MG 298 Entrepreneurship Business Plan Contents and Preparation Prof Parameshwar P. Iyer Today • Recap-Business Models & Class Discussion • Business Planning Basics • Class discussion • Readings for next class Business Plan • What is it? • Do you really need one? • How long is it useful i.e. how quickly does it become obsolete? • Who should prepare it? • Which parts of it matter the most? Business Plan Contents 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. Executive Summary Industry, Company and its Products Market Research & Analysis Economics of the business Marketing Plan Design and Development Plans Manufacturing and Operations Plan Management Team Overall Schedule Critical Risks, Problems and Assumptions The Financial Plan Proposed Company Offering Appendices 1. Executive Summary • Description of Business Concept and the Business • Target Market and Projections • Competitive Advantages • Costs • Economics, Profitability, and Harvest Potential • The Team • The Offering 2. Industry, Company, Products or Services • • • • The Industry Company and Concept Products and/or Services Entry and Growth Strategy 3. Market Reseach and Analysis • • • • • Customers Market Size and Trends Competition and Competitive Edges Estimated Market Share and Sales Ongoing Market Evaluation Perspectives on Marketing • Understanding your offering the way a customer values it – not as an innovation, but as a package of innovative services; • Discerning which kinds of customers are likely to yield the first sale; and which will comprise the large, mainstream market; • Learning what markets are trying to tell you; and responding appropriately. 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 8 Marketing Philosophy • The marketing concept provides an orientation for conducting a business, a way of thinking, and a basic approach to business problems. • Marketing is .. The whole business seen from the point of view of its final result, that is, from the customer’s point of view. • The principal task of the marketing function… is not to be skillful in making the customer do what suits the interests of the business as to be skillful in conceiving and then making the business do what suits the interests of the customer 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 9 Indicators of Customer and Marketing Orientation • What information do you collect about the exact needs of your customers? • Could you consider custom designing your products or services for smaller groups of customers? How? • Are your employees specifically trained to represent your company to customers? How? • How do you convert unsatisfied customers to satisfied customers? Do you have any strategy? 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 10 Technology as Service • Transition from technology professional to technology entrepreneur • Replace the techno-centric view of the world with one that is customer-oriented • Technology is not just a tangible object, but rather a package of valuable services • Customers have little use for products as objects; they have great use for services these objects provide. 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 11 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 12 Five steps for assessing market opportunities • 1. Identify business environmental forces (economic, legal, regulatory, technological) • 2. Describe the industry and its outlook (type, size, market segments, marketing practices) • 3. Analyze key competitors (products, market positioning, market practices (channels, pricing, promotion, services), estimated market share • 4. Create a target market profile (levels, generic needs, product types, end-user focus, targeted customer profiles, implications for opportunity • 5. Set sales projections (formal/ intuitive approaches, comparison of results) 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 13 Sources of information for Market Opportunity Analysis (MOA) • 1. Published sources: Periodicals, newspapers, trade association reports, information service reports, government documents, company reports • 2. Interviews with experts: Managers of suppliers, trade companies, associations, consultants, sales persons • 3. Personal observation: Of customers, competitors, environmental influences • 4. Primary marketing research: focus groups, concept tests, cross-sectional surveys, longitudinal panels, experiments 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 14 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 15 4. Economics of the Business • • • • • Gross and Operating Margins Profit potential and Durability Fixed, Variable and Semi-variable Costs Months to breakeven Months to reach positive cash flow 24 September MG 2007 (c)298 2007Entrepreneurship Parameshwar P. Iyer Indian Institute of Science Shivram V. 17 5. Marketing Plan • • • • • • Overall Marketing Strategy Pricing Sales Tactics Service and Warranty Policies Advertising and Promotion Distribution 6. Design & Development Plans • • • • • Development Status and Tasks Difficulties and Risks Product Improvement and New Products Costs Proprietary Issues 7. Manufacturing & Operations • • • • • Operating Cycle Geographical Location Facilities and Improvements Strategy and Plan Regulatory and Legal Issues 8. Management Team • Organization • Key Management Personnel • Management compensation and Ownership 9. Overall Schedule • Typical Project Plan with customary artifacts – Timeline – Milestones – Responsibilities 10. Critical Risks, Problems, Assumptions • • • • Minor and major risk Known problems and issues Possible impact on plan Implicit and explicit assumptions about any aspect of the venture • Dominant theme ---- Try to identity every conceivable source of unexpected and unpleasant surprises and change 11. Financial Plan • Actual Income statements and Balance Sheets (Historical as well) • Pro-forma Income statements and Balance Sheets • Pro-forma Cash Flow Analysis • Breakeven Chart and Calculation • Cost Control • Highlights 12. Proposed Company Offering • • • • • Desired Financing Offering Capitalization Use of Funds Investor’s Return 13. Appendices • Typically a lot of the supporting information and data tends to be presented in Appendices – Detailed Financial Information – Resumes – Market Data – Press Releases and Interviews – News Clippings Do Not… • • • • • Have unnamed people in the plan Make unsubstantiated statements Use too much technical jargon Spend resources on aesthetics/packaging Swap execution time for writing time (an ounce of visible implementation is worth several pounds of theoretical planning) • Bank on deal until money is in the bank Internet Sources • • • • • • www.bplans.com www.us.deloitte.com/growth web.mit.edu/entforum/ www.businessplans.org www.sba.gov/starting/indexbusplans.html www2.inc.com/writing-a-business-plan/