsof northernlightsfieldwork BenteHeimtun,GunnarThórJóhannesson,TiinaKivelä,KatrínAnnaLund,NigelMorgan, SeijaTuulentie InthelastdecadetheAuroraBorealis(thenorthernlights)hasbecomeaprimarysoft adventureattractionindestinationsofNorthernScandinavia.Inthispaperwedrawon interactiveautoethnographytoexamineresearcherfieldworkexperiencesonthree northernlightstoursdepartingfromAlta,NorwayonastormynightinMarch2014. Threeteamsofresearcherssetouttoconductparticipantobservationsofnorthernlights tourismandtourguiding.Onlyteamonemetthatobjective;teamtwo'sjourneythat eveningdevelopedintoaninterviewofthetourguideintheabsenceofothertourists; teamthree'stripwaspartiallycancelledasthestormpreventedthecruiseship passengers,butnottheresearchers,fromreachingthebasecamp. Regardlessofourownindividualparadigmaticormethodologicalorientationsweall activelyshapeourresearchthroughthechoiceswemakeandaregivenandthewaysin whichwedo/notarticulateresearchervoice(s).Inthispaper,wediscussourindividual 135 andmultipleresearcherentanglementsandembodiedexperiencesofthatevening's fieldwork‐ofthestorm,ofwitnessingandnotwitnessingthenorthernlightsandof drivingthroughthewind,snowandice.Inparticular,wereflectuponhowtheforcesof natureandtheresultantsevereweatherconditionsturnedthisformofsoftadventure intosomethingpotentiallydangerous,evokingemotionssuchasfearandanxiety,notonly inthetourists/researchersbutalsointhetourguides.Throughournarrativesweshow howscientificandresearchpracticeandproductionarealwaysintertwinedwithmultiple entanglementsintheongoinggenerationoftourismknowledge.Thesenarrativeswill challengethedualisticperceptionoftourismresearchassplitintofieldworkandanalysis, insteadofferingaperspectivewhichrevealsthe'messy'workingsofenactingtourism researchundertakings. Closertothewhales;thestoryofcreatingWhalesafariatAndenes ArvidViken,AnnikenFørde WhalesafariatAndenesinvitesyoutoget“closertothewhales”.Originallyinitiatedby environmentalistsandscientistsworkingonspermwhales,theideawastocombine whalewatchingtourswithresearch.TodayWhalesafariLtd.hasbecomeoneofthemajor commercialtourismactorsinNorthernNorway.Offeringwhalewatchingtripswithfull whaleguarantee,theyattractabout15000touristsayear. Asapartofaresearchprojectonnortherndestinationswehaveconductedacasestudy oftourismdevelopmentatAndøya.Inthispaperweaddressthestart‐upand developmentofwhale‐safari,themaintourismattractionontheisland.Applyingacritical perspectiveonknowledgeconstruction,weinvestigatewhatthetypesofknowledgethat hasbeencentraltotheventure,andhowknowledgeproductionandmediationhasbeena dominantpartoftheactivities.Thepapershowstheprocesseswherebywhatstartedasa naturalsciencebasecoinedwithenvironmentalismandlocalenthusiasmwasturnedinto acommercialbusinessorientation.However,theknowledgecomponentwasneverleft andhasgiventheattractionanon‐commercialanchoring,importantforitsreputation andmarketsuccess.Theattractionispartofglobalnetworksrelatedtowhale observationandconservation.Wealsolookintohowthelocaltraditionsforwhale huntingclasheswiththeambitionsofbeingawhalewatchingdestination. Definingadventuretourism OutiRantala Aguidedsnowmobilesafari–includingicefishingatwildernesslake,coffeeserved aroundcampfire,andnarrativesonlocalculture–inFinnishLaplandisoftenregardedas anon‐adventurousactivitysinceitishighlycommercialisedanditdoesnotrequirerisk taking.However,thiscategorisationturnsouttobeinsufficientwhentheactivityis examinedfromtheperspectiveoftheguide.Theguideneeds,forexample,wilderness guidingskills,safetyskillsandknowledgeonlocalcultureandnaturebesidescustomer 136 serviceskills(Rantala&Valkonen,2011;Valkonen,2011).Furthermore,Beedieand Hudson(2003)haveclaimedthattheboundariesbetweenadventurousactivitiesand tourismhavebecomeblurred.Theycallforacademicresearchonadventuretourismin ordertounderstandbetterthedemocratisationofadventurousactivitiesinthecontextof tourismandcontemporaryconsumerculture. Theculturaldifferencesininterpretingconceptssuchaswilderness,safariandnature guidingillustratedifficultiesincapturingtheprocessofurbanisation,commodification, andimprovementoftechnologywhenexaminingadventuretourism.Understanding theseprocessesincontextofadventuretourismisimportantwhenstudying,forexample, thepotentialforoperatingindependentlyinnatureandparticipatinginadventure tourismorwhensketchingglobaltrendsandplanningthedevelopmentofadventure tourism.Therefore,weask:howisadventuretourismdefinedandcategorisedintourism andassociatedliterature?Howdodifferentconceptualisationsworkinrelationto understandingtheprocessofdemocratisationandcommercialisationofadventurous activitiesandinrelationtoexaminingtheperceptionofrisksbynewadventuretourism segments? Ourconceptualreviewaimstoexplorethecontentofadventuretourism(seealsoWeber, 2001).Thestudyconsistsofliteraturereviewcomprisingdevelopmentofmethodology forcreatingcomprehensivelistofarticles.Inthereview,thetheoreticalunderpinnings arefirstcategorisedandsecondlytheempiricalfindingsarediscussedbyusingexamples fromnature‐basedtourisminFinnishLaplandandadventuretourisminNorth‐Norway. Theexamplesarebasedonaninternationalsurveyconductedduringthespring2014. Subsequently,numberofideasislistedforfutureresearchonadventuretourism,nature‐ basedtourism,arctictourismandtourismsafety.Byexploringthedefinitionsof adventuretourismweaimtobroadenthescopeofdefiningadventuretourisminrelation torisk(Bentleyetal.,2010;Cater,2006)andtosketchfutureresearchapproacheson adventuretourismthatenclosebothnatureandculture. ValuesOfTourismResearchAndScholarshipII WhatdowemeanbyExperienceProduction?‐Asuggestedecologyfor thediverseconceptsofproducingandanalyzingtourismexperiences. HansGelter Thispaperaimstoconceptuallyexploretherecentemergedfieldofresearchand educationof"ExperienceProduction"(EP)anditsrelationtosimilarareassuchasthe ExperienceEconomy,ExperienceDesign,Experiencestagingetc.Theaimistoclarifythe prevailingconceptualdiversifiedtaxonomywithintourismresearchandeducationin exploringandunderstandingtheprocessesofeconomicofferingofexperiences.The researchmethodologyisbasedonaconceptualanalysisofliteraturewithintourism researchandeducationaddressing"experiences".Theconceptualanalysisisalsobased onapilot‐studyoftheconceptualunderstandingofEPamongstudentsandtourism operators,aswellaspersonalreflectionsof12yearsofeducationwithintheeducation 137 program"ExperienceProduction"atLuleåUniversityoftechnology(LTU)Sweden. Theword"ExperienceProduction"EP,didnotexistintheEnglishlanguagein2002when theMasterprogramof"upplevelseproduktion"startedatLTU,whichthenwastranslated totheswenglishword"experienceproduction".GooglesearchonthewordEPin2002 gavenohitswhileinApril2014thewordsgave174000.However,alreadyin1970Alvin TofflerusedthewordEPwhileintourismresearchandintheemergedfieldof "ExperienceEconomy"thewordEPisstillrarelyused.Insteadadiversefloraof analogousandhomologousconceptsandtermshasemerged.Theseincludesthe contemporarypopularconceptofExperienceDesignaswellaswordssuchasExperience Staging,ExperienceEnhancing,ExperienceCreation,ExperienceDevelopment, ExperienceRealization,DevelopingMeaningfulExperience,BuildingCustomer Experiences,CustomerExperienceManagementandothers.Similarmeaningsinvolve additionalconceptssuchasNature&CulturalInterpretation,RecreationalManagement, PlanedEventExperiencesandTourismProductDevelopment.Severaltheoretical conceptsforEPhavebeensuggestedsuchastheFiveAspectMealModel, Servunction/Experience‐room/Experiencescapeconcept,TheExperiencePyramid,Pine &Gilmore4E‐modelandTheEnactmentModel,theStarExperienceModel,theTotal ExperienceManagement‐modelandothers.However,mostscholarattentionhasbeen towardsanalyzingandcategorizingaspectsofthecustomerexperienceandexperience typologies,andlessattentiontowardsthe"productionprocesses"ofexperienceofferings. Thispapersuggestsaclearerconceptualdichotomybetween"producing"experiences and"analyzing"ExperienceswithintourismandtheExperienceEconomy.Onewaymight bebyexploringtheconceptsofTotalExperienceManagement(TEMa)andTotal ExperienceMeasurement(TEMe).Aresearchcontributionfromthisconceptualanalysis isthatthereisnoconsensusaboutthetaxonomyofmethodsandprocessesfor experienceofferings,andthatthedifferentconceptssuchasdesign,production,creation, staging,developmentetc.bothoverlapandhavedistinctmeaningsandvalues.Thispaper thereforesuggestsanoverall"ecology"forthedifferentconceptsofproducingand analyzingtourismexperiences. Axiologyoftourism,hospitalityandevents(TH&E) JohanREdelheim Thefoundationalcomponentsoftourism,hospitalityandevent(TH&E)studiesare ontology,epistemologyandaxiologyofTH&E,orinotherwords,howwecometo understandwhatthefieldsare,whatmakesusacceptcertainmattersasbeingtruthful andconstitutingknowledge,andhowweestablishwhatisvaluableeitherforitsown sake,orforsomethingelse.IwillinthispaperrefertoTH&Estudies,fullyconsciousof thefactthatstudiesinthesesub‐fieldstakedifferentshapes,andaretaughtseparately fromoneanotheratsomeinstitutions.Myaimis,however,toinvestigatethe philosophicalfoundationsandissuesofthesestudies,andhavingfairlysimilar antecedents,Iwilldisregardthediversitytheytakeinpractice.Theyaredealtwithhere togetherasTH&Estudies. 138 Ontology,orthestudyofbeing,createstheframeworkforhowwe,asindividuals, connectedinsocieties,makesenseoftherealityinwhichwelive.Thepowerofontology isthatitgivesusthekeystounlockthewayrealityisunderstood,bytakingasitsobject ofstudytheactualbeingofthings,matters,concepts,experiences,andwords‐essentially ofeverything. Epistemology,orthestudyofknowledge,receivesinourrationalistsocietymore emphasisbecauseitsetstoexplainwhywejointlydecidethatcertainthingsaretrue,and othersarenot.Science,andtheinterpretationofscientificresults,changestheway societyactsatallstagesoflife. Axiology,orthestudyofvalueorofgoodness,isdefinitelythephilosophicalstrainoutof thesethreethathasreceivedleastattention,eventhoughitisfundamentallylinkedtoour actionsinourdailylives.Axiologyformsthefoundationforbothethicsandaesthetics, thatbothinvestigatevalueproperties,bytheorisingvalueinitsownright.Hartman introducedinhisformaltheoryofvaluethevaluehierarchywhichhasthreelevels:a mattercanbeseenashavingintrinsicvalue,valuableinitsownright,orto haveextrinsicvalue,valuableforthesakeofsomethingelse,whichinturncanhave intrinsicvalue,ortohavesystemicvalue,theideaofintrinsicorextrinsicvalues. Thereasonwhyitisofimportancetotheorisevaluesystematicallybyinvestigatingthe axiologyofTH&Eisbecauseitotherwisewillbethevictimofrelativity.Everybodyknows thatdifferentpeoplevaluedifferentthings,andthatdifferentculturescarriesdifferent valuesystems,andthatallofthishavetobetakeninconsiderationwhendealingwiththe globalphenomenaTH&Estandsfor.But,thedangeristhatonepresumesthatnovalues areuniversal,orthatnocertaintycanbedrawnfrominvestigatingvalue.Whatthispaper setstoclarifyisaxiologyofTH&Eandhowthephilosophicalstreamofaxiologycanbe utilisedtogiveacommongroundingforthevaluesthefieldofTH&Ecreatesinsociety. Mobilityandrealtimeexperiences–thestudyofpersonal“hotspots” IngridZakrisson TechnologiessuchasGPSandRFIDhaveincreasinglycomeintousetotracepeople's mobilitypatterns,forvariousreasons;intourismresearch,transportationresearchorin moregeneralbehavioralresearchinordertounderstandhowpeoplemoveabout.One benefitofsuchmethodsisthatitispossibletostudymobilityinrealtimeinsteadof relyingonretrospectiveselfreports.However,therearealsocertaindrawbacks.For example,thesetechniquesaccumulateaconsiderableamountofdata,whichisdifficultto systematizeintocoherentpatterns.Itispossibletostructurethedataaccordingtotime andplace,whereandwhenpeoplemoveabout.Butwhatdoesitmean?Whatarethe experiences,values,emotionsandcognitionsassociatedwithit?Whenapplyingthese techniquestostudiesofvisitorsindifferentcircumstancesareappearingfindingisthata considerableamountoftimeisspent‐doingnothing;supposedlyonaimlessactivities, nothavingtodowiththeservicesandproductsprovided,andthegeneralpurposeofthe 139 visit.Still,thevisitseemstobeenjoyableandfulfilling. Theseproblemscallforamoreinteractivewayofcollectingdata,butalsonewwaysof analyzingit.WithinourresearchgroupwenotonlyapplyGPStechniquetotrackvisitors, wearealsointerestedtounderstandthemeaningoftheirexperiencesinrealtime.For thiswehaveusedGPSdevicesequippedwithabuttonbywhichithasbeenpossibleto indicatecertainpointsofinterest(POI:s)ofownchoice.Wehavenowdevelopedasmart phoneapplicationwhereevenmoreinformationcanberequestedfromtheparticipants. Thisnotonlymakesitpossibletozoneinhotspotsintimeandplaces,itisalsopossibleto relatethechosenPOI:stopersonalfactors;backgroundvariablesandotherformsof responsestothevisitinquestion.Itis,forexample,possibletoinvestigateif,andinwhat ways,thesamePOIyieldsdifferentmeaningsfordifferentpeople.Theaimofthis presentationistogiveexamples,takenfromourstudiesofdestinations,eventsandtheme parks,ofwaysofanalyzingsuchPOI:sandhowthesespotsarerelatedtopersonalfactors. ValuesOf/ForTheTouristIV. TheAbsoluteImportanceOfStudyingTheRelativityOfRisk PerceptionsWithRegardToTravelDestinations KatharinaWolff,SveinLarsen Theimpactofterrorismontravelchoiceandriskperceptionsamongtouristsisofgreat interesttothetourismindustryandhasreceivedsomeresearchattention.Someofthis researchisbasedontheanalysisoftourismstatisticswhichoftenshowdeclining numbersofvisitorsafterterroristattacks,forexampleinSpain(Enders&Sandler,1991), NorthernIreland(Pizam,1999),andtheUSA(Lepp&Gibson,2003). Anotherunderstandablyverylimitedlineofresearchhasdirectlycomparedtouristsrisk ratingsbeforeandafterterroristattacks.Larsenetal.(2011)foundthattouristsreported increasedriskforMadridfollowingthe2004trainbombingsandforLondonafterthe 2005bombattacksonLondon'stransportsystem.WolffandLarsen(2014)reportedthat riskjudgmentsamongtouriststoNorwaydecreasedafterthe22ndofJuly. Thepresentstudyispartofacontinuingquantitativeinvestigationofriskperceptions amongtouriststoNorwaywhichstartedin2004.Inthefollowingdataonrisk perceptionsregardingdifferenttraveldestinationsanddifferenthazardsarebeing presented. DatawerecollectedinNorwaybymeansofquestionnairesin2004,2010,2011,2012, and2013.Participantsconstituteaconveniencesamplefromtheindefinitepopulationof touriststothearea.Responserateswereabout90%.Datafromatotalof10998 participantsfromalltogether89differentcountriesarebeingreportedhere.Subjective riskassessmentswereobtainedforninedifferentdestinationsincludingforexample NorwayandtheNordiccountriesandlargercitiesinEurope;aswellasforsevendifferent hazardsincludingforexampleterrorismoractionsofwarandinfections. 140 Resultsshowthattourists'riskperceptionsforthedifferentdestinationsfluctuate somewhat,butnotalotovertheyearsforsevenoutofninedestinations.Norwayandthe Nordiccountriesareperceivedtobethesafestdestination,whileRoundtripsinIsraelare perceivedtobetheriskiest.Interestinglyresultsalsoshowthatwhileabsoluterisk perceptionsformostdestinationsfluctuate,therelativeriskperceptionsremainconstant. Inotherwordstherankingofthedestinationsaccordingtotheirrelativeriskdoesnot changeovertheyears.Regardingriskfordifferenthazardsresultsshowthattourists generallyjudgetherisktobeverylow,withtheleastriskforterrorismoractionsofwar andthehighestriskfortrafficaccidents. Findingsseemtoimplythatwhiledramaticeventslikethe2004trainbombingsin Madridorthe22ndofJulyinNorwaymightslightlychangehowriskytouristsperceive theseindividualdestinationstobe,therelativeriskofthosedestinationscomparedto otherdestinationsremainsconstant.Theinfluenceofsucheventsonthenumberof visitorsshouldthereforebeminimal.Findingsalsounderlinetheimportanceofmoving awayfrommerelyinvestigatingindividualcasesandinsteademployamorecomparative approach,i.e.investigatingriskperceptionsformorethanonedestinationatatimein ordertostudywhetherrelativeriskhaschanged. Co‐creationasamoderatorontheexperiencevalue–satisfaction relations NinaPrebensen,HyelinKim,MuzzoUysal Theevidenceinexistingliteratureontherelationshipbetweenperceivedcustomervalue andsatisfactionofexperienceshasnoticeablybeenidentified(GallarazaandGil‐Saura, 2006;Prebensen,Woo,ChenandUysal,2013;Sanchezetal2004;WilliamsandSoutar, 2009).However,despitethegreatstridesmadeinrecentyears,ourunderstandingofthe specificnatureofthecustomers'activeroleintherelationshipbetweentouristperceived valueandsatisfactionhasreceived,ifany,verylimitedresearch.Afundamentalpremises forthenewservicedominant‐logic(S‐Dlogic)inmarketing(VargoandLush,2004),isthe imperativeofthecustomerasapartakerofcreatingvalue(Prebensen,VittersøandDahl, 2013).Thus,thepurposeofthepresentworkistofurtherexplorethelinkbetween experiencevalueandsatisfaction,withafocusonthecustomer'srole,i.e.,hisorher interestandparticipationincreatingexperiencevalue,delineatedas"co‐creation". Specifically,theco‐creationwillbeexploredandtestedasamoderatorforthevalue‐ satisfactionrelationship. Thenotionofco‐creationinthepresentworkiscomprehendedasthecustomer's emotionalandphysicalinteractionintheexperiencecreationprocess.Itishopedthatthe findingswouldhelpthetourismindustrytofacilitatefortherightlevelofcustomer partakingintheprocessofcreatingvaluetoenhanceexperienceandsatisfaction. Theinitialanalysisofthestudyrevealedthattourists'perceivedvalueofwintertravel experienceconsistedof'learningvalue','socialvalue','emotionalvalue','economicvalue', and'physicalvalue'.Andthestudyshowedthattouristexperiencevaluehasapositive 141 effectonsatisfaction.Theresultsupportstheexistingliterature(GallarazaandGil‐Saura, 2006;Prebensen,Woo,ChenandUysal,2013;WilliamsandSoutar,2009).The moderatingeffectofco‐creationincludedbothmentalandphysicalinvolvements.Froma theoreticalperspective,ourframeworkintegratesco‐creationpracticesinexperiential consumptionprocessesandsupportsthehypothesisofthecustomerasimperativewithin theevolvingS‐Dlogicliterature. Fromthemanagerialperspective,thepresentworkhasconceptualizedakeyvariable,co‐ creationwhichmoderatestheeffectbetweenexperiencevalueandsatisfaction.Thestudy thuspinpointstheimportanceofgettingthecustomermentallyandphysicallyinvolvedin co‐creatingexperiencevalue.Thetouristindustryneedstoacknowledgehowtheycan involvethecustomerbeforeandduringtheexperienceinordertoenhanceinterestand participation;asaresult,experiencevalueandoverallsatisfactionmayincrease. CountingvisitorsinVatnajökullNationalPark RögnvaldurÓlafsson DataaboutthenumberofvisitorstotheHighlandsandprotectedareasinIcelandis scarce.QuestionnaireshavebeenusedattouristexitpointsinIcelandforanumberof yearsandsometelephonequestionnairesexist,butofdirectdataonlyovernightstatistics havebeenavailable.Butinformationaboutvisitorsandtheirnumberisfundamentalfor maintainingtourismareasandplanningtheirfutureinasustainableway.Lackofvisitor usedatacanfurthermoreleadtotourismbeingundervaluedinpublicpolicy.Thisis particularlytrueinIcelandnowwhentourismisexpandinggreatlyandtourismareasare beingdeveloped,asforexampleVatnajökullNationalPark. Theaimoftheworkreportedhereistoprovidedataaboutthenumberofvisitorsto VatnajökullNationalParkandfollowchangesthatoccur.Inthispresentationvisitordata fromtheSkaftafellregionofVatnajökullNationalParkisreported.Datahasbeen collectedtheresinceJune2009andisnowgivingvaluableinformationabouttheeffectof therecentwinteropeningofthePark. AtentrypointstothemainattractionsoftheParkmotorizedtrafficisrecordedonan hourlybasisbymechanizedcounters.Thenumberofvisitorspervehicleiscounted,as wellastheproportionofbusesversusprivatecars.Thatgivestheaveragenumberof personspervehicleandfromthatandthenumberofvehiclescountedbythecounters, thenumberofvisitorsiscalculated.Inadditionthenumberofhikersonselected footpathsisrecorded. In2009about185thousandguestsvisitedSkaftafell.Duetovolcaniceruptionsin Eyjafjallajökullin2010andVatnajökullin2011touristtrafficfellby14%from2009to 2010andremainedlowin2011.Afterthattrafficpickedupsharplyandreached275 thousandvisitorsin2013,anincreaseof40%from2011.Theincreasecanbetracedto increaseinthenumberofvisitorstoIceland,aswellastorecentwinteropeningin SkaftafellandJökulsárlón,andisanexampleofsuccessfuloff‐seasonmarketing.The numberofvisitorstoSkaftafellintheoff‐seasonmonthsSeptembertoMay,increasedby 93%between2010and2013. 142 TechnologyAndValueCreation Theimpactofonlineinformationsourcesondestinationimage formation:destinationNorwayintheeyesoftheBrazilianmarket AnastasiaMariussen,ChristineHafnorHåvoll,MartinWeibye,PernilleRoberts Althoughdestinationimageliteratureseemstobegainingitsmomentum,someareasof thisresearchsuchasdestinationimageformationandforcesinfluencingthisprocess remainrelativelyunexplored.Forexample,despiteofthegeneralconsensusthatimage formationinfluencestravellers'decision‐makingandbehaviour,littleisstillknownabout theactualprocessofdestinationimageformation,particularlypriortovisitinga destination.WiththeproliferationoftheInternetandsocialmedia,whichincreasingly movethecreationofdestination‐relatedinformationoutsidedestinationmanagers' offices,theimportanceandurgencyofaddressingtheseareasbecomeeversoevident.To contributetothefewstepsalreadytakeninthisdirection,thisworkexaminestheroleof onlineinformationsourcesindestinationimageformationpriortovisitingadestination. Thepaperreliesonamultiple‐methoddesignandtriangulatesqualitativeinterviewdata withtheclickstreamanalysisoftherespondents'Internetsearch.Tocapturereal‐time destinationimageformation,thestudyinvitestheparticipantsfromtheimportantfor NorwayBrazilianmarketthathaveneverbeentoNorwaybeforetoplanatriptothis destination.Theparticipants'planningactivityandonlinejourneyisrecordedonavideo andlateranalysedbymeansoftheclickstreamanalysis.Forthecomparisonofthe perceiveddestinationimagepriorandaftertheexposuretotheInternetsources,two additionalinterviewsareutilised.Duringthefirstinterview,theparticipantssharetheir perceptionsofNorwayandreflectuponthepossiblesourcesthatcontributedtotheir destinationimageformation.Inthecourseofthesecondinterview,therespondentsare askedtowatchthevideooftheirInternetsearchandexplaintheironlinebehaviourusing atalk‐aloudtechnique.Theresultsfillintheexistinggapsintheliteratureondestination imageformationandofferpracticallyvaluableinsightsintotheindividualinfluencesof bothdestination‐ownedandindependentInternetsourcesonper‐visitdestinationimage. Methodologically,thepaperaddsvaluebyproposingclickstreamanalysisasan alternativewayofmeasuringdestinationimageformation. InternetandsocialmediausageamongvisitorsintheSwedish mountainregions ChristineLundberg Technologymediationofexperiencesiscloselylinkedtotravelmotivesandperceived valuesinceit,throughtheuseofweb2.0applications,facilitatesthesocialdimensionof tourism.Forinstance,ithasbeenarguedthatnewtypesofconsumers,consumertribes, areactiveandenthusiasticintheirconsumption,sometimestotheextreme,andproduce 143 arangeofidentities,practices,rituals,meanings,andevenmaterialculture,manyof whichcanbefoundbystudyingtechnologyuseandsocialmediacontentandnetworking. Assuch,Internetandsocialmediaisseenasanimportantmarketingtoolfortourism businessesanddestinations. Researchfocusingonparticipation,involvementandidentificationpointstoarelevant featureofsocialmedia,namely,theformationofvirtualcommunitieswhereusersshare contentandcommunicate.Theformingofthesesocialcommunitiescanbeparticularly relevantforcommunitiesofnaturebasedtouristsduetosomeusers’oftenhighlevelsof involvementinthistypeoftourismexperience.Also,insocialmedialargevolumesofUGC (usergeneratedcontent)canbefoundwhich,inturn,havearapidlyincreasing importanceforconsumers’decisionmakingprocesses.Whathoweverremainstobe exploredisthevariationofinternetandsocialmediausagebyvarioustouristsegments dependingonthetypeoftouristexperienceinquestioninordertoinformstrategic choicesformarketers.Ithasbeensuggestedthatconsumersaretovaryingdegrees dependentonacombinationofthreethingsalongacontinuum.Namely,theirprior preferences,beliefsandexperiences(P),informationfrommarketers(M),andinputfrom otherpeople(O).Thesethreefactorshavebeenhighlyinfluencedbytechnological developments.Tourismistraditionallyseenashighlydependentoninformationaswell astheopinionsofpeers.Thus,thequestionisifevidencetosupportthiscanbefoundin theuseofInternetandsocialmediabynaturetourists. Anationalsurveyofvisitors(n=895)intheSwedishmountainregionswasconductedin ordertounderstandInternetandsocialmediausageamongthisgroupoftourists. Preliminaryfindingsshowthat7outof10useInternettoreadabouttheSwedish mountainsingeneralandalmost5out10statesthatInternetistheprimarysourceof informationwhenplanningtheirmountainexperience.However,theyarenotavidusers ofInternetforthispurpose‐almosthalfofthesampleusesInternettoreadaboutthe Swedishmountainslessthanevery6months(13%statethattheyneveruseitforthis purpose).Anothernoteworthyfindingisthatthevisitorstoaverylimitedextentengage insocialmediaactivities.Theseresultsmayhavemajorimplicationsforthetourism industryaswellaspolicyplannersintheSwedishmountainregionsregardingtheir Internetandsocialmediastrategies. Thechallengesofcollectingtourismdata MalinZillinger Experienceshavebeendiscussedwithinthetourismliteratureforalongtimeandtheir valueforindividualvisitors,butalsoforthewholetourismindustry,isacknowledged bothinacademiaandindustry.Thequestionishowempiricaldataonexperiencescanbe collectedinasuitableway.Theproblemisthatsomekindsofmethodsmightinfluence thevalidityofresearchprojects,asdatamightbecollectedthattheresearcherhasnot askedfor.Tourismresearchhastofacethequestiononhowtocollectdatathatisactually demanded. Thisresearchprojecthasformerlycollecteddataontouristdestinationsandduring events.Theaimofthatprojectwastogainmoreknowledgeonexperiencesintimeand 144 space,i.e.whichkindsofexperiencesdovisitorshave,andwhereandwhendothose experiencestakeplace?Datawascollectedwithgpssendersasamethodologicalbase.By these,theparticipants'spatialpathswereloggedandanalysed.Experienceswere recordedbyabuttononthegpsdeviceatthetimetheytookplace.Inaddition,anumber ofmethodswereusedtogatherindepthinformationontheexperiencesthemselves(by interviews)orattitudestowardsthem(byquestionnairesandLikertscales).Generally, thetechniqueworkedwell,asthemethodperformedtoberobustwithoutmanytechnical problems.However,itturnedouttobelaboriousandpossiblyunsuitabletocollect informationrelatedtothegpsfirst,andtoaskquestionsonpersonalexperiencesata laterstage. Therefore,amobilephoneapplicationhasnowbeendevelopedwithnewpossibilities whenitcomestodatacollection.Thistime,theprojectisfocusedonthemeparksand visitorexperiencestherein.Thefirstpartofthedatacollectiontakesplaceduringthe summerof2014.Theshort‐termaimwiththisfirstroundofmethodtestingistoevaluate thetechnologyoftheapplication,butalsotoanalysethecombinationofselectedmethods withinthecircumstanceofacrowdedthemepark.Inthelongrun,theaimistoenablea higherintensityofvaluecreation.Thiscanbedonebyahigherlevelofknowledgeon visitorexperience. TheprojectisfinancedbyKK‐Stiftelsen. 145 146 LIST OF PARTICIPANTS 147 148 149 150 151 152 153 154 155 Univeristy West, Sweden University of Oulu UiT The Arctic University of Norway Universiti Putra Malaysia University of Economics, Prague Urban Gråsjö Vilhelmiina Emilia Vainikka Young‐Sook Lee Yuhanis Abdul Aziz Zdenek Patek zdenek.patek@gmail.com yuhanis@upm.edu.my young‐sook.lee@uit.no vilhelmiina.vainikka@oulu.fi urban.grasjo@hv.se AUTHOR INDEX A AgnesBrudvikEngeset................................................................................................................................................................................................118 AgustínSantanaTalavera.............................................................................................................................................................................................96 AhmadRezaSheikhi........................................................................................................................................................................................................96 AlbinaPashkevich.............................................................................................................................................................................................................59 AllanWilliams....................................................................................................................................................................................................................40 AmbassadorMeretse.......................................................................................................................................................................................................58 AnaBelenCasado‐Diaz................................................................................................................................................................................................105 AnaMaríaMunar..............................................................................................................................................................................................................28 AnastasiaMariussen.....................................................................................................................................................................................................143 AndersHedetoft.................................................................................................................................................................................................................69 AndersSørensen.............................................................................................................................................................................................................115 AndersSteene....................................................................................................................................................................................................................56 AndrewThomas.................................................................................................................................................................................................................27 AnetteTherkelsen.............................................................................................................................................................................................................86 AnjaTuohino......................................................................................................................................................................................................................60 AnnaDoraSaethorsdottir.............................................................................................................................................................................................89 AnnaDóraSæþórsdóttir................................................................................................................................................................................................53 AnnaKarinOlsson............................................................................................................................................................................................................45 AnnaSörensson.................................................................................................................................................................................................................74 Ann‐ChristinAndersson..................................................................................................................................................................................................49 AnneKlaraBom.................................................................................................................................................................................................................65 Anne‐MetteHjalager.......................................................................................................................................................................................................38 AnnikenFørde.................................................................................................................................................................................................................136 AntoniaCorreia.................................................................................................................................................................................................................29 ArvidViken.......................................................................................................................................................................................................................136 ÅseHeleneBakkevigDagsland....................................................................................................................................................................................67 AstaKietäväinen............................................................................................................................................................................................................103 AstridE.Enemark.............................................................................................................................................................................................................37 B Babesj‐Bolyai......................................................................................................................................................................................................................66 BenteHeimtun................................................................................................................................................................................................................135 BoSvensson......................................................................................................................................................................................................................118 156 C CarinaBregnholmRen.................................................................................................................................................................................................132 CarolaMay..........................................................................................................................................................................................................................74 CatalinaJuaneda...............................................................................................................................................................................................................68 CeciliaMöller......................................................................................................................................................................................................................90 ChoukiSfandla...................................................................................................................................................................................................................29 ChrisMcMorran..............................................................................................................................................................................................................123 ChristerKarlEldh.............................................................................................................................................................................................................32 ChristinaEvaEngström..................................................................................................................................................................................................94 ChristineHafnorHåvoll...............................................................................................................................................................................................143 ChristineLim.......................................................................................................................................................................................................................88 ChristineLundberg.................................................................................................................................................................................................83,143 CintaSanz‐Ibáñez..........................................................................................................................................................................................................101 ClaireForder.......................................................................................................................................................................................................................55 ClareWeeden...................................................................................................................................................................................................................116 ConstantiaAnastasiadou..................................................................................................................................................................................110,111 CristiFrent...........................................................................................................................................................................................................................97 D DebbieHopkins..................................................................................................................................................................................................................47 DianaAlexandru...............................................................................................................................................................................................................66 DieterKMüller................................................................................................................................................................................................................104 DortheEide................................................................................................................................................................................................................80,117 E EddyNehls...........................................................................................................................................................................................................................92 EdwardHákonHuijbens..............................................................................................................................................................................................125 EinarLierMadsen..........................................................................................................................................................................................................119 EinarMarnburg....................................................................................................................................................................................................109,112 ElenaSakharchuk.............................................................................................................................................................................................................64 ElisabetLjunggren...........................................................................................................................................................................................................80 EmesePanyik...................................................................................................................................................................................................................110 EmilyHöckert..................................................................................................................................................................................................................122 ErikLundberg....................................................................................................................................................................................................................95 ErikaAnderssonCederholm..........................................................................................................................................................................................36 EstherDorsman.................................................................................................................................................................................................................31 EvaHagsten........................................................................................................................................................................................................................79 EvaMariaJernsand..........................................................................................................................................................................................................35 157 F FlemmingSørensen..........................................................................................................................................................................................................55 FrankLindberg...............................................................................................................................................................................................................117 FredrikHoppstadius........................................................................................................................................................................................................90 G GiancintaSaw....................................................................................................................................................................................................................88 GladysLam..........................................................................................................................................................................................................................88 GöranAndersson...............................................................................................................................................................................................................71 GrzegorzKwiatkowski.................................................................................................................................................................................................102 GunnarThórJóhannesson..........................................................................................................................................................................................135 GydaThorhallsdottir.......................................................................................................................................................................................................89 H HanBrezet...........................................................................................................................................................................................................................50 HanneleKauppinen‐Räisänen...................................................................................................................................................................................129 HansGelter.......................................................................................................................................................................................................................137 HarngLuhSin.................................................................................................................................................................................................................123 HåvardNess........................................................................................................................................................................................................................43 HefinRowlands..................................................................................................................................................................................................................27 HelenaKraff........................................................................................................................................................................................................................35 HelgeJørgensen.................................................................................................................................................................................................................39 HenrikHalkier.......................................................................................................................................................................................................111,130 HeredinaFernandez........................................................................................................................................................................................................96 HyelinKim........................................................................................................................................................................................................................141 I InêsDavid.........................................................................................................................................................................................................................107 IngeborgMarieNordbø..................................................................................................................................................................................................96 IngerMJonsson..............................................................................................................................................................................................................127 IngridZakrisson...................................................................................................................................................................................................118,139 IoannaFarsari...................................................................................................................................................................................................................42 IraLahovuo.................................................................................................................................................................................................................61,99 IreneCeciliaBernhard....................................................................................................................................................................................................81 IsabelRodriguezSanchez..............................................................................................................................................................................................40 J JamesHigham....................................................................................................................................................................................................................47 JanHenrikNilsson............................................................................................................................................................................................................49 158 JanVelvin.............................................................................................................................................................................................................................34 JanVidarHaukeland........................................................................................................................................................................................................47 JaneWidtfeldtMeged......................................................................................................................................................................................................70 JenniMikkonen..........................................................................................................................................................................................................61,99 JennyJanhunen..................................................................................................................................................................................................................77 JensFriisJensen.................................................................................................................................................................................................................55 JieZhang...............................................................................................................................................................................................................................37 JohanLilja.........................................................................................................................................................................................................................118 JohanREdelheim...........................................................................................................................................................................................................138 JohnArmbrecht........................................................................................................................................................................................................95,114 JohnFMonhardt...............................................................................................................................................................................................................32 JoseManuelCasado‐Diaz............................................................................................................................................................................................105 José‐CarlosGarcía‐Rosell.......................................................................................................................................................................................31,77 JosefineÖstrupBacke...................................................................................................................................................................................................126 JulieWilson.......................................................................................................................................................................................................................101 K KaarinaTervo‐Kankare..................................................................................................................................................................................................78 KaiVictorHansen.............................................................................................................................................................................................................82 KajsaGrandicsÅberg......................................................................................................................................................................................................41 KariJæger............................................................................................................................................................................................................................62 KarinaMadsenSmed.......................................................................................................................................................................................................62 KatharinaWolff....................................................................................................................................................................................................133,140 KatrínAnnaLund..........................................................................................................................................................................................................135 KazuyoshiTakeuchi.........................................................................................................................................................................................................26 KerstinMarianneGrundén............................................................................................................................................................................................81 KhairilAwang....................................................................................................................................................................................................................98 KlaesEringa.....................................................................................................................................................................................................................114 KregLindberg....................................................................................................................................................................................................................47 KristínRutKristjánsdóttir..........................................................................................................................................................................................131 KristinaLindström...........................................................................................................................................................................................................83 KritinaSvels........................................................................................................................................................................................................................41 L LarryDwyer........................................................................................................................................................................................................................95 LauraJames.....................................................................................................................................................................................................................130 LeifEgilHem.......................................................................................................................................................................................................................34 LenaEskilsson....................................................................................................................................................................................................................84 LenaMossberg................................................................................................................................................................................................................126 Lisa‐MariCoughlan.......................................................................................................................................................................................................114 LotteWellton...................................................................................................................................................................................................................127 159 LuluAnneHansen.............................................................................................................................................................................................................63 M MalinZillinger.......................................................................................................................................................................................................118,144 ManuelaKronen................................................................................................................................................................................................................51 MarcoEimermann.........................................................................................................................................................................................................107 MariaAngelesCasado‐Diaz.......................................................................................................................................................................................105 MariaHakkarainen..................................................................................................................................................................................................31,48 MaríaJoséZapataCampos............................................................................................................................................................................................93 MariaJylkkä........................................................................................................................................................................................................................93 MariaLexhagen.........................................................................................................................................................................................................36,83 MariaMånsson..................................................................................................................................................................................................................84 MariaThulemark...........................................................................................................................................................................................................108 MarieVestergaardMikkelsen...................................................................................................................................................................................106 MaritGundersenEngeset...............................................................................................................................................................................................34 MarkFrancis.......................................................................................................................................................................................................................27 MarkkuVieru...................................................................................................................................................................................................................121 MartinFalk..........................................................................................................................................................................................................................79 MartinGellerstedt.............................................................................................................................................................................................................56 MartinTrandbergJensen...............................................................................................................................................................................................72 MartinWeibye.................................................................................................................................................................................................................143 MatildeBrotons.................................................................................................................................................................................................................40 MatthiasFuchs...................................................................................................................................................................................................................36 MayIreneFurenes............................................................................................................................................................................................................76 MetinKozak........................................................................................................................................................................................................................29 MiaLarson........................................................................................................................................................................................................................134 MortenKroghPetersen................................................................................................................................................................................................132 MuzzoUysal.....................................................................................................................................................................................................................141 N NigelHalpern..................................................................................................................................................................................................................120 NigelMorgan...................................................................................................................................................................................................................135 NinaMarianneIversen...................................................................................................................................................................................................34 NinaPrebensen...............................................................................................................................................................................................................141 O OddIngeVistad..................................................................................................................................................................................................................47 OddnyWiggen.................................................................................................................................................................................................................119 OlgaGjerald...........................................................................................................................................................................................................109,112 OutiRantala.....................................................................................................................................................................................................................136 160 P PatrikZapata.....................................................................................................................................................................................................................93 PaulEdwardCleave.........................................................................................................................................................................................................87 PerÅkeNilsson..................................................................................................................................................................................................................66 PernilleRoberts..............................................................................................................................................................................................................143 PeterBjörk.................................................................................................................................................................................................................73,129 PeterKvistgaard............................................................................................................................................................................................................100 R RagnarTveterås................................................................................................................................................................................................................39 RannveigOlafsdottir........................................................................................................................................................................................................91 ReidarJohanMykletun....................................................................................................................................................................................58,67,82 RenukaMahadevan..........................................................................................................................................................................................................55 RezaMortazavi...............................................................................................................................................................................................................131 RichardEk...........................................................................................................................................................................................................................30 RobertPettersson..........................................................................................................................................................................................................118 RögnvaldurÓlafsson..............................................................................................................................................................................................89,142 RonFisher............................................................................................................................................................................................................................27 RouvenDoran...........................................................................................................................................................................................................93,133 S SalvadorAnton‐Clavé...................................................................................................................................................................................................101 SandhiyaGoolaup..........................................................................................................................................................................................................126 SannaKyyrä................................................................................................................................................................................................................31,48 SarahBecklake..................................................................................................................................................................................................................46 SeijaTuulentie......................................................................................................................................................................................................103,135 SergeyIlkevich...................................................................................................................................................................................................................64 SharonChang.....................................................................................................................................................................................................................55 SherryShenghanZhou.................................................................................................................................................................................................114 SigbjørnTveteraas...........................................................................................................................................................................................................39 SoileVeijola......................................................................................................................................................................................................................125 SoyeunKim..........................................................................................................................................................................................................................52 StåleEinarsen....................................................................................................................................................................................................................67 StefanGössling...................................................................................................................................................................................................................49 StianStensland..................................................................................................................................................................................................................54 SusannaHeldt‐Cassel......................................................................................................................................................................................................59 SveinLarsen...............................................................................................................................................................................93,109,112,133,140 SzilviaGyimothy................................................................................................................................................................................................................85 161 T TagePetersen.....................................................................................................................................................................................................................69 TatianaChekalina............................................................................................................................................................................................................36 TazimJamal........................................................................................................................................................................................................................52 TekB.Dangi........................................................................................................................................................................................................................52 ThorgilsHelgason..........................................................................................................................................................................................................101 TiinaKivelä......................................................................................................................................................................................................................135 TinaRoenhovdeTiller.....................................................................................................................................................................................................33 TobiasHeldt.....................................................................................................................................................................................................................131 TommyD.Andersson.............................................................................................................................................................................................95,114 TorvaldØgaard..........................................................................................................................................................................................109,112,133 TrineKvidal.........................................................................................................................................................................................................................62 U UlrikaÅkerlund..............................................................................................................................................................................................................107 UrbanGråsjö.......................................................................................................................................................................................................................56 UteWalter........................................................................................................................................................................................................................127 V VickiPeel...........................................................................................................................................................................................................................115 VilhelmiinaVainikka....................................................................................................................................................................................................124 W WolframHöpken...............................................................................................................................................................................................................36 X XuejuanZhang................................................................................................................................................................................................................123 Y Young‐SookLee.................................................................................................................................................................................................................40 YuhanisAbdulAziz...........................................................................................................................................................................................................98 Z ZaitonSamdin....................................................................................................................................................................................................................98 ZdenekPatek...................................................................................................................................................................................................................121 ZhanghuiYe........................................................................................................................................................................................................................88 ZulhamriAbdullah............................................................................................................................................................................................................98 162