J. Appl. Hort., 2(2):117-118, July-December, 2000 Inheritance of yield and its attributing characters in pumpkin (Cucurbita moschata Duch ex. Poir) P.S. Sirohi and T.K. Behera Division of Vegetable Crops, Indian Agricultural Research Institute, New Delhi – 110 012, INDIA Abstract Twenty eight F1 hybrids involving 8 distinct genotypes (parents) in half diallel fashion were evaluated to study the gene action of yield and its contributing characters in pumpkin (Cucurbita moschata Duch ex. Poir). Dominant gene action was observed for all the characters, viz., vine length, fruit maturity, fruits per plant, fruit weight and yield per plant. In all these characters, dominance (H1) component of variance was greater than additive (D) component of variance. The heritability in narrow sense was found to be less than 0.50 for majority of characters. Low narrow sense of heritability coupled with higher degree of non-additive gene action (dominance variance) in yield and its components suggested that heterosis breeding might be advantageous for obtaining higher gains in pumpkin. Key words: Quantitative inheritance, pumpkin, Cucurbita moschata, genetics of yield, yield components. Introduction Pumpkin (Cucurbita moschata Duch ex Poir) occupies prominent position among the cultivated cucurbitaceous vegetables because of its higher yield, nutritive value, good storability, long period of availability and better transport qualities. Yield is the pre-requisite for improvement of any crop. In pumpkin, the genetic potentiality is practically unexplored though wide range of genetic variability is available in this crop in India. A comprehensive knowledge of the genetic architecture of valuable genotypes is essential to exploit them profitably in breeding programme. Hence, the diallel analysis the quickest and widely adopted approach was employed to study the inheritance pattern of yield and its attributes in this crop. Materials and methods characters studied. This indicated that both additive and nonadditive gene actions were involved in the expression of yield and its components. However, the dominance component of variation was found to be higher than additive component of variation for all the characters. Table 1. Estimates of components of variation and some statistical parameters for yield and its attributes Statistics Vine Fruit Fruits Fruit Yield length maturity /plant weight /plant (cm) (days) (No.) (kg) (kg) Ê 0.01 0.19 0.01 0.00 0.99 D̂ 1.30* 10.47 0.19* 1.86* 5.75* F̂ 1.78 6.70 0.00 0.98 5.44 Ĥ1 3.38* 44.84* 0.85* 2.35* 27.31* Ĥ 2 2.38* 29.63* 0.77* 2.06* 23.69** ĥ2 0.87* 2.29 0.12 1.59 23.73* ( Hˆ / Dˆ )1/ 2 1.61 2.07 2.14 1.12 2.18 H 2 / 4 Hˆ 2 0.18 0.17 0.23 0.22 0.22 The experimental material comprised of 8 genetically diverse lines of pumpkin namely, Pusa Vishwas, S-107-B, S-124-10, NDPK-24, S-15, S-12, S-20 and S-17. These 8 lines were crossed in a half diallel fashion and 28 F1 hybrids were obtained. Twenty eight F1 hybrids with 8 parents were grown in a randomised block design with 3 replications. The observations were made on vine length (cm), fruit maturity (days), fruits/plant, fruit weight (kg) and yield/plant (kg). The crop is grown at a spacing of 0.75 m between plants and 4 m between the channels. Ten plants in each genotype were used for taking observations. The components of variation were calculated as per the methods given by Jinks and Hayman (1953), Hayman (1954) and Aksel and Johnson (1963). (4 Dˆ Hˆ 1 )1/ 2 + Fˆ ) 2.47 (4 Dˆ Hˆ 1 )1/ 2 − Fˆ ) 1.36 1.00 1.61 1.59 hˆ2 / Hˆ 2 0.365 0.077 0.156 0.77 1.00 Results and discussion S2 0.08 30.42 0.00 0.06 3.39 H 2 (ns ) 0.43 0.21 0.17 0.57 0.20 The estimates of the components of variation for the yield and its attributes are presented in Table 1. It revealed from the present study that the additive (D) component of variance was found to be significant for vine length (1.30), fruits per plant (0.19), fruit weight (1.86) and yield per plants (5.75) where as the dominance component of variance (H1) was found significant for all the b ± SE (b) 0.560 0.077 0.417 0.078 1.129 +0.350 +0.069 +0.268 +0.360 +0.350 t2 0.0035 47.54 0.54 1.73 2.11 ** Significant at 1% level, * Significant at 5% level 118 Journal of Applied Horticulture The average degree of dominance (H1/D)½ was found to be greater than one for vine length (1.61), fruit maturity (2.07), fruits per plant (2.14), fruit weight (1.12) and yield per plant (2.18). These two conditions indicated the role of overdominance gene action for all the characters studied. The proportion of genes with positive and negative effects (H2/4 H1) in the parents was found to be less than 0.25 for all the characters indicating unequal distribution of positive and negative alleles among the parents. The ratio of dominant and recessive genes in the parents { (4 DH1)½ + F/(4 DH1)½ -F} was greater than unity for all the characters except fruits per plant which showed excess of dominant genes in the parents. Low narrow sense heritability coupled with over dominance for vine length, fruit maturity, fruits per plant, yield per plant indicated non-additive components in controlling these traits. Doijode and Sulladmath (1985) reported similar results for days to fruit maturity. Sirohi et al. (1986) observed over dominance gene action for vine length, fruits per plant, yield per plant in pumpkin. These results are in agreement with present study. Gill et al (1971) observed non-additive gene action for number of fruit per plant in summer squash (Cucurbita pepo) and Janakiram and Sirohi (1991) observed similar results in bottle gourd. The predominance of non-additive gene action and low to moderate narrow sense of heritability for the characters suggested that the heterosis breeding would be effective for the improvement of these traits in pumpkin. References Doijode, S.D. and U.V. Sulladmath, 1985. Genetics of certain fruit characters in pumpkin (Cucurbita moschata). Egypt. J. Gent. Cytol., 14 (1): 35-40. Gill, H.S., J.P. Singh and Ram Singh, 1971. Studies on heterosis in summer squash (Cucurbita pepo). Prog. Hort., 3(2): 5-15. Janakiram, T. and P.S. Sirohi, 1991. Gene effects for fruit number in bottlegourd (Lagenaria siceraria) Ann. Agric. Res., 12(2): 208210. Sirohi, P.S., T.S. Kumar and B. Choudhary, 1986. Studies on combining ability in pumpkin (Cucurbita moschata). Ind. J. Hort., 43(1-2): 98-104.