Chapter 2 The Chemistry of Life Ch 2-1 O Objectives: O Describe 3 subatomic particles O Explain how isotopes are similar and how O O O O they are different List the functions of radioactive isotopes Explain the relationship between atoms, molecules, and compounds Explain how compounds are different from their component elements Describe 2 main types of chemical bonds and how they form Atoms O Atom -the smallest component of an element that still has properties of the element O consists of a positively charged nucleus- center of the atom containing the protons (+) and neutrons (neutral) O surrounded by a negatively charged cloud of electrons O "+" and "-" charges strongly attract Subatomic particles O Proton O particle in the nucleus with a positive charge of +1 O Neutron O non-charged (neutral) nuclear particle with the same mass as the proton O Electron O negatively charged particle (-1) with a mass 1/1840 of that of a proton O Orbit the nucleus O Determine the chemical properties of the element Protons, Neutrons, and Electrons O Altering the number of any one of the 3 subatomic particles yields different results O Change the # of protons O Changes the atom type entirely O Recall atomic # determines the element O Change the # of neutrons O Forms an isotope O Increases or decreases atomic mass O Change the # of electons O Forms an ion (either cation (+) or anion(-)) O Important for ionic bond formation Elements O Elements are pure substances made up of just one type of atom O Represented by one or two letter symbols O C, N, H, O, P, S, Fe, Mg (see appendix E) Isotopes O Isotopes- atoms of the same element that Mass number differ in the number of neutrons they contain are known as isotopes There are 3 isotopes of carbon present on Earth: Carbon-12, Carbon-13, and Carbon-14 Atomic Mass O Atomic mass- typically appears as a decimal on the Periodic Table because it is the weighted average of the mass numbers for each of the isotopes present in nature for a particular element O C has an atomic mass of 12.01 O What does the atomic mass of C tell you about the prevalence of the different isotopes? Isotopes O Some are radioactive O Their unstable nuclei break down at a constant rate giving off radiation O Uses of isotopes include: O Analyzing the age of rocks and fossils O Treating cancer O Eliminate bacteria from food O “Tracers” to follow movement of substances in the body Radioactive Tracers O Radioisotopes of hydrogen, carbon, phosphorus, sulfur, and iodine have been used extensively to trace the path of biochemical reactions O In medicine, tracers are applied in a number of tests in autoradiography and nuclear medicine O including single photon emission computed tomography (SPECT) O positron emission tomography (PET) O scintigraphy O The urea breath test for Helicobacter pylori commonly used a dose of 14C labeled urea to detect H. pylori infection O If the labeled urea was metabolized by H. pylori in the stomach, the patient's breath would contain labeled carbon dioxide Electrons O Atoms have no net charge O equal numbers of electrons and protons O The number of electrons determines the chemical properties of an element O Electron energy levels O electrons exist around the nucleus in regions known O O O O O as energy levels 1st level – holds a max. of 2 electrons 2nd level – holds a max. of 8 electrons 3rd level- holds 18 electons And so on… The general formula is that the nth shell can in principle hold up to 2n2 electrons… http://en.wikipedia.org/wiki/Electron_shell#List_of_elements_with_electrons_per_shell Electrons O An atom’s ability to form bonds is determined by the electrons in the outermost energy level or “shell” O We refer to this shell of electrons as valence electrons O Valence electrons are the basis for Lewis dot structures Electrons O Valence electrons can be determined easily by looking at the Periodic Table O The group number tells us the number of valence eO Often written in Roman numerals above each family (column) All in group I have 1 valence electron Compounds O A chemical compound is a substance formed by the chemical combination of two or more elements in definite proportions. O NaCl (table salt) O C6H12O6 (glucose) O properties of a compound are different from those of its individual elements Chemical Bonds O The atoms in compounds are held together by chemical bonds O forces of attraction that hold atoms together (chemical energy) O formed or broken during chemical reactions O energy is usually required to make bonds O energy usually released when bonds are broken O Ex: ATP to ADP Chemical Bonds O Form because atoms with unfilled outer electron shells are unstable O can react with other atoms O Reactive atoms form chemical bonds to stabilize their outer shells O The main types of chemical bonds are: O ionic bonds – atoms transfer (give up or accept e-) O Loss or gain of e- forms ions with opposite charge O covalent bonds –atoms share electrons with other atoms Chemical Bonds O Ionic bonds- form between ions of metals and nonmetals, involve the transfer of electrons to form a positive cation (metal) and negative anion (nonmetal) which attract due to their opposite charges and form a bond Chemical Bonds O Covalent bonds- form between 2 nonmetals, involve the sharing of electrons, can result in the formation of single, double, or even triple bonds O The structure that results when atoms are joined together by covalent bonds is called a molecule. Van der Waals Forces O Sharing of electrons is not always equal creating regions on molecules with slight positive or negative charges O When molecules are close together, a slight attraction can develop between the oppositely charged regions of nearby molecules Ch 2-2 O Objectives: O Discuss the unique properties of water O Explain why water molecules are polar O Differentiate between solutions and suspensions O Describe how the pH scale works O Explain what acidic solutions and basic solutions are O Describe the importance of buffers in living things Mixtures O Mixture – combination of substances in which the individual components retain their own properties O Solution – a type of mixture where ions are evenly dissolved in a liquid O Ex: salt water; salt is the solute and water is the solvent O Blood is a suspension because it contains cells and other undissolved particles in solution Water O Water is the strongest solvent known because it is polar O Can dissolve both ionic and covalent compounds O Polarity results from an uneven sharing of electrons between the oxygen and hydrogen atoms. Hydrogen Bonds O Because of the partial positive and negative charges, polar molecules can attract each other O Hydrogen bonds form between the oxygen of one water molecule and the hydrogen of another Cohesion of Water Molecules O Cohesion is an attraction between molecules of the same substance. O Hydrogen bonding causes cohesion in water molecules Adhesion O Adhesion is an attraction between molecules of different substances. Heat Capacity O Because of the many hydrogen bonds between water molecules, it takes a great amount of heat energy to change its temperature O Organisms living in large bodies of water are protected from drastic temperature changes Water has a Neutral pH O A water molecule is neutral, but can dissociate to form hydrogen and hydroxide ions. H2O H+ + OH- pH Scale O Chemists devised a measurement system called the pH scale to indicate the concentration of H+ ions in solution. O The pH scale ranges from 0 to 14. pH Scale O At a pH of 7, the concentration of H+ (hydrogen) ions is equal to the concentration of OH(hydroxide) ions O Acids: [H+]>[OH-] O The more [H+], the lower the pH value O Bases: [H+]<[OH-] O The more [OH-], the higher the pH value pH scale O The pH scale is a logarithmic scale , so a difference of 1 in pH is 10 times greater in acidity or basicity O For example, pH 2 is 10^5, or 100,000 times, more acidic than pH 7 Acids O An acid is any compound that forms H+ ions in solution. H+ Cl- H+ OH- Bases O A base is a compound that produces hydroxide ions (OH- ions) in solution O H Na Na+ OHH+ OH- Indicators O Change color with pH O Color change is unique to indicator O Indicators may have a specific pH range in which they operate Buffers O The pH of the fluids within most cells in the human body must generally be kept between 6.5 and 7.5. O Important for maintaining homeostasis Buffers O Buffers are weak acids or bases that can react with strong acids or bases to prevent sharp, sudden changes in pH 2-2 A molecule in which the charges are unevenly distributed is called a a. b. c. d. polar molecule. cohesive molecule. hydrogen molecule. covalent molecule. Copyright Pearson Prentice Hall 2-2 A dissolved substance is called a a. b. c. d. solvent. solution. solute. suspension. Copyright Pearson Prentice Hall 2-2 A compound that produces hydroxide ions in solution is called a(an) a. b. c. d. base. buffer. acid. salt. Copyright Pearson Prentice Hall 2-2 Hydrogen bonds between water molecules result from a. b. c. d. adhesion between water molecules. magnetic attractions between water molecules. uneven electron distribution in each water molecule. ionic bonds in the water molecule. Copyright Pearson Prentice Hall 2-2 On a pH scale, a value of 2 means that the solution has b. equal concentrations of H+ and OH- ions. the same concentration of H+ ions as pure water. c. higher concentration of H+ than in pure water. d. lower concentration of H+ than in pure water. a. Copyright Pearson Prentice Hall 2–3 Carbon Compounds The Chemistry of Carbon O Organic chemistry is the study of all compounds that contain bonds between carbon atoms O Carbon atoms are found in all biological molecules Role of Carbon O Carbon (C) can form an amazing number of compounds O Can form four covalent bonds O Often bond with hydrogen, oxygen, phosphorus, sulfur, and nitrogen (CHNOPS) O Can form single, double or triple bonds with other carbon O produces a variety of structurally different molecules including long chains and rings Macromolecules O Macromolecules- “giant molecules” are formed by a process known as polymerization. O Built by joining monomers to form polymers O Four classes: O Carbohydrates O Lipids O Proteins O Nucelic Acids Biological molecules O Know the types of atoms O Know the building blocks (monomers) or key structural components O Types of bonds that link monomers, if applicable O Know their role in living things Carbohydrates O Carbo: carbon -hydrate: water, H2O O Most have 1:2:1 ratio of C:H:O O ex: glucose C6H12O6 O Major energy source for living things O Structural molecules of plants O Cellulose (plant fiber) Different Sizes of Carbohydrates O Monosaccharides O Disaccharides O Polysaccharides Carbohydrates O Monosaccharides O single sugar O Ex: glucose, fructose O Monomers (building blocks) for larger carbohydrates (polysaccharides) O glycogen O starch O cellulose Glucose Carbohydrates O Disaccharides O Two sugars O Ex – Sucrose (table sugar), lactose (milk) O Formed by a condensation reaction- a bond is formed by removing a water molecule Carbohydrates O Polysaccharides- many monosaccharides chained together O Animals store sugar as glycogen (energy storage in liver) O Plants store sugar as starch (energy storage) O Plant cell walls made of cellulose O All 3 are glucose polymers Lipids O Insoluble in water O Fats, oils, waxes and steroids O Stored energy reserves O Biological membranes and waterproof coverings O Saturated fats – solid at room temp. O No double bonds between carbon atoms O Unsaturated fats – liquid at room temp. O One or more double bonds between carbon atoms These are chains of C and H Lipids Copyright Pearson Prentice Hall Nucleic Acids O Nucleic acids store and transmit hereditary, or genetic, information. O Two types O ribonucleic acid (RNA) and deoxyribonucleic acid (DNA) Copyright Pearson Prentice Hall Nucleic Acids O Nucleic acids are polymers assembled from individual monomers known as nucleotides. O 5 nucleotides make up nucleic acids Copyright Pearson Prentice Hall Nucleic Acids Nucleotides consist of three parts: O a 5-carbon sugar O a phosphate group O a nitrogenous base O adenine O guanine O cytosine O thymine O uracil Copyright Pearson Prentice Hall Nucleotides O Not all nucleotides are building blocks for nucleic acids (polynucleotides) O ATP (adenosine triphosphate) plays an important role in capturing and transferring chemical energy Proteins O Contain N, C, H, and O O Important in chemical reactions, structures, transport of small molecules, and fighting disease O Made of amino acids (monomers) O 20 different amino acids in humans O Amino acids joined by peptide bonds O aka-polypeptides (many amino acids) Peptide bond Proteins • The portion of each amino acid that is different is a side chain called an R-group • R-groups can be acidic, basic, polar, nonpolar, and/or contain carbon rings Copyright Pearson Prentice Hall Proteins O Amino acids are linked via peptide bonds O Bond forms between the amino group of one amino acid and the carboxyl group of the neighboring a.a. Proteins O Instructions for arranging amino acids into proteins is stored in DNA O 4 levels of organization O Primary- a.a. sequence O Secondary- folding or twisting of polypeptide chain O Tertiary- chain itself is folded O Quaternary- multiple folded chains interact O Protein shape maintained by Van der Waals forces and hydrogen bonds 2–4 Chemical Reactions and Enzymes O Describe the outcome of breaking bonds in chemical reactions. O Explain how energy changes affect how easily a chemical reaction will occur. O Contrast energy absorbing and energy releasing reactions. O Explain the function of activation energy in chemical reactions. O Explain the role of enzymes in chemical reactions and their importance to living things. Chemical Reactions O A reaction occurs when chemical bonds are broken or formed O One set of chemicals is changed into another set of chemicals 2H2 +O2 2H2O Energy Sources O Organisms must have a source of energy to use to carry out chemical reactions O Source varies depending on organism Energy-Releasing Reactions O Reactions that release energy often occur spontaneously O energy products can be heat, light, and/or sound Energy-Absorbing Reactions O If the reaction absorbs energy, it needs an input of energy to occur (Ex: heat, stirring) O Heat necessary to start reactions in cells would kill cells O Cells must lower activation energy Activation Energy O Activation energy is the energy needed to start reaction O Often required in both types of reactions O Difference between peak energy in reaction and energy of reactants Cellular Reactions Reaction pathway without enzyme Activation energy without enzyme Reactants Reaction pathway with enzyme Activation energy with enzyme Products Enzymes are proteins that lower the activation energy • act as biological catalysts by speeding up the rate of chemical reactions Enzymes O Name is usually dervied from the reaction it catalyzes O Dehydrogenase- removes the hydrogen from NAD+ in cellular respiration O Lipase- digests fats in the small intestine O RuBP carboxylase (rubisco)- responsible for CO2 fixation in photosynthesis See the naming trend??? Enzyme Action O Enzyme function is dependent on collisions with the substrate O Must collide with enough energy that bonds can be broken and new bonds reformed O Substrates are reactants in an enzyme- catalyzed reaction O Bind at specific active sites on enzyme O Often fit like “lock and key” Figure 2-22 Enzyme Action Enzyme (hexokinase) Glucose Substrates Products ADP Glucose-6phosphate Products are released ATP Active site Enzyme-substrate complex Substrates are converted into products Substrates bind to enzyme Figure 2-22 Enzyme Action Enzyme (hexokinase) Glucose Substrates Products ADP Glucose-6phosphate Products are released ATP Active site Enzyme-substrate complex Substrates are converted into products Substrates bind to enzyme Figure 2-22 Enzyme Action Enzyme (hexokinase) Glucose Substrates Products ADP Glucose-6phosphate Products are released ATP Active site Enzyme-substrate complex Substrates are converted into products Substrates bind to enzyme Figure 2-22 Enzyme Action Enzyme (hexokinase) Glucose Substrates Products ADP Glucose-6phosphate Products are released ATP Active site Enzyme-substrate complex Substrates are converted into products Substrates bind to enzyme Enzyme Regulation O Function can be affected by enzyme concentration, pH, and temperature O Organism specific O Human enzymes work best at 37oC O Enzymes can be controlled at the genetic level (i.e. repressors block synthesis) O Can be controlled through feedback inhibition Feedback Inhibition of Enzymes O noncompetitive inhibition-end product of a metabolic pathway binds to a second site on the enzyme O binding alters the shape of the enzyme's active site, preventing binding of the first substrate in the metabolic pathway Feedback Inhibition of Enzymes O competitive inhibition- end product of enzymatic reaction is capable of reacting with the enzyme's active site O prevents the enzyme from binding its normal substrate O As a result, the end product is no longer synthesized