Name: Iqbal Alhmed BUS- 207- 004 ID: 200918438 Case study Answers case chapter 2 Q1: How do changes in the demographic makeup of Sundown Bakeries reflect transformation of the larger workforce ? Consider the following dimensions of culture as you describe the impact of culture on communication within the company: high and low context styles, individualism and collectivism, and power distance. Answer The diversified cultural background of the Sundown Bakeries employees as they deal with issues relating to their demographic makeup should be evaluated with care and sensitivity by the upper management since people from a different demographic region view language, non-verbal communication, feminism, family and social values differently. For example, Jose confessed of feeling uneasy for taking orders from a female manager because of his cultural background (Brazil) and makes him feel degraded for taking orders from a female; this is where direct and carefully thought and expressed communication is most needed to make Jose understand that in this culture managerial positions are gained by hard work and higher levels of education, regardless of gender. Moreover, a larger workforce consisting of people from a different cultural background is bound to negatively impact employees moral and motivation because of communication breakdowns, misunderstandings and misconceptions, unless management deals with the mentioned differences by encouraging employees to frankly communicate their thoughts and by insuring that the communication channels are open between all levels in order to spot and deal with potential misunderstandings and misconceptions early on. Page 1of 3 Name: Iqbal Alhmed BUS- 207- 004 ID: 200918438 Q2:How would you describe the early organizational culture of Sundown ? How has the culture changed as the company grew ? Consider issues listed on pages 64 – 65 as you answer this question. Answer The early organizational culture of Sundown can be described as a "one big family" culture where communication channels were open between the owners and the employees in the form of physical context. In the early stages of the business, there were no formal methods of communication and the business was conducted more on a personal level; the organizational structure was fairly simple and uncomplicated. Since both owners did not have any prior experience in running a large business, they were focusing more on what they know best; baking and providing good customer service, while making sure to buy the best possible ingredients for their customers. As the business grew and the owners had to hire someone with experience in running a large business ( Hans ), the organizational culture became formal and the communication channels became more complicated and the employees began to feel that the organizational culture became an authoritarian one; therefore, employees had less autonomy than before and had to abide by the rules of a manual passed on by the management. Moreover, the cultural diversification among the employees of Sundown had widened and the decoding of messages sent to employees by the management were conceived as impersonal and not attending to their personal and emotional concerns. Early employees felt that they were not properly rewarded for their seniority since they had to abide by the same manual and wear the same uniform just like everyone else. Page 2of 3 Name: Iqbal Alhmed BUS- 207- 004 ID: 200918438 Q3:What advice would you give to Sundown's management team about how to maintain the most effective culture in the face of the company's growth ? Answer In order to maintain an effective culture, I would advise the Sundown's management to pay close attention to the employees' emotional needs by maintaining a direct and proper communication channel and by encouraging them to communicate their concerns. I would also advice them to conduct on a regular basis, an informal setting where management and employees can socialize and feel more at ease in communicating their thoughts. I would also suggest the implementation of a reward system by which employees are rewarded for their hard work, seniority and genuine ideas of improving the quality of service to customers. Therefore, providing opportunities and motivations for growth to well deserving employees. Most importantly, I would advise them to use as minimum as possible, the formal method of communication with their employees. Page 3of 3