Document 17601628

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Steps to Creating Hybrid Foods

 http://www.popsci.com/science/article/2011-01/lifecycle-genetically-modified-seed

What do you get when?

Pineberry – bred form wild strawberries but taste like pineapple

Tangerine + Pummelo (grapefruit)

Tangelo

 Tastes like a tangerine but juicier

Ugli fruit

 Hybrid of an orange, grapefruit and tangerine

Pluot

 Plum

 and

 Apricot

 (more plum than apricot)

Aprium

 More apricot than plum

Toma Bella

Tomato and bell pepper hybrid

Toma Bella's have a sweet, tomato flavor with the crispy, crunchiness of bell pepper...even after it's cooked.

This hybrid fruit has an intense red color with a squatty-bell shape.

Lemato – lemon + tomato

 Tastes like a tomato with a hint of lemon and rose

Limequat

 Key lime and a kumquat

Broccolini – broccoli hybrid

Broccoflower

 Higher in protein than both broccoli and cauliflower

Orange Cauliflower

 Mutation that occurred in Canada

 Contains 25 times the level of vitamin A as the white variety

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