Medium-term prospects and impact assessment of the CAP reform EU - 15 & EU - 25 2003 - 2010 European Commission - Agriculture Directorate-General 1 Structure of the presentation Introduction Main results • Analytical approach • Medium-term prospects and impact of the CAP reform for agricultural markets and income for EU-15 (nonenlargement scenario) • Medium-term prospects and impact of the CAP reform for agricultural markets and income for EU-25 Conclusion • Summary of key findings European Commission - Agriculture Directorate-General 2 Methodological approach Type of models • DG AGRI impact analysis carried out using a set of recursive dynamic partial equilibrium models (similar models used for market projections) for EU-15 and a comparative static model (ESIM) for EU-25 • Model output: balance sheet for main commodities, market prices, farm income Results • Main results presented in absolute terms and in deviation from Agenda 2000 European Commission - Agriculture Directorate-General 3 Methodological approach Main assumptions • Uruguay Round Agreement on Agriculture maintained constant • Favourable, though moderate world agricultural market outlook • Modest EU economic and population growth • $/euro Exchange rate stable at 1.1 over the mediumterm • Payments assumed to be decoupled for 2/3 in the animal sector and 90% in the crop sector European Commission - Agriculture Directorate-General 4 Modest economic growth and a relative strong euro $/euro exchange rate GDP growth 1,40 7,5 December 2003 June 2003 $/euro exchange rate 1,20 6,0 1,00 4,5 GDP growth 0,80 3,0 0,60 1,5 0,40 0,0 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 European Commission - Agriculture Directorate-General 2006 2007 2008 2009 2010 5 Moderate, though favourable world market prospects 1/2 Cereal prices, fob gulf, $/t 220 200 Wheat HRW 180 160 140 120 Wheat SRW 100 Maize 80 60 81/82 83/84 85/86 87/88 89/90 91/92 93/94 95/96 97/98 99/00 European Commission - Agriculture Directorate-General 01/02 03/04 05/06 07/08 09/10 6 Moderate, though favourable world market prospects 2/2 Dairy prices, fob Northern Europe, $/t 2500 2300 Cheese 2100 1900 1700 SMP 1500 1300 Butter 1100 1991 1993 1995 1997 1999 2001 2003 European Commission - Agriculture Directorate-General 2005 2007 2009 7 CAP reform : more pronounced increase in land set-aside and slight further decline in EU-15 arable crops area Changes in arable crop allocation in 2010 ( in % deviation from Agenda 2000 ) 25% AREA 19,7% 20% 15% 10% 5% 0,4% 0% -0,9% -1,0% -5% -5,5% -5,5% -10% -10,2% -15% Cereals Oilseeds Voluntary set-aside Rice Silage European Commission - Agriculture Directorate-General Common wheat Durum wheat 8 CAP reform : slight decline in EU-15 arable crop area Arable crop allocation, 2002 - 2010 (mio ha) Agenda 2000 Set-aside & oilseeds CAP reform Cereals 11 39 10 38 Cereals 9 37 8 36 Total set-aside 7 35 6 34 5 33 4 32 Food oilseeds 3 31 2002 2003 2004 2005 2006 2007 European Commission - Agriculture Directorate-General 2008 2009 2010 9 Broadly balanced EU-15 cereal market over the medium-term Production and consumption, 1980 - 2010 (mio t) 240 Production 200 160 Non-feed use 120 80 Feed use 40 0 1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000 European Commission - Agriculture Directorate-General 2002 2004 2006 2008 2010 10 CAP reform : limited build up in cereal stocks Total public stocks, 2002 - 2010 (mio t) Agenda 2000 Public stocks CAP Reform 10 8 6 4 2 0 2002 2003 2004 2005 2006 2007 European Commission - Agriculture Directorate-General 2008 2009 2010 11 Coarse grains surplus to remain stable over the medium-term Total coarse grain production surplus, 1995 - 2010 (mio t) 40 35 30 Ending stocks Coarse grain exports 25 20 15 10 5 0 1995 1996 1997 1998 Rye 1999 2000 2001 Barley 2002 2003 Maize 2004 2005 2006 2007 2008 2009 2010 "Other cereals" European Commission - Agriculture Directorate-General 12 CAP reform : rapid improvement for EU-15 rice market Consumption and production Production, consumption and total stocks, 1990 - 2010 (mio t) Stocks 2,500 5,000 CAP reform Agenda 2000 Consumption 2,000 4,000 1,500 3,000 Production 1,000 2,000 Total stocks 500 1,000 0 0 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 13 CAP reform leads to reduction in EU-15 beef production potential Changes in cow number, 2003 – 2010 ( in % deviation from Agenda 2000) 6% Suckler cow Dairy cow Total cows 3% 1,0% 0,9% 0,5% 0,0% 0% -0,3% -1,1% -1,2% -1,8% -3% -2,1% -2,2% -2,2% -2,5% -4,2% -6% -6,0% -6,7% -6,8% 2009 2010 -9% 2003 2004 2005 2006 2007 European Commission - Agriculture Directorate-General 2008 14 EU-15 beef demand to exceed production over the medium-term 10 EU-15 Production, Consumption, Trade and Stocks 2,5 9 2,3 8 2,0 7 1,8 Consumption 6 1,5 5 1,3 Exports 4 3 1,0 Ending stocks 0,8 Imports 2 0,5 1 0,3 0 0,0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 15 Trade, Stocks Production, Consumption Production CAP reform allows for a strong improvement in EU-15 beef market balance and price rise Changes in beef production and prices, 2004 – 2010 (%) 10% Production Prices 8% 6,0% 6% 4,8% 4% 2,4% 2% 0,0% 0,3% 0,6% 0,1% 0% -0,1% -0,2% -0,7% -1,2% -2% -1,4% -2,1% -1,9% -4% 2004 2005 2006 2007 2008 European Commission - Agriculture Directorate-General 2009 2010 16 Impact of CAP reform dependent from the degree of decoupling Changes in production and prices/stocks for beef and cereals, in 2010 ( in % deviation from Agenda 2000) 15% Minimum decoupling Beef Cereals 10% Central assumption 8,9% Maximum decoupling 6,0% 5% 2,8% 0,6% 0% -0,4% -0,8% -0,6% -0,9% -1,9% -5% -3,0% -10% -9,5% -15% Production Prices Production Stocks -15,7% -20% European Commission - Agriculture Directorate-General 17 CAP reform : favourable impact on EU-15 pork and poultry sectors 3,0% Pork and poultry production & price changes, 2010 ( in % deviation from Agenda 2000 ) Production Prices 2,5% 2,30% 2,0% 1,5% 1,0% 0,60% 0,50% 0,5% 0,40% 0,0% Pork European Commission - Agriculture Directorate-General Poultry 18 EU-15 pig meat sector to continue to expand over the medium-term EU-15 Production, Consumption and Trade 20 18 5,0 4,5 Production 16 4,0 3,5 12 3,0 10 2,5 8 2,0 Exports 6 1,5 4 1,0 2 0,5 Imports 0 0,0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 19 Imports, Exports Production, Consumption Consumption 14 EU-15 poultry production to recover after avian flu in the Netherlands 12 EU-15 Production, Consumption and Trade 3,0 10 2,5 8 2,0 Consumption 6 1,5 Exports 4 1,0 2 0,5 Imports 0 0,0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 20 Imports, Exports Production, Consumption Production CAP reform: Summary of policy changes in the EU-15 dairy sector Agenda 2000 CAP Reform 350 129 Butter Intervention Price 127 250 200 123 150 121 Milk Quotas 100 119 European Commission - Agriculture Directorate-General 2010/2011 2009/2010 2008/2009 2007/2008 2006/2007 2005/2006 2004/2005 2003/2004 115 2002/2003 0 2001/2002 117 2000/2001 50 21 Milk quotas (mio t) 125 SMP Intervention Price 1999/2000 Butter and SMP intervention prices (€/100 kg) 300 CAP reform: lower prices for EU-15 dairy markets Price changes for milk and dairy products, 2010 ( in % deviation from Agenda 2000 ) 8% Milk Butter SMP Cheese 4% 0% -4% -8% -12% -16% 2004 2005 2006 2007 2008 European Commission - Agriculture Directorate-General 2009 2010 22 EU-15 butter balance to improve over the medium-term EU-15 Production, Consumption, Trade and Stocks 2500 1000 900 Production 800 700 Consumption 1500 600 500 1000 400 Exports Ending Stocks 500 300 200 Imports 100 0 0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 23 Trade, Stocks Production, Consumption 2000 EU-15 cheese market keeps its steady growth over the medium term 9000 EU-15 Production, Consumption and Trade 1800 8000 1600 7000 1400 6000 1200 Consumption 5000 1000 4000 800 Exports 3000 600 2000 400 1000 Imports 0 200 0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 24 Trade, Stocks Production, Consumption Production EU-15 SMP market to shrink over the medium term EU-15 Production, Consumption, Trade and Stocks 1800 1000 1600 900 800 1400 700 1200 600 1000 500 Consumption 800 400 Exports 600 Ending Stocks 400 300 200 Imports 200 100 0 0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 European Commission - Agriculture Directorate-General 25 Trade, Stocks Production, Consumption Production CAP reform found to have a modest impact on EU-15 income 3% Income in real terms and per labour unit ( in % deviation from Agenda 2000 ) 2% 1% 0,8% 0% -0,6% -1% -0,5% -1,2% -1,3% -1,6% -2% -1,7% -3% 2004 2005 2006 2007 2008 European Commission - Agriculture Directorate-General 2009 2010 26 Prospects for EU-25: Situation of agriculture in the EU-10 Restructuring of agriculture in the EU-10 facilitated by EU funds: – economic growth will contribute to create alternative income outside agriculture; – more investment in agriculture due to • improving market and income situation (single market, decoupled direct payments) • improving rural infrastructure and banking systems • specific instruments facilitating restructuring in rural development programmes available. European Commission - Agriculture Directorate-General 27 Driving factors of agricultural markets EU-25 • EU-10: High income growth leads to growing markets for meat, fruits and vegetables as well as fresh milk products and cheese in the EU-10. • EU-15: High consumer income, limited expansion of quantities, strong demand for quality and niche products. • World markets developments will become an increasingly decisive factor for market outlook. • Restructuring of agriculture and the food industries in order to address better the demand. European Commission - Agriculture Directorate-General 28 Accession leads to a modest increase in cereal production in the new Member States Cereal production and use in the EU-25 (mio. t) 300 250 mio. t 200 150 EU-25 consumption 100 50 0 1999 2000 2001 2002 2003 2004 2005 2006 New Member States European Commission - Agriculture Directorate-General 2007 2008 2009 2010 Current Member States 29 EU-25 cereal marketing surplus to stabilise at some 26 mio t over the medium term 35 New member States Cereal marketing surplus ( in mio t) 30 Current Member States 25 20 15 10 5 0 -5 -10 2000 2001 2002 2003 2004 2005 2006 European Commission - Agriculture Directorate-General 2007 2008 2009 2010 30 CAP reform to reduce cereal marketing surplus by 2 - 3 mio t 36 Agenda 2000 Cereal marketing surplus ( in mio t) CAP Reform 30 24 18 12 6 0 2004 2005 2006 2007 2008 European Commission - Agriculture Directorate-General 2009 2010 31 The new Member States find additional markets for rye in the current Member States 14 Rye production and use in the EU-25 (mio.t) use EU-25 12 mio. t 10 8 use EU-15 6 4 2 0 1999 2000 2001 2002 2003 Production New Member States 2004 2005 2006 2007 2008 2009 2010 Production Current Member States European Commission - Agriculture Directorate-General 32 CAP reform : solving rye specific structural imbalance for EU - 25 2,5 Rye Annual Marketable surplus in 2010 (mio t) 2,0 New Member States Current Member States EU 25 1,5 1,0 0,5 0,0 -0,5 -1,0 -1,5 2002 Agenda 2000 CAP reform 2010 2010 European Commission - Agriculture Directorate-General 33 EU-25 meat markets gain dynamics with accession 110 Per capita meat and egg consumption in the EU-25 Cur. Member States New Member States (kg/capita) 100 90 80 70 2002 2004 2005 2006 2007 European Commission - Agriculture Directorate-General 2008 2009 2010 34 CAP reform : improving the beef market balance for EU-25 Beef prices and production (EUR/t and mio t) EUR/t mio. t 9,5 2.700 Production (EU-25) EUR/t 2.600 9,0 2.500 8,5 2.400 8,0 2.300 7,5 2.200 7,0 2.100 6,5 2002 Agenda 2000 CAP Reform 2010 2010 European Commission - Agriculture Directorate-General 35 CAP reform and enlargement: leading to new trade flows in the poultry sector Poultry Annual Marketable surplus in 2010 (mio t) 1,5 New Member States Current Member States EU 25 1,0 0,5 0,0 -0,5 -1,0 2002 Agenda 2000 CAP reform 2010 2010 European Commission - Agriculture Directorate-General 36 … as well as in the pork sector but in the opposite direction Pork Annual Marketable surplus in 2010 (mio t) 2,5 New Member States Current Member States EU 25 2,0 1,5 1,0 0,5 0,0 -0,5 2002 Agenda 2000 CAP reform 2010 2010 European Commission - Agriculture Directorate-General 37 CAP reform - reducing risk of imbalance for EU-25 butter and skimmed milk powder markets … Butter and skimmed milk powder production (mio t) 2,5 New member States Butter Current Member States 2,0 1,5 Skimmed milk powder 1,0 0,5 0,0 Agenda 2000 CAP reform Agenda 2000 European Commission - Agriculture Directorate-General CAP reform 38 CAP reform.. while favouring the development of the EU-25 cheese sector Cheese market variables (mio t) 10 1,0 New member States 8 0,8 6 0,6 Marketable surplus 4 0,4 2 0,2 0 0,0 Agenda 2000 CAP Reform Agenda 2000 CAP Reform -2 -0,2 Production Consumption -4 European Commission - Agriculture Directorate-General Agenda 2000 CAP Reform -0,4 39 Marketable Surplus (Mio t) Production, Consumption (Mio t) Current Member States CAP reform would secure income gains for new Member States 2002 = 100 EU-25 New Member States 160 Income in 2010, real terms (2002 = 100) 140 120 100 80 60 40 Agenda 2000 European Commission - Agriculture Directorate-General CAP reform 40 Positive effects of the CAP Reform on agriculture in the new Member States • Decoupling of direct payments for crops: – will generate less inflow of additional area such as potatoes. – The single farm payment will cause little differences as compared to the simplified area payment scheme. • Decoupling of beef payments reduce incentives to increase beef herd in presence of weak consumption. • The milk reform will increase the market orientation of milk processing. – Production and hygiene standards will still be an issue European Commission - Agriculture Directorate-General 41 Conclusions – CAP reform Greater flexibility & market orientation • Improvement in the balance of agricultural markets through the reduction in EU production without jeopardising EU production potential – in particular for sectors previously influenced by high level of support and coupled instruments (beef, sheep) – the balance of agricultural markets in an enlarged EU would improve significantly Solving specific sector problems Guaranteeing income stability • Significant improvement in the structural balance of the rice and rye sectors • Agricultural income little affected as the fall in production volume is globally compensated for by price rises and increased payments European Commission - Agriculture Directorate-General 42