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2,4,5-T induced somatic embryogenesis in papaya (Carica papaya L.)
2019 21 2 87 100
a values to follow lycopene concentration during
A comparison of three mathematical models of response
A method for determining the vase life of cut spray
A new and simple baiting technique for easy isolation of
A novel progressively delivered fruit bagging apparatus
A one step in vitro cloning procedure for Red Globe
A rapid screening method for salt stress tolerance of onion
A simple and rapid extraction method to determine
A study on adaptation of tomato ecotypes in northern
A tool to predict fruit’s days after anthesis
A world of flowers Dutch flower auctions and the market for cut flowers
Advancing Alphonso mango harvest season in lateritic rocky
Agronomic attributes of saffron yield at agroecosystems
Allelopathic effect of orchard soils on seedling growth of rough.
AM fungi shields Coleus forskohlii from root rot incidence
An alternative assessment of olive (Olea europaea L.) cultivars
An approach towards induction of double haploids in okra
An effi cient selfi ng technique for inbred development
An efficient DNA isolation protocol for Cymbopogon species suitable for diverse downstream applications
An improved protocol for rapid and effi cient
Analysis of Aegle marmelos (L.) Corr. diversity using citrus
Ang Boon Haw and Chan Lai Keng
Anthocyanin accumulation in the hypocotyl and petal of
Anthocyanins accumulation and genes-related expression in
Antifungal potential of native strain isolated from rhizosphere
Antioxidant activity and physico-chemical characterstics
Antixenosis and antibiosis based resistance of chili pepper to
Application of extended BBCH scale for phenological
Application of polyamine and boron improves quality of potted
Applications of GIS to Citriculture in South Texas
Applications of vegetation indices and biostimulators
Aroma profiling of jasmine (Jasminum sambac Ait.) flowers
Aroma profiling of jasmine (Jasminum sambac Ait.) flowers-017-022
Assessing genetic diversity among ‘Bhagwa’ like pomegranate)
Assessing the influence of energy cost and other factors on
Assessment of chrysanthemum (Chrysanthemum morifolium
Assessment of genetic diversity and relationships among
Assessment of genetic diversity in cucumber varieties using
Association of vesicular-arbuscular mycorrhizae with ginger rhizosphere in Himachal Pradesh
Associative effect of biofumigation and biocontrol agents in
Auxin application and cutting length affect rooting in Cuphea
Avoiding the use of plant growth regulator in geranium
Banana fibre – A potential source of sustainable textiles
Basal heat improves adventitious root quality in Plumeria (Plumeria rubra L.) stem cuttings of different sizes
BCAT- based marker for marker-assisted selection in Vietnam cucumber breeding
Begomoviral disease rates and the implications to the growth
BEhra
Benefits of organic fertilizer spray on growth quality of chili
Ber germplasm screening and management
Bermudagrass suppression and goosegrass control in seashore paspalum turf
Bio-plastic composite characteristics of the modified
Bioactivity of methanolic plant extracts
Bioactivity of plant extracts against tomato leaf miner
Biochemical factors associated with mango mealy bug
Biology and seasonal activity of semilooper, Dichromia orosia
Brassinosteroide analogue effect on lettuce grown at different
Breeding for fusarium wilt resistance
BSR-1 - A high yielding, self-fruitful aonla variety
Bunch covering impact on the ripening time, marketable
Bunch covering impact on the ripening time, marketable
Caffeine, phenol and protein contents of thirty-seven clones
Calcium supplementation ameliorates salinity stress in Lactuca sativa plants
Callus mediated plant regeneration of two cut fl ower
Canopy management in mango (Mangifera indica L.) cv. Alphonso
Carbon isotope discrimination and water use efficiency of grape varieties, rootstocks and budded grapevines
Caulifl ower hybrids for spring production in southern
Changes in crop canopy architecture on the incidence of major
Changes in incidence of fruit cracking, yield, number and
Changes in inner contents of 'Kyoho' grape berry during the growth
Changes in physiological and biochemical parameters during growth and development of mango fruit (Mangifera indica L.) grown in Vietnam
Changes in shoot proliferation and chemical components of in
Changes in the activity of nitrogen utilizing enzymes
Characterisation of promising okra genotypes on the
Characteristics of bio-plastic composites from the modified
Characterization and biostimulation of benzene biodegradation
Characterization of a new leaf-compound radish mutant
Characterization of essential oil from the peel of three citrus
Characterization of karonda (Carissa carandas) accessions under
Characterization of new apricot cultivars by RAPD markers
Characterization of normalized difference vegetation index of
Characterization of single spore isolates of Volvariella volvacea
Characterization of Trichoderma isolates and assessment
Chemical composition and larvicidal activity of the essential oil of Iranian
Chemical effect of reclaimed water on soil and rose
Chilling requirement studies on fl ower buds in some male
Chloroplast genes reveal hybridity in mango (Mangifera indica L.)
Chromosome analysis of cayenne pepper (Capsicum)
Chrysophyllum lanceolatum
Citrus canker
Cloning and characterisation of APETALA3-like and PISTILLATAlike
Combining ability estimates in virus resistant and susceptible lines of chilli
Combining ability for yield and associated traits in
Compact 3U as a novel lighting source for the
Comparative effects of kaolin and calcium carbonate on apple
Comparative effi cacy of vermicomposted paper waste and
Comparative evaluation of common bean (Phaseolus vulgaris L.)
Comparative morphology and RAPD analysis of some turfgrass cultivars grown in Saudi Arabia
Comparative performance of budding methods in
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