7409.11.40 Page 1 of 4 FOREST SERVICE HANDBOOK MARK TWAIN NF (REGION 9) ROLLA, MO FSH 7409.11 – SANITARY ENGINEERING AND PUBLIC HEALTH HANDBOOK CHAPTER 40 – DRINKING WATER SYSTEM DESIGN AND CONSTRUCTION Supplement No.: 7409.11-2009-1 Effective Date: May 18, 2009 Duration: This supplement is effective until superseded or removed. Approved: DAVID C. WHITTEKIEND FOREST SUPERVISOR Date Approved: 05/18/2009 Posting Instructions: Supplements are numbered consecutively by Handbook number and calendar year. Post by document; remove the entire document and replace it with this supplement. Retain this transmittal as the first page(s) of this document. New Document 7409.11-2009-1 4 Pages Superseded Document(s) (Supplement Number and Effective Date) R9 Mark Twain 7409.11-2003-3 4 Pages Digest: . 42 - Currency Review – Revises entire chapter. Makes technical and editorial changes throughout the chapter. - R9 MARK TWAIN SUPPLEMENT EFFECTIVE DATE: May 18, 2009 DURATION: Effective until superseded or removed 7409.11.40 Page 2 of 4 FSH 7409.11 – SANITARY ENGINEERING AND PUBLIC HEALTH HANDBOOK CHAPTER 40 – DRINKING WATER SYSTEM DESIGN AND CONSTRUCTION 42 – WATER TREATMENT 42.2 – Disinfection. Disinfection of Wells and Water Systems. Wells and /or water systems shall be disinfected and retested when any one of the following conditions occur: -The test on the periodic water sample indicates contamination and two consecutive samples confirm that water quality is unfit for human consumption (FSM 7421.26, Table 1). -- Construction of a new well or water system. -- Repairs made on an existing well or water system. -- A seasonably operated water system is activated (storage tank and distribution lines shall be disinfected). 42.21 - Chlorination. Chlorinating Water Distribution Systems. 1. Determine amount of water needed to fill all lines and storage tanks to be chlorinated and allow for an excess of 10% to 20%. 2. Prepare a chlorine solution of the quantity calculated in Step 1. Determine the amount of chlorine compound from the chart under Item D (chlorine required for 100 ft. of 6-inch well casing is the same as required for the 150 gallons of water). 3. Fill all the lines and storage tank with chlorine solution. To insure that all lines are filled, each water outlet should be opened until water flows freely and chlorine taste is present in the water (or the water tests 0.5 or more free chlorine). 4. Let chlorine solution stand in lines and tanks at least 12 hours. 5. Turn on main water supply. Thoroughly wash all lines and/or tanks until chlorine taste is gone. 6. Take water sample and test to insure chlorination was effective. R9 MARK TWAIN SUPPLEMENT EFFECTIVE DATE: May 18, 2009 DURATION: Effective until superseded or removed 7409.11.40 Page 3 of 4 FSH 7409.11 – SANITARY ENGINEERING AND PUBLIC HEALTH HANDBOOK CHAPTER 40 – DRINKING WATER SYSTEM DESIGN AND CONSTRUCTION Chlorinating Wells. 1. Determine the amount of chlorine necessary to disinfect the well from the chart under item D. 2. Approximately 60% of the required chlorine should be added to the well in the form of H.T.H. tablets dropped directly into the well. 3. The Balance of the chlorine shall be in solution and poured into the well. Take care to thoroughly wet the drop pipe and casing interior with the solution. Powdered chlorine compounds should be well mixed and allowed to stand for several minutes; undissolved particles will settle and should not be poured into the well. 4. Pump well until a chlorine taste or odor is clearly present in the water (or the water tests 0.5 ppm or more free chlorine). 5. Let chlorine solution stand in well for at least 12 hours. 6. Pump well until chlorine taste is no longer present. 7. Take water sample and test to insure chlorination was effective. R9 MARK TWAIN SUPPLEMENT EFFECTIVE DATE: May 18, 2009 DURATION: Effective until superseded or removed 7409.11.40 Page 4 of 4 FSH 7409.11 – SANITARY ENGINEERING AND PUBLIC HEALTH HANDBOOK CHAPTER 40 – DRINKING WATER SYSTEM DESIGN AND CONSTRUCTION Amount of Material Required to Chlorinate Each 100 Feet Of Water in a 60-Inch Well or Each 150 Gallons of Water MATERIAL PERCENT CHLORINE IN MATERIAL AMOUNT OF MATERIAL PUREX OR CHLOROX (Liquid Laundry) 5¼ 0.15 GALLONS SODIUM HYPOCHLORITE 12 1 CUP CHLORINATE LIME POWDER 25 ½ CUP B-K POWDER 50 ¼ CUP H.T.H. OR PERCHLORON 70 1/6 CUP Notes: 1. 2. 3. 1.16 tablespoons = 1 cup H.T.H. tablets: Adjust required amount (powdered form) to compensate for table form (instructions on tablet container). Powdered forms: Mix with one gallon of water, allow solution to settle, do not pour undissolved material into well.