NATIONAL GOAL
NKRAs
SKRAs
DKRAs
OUTCOME
OUTPUT
ACTIVI
Socio-Economic
DKRAs
KPIs
Interventions
Need/problems identification
•
•
•
•
•
Poverty/food security/food insufficiency
Accessibility/Market accessibility
PROBLEM
Food insecurity or food insufficiency
Issue or the root cause of the problem
DZONGKHAG KRAs
DKRAs
Socio-Economic
Enhanced Food
Sufficiency and
Nutrition
Inclusive
Balanced
Development
Interventions/Key
initiatives
KPIs
i. Production of cereal crop Increased
(10000MT) 20000MT
ii. % of HH Living below 30 minutes (100)
iii. HH income increased from 25000 PA
to 35000 PA
i.
ii.
Crime rate reduced
Youth unemployment
reduced
iii. No. of infrastructures in
place
i. Promotion of cereal crop
development
ii. Infrastructure development
iii. Land management program
i.
ii.
Promotion of youth
entrepreneurship
Infrastructure
development
CULTURE
ENVIRONMENT
GOOD
GOVENANCE
Promote
Cultural Values
and Tradition
Conservation of
Environment
Effective and
efficient Service
Delivery
Interventions
KPIs
DKRAs
i. % of Population aware
of C. Values
i.
% of area under forest
coverage
i.TAT to 70% for all
public services
i.
Promotion of culture
and traditions
i.
Watershed
management
ii.CF development
i.G2C,G2G,G2B
program
Low
living/Poverty
Low Income
Low
productivity
EFFECT
Malnutrition
FOOD INSUFFICIENCY
Small land
holding
Land
fragmentation
Low
production
Low
fertility
Wild life
depredation
Convention
al farming
Excessive brewing of
Alcohol
Human wild life
conflict
Lack of
awareness
CAUSE/
ISSUES
Enhance
living/Poverty
Reduced
Increased
Income
High
productivity
Outcome
Nutrition
FOOD SUFFICIENCY SECURED
Wild life
depredation
Increased
production
Land
Management
High
Fertility
Modern
Farming
Human wild life
conflict
Reduced
brewing of
Alcohol
Create
Awareness
Output
Enhance
living/Poverty
Reduced
Increased
Income
High
productivity
Outcome
Nutrition
Wild life
depredation
Increased
production
Land
Management
High
Fertility
Modern
Farming
Human wild life
conflict
Reduced
brewing of
Alcohol
Create
Awareness
Output
Enhance
living/Poverty
Reduced
Increased
Income
High
productivity
Outcome
Nutrition
FOOD INSUFFICIENCY
SECURED
Wild life
depredation
Increased
production
Land
Management
High
Fertility
Modern
Farming
Human wild life
conflict
Reduced
brewing of
Alcohol
Create
Awareness
Output
Problem Identification
•
•
•
•
•
•
•
•
•
•
Food Insufficiency
Accessibility ( Market and service centers)
Low income
Human Wild life conflict
Environment Degradation
Youth problem (Gang culture)
Gender inequality (LG)
Culture Deterioration ( Values)
Low Literacy
Drying up of water sources ( Issue)
Problem Identification
•
•
•
•
•
•
Service delivery
Social service facilities ( Financial Institution)
Rural –Urban Migration
Increasing Dependency
Community Vitality ( issue)
Labor shortage ( Issue)
•
•
•
•
•
•
Common problems
Food Insufficiency
Low Accessibility
Human wildlife conflict
Environment degradation
Low income
Labor shortage
• DKRA: Enhanced Food Sufficiency and
Nutrition
• Culture deterioration
• Degrading value system and community cohesion
DKRA: Promote Cultural Values and Tradition
• Environment degradation
• Drying up of water source
DKRA: Conservation of Environment (Promote
Green Technology, KPI)
• Low literacy
• Gender inequality
• Youth problem
• Rural-urban migration
• Labor shortage
DKRAs : Inclusive Balanced Development
• Service delivery
• social service facilities
DKRA: Effective and efficient Service Delivery
• Problems and Needs (no sector specific/cross
sectoral)…Problem analysis
• DKRAs ( relevent problem clubbed to identify
the DKRAs to solve the same)= Outcome
ECPM ( central)
Key ECP
concept/Pressu
re within the
sector
Analysis on
status, trends and
impacts of the
identified ECP
concept and
pressure
Alternative options &
opportunities to
address the identified
ECP concern
(Program/activities to
be mainstreamed into
11th Plan).
Impacts/benef
its of
identified
opportunities/
alternative
options.
M&E for identified
opportunities/alte
rnative options
with indicators.
Forest
1.Constructio 1. Non-timber
1. Rich
1. % of Forest
Degradation ns ( Timber
intensive
forest
coverage
intensive
constructions
coverag 2. No. of HH
construction
( Pree
with
on rise)
fabricated)
2. Improv
improved
2. Fuel wood ( 2. Biogas,
ed
stoves
Cooking and
improved
health 3. Reduction
heating on
stoves,
&
in number
rise in rural
Electricity and
sanitati
of
areas)
renewable
on
respiratory
3. Forest fire (
energy ( solar 3. Clean
reported
increasing)
and wind)
environ
cases
3. Incentives ,
ment
annually
fire lines,
awareness,
Community
forest mgt.
Linkage of
identified
opportunities/
alternative
options with
NKRAs &
SKRAs.
1.60 %
Forest
Coverage
2.