V2020 REGIONAL RESOURCE CENTRE FOR WEST AFRICA. A Regional Resource Centre Health/Prevention of Blindness. for Community Eye WEST AFRICAN POSTGRADUATE MEDICAL COLLEGE, NO.6 TAYLOR DRIVE, P.M.B 2023.YABA-LAGOS.NIGERIA .e-mail: v2020wa_rescentre@yahoo.co.uk NEWSLETTER – 3rd Quarter 2007 Dear Colleagues, Our Newsletter this Quarter is on Vitamin A Deficiency and the Eye. is an important cause of childhood ocular morbidity, blindness and mortality, especially in the poor, developing countries of the world. [Only 3% of the world’s blind populations are children. However, because children have a lifetime of blindness ahead of them, the number of ‘blind person years’ resulting from blindness starting in childhood is second only to cataract – CEH Journal, Vol. 20, No.62. Pg 32. ] We bring you recent articles and Web links [Year 2002 – 2007] on this very important topic. As usual, we would love to get feedbacks from you – comments, questions, requests or reactions. Please let us know how useful our information has been to you. A fat-soluble vitamin absorbed in the GI tract, vitamin A maintains epithelial tissue and retinal function. Consequently, deficiency of this vitamin may result in night blindness, decreased color adjustment, keratinization of epithelial tissue, and poor bone growth. Healthy adults have adequate vitamin A reserves to last up to a year; children often don’t. Causes and incidence Vitamin A deficiency usually results from inadequate intake of foods high in vitamin A (liver, kidney, butter, milk, cream, cheese, and fortified margarine) or carotene, a precursor of vitamin A found in dark green leafy vegetables and yellow or orange fruits and vegetables. (Six mg of beta-carotene is equal to 1 mg of vitamin A.) The recommended daily allowance for vitamin A is 1 mg for adult males and 0.8 mg for adult females. Less common causes include: ❑ malabsorption due to celiac disease, sprue, cirrhosis, obstructive jaundice, cystic fibrosis, giardiasis, or habitual use of mineral oil as a laxative ❑ massive urinary excretion caused by cancer, tuberculosis, pneumonia, nephritis, or urinary tract infection ❑ decreased storage and transport of vitamin A due to hepatic disease. Each year, more than 80,000 people worldwide — mostly children in underdeveloped countries — lose their sight from severe vitamin A deficiency. This condition is rare in the United States, although many disadvantaged children have substandard levels of vitamin A. With therapy, the chance of reversing symptoms of night blindness and milder conjunctival changes is excellent. When corneal damage is pres-ent, emergency treatment is necessary. Signs and symptoms Typically, the first symptom of vitamin A deficiency is night blindness (nyctalopia), which usually becomes apparent when the patient enters a dark place or is caught in the glare of oncoming headlights while driving at night. This condition can progress to xerophthalmia, or drying of the conjunctivas, with development of gray plaques (Bitot’s spots); if unchecked, perforation, scarring, and blindness may result. Keratinization of epithelial tissue causes dry, scaly skin; follicular hyperkeratosis; and shrinking and hardening of the mucous membranes, possibly leading to infections of the eyes and the respiratory or genitourinary tract. An infant with severe vitamin A deficiency shows signs of failure to thrive and apathy, along with dry skin and corneal changes, which can lead to ulceration and rapid destruction of the cornea. Diagnosis Dietary history and typical ocular lesions suggest vitamin A deficiency. Carotene levels less than 40 mcg/dl also suggest vitamin A deficiency, but they vary with seasonal ingestion of fruits and vegetables. Confirming diagnosis A serum level of vitamin A that falls below 10 mcg/dl confirms the diagnosis. Levels between 10 and 19 mcg/dl are also considered low but the patient isn’t likely to have developed significant symptoms. Treatment Mild conjunctival changes or night blindness requires vitamin A replacement in the form of cod liver oil or halibut liver oil. Acute deficiency requires aqueous vitamin A solution I.M., especially when corneal changes have occurred. Therapy for underlying biliary obstruction consists of administration of bile salts; for pancreatic insufficiency, pancreatin. Dry skin responds well to cream-based or petroleum-based products. In patients with chronic malabsorption of fat-soluble vitamins, and in those with low dietary intake, prevention of vitamin A deficiency requires aqueous I.V. supplements or an oral water-miscible preparation. Special considerations ❑ Administer oral vitamin A supplements with or after meals or parenterally, as ordered. Watch for signs of hypercarotenemia (orange coloration of the skin and eyes) and hypervitaminosis A (rash, hair loss, anorexia, transient hydrocephalus, and vomiting in children; bone pain, hepatosplenomegaly, diplopia, and irritability in adults). If these signs occur, discontinue supplements and notify the physician immediately. (Hypercarotenemia is relatively harmless; hypervitaminosis A may be toxic.) ❑ Because vitamin A deficiency usually results from dietary insufficiency, provide nutritional counseling. Tell the patient that vitamin A comes from animal sources, such as eggs, meat, milk, cheese, cream, liver, kidney, and cod and halibut fish oil, but that healthier choices, such as carrots, pumpkins, sweet potatoes, and most dark green, leafy vegetables are good sources of beta-carotene, vitamin A’s precursor form. Instruct the patient that the more intense the color of a fruit or vegetable, the higher its beta-carotene content. Provide referrals to appropriate community agencies if necessary. Copyright Details: Professional Guide to Diseases (Eighth Edition), Copyright © 2005 Lippincott Williams & Wilkins. List of symptoms of Vitamin A deficiency: The list of signs and symptoms mentioned in various sources for Vitamin A deficiency includes the 11 symptoms listed below: Eye symptoms Reduced night vision Night blindness Dry eyes Eye inflammation Corneal inflammation Rough skin Dry skin Vulnerability to respiratory infection Vulnerability to urinary infection Growth retardation in children Note that Vitamin A deficiency symptoms usually refers to various symptoms known to a patient, but the phrase Vitamin A deficiency signs may refer to those signs only noticable by a doctor. Associated Conditions of Vitamin A deficiency Vitamin A deficiency as a risk factor: Another type of associated condition is one for which Vitamin A deficiency is itself a risk factor. The conditions for which Vitamin A deficiency is listed as a risk factor includes: Kidney stones ▲Top About associated conditions for Vitamin A deficiency: Associated conditions are those which appear statistically related, but do not have a clear cause or effect relationship. Whereas the complications are caused by Vitamin A deficiency, and underlying causes may be causes of Vitamin A deficiency, the following list shows associated conditions that simply appear with higher frequency in people who have Vitamin A deficiency. In some cases, there may be overlap between this list and risk factors for Vitamin A deficiency. People with Vitamin A deficiency may be more likely to get a condition on the list of associated conditions, or the reverse may be true, or both. Whether they are causes of, caused by, or simply coincidentally related to Vitamin A deficiency is not always clear. For general information, see Associated Condition Misdiagnosis. Misdiagnosis of Underlying Causes of Vitamin A deficiency On this Page: List of Underlying conditions of Vitamin A deficiency Vitamin A deficiency as a complication About underlying conditions causing Vitamin A deficiency Underlying conditions list: The list of possible underlying conditions mentioned in various sources for Vitamin A deficiency includes: Malabsorption Inadequate diet Malnutrition Certain lipid-lowering medications Other underlying conditions related to Vitamin A deficiency: Anisocytosis Bitot's spots Dry eyes Keratitis Keratomalacia Microcytosis (erythrocyte) Night blindness Poikilocytosis Xerophthalmia Source: Diseases Database ▲Top Vitamin A deficiency as a complication: Other conditions that might have Vitamin A deficiency as a complication might be potential underlying conditions. The list of conditions listing Vitamin A deficiency as a complication includes: Primary sclerosing cholangitis ▲Top About underlying conditions: With a diagnosis of Vitamin A deficiency, it is important to consider whether there is an underlying condition causing Vitamin A deficiency. These are other medical conditions that may possibly cause Vitamin A deficiency. For general information on this form of misdiagnosis, see Underlying Condition Misdiagnosis or Overview of Misdiagnosis. Treatments for Vitamin A deficiency On this Page: Treatment list for Vitamin A deficiency Buy Products Related to Treatments for Vitamin A deficiency Find a Therapist or Health Professional Treatment list for Vitamin A deficiency: The list of treatments mentioned in various sources for Vitamin A deficiency includes the following list. Always seek professional medical advice about any treatment or change in treatment plans. Vitamin A ▲Top Treatments of Vitamin A deficiency: Online Medical Books 16 MEDICAL BOOKS ONLINE! Review the full text of medical books online, free, without registration, for more information about the treatments of Vitamin A deficiency. Vitamin A deficiency: Treatment (Professional Guide to Diseases (Eighth Edition)) Mild conjunctival changes or night blindness requires vitamin A replacement in the form of cod liver oil or halibut liver oil. Acute deficiency requires aqueous vitamin A solution I.M., especially when corneal changes have occurred. Therapy for underlying biliary obstruction consists of administration of bile salts; for pancreatic insufficiency, pancreatin. Dry skin responds well to cream-based or petroleum-based products. In patients with chronic malabsorption of fat-soluble vitamins, and in those with low dietary intake, prevention of vitamin A deficiency requires aqueous I.V. supplements or an oral water-miscible preparation. Keratomalacia General Discussion Keratomalacia is an eye (ocular) condition, usually affecting both eyes (bilateral), that results from severe deficiency of vitamin A. That deficiency may be dietary (i.e., intake) or metabolic (i.e., absorption). Vitamin A is essential for normal vision as well as proper bone growth, healthy skin, and protection of the mucous membranes of the digestive, respiratory, and urinary tracts against infection. Early symptoms may include poor vision at night or in dim light (night blindness) and extreme dryness of the eyes (i.e., xerophthalmia), followed by wrinkling, progressive cloudiness, and increasing softening of the corneas (i.e., keratomalacia). With advancing vitamin A deficiency, dry, "foamy," silver-gray deposits (Bitot spots) may appear on the delicate membranes covering the whites of the eyes. Without adequate treatment, increasing softening of the corneas may lead to corneal infection, rupture (perforation), and degenerative tissue changes, resulting in blindness. In addition, in some cases, vitamin A deficiency may have additional effects, particularly during infancy and childhood. In some developing countries, vitamin A deficiency in the diet and associated keratomalacia are a major cause of childhood blindness. In such regions, vitamin A deficiency often occurs as part of nonselective general malnutrition in infants and young children. Although rare in developed countries, vitamin A deficiency and keratomalacia may occur secondary to conditions associated with impaired absorption, storage, or transport of vitamin A, such as celiac disease, ulcerative colitis, cystic fibrosis, liver disease, or intestinal bypass surgery and any condition that affects absorption of fatsoluble vitamins. Last Updated: 4/21/2003 Copyright 2003 National Organization for Rare Disorders, Inc. 2. Definition Vitamin A deficiency exists when the chronic failure to eat sufficient amounts of vitamin A or beta-carotene results in levels of blood-serum vitamin A that are below a defined range. Beta-carotene is a form of pre-vitamin A, which is readily converted to vitamin A in the body. Night blindness is the first symptom of vitamin A deficiency. Prolonged and severe vitamin A deficiency can produce total and irreversible blindness. Description Vitamin A (called retinol in mammals) is a fat-soluble vitamin. The recommended dietary allowance (RDA) for vitamin A is 1.0 mg/day for the adult man and 0.8 mg/day for the adult woman. Since beta-carotene is converted to vitamin A in the body, the body's requirement for vitamin A can be supplied entirely by beta-carotene. Six mg of beta-carotene are considered to be the equivalent of 1 mg of vitamin A. The best sources of vitamin A are eggs, milk, butter, liver, and fish, such as herring, sardines, and tuna. Beef is a poor source of vitamin A. Plants do not contain vitamin A, but they do contain beta-carotene and other carotenoids. The best sources of beta-carotene are dark-green, orange, and yellow vegetables; spinach, carrots, oranges, and sweet potatoes are excellent examples. Cereals are poor sources of beta-carotene. Vitamin A is used for two functions in the body. Used in the eye, it is a component of the eye's light-sensitive parts, containing rods and cones, that allow for night-vision or for seeing in dim-light circumstances. Vitamin A (retinol) occurs in the rods. Another form of Vitamin A, retinoic acid, is used in the body for regulating the development of various tissues, such as the cells of the skin, and the lining of the lungs and intestines. Vitamin A is important during embryological development, since, without vitamin A, the fertilized egg cannot develop into a fetus. Causes and symptoms Vitamin A deficiency occurs with the chronic consumption of diets that are deficient in both vitamin A and beta-carotene. When vitamin A deficiency exists in the developed world, it tends to happen in alcoholics or in people with diseases that affect the intestine's ability to absorb fat. Examples of such diseases are celiac disease (chronic nutritional disorder), cystic fibrosis, and cholestasis (bile-flow failure or interference). Vitamin A deficiency occurred in infants during the early 1900s in Denmark. The deficiency resulted when milk fat was made into butter for export, leaving the by-product (skimmed milk) for infant feeding. Vitamin A deficiency has taken place in infants in impoverished populations in India, where the only foods fed to the infants were low in beta-carotene. Vitamin A deficiency is also common in areas like Southeast Asia, where polished rice, which lacks the vitamin, is a major part of the diet. The earliest symptom of vitamin A deficiency is night blindness. Prolonged deficiency results in drying of the conjunctiva (the mucous membrane that lines the inner surface of the eyelids and extends over the forepart of the eyeball). With continued vitamin A deficiency, the drying extends to the cornea (xerophthalamia). The cornea eventually shrivels up and becomes ulcerated (keratinomalacia). Superficial, foamy gray triangular spots may appear in the white of the eye (Bitot's spots). Finally, inflammation and infection occur in the interior of the eye, resulting in total and irreversible blindness. Diagnosis Vitamin A status is measured by tests for retinol. Blood-serum retinol concentrations of 30-60 mg/dl are considered in the normal range. Levels that fall below this range indicate vitamin A deficiency. Night blindness is measured by a technique called electroretinography. Xerophthalamia, keratinomalacia, and Bitot's spots are diagnosed visually by trained medical personnel. Treatment Vitamin A deficiency can be prevented or treated by taking vitamin supplements or by getting injections of the vitamin. The specific doses given are oral retinyl palmitate (110 mg), retinyl acetate (66 mg), or injected retinyl palmitate (55 mg) administered on each of two successive days, and once a few weeks later if symptoms are not relieved. Prognosis The prognosis for correcting night blindness is excellent. Xerophthalamia can be corrected with vitamin A therapy. Ulcerations, tissue death, and total blindness, caused by severe vitamin A deficiency, cannot be treated with vitamin A. Prevention Vitamin A deficiency can be prevented by including foods rich in vitamin A or betacarotene as a regular component of the diet; liver, meat, eggs, milk, and dairy products are examples. Foods rich in beta-carotene include red peppers, carrots, pumpkins, as well as those just mentioned. Margarine is rich in beta-carotene, because this chemical is used as a coloring agent in margarine production. In Africa, Indonesia, and the Philippines, vitamin A deficiency is prevented by public health programs that supply children with injections of the vitamin. Key Terms Bitot's spots Bitot's spots are superficial, foamy gray, triangular spots on the white of the eyeball. Carotenoids Carotenoids are yellow to deep-red pigments. Conjunctiva The conjunctiva is a clear layer of cells that covers the eye and directly contacts the atmosphere. The conjunctiva is about five-cells thick. Cornea The cornea is a clear layer of cells that covers the eye, just under the conjunctiva. The cornea is about 50-cells thick. Fat-soluble vitamin Fat-soluble vitamins can be dissolved in oil or in melted fat. Water-soluble vitamins can be dissolved in water or juice. Keratomalacia Keratomalacia is ulceration of the cornea. Recommended Dietary Allowance (RDA) The Recommended Dietary Allowances are quantities of nutrients in the diet that are required to maintain good health in people. RDAs are established by the Food and Nutrition Board of the National Academy of Sciences, and may be revised every few years. A separate RDA value exists for each nutrient. The RDA values refer to the amount of nutrient expected to maintain good health in people. The actual amounts of each nutrient required to maintain good health in specific individuals differ from person to person. Xerophthalmia Xerophthalmia is a dry, thickened, lusterless condition of the eyeball resulting from vitamin A deficiency. Brody, T. Nutritional Biochemistry. San Diego: Academic Press, Inc., 1998. Gale Encyclopedia of Medicine, Published December, 2002 by the Gale Group The Essay Author is Tom Brody, PhD. 3. – Unite For Sight® Operation Teens Vitamin A Deficiency- Xerophthalmia What? Vitamin A is an important nutrient to maintain eye health. Lack of vitamin A causes eye disease and can lead to blindness. In fact, vitamin A deficiency is the single greatest preventable cause of childhood blindness. People most at risk are children between six months to six years, pregnant women, and lactating women. Night blindness: The child cannot see in the dim light or twilight. Nightblindness is also found in pregnant women in some instances, especially during the last trimester of pregnancy when the vitamin A needs are increased. Bitot Spots: These are foamy and whitish cheese-like tissue spots that develop around the eye ball, causing severe dryness in the eyes. These spots do not affect eye sight in the day light. Blindness: Once the dry eyes set in, the eye becomes very sensitive and begins to scratch and scar. The eyelids become swollen and sticky. This eventually leads to blindness. Once blindness occurs, it cannot be reversed. Other symptoms of deficiency: When the body lacks vitamin A, the systems that resist infection and disease do not work very well. That is why children with Vitamin A deficiency fall sick more often, take much longer to recover and are more likely to die. Problems with bones and teeth can also occur frequently. Examples of what early symptoms might look like 1. Bitot's 2. Wrinkled Conjunctiva 1. Fine line of Bitot's spots 1. Bitot's spots Conjunctiva and rough 1. Foamy Bitot's spots spots Why is it important? Vitamin A maintains healthy cells in various structures of the eye and is required for converting light into nerve signals in the part of the eye called the retina. When vitamin A is not available to the body, gradual changes begin to affect the eye. The first sign of a problem is when a child or a pregnant or lactating woman finds it difficult to adjust to seeing in the dark. This condition is called night blindness. Copyright © 2007 Unite for Sight, Inc. web services provided by JF Designs.com Terms of Use Acknowledgments 4. Recent evidence that vitamin A supplementation may save the lives - as well as the sight - of children affected by the eye disease xerophthalmia due to vitamin A deficiency has given new urgency to a 10-year United Nations programme aimed at the control and prevention of vitamin A deficiency. Launched by a UN interagency meeting in October 1985, the programme focuses on 34 developing countries known to have serious vitamin A deficiency problems. Despite unprecedented agreement on the need for the programme, however, the SCN annual session in February 1987 noted with concern that commitment of resources has been with few exceptions slow and requests for assistance from national governments limited in number and scope. A shortage of “start-up” funding is causing considerable problems for the programme. In 198 7 WHO transferred operational responsibility of the programme to its regional offices. Now, a study in Indonesia of the effectiveness of vitamin A capsule distribution in preventing eye damage has provided crucial evidence that the vitamin may have a direct effect in reducing mortality. After reviewing the study's findings in 1986, the SCN's Advisory Group on Nutrition said a difference of some 30 percent in pre-school child mortality between treated and control villages was “likely to be attributable” to vitamin A supplementation. The AGN statement continued: “It is appropriate to advise countries mounting high dose vitamin A programmes for the control of xerophthalmia that reduction of childhood mortality is a reasonable expectation and is a further justification for such programmes.” The AGN statement adds weight to the SCN's call for concerted international action to reduce the worldwide prevalence and severity of vitamin A deficiency, xerophthalmia and nutritional blindness to a point where they are no longer significant public health problems. At present, the effects of vitamin A deficiency in the developing world are devastating, especially among children. Of an estimated 700,000 pre-school children who develop severe corneal xerophthalmia each year, as many as 400,000 die from the deficiency and accompanying factors such as protein-energy malnutrition, debilitating diarrhoea, respiratory tract infections and measles. About 25 percent of the survivors remain totally blind and 50 to 60 percent partially blind. Every year another eight to 10 million children are believed to develop milder, non-corneal xerophthalmia, leading to night blindness and associated with a higher risk of respiratory infections and diarrhoea. Research has also established that inadequate vitamin A causes damage to urinary and gastrointestinal tracts, impairs growth, bone formation and immune functions, and may cause anaemia. “At this point,” concluded an SCN study, “we should recognize that vitamin A deficiency may be as far-reaching in its pathological effects on the individual as proteinenergy malnutrition, and that prevention of the deficiency syndrome, even in its mild form, may have very important effects on child health, development and survival.” Vitamin A deficiency is a nutritional disease, caused by inadequate dietary intake of the vitamin, or its plant-based precursors, and often aggravated by low absorption from the intestine. It has a primary, nutritional solution: improving vitamin A status to a physiologically acceptable level. In theory, this is as simple and inexpensive as administering to each affected child twice yearly a 200,000 IU vitamin A capsule costing two cents. But effective prevention and control of the disease depends on the correct choice of interventions and action to reach a much larger population than those immediately affected. This is because many more people are believed to be at risk than actually show signs of the deficiency and because preventive measures cannot be targeted only to those who would otherwise develop it. In practical terms, prevention depends on establishing national programmes employing various types of intervention, including mass distribution of oral doses of vitamin A, fortification of widely distributed food commodities and, in the longer term, dietary modification to increase the intake of the vitamin. The SCN reports that while national efforts are increasing, by 1987 only eight of the 34 countries known to be affected had such programmes and in most of these the coverage of preventative programmes was still very low. Reaching the estimated 40 million pre-school children already suffering from mild or moderate vitamin A deficiency in the 34 target countries is a considerable challenge. Providing total coverage for these countries' pre-school child population of 280 million and for children in a further 2 3 countries considered at risk - is an even more mammoth task. The 10-year UN programme aims to greatly accelerate the process of prevention and control of vitamin A deficiency by marshalling international assistance in five main areas: assessment of the prevalence and severity of the deficiency; prevention of the deficiency in high-prevalence areas; treatment of those suffering from vitamin A deficiency, xerophthalmia and nutritional blindness; training of health personnel and community workers; and investigation of technical, logistical and other problems affecting the implementation of programmes. An essential part of this process is the setting up, or strengthening, of national prevention and control programmes. This will involve a number of government sectors, particularly agriculture, health, education and the social services. Programme development will require assessment of the problem and of potential interventions, decisions on policy and resource commitments and, in many cases, external financial, material and technical assistance from UN agencies and donors. Missions, Reviews Since the programme's launch, several UN members and bilateral agencies have undertaken a variety of activities. WHO, the lead agency, has helped Bhutan, Burma, India and Sri Lanka assess their programme needs and prepare requests for assistance, while its regional offices for Africa and Southeast Asia have begun developing with concerned member states regional strategies for prevention and control of vitamin A deficiency. WHO has also prepared a technical review on the relationship between vitamin A and diarrhoea, explored the feasibility of distributing vitamin A through immunization schemes and distributed information on vitamin A deficiency to publishers in 40 countries. FAO has prepared and begun implementing a long-term plan for increasing the production and consumption of foods rich in the vitamin. It is conducting food consumption surveys of vitamin A and carotene intake in urban and rural areas, is planning nutrition education programmes and has sent experts to help a number of countries to assess their programme needs. It fielded missions with WHO to Bangladesh, Indonesia and Nepal. UNICEF, as part of its plan of action to complement the activities of WHO and FAO, has conferred with 10 countries of Africa and Asia to ascertain their needs and in 1986 provided a record number of vitamin A capsules - more than 80 million - to meet a growing demand from developing countries. WFP continues to provide skim milk fortified with vitamin A to vulnerable groups, particularly pre-school age children, while USAID has committed some $3 million to preventative programmes in six countries. In a recent review of its efforts, WHO said “these steps are only the start of what must be, by definition, a sustained effort of an appropriate scale if the programme's primary objective is to be achieved”. It said further progress seemed to require greater efforts in developing countries to formulate and implement prevention/control strategies and to create mechanisms to harmonize and maximize the effectiveness of external support; greater support from donors; and sustained technical, managerial and financial assistance from UN agencies. The SCN 14th Session recalled a statement by participants at the October 1985 interagency meeting which launched the programme: “It would be a terrible irony if, at a time when all the major ingredients of success are at hand - scientific knowledge, inexpensive and effective technology, and accumulated practical experience - the world community were prevented from taking concerted action for want of a modest shift in resources.” While discussions go on, vitamin A deficiency continues to kill or blind hundreds of thousands of children each year. Costs and Benefits of Vitamin A Capsules A single 200,000 I.U. dose of vitamin A, delivered every four to six months at a cost of less than 50 cents a year, may be enough to protect a young child against vitamin A deficiency and the threat of nutritional blindness and death. That is one conclusion of an SCN policy discussion paper on the prevention of vitamin A deficiency, published in June 1987. “Preliminary cost-benefit analysis shows that the benefits of preventing xerophthalmia calculated in monetary terms can far outweigh programme costs,” said the paper, “Delivery of Oral Doses of Vitamin A to prevent Vitamin A Deficiency and Nutritional Blindness.” What is more, “given the emerging evidence that vitamin A supplementation may reduce mortality among children with even mild deficiency, the benefit from improving vitamin A nutrition in a population may be even greater than those so far assessed”. However, the paper cautioned, while vitamin A supplementation programmes were conceptually simple, ensuring their adequacy and efficiency posed major challenges. Capsules Containing Doses of Vitamin A are Given Six-Monthly by Mouth Br J Ophthalmol 2000;84:1075 ( September ) WEB LINKS 1: Ohba N. Related Articles, Links [Ophthalmological notes. 15. 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French. PMID: 11943637 [PubMed - indexed for MEDLINE] UPCOMING CONFERENCES, SEMINARS AND WORKSHOPS. The World Sight Day holds every second Thursday of the month of October. November 01, 2007 - November 01, 2007 Current Concepts in Primary Eye Care Rochester, MN, United States November 10, 2007 – November 13, 2007 American Academy of Ophthalmology - 111th Annual Meeting Ernest N. Morial Convention Center, New Orleans, U.S.A. November 28, 2007 - November 30, 2007 XXVII Glaucoma Course Valladolid, Spain December 10, 2007 - December 11, 2007 Moorfields Ophthalmology Course for General Practitioners London, England, United Kingdom February 28, 2008 - March 02, 2008 7th International Symposium on Ocular Pharmacology and Therapeutics Budapest, Hungary Jun 28-Jul 02, 2008 2008 | Hong Kong | Hong Kong WORLD OPHTHALMOLOGY CONGRESS 2008 Contact: Angela Cho, Secretariat, Tel: 011-852-2762-3128, Fax: 011-852-21940695, Email: angelacho@woc2008hongkong.org, Website: www.woc2008hongkong.org Optometry: Jun 25-29, 2008 | WA | Seattle 2008 OPTOMETRY’S MEETING Contact: American Optometric Association (AOA), Tel: 314-991-4100, Fax: 314991-4101, Website: www.aoa.org Contact: CAO, Tel: 888-263-4676, Fax: 613-235-2025, Email: info@opto.ca,webbsite: www.opto.ca SEMINARS SEMINARS 2007 WRITING RESEARCH PROPOSALS Location: The Royal College of Ophthalmologists, London Date: a new date for 2008 tbc Chaired by: Professor Harminder Dua and Professor Alan Stitt Download Registration Form Download Map VITREO-RETINAL UPDATE Location: The Royal College of Ophthalmologists, London Date: A new date for 2008 tbc Chaired by: Mr Ian Pearce Download Registration Form Download programme Download Map OCULOPLASTICS Location: The Royal College of Ophthalmologists Date: Wednesday 10th October 2007 Chaired by: Mr Tony Tyers Download Programme Download Registration Form Download Map ASSESSING SURGICAL SKILLS Location: The Royal College of Ophthalmologists Date: Monday 15th October 2007 Chaired by: Mr Larry Benjamin Download registration form Further details will be available soon RETINAL VEIN OCCLUSIONS Location: The Institute of Physics, London Date: Friday 19th October 2007 Chaired by: Mr Declan Flanagan and Mr Winfried Amoaku Download Registration Form Download Map ELIZABETH THOMAS SEMINAR: AMD Location: The East Midlands Conference Centre, Nottingham Date: Friday 30th November 2007 Chaired by: Mr Winfried Amoaku Download Registration Form Download Map Page Updated: 1st May 2007 (HB-A) Copyright © 2006 The Royal College of Ophthalmologists, 17 Cornwall Terrace, London, NW1 4QW TRAINING - ECCE/IOL + SICS COURSE – 6 WEEKS Location: National Eye Centre, Kaduna, Nigeria. Date: 15th. October 2007 Contact: Dr. Achi – 08028619112