The impact of climate change on water use in the tourism sector: adaption Katerina Charalambous Research Assistant Energy, Environment and Water Research Center The Cyprus Institute Importance of Tourism to Cyprus In 2009 – – – – Number of tourist arrivals: approx 2.2M Revenue: €1,493M Number of jobs: 38,000 Share of GDP: 15-20% (1990-2005) Water use – Tourism: 465 L/d/capita (Domestic : 215 L/d/capita) – Design of desalination plants based on peak demand of urban and tourism sector Swimming pool evaporation for 2003-2009 in Limassol town: 4.4 L/m²/d Global tourist water consumption values Sharm El Sheikh, Egypt, 2009 Benidorm, Spain, 2009 Las Vegas, USA, 2007 Zanzibar, Tanzania, 2001 Hills resorts, Cyprus, 2001 Famagusta, Cyprus, 2001 Nicosia, Cyprus, 2001 0 100 200 300 400 500 L/d/c 600 700 800 900 1000 Cyprus hotel water management survey Objective – To assess the impact of and adaptation to climate change on water use and supply in the tourist sector in Cyprus Methods – Web-based survey sent out to 320 e-mail addresses on the CTO list of tourist accommodation – 23 responses received (7%) Location of accommodation 16 14 12 10 Responses 8 6 4 2 0 Coastal areas Mountains/hilly areas Other Accommodation size (no. of beds) 7 6 5 4 Responses 3 2 1 0 1-20 21-50 51-100 101-200 201-300 more than 300 Affected by water shortage 18 16 14 12 10 Responses 8 6 4 2 0 Not at all Minor problems Has been affected Access to own water supply 14 12 10 8 Responses 6 4 2 0 Groundwater On-site desalination Water harvesting Grey water system Commercial water tankers None Swimming pools 10 9 8 7 6 5 4 Responses 3 2 1 0 Potable water network Tankered potable On-site desalinated Groundwater No pools Disposal of wastewater 25 20 15 Responses 10 5 0 Sewerage network Cess-pits On-site treatment and discharge to sea On-site treatment and effluent for irrigation Water saving devices 14 12 10 8 Responses 6 4 2 0 Water saving taps Water-efficient shower heads Dual flush toilets Toilet cistern bags None Other Water saving habits 25 20 15 Responses 10 5 0 Staff training Notices to use water wisely Notices for Notices for clean towels clean bed linen None Other Garden irrigation 16 14 12 10 Responses 8 6 4 2 0 Manual irrigation Drip or microsprinkler systems Soil moisture sensors Vegetation that Vegetation that need little need no irrigation irrigation No gardens Factors affecting tourist arrivals 25 20 15 Responses 10 5 0 Economical/political Extreme hot weather situation Droughts/water shortages Change in destination trends Advertising campaigns 15 year projection 16 14 12 10 Responses 8 6 4 2 0 Increase in arrivals Decrease in arrivals Increase in off-season Decrease in summer arrivals arrivals No change Future plans 16 14 12 10 Responses 8 6 4 2 0 Conclusions Survey results indicated that: – – – – Water shortage has had an impact on hotels Hotels are applying measures to save water Many do not have future plans with regards to this matter The majority of the respondents do not expect a decrease in tourist numbers More research is needed to evaluate opportunities and constraints for hotel water saving References Cyprus Statistical Service (CSS). 2009. Tourism statistics. Republic of Cyprus Printing Office, Nicosia, Cyprus. Gӧssling S. 2001. The consequences of tourism for sustainable water use on a tropical island: Zanzibar, Tanzania. Journal of Environmental Management, 61: 179-191 Gӧssling S., Peeters P., Hall M.C., Ceron J-P., Dubois, G., Lehmann L. V. and Scott D. 2012. Tourism and water use: Supply, demand, and security. An international review. Tourism Management, 33: 1-15 Lamei A., Von Münch E., van der Zaag, P. and Imam, E. 2009. Optimum contracted-for water supply for hotels in arid coastal regions. Water Science and Technology, 59 (8): 1541-1550. Rico-Amoros A.M., Olcina-Cantos J., Sauri D. 2009. Tourist land use patterns and water demand: Evidence from the Western Mediterranean. Land Use Policy, 26: 493-501. WDD-FAO. 2001. The assessment of water demand of Cyprus. In: Reassessment of the island's water resources and demand - Objective 1 - Output 1.5.1. TCP/CYP/8921. FAO and WDD, Nicosia, Cyprus. Thank you Contacts: Katerina Charalambous k.charalambous@cyi.ac.cy 2220686