OSU Food Science Club Meeting

OSU Food Science
Club Meeting
November 4, 2015
Member of the Month
And the winner is……
Thanksgiving Lunch
Thanksgiving Date TBD @ 12:00 pm (watch for an email)
Sign up sheet for for food prep, setup, and cleanup being passed around
Dessert competition: winner gets a prize!
Cookie decorating at December meeting!
Michigan State Tailgate!!
When: Saturday, November 21. Time: TBA (once game time is announced)
Where: Parker Lobby/ Fyffe court
What: To get pumped for the last home game of the season!!
Food will be provided, also will be holding appetizer contest!!!
Coming Soon!
This semester:
Possible RMDH volunteering/ MOFB
Lazer tag/ Bowling/ Skyzone outing
Next semester:
Cafe Brioso visit
Winter/Spring intramurals
Blue Jackets game
IFTSA Global Summit
•Tuesday November 10th from 3-5pm
•Parker Food Science room 120
•Free pizza
•IFTSA President elect Matt Teegarden
•Event Layout:
•Opening session with interactive competition for prizes
•Keynote speaker
•Breakout session
•Communicating food science
•Graduate school around the world
•Tales from the Front Line: What I wish I knew as a student
•Competition winners
•Throughout: live chat with speakers
Operation Christmas Child
•Working with The Ohio Student Service Society (TOSSS)
•Taking item and monetary donations
•Items must come from a list
•Checks written to The Ohio Student Service Society
•Collection box outside to be placed in Parker;
•Money envelope at front desk
•Packing Party:
•November 20th at 7pm
•Animal Sciences room 117
OVIFT Nov Event: Dinner From Around Here
Join us on Thursday, November 19, 2015 for a dinner featuring locally sourced
We will dine on such things as Winter squash and Apple soup, short ribs in local beer or stuffed squash
(your choice!)
with horseradish & cheese mashed potatoes, and brussel sprouts. Finish this off with locally made
Whole Foods Market- Mason, OH (north Cincinnati) ~1.5 hour drive from
Columbus off I-71
Registration/Networking (with appetizers, beer & wine) 5:00p – 5:45p
Speaker 5:45p – 6:00p & Dinner 6:00p – 6:45p
Industry Visits
-Quiet month!
-Potential visit from S&D Flavors, Coffee tasting
-December….Tic Gums, Tuesday 12/1
Storytelling Through Social Media
First training event from [Citation Needed]
Wednesday, November 18, 5:00-6:30pm in Parker 118
Snacks will be provided
Presented by Drs. Emily Buck and Annie Spect, ACEL Dept.
RSVP at our website: go.osu.edu/citation-needed
Discussion of various social media platforms and best practices for each
Examples of Science Communications with social media and breakdown of the effectiveness of
each approach
Small group activity: Examining bad research articles and how you might approach these topics
using social media.
Student Employment Opportunity
The Wilbur A. Gould Food Industries Center.
Email resume to Heather Dean (dean.840@osu.edu)
Work as Office, Plant, and Research Assistant.
Gain experience with both Dairy and Fruit and Vegetable Pilot Plants
Learn importance of GMP’s in a plant setting
Work with Entrepreneurs
Work study accepted
Flexible hours: 3-15 hours/week during school.
longer hours available during breaks.
Grad School and Industry Student Panel