Hospitality and Food Services
Week of Nov 2
Bakery Cafe Servers - F/T & P/T
Terra Breads, Vancouver
You will be an experienced customer service-oriented team player with strong communication and organizational
skills. You love connecting with regular customers and sharing your passion for artisan breads, pastries and
delicious lite meals. Experience working in a fast paced environment with previous hospitality experience preferred.
Open availability also preferred. Food Safe Certification and Serving it Right an asset. Send your resume and cover
letter to bakerycafecareers@terrabreads.com indicating "Bakery Cafe Servers" in the subject line. Please specify if
you are applying for a full time or part time position.
Extreme Lazer Tag Crew
Planet Lazer Richmond, Richmond, $12/hr
Looking for bright energetic people to become members of our Extreme Lazer Tag Crew. FULL TIME positions
available NOW! We would like to invite you all to an open meet and greet interview on Saturday Oct 31st. You can
come in anytime from 11am to 5pm and see Josh at the front desk. We are located at 14380 Triangle Road (right by
Silver City Cinemas). We hope to see you there and please bring a copy of your resume.
Chef
Smile Thai Cuisine, Maple Ridge
• Safe Food Handling certificate; Food Safety Certificate; Cook Trade Certification • Recruit and hire staff; Plan
menus and ensure food meets quality standards; Estimate food requirements and food and labour costs; Supervise
activities of sous-chefs, specialist chefs, chefs and cooks; Arrange for equipment purchases and repairs. Email
resume: albhat@smilethaicuisine.ca
Chef de Partie - Garde Manger Station
Ancora Waterfront Dining, (2-1600 Howe St) Vancouver
Searching for an experienced Chef de Partie to work the garde manger station alongside Executive Chef Ricardo
Valverde and Master Sushi Chef Yoshi Tabo. The successful candidate should have a minimum of 2 years
experience. Apply in person or by sending your resume to: ricardov@viaggiohospitality.com;
www.ancoradining.com
Cook
Nahm Thai Bistro Ltd., Surrey, $22.50/hr
Duties: • Prepare and cook Thai Meals • Supervise kitchen helpers • Plan menus • Ensure quality of food and
determine size of food portion • Monitor and order food supplies. Send your resume by mail to 202-13650 102 Ave.
Surrey, BC V3T 1N6; or E-mail: to kanakbar@gmail.com; http://www.nahm.ca
Cook
Nikko Sushi Delta, $22/hr
Requirement: • Completion of High school • Minimum 3 years of experience in cooking field • Basic English / Be
able to stand and work on your feet for long hours • Have knowledge on food safety and handling procedures and
proper food storage methods. Email: nikkosushidelta@gmail.com; 1270 56 Street, Delta, BC V4L 2A4
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Hospitality and Food Services
Week of Nov 2
Food Service Supervisor
Sushi Mori Restaurant, Surrey, $13 - $15/hr
We're serving contemporary Japanese cuisine strongly rooted in Japanese tradition. If you'd like to advance your
career working as a food service supervisor at our establishments, then apply NOW to work at Sushi Mori
Restaurant. Requirements: • Knowledge of proper sanitation procedures and food sage guidelines • 1-2 years of
supervisor experience • Completion of high school • Understanding of restaurant operational procedures •
Positive attitude and a consistent display of professionalism. Email: wrcjsushimori@gmail.com; 960 - 15355 24
Ave., Surrey, BC V4N 2H9
Head Cook (Sushi)
Village Sushi, Surrey
• Completion of high school is required • Several years of commercial cooking experience or, completion of
college or other program in cooking is required • Ability to prepare traditional & fusion Japanese cuisine (sushi,
sashimi, various rolls, salad and etc.) is a definite asset • Executive Japanese culinary experience is a definite
asset. Email: surreyvillagesushi@gmail.com; 18690 Fraser Hwy., Surrey, BC V3S 7Y4
Line Cook
Olive & Anchor Restaurant Ltd., West Vancouver, $13/hr
Requirements: • Completion of high school • 1-2 years of cook experience or Experience is an asset for who
graduated from culinary arts program. E-mail: info@oliveandanchor.com; 6418 Bay Street, West Vancouver, BC
V7W 2H1; www.oliveandanchor.com
Line Cook
The Sunshine Sandwich Shop Ltd., Vancouver, $12.50/hr
• Completion of secondary school • Several years of experience as a line cook are required. Apply by Email: dimitri@thesunshinediner.com; Sunshine Diner 2649 West Broadway, Vancouver, BC V6K 2G2
Sushi Cook
Ki Isu Restaurant Inc., Vancouver, $13 - $15/hr
Qualification: • Completion of secondary school is required • Completion of college or other program in cooking or
Several years of commercial cooking experience are required • Ability to prepare, cook and complete sushi bar
menu (sushi, sashimi, rolls and etc.) is required • Having relevant culinary certificate or license is a definite
asset. Email: kiisudowntown@gmail.com; 1275 Pacific Blvd., Vancouver, BC V6Z 2R6
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