COLLEGE OF BUSINESS EDUCATION DAR ES SALAAM/DODOMA /MWANZA/MBEYA TEACHING PROGRAM PLAN FOR ASSESSMENT ACCOUNTANCY DEPARTMENT- NTA LEVEL 7 SEMESTER II Module No - 06 Code - ACU 07307 Name - Cost accounting Number of credits - 15 Activity Covered sub enabling Covered related tasks Week Mark allocated (%) Pass Mark Individual assignment 2.4.1 2.4.2 1,2,3,4 1,2 1-3 5% 2 marks Group assignment 2.4.2 2.4.3 2.4.4 2.4.3 2.4.4 2.4.5 2.4.5 2.4.6 2.4.7 2.4.8 3,4 1,2,3 6,7 2, 1,2,3,4,5 1,2 3,4 1,2,3,4 1,2,3,4 1,2,3 4-6 5% 2 marks 7-8 30% 12 marks 9-15 60% 18 marks Mid- semester examinations End of semester examinations Remarks SUB-ENABLING OUTCOMES, RELATED TASKS, ASSESSMENT CRITERIA, ASSESSMENTMETHODS AND INSTRUMENTS 2.4.1 Explain the meaning, nature, scope and purpose of cost accounting 1. Explain concept of cost accounting 2. Discuss purpose of cost accounting 3. Explain users of cost accounting information The meaning, Ques nature, scope and idual tion purpose of cost assig pape accounting nmen clearly explained t 4. Differentiate cost accounting and financial Indiv Exer cises Quiz rs Mod el answ accounting zes ers Grou p assig Mar king nmen sche ts mes Chec klist s Wor kshe et 2.4.2 Classify Costs according to different ways 1. Explain the various types of costs 2. Explain the elements of cost 3. Classify cost according to behavior, nature, Costs are Ques idual tion classified assig pape according to nmen different ways t Exer cises assets or expenses 4. Relate the various properly function, traceability, period, product and Indiv rs el Quiz answ zes ers Grou divisions of cost p elements to production assig process. nmen Mod Mar king ts sche mes Chec klist s Wor kshe et 2.4.3 Account for material costs 1. Explain the meaning of Material costs are Indiv Ques material input to the properly idual tion production process accounted for assig pape 2. Record material costs nmen and Compute closing rs t stock using FIFO, LIFO and Weighted average Exer cises method. 3. Apply stock inventory el Quiz answ zes procedures to calculate stock levels. Mod ers Grou p assig nmen Mar king ts sche mes Chec klist s Wor kshe et 2.4.4 Account for Labours cost 1. Explain the meaning of the term labour Labour costs are properly 2. Explain the use of labour accounted fo and control 3. Compute labour cost 4. Compute labour remuneration systems piece rate, daily rate, incentive schemes and overtime calculations 5. Calculate compensations using labour remuneration methods ( halsey, Rowans,Halsey weir, Merick, Taylor) 6. Measure labour efficiency 7. Measure idle time to production 2.4.5 Account for overheads 1. Explain the meaning of overheads 2. Classify overheads into overheads costs Indiv idual tion accounted for assig pape nmen overheads t analysis sheet by: o Allocating o Exer cises overheads using various different Ques are properly fixed and variable 3. Prepare Overheads rs el Quiz answ zes ers Grou allocation bases p Apportioning assig overheads using nmen various ts Mod Mar king sche apportionment mes methods (direct methods, step down methods, Chec simultaneous klist equation) s 4. Determine overhead absorption rates using various activity bases Wor kshe et 2.4.6 Prepare cost statements to determine prime cost, manufacturing costs and total cost 1. Define and explain manufacturing cost Cost statements Indiv Ques properly prepared idual tion to determine assig pape section of manufacturing prime cost, nmen cost manufacturing t 2. Prepare prime cost 3. Prepare production cost and total cost overheads section of Exer cises manufacturing cost 4. Prepare cost statement rs el Quiz answ zes to ascertain total cost. Mod ers Grou p assig nmen Mar king ts sche mes Chec klist s Wor kshe et 2.4.7 Apply cost 1. Explain the meaning of accounting cost bookkeeping. bookkeeping 2. Discuss integrated cost techniques are bookkeeping Cost accounting techniques accounting system. properly applied 3. Discuss interlocking cost accounting system 4. Reconcile cost accounting profits. 2.4.8 Prepare Explain the Operation Operational budget budgets and idual tion budgets and process Cash budget assig pape Prepare properly prepared nmen Cash budget 1. 2. operational budgets(Pr Exer cises usage,mate rial Ques rs t oduction, material Indiv el Quiz answ zes ers Grou purchase, p direct labor assig labor cost, nmen overheads ts Mod Mar king sche and mes production cost) 3. Prepare Chec Cash klist budget s Wor kshe et