Patricio Contesse - International Economic Forum of the Americas

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Agricultural and Fertilizer Innovation

Ensuring Global Food and Nutrition

Security

The International Economic Forum of the Americas

Montreal, Canada

June 9-12, 2014

Patricio Contesse G.

Chief Executive Officer

SQM S.A.

1

Agriculture

Sources: IWMI, Foresight, WRI, CIA, World Bank, FAO, ILO

Converging challenges to global agriculture

Food security and meeting a growing demand

 Feed

2

billion more people by 2050

 Still

850

million hungry

 Increasing demand for livestock products

 Competing demand for feedstock for biofuels / bioenergy

60

% increase in total agricultural production (latest

FAO projection)

Increase yields and cropping intensity: 90% of the anticipated gain

Greater (and more efficient) use of fertilizers (and other nutrient sources)

Industry responds through heavy investments in additional capacity

“ Fertilizer is the world’s most important humanitarian product”…. Andrew Youn, One Acre Fund

Fertilizers represent an essential ingredient in the drive towards world food security

Innovation in agriculture

1. Improved crop varieties

2. Manufactured fertilizers

3. Irrigation and other technologies

’Green Revolution’…agricultural innovation

Closing the ‘yield gap’ is an imperative

Adoption of existing technologies

• Access to inputs

 • Access to knowledge

Innovations in nutrient management:

4R Nutrient Stewardship

Right Product

Soil testing

N, P, K, secondary and micronutrients

Enhanced-efficiency fertilizers

Nutrient management plans

Right Time

Application timing

Controlled-release technologies

Inhibitors

Fertilizer product choice

Right Place

Application method

Incorporation of fertilizer

Buffer strips

Conservation tillage

Cover cropping

Right Rate

Soil testing

Yield goal analysis

Crop removal balance

Nutrient management planning

Plant tissue analysis

Applicator calibration

Crop scouting

Record keeping

Variable rate technology

Site-specific management

Knowledge transfer to farmers

 Developing countries account for 2/3 of world consumption

 Inefficient ‘conventional’ governmental extension services

 Hundreds of million smallholder farmers are not satisfactorily advised on fertilizer management

 poor use efficiency

 Develop solutions to supplement extension workers

Develop common knowledge platform to ensure consistent messages

Train agri-input dealers to provide agronomic advice

Innovation: new products with added value

Slow- and controlled release fertilizers

Fertilizers supplemented with micronutrients

Stabilized fertilizers

Soluble / liquid fertilizers

(fertigation, foliar sprays)

 Mostly used on specialty crops

 Constrained by price differential

New products could alleviate the price constraint

 Virtual Fertilizer Research Center

(launched in 2010 by IFDC): Creating the next generation of fertilizers

Fertilizing crops to improve human health

Enriching fertilizers with micro-nutrients = macro effect

Zn

Se

• Turkey

Zinc-enriched fertilizers for wheat crops

• Finland

Selenium-enriched fertilizers fighting cardio-vascular disease

• China

Iodine-enriched fertigation

Micronutrient-enriched fertilizers

(agronomic biofortification) to fight malnutrition

Bio-Fortification Process

Iodine, Zn, Se, Fe ENRICHED

FERTILIZER SOLUTION

READILY BIOAVAILABLE

AND ASSIMILATED Iodine,

Zn, Se, Fe

Through roots

Iodine, Zn, Se, Fe UPTAKE

Iodine, Zn, Se, Fe

BIOFORTIFIED FOOD

Through leaves

(foliar applied)

Farmers need our collective efforts

 INNOVATION: Research and develop new products and best management practices

 PARTNERSHIPS: Develop new business models for emerging markets

 FARMERS: Cooperate in innovative extension services – effective outreach and last-mile delivery

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