MAKERERE UNIVERSITY TOPIC: INVENTORY MANAGEMENT SYSTEMS AND PROFITABILITY OF SMALL AND MEDIUM SCALE ENTERPRISES (SME’s) IN KAMPALA A Case Study of Kikuubo Trading Street BY NAKINTU CAROLINE REG.NO. 07/U/12220/EXT SUPERVISOR DR.KAMUKAMA NIXON A RESEARCH REPORT SUBMITTED TO THE COLLEGE OF BUSINESS AND MANAGEMENT SCIENCES IN PARTIAL FULFILLMENT FOR THE AWARD OF BACHELOR OF COMMERCE DEGREE, MAKERERE UNIVERSITY, KAMPALA. JUNE 2011 1 DECLARATION I Nakintu Caroline, hereby declare that this is my own original work and has never been submitted in part or full to any university or institution of higher learning at anytime for the award of a Diploma or Degree. Sign………………………….. NAKINTU CAROLINE (Student) Date………………………… i APPROVAL I certify that this piece of work has been carried out at Makerere University under the topic, Inventory Management systems and Profitability under my supervision and it’s ready for submission. Signature…………………. Date…………………….. Dr. KAMUKAMA NIXON. ii DEDICATION This book is dedicated to my Late Dad Mr. Kasibante Grace Steven and my mum Mrs. Kasibante Nanziri Annette, my brothers JJamba Godfrey, JuliusCeaser Ssemanda, Bbukka Washington and my sister Diana whose support and devotion have never failed me. iii ACKNOWLEDGEMENT It is my desire and gift to acknowledge and thank God for my life. Thanks be to God. My greatest acknowledgement goes to my parents Mr. and Mrs. Kasibante Grace, all my brothers for the material, moral and financial assistance they offered to me while pursuing my Bachelor’s degree at Makerere University. I also acknowledge my supervisor Dr. Kamukama Nixon of Makerere University for his support and guidance during the course of carrying out the research study I am grateful to all his substantive comments, suggestions and the general supervision of the research. His valuable time, guidance and effort at every stage have been very useful to me. Special thanks go to my grandfather Engineer Ssempa James and family for the support, care, and help they extended to me and helping me undertake this course. I also thank my grandfather Mr. Makumbi .A and Dr Isaac Mugwano for all the care and advice he extended. Lastly much gratitude goes to my friends Abdu, G.Fred, Sylvia, Paul, and Charity, Faisal, Diana, and Stella, Jacob, Ronald, my discussion group mates chairman Mugoya Charles, Abram, Norbert, Maya, Allan, Julius, Sam, Vuziga, and Ms. Hope for typing my work. iv TABLE OF CONTENTS DECLARATION……………………………………………………………………………………………………………….i APPROVAL……………………………………………………………………………………….ii DEDICATION…………………………………………………………………………………….iii ACKNOWLEDGEMENT………………………………………………………………………...iv TABLE OF CONTENTS………………………………………………………………………..…v LIST OF TABLES…………………………………………………………………………..……vii ABSTRACT……………………………………………………………………………………..viii CHAPTER ONE ....................................................................................................................... 1 1.0 Background to the Study. ..................................................................................................................... 1 1.1 Statement of the Problem .................................................................................................................... 2 1.2 Purpose of the Study ............................................................................................................................. 3 1.3 Objectives of the Study ......................................................................................................................... 3 1.4 Research Questions ............................................................................................................................... 3 1.5 Scope of the Study ................................................................................................................................. 4 1.5.1 Study Scope ......................................................................................................................................... 4 1.5.2 Geographical Scope............................................................................................................................ 4 1.6 Significance of the Study ...................................................................................................................... 4 CHAPTER TWO .................................................................................................................... 5 LITERATURE REVIEW .................................................................................................................................... 5 2.1 Concept of Inventory Management System ...................................................................................... 5 2.1.1 Components of an Effective Inventory Management System: .................................................... 6 2.2 Profitability ............................................................................................................................................. 8 2.2.1 Profitability Measures: ...................................................................................................................... 9 2.2.2 Profit Planning. ................................................................................................................................. 10 2.2.3 Essentials Profit Planning ................................................................................................................ 10 2.2.4 Other Factors Affecting Profitability of Small Scale Enterprises. .............................................. 11 2.3 Relationship between Inventory Management System and Profitability ................................... 11 CHAPTER THREE .................................................................................................................. 14 METHODOLOGY.......................................................................................................................................... 14 v 3.1 Research Design ................................................................................................................................... 14 3.2 Study Population.................................................................................................................................. 14 3.3 Sampling Size ........................................................................................................................................ 14 3.4 Sampling Method ................................................................................................................................ 15 3.5 Source and Type of Data..................................................................................................................... 15 3.6. Data Collection Methods: .................................................................................................................. 16 3.7 Data Processing, Analysis and Presentation .................................................................................... 16 3.8 Limitations to the Study...................................................................................................................... 17 CHAPTER FOUR ................................................................................................................... 18 ANALYSIS AND PRESENTATION OF FINDINGS ........................................................................................ 18 4.1 Response on Demographic Characteristics of the Respondents. ................................................. 18 4.2 Findings on whether small and medium scale enterprises in Kikuubo have appropriate inventory management system .......................................................................................................................... 20 4.3 Findings on the profitability levels of small and medium scale businesses in Kikuubo. ........... 24 4.4 Findings on the relationship between inventory management and profitability of small and medium scale enterprises. ................................................................................................................................ 26 CHAPTER FIVE ..................................................................................................................... 29 SUMMARY, CONCLUSION AND RECOMMENDATIONS ......................................................................... 29 5.1 Summary of Findings ........................................................................................................................... 29 5.1.1 Findings on inventory management techniques of small and medium scale enterprises in kikuubo trading area………….………………………………………………………………………..…...29 5.1.2 Findings on the profitability of small and medium scale enterprises in Kikuubo ................... 30 5.1.3 Findings on Relationship between Inventory Management and Profitability ........................ 30 5.2 Conclusion............................................................................................................................................. 30 5.3 Recommendations............................................................................................................................... 31 REFERENCES ........................................................................................................................ 33 APPENDICES ........................................................................................................................ 35 APPENDIX 1: QUESTIONNAIRE ............................................................................................. 35 APPENDIX II: LETTER FROM THE CASE STUDY ....................................................................... 38 APPENDIX III: INTRODUCTORY LETTER ................................................................................. 39 vi LIST OF TABLES Table1: Trend of profitability of SMEs in Kikuubo between 2008-2010. .........................................3 Table2: Showing Sample Size Considered ..................................................................................... 15 Table 3: Gender of respondents......................................................................................................18 Table4: Age of the respondents……………………………………...…………………………...18 Table 5: Response on how long respondents have worked in the business………………………19 Table 6: Response on Education level of respondents…………...……………………………….19 Table 7: Response on whether the business has an effective inventory management system……20 Table 8: Response on whether the business keeps inventory…………………………….………20 Table 9: Response on whether there is regular stock taking……………………………….……..21 Table 10: Response on whether all orders are authorized by relevant authorities………………..21 Table 11: Response on whether situations of excessive stock exist…………………………...…22 Table 12: Response on whether deliveries are often made in time………………………………22 Table13: Response on whether there is segregation of duties…………………………….……...23 Table 14: Response on whether goods are inspected when received and before being stored…...23 Table 15: Response on techniques used to manage inventory………………………………..…..24 Table 16: Response on whether the firm consistently makes profits……………………………..24 Table 17: Response on whether actual profits made are the budgeted………………………...…25 Table 18: Response on whether there are measures in place to determine profits……………….25 Table19: Response on whether there is high stock out and ordering costs……………………….26 Table 20: Response on whether the business experiences high carrying costs…………………..26 Table 21: Response on whether the business has lost sales due to late deliveries………………..27 Table22: Response on whether inventory related costs affect profitability………………………27 Table23: Relationship between inventory management and profitability…………………….….28 vii ABSTRACT The study was carried out under the topic “Inventory Management Systems and Profitability”. The objectives of the study were to establish the different inventory management techniques used by small and medium scale enterprises in Kikuubo and to establish the relationship between inventory management and profitability within Small and Medium scale Enterprises in Kikuubo. The researcher reviewed various existing literature on inventory management and profitability to equip him with the core principles about inventory management and profitability. The study employed both analytical and descriptive design based on results from, questionnaires and interactive interview carried out during the process of collecting data. A sample of 50 respondents was used stratified Random sampling method was to be used to collect data from respondents. From the findings of the study Small and Medium Enterprises in Kikuubo use three forms of inventory management techniques to control inventory. These include Economic order quantity, just in the system and the ABC system. However goods are lost when received from suppliers during offloading and also from stores, there is no stock taking, inventory purchased is not recorded. The result also showed that there was decline in profits of most business for the past three years. And there was a positive relationship of 0.45 between inventory management and profitability. Management should use just in time technique of inventory management to manage their inventory for it minimizes costs. The researcher also recommended management to make inventory management across functional responsibility. viii CHAPTER ONE 1.0 Background to the Study. Inventory management is defined as the process of maintaining optimum levels of inventory investments, through, controlling costs related to stock on hand, work in progress and finished goods (IM Pandey, 1995). According to Saleemi (1993) inventory management refers to various techniques used to insure that the right quantity of an item is used at the right time and place. And according to him the objective of inventory management is to maintain a minimum investment in inventories to maximize profitability. The task of the business is to consider the costs, returns and risk factors while establishing the inventory control systems that may home negative effects on the enterprise profits (Walgembach, et al., 1982). Small scale business enterprises are enterprises that employ a limited number of employees with a reason to minimize costs of operations, have small capital structure and annual scales turnover of less than 50 million shilling (Ekpoyong and Nyong, 1992), their main objective is to maximize profit and they thus vary from industry to industry in terms of capital employed, locators and nature of goods they deal in. Most small scale enterprises in Uganda have not survived to celebrate their first birthday, due to their low levels of profitability. Although they have been recognized in the recent years as the most important employment generation factor in Africa (Lettice, 2000), according to Calvin (2000) most small scale businesses are myopic and have that continues to perform poorly. Different scholars define profits in different ways organization is the excess of income over expenditure at a particular period of time usually a year. Economists define profits as the ability of a firm or business to maximize revenues and minimize its costs (Lipsy, 1983). Profitability refers to how well a firm is doing it can also be a company’s ability to generate revenues in excess of costs incurred in producing those revenues. 1 According to Stanford (1991) the most important thing is justification for profit. It also a measure of business success though comparing profits made with the amount invested (www/tutor2u.net/economics/revisionotes.htm) profitability is affected by lack of inventory management, quality control, and customer care. Since inventories constitute a large portion of the organization’s budget, there is need to have a proper inventory control system to ensure profitability of the company as a result minimizing costs associated with inventory (Lucy, 1996). Most small scale and medium for expenses in Kampala are closing and new ones open up every year and the possible cause of their fall is to low profit margin. Kikuubo is a trading street in Kampala with a number of small scale business set ups and businesses here have suffered the same problems as many others in Kampala, Businesses here include General merchandise, Garments and clothing, retail shops dealing in stationary, Grocery stores and others. There are about 6 employees in each business and the owners working as the manager. The inventory arrangement system in place includes: occasional stock taking, store keeper order for the stock, warehouse activities are properly documented, presence of staff with clearly defined job description, authorization of purchase requisitions. 1.1 Statement of the Problem In almost all organizational settings there is a direct correlation between inventory management and overall business performance (Walgembach, 1982) Small scale businesses in Uganda are privately owned with a major objective of maximizing profits which have kept declining. For example for the case of Kikuubo, many business have made attempts to increase their profitability through focusing on increasing their sales, dealing in a variety of products, reduced expenditure, putting up inventory management policies to control costs related to inventory, still their profitability has not improved as expected. This can be seen in the three identified small scale and medium enterprise selected from Kikuubo which had reducing profit levels as reflected in their profit and loss accounts for the periods 2005-2010. 2 Table1: Trend of profitability of SMEs in Kikuubo between 2008-2010. Name of business Name of Business F & D Traders Fair Price Traders Net Profits per year 2008 2009 2010 57,682,250 40,356,48 21,220,050 52,258,000 52,200,500 38,000,600 36,100,800 20,500,650 18,125,000 Wakiso Enterprise Source: Financial reports of the businesses 1.2 Purpose of the Study The study aims at establishing the relationship between inventory control and profitability of small and medium scale enterprise in Kikuubo. 1.3 Objectives of the Study To assess the effectiveness of inventory management system used by small and medium scale enterprises in Kikuubo. To establish the relationship between inventory management system and profitability. To establish the level of profitability of SMEs in Kikuubo. 1.4 Research Questions Do Small and Medium Enterprises in Kikuubo have an effective inventory management system? What is the relationship between inventory management and profitability? What is the level of profitability of small and medium scale enterprises in Kikuubo? 3 1.5 Scope of the Study 1.5.1 Study Scope The study is to focus on the current inventory management system in place and profitability of small and medium scale enterprises in Kikuubo. 1.5.2 Geographical Scope The study is to be conducted on small and medium scale enterprises along Kikuubo trading area a street in Kampala. 1.6 Significance of the Study The study will help the owners and managers of small and medium scale enterprises in Kikuubo to identify loopholes in their inventory management system. The research will help the researcher to improve his or her understanding of inventory management in relation to profitability. The study will help in building on the existing literature about inventory management and profitability. The study will help the researcher to be awarded a degree of bachelor of commerce. 4 CHAPTER TWO LITERATURE REVIEW Literature review involves getting information from already written literature. These resources may include recognized text books, magazines, workshop paper materials, periodicals and journals among other like internet. 2.1 Concept of Inventory Management System Inventory is a term used to indicate the merchandise held for sale in the normal course of business and materials in the process of production or held for production (Warren Reeve & Fes, 1994). However Render & Stair (1994) says inventories are any resource used to satisfy a current or future need. While Van Horne (1995) says that inventory is defined as a link between production and sale of a product defined as stock of a product a firm is manufacturing for sale and the components that makeup the product. According to Pandey (1995) an inventory management system is a process of maintaining optimum levels of investment in inventory, through controlling costs associated with stock on hand, work in progress, and finished goods. Inventory in a management involves having in place material control systems, proper and systematic recording of inventory and storage of right amount of inventory (Drury, 1995). Inventory management also includes various techniques used to ensure that the right quantity of an item is used at the right time and place (Saleemi 1993). According to him the objective of having an effective inventory management system include:To maintain a large size of inventory for efficient and smooth production and sales operations. 5 To maintain a minimum investment in inventory to maximize profitability. Inventory management ensures inventory of adequate quantities, goods quality and four prices are produced, stored properly and issued with minimum amount of capital tied up (Jordan H. Henry, 1997) 2.1.1 Components of an Effective Inventory Management System: According to Baluwnywa (1998), inventory refers to physical assets of an organization which are stocked by an organization either for further processing or for final sale. Amey and Egginton (1993) suggested three general factors for holding inventory and those include the transaction motive, precautionary and speculative motives. Requirement for an effective inventory management system include; As stated by Lucey and Drury (1995) for an effective inventory management system to operate, a number of pre-requisites should be in place, and these include the following:-Proper control of inventory through fixing of minimum, maximum and re-order levels so as to avoid stock outs (shortages) or over stocking of stock. There must be adequate documentation and authorization for material transactions. Proper inspection of materials to check their quality, quantity and specification. The following include the detailed inventory management aspects which are geared towards enhancing its efficiency in details. Inventory recording system and Stock valuation. It is important to have accurate inventory records which help an organization to plan for uncertainties. The accuracy must at least be 95% for critical or high market value items (Jordan, 1997). He added that, it is important to maintain the cycle counting system. Inventory recording is undertaken to reduce the error relating to inventory accountability and accuracy. 6 It should be noted that the value of stock held by an organization has an implication on the operating profits and tax liability (Bazalilaki, 1997) First in First out system (FIFO) This is where goods, that were first stored are the first to be issued out of the warehouse or store, thus is seen more logical because materials are issued in the order in which they were purchased and they leave the warehouse in a chronological order according to their age. Therefore closing stock value is not understated. Last in First Out (LIFO) This is the opposite of the first in first out approach to inventory management, it involves letting out first good, that entered the warehouse last, the batches of good or units purchased are issued first. Therefore it affects accompany facing unstable prices (inflation) as closing stock will be made of old items and they will be priced using new prices. Inventory level control models: There are a number of models that can be used to determine the level of inventory to be kept by an organization (Drury, 1992). However, all these model aim at maintaining a level that will minimize costs at the same time allowing a firm to meet production requirements and customer demands and some of these models include: Economic order Quantity The Economic order quantity is the quantity that must be purchased to ensure that inventory holding costs are kept at minimum (ACCA, 1996). Pandey (1995) also asserts that ordering costs always decline and handling costs increase when the quality ordered is increased. 7 According to him EOQ is a point where ordering costs are equal to handling costs at the minimum level of total cost. ABC Analysis As noted by Nair (1990), ABC analysis is a system giving attention to matters according to the degree of their importance instead of giving equal attention to all matters. Under this model items will be divided into 3 categories. A, B, C, “A” items will be of high value “B” will be medium values items “C” will be low value items Just in Time system: (JIT) It’s a system where inventory of goods to be used or sold are just in time for that purpose (Baluwnywa 1998). Drury (1995), goods are purchased so that delivery immediately precedes their use. Holding costs are therefore, eroded and possibilities of improving the profitability of the organization are high. Stock taking This is the process of determining the quantity of each kind of inventory owned by the enterprises and listing the description and quantity. Various stock taking methods include; continuous stock taking where items are regularly counted and monitored. It’s done where materials are of high value. Periodic stock taking where monitoring and counting of stock is done at the end of the period. 2.2 Profitability According to Stanford (1999) the accountants define profit as the difference between total revenue and total costs. 8 However, economists view profitability as the ability of a firm or business to maximize its revenue and minimize costs (Lipsy, 1983). It is also a measure of business success, though company profits made with the amount invested (WWW.tutor2u.net/Economics/revisionnotes.htm) Campsey (1999) explains that the ability of a business to earn profits depends on the effectiveness and efficiency of its operation as well as the resources available to it. Profitability focuses primarily on the relationship between operating results as reported in the financial statement and the resources available to the business as reported in the balance sheets. Horne (2000), argues that frequently maximization of profit is regarded as the proper objective of the firm but its not as an inclusive goal as that of maximizing shareholders value. Van Horne (2000), has a different view from Campsey (1999) and explains that a firm could raise profit by using stocks and using the proceeds to invest in treasury bills, his argument was based on big organizations that raise capital through shares and debentures. 2.2.1 Profitability Measures: Bescos and Mendoza, (2000) noted measures of profitability and they included Earnings before interest and Tax margin, Earning before interest and Tax to A asset percentage, Effective Tax percentage, gross profit margin percentage and Return on Equity percentage as stated below: Earnings before interest and tax to Asset percentage: it’s a ratio of the net income plus interest plus tax all divided by total assets. This ratio is correspondingly excellent measure of asset utilization efficiency. Earnings before interest and tax margin (EBIT) percentage: This is the ratio of Earning (before interest and tax) to scales. It’s a measure of profitability on sales most useful compared against other business in the same industry. 9 Gross profit margin: This is measured as sales minus cost of sales, divided by sales.Net profit margin percentage: This is net income (before extraordinary gains or losses) as a percentage of sales. Return on Equity percentage: This is the return on equity expressed in percentage (http: power investor.Com/profitability-measures htm). 2.2.2 Profit Planning. A profits plan as a short term financial plan .It is an action plan to guide managers in achieving the objectives of a firm (Pandey, 2002). A profit plan is a comprehensive and coordinated plan: exposed in financial terms for the operations and resources of an enterprise for some specific period in future. Objectives of Profit Planning The major purposes of profit planning according to (Talemwa.R, 1987). To communicate expectations to all concerned with the management of the firm so that they are understood, supported and implemented. To state the expectation in clear and formal terms to avoid confusion and facilitate their attainability. To coordinate the activities and efforts in such a way that the use of resources is maximized. To provide means of measuring and controlling the performance of individuals and units and supply on information on the basis of which the necessary corrective action can be taken. 2.2.3 Essentials Profit Planning Successful and sound planning and budgeting system is based upon certain pre-requisites. These pre-requisites represent management attitude, organization structure and management approaches necessary for effective and efficient application of the budgeting system. 10 The following are some of the important essentials of fundamentals of successful profit planning or budgeting top management support, clear and realized assignment of authority and responsibility, creation of responsibility centers, effective communication, Budget education, flexibility (Vanhorn, 1995). 2.2.4 Other Factors Affecting Profitability of Small Scale Enterprises. A part from poor inventory management there are factors that affect profitability of small scale enterprises, which are noted by (Zechariah, 1996) and these include:Managerial problems where managers of small scale enterprises, lack the skills and expertise to run their businesses. This is coupled with the ineffective internal control over the limited financial resources. High costs of capital obtained from financial institutions such as the high interest rate charged on the loan funds which erodes the little earnings made by small scale enterprises (Brigham E. F. and Gaspensiki, 1997). 2.3 Relationship between Inventory Management System and Profitability The relationship between inventory management and profitability can be seen from the cost point of view. Since profits equal to total revenue less total costs, (Jordan H. Henry, 1997). Here total costs is summation of all costs that a firm incurs in its operation of which inventory management is included. Therefore, the effect of inventory management will be looked at by considering different associated costs of inventory management and how they affect profitability. (Aguti, J. N. 2000). Stock-out Costs These occur due to being without stock in the firm (Pandey, 1995) Examples of these costs includes: 11 (i) Redundancy costs: certain costs are fixed with or without production taking place, such costs include; rent, heat, lighting, air conditioning. So if stoppages in production occur these costs will continue being incurred. These will therefore affect profitability in that production will be low and costs will be high. (ii) Loss in future sales: Customer may decide to go elsewhere if an organization continually faces problems of stock outs. This means loss of customers and loss of future sales yet the firm continues paying fixed expenses and low sales mean low profit for the organization. (iii) Extra costs associated with urgent and often small quantity replenishment orders: Due to urgency of some materials as a result of stock out, a firm will be forced to order for small quantity to fill the gap .This however means foregoing larger quantity purchase discount (Ssebina B.C, 1990). Ordering Costs These are costs of obtaining inventory from suppliers. Ordering costs include: clerical and administrative costs of purchasing, accounting and goods receiving transport costs (Lucey, 1996). If inventory management is not effectively handled, it will increase on the ordering costs and therefore reduce profits of the firm. Holding Costs As observed by Drury (1995), there are costs of holding inventory in an organization and such costs consist of: Interest on capital invested in stock, storage charges that is to say; rent, lighting and heating, equipment maintenance and running costs, material handling costs and Audit, stock taking and stock recording. Such costs increase on the total costs of the firm and hence reducing on the profit of the firm. Conclusion 12 It should therefore be noted that inventories is a representative of investment and therefore they should be kept at an absolute minimum as they have an influence on the firm’s profitability. Inventory management is also an important area of financial control which is often neglected not knowing that a small percentage saving on inventory cost will present millions of shillings on sales. 13 CHAPTER THREE METHODOLOGY This section describes the methods that were used for data collection and techniques that were used in the analysis of data. This covers the research design, study population, sampling technique, data type and sources, data collection methods, data presentation and analysis. 3.1 Research Design The study was descriptive where the inventory management systems in place were described in detail, it was also cross sectional and explanatory in nature and both qualitative and quantitative data collected to get an in depth understanding of inventory management systems and profitability. Cross sectional design was considered appropriate because of time constraints and also cross sectional studies has the advantage of taking some phenomena at a time and analyze the section carefully to derive generalities to the total population. 3.2 Study Population The population under study comprises of business owners, managers storekeeper and shop attendants, from 20 businesses in Kikuubo and a total number of respondents of 60 people. 3.3 Sampling Size From the study population, a sample size of 50 respondents was chosen from 15 businesses, this was considered both manageable and representative of the study. 14 Table2: Showing Sample Size Considered Business category No. of firms No of respondents General merchandise 3 10 Stationary Retail shop 4 15 Garments and Clothing 3 10 Groceries 3 10 Restaurants 2 5 Total 15 50 3.4 Sampling Method These were grouped in strata using stratified random sampling, with strata of small scale business owner, managers, store keepers and shop attendants and simple random sampling was conducted in each strata. 3.5 Source and Type of Data Primary Data The researcher collected data using questionnaires, which were sent to the respondents in the chosen SMEs in Kikuubo concerning how they manage their inventory. Data was collected from 50 respondents, the researcher used point like scale ranging from strongly agree, agree, not sure, disagree and strongly disagree with 1,2,3,4,5, scale respectively and a box on each where the respondents will be required to tick their appropriate choice. The questionnaire was designed to capture, concise and precise responses. This was achieved by use of an introduction letter from Makerere Institute of Adult and Continuing Education, faculty of economics and management for identification purposes. Secondary Data The researcher collected data from sources like news papers, UMA trade fair magazines, workshop research papers and other research materials. As these helped the researcher to appreciate the link between theory (literature) and practice. 15 3.6. Data Collection Methods: Questionnaire: The researcher used self administered questionnaires to collect data from the field, this served convenient for the researcher. Interview: This is a face to face interview where by the researcher arranged the interview questions related to inventory management system and profitability of SMEs. Procedure: The researcher began with getting a letter of introduction from Makerere university institution of Adult and continuing education that was to be attached to the questionnaires. This was intended to minimize on the resistance of some respondents who would refuse to release information to the researcher. And these questionnaires were distributed to the respondents and there after picked from them after filling them. The correctly filled questionnaires were sorted and considered adequate data qualifying for analysis by the researcher. 3.7 Data Processing, Analysis and Presentation Data Processing After collecting data, the researcher organized the well filled questionnaires and processed data with the aid of Microsoft word by typing the work on a computer. Data Analysis Data was collected; results compiled, sorted, edited, classified and analyzed using, frequency distribution table, percentages and regression analysis for better analysis. Data Presentation Data was presented in tabular form with frequencies and percentages for simple classification of response. 16 The inferential statistics was derived by using Statistical Package for Social Scientists (SPSS) computer program and the relationship between the two variables was derived through correlation analysis. 3.8 Limitations to the Study There was a limitation of lack of proper records and even non existence of some due to the fact that most SMEs do not keep or do not have records. However the researcher tried to get the necessary information for the study. Also some respondents could not release some information because they expected to get no return for their information. Another limitation was getting wrong information due to excitement of respondents. There was also financial constraint to facilitate the study. However the researcher adjusted the budget to fit in the resources available. 17 CHAPTER FOUR ANALYSIS AND PRESENTATION OF FINDINGS This chapter covers the analysis and presentation of findings. It provides typical analysis of the effect of inventory management systems and profitability. The data presented and analyzed was collected .from traders of small and medium scale enterprises in Kikuubo trading area, hence primary source information. Tables, figures, frequency and percentages were used to present the findings. The findings have been presented and discussed in accordance with the objectives of the study. 4.1 Response on Demographic Characteristics of the Respondents. Table 3: Gender of respondents Male Female Total Frequency 29 21 50 Percent 58.0 42.0 100.0 Valid Percent 58.0 42.0 100.0 Cumulative Percent 58.0 100.0 Source: Primary data From the above table it’s evident that male respondents were more than the female because most of the workers and business owners in the approached businesses were male. Table4: Age of the respondents Below20years 20-30years Above30years Total Frequency 6 20 24 50 Percent 12.0 40.0 48.0 100.0 Valid Percent 12.0 40.0 48.0 100.0 Cumulative Percent 12.0 52.0 100.0 Source: Primary data According to table 4, the biggest number of respondents is above 30years at 48%, the next group lies between 20-30 years at 40% and below 20 years at 12%.40% of respondents included the energetic workers. 18 Table5: Response on how long respondents have worked in the business Lessthan1year 1-2years 3-4years Morethan5years Total Frequency 3 8 21 18 50 Percent 6.0 16.0 36.0 42.0 100.0 Valid Percent 6.0 16.0 36.0 42.0 100.0 Cumulative Percent 6.0 22.0 58.0 100.0 Source: Primary data According to the table 42% of the respondents have worked in the approached small and medium scale businesses for more than 5 years, 36% between 3-4 years, 16% between 1-2 years and 6% less than 1 year. This means that the biggest number of respondents approached had enough experience in the business because of staying in the business for over 5 years and therefore provided reliable information about the study. Table 6: Response on Education level of respondents Degree Diploma Certificate Just experience Total Frequency 5 5 19 21 50 Percent 10.0 10.0 38.0 42.0 100.0 Valid Percent 10.0 10.0 38.0 42.0 100.0 Cumulative Percent 10.0 20.0 58.0 100.0 Source: Primary data From table 6, the biggest number of respondents just have experience and these are represented by 42% of the total, 38% have certificates, 10% diplomas and 10%degree.Meaning that most small and medium scale businesses in Kikuubo are operated by people who have no or low levels of education because of not requiring highly educated people but basic knowledge and experience by especially the lower level staff, while the few with degrees and diplomas include the upper staff who are few. 19 4.2 Findings on whether small and medium scale enterprises in Kikuubo have appropriate inventory management system Table 7: Response on whether the business has an effective inventory management system Not sure Disagree Strongly disagree Total Frequency 10 11 29 50 Percent 20.0 22.0 58.0 100.0 Valid Percent 20.0 22.0 58.0 100.0 Cumulative Percent 20.0 42.0 100.0 Source: Primary data Table 7 shows that 58% strongly disagree that their businesses have effective inventory management systems 22% disagree, 20% not sure; this shows that most businesses do not have an effective inventory management system. Table 8: Response on whether the business keeps inventory. Strongly agree Agree Disagree Total Frequency 24 23 3 50 Percent 48.0 46.0 6.0 100.0 Valid Percent 48.0 46.0 6.0 100.0 Cumulative Percent 48.0 94.0 100.0 Source: Primary data From table 8, 48% of the respondents strongly agree that the business holds inventory, 46% agree, 6% disagreed. This shows that among the businesses approached most of them hold inventory. This explains the high carrying costs incurred by most businesses. 20 Table 9: Response on whether there is regular stock taking. Agree Not sure Disagree Strongly disagree Total Frequency 2 6 14 28 50 Percent 4.0 12.0 28.0 56.0 100.0 Valid Percent 4.0 12.0 28.0 56.0 100.0 Cumulative Percent 4.0 16.0 44.0 100.0 Source: Primary data According to table 9, 4% of the respondents agree that there is regular stocktaking, 12% were not sure, 28% disagree and 56% strongly disagree. Meaning that most businesses do not carry out regular stock taking for their businesses, this explains the high levels of stock loss due to theft and damage. Table 10: Response on whether all orders are authorized by relevant authorities. Agree Not sure Disagree Strongly disagree Total Frequency 8 8 22 12 50 Percent 16.0 16.0 44.0 24.0 100.0 Valid Percent 16.0 16.0 44.0 24.0 100.0 Cumulative Percent 16.0 32.0 76.0 100.0 Source: Primary data According to table 10, 16% agree, 16% were not sure, 44% disagree, 24% strongly disagree, about all orders being authorized by relevant authorities. Meaning that there is no proper authorization of all orders made in most businesses. This is clearly shown by a higher percentage of those who disagreed. 21 Table 11: Response on whether situations of excessive stock exist Strongly agree Agree Not sure Total Frequency 29 13 8 50 Percent 58.0 26.0 16.0 100.0 Valid Percent 58.0 26.0 16.0 100.0 Cumulative Percent 58.0 84.0 100.0 Source: Primary data Table 11 shows that 58% respondents strongly agreed, 26% agreed and 16% were not sure. This means that businesses keeps excessive stock than necessary this explains the high costs of carrying stock incurred by most small and medium scale businesses operating in Kikuubo which have adversely affected their businesses. Table 12: Response on whether deliveries are often made in time Agree Not sure Disagree Strongly disagree Total Frequency 5 9 13 23 50 Percent 10.0 18.0 26.0 46.0 100.0 Valid Percent 10.0 18.0 26.0 46.0 100.0 Cumulative Percent 10.0 28.0 54.0 100.0 Source: Primary data According to table 12, 10% of respondents agree that deliveries are always made in time to customers, 18% were not sure, 26% disagreed and 46% strongly disagreed. This means that deliveries to customers are not made in time explaining the increasing amount of lost sales reported in most businesses due to disgruntled customers. 22 Table13: Response on whether there is segregation of duties. Not sure Disagree Strongly disagree Total Frequency 14 13 23 50 Percent 28.0 26.0 46.0 100.0 Valid Percent 28.0 26.0 46.0 100.0 Cumulative Percent 28.0 54.0 100.0 Source: Primary data Table13 shows that 28% of respondents were not sure, 26% disagreed, and 46% strongly disagreed. This means that there is no segregation of duties explaining the unauthorized access to the stores by all staff and constant loss of stock due to theft. Table 14: Response on whether goods are inspected when received and before being Agree Not sure Disagree Strongly disagree Total Frequency 4 6 30 10 50 Percent 8.0 12.0 60.0 20.0 100.0 Valid Percent 8.0 12.0 60.0 20.0 100.0 stored Cumulative Percent 8.0 20.0 80.0 100.0 Source: Primary data According to table 14, 8% respondents agreed, 12% were not sure, 60% disagreed and 20% strongly disagreed. This implies that once goods are received from suppliers, they are not inspected for quality, this leads to sell of substandard goods to customers and also taking damaged goods into the store which are loss to the business. 23 Table 15: Response on techniques used to manage inventory Economic order quantity Just in time system ABC analysis Total Frequency 33 5 12 50 Percent 66.0 10.0 24.0 100.0 Valid Percent 66.0 10.0 24.0 100.0 Cumulative Percent 66.0 76.0 100.0 Source: Primary data From table 15, 66% of respondents in businesses approached use Economic order quantity, 10% use just in time system and 24% use ABC analysis, this shows that most businesses use economic order quantity to manage inventory as clearly shown by the high percentage, however though the method of keeping minimum inventory is used, its not effectively applied due to the fact that there are situations of excessive stock in most businesses. 4.3 Findings on the profitability levels of small and medium scale businesses in Kikuubo. Table 16: Response on whether the firm consistently makes profits Disagree Strongly disagree Total Frequency 16 34 50 Percent 32.0 68.0 100.0 Valid Percent 32.0 68.0 100.0 Cumulative Percent 32.0 100.0 Source: Primary data From table 16 it’s shown that, 32% of respondents disagreed, 68% strongly disagreed. This shows that businesses do not consistently make profits, thus losses are made in some periods, and this was attributed to the high operating costs including carrying costs and high levels of stock loss due to theft. 24 Table 17: Response on whether actual profits made are the budgeted Not sure Disagree Strongly disagree Total Frequency 5 24 21 50 Percent 10.0 48.0 42.0 100.0 Valid Percent 10.0 48.0 42.0 100.0 Cumulative Percent 10.0 58.0 100.0 Source: Primary data Table17 shows that 10% of respondents were not sure, 48% disagreed and 42% strongly disagreed. This indicates that the business owners and managers do not achieve their planned profit targets, and most of them attributed the variance to the unplanned for costs incurred by the business like inventory related costs that affect profits. Table 18: Response on whether there are measures in place to determine profits Not sure Disagree Strongly disagree Total Frequency 4 22 24 50 Percent 8.0 44.0 48.0 100.0 Valid Percent 8.0 44.0 48.0 100.0 Cumulative Percent 8.0 52.0 100.0 Source: Primary data From table 18, it’s shown that 8% of respondents were not sure, 44% disagreed, 48% strongly disagreed, meaning that most enterprises in Kikuubo do not have measures in place to determine their profitability and this makes it hard to ascertain performance of the business. 25 4.4 Findings on the relationship between inventory management and profitability of small and medium scale enterprises. Table19: Response on whether there is high stock out and ordering costs Agree Not sure Disagree Strongly disagree Total Frequency 8 2 24 16 50 Percent 16.0 4.0 48.0 32.0 100.0 Valid Percent 16.0 4.0 48.0 32.0 100.0 Cumulative Percent 16.0 20.0 68.0 100.0 Source: Primary data According to table 19, 16% agree, 4% were not sure, 48% disagree and 32% strongly disagree. Implicating that most businesses do not experience stock out and ordering costs due to the fact that there is always more than enough stock available so there are low or no stock outs. Costs of ordering are also low because orders are made once in predetermined period. Table 20: Response on whether the business experiences high carrying costs Strongly agree Agree Not sure Disagree Total Frequency 28 10 2 10 50 Percent 56.0 20.0 4.0 20.0 100.0 Valid Percent 56.0 20.0 4.0 20.0 100.0 Cumulative Percent 56.0 76.0 80.0 100.0 Source: Primary data From table 20, 56% of respondents strongly agree, 20% agree, 4% were not sure and 20% disagreed on incurring carrying costs. This implicates that most businesses in Kikuubo incur carrying costs due to holding excessive inventory, such costs include storage, and theft and this negatively affect profits. 26 Table 21: Response on whether the business has lost sales due to late deliveries Strongly agree Agree Total Frequency 34 16 50 Percent 68.0 32.0 100.0 Valid Percent 68.0 32.0 100.0 Cumulative Percent 68.0 100.0 Source: Primary data According to table21, 68% strongly agreed, 32% agreed that they have lost sales due to failure to deliver in time; this is explained by the number of disgruntled customers due to late deliveries which negatively affects sales. Table22: Response on whether inventory related costs affect profitability Not sure Agree Strongly agree Total Frequency 6 22 22 50 Percent 12.0 44.0 44.0 100.0 Valid Percent 12.0 44.0 44.0 100.0 Cumulative Percent 12.0 56.0 100.0 Source: Primary data Table22, 12% were not sure, 44% agreed and 44% strongly agreed, this implies that inventory related costs highly affect profitability of the business. 27 Table23: Relationship between inventory management and profitability INVENTORY PROFITABILITY Pearson Correlation Sig. (2-tailed) N Pearson Correlation Sig. (2-tailed) N INVENTORY 1 . 50 .445 ** .001 50 PROFITA BILITY .445 ** .001 50 1 . 50 **. Correlation is significant at the 0.01 level (2-tailed). From table 23 above, findings revealed that there is a weak positive relationship between inventory management and profitability at Pearson correlation coefficient r=0.445(**). This implies that a change inventory management would slightly affect profitability by 44.5%. 28 CHAPTER FIVE 5.0 Summary, Conclusion and Recommendations The chapter covers the summary, conclusion and recommendation of the findings. The summary covers the findings in relation to the objective of the study. The summary is followed by the conclusion which is based on the findings of the study. And recommendations to improve on the management of inventory among small and medium scale business in Kikuubo 5.1 Summary of Findings The study was mainly concerned about the effects of inventory management policy on profitability of small and medium scale enterprises. This summary based on the objectives of the study. 5.1.1 Findings on inventory management techniques of small and medium scale enterprises in Kikuubo trading area It was found out that most businesses hold inventory. And the most used inventory management technique is Economic order quantity, done through holding minimum stock levels however the method of holding inventory has not been used effectively by most businesses. Other techniques used are the just in time system, and the ABC system. It was also found out that there is loss of stock, from stores, during transfers and after storage. There is no regular stock taking done which has led to maintaining of irregular stock levels thus carrying and stock out costs. There is handling of excessive stock by businesses, no segregation of duties and goods are not inspected when received thus storage of poor quality goods consequently leading to sale of poor quality goods to customers this adversely affects sales. 29 5.1.2 Findings on the profitability of small and medium scale enterprises in Kikuubo The study findings showed that businesses in Kikuubo have been experiencing inconsistencies in growth levels where sales and profits have been fluctuating over time. There are no measures in place to determine profit of the business because most owners use basic knowledge to calculate profits for their businesses. Actual profits made vary from the budgeted and most businesses attributed losses made in certain periods to high operating costs. This has been due to not catering for inventory related costs that negatively affect the returns. Another weakness on the aspect of growth observed was the lack of existence of proper way of gathering data and making forecast of growth levels 5.1.3 Findings on Relationship between Inventory Management and Profitability It was found out that there is a positive relationship of 0.44 between inventory management and profitability of small and medium scale enterprises. This means that if a business is to increase its profits, it should maintain an optimal level of inventory. The business should also consider other factors affecting their profitability apart from inventory management because the relationship between inventory management and profitability is imperfect. 5.2 Conclusion Small and medium scale enterprise in Kikuubo use inventory management techniques like Economic Order Quantity, ABC system and just in time system. Also profits of the business have been inconsistent for the past three years and there is a positive relationship of 0.44 between inventory management and profitability. However it should be noted that the relationship between inventory management system and profitability is weak, indicating that there are other factor to be considered that affect the profits of the small and medium scale enterprises. 30 5.3 Recommendations Basing of the study carried out which led to the conclusion above the following recommendation were forwarded. Small a medium scale enterprise should not concentrate on inventory management as the only factor that affect the profitability, but other factors like quality control, competition, tax planning to avoid paying unnecessary taxes, are other factors that should also be given consideration. Small and medium scale enterprises in Kikuubo should opt to use Just in Time system as an inventory management technique by ordering for specific quantities according to customers need at a particular time. As this will help to reduce on the amount of stock held and thus leading to reduction in carrying costs incurred due to the fact that there is Zero inventory handling. Inspection will also be made easier as small quantities are ordered for at a time and thus are easily inspected for quality Internal controls Management of small and medium scale enterprises should establish and strengthen the internal controls over inventory and other financial resources to reduce on mismanagement and misappropriations. The internal controls to be established among others include; segregation of duties, approval and authorization, supervision of lower employees and stock taking on regular basis of received inventory to reduce on theft and mismanagement of inventory. Motivation incentives Introduction of motivation incentives for example increase of salaries, wage and other nonmonetary rewards. This will help reduce on the theft of inventory from business and give them a heart of commitment hence efficient management of resources. 31 Competent Staff Management of small and medium scale enterprises should employ competent staff that has experience and skill in Inventory Management. They should also consider training their employees on inventory management practices and the system in place. Preparation of Books of Accounts Small and medium scale enterprises should consider recording their inventory and preparing books of accounts not only for controlling inventory but also for other financial resources this will help in ascertaining performance. Computerization They should computerize their inventory management system to avoid any manipulation and encroachment by unauthorized users; this will lead to faster processing of transactions and reduce on fraud errors and mistakes in books of accounts. There should also be measures put in place to determine profits made by the businesses, through analyzing different profits for example profits before interest and tax, after cost of sales and also doing profit planning for the business. Conclusion Inventory control and management should however not be the responsibility of only the purchasing personnel but for all involved workers and management of the small and medium scale business to be able to control inventory related costs. 32 REFERENCES IM Pandey (1995). “Financial Management”7th edition revised edition, Vikas Publishing House PVT Ltd. Ekpeyong D.B and Nyong M.O (1992). 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Ssebina B. C. (1990). “Commercial Production Manual for Uganda” Warren Reeve and Feds 4th Edition, Financial and Management Accounting. Render and Stair M.R (1994). Quantitative Analysis of Management, 5th Edition 34 APPENDICES MAKERERE UNIVERSITY APPENDIX 1: QUESTIONNAIRE ON EVALUATION OF THE IMPACT OF INVENTORY MANAGEMENT SYSTEMS AND PROFITABILITY OF SMALL AND MEDIUM SCALE ENTERPRISES Dear Sir, or Madam, Am by names NAKINTU CAROLINE, I am a student of Makerere University pursuing a bachelor of commerce degree and as a pre-requisite for the award, I am undertaking a study on inventory management systems and profitability of small and medium scale enterprises in Uganda. The questionnaire is purely an academic research and all the information obtained will be held in strict confidence and any assistance extended will be appreciated. Please circle the appropriate figure or code which best suits you view and fill in the blanks where necessary. SECTION A: PERSONAL INFORMATION 1. Title ……………………………………………………………………………… 2. Gender Male 1 Female 2 3. Age: Below 20 years 20-30 years Above 30 years 4. How long have you worked in the Business Less than 1 year 1- 2 3-4 More than 5 5. Education level Degree Diploma Certificate Just Experience Others specify. …………………………………………………………………… 35 SECTION B. INVENTORY MANAGEMENT Strongly Agree Agree Not sure Disagree Strongly Disagree 6. The business holds inventory 7.There is an effective inventory management system 8.There is regular stock taking 9. All orders are authorized by relevant authorities. 10.Situations of excessive stock exist 11. Deliveries are often made in time. 12. There inspection of goods when received and before storage. 13. The inventory management system used by the business is Economic order quantity Just in Time system ABC system 36 PART C. PROFITABILITY 1 2 0 3 4 Strongly agree Agree Not sure Disagree Strongly disagree 15. The firm consistently makes profits. 16.There are measures in place to determine business’s profitability 17. Actual profits made are the budgeted PART D: Impact of inventory management system used on profitability. Strongly Agree Agree 18. The business experiences high stock out costs and ordering costs. 19. The business experiences high carrying. 20. Inventory related costs highly affect profitability of the business. 21. The business has lost sales due to failure to deliver in time. 37 Not sure Disagree Strongly Disagree APPENDIX II: LETTER FROM THE CASE STUDY 38 APPENDIX III: INTRODUCTORY LETTER 39