2,4,5-T induced somatic embryogenesis in papaya (Carica papaya L.)

2019 21 2 87 100

a values to follow lycopene concentration during

A comparison of three mathematical models of response

A method for determining the vase life of cut spray

A new and simple baiting technique for easy isolation of

A novel progressively delivered fruit bagging apparatus

A one step in vitro cloning procedure for Red Globe

A rapid screening method for salt stress tolerance of onion

A simple and rapid extraction method to determine

A study on adaptation of tomato ecotypes in northern

A tool to predict fruit’s days after anthesis

A world of flowers Dutch flower auctions and the market for cut flowers

Advancing Alphonso mango harvest season in lateritic rocky

Agronomic attributes of saffron yield at agroecosystems

Allelopathic effect of orchard soils on seedling growth of rough.

AM fungi shields Coleus forskohlii from root rot incidence

An alternative assessment of olive (Olea europaea L.) cultivars

An approach towards induction of double haploids in okra

An effi cient selfi ng technique for inbred development

An efficient DNA isolation protocol for Cymbopogon species suitable for diverse downstream applications

An improved protocol for rapid and effi cient

Analysis of Aegle marmelos (L.) Corr. diversity using citrus

Ang Boon Haw and Chan Lai Keng

Anthocyanin accumulation in the hypocotyl and petal of

Anthocyanins accumulation and genes-related expression in

Antifungal potential of native strain isolated from rhizosphere

Antioxidant activity and physico-chemical characterstics

Antixenosis and antibiosis based resistance of chili pepper to

Application of extended BBCH scale for phenological

Application of polyamine and boron improves quality of potted

Applications of GIS to Citriculture in South Texas

Applications of vegetation indices and biostimulators

Aroma profiling of jasmine (Jasminum sambac Ait.) flowers

Aroma profiling of jasmine (Jasminum sambac Ait.) flowers-017-022

Assessing genetic diversity among ‘Bhagwa’ like pomegranate)

Assessing the influence of energy cost and other factors on

Assessment of chrysanthemum (Chrysanthemum morifolium

Assessment of genetic diversity and relationships among

Assessment of genetic diversity in cucumber varieties using

Association of vesicular-arbuscular mycorrhizae with ginger rhizosphere in Himachal Pradesh

Associative effect of biofumigation and biocontrol agents in

Auxin application and cutting length affect rooting in Cuphea

Avoiding the use of plant growth regulator in geranium

Banana fibre – A potential source of sustainable textiles

Basal heat improves adventitious root quality in Plumeria (Plumeria rubra L.) stem cuttings of different sizes

BCAT- based marker for marker-assisted selection in Vietnam cucumber breeding

Begomoviral disease rates and the implications to the growth

BEhra

Benefits of organic fertilizer spray on growth quality of chili

Ber germplasm screening and management

Bermudagrass suppression and goosegrass control in seashore paspalum turf

Bio-plastic composite characteristics of the modified

Bioactivity of methanolic plant extracts

Bioactivity of plant extracts against tomato leaf miner

Biochemical factors associated with mango mealy bug

Biology and seasonal activity of semilooper, Dichromia orosia

Brassinosteroide analogue effect on lettuce grown at different

Breeding for fusarium wilt resistance

BSR-1 - A high yielding, self-fruitful aonla variety

Bunch covering impact on the ripening time, marketable

Bunch covering impact on the ripening time, marketable

Caffeine, phenol and protein contents of thirty-seven clones

Calcium supplementation ameliorates salinity stress in Lactuca sativa plants

Callus mediated plant regeneration of two cut fl ower

Canopy management in mango (Mangifera indica L.) cv. Alphonso

Carbon isotope discrimination and water use efficiency of grape varieties, rootstocks and budded grapevines

Caulifl ower hybrids for spring production in southern

Changes in crop canopy architecture on the incidence of major

Changes in incidence of fruit cracking, yield, number and

Changes in inner contents of 'Kyoho' grape berry during the growth

Changes in physiological and biochemical parameters during growth and development of mango fruit (Mangifera indica L.) grown in Vietnam

Changes in shoot proliferation and chemical components of in

Changes in the activity of nitrogen utilizing enzymes

Characterisation of promising okra genotypes on the

Characteristics of bio-plastic composites from the modified

Characterization and biostimulation of benzene biodegradation

Characterization of a new leaf-compound radish mutant

Characterization of essential oil from the peel of three citrus

Characterization of karonda (Carissa carandas) accessions under

Characterization of new apricot cultivars by RAPD markers

Characterization of normalized difference vegetation index of

Characterization of single spore isolates of Volvariella volvacea

Characterization of Trichoderma isolates and assessment

Chemical composition and larvicidal activity of the essential oil of Iranian

Chemical effect of reclaimed water on soil and rose

Chilling requirement studies on fl ower buds in some male

Chloroplast genes reveal hybridity in mango (Mangifera indica L.)

Chromosome analysis of cayenne pepper (Capsicum)

Chrysophyllum lanceolatum

Citrus canker

Cloning and characterisation of APETALA3-like and PISTILLATAlike

Combining ability estimates in virus resistant and susceptible lines of chilli

Combining ability for yield and associated traits in

Compact 3U as a novel lighting source for the

Comparative effects of kaolin and calcium carbonate on apple

Comparative effi cacy of vermicomposted paper waste and

Comparative evaluation of common bean (Phaseolus vulgaris L.)

Comparative morphology and RAPD analysis of some turfgrass cultivars grown in Saudi Arabia

Comparative performance of budding methods in