HOSPITALITY / FOOD SERVICES
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Pub Cook
Surrey Pub restaurant
Looking for cook, please email your resume to: pubbrownsville@gmail.com; or call Grace at: 604-338-3332
Job Posted: November 28, 2015
Food Production Teammate (Job ID: 2015-2001)
Bento Sushi, Richmond, $10.45/hr
Prepare sushi and other products including cooking rice, preparation of raw ingredients, sushi rolling, cutting,
sorting and packaging. Ensure all operating standards including food safety are adhered and final products meet
quality standards. Wash all pots, pans, inserts, utensils, etc and clean kitchen equipment when called upon and
as per cleaning schedule. Maintain a favourable working relationship with all other teammates to foster and
promote a working environment that maximizes morale, productivity and efficiency. Qualifications: • Ability to lift
up to 50lbs • Ability to work effectively in a team environment • Ability to work in a highly repetitive task
environment • Ability to work in a cold refrigerated environment • Ability to stand for an extended periods of time
• Flexibility to work various shifts and weekends. Apply online at: https://careersenbentosushi.icims.com/jobs/2001/food-production-teammate/job?mode=job&;iis=WorkBC&iisn=WorkBC ; 230 2288 No.5 Rd., Richmond, BC V6X 2T1
Job Posted: November 28, 2015
Cook (Japanese Cuisine)
Kanetamaru Holdings Inc., $14/hr
Required: • Completion of high school • Minimum 3 years of experience of food preparation in commercial
environment • High interpersonal skills • Experience and/or knowledge of Japanese food cooking is an asset •
Cook license is an asset. Send your resume to: hr.kanetamaruholdingsinc@gmail.com; 220 - 2083 Alma St.,
Vancouver, BC V6R 4N6
Job Posted: November 28, 2015
Cook
Rickys All Day Grill #27, Langley, $13/hr
• Basic English • 2-3 years of cooking experience is required. Apply By Email: rickyalldaygrill@yahoo.ca; Fax:
604-530-4147; Mail: 22314 Fraser Hwy, Langley, BC V3A 8M6
Job Posted: November 28, 2015
Baker
Swiss Bakery, Vancouver, $23,400
Required: • Completion of secondary school • Two to Three years or more experience as a Baker or completion
of college of cooking/baking course is required • Be able to lift up to 25kg. Send your resume by email: hr.swissbakery@hotmail.com; or Fax: 604-736-8762; 143 E 3rd Avenue, Vancouver, BC V5T 1C7
Job Posted: November 28, 2015
HOSPITALITY / FOOD SERVICES
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Artisan Baker
A Bread Affair, Langley, $12 - $14/hr
The successful candidates will show: • Good communication skills, including the ability to understand and
perform multi step instructions • Good numerancy, including the ability to add or subtract in a confident manner •
A passion for baking • A positive contribution to the team environment in the bakery. Apply by December 11,
2015. Eail your resume to: jobs@abreadaffair.com; with the subject line "Artisan Baker".
Job Posted: November 28, 2015
Food and Beverage Server
Starlight Casino, New Westminster
Grace the room with your presence and be part of an amazing Food and Beverage team! A Food and Beverage
Server creates a remarkable experience for our valued guests through exceptional service of food and/or
beverage orders, and processing of payments. You Will Require: • 1 year of serving experience in a food and
beverage establishment • FOODSAFE Level 1 Certificate (In BC) / Mini Food Safety Course (In Alberta) is an
asset • Serving It Right (In BC)/ Proserve (In Alberta) Certificate to be completed prior to start date •
Knowledgeable in cocktail preparation is an asset • Point of sale (POS) experience is an asset • Ability to lift a
fully loaded food serving tray and/or push/pull a full coffee cart • Ability to stand for long periods of time. Apply
online at: www.gatewaycasinos.com/careers.html
Job Posted: November 28, 2015
Caffe Supervisor
D'oro Gelato e Caffe, Vancouver
Looking for individuals who enjoy the hospitality industry and are looking for growth opportunities. If you have a
good command of the English Language both verbal and written., are well organized, efficient and mature with a
desire to grow, then we would like to meet you. You should be a quick learner, methodical, and assertive with the
ability to manage, train and supervise people. Customer service is highly important so you must be outgoing and
comfortable in engaging with people, you must also be a self starter with the ability to take initiative. You are
required to hold a valid food safe certificate and some experience in a customer service role related industry.
Forward your most up to date resume reflecting the relevant skills and qualifications to: ksb@dorogc.com
Job Posted: November 28, 2015