2013 Georgia Grazing School: Optimizing the size, number, and layout of your paddocks Productivity Per Animal vs. Per Acre 2013 Georgia Grazing School Optimizing the size, number, and layout of your paddocks Product animal Dennis Hancock Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Undergrazing Grazing Pressure Productivity Per Animal vs. Per Acre Basic Grazing Numbers Forage Need Product acre Undergrazing Optimum Product animal • Animal Data § Animal Weight (lbs) § Rate of Dry Matter Intake (DMI, %) § Head • Grazing Data Logistics Available Forage Overgrazing Basic Grazing Numbers • Animal Data § Animal Weight (lbs) § Rate of Dry Matter Intake (DMI, %) § Head • Grazing Data Logistics Available Forage § § § § § Rest Period (d) Days in a Given Paddock (d) Number of Paddocks Grazing Efficiency (%) Paddock Size (acres) § § § § § § Acres Available (acres) Available Foragebefore (lbs/acre) Available Forageafter Available Foragediff Stocking Rate Stocking Density • Production Data Dr. Dennis Hancock Extension Forage Agronomist § § § § § Rest Period (d) Days in a Given Paddock (d) Number of Paddocks Grazing Efficiency (%) Paddock Size (acres) § § § § § § Acres Available (acres) Available Foragebefore (lbs/acre) Available Forageafter Available Foragediff Stocking Rate Stocking Density • Production Data Grazing Pressure Forage Need Overgrazing Estimating Forage Need By % of body weight (Table Data): Animal Class Forage Intake Range Dairy cow Dairy heifer Bull Beef, cow (dry) Beef, cow (late gest.) Beef, cow (early lact.) Beef, stocker (steer) Beef, stocker (heifer) Beef, finishing Beef, replacement heifers Sheep, ewes (dry) Sheep, ewes (late gest.) Sheep, ewes (early lact.) Horse, Mature (maint.) Horse, Mature (late gest.) Horse, Mature (early lact.) Horse, Weanling (< 600 lbs) Horse, Yearling (600-1000 lbs) Goat, nanny (dry) Goat, nanny (late gest.) Goat, nanny (early lact.) (DM as a % of b.w.) 2.0 - 4.0 2.2 - 2.8 1.5 - 1.9 1.7 - 2.0 1.8 - 2.1 1.9 - 2.4 2.4 - 3.2 2.2 - 2.6 2.3 - 2.5 2.0 - 2.4 1.5 - 2.0 2.2 - 3.2 3.0 - 4.8 1.0 - 2.0 1.0 - 2.0 1.3 - 2.6 2.3 - 2.8 2.0 - 2.3 1.5 - 2.0 2.2 - 3.2 2.8 - 4.8 2013 Georgia Grazing School: Optimizing the size, number, and layout of your paddocks Estimating Forage Need Estimating Forage Need By % of body weight (Table Data): By % of body weight (Table Data): Animal Class Forage Intake Range Dairy cow Dairy heifer Bull Beef, cow (dry) Beef, cow (late gest.) Beef, cow (early lact.) Beef, stocker (steer) Beef, stocker (heifer) Beef, finishing Beef, replacement heifers Sheep, ewes (dry) Sheep, ewes (late gest.) Sheep, ewes (early lact.) Horse, Mature (maint.) Horse, Mature (late gest.) Horse, Mature (early lact.) Horse, Weanling (< 600 lbs) Horse, Yearling (600-1000 lbs) Goat, nanny (dry) Goat, nanny (late gest.) Goat, nanny (early lact.) (DM as a % of b.w.) 2.0 - 4.0 2.2 - 2.8 1.5 - 1.9 1.7 - 2.0 1.8 - 2.1 1.9 - 2.4 2.4 - 3.2 2.2 - 2.6 2.3 - 2.5 2.0 - 2.4 1.5 - 2.0 2.2 - 3.2 3.0 - 4.8 1.0 - 2.0 1.0 - 2.0 1.3 - 2.6 2.3 - 2.8 2.0 - 2.3 1.5 - 2.0 2.2 - 3.2 2.8 - 4.8 Animal Class (DM as a % of b.w.) Beef, cow (dry) Daily Forage Need - Calculator Rest Period and Occupancy depend on the Growth Curve • Animal Data 12000 § Animal Weight (lbs) § Rate of Dry Matter Intake (DMI, %) § Head Available Forage Rest Period (d) Days in a Given Paddock (d) Number of Paddocks Grazing Efficiency (%) Paddock Size (acres) § § § § § § Acres Available (acres) Available Foragebefore (lbs/acre) Available Forageafter Available Foragediff Stocking Rate Stocking Density Forage Mass (dry lbs/acre) § § § § § • Production Data Target Height (inches) Begin Grazing End Grazing* Extension Forage Agronomist 4000 2000 0 0 5 10 15 20 25 30 Days of Growth Recommended Rest Period (days) Alfalfa (grazing types) 10-16 2-4 Annual Ryegrass 6-12 3-4 Bahiagrass 6-10 1-2 Bermudagrass 6-12 2-6 Clover, White 6-8 1-3 Clovers, Other 8-10 3-5 Orchardgrass 8-12 3-6 Pearl millet 20-24 8-12 Small grains 8-12 4 Sorghum/sudan 20-24 8-12 Switchgrass 18-22 8-12 Tall Fescue 4-8 2-3 * Height at end of grazing may need to be higher to optimize intake of quality forage or vigorous re-growth. Dr. Dennis Hancock 8000 Available Forage 6000 (dry mass/unit area) Grazing Rules of Thumb Crop 1st Growth Period 2nd Growth Period 3rd Growth Period 4th Growth Period 10000 • Grazing Data Logistics 1.7 - 2.0 2400 lbs/d= 1200 lb cow x 2.0%/hd/d x 100 hd Basic Grazing Numbers Forage Need Forage Intake Range 15-30 7-25 10-20 10-20 7-15 10-20 15-30 10-20 7-30 10-20 30-45 15-30 35 40 45 50 2013 Georgia Grazing School: Optimizing the size, number, and layout of your paddocks Paddock Number Paddock Size How many paddocks should I use? • Ideally, one should first consider the needs of the grass. How big should my paddocks be? • This is where it all comes together… § But, there’s one element we still need to measure. § We’ll come back to that! § In the meantime, let’s refresh our memory on grazing efficiency. § How much rest period is needed? § How long should I keep them in a paddock? Ø i.e., how many days between rotations? Number of Days of Rest = +1 Paddocks Days of Grazing 9 Paddocks = Paddock Animal Weight x %DMI x Head x Days in Paddock = Size Available Foragediff x Grazing Efficiency % 24 days of rest + 1 3 days of grazing Efficiencies of Grazing and Mechanized Harvest Method Efficiency Grazing Continuous Stocking Slow Rotation (3-4 paddocks) Moderate Rotation (6-8 paddocks) Strip Grazing, Daily Rotation 30-40% 50-60% 60-70% 70-80% Mechanical Hay 30-70% Silage Green Chop 60-85% 70-95% The Primary Calculations Basic Grazing Numbers Forage Need • Animal Data § Animal Weight (lbs) § Rate of Dry Matter Intake (DMI, %) § Head • Grazing Data Logistics Available Forage § § § § § Rest Period (d) Days in a Given Paddock (d) Number of Paddocks Grazing Efficiency (%) Paddock Size (acres) § § § § § § Acres Available (acres) Available Foragebefore (lbs/acre) Available Forageafter Available Foragediff Stocking Rate Stocking Density • Production Data Convinced? Then, here’s how: 12 ac. Available = Paddock x Number of Acres Size Paddocks Paddock Animal Weight x %DMI x Head x Days in Paddock = Size Available Foragediff x Grazing Efficiency % Number of = Days of Rest + 1 Paddocks Days in Paddock Grazier's Arithmetic: A Grazing Calculator Dr. Dennis Hancock Extension Forage Agronomist • Do a pasture inventory. § Acreage, water, soil fertility… • • • • • Seek advice. Identify cost-assistance opport. Sketch out the “ideal.” Develop a phase-in plan. Use training wheels. § Temporary: Learning/Laborious § Permanent: Convenient/Fixed • Build in flexibility. 8 ac. 9 ac. 9 ac. 8 ac. 20 ac. 6 ac. 30 ac. 2013 Georgia Grazing School: Optimizing the size, number, and layout of your paddocks Rules of Thumb: • A 2-4 day rotation works best for most beef operations. § For tall fescue based pastures, 10 – 15 paddocks is best. § Allows 24-30 day rest period. • Place water within 400-600 ft of all parts of paddock. • Isolate shade, mineral feeder, and water from one another. § Place shade away from paddock entrance. Free version of Google Earth: • Calculates fence line lengths • Water line lengths Soil Type and Paddock Mapping • USDA – NRCS’s Web Soil Survey # " !$ ! http://websoilsurvey.nrcs.usda.gov/app/ # # Use NRCS Web Soil Survey: • Calculate acreages • Delineate soil types Dr. Dennis Hancock Extension Forage Agronomist 2013 Georgia Grazing School: Optimizing the size, number, and layout of your paddocks Topo Maps and Soils Maps in Google Earth Soil Assessment in the Field • To add a topo layer, download the USGS Topo Map Layer and open it with Google Earth. § http://www.gearthblog.com/kmfiles/topomaps.kmz § After the layer is installed you can zoom into an area see topo maps of that region. • To add a soils map layer, download the SoilWeb’s Google Earth Interface and open it with Google Earth. § http://casoilresource.lawr.ucdavis.edu/soil_web/kml/ SoilWeb.kmz § Other such tools from SoilWeb: http://casoilresource.lawr.ucdavis.edu/drupal/ http://itunes.apple.com/us/app/soilweb-for-the-iphone/id354911787?mt=8 Comprehensive Pasture Management Resources Resources Grass Productivity – Andre Voisin, 1959. On Google Books or available for purchase Dr. Dennis Hancock Extension Forage Agronomist