Names: _________________________ Period: _______ Date: ________________ Consumer issues Ice-Cream Cone Direction: Work in your home groups to answer the following questions 20 pts 1. Identify sources of reliable food and nutrition information. ____________________________________________________________ ____________________________________________________________ ____________________________________________________________ ______________________________ 2.Discuss the importance of Evaluating food advertisements. ______________________________________________________________________ ______________________________________________________________________ _____________________________________________________________________ 3. Explain how you can recognize false health claims. __________________________________________________________________ __________________________________________________________________ Consumer issues __________________________________________________________________ 4. Discuss how you would interpret food and nutrition news and give examples. _____________________________________________________________________ _____________________________________________________________________ _____________________________________________________________________