Meat Cuts Comparison Worksheet
For this assignment you will research grocery store (RETAIL) prices. Use the internet to
compare retail cut prices. Record store prices. Then complete the questions below.
Store Name: ______________________________________________________________
Beef Retail Cut
Ground Beef
Chuck Roast
Skirt Steak
Ribeye Steak
Round Steak
T-Bone Steak
Porterhouse Steak
Cube Steak
$/lbs.
Pork Retail Cut
Ground Pork
$/lbs.
1. What is the most expensive cut in terms of price per pound for beef and pork?
2. Explain why some cuts are more expensive than others.
3. What factors determine the value of a beef and pork retail cuts?