IB CHEMISTRY Year 2 HL Mrs. Doğançay E-1 PS: This is not an AP class. Time Management is Your Friend! • You have between 5 & 7 classes • You may be in a club and/or sport • Many of your classes will have Internal Assessment Projects/Labs/Papers • You will be filling out College Applications • You want to have friends You need… • • • • • Textbooks Scientific calculator Colored pencils Metric ruler Time… Chemistry topics… • Measurement & data processing • Quantitative chemistry • Atomic structure • Periodicity • Bonding • Energetics • Kinetics • Equilibrium • Acids and bases • Oxidation and reduction • Organic chemistry • Modern analytical chemistry • Environmental chemistry Textbook & Resources • Pearson Baccalaureate – Higher Level Chemistry (You should have picked it up at orientation. If not, go afterschool to get a textbook.) – Solutions online (see first section of text) • www.pearsonbacc.com/solutions Textbook & Resources • Zumdahl 7th edition (AP text) My Website: www.newburyparkhighschool.net/dogancay – Go to IB Chemistry LOGIN INFO: Username: nphs • Agenda • Syllabus • Notes/Notetakers • Labs • Review information • Etc. Password: panthers Absences – You will be given 1 “late work” pass per term. • This is good only for homework or classwork (no labs) – LABS are due on due date (no late pass accepted) – No other late work will be accepted after these have been used AND unused late passes will not be extra credit. Grades – No Extra Credit (grades already curved) – Grade by Category Weight • 60% Tests • 30% Lab (25% reports; 5% technique) • 10% Homework – Not taking the AP or IB exam? You’ll take an IB test in class and it will count in your grade – Academic Honesty Policy; cheating is NOT tolerated, no emailing labs/papers to other people, etc. (see school policy & syllabus) Handouts • Syllabus Handouts • Class Agreement/Safety – Signed by you and your parent Handouts Internal vs. External Assessment: The Basics Internal Assessment (in class labs, consider it a test on YOUR abilities) – – 24% of IB score Graded according to a strict rubric (online my website) ASSESSMENT • You will be assessed for your ability to: a) Plan/design an effective experiment b) Collect & process raw data and present that processed data c) Analyze processed data, draw conclusions, and evaluate findings *each lab student must have their own lab: measurements, data, etc. You are working in a group to use the same equipment (we don’t have enough equipment or materials for each person to work completely individually). • You will also be assessed on your ability to work within a group in order to conduct an independent research project. • Lastly, you will be assessed on your ability to use lab equipment in an appropriate and safe manner. Example: Lab Report #2 DESIGN Level/Marks Aspect 1 Aspect 2 Aspect 3 Defining the problem and selecting variables Controlling the Variables Developing a method for collection of data Complete/2 Formulates a focused problem/research question and identifies the relevant variables. Designs a method for the effective control of the variables. Develops a method that allows for the collection of sufficient relevant data. Partial/1 Formulates a problem/research question that is incomplete OR identifies only some relevant variables. Designs a method that makes some attempt to control the variables. Develops a method that allows for the collection of insufficient relevant data.. Not at all/0 Does not identify a problem/research question AND does not identify any relevant variables Designs a method that does not control the variables. Develops a method that does not allow for any relevant data to be collected. Final Mark out of possible 6 = 4 Level/Marks Aspect 1 Defining the problem and selecting variables Complete/2 Formulates a focused problem/research question and identifies the relevant variables. Partial/1 Formulates a problem/research question that is incomplete OR identifies only some relevant variables. Not at all/0 Does not identify a problem/research question AND does not identify any relevant variables External Assessment (Exam in May, sign-up in Nov.) 76% of IB Score TOPICS SL and HL: – Topic 1: Quantitative chemistry – Topic 2: Atomic structure – Topic 3: Periodicity – Topic 4: Bonding – Topic 5: Energetics – Topic 6: Kinetics – Topic 7: Equilibrium – Topic 8: Acids and bases – Topic 9: Oxidation and reduction – Topic 10: Organic chemistry – Topic 11: Measurement & data processing HL only: – Topic 12: Atomic structure (more depth) – Topic 13: Periodicity – Topic 14: Bonding – Topic 15: Energetics – Topic 16: Kinetics – Topic 17: Equilibrium – Topic 18: Acids and bases – Topic 19: Oxidation and reduction – Topic 20: Organic chemistry OPTIONS (tested on 2) Option A: Modern analytical chemistry Option B: Human biochemistry Option C: Chemistry in industry and technology Option D: Medicines and drugs Option E: Environmental chemistry Option F: Food chemistry Option G: Further organic chemistry Summer Assignment • Due: September 9, 2011 – Keep a copy of the Lab Rubric (last few pages of Summer Assignment) in your binder so you know what is required of your lab reports (*plus, print out Internal Assessment Student Guide from website*) • Also due: – class/safety agreement – Ch 11 problems – Tape book