SYMPOSIUM PROGRAM
Strawberry Makes Life Sweeter
Organization
Hosted by
• International Society for Horticultural Science (ISHS)
• Ministry of Agriculture of the People's Republic of China
• People's Government of Beijing Municipality
• Chinese Academy of Engineering (CAE)
• Chinese Society for Horticultural Science (CSHS)
Organized by
• Beijing Academy of Agriculture and Forestry Sciences
• People's Government of Changping District, Beijing
• Division of Agriculture, CAE
• Strawberry Section, Chinese Society for Horticultural Science
Co-organized by
• Section Vine and Berry Fruits, ISHS
• Commission Plant Genetic Resources, ISHS
• Working Group on Strawberry Culture and Management, ISHS
• Beijing Municipal Commission of Rural Affairs
• Beijing Municipal Commission of Science and Technology
• Beijing Municipal Bureau of Landscape and Forestry
• Beijing Municipal Bureau of Agriculture
• China International Conference Center for Science and Technology
Scientific Committee
• Dr. Jozef Coosemans, Belgium
• Dr. Shahrokh Khanizadeh, Canada
• Prof. Zhi-yuan Fang, Academician of CAE, China
• Prof. Wei-hua Wu, Academician of CAE, China
• Prof. Huai-rui Shu, Academician of CAE, China
• Prof. Xiu-xin Deng, Academician of CAE, China
• Dr. Jia-jun Lei, China
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• Dr. Qi-zhi Liu, China
• Dr. Kai-chun Zhang, China
• Dr. Yun-tao Zhang, China
• Dr. Zhi-hong Zhang, China
• Dr. Erika Krüger, Germany
• Dr. Walther Faedi, Italy
• Dr. Tatsuya Mochizuki, Japan
• Dr. Yuji Noguchi, Japan
• Dr. Young-Rog Yeoung, Korea
• Dr. Edward Zurawicz, Poland
• Dr. Carlos Sanz, Spain
• Dr. José López-Medina, Spain
• Dr. David Simpson, UK
• Dr. Chad Finn, USA
• Dr. Jim Price, USA
• Dr. Kim E. Hummer, USA
• Dr. Kirk Larson, USA
• Dr. Tong Chen, USA
Secretariat
Directors: Jia-hong Wang Yun-tao Zhang
Deputy Directors: Chao-rong Zhang Wei-wen Chen Zhi-yong Wang
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Strawberry Makes Life Sweeter
Table of Contents
1. Welcoming Addresses.......................................................................................................................6
Address from Dr. António A. Monteiro, President of ISHS .................................................................6
Address from Prof. Zhi-yuan Fang, President of CSHS........................................................................7
Address from Dr. Yun-tao Zhang, Convener of VII ISS........................................................................8
2. Program at a Glance.........................................................................................................................9
3. Symposium Exhibition.....................................................................................................................10
4. Important Events.............................................................................................................................10
4.1 Opening Ceremony...................................................................................................................10
4.2 Addresses from other societies..................................................................................................10
4.3 Welcome Dinner........................................................................................................................10
4.4 Traditional Chinese Performing Arts Evening Show....................................................................10
4.5 Gala Dinner...............................................................................................................................11
4.6 ISHS Business Meeting...............................................................................................................11
4.7 Closing Ceremony.....................................................................................................................11
4.8 Sightseeing...............................................................................................................................11
4.9 Technical Visits..........................................................................................................................11
5. Profiles of Invited Speakers............................................................................................................12
6. Scientific Program in Detail............................................................................................................18
6.1 Invited Lectures.........................................................................................................................18
6.2 Oral Presentations.....................................................................................................................19
6.3 Speakers Service........................................................................................................................31
6.3.1 Slides Submission and Preview.........................................................................................31
6.3.2 Speaker Guidelines..........................................................................................................31
6.3.3 Chairperson Guidelines....................................................................................................31
6.4 Poster Presentations..................................................................................................................32
6.4.1 Venue..............................................................................................................................32
6.4.2 Set-up..............................................................................................................................32
6.4.3 Dates for Display..............................................................................................................32
6.4.4 Author Presence Time......................................................................................................32
6.4.5 Dismantling.....................................................................................................................32
6.5 Industry and Economic Forum...................................................................................................50
6.5.1 Date................................................................................................................................50
6.5.2 Venue..............................................................................................................................50
6.5.3 Entrance Certificate.........................................................................................................50
6.5.4 Agenda............................................................................................................................50
6.5.5 Participating Organizations and Companies.....................................................................53
7. Important Information...................................................................................................................54
7.1 Venue.......................................................................................................................................54
7.2 Symposium Dates......................................................................................................................54
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7.3 Language..................................................................................................................................54
7.4 Registration Desk and Information Desk....................................................................................55
7.5 Bulletin Board............................................................................................................................55
7.6 Internet Access..........................................................................................................................55
7.7 Name Badge.............................................................................................................................55
7.8 Transportation...........................................................................................................................55
7.8.1 Departure for Airport/Train Stations..................................................................................55
7.8.2 Shuttle Bus to Strawberry Expo Garden............................................................................56
7.8.3 Public Bus........................................................................................................................56
7.8.4 Sketch Map.....................................................................................................................56
7.9 Meals and Coffee Break............................................................................................................58
7.9.1 Meal Hours and Locations................................................................................................58
7.9.2 Coffee Break....................................................................................................................58
7.9.3 Non-business Hour Meals.................................................................................................58
7.10 Currency Exchange..................................................................................................................58
7.11 Accommodation......................................................................................................................58
7.12 Power Supply..........................................................................................................................58
7.13 Telephone Call.........................................................................................................................59
7.14 Ticketing Service......................................................................................................................59
7.15 Medical Service.......................................................................................................................59
7.16 Taxi Service..............................................................................................................................59
7.17 Hot Springs.............................................................................................................................59
7.18 Important Telephone Numbers................................................................................................59
7.19 Smoking..................................................................................................................................60
7.20 Mobile Phone..........................................................................................................................60
8. Symposium Secretariat....................................................................................................................60
9. Introduction to the Sites for Technical Visits.................................................................................60
9.1 Strawberry Expo Garden............................................................................................................60
9.2 Beijing Changping Strawberry Production Base..........................................................................62
9.3 Beijing Academy of Agriculture and Forestry Sciences................................................................62
10. Tour Service...................................................................................................................................63
10.1 Local Tours..............................................................................................................................63
10.2 Post-Symposium Tours.............................................................................................................66
11. Venue Plans...................................................................................................................................68
11.1 Route to VII ISS Venue.............................................................................................................68
11.2 Location Map of Jiuhua Resort & Convention Center...............................................................69
11.3 Plan of First Floor, 16th District................................................................................................70
11.4 Plan of Second Floor, 16th District...........................................................................................71
11.5 Plan of Third Floor, 16th District...............................................................................................72
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Strawberry Makes Life Sweeter
1. Welcoming Addresses
Address from Dr. António A. Monteiro, President of ISHS
On behalf of the International Society for Horticultural Science (ISHS) I am
pleased to welcome the participants of the 7th International Strawberry
Symposium.
I present my sincere acknowledgment to the Ministry of Agriculture of the
People’s Republic of China, the People’s Government of Beijing Municipality,
the Chinese Academy of Engineering, and the Chinese Society for Horticultural
Science, for hosting the symposium and creating the conditions for the
success of this important international meeting. It is an honour for the ISHS to
collaborate with such distinguished institutions.
The Jiuhua Resort and Convention Centre, the prestigious symposium
venue, and the cultural heritage of Beijing offer a stimulating environment
that provides plenty of energy for symposium participants to address the
multifaceted topics related to strawberry science and technology. The
symposium is a forum for scientists, industry and consumers representatives
to know each other, to interact and to establish relationships. We have a
common and eminent goal, already defined by the symposium organizers: to
push the strawberry industry, to prosper the city and to benefit the people.
Science is indispensable to underpin innovation in strawberry production but
this requires a close link with the industry and the consumers. The Strawberry
Expo Garden, including the International Strawberry Industry Exhibition, is a
show case that will make strawberries better known by the general public and
present new varieties and technological developments. My congratulations to
the organizers for such an ambitious and innovate initiative.
The symposium proceedings will be published in Acta Horticulturae, a
publication of the International Society for Horticultural Science, available online and subscribed by libraries all over the world. This is our contribution to
disseminate strawberry based knowledge and, in this particular instance, to
make Chinese strawberry industry and research better known internationally.
Symposium participants are welcome to join the ISHS and to become active
partners in our dynamic and multifaceted horticulture-based scientific network.
I wish the symposium participants a fruitful participation in this event. I am
sure the multiple activities organised with great care by our Chinese hosts
will meet your expectations. The Symposium is also the time to relax and to
experience Beijing hospitality, an exciting city where modernity interacts with
secular traditions. When going back home after what I can anticipate will be
an unforgettable experience, do remember: strawberries make life sweeter!
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Dr. António A. Monteiro
President of the ISHS
Address from Prof. Zhi-yuan Fang, President of CSHS
I have the honor to express my warmest welcome on behalf the Chinese
Society for Horticultural Science and the Organizing Committee of the 7th
International Strawberry Symposium to you all to attend the grand meeting
jointly held by ISHS, Ministry of Agriculture, Beijing Municipal Government, Chinese Academy of Engineering, and CSHS in Beijing. The theme of the
symposium is “Green, Freshness, Health and Development”. This clearly
indicates what the symposium is about: Science and the application of
science, the state of the art in strawberry research, to be discussed in general
sessions and commodity. That means this meeting discusses not only the
strawberry science itself but also better combination with strawberry industry
and consumers.
Strawberry production is an important economic activity in China as you
can experience during the meeting in one-day excursions as well as post
symposium tours.
Beijing is the capital of China and the political and cultural center famed with
long history. Beijing has a wealth of historic relics and ruins that recall its past
more vividly than any history book. Besides those famous World Heritage sites,
like the Forbidden City, the Great Wall and the Temple of Heaven, there are
many lesser known but no less historic sites such as the Zhoukoudian ruins of
Peking Man, the ruins of the old Summer Palace, the Bell and Drum Tower, the
hutong and other preserved places where visitors can gain insight of the fivethousand-year history of China.
I am sure this symposium will provide all of you with an excellent opportunity
to exchange ideas and information on strawberry science and technology.
I wish the symposium a complete success and hope you have a good time in
Beijing.
Prof. Zhi-yuan Fang
President of Chinese Society for Horticultural Science
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Strawberry Makes Life Sweeter
Address from Dr. Yun-tao Zhang, Convener of VII ISS
On behalf of the Strawberry Section of Chinese Society for Horticultural
Science (CSHS) and the Organizing Committee of 7th International Strawberry
Symposium. I am pleased to welcome all the participants of the 7th
International Strawberry Symposium.
The academic theme of the symposium is Green, Freshness, Health and
Development. The symposium will address the broad topic of Eco Friendly
Production, providing a great opportunity for in-depth exchanges of research
results and industry development between participants, in order to promote
the sustainable development in the strawberry industry within the framework
of a fresher and healthier life style: “Fresh to you as God blesses us.”
I am honored to tell you that we have over 1000 delegates from more than 60
countries and regions for this symposium.
The strawberry industry is a labor and technology intensive industry, and is
one of the major industries in China. The rapid development of the Chinese
strawberry industry is a symbol of the improvement in people’s living standards
and the development of the country. The well-known strawberry expert Marvin
Prits said if everyone in China ate strawberries it would be a great contribution
to the world strawberry industry. The era of Chinese people eating
strawberries has come! The era of Chinese people eating good strawberries
has come! The era of Chinese people eating self-bred strawberries has come!
Although China has large strawberry planting areas, the strawberry industry
is not very highly developed. We lag behind developed countries in the fields
of new cultivar selection, virus free seedling breeding, diseases, pest control
and so on. Therefore, our industry colleagues have taken an active part in the
international conferences to share and study. We have successfully established
close relationships with well-known institutes in the strawberry industry in
USA, Canada, Spain, Italy, UK, Germany, Israel, Japan, South Korea and many
others. As the most prestigious event in the world strawberry industry, the
International Strawberry Symposium is the highlight of the development of
urban type modern agriculture in Changping and Beijing, providing a golden
opportunity to accelerate the development of China’s strawberry industry.
After the symposium, we will upgrade the symposium website and make it a
platform to exchange ideas in both the technical and industrial area. We’d like
to welcome everyone to join us and give your thoughts and suggestions.
Strawberries are the bridge which has brought us all together today for the
same dream, expanding our professional contacts, creating opportunities and
establishing new collaborations.
Although it is cold in Beijing, I hope our enthusiasm will warm the hearts of all
the guests. As Confucius said, “Isn’t it a pleasure to have friends come from
afar?” We’re certain our hospitality will make you feel at home and leave you
with unforgettable memories.
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Dr. Yun-tao Zhang
Convener of VII ISS, Director of Strawberry Section of CSHS
2. Program at a Glance
Saturday, February 18, 2012
09:30-10:00
Opening Ceremony 10:00-10:15
Coffee Break
10:15-10:30
Addresses from Other Societies
10:30-12:00
Invited Lectures 12:00-13:00
Lunch 13:30-15:30
Invited Lectures
15:30-15:45
Coffee Break
15:45-17:45
Invited Lectures
18:30-21:00
Welcome Dinner
Sunday, February 19, 2012
08:30-10:00
Invited Lectures
10:00-10:15
Coffee Break
10:15-10:45
Invited Lectures
10:45-11:45
Oral Presentations
12:00-13:00
Lunch
13:30-15:00
Poster Session I
15:00-15:15
Coffee Break
15:15-18:00
Oral Presentations
18:00-19:00
Dinner
19:00-21:00
Traditional Chinese Performing Arts Evening Show
Monday, February 20, 2012
Technical Visits
Tuesday, February 21, 2012
08:30-10:00
Oral Presentations
10:00-10:15
Coffee Break
10:15-12:00
Oral Presentations
12:00-13:00
Lunch
13:30-15:00
Oral Presentations
15:00-15:15
Coffee Break
15:15-16:45
Poster Session II
16:45-18:00
Oral Presentations
18:30-20:30
Gala Dinner
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Strawberry Makes Life Sweeter
Wednesday, February 22, 2012
09:00-10:30
ISHS Business Meeting
10:30-10:45
Coffee Break
10:45-11:10
Closing Ceremony
12:00-13:00
Lunch
13:30-17:30
Sightseeing
18:00-19:30
Dinner
Thursday, February 23, 2012
Optional Post-Symposium Technical Visits / Tour Programs
3. Symposium Exhibition
From February 18 to February 21, 2012, VII ISS International Strawberry Industry Exhibition will be held
in the demonstration center of Strawberry Expo Garden, which includes the Chinese Strawberry Science
and Technology Exhibition, the International Strawberry Industry Exhibition, the International Strawberry
Artistic Exhibition and the Strawberry Science and Culture Exhibition. There will be shuttle buses between
Jiuhua Resort & Convention Center and Strawberry Expo Garden every day. (Further information can be
found in the section of Important Information.)
4. Important Events
4.1 Opening Ceremony
9:30-10:00, February 18, 2012 in Multi-functional Conference Hall, 3/F, 16th District (All participants are
suggested to arrive before 9:00.)
4.2 Addresses from Other Societies
10:15-10:30, February 18, 2012 in Multi-functional Conference Hall of 16th District
Addressers are Norman E. Looney, President of ISHS, Koki Kanahama, President of Japanese Society for
Horticultural Science and Byoung Woon Kim, President of Korean Society for Horticultural Science.
4.3 Welcome Dinner
18:30-21:00, February 18, 2012 in Banquet Hall, 1/F, 16th District
Admission by invitation only. Please sit at the table designated in the invitation.
4.4 Traditional Chinese Performing Arts Evening Show
19:00-21:00, February 19, 2012 in Multi-functional Conference Hall, 3/F, 16th District
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4.5 Gala Dinner
18:30-20:30, February 21, 2012 in Four Seasons Hall, 5/F, 16th District
4.6 ISHS Business Meeting
9:00-10:30, February 22, 2012 in Multi-functional Conference Hall, 3/F, 16th District
4.7 Closing Ceremony
10:45-11:10, February 22, 2012 in Multi-functional Conference Hall, 3/F, 16th District
4.8 Sightseeing
13:30-17:30, February 22, 2012. Please get on the bus in front of 16th District at 13:00.
4.9 Technical Visits
Date: February 20, 2012 (All-day)
Location: The Strawberry Expo Garden, Beijing Tianrunyuan Strawberry Cooperative, Beijing Tianyi
Strawberry Ecological Farm, Institute of Forestry and Pomology, Beijing Academy of Agricultural and
Forestry Sciences
Routes for the Morning Visit: (9:00-12:00)
Foreign Delegates: Eastern Zone of the Strawberry Expo Garden—Western Zone of the Strawberry
Expo Garden
Domestic Delegates: Western Zone of the Strawberry Expo Garden—Eastern Zone of the Strawberry
Expo Garden
Buses: Delegates take buses in the parking lot of No.16 District at 9:00 and there will be guidance
sign for the convenience of delegates.
Foreign Delegates: Bus No.1-10 Domestic Delegates: Bus No.11-20
Routes for the Afternoon Visit: (Two options) (14:00-17:00)
Route 1: Beijing Tianrunyuan Strawberry Cooperative and Beijing Tianyi Strawberry Ecological Farm
Buses: Delegates take buses in the parking lot of No.16 District
All Delegates: Depart at 14:00
Route 2: Institute of Forestry and Pomology, Beijing Academy of Agricultural and Forestry Sciences
Buses: Delegates take buses in the parking lot of No.16 District
All Delegates: Depart at 14:00
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Strawberry Makes Life Sweeter
5. Profiles of Invited Speakers
Dr. Douglas Shaw (USA)
Topic of Lecture: Review of Research Regarding the Inheritance and
Expression of Day-neutrality in the University of California Breeding Program
Dr. Shaw, Ph.D. in Genetics from University of California, Davis, has been
Professor/Geneticist at Plant Sciences Department, University of California,
Davis since 1998. Dr. Shaw’s research is focused on agricultural genetics and
plant breeding, culture and production systems for strawberry and other small
fruit crops. He has released 19 strawberry cultivars since 1993. At present,
these cultivars produce 80-85% of the strawberry fruit grown in California
and perhaps 50% of that grown in the world. Dr. Shaw won the Outstanding
Fruit Cultivar Award from American Pomological Society for the ‘Camarosa’
strawberry cultivar in 2002.
Dr. Kim Hummer (USA)
Topic of Lecture: Unusual Polyploidy in Wild Strawberry Species
Dr. Kim E. Hummer, Ph.D in Horticulture from Oregon State University, has
been research leader at USDA-ARS National Clonal Germplasm Repository
since 2009. Dr. Hummer’s specialty research interests include the evaluation
and characterization of Ribes species and cultivars for morphological,
phonological and disease traits. She has been Vice President of the
International Society for Horticultural Science since August, 2010. Dr. Kim
E. Hummer was elected as Fellow of the American Society for Horticultural
Science in July, 2006. She was President of American Pomological Society from
2005 to 2006. Dr. Hummer has published 170 journal articles, 8 books, 13
book chapters and has released 4 plant germplasms.
Dr. David Simpson (UK)
Topic of Lecture: Strawberry Breeding and Genetics Research in North West
Europe
Dr. Simpson has been involved with strawberry breeding since 1979 and
research leader for the UK National Strawberry Breeding Programme since
1982. During this time, 24 cultivars have been released from the programme
including Pegasus, Eros, Alice and Florence. The most recent releases include
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Elegance, Fenella, Vibrant and Finesse, all of which are being widely planted
on UK farms in 2011. Dr. Simpson is currently the team leader for Variety
Development at East Malling Research, managing a team of scientists working
on research projects related to genetic improvement and development of
commercial cultivars of strawberry, raspberry, cherry and rootstocks for apple
and pear. In addition to breeding, Dr Simpson has a total of over 100 scientific
publications, mostly on strawberry genetics and breeding.
Dr. Masami Morishita (Japan)
Topic of Lecture: The Status of Strawberry Breeding and Cultivation in Japan
Dr. Masami Morishita, Ph.D in Faculty Agriculture from Kyushu University in
July 1991, has been working at National Agricultural Research Center for
Tohoku Region, Morioka, Japan since April, 2007. Dr. Morishita’s specialty is
breeding of strawberry and Cucurbitaceae vegetables. Dr. Morishita’s current
research interests include photoperiodic response of ever-bearing strawberry
cultivars and development of ever-bearing cultivars for summer and autumn
harvest in the Tohoku region. Dr. Morishita won twice Outstanding Article
Award of the Japanese Society for Horticultural Science (2009 and 2003),
1996 Achievement Award of the Japanese Society for Horticultural Science.
Dr. Bruno Mezzetti (Italy)
Topic of Lecture: Integrating Breeding and Biotech for Improving Strawberry
Nutritional Quality
Dr. Mezzetti is Full Professor in Fruit Crop Breeding and Biotechnology (AGR03),
Department of Environmental and Crop Science (SAPROV), Marche Polytechnic
University–Ancona (IT). He is currently also Director of the Department of
Environmental and Crop Science, Marche Polytechnic University. From 2011
to 2014, he will be Coordinator of the FP7 EU project – EUBerry. Dr. Mezzetti
is a member of the following academic societies: “International Society for
Horticultural Science” – Sections: Biotechnology; Fruits; IAPTC –“International
Society Plant Tissue Culture”; SOI - “Italian Horticulture Society”, section Fruitculture, now also member of the directive council and SIGA - “Italian Plant
Genetic Society”.
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Strawberry Makes Life Sweeter
Dr. Kevin M. Folta (USA)
Topic of Lecture: Functionalizing the Genome-Physiological and
Developmental Assessment of Strawberry's Novel Sequences
Dr. Folta, Ph.D in molecular biology from UIC, has been Associate Professor at
Horticultural Sciences Department of University of Florida since 2008. He was
Chair of US Rosaceae Genetics, Genomics and Breeding Executive Committee
in 2007. His main research interest is in plant molecular and cellular biology.
He was the Convener of ISHS Symposium on Genomics of Horticultural Crops
from August 24 to 28, 2010.
Dr. Zhi-hong Zhang (China)
Topic of Lecture: Epigenetic and Genetic Variation in Micro-propagated
Strawberry Plants
Dr. Zhang, Ph.D from Shenyang Agricultural University, has been Professor,
College of Horticulture, Shenyang Agricultural University since 2003. He
is currently Deputy Director of Strawberry Section of Chinese Society for
Horticulture Science. Dr. Zhang was chosen to be New Century Excellent Talents
in University by the Ministry of Education of the People's Republic of China in
2007 and he has been the recipient of Special Government Allowances awarded
by State Council of the People's Republic of China since 2004. He is mainly
researching epigenetics and evolution of fruit trees which has been funded by
National Natural Science Foundation of China for three times.
Dr. John L. Maas (USA)
Topic of Lecture: Strawberry Diseases and Pests – Progress and Problems
In 2002, he was appointed President of the North American Strawberry
Growers Research Foundation, Inc., the research grant funding arm of NASGA.
Before that, he had been with the USDA-ARS Fruit Laboratory in Beltsville,
Maryland, USA researching diseases of small fruit crops, primarily strawberry.
His work was an integral part of the overall small fruit improvement program,
working closely with a geneticist as well as strawberry breeders in other
institutions. Much work was involved in identifying and characterizing sources
of resistance to important diseases of strawberry. He released two parental
clones highly resistant to angular leafspot for use by breeders to develop
disease-resistant cultivars adapted to their regions. In addition to research, he
also served as Chair of the Strawberry Working Group for six years.
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Dr. José M. López-Aranda (Spain)
Topic of Lecture: MB Alternatives (Chemical & Non-chemical) for Strawberry
Cultivation in Conventional Areas of Production
Doctor in Agronomy (PhD level) (University of Cordoba), Dr. José-Manuel
López-Aranda is Director (Head) of IFAPA Research Center of Churriana
(Málaga, Spain). IFAPA is the Andalusian Institute for Agrarian and Fisheries
Research and Education Sciences. He had been Chairman of Strawberry
Working Group in the Spanish Society for Horticultural Sciences (SECH) from
1991 to 2003. Scientific and Editor Committee Member of the VI International
Strawberry Symposium. Huelva, Spain, 3-7 March 2008. Finally, he published
200 technical & scientific papers, book chapters, etc. 125 at the national level
and, 50 at the international level and 25 in the international journals with
Citation Index.
Dr. Shiow Y. Wang (USA)
Topic of Lecture: Antioxidants and Health Benefit of Strawberries
Dr. Wang, Ph.D in plant physiologist/biochemist from Genetic Improvement of
Fruits and Vegetables Laboratory at U.S. Department of Agricultural, Beltsville,
Maryland. Dr. Wang's research is focused on evaluating berry crops for
their nutritional values, with special emphasis on antioxidants and bioactive
compounds, determining and modifying the physiological and environmental
factors that affect phytonutrient content of small fruits in sustainable
production systems, evaluating the effect of preharvest and postharvest
conditions on antioxidant capacity in berry fruits and studying possible
anticancer properties and other health benefits of berry fruits.
Dr. Yun-tao Zhang (China)
Topic of Lecture: Recent State in Strawberry Production and Research in China
Dr. Zhang, Ph.D. from China Agricultural University, is currently Director
of China National Germplasm Repository of Strawberry (Beijing); Head of
Public Interested Program for Ministry of Agriculture, Institute of Forestry and
Pomology, Beijing Academy of Agriculture and Forestry Sciences; Director of
Strawberry Section of Chinese Society for Horticultural Science. He is mainly
engaged in research on strawberry germplasm resources, breeding, cultivation
and bio-technology. His team has successfully cultivated six varieties: Tianxiang, Yanxiang, Shuxiang, Dongxiang, Hongxiutianxiang and Jingyuxiang.
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Strawberry Makes Life Sweeter
Dr. Tarja P. Hietaranta (Finland)
Topic of Lecture: Enhancing Strawberry Production at High Latitudes
M. Sc. Tarja Hietaranta is Senior Scientist at the Horticulture unit of MTT
Agrifood Research Finland where her work involves small fruit research,
especially strawberry breeding and work with preservation of fruit and berry
genetic resources. She was the Convener of ISHS 4th International Strawberry
Symposium in 2000.
Dr. Plilip. Lieten (Belgium)
Topic of Lecture: The Strawberry Nursery Industry in the Netherlands: An
Update
Dr. Plilip Lieten graduated from the University of Louvain in 1986 where he got
a degree as Engineer in Horticulture. He was head of research at the National
Research Center for Strawberries Meerle, Belgium from 1988 until end of
2005 and vice chairman of the EU funded COST-strawberry network and
in this organization coordinator of the European working group "Nutrition
and substrate culture" from 2001 until 2005. Main research topics were
substrate culture and nutrition, climate control and strawberry physiology.
Besides variety screening he conducts research on strawberry propagation and
nutrition of trayplants and consults growers and nurseries.
Dr. Yves Desjardins (Canada)
Topic of Lecture: Human Health Effects of Strawberry: A Review of Current
Research
Dr. Yves Desjardins, Ph. D. from Laval University, has been director of the
Horticultural Research Center from 1999 to 2002 and was Chair of the
scientific committee at the Toronto’s 2002 International Horticultural Congress.
He was president of the Canadian Horticultural Sciences Society from 2003
to 2005. He is member of the ISHS Board of Directors and is in charge of
publications for the Society. His research focus is on the caracterization
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and extraction of polyphenols and particularly proanthocyanidins found in
strawberries, blueberries and cranberries and their effects on cardiovascular
diseases, metabolic syndrome, diabetes and others. He has published more
than 70 scientific papers and 10 book chapters.
Dr. Janet P. Slovin (USA)
Topic of Lecture: Fragaria vesca, a Reference Species for Commercial
Strawberry
Dr. Janet P. Slovin, Ph.D. in Plant Sciences from Indiana University, is now a
plant molecular biologist in GIFVL, USDA-ARS, Beltsville, MD.
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Strawberry Makes Life Sweeter
6. Scientific Program
6.1 Invited Lectures
Saturday, February 18, 2012
Venue: Multi-functional Conference Hall, 3/F, 16th District
Chairpersons: Dr. Chad Elliott Finn (USA) / Dr. Peggy Chang (USA)
10:30-11:00
Dr. Douglas Shaw (USA)
Review of Research Regarding the Inheritance and
Expression of Day-Neutrality in the University of California
Breeding Program
11:00-11:30
Dr. Kim Hummer (USA)
Unusual Polyploidy in Wild Strawberry Species
11:30-12:00
Dr. David Simpson (UK)
Strawberry Breeding and Genetics Research in North West
Europe
12:00-13:00
Lunch
Chairpersons: Dr. Walther Faedi (Italy) / Dr. Zhong-chi Liu (USA)
13:30-14:00
Dr. Masami Morishita
(Japan)
The Status of Strawberry Breeding and Cultivation in Japan
14:00-14:30
Dr. Bruno Mezzetti (Italy)
Integrating Breeding and Biotech for Improving Strawberry
Nutritional Quality
14:30-15:00
Dr. Kevin M. Folta (USA)
Functionalizing the Genome-Physiological and
Developmental Assessment of Strawberry's Novel
Sequences
15:00-15:30
Dr. Zhi-hong Zhang
(China)
Epigenetic and Genetic Variation in Micro-propagated
Strawberry Plants
15:30-15:45
Coffee Break
Chairpersons: Dr. Kirk Larson (USA) / Dr. Tong Chen (USA)
15:45-16:15
Dr. John L. Maas (USA)
Strawberry Diseases and Pests – Progress and Problems
16:15-16:45
Dr. José M. López-Aranda
(Spain)
MB Alternatives (Chemical & Non-chemical) for Strawberry
Cultivation in Conventional Areas of Production
16:45-17:15
Dr. Shiow Y. Wang (USA)
Antioxidants and Health Benefit of Strawberries
17:15-17:45
Dr. Yun-tao Zhang
(China)
Recent State in Strawberry Production and Research in
China
18:30-21:00
Welcome Dinner
18 I www.iss2012bjchina.org.cn
Sunday, February 19, 2012
Venue: Multi-functional Conference Hall, 3/F, 16th District
Chairpersons: Dr. Young-Rog Yeoung (Korea) / Dr. Su-duan Gao (USA)
08:30-09:00
Dr. Tarja Hietaranta
(Finland)
Enhancing Strawberry Production at High Latitudes
09:00-09:30
Dr. Philip Lieten (Belgium)
The Strawberry Nursery Industry in The Netherlands: An
Update
09:30-10:00
Dr. Yves Desjardins
(Canada)
Human Health Effects of Strawberry: A Review of Current
Research
10:00-10:15
Coffee Break
Chairperson: Dr. Vance Whitaker (USA) / Dr. Tatsuya Mochizuki (Japan)
10:15-10:45
Dr. Janet P. Slovin (USA)
Fragaria vesca, a Reference Species for Commercial
Strawberry
6.2 Oral Presentations
Sunday, February 19, 2012
Venue: Multifunctional Hall, F/3, 16th District
Samir C. Debnath
(Canada)
Strategic Approaches to Propagate
Strawberry Nuclear Stocks Using a
Bioreactor
Chairpersons:
11:00-11:15
Chad Elliott Finn (USA)
Using General and Specific
Combining Ability to Further
Advance Strawberry (Fragaria sp.)
Breeding
Dr. Tatsuya, Mochizuki (Japan)
11:15-11:30
Walter Faedi (Italy)
Updates on the Italian Strawberry
Breeding Activities Coordinated by
CRA-FRF
11:30-11:45
Natalia Peres (Brazil)
The Strawberry Advisory System:
A Forecast System for Control of
Anthracnose and Botrytis Fruit Rots
12:00-13:00
Lunch
10:45-11:00
Dr. Vance Whitaker
(USA)
ISS 2012 I 19
Strawberry Makes Life Sweeter
13:30-15:00
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District
15:00-15:15
Coffee Break
Venue: Conference Room 112, 3/F, 16th District
Situation of the Sector, Plant Nurseries, Industry, Genetics and Breeding
Subject: Situation of the Sector
15:15-15:30
Qi-zhi Liu (China)
Chairpersons:
A Review on the Strawberry
Continuous-cropping Problem and
Its IPM
15:30-15:45
V. M. Whitaker (USA)
Current Strawberry Research at the
University of Florida
15:45-16:00
B. Gstoettenmayr
(Austria)
Finding Potential Markets in
the Agricultural Sector for the
Commercial Launch of a New
Product
16:00-16:15
B. N. S. Murthy (India)
Strawberry Cultivation in Mildtropics: Prospects and Challenges
from Diseases Perspective
16:15-16:30
Munshi Rashid Ahmad
(Bangladesh)
Strawberry Production and Research
in Bangladesh
16:30-16:45
Nurtazina Natalya
(Kazakhstan)
The Strawberry Cultivars on SouthEast of Kazakhstan
Subject: Plant Nurseries
16:45-17:00
Gijs Van Kruistum
(Netherlands)
CATT as a Sustainable Method for
Disinfestation of Strawberry Mother
Planting Stock
Subject: Industry
17:00-17:15
Maina Mwangi (Kenya)
Consumer Preferences and
Strategies for Growth of Strawberry
Enterprise in Kenya
Subject: Genetics and Breeding
17:15-17:30
Iraida Amaya (Spain)
20 I www.iss2012bjchina.org.cn
Cartography of QTL Controlling
Fruit Aroma in Octoploid Strawberry
(Fragaria ananassa)
Dr. Chad Finn (USA)
Dr. Zhi-hong Zhang
(China)
17:30-17:45
Preeda Nathewet
(Thailand)
Chromosome Observation Methods
in the Genus Fragaria
17:45-18:00
Shyamal Kumar Roy
(Bangladesh)
High Frequency Regeneration
of Strawberry through in vitro
Culture and Production of Planting
Materials for Mass Cultivation
18:00-19:00
Dinner
13:30-15:00
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District
15:00-15:15
Coffee Break
Venue: Conference Room 113, 3/F, 16th District
Physiology
Subject: Physiology
15:15-15:30
15:30-15:45
Chairpersons:
Agnieszka Masny
(Poland)
Controlled Freezing as the Cold
Temperature Tolerance Test for
Strawberry Cultivars
Qing-wu Meng (China)
Effects of Acoustic Frequency
Technology on Photosynthesis and
Dr.Kevin M. Folta (USA)
Dr. Jin Kong (China)
Variable Chlorophyll Fluorescence
of the Strawberry Leaf
15:45-16:00
Bijan Kavoosi (Iran)
Effect of Cultivars on Yield and
Physicochemical Characteristics
of Strawberry (Fragaria × ananasa
Duch)
16:00-16:15
Saeid Eshghi (Iran)
Effect of Dormancy-Breaking
Chemicals on Overcoming Winter
Rest of Strawberry
16:15-16:30
Ali Tehranifar (Iran)
Effect of Humic Acid on Nutrient
Uptake and Physiological
Characteristic of Fragaria ananassa
cv: Camarosa
16:30-16:45
Shahrokh Khanizadeh
(Canada)
Effect of Production Systems
on Phenolic Compositions of
Strawberry Fruits
ISS 2012 I 21
Strawberry Makes Life Sweeter
16:45-17:00
He-qin Li (China)
Effects of Soil Amendment on
Phenolic Acids Content and Enzyme
Activities in Rhizosphere Soil of
Continuous Cropping Strawberry
17:00-17:15
Amèlia Gaston (France)
How to Flower Continuously in
Strawberry and Rosa?
17:15-17:30
Khalid Mahmood
Qureshi (Pakistan)
Impact of Exogenous Application
of Salt and Growth Regulators on
Growth and Yield of Strawberry
17:30-17:45
Mansour Gholami
(Iran)
Influence of Exogenous Putrescine
on Total Phenolic Content and
Antioxidant Activities in Strawberry
17:45-18:00
Khalil Ansari (Iran)
Comparison of Some Media in
Hydroponic Strawberry Culture
18:00-19:00
Dinner
Venue: Conference Room 120, 3/F, 16th District Crop Protection, Processing
13:30-15:00
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District
15:00-15:15
Coffee Break
Subject: Crop Protection
15:15-15:30
Chairpersons:
Inga Moročko-Bičevska
(Latvia)
Biocontrol of Strawberry Root Rot
and Petiole Blight by Use of Nonpathogenic Fusarium sp. Strains
15:30-15:45
Catherine A. Baroffio
(Switzerland)
Biological Control of Aphids in
Strawberry with the Use of a
Cocktail of Parasitoids
15:45-16:00
J. A. Stenberg
(Sweden)
Biological Control of the Strawberry
Leaf Beetle, Galerucella tenella
16:00-16:15
Xiang-ling Fang
(Australia)
Characterization and Control
of Fusarium oxysporum on, Strawberry in Western Australia
16:15-16:30
Rudolf Faby (Germany)
Control of Botrytis Fruit Rot –
Influence of Floral Stage and
Number of Chemical Sprayings
22 I www.iss2012bjchina.org.cn
Dr. Xiang-ming Xu (UK)
Dr. Wan-yu Zhang
(China)
16:30-16:45
Tom Van Delm
(Belgium)
Control of Powdery Mildew by
UVc-treatments in Commercial
Strawberry Production
16:45-17:00
Viola Rosemeyer
(Germany)
FresaProtect Controls Strawberry
Aphids through Constant Presence
of Complementary Parasitoids
17:00-17:15
Lu-sheng Zhang
(China)
Identification and Characterization
of a Bacillus Strain TS02 for
Controlling Powdery Mildew of
Strawberry
17:15-17:30
Päivi Parikka (Finland)
Plant Protection Challenges in
Strawberry Production in Northern
Europe
17:30-17:45
Chun-qi Bai (China)
Population and Biodiversity of Freeliving Nematodes in Strawberry
Rhizosphere Soil under Different
Year Continuous-cropping Systems
Subject: Processing
17:45-18:00
Tomomi Itakura (Japan)
18:00-19:00
Dinner
The Influence of Damage of
Cell Membrane on Softening of
Strawberry Tissue Due to Freezethawing
Tuesday, February 21, 2012
Venue: Conference Room 112, 3/F, 16th District Genetics and Breeding, Wild Germplasm Conservation and Utilization, Biotechnology
Subject: Genetics and Breeding
08:30-08:45
Aurélie Petit (France)
Chairpersons:
Complementary Strategies for the
Breeding of Cultivated Strawberry
Resistant to Powdery Mildew
08:45-09:00
Abigail Johnson (UK)
Developing Strawberry Cultivars
with Improved Water Use Efficiency.
09:00-09:15
S. R. Singh (India)
Diversity among Strawberry
(Fragaria sp. L.) Genotypes as
Assessed by Pomological and
Chemical Traits
Dr. David Simpson (UK)
Dr. Jia-jun Lei (China)
ISS 2012 I 23
Strawberry Makes Life Sweeter
09:15-09:30
Detlef Ulrich (Germany)
Diversity and Dynamic of Volatile
Patterns in Fragaria
09:30-09:45
Daisuke Futsuki (Japan)
Expression of Strawberry Allergen
Fra a 1 Gene during Fruit
Development
09:45-10:00
Beatrice Denoyes
(France)
Genetic Dissection of Fruit Quality
Traits in the Octoploid Cultivated
Strawberry
10:00-10:15
Coffee Break
10:15-10:30
A. B. Whitehouse (UK)
Recent Progress in Breeding
for Improved Performance in
Programmed Cropping Systems
10:30-10:45
Andrew Jamieson
(Canada)
Resistance to Angular Leafspot
Disease of Strawberry: Influence of
Seedling Age
10:45-11:00
Dina B. Shokaeva
(Russia)
Strawberry Fruit Size Inheritance as
Dependent on Achene Number and
Flesh Mass per Achene
11:00-11:15
D.Bernardini (Italy)
The “New Fruits” Results in the
Strawberry Breeding Activity
Chairpersons:
Dr. Walther Faedi (Italy)
Dr. Jia-jun Lei (China)
Subject: Wild Germplasm Conservation and Utilization
11:15-11:30
K. Olbricht (Germany)
Leaf Morphology and Anatomy in
the Genus Fragaria: Implications for
Resistance
11:30-11:45
Sandhya Gupta (India)
In vitro Conservation of Strawberry
Germplasm in India
11:45-12:00
David J. Marks (UK)
The Effect of Co-Formulating
Penetrants with Calcium Nitrate on
Pseudocarp Calcium in Strawberry
12:00-13:00
Lunch
13:30-13:45
Fa-chun Guan (China)
The Evaluation of Germplasm
Resources of Wild Strawberry Lines
Chairpersons:
Dr. Qian Zhang (USA)
Dr. Zhong-chi Liu (USA)
Subject: Biotechnology
24 I www.iss2012bjchina.org.cn
13:45-14:00
Qing-hua Gao (China)
Cloning and Expression Analysis
of a NBS-LRR Family Gene from
Strawberry (Fragaria × ananassa
Duch.)
14:00-14:15
Jiri Sedlak (Czech)
Effect of Ribavirin on the
Development and Virus Content of
Strawberry in vitro Plants
14:15-14:30
Kevin M. Folta (USA)
FaNES1 and Linalool
Characterization in Diverse
Strawberry Genotypes
14:30-14:45
Muath Alsheikh
(Norway)
Insights into Cold Tolerance in
Fragaria ananassa Crowns from
Proteomic and Transcriptomic
Analyses
14:45-15:00
Yu-shan Qiao (China)
Introduction of the Brazzein Gene
into Strawberry via Agrobacteriummediated Transformation
15:00-15:15
Coffee Break
15:15-16:45
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District
16:45-17:00
Yue-xue Liu (China)
Isolation and Expressions of
Three Flowering Related Genes in
Cultivated Strawberry
17:00-17:15
Ke Duan (China)
Molecular Characterization and
Functional Analysis of the YUCCA
Flavin Monooxygenase Genes from
Chinese Woodland Strawberry
(Fragaria vesca)
17:15-17:30
Samir C. Debnath
(Canada)
Molecular Markers and Antioxidant
Activity in Strawberry Diversity
Analysis
17:30-17:45
Qing-qin Cao (China)
Sequencing Analysis of Fapt5
Related to Mycorrhizal Symbiosis in
Fragaria ananassa
17:45-18:00
Francisco Amil-Ruiz
(Spain)
The Strawberry Defence to
Colletotrichum acutatum: Searching
for Key Genes
Chairpersons:
Dr. Qian Zhang (USA)
Dr. Zhong-chi Liu (USA)
ISS 2012 I 25
Strawberry Makes Life Sweeter
18:30-20:30
Gala Dinner
Venue: Conference Room 113, 3/F, 16th District
Physiology, Production Techniques, Organic Production
Subject: Physiology
Chairpersons:
08:30-08:45
Peter Melis (Belgium)
Preventing Tipburn on Strawberry
Cultivar Clery
Dr. Shahrokh
Khanizadeh (Canada)
08:45-09:00
Chuan-fei Zhong
(China)
Research about Strawberry
Photosynthetic Kinetics in Solar
Greenhouse Scale
Dr. Qing-hua Gao
(China)
09:00-09:15
Saeid Eshghi (Iran)
Using Plant Bioregulators to
Improve Production and Fruit
Quality of Strawberry
09:15-09:30
Tomas Hasing
(Ecuador)
Within-Season Stability of
Strawberry Soluble Solids Content
in Florida
Subject: Production Techniques
09:30-09:45
Marie-Laure Bayard
(France)
A Comparison of Agronomic
Treatments to Improve Average
Berry Size in Everbearing
Strawberries
09:45-10:00
Rajmund Glinicki
(Poland)
10:00-10:15
Coffee Break
10:15-10:30
Katrijn Stoffels
(Belgium)
Cold Storage of Strawberry Plants for
Overwintering in a Double Cropping
System in Plastic Greenhouse
Chairpersons:
10:30-10:45
Khalid Mahmood
Qureshi (Pakistan)
Effect of Mulches on Vegetative and
Reproductive Growth of Strawberry
cv. ‘Chandler’
Dr. Qing-hua Gao
(China)
10:45-11:00
A. S. M. M. Uddin
(Bangladesh)
Effect of Planting Date and Spacing
on Growth and Yield of Strawberry
11:00-11:15
Kuo-tan Li (Chinese
Taipei)
Flower Thinning Effects on Annual
Plasticulture Strawberry Production
in Taiwan
26 I www.iss2012bjchina.org.cn
Application of Resistim and Goëmar
Goteo Stimulates Growth and
Yielding of ‘Selva’ Strawberry
Cultivar
Dr. Erika Krüger
(Germany)
11:15-11:30
Leon A. Terry (UK)
Improving Strawberry Fruit Quality
Using Less Water: Highlights from a
Seven-year Study
11:30-11:45
Ahmed Ramadan
(Egypt)
Influence of Compost, Effective
Microorganisms (EM) and Potassium
on Strawberry Production in Sandy
Soils
11:45-12:00
Mansour Gholami
(Iran)
Interrelationships of Traits and Path
Analysis of Yield in Strawberry
(Fragaria × ananassa Duch.)
12:00-13:00
Lunch
13:30-13:45
Bijan Kavoosi (Iran)
Investigation on the Some
Vegetative and Reproductive Traits
of Six Strawberry Cultivars
Chairpersons:
Dr. Mi-zhen Zhao
(China)
13:45-14:00
Young Rog Yeoung
(Korea)
Performances of Ever-bearing and
Day-neutral Strawberry Cultivars for
Summer Fruit Production in Korea
14:00-14:15
Rinpei Inoue (Brazil)
Protected Overwinter Strawberry
Cultural System in Japan Its Origin,
Renovation and Consecutive
Improvements
14:15-14:30
Mohamed Ragab
(Egypt)
Strawberry Intercropping with
Some Vegetables for Economic
Productivity
14:30-14:45
Pei-wen Huang
(Chinese Taipei)
Strategies on Water Management
for Strawberry Establishment,
Production, and Freeze Protection
in Florida
14:45-15:00
A. Nankali (Iran)
Study of Compatibility and
Evaluation of New Strawberry
Cultivars in Iran
15:00-15:15
Coffee Break
15:15-16:45
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District
Dr. Tatsuya Mochizuki
(Japan)
ISS 2012 I 27
Strawberry Makes Life Sweeter
16:45-17:00
Yu-bo Chen (China)
Studies on the Cultivation
Technique of the Everbearing
Strawberry in Cold Area (Sumarry)
Chairpersons:
Dr. Mi-zhen Zhao
(China)
17:00-17:15
Yu Hong (China)
Study on a Vertical Growing System
for Producing Strawberry Plug
Transplants
17:15-17:30
Chun-yan Wan (China)
The Warming Technology of Using
Film and Naturally Energy Resources
Dr. Edward Zurawic
(Poland)
on Strawberry Overhead Culture
Subject: Organic Production
17:30-17:45
Maria Cecilia
Nascimento Nunes
(Portugal)
Quality of Organic Compared to
Conventionally Grown Strawberries
at the Retail Level
17:45-18:00
Kakha Nadiradze
(Georgia)
Sustainable Strawberry Production
in Georgia
18:30-20:30
Gala Dinner
Venue: Conference Room 120, 3/F, 16th District
Crop Protection, Soil Disinfestation, Postharvesting, Quality, Processing, Others
Subject: Crop Protection
08:30-08:45
Avice M Hall (UK)
Chairpersons:
Predicting Strawberry Powdery
Mildew Epidemics
08:45-09:00
Xian-ping Fang (China)
Proteomics Analysis Reveals a
Dynamic Protein Network in
Colletotrichum-Challenged
Strawberry Leaves
09:00-09:15
Henry Müller (Austria)
Serratia Plymuthica: a Biological
Agent to Suppress Soil-Borne
Pathogens
09:15-09:30
Xiang-ming Xu (UK)
Use of a Disease Forecasting System
to Manage Strawberry Grey Mould
Subject: Soil Disinfestation
09:30-09:45
I. Porter (Australia)
28 I www.iss2012bjchina.org.cn
Alternatives to Methyl Bromide for
Soil Disinfestation in the Australian
Strawberry Nursery Industry
Dr. Jim Price (USA)
Dr. Qi-zhi Liu (China)
09:45-10:00
S. Clemens (Belgium)
10:00-10:15
Coffee Break
10:15-10:30
Ao-cheng Cao (China)
Chemical and Biological Alternatives
for Soil Disinfestation in Strawberry
Production
Chairpersons:
Screening and Adoption of
Alternatives to Methyl Bromide in
China
Chairpersons: :
10:30-10:45
García-Sinovas D
(Spain)
Soil Disinfection in Spanish
Strawberry Nurseries. Three Years
without Methyl Bromide
10:45-11:00
Su-duan Gao (USA)
Using Low Permeability Tarp to
Improve Fumigation Efficiency for
Strawberry Production in California
Dr. Su-duan Gao USA
Dr. Qi-zhi Liu China
Dr. Su-duan Gao (USA)
Dr. Qi-zhi Liu (China)
Subject: Postharvesting
11:00-11:15
Hassan Sarikhani (Iran)
Antifungal Effect of Strawberry
Extracts on Its Postharvest Life and
Quality
11:15-11:30
Guo-qing Li (China)
Effectiveness of the
Basidiomycetous Yeast
Sporidiobolus Pararoseus in
Suppression of Postharvest Botrytis
Fruit Rot of Strawberry
11:30-11:45
Li-tao Peng (China)
Effect of Different Packages on
Mechanical Injury and Quality of
Postharvest Strawberries
11:45-12:00
Peerasak Chairprasart
(Thailand)
Effect of Chitosan Coating to
Quality Changes and Fruit Decay
of Strawberry Fruits at Low
Temperature Storage
12:00-13:00
Lunch
13:30-13:45
Bao-gang Wang
(China)
Effect of MA Box Combined
with High Carbon Dioxide on
Preservation Qualities of Strawberry
Hassan Mortazavi (Iran)
The Effects of Polyamines and UV-C
Irradiation on Postharvest Quality of
Strawberry Fruit
13:45-14:00
Chairpersons:
Dr. Leon A. Terry (UK)
Dr. Xiao-yuan Feng
(China)
ISS 2012 I 29
Strawberry Makes Life Sweeter
Subject: Quality
14:00-14:15
Gabriele Berg
(Germany)
Improving the Flavour of
Strawberries by Natural Microbial
Inoculants
14:15-14:30
Leon A. Terry (UK)
Rapid and In-situ Monitoring of
Optimum Strawberry Eating Quality
Using Disposable Sensors
14:30-14:45
Lin-fei Xiong (China)
The Chemopreventive Effects of
Strawberry in 7,12-Dimethylbenz(a)
anthracene -induced Oral
Carcinogenesis in Hamster Cheek
Pouch
14:45-15:00
Thomas Vandendriessche
(Belgium)
Towards Fast Aroma Analysis of
Strawberry Aroma: Development
and Implementation
15:00-15:15
Coffee Break
15:50-16:45
Poster Session
Venue: Conference Room 106-107, 3/F, 16th District District
Subject: Processing
16:45-17:00
Xiao-jun Liao (China)
Chairpersons:
Effects of HHP Combined with
Blanching on Microorganisms
and Qualities of Cloudy and Clear
Strawberry Juices
Subject: Others
17:00-17:15
Chang-ji Zhou (China)
Environment Performance Analysis
of Chinese Solar Greenhouse for
Strawberry Production in Winter
17:15-17:30
F. F. Calegario (Brazil)
Evaluation of Integrated Strawberry
Production Field Recording Process
in Atibaia and Jarinu, Brazil
17:30-17:45
Tom Van Delm
(Belgium)
Strawberry Plant Architecture and
Flower Induction in Plant Production
and Strawberry Cultivation
18:30-20:30
Gala Dinner
30 I www.iss2012bjchina.org.cn
Dr. Vance Whitaker
(USA)
Dr. Xiao-yuan Feng
(China)
6.3 Speakers Service
6.3.1 Slides Submission and Preview
The speakers for invited lecturers and oral presentation speakers are advised to upload their PowerPoint
document one day before their presentation to the office of Scientific Committee for test and preview,
located in Room 119, 3/F, 16th District.
Note: The PowerPoint document is not accepted in the session rooms.
Office hours:
February 16
9:00 – 20:30
February 17
9:00 – 20:30
February 18
8:00 – 18:30
February 19
8:00 – 18:30
February 20
8:00 – 18:30
February 21
8:00 – 18:30
Telephone: 010-61782288 extension to 103156
Contact Persons: Dr. Chuan-fei Zhong Heng-liang Li Xiao-min Wang
6.3.2 Speaker Guidelines
1) Please make sure to submit your PowerPoint document one day before presentation.
2) Test your slides after uploading.
3) Please arrive and meet the chairs at the meeting room 15 minutes before your session starts.
4) Please keep your oral presentation within the allowed time.
6.3.3 Chairperson Guidelines
1) Please arrive 15 minutes before meeting the session and meet the speakers in your session.
2) Open the session on time, and introduce the theme and contents to be addressed to the audience.
3) Inform the speakers about the allowed time for presention and questions and answers. Remind the
speakers two minutes before the allowed time to give them a chance to wind up their presentation.
The Presentation Formats and Time Allocation
Type
Time (minute)
Total
Presentation
Discussion
Invited Lecture
30
25
5
Oral Presentation
15
12
3
ISS 2012 I 31
Strawberry Makes Life Sweeter
6.4 Poster Presentations
6.4.1 Venue: Conference Room 106-107, 3/F, 16th District
6.4.2 Set-up: February 17, 2012
Please mount the posters according to the serial number. Staff at the poster area can provide help for
mounting. Posters printed by the Secretariat can be acquired at the Registration Desk; contact Ms. Nan
Zhang for the prints.
6.4.3 Dates for Display: February 18-21, 2012
6.4.4 Author Presence Time:
13:30 – 15:00, February 19, 2012
15:15 – 16:45, February 21, 2012
Authors should be present at their posters for possible discussions with viewers during poster sessions.
6.4.5 Dismantling: Before 20:00, February 21, 2012. The Secretariat will not be responsible for any
material lost or damage if they are not promptly removed.
List of Posters:
P No. Title
Authors
A. Situation of the Sector
1
EUBerry:aNewProjectonSustainable
ImprovementofEuropeanBerryProduction
BrunoMezzetti
2
EvolutionofArgentinasStrawberryTransplant
ExportsintheLastDecade
D.S.Kirschbaum,E.Real,A.M.Borquez
3
ProductionandQualityofStrawberry
G.K.Vignolo,V.F.Arajo,C.A.P.Silveira,
M.Vizzotto,L.E.C.Antunes
4
ProductionofEverbearingStrawberryand
ProductionTechnologyinKorea
WooSungLee
5
StrawberriesfromFlanders'Fields:InagroInvestsin
StrawberryResearch
K.Vermeulen,T.Demarez,J.Simoen,P.
Bleyaert,A.Calus
6
StrawberryBreedinginZhejiangofChina
Y.C.Zhang,L.M.Miao,X.F.Yang,G.H.
Jiang
7
TheProduction,SalesChannelandLatest
DevelopmentofStrawberriesinChangpingDistrict
WeiZeng,Wen-qingZhang,Wei-ping
Huang,Gui-xiaWang,HeLu,YueZhao,
YuanXu
32 I www.iss2012bjchina.org.cn
B. Genetics and Breeding
8
AdvancesintheNorwegianStrawberryBreeding
Program
M.Alsheikh,R.Sween
9
AnalysisofSegregationDatafromSomeFruit
QualityTraitsinStrawberryProgeny
F.Leon,R.Pertuze,J.Grez,M.
Gambardella
10
AUniversalSSRFingerprintingPlatformto
CharacterizeDiverseandCultivatedFragaria
Germplasm
A.H.Chambers,S.Chamala,W.B.
Barbazuk,V.M.Whitaker,K.M.Folta
11
"Baotong"—ANew,EarlyMaturingandHigh
QualityStrawberryCultivar
Li-xiaoDuan,FengTian,Xing-luan
Zhang,Yong-quanLiu,Cai-fenWang,
Xing-zhouXu
12
Breedingof'CM05-1-2',aNewStrawberryStrain
Gui-shouCao,Jun-yuWang
13
ColdResistanceEvaluationofStrawberryResources
ofChinaNationalStrawberryGermpasmRepository
throughChlorophyllaFluorescenceKinetics
Chuan-feiZhong,Yun-taoZhang,GuixiaWang,JingDong,Lin-linChang,Lina
Wang
14
CultivarsDevelopedintheStrawberryBreeding
ProgramofFresasNuevosMaterialesS.A
A.Refoyo,J.Arenas
15
DevelopingStandardManagementGrowingSystem A.Sasnauskas,R.Rugienius,B.Denoyes,
toMaintainSanitaryStatusinEuropeanStrawberry
P.Chartier,M.L.Maltoni,M.Korbin,A.
Collections
Masny,M.Höfer,J.F.Sánchez-Sevilla
16
"Elegance"and"Vibrant",TwoNewStrawberry
CultivarsforProgrammedCroppinginNorthern
Europe
D.W.Simpson,A.B.Whitehouse,A.W.
Johnson,K.J.McLeary,A.J.Passey
17
EvaluationofElevenStrawberryVarietiesRecently
IntroducedtoChile
GrezJ.Grez,M.Gambardella
18
FlowerBudInitiationofaDecaploidStrawberry
'Tokun'byNightChillingandShortDayTreatment
Y.Noguchi,T.Yamada
19
FruitQualityTraitsofStrawberryGenotypeswith
DifferentPloidyLevel
M.L.Maltoni,D.Giovannini,W.Faedi
20
GermplasmofStrawberryinCzechRepublic
F.Paprstein,J.Ludvikova
21
GRANDAROSA—NewPolishStrawberryCultivar
E.Żurawicz,A.Masny
22
Hansabred—an European Enterprise for Strawberry
Breeding and Research
K.Olbricht,U.Gerischer,A.Ludwig,S.
Kraege,S.Walpole,P.Walpole,B.Casas,
A.Darbonne,A.Vissers,H.Obers
ISS 2012 I 33
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23
IncreasingStrawberryFruitSensorialandNutritional
QualitybyUsingWildandCultivatedGermplasm
DiamantiJ.,BalducciF.,CapocasaF.,
BattinoM.,HancockJ.,MezzettiB
24
Inheritance of Fruit Characters in the Strawberry
(Fragaria x ananassa Duch.)
Zhuang-weiWang,Mi-zhenZhao,Ji
Yuan,Ya-mingQian,JingWang
25
Inheritance of Fruit Firmness Character of
Strawberry (Fragaria x ananassa Duch.) Hybrids
L.A.Marchenko
26
Macrotunel,PlantTypeandGenotypeEffecton
StrawberryPrecosityandProductivityinIrapuato,
Gto.Mexico
PedroA.Dávalos-González,AlbaE.
Jofre-Garfías,M.N.Vázquez-Sánchez,A.
R.Hernández-Razo
27
NewGenotypesforProtectedCultureObtained
fromtheStrawberryBreedingProgramatINIA
Uruguay
C.E.Vicente,G.Gimnez,A.Manzzioni,
M.González,A.Lenzi
28
"Ningyu":aChineseNewCultivarwithHighLevel
ReducingSugar,AscorbicAcidandAntioxidant
Capacity
JingWang,Mi-zhenZhao,Zhuang-wei
Wang,Hong-weiYu,Wu-wangHuang
29
PerformancesofNewCIVEverBearingVarietiesand A.Martinelli,M.Leis,J.Aelterman
SelectionsinNorthernEurope
30
PhenotypingFragariasp.andUsingGCAandSCA
toFurtherAdvanceStrawberryBreeding
M.Mathey,S.Mookerjee,L.Mahoney,
C.Finn,J.Hancock,T.Davis,P.Stewart,
V.Whitaker,A.Jamieson,N.Bassil,I.
Amaya,B.Denoyes-Rothan,D.Sargent,
E.vandeWeg,A.Iezzoni
31
PhenotypingFruitNutritionalQualityTraitsina
StrawberryCultivarCollection
C.Villatoro,M.A.Hidalgo,P.Ars,
W.Schwab,A.Monfort
32
Pircinque,theNewItalianStrawberryVariety
Releasedby"PIR"Project
W.Faedi,G.Baruzzi,A.Carullo,P.
Lucchi,S.Magnani,M.L.Maltoni,M.
Migani,P.Sbrighi
33
RominaandCristina:TwoNewStrawberryVarieties
ReleasedbyMarchePolytechnicUniversity
F.Capocasa,B.Mezzetti
34
"Santaclara",aNewStrawberryCultivarDeveloped
bytheSpanishPublicBreedingProgram
C.Soria,J.J.Medina,P.Domínguez,L.
Miranda,R.Villalba,A.Refoyo,J.M.
López-Aranda
35
ScreeningFreshandProcessingStrawberryCultivars
Y.Ch.Shao,L.Jiang,J.X.Dong,Zh.X.
Wang,H.T.Sun,B.Wang,Q.H.Yu
36
SelectiveBreedingofNewStrawberryCultivar
"Shimei7"ofSuitingforSightseeingandPicking
LiYang,LiLi,LeiYang,Jian-junZhang,
Hai-shanLi,Bao-chunHa
34 I www.iss2012bjchina.org.cn
37
"Serenity":aPalerSkin-ColouredSomaclonal
VariantoftheShort-dayCultivar"Florence"
A.B.Whitehouse,A.W.Johnson,A.J.
Passey,K.J.McLeary,D.W.Simpson
38
StrawberriesasBalconyFruit
K.Olbricht,A.Eppendorfer,F.Vogt,F.
Pohlheim,I.Pinker,M.Böhme,E.Rietze.
39
StrawberryCultivarSusceptibilitytoCharcoalRot
CausedbyMacrophomina Phaseolina
M.Aviles,S.Castillo,C.Borrero,A.
Refoyo
40
StudiesontheGeneticRelationshipofChinese
DiploidStrawberrySpeciesBasedonSCoTAnalysis
G.X.Qin,G.L.Liang,J.J.Lei
41
TheFragariaHerbariumofProfessorGnterStaudt
K.Olbricht,L.Kallweit,F.Mannicke,R.
Drewes-Alvarez,R.Vogt
42
The50-yearResultsofGardenStrawberryBreeding
forFungalPathogensandPestsResistance
GalinaF.Govorova
43
TwoNewRed-floweredStrawberryCultivars"Pink
Beauty"and"PrettyBeauty"
L.Xue,J.J.Lei,H.P.Dai,M.Q.Deng
44
UpdateoftheSicilianStrawberryBreedingProject
F.D'Anna,G.Caracciolo,W.Faedi,G.
Baruzzi,C.Prinzivalli,P.Sbrighi
45
YieldPerformanceAssayandFruitQualityof
StrawberryGenotypesTolerantandSusceptibleto
Fusarium oxysporumandtoaViralComplex
PedroA.Dávalos-González,AlbaE.
Jofre-Garfías,J.Narro-Sánchez,MaraN.
Vázquez-Sánchez,AlmaR.HernándezRazo
C. Wild Germplasm Conservation and Utilization
46
ActiveGermplasmBankofStrawberry(BGA)in
Argentina
M.E.Arias,J.C.DazRicci,A.P.
Castagnaro
47
GC-MSAnalysisofVolatileComponentsinChinese
WildStrawberry(F. nilgerrensisSchlecht.)
M.Z.Zhao,J.Wang,Z.W.Wang,Y.M.
Qian,W.M.Wu
48
InvestigationonWildResourcesofFragariain
SichuanandNeighboringRegions
H.W.Li,J.J.Liu,K.L.Chen,J.He,B.
Guan,J.H.Wang
49
StudyontheFertilityandFruitQualityofNatural
PentaploidStrawberryGenotypesNativetoChina
H.P.Dai,J.J.Lei,C.Wang,W.Fan
50
TheOriginofPentaploidWildSpeciesinFragaria
W.X.Wang,T.J.Weng,S.Q.Xiang,Y.
Li,G.L.Liang,J.J.Lei
51
TheTaxonomyofChineseFragariaSpecies
J.J.Lei,L.Xue,H.P.Dai,M.Q.Deng
ISS 2012 I 35
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D. Biotechnolog
52
ADigoxigenin-labelledcDNAProbeforDetectionof H.Y.Yang,L.L.Li
Strawberry mottle virusbyDot-blotHybridization
53
AMicrosatellite(SSR)-basedGeneticMethodto
IdentifyStrawberry(Fragariaxananassa)Cultivars
C.Fritzmann,K.Schilling,H.Xuan
54
AnalysisofDFR, ANSandLARgeneExpressionand
LevelsofRelevantFlavonoidsinStrawberryFruit
M.Xiao,H.Li,H.Q.Wang
55
AnthocyaninPigmentsinStrawberry
L.Mahoney,Q.Zhang,H.Zhang,WE.
vandeWeg,N.Bassil,A.Iezzoni,T.Davis
56
APreliminaryStudyUsingMolecularMethods,to
DetectthePresenceofVirusesintheStrawberry
GrowingAreaofIrapuato,Mexico
AlbaE.Jofre-Garfias,MariaN.VzquezSnchez,LauraSilva-Rosales,Violana
Gallegos,M.LucilaOrtiz-Castellanos,
PedroA.Dvalos-Gonzalez
57
CharacterizationandTranscriptionalAnalysisof
Ty1-copiaActiveRetrotransposonfromStrawberry
Genome
PingHe,YueMa,Gui-lingZhao,HongyanDai,Zhi-hongZhang,Lin-guangLi,
FengZhao
58
CHLHGeneSequenceandIntronInformation
XiZhang,An-jingGe,Qing-huaDong
AnalysisofTwoStrawberryVarirties
59
CloningandExpressionAnalysisof9-cisepoxycarotenoidDioxygenase(FaNCED)Genein
Strawberry
H.S.Zhu,Q.F.Wen
60
CloningandExpressionAnalysisofTwoMADS-box
GenesfromStrawberryFruit
H.C.Zhou,Z.R.Kang,X.Zhao,G.Li,L.
Li
61
CloningofAbscisicAcidBindingProteinGene
inWildStrawberryandConstructionofPlant
ExpressionVector
XiZhang,Ya-pingLiu,Qing-huaDong
62
CloningofStrawberryPolyphenolOxidaseGenes
andConstructionofExpressionVector
XiZhang,LiDong,An-jingGe,Qing-hua
Dong
63
DehydrinCloningandTransformingintoStrawberry
Jian-huiWang,hong-wenLi,Jun-boDu,
Ke-lingChen,JianHe,BinGuan,Jian-jun
Liu
64
DiscoveryofDNAMarkersAssociatedwith
StrawberryQualityTraitsviaaSubtractedDiversity
Array
Mian-CheeGor,KavithaSamykanno,
PhilipMarriott,NitinMantri,EdwinPang
36 I www.iss2012bjchina.org.cn
65
EfficiencyofNaturalProductsintheControlof
MonitoredbyReal-TimePCR
A.Aguado,A.M.Pastrana,B.delos
Santos,F.Romero,M.C.Sánchez,N.
Capote
66
FaNES1ExpressioninStrawberryAffectedby
ExternalMethylJasmonate
L.L.Chang,Y.T.Zhang,G.X.Wang,J.
Dong,C.F.Zhong,L.N.Wang,T.H.Li
67
FlowerandEarlyFruitDevelopmentinaDiploid
Strawberry,Fragariavesca
C.A.Hollender,A.C.Geretz,J.P.Slovin,
Z.C.Liu
68
FunctionalGenomicResearchinStrawberryvia
RNAiandTransformationSystem
Q.Zhang,K.M.Folta,X.Ding,J.Jing,
BoLiu,T.M.Davis
69
GeneticVariabilityAnalysisandMolecularDetection Y.Li,A.Cao,DZhang,ZWu,M.Guo
ofFusariumWiltPathogensonStrawberry
70
Genome-EnabledDevelopmentofNewToolsto
AccelerateStrawberry(Fragariaspp)Research
A.Brunings,M.A.Clancy,H.Rosli,S.
Chamala,S.Carle,W.B.Barbazuk,M.
Civello,T.M.Davis,K.M.Folta
71
GISHAnalysisforGenomicRelationshipsBetween
FragariaxananassaandF. vescaor F. iinumae
P.Nathewet,T.Yanagi,G.X.Qin
72
GISHAnalysisofGenomicRelationsAmongThree
JapaneseDiploidsoftheGenusFragaria
T.Yanagi,H.Nii,P.Nathewet,G.X.Qin
73
HighTransformationEfficiencyinStrawberryUsing
afpGeneandDevelopmentof in vitroBioassaysfor
AntifungalResistance
H.Benthami,F.Pliego-Alfaro,JA.
Mercado
74
IncreasingTransformationEfficiencyintheDiploid
Strawberry5AF7
M.F.MadAtari,K.Smith,L.I.Gonzalez,
J.P.Slovin,K.M.Folta
75
IsolationandCharacterizationofaTranscriptionally
ActiveTy1-copiaRetrotransposoninStrawberry
PingHe,Lin-guangLi,FengZhao,Yue
Ma,Zhi-hongZhang
76
IsolationofMiR156andItsTargetGenefrom
StrawberryandTheirExpressioninDifferentStage
Plants
H.Li,X.C.Zhao,W.J.Mao,Z.H.Zhang,
M.S.Ji
77
MolecularAnalysisofAromaMetabolismof
Strawberry
H.Chen,L.L.Chang,Y.T.Zhang,J.
Kong
78
MolecularCharacterizationoftheGenusFragaria
InterspecificHybrids
A.C.Luque,M.A.Debes,C.Rocha,M.F.
Perera,P.A.Castagnaro,M.E.Arias
79
NovelCellWallEndohydrolasesDramatically
InvolvedintheStrawberryFruitSofteningProcess
F.J.Molina-Hidalgo,L.Medina-Puche,
E.Moyano,F.Pliego,J.A.Mercado,A.
Rodriguez-Franco,J.L.Caballero,
J.Muñoz-Blanco,R.Blanco-Portales
ISS 2012 I 37
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80
PreparationofAntiserumtoRecombinantCoat
ProteinforDetectingStrawberry Mild Yellow Edge
Hong-yanDai,Cui-meiYu,Zhi-hong
Zhang
Virus
81
QTLMappingintheOctoploidStrawberry:the
DevelopmentofaSSRLinkageMap
C.Villatoro,M.A.Hidalgo,P.Ars,
A.Monfort
82
RdreB1BI GeneExpressionDrivenbyRd29A
EnhancesTolerancetoColdStressinBenihope
Strawberry
F.Wang,Z.H.Gao,Y.S.Qiao,L.Mi,
J.F.Li,Z.Zhang,X.B.Gu
83
ResistanceofStrawberryCultivars(FragariaL.)and
PostcryogenicRecoveryPlantletsin vitro
O.N.Vysotskaya
84
RNAi-inducedSilencingofFlavanone3-hydroxylase
GeneintheSynthesisofAnthocyanins
F.Jiang,H.F.Jia,W.S.Jia,H.Q.Wang
85
SelectedStepsofStudyonMolecularMechanismof M.Korbin,T.Jecz,A.Mohamed,B.
StrawberryResistancetoVerticilliumWiltDisease
Napiórkowska,S.Keller-Przybyłkowicz,U.
Lavi,L.Farinelli,M.Osteras,N.Vincent,
M.Dudkiewicz
86
SharingBetweenLabsaSameSetofSSRsfor
Fingerprinting
A.Horvath,N.Bassil,K.Folta,A.
Chambers,S.Carle,W.Njuguna,B.
Denoyes
87
SpeciesIdentificationandDiversityinFragariaL.
UsingNuclearRegionsandUniversalChloroplast
SSRs
WambuiNjuguna,DenoyesBeatrice,
HorvathAniko,HummerKim,Bassil
Nahla
88
SSRMarkerandPrimaryScreeningofMarkers
RelativetoPowderyMildewResistancein
Strawberry
LiuHong,DuanKe,LiJing,Zheng-wen
Ye,Qing-huaGao
89
StudyonWildSpeciesinFragariaby45SrDNA-and W.X.Wang,T.J.Weng,S.Q.Xiang,Y.
GISHAnalysisTechnique
Li,G.L.Liang,J.J.Lei
90
TheEsploraProject:PreliminaryResultsinStrawberry F.Brandi,W.Faedi,G.Baruzzi,G.
Activity
Cipriani
91
W.X.Wang,T.J.Weng,S.Q.Xiang,Y.
TheOriginandGeneticRelationshipofPolyploid
WildSpeicesinFragariaby45SrDNA-FISHandGISH Li,G.L.Liang,J.J.Lei
Technique
92
ThreeHypotheticalProteinsandTheirContribution
toValuableStrawberryTraits
M.Chatterjee,J.E.Hart,L.Coleman,
ThomasM.Davis,K.M.Folta
93
TissueCultureandFastPropagationofStrawberry
Plants
Y.L.Zeng,H.Wang,J.Liang,W.J.Yang,
J.C.Jin,Y.Fu
38 I www.iss2012bjchina.org.cn
94
TowardEstablishingtheMolecularIdentityofthe
YellowFruitColor(c)LocusinFragariavesca
MelanieE.Shields,ThomasM.Davis
E. Physiology
95
AnalysisofAnthocyaninCompositionsinEight
StrawberryCultivarsandStrains
Z.L.Chen,H.Q.Wang,Q.Zhang
96
AWholeCanopyGasExchangeSystemfor
StrawberryPlants
Meng-HsunHe,Kuo-TanLi
97
ComparisonofGrowthandYieldProductionof
StrawberryCultivarsinKurdistanProvince(Iran)
AbasLotfi,AliGHarghani,SaeidEshghi,
FarhadKarami
98
CompetitionPatternBetweenFloweringand
RunneringinCultivatedStrawberry,Fragaria×
J.Perrotte,S.Schafleitner,P.Chartier,M.
N.Demene,A.Gaston,M.Hernould,B.
Denoyes-Rothan
ananassa
99
DynamicChangesofVolatileEstersduringFruit
DevelopmentinFragariaananassaandF. vesca
J.Dong,Y.T.Zhang,W.M.Jin,G.X.
Wang,C.F.Zhong,L.N.Wang,L.L.
Chang
100
Eco-physiologicalStudiesofJapaneseHigh-yielding
StrawberryCultivarBenihoppe
Y.Mochizuki,Y.Iwasaki,S.Ninomiya,M.
Fuke,S.Sekiguchi,S.Suzuki,I.Ogiwara
101
EffectofCa(NO3)2FoliarApplicationofStrawberry
PlantsGrownunderSaltStress
S.Najafi,M.H.Mortazavi,N.Moalemi
102
EffectofExogenousSalicylicAcidonSome
PhysiologicalParametersinStrawberryGrown
UnderDrought
NasserGhaderi,SaeidehNormohammadi
103
EffectofLongTermSalinityonGrowthParameters,
RelativeWaterContentandStomatalConductance
inStrawberry
NasserGhaderi,MohammadReza
Hatami,AdelSiosemarde
104
EffectsofNitrogenLimitationontheXanthophyll
CycleandPhotosynthesisinStrawberryLeaves
GrownunderElevatedCO2
KaiXu,Qiao-pingQin,Shang-long
Zhang
105
EffectofRootTemperatureatNightonGrowthand
DevelopmentinStrawberryintheGreenhouse
X.Lin,Y.Luo,H.Q.Wang,W.W.Chen,
H.Lu
106
EffectofShadingandRain-ShelteronPlantlets
GrowthandAntioxidantSysteminStrawberry
(Fragaria×ananassa)
L.M.Miao,Y.C.Zhang,X.F.Yang,G.H.
Jiang
107
EffectofTemperatureonDevelopmentofPrimary
AxillaryFlowerBunchinStrawberryBenchCulture
K.Yamazaki,H.Kumakur,H.Hamamoto
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108
EffectsofColdStoragePeriodsonDormancy
BreakingofEver-bearingStrawberries
JongNamLee,KiDeogKim,DongLim
Yoo,HyeJinKim,YoungSeogKwon,
YoungRogYeoung
109
EffectsoftheShadeonStrawberriesinHydroponic
Cultivation
J.Wang,H.Wang,G.Li,Y.Yuan
110
Flower-InducibleLimitofTemperatureunderShortdayPhotoperiodinJune-bearingVarieties
A.Yamasaki,T.Yano,K.Matsuo,K.
Nagasuga,K.Inamoto,H.Yamazaki
111
FruitCalciumandPotassiumContentand
LipoxygenaseActivityinRelationtoProductionof
AbnormalFruitsinStrawberry
R.R.Sharma,RajbirSingh
112
FurtherResearchConcerningtheExtractionof
AnthocyaninsfromStrawberriesandAnalysisUsing
HPLC/Q-TOFMS/MS
Q.Zhang,H.Q.Wang
113
HeatReducedAcheneCharacteristicsinDay-neutral D.L.Chen,A.Dale,V.M.Whitaker
Strawberries
114
IdentificationonAnthocyaninCompositionsin
Z.L.Chen,H.Q.Wang,Q.Zhang
Strawberry
115
InvestigationofNitrogenMetabolisminStrawberry
UsingStableIsotope-BasedMetabolicProfiling
J.J.Tang,X.M.Wang,M.Xie,J.H.
Song,J.Yang,C.B.Fang
116
JasmonatesImproveFloweringattheExpenseof
RunnerProductioninStrawberry
SaeidEshghi,RahelehSeifi
117
MetabolicColdAcclimationof"Polka"and
"Honeoye"StrawberriesunderNaturalField
Conditions
JensRohloff,PetterEidem,JahnDavik,
MuathAlsheikh
118
Micro-morphologicalobservationsonFlowerBud
DifferentiationofSuperPrematurityStrawberry
Qing-gangChu,Yu-fangCao,Zhuo-jun
Jiang
119
PhysiologicalStudiesontheTip-burnOccurrencein
StrawberryLeavesandSepals
GapchaeChung,YangkyuGu,
JeonghyunLee
120
PolyphenolsandChlorophyllTransformationduring
FruitDevelopmentofDifferentStrawberryCultivars
Chuan-feiZhong
121
ProductionofAutumnFruitofJune-bearing
StrawberryCultivarsbyaShort-DayTreatment
JiweiRuan,YoungHunLee,YoungRog
Yeoung
122
ReductionofWaterUseThroughIntermittent
ApplicationofOverheadIrrigationforBare-Rooted
StrawberryTransplantEstablishment
CraigD.Stanley,BielinskiM.Santos
40 I www.iss2012bjchina.org.cn
123
StudyoftheWaterStressEffectonsome
PhysiologicalCharacteristicsinTreeStrawberry
Cultivars
AdelSiosemardeh,NasserGhaderi
124
StudyontheFlowerBudMorphological
Differentiationof"Tianxiang"Strawberry
H.J.Lei,X.J.Zhao,X.J.Shen,Y.T.
Zhang,T.H.Li
125
TheEffectofDeficitIrrigationontheFlowering
BehaviourofThreeEverbearerStrawberryCultivars
A.W.Johnson,D.W.Simpson
126
TheInfluenceofLightSpectrumCompositionand
ElicitorsonDevelopmentofStrawberryin vitroand
V.A.Vysotskiy,I.M.,Kulikov,L.V.,
Alekseenko,L.V.,Belyakova
in vivo
127
TheInfluenceofNaClsalinityontheGrowthof
Strawberrycv.Camarosa
AsgharRahimi,AliBiglarifard
F. Production Techniques
128
ComparativeStudyofthePlasticCover
ConventionalFrontofaPlasticCoverwithFiltering
PropertiesofRadiationintheStrawberryCulture
M.Torres,M.Rodrguez
129
ComparisonoftheDaformedFruitsRatein
theFirstandSecondRunnerGenerationsof
MicropropagatedPlants
G.X.Wang,L.L.Chang,J.Dong,C.F.
Zhong,L.N.Wang,Y.T.Zhang
130
ComparisonofTwoIrrigationManagementSystems A.Ancay,V.Michel,C.A.Baroffio
inStrawberry
131
CultivationTechniquesofStrawberryinOpenField
132
EffectofDifferentSupplementLightsforStrawberry Y.H.Park,H.Y.Ryu,H.M.Choo,M.H.
GrowthandFruitQuality
Kim,B.S.Seo
133
EffectofFertilizationontheYieldofStrawberryand Yi-qunChen,Yuan-huaDong,Hui
NutrientUseEfficiencyunderContinuousMonoWang,Guan-yiHuang,Heng-zhiHuo
cropping
134
EffectofLightonHydroponicalLy-Grown
StrawberriesProduction
HosseinTaghizadeh
135
EffectofWater-SolubleComplexFertilizeron
GrowthofStrawberrySeedling
J.B.Seo,G.H.Shin,H.J.Jeong,Y.S.
Lee,J.W.Lee,B.G.Yun,K.J.Choi
136
EffectofVariousGrowthRegulatorsonGrowth,
YieldandFruitQualityofStrawberrycv.Tioga
J.Kumar
137
EffectsofPlantTypologyandPlantingDateon
StrawberryinSicily
F.D'Anna,G.Caracciolo,W.Faedi,R.
Alessandro
JingSun
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138
EvaluationofNewStrawberryVarietiesinSpainand J.J.Medina,P.Domnguez,L.Miranda,C.
inSouthernItaly
Soria,J.M.Lpez-Aranda,G.Baruzzi,G.
Capriolo,A.Carullo,M.Funaro,W.Faedi
139
FitnessforStrawberryCroptoMechanical
Harvesting
M.Torres,M.Rodrguez
140
High-EffectiveCultivationTechniquesfor
InterplantingofStrawberryandMelon
Gui-shouCao,Jun-yuWang
141
High-YieldCultivationTechniquesfortheStrawberry J.Q.Zhang
"SweetCharlie"inGreenhouse
142
ImprovedFertilizationStrategyforStrawberry
FertigationCulture
H.S.Yoon,J.U.An,Y.H.Hwang,C.G.
An,Y.H.Chang,G.M.Shon,C.W.Rho
143
ImprovementofAutumnHarvestofEverbearing
StrawberrybyLong-DayTreatmentbeforePlanting
M.Hamano,H.Yamazaki,M.Honjo,T.
Yano,M.Morishita
144
ImprovementoftheVirus-FreeProduction
TechniquesinStrawberryinChangfengCounty
Lei-fengHe,Fa-shengWei,Zong-you
Feng,Cheng-xiaFu
145
PerformanceofEverbearingStrawberryinLatvia
V.Laugale,S.Dane,J.Volkova,R.
Rancane,I.Apenite,S.Strautina
146
PerformanceofStrawberryVarietiesunderDifferent S,R.Singh,N.Ahmad,S.Lal,Nusarat
ProductionSysteminTemperateRegion
Jan,A.R.Malik
147
ProtectedCultivationforStrawberryProductionin
SaudiArabia
Z.Mohamed,El-Shinawy,KhalidN.
Alrdeiman
148
ResearchonSuitableCultivationModesofMajor
StrawberryCultivarsinHebeiProvinceofChina
X.L.Zhang,L.X.Duan,F.Tian,J.R.Sun
149
Semi-forcingCultureExperimentofStrawberry
Cultivar"Akihime"inHeilongjiangProvincein
China
H.J.Liu,K.Q.Tao,T.H.Shen,D.L.
Song,C.Y.Wang
150
StrawberryCultivationTechniquesinGreenhousein
NorthChina
Y.F.Diao,H.Y.Ji
151
StrawberryCultivationTechniquesinPlasticHouse
inNortheastChina
R.J.Huang.
152
StrawberryProductionUnderDifferentPlastic
MulchesandTunnelsinNonfumigatedFieldsin
SouthBrazil
C.ReisserJunior,L.E.C.Antunes,
S.Steinmetz,I.R.Almeida,B.Radin
153
StrawberryYieldofNorthAmericanVarietiesin
NonfumigatedFieldsinSouthBrazil
Antunes,LuisE.C.Carpenedo,
SilviaVizzotto,Mrcia
42 I www.iss2012bjchina.org.cn
154
StudiesonStereoscopicCultivationinStrawberry
Y.C.Zhang,L.M.Miao,X.F.Yang,G.H.
Jiang
155
StudyonStrawberryAkihimeIntercroppedwith
TomatoinGreenhouseProduction
Z.T.Jiang,J.Q.Zhang,Y.F.Diao,H.Y.
Ji,Y.B.Du,X.D.Wang,Y.C.Zhao
156
SupplementalLEDGrowthLightinRemontant
StrawberryatHighLatitudes
RolfNestby,NinaTrandem
157
ThePossibilitiesofStrawberryGrowingunderHigh
TunnelsinLatvia
S.Strautina,I.Kalnina
G. Plant Nurseries
158
AeroponicCulturebyRootSprayforSettingPlants
Y.B.Lee,S.S.Park,G.H.Song,S.G.
ProductionofStrawberrythroughRunner-Cutting
Park,Y.S.Park,I.H.Jang
159
CharacterizationofRunnerProductioninDifferent
cvsofStrawberryinNurseries
MusacchiS.,SerraS.,AncaraniV.,
WiedmerR.,MartinelliA
160
EffectofDifferentSubstratesonRootingandFlower GebremedhinBeyene,EamonnKehoe,
DevelopmentofPrimaryandTertiaryRunnersof
AlanHunter
StrawberryTrayPlantscv.Elsanta
161
EffectsofDifferentSubcultureMediumon
RegenerationofStrawberryFragariaananassa
"Honeoye"
Wan-meiJin,JingDong,Yuan-hua
Wang,Yan-zhenFan
162
EfficiencyofBioreactorandCultureMediumforin
vitroMassPropagationofStrawberryPlantlets
HyeJinKim,JongNamLee,KiDeog
Kim,DongLimYoo,HakTaeLim,Young
RogYeoung
163
EvaluationofNurseryPlantsProductionofMother
PlantsPropagated in vitroand in vivo
F.Capocasa,D.Bernardini,O.Navacchi,
B.Mezzetti
164
ImprovementofPropagationRatebyIncreasing
GrowthofPropagulesandRunnerPlantswith
OptimizingPlantingDensityinaClosedSystemfor
StrawberryTransplantProduction
SeonWooPark,JongHyeonKoo,Sung
KyemKim,ChanghooChun
165
ProteomeofStrawberryStolonsatDifferent
X.P.Fang,S.L.Ruan
DevelopmentalStages
166
ThePrimaryResearchofElevatedSeedling
CultivationinStrawberry
Lei-fengHe,Fa-shengWei,Cheng-xia
Fu,Zong-youFeng
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H. Crop Protection
167
ANewUV-BLightingSystemforControlofPowdery T.Kanto,K.Matsuura,T.Ogawa,T.
MildewofStrawberry
Usami,M.Yamada,M.Ishiwata,Y.
Amemiya
168
AnalysisonSoilPathogenandNematodein
StrawberryContinuousCropping
L.F.Wang,H.Lu,Z.X.Song,N.Wang
169
BiologicalControlofAnthracnoseCrownRotin
StrawberryUsingBacillus velezensisNSB-1
M.H.Nam,H.S.Kim,H.D.Lee,K.S.
Whang,H.G.Kim
170
BiologicalControlofPestswithNaturalEnemiesin
StrawberryGreenhouseinSavehAreainIran
J.Jabbarzadeh,S.Safarian
171
ControlofLeafBlotchCausedbyGnomoniopsis
R.Gounder,S.Mattner,R.deBoer,P.
Keane,I.Porter,P.Merriman
fructicolaintheAustralianStrawberryNursery
Industry
172
ControlofStrawberryGreyMouldbyBiocontrol
AgentsandtheirSurvivalinthePhyllosphere
J.Sylla,E.Krger,B.W.Alsanius,D.
Becker,W.Wohanka
173
EffectofAccessoryIngredient"Beichuang"
MixedwithBactericidesonGreyMouldControlin
Strawberry
D.M.Gan,Q.R.Xiang,W.Li,B.Ma
174
EfficacyofSomeCommercialFungicidesand
BiofungicidesforGrayMoldControlonStrawberries
E.Rekanović,M.Stepanović,M.Stević,
I.Potočnik,S.Milijašević-Marčić,B.
Todorović,M.Mihajlović
175
Environment-friendlyControlofMajorDiseasesat
StrawberryCultivationRegionsinKorea
Gil-HoShin,Jong-BunSeo,JangHoon
Song,CheolKyuLee,YoungJinKoh
176
GeneticStudyonResistancetoPowderyMildewin
Strawberry
LiangLiu,LinZhang
177
IdentificationandInhibitoryEffectsofAntagonistic
BacteriaAgainstStrawberryRootRot(Fusarium
spp.)
Xue-jingWang,Bu-chunYa,Jin-yong
Sheng
178
IdentificationofFungalPathogensCausing
StrawberryCrownRotinGreenhousesinBeijing,
China
G.Z.Zhang,B.C.Jin,X.H.Li,J.J.Shang
179
ImportanceoftheDiseaseCausedby
Macrophomina PhaseolinainChileanStrawberry
S.Sanchez,J.Grez,M.Gambardella
180
IncidenceofMajorStrawberryVirusesinNorth
America
I.E.Tzanetakis,R.R.Martin
44 I www.iss2012bjchina.org.cn
181
InsecticidalProgramstoManageFlowerThripsin
Strawberry
J.F.Price,C.A.Nagle,E.McCord,Jr
182
IPMandInvestigationofCommonDiseasesand
PestsinGreenhouseProductioninChangping
DistrictofBeijing
Z.X.Liu,X.J.Hu,W.W.Chen,G.Q.
Xing,H.C.Zhu
183
ManagementofStrawberryBlossomWeeviland
Z.X.Liu,X.J.Hu,W.W.Chen,G.Q.
EuropeanTarnishedPlantBuginOrganicStrawberry Xing,H.C.Zhu
Cultivation
184
PathogenicityAnalysesofIsolatesofFour
A.O.Gomez,D.G.Hutton,T.E.Seijo,N.
Colletotrichumspp.GenotypesfromStrawberryand A.Peres
AlternativeHostsinQueensland
185
PestsofStrawberry(Fragaria×ananassaDuch)and KarimSaeidi
TheirNaturalEenemiesinYasouj,Iran
186
PreliminaryStudyonControllingPowderyMildewof Gong-ChengShi
StrawberryinOrganicStrawberryProductionUsing
FermentationLiquid
187
ResistanceofStrawberrytoRootRotandPetiole
BlightCausedbyGnomoniaFragariae
I.Samsone,I.Moročko-Bičevska,O.
Sokolova,G.Lācis
188
ScreeningandIdentificationofAntagonistic
BacteriaagainstStrawberryRootRot(Pestalotiopsis
photiniae)
F.Gao,C.Y.Bu,Y.S.Jin,W.Liang,Y.N.
Wang,G.L.Shi
189
SensitivityofStrawberryFruitRotPathogensto
EssentialOils
B.Tanović,J.Hrustić,M.Mihajlović,
M.Grahovac,M.Nikolić,D.Inđić,S.
Vuković
190
StrawberryProductioninSerbiaandSome
EconomicallyImportantDiseases
B.Tanović,M.Nikolić,J.Hrustić,M.
Mihajlović,M.Grahovac,G.Delibašić
191
SurvivalofColletotrichum acutatuminStrawberry
PlantResidueinNorthernEurope
P.Parikka,A.Lemmetty
192
TechnologyofRaisePlantletsonControlStrawberry
Anthracnose
G.H.Jiang,L.M.Miao,X.F.Yang,Y.C.
Zhang,H.Y.Ren,H.R.Wang
193
TheEffectofHotAirTreatmentinCombination
withCryptococcus LaurentiiontheReductionof
Shu-boMao,Ying-yingWei,NaZhu,
KangTu
PostharvestGrayMoldofStrawberry
194
TheIdentificationandBiologicalCharacteristicsof
theStrawberryAnthracnosePathogeninZhejiang
Province
H.Y.Ren,G.H.Jiang,L.Fang,Y.C.
Zhang,X.F.Yang,L.X.Miao,H.R.
Wang
ISS 2012 I 45
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195
TheOccurrenceandPreventionofStrawberry's
ContinuousCroppingDisease
Li-xiaoDuan,TianFeng,Xing-luan
Zhang,Yong-quanLiu,Jian-minLi,XingzhouXu,Su-xiangCui
I. Soil Disinfestation
196
AlternativestoStrawberryMethylBromide
FumigationinSicily
M.L.Palermo,G.Angileri1,G.Signorino,
W.Faedi,G.Baruzzi
197
EffectsofPre-plantSoilTreatmentonStrawberryin
Sicily
F.D'Anna,G.Caracciolo,G.Baruzzi,A.
Parrinello
198
IncidenceofCharcoalRot,CausalAgent
Macrophomina phaseolina,inBiosolarizedSoil
DelosSantos,B,Chamorro,M.,
Domnguez,P.,Medina-Mnguez,J.J.
199
SoilDisinfestationsinStrawberryinChina
A.Cao,M.Guo,Y.Li,Q.Wang
200
TheEcologicalSoilDisinfectiontoOvercome
ReplantDiseasesofStrawberry
Zhuo-junJiang,Xiang-ruKong
J. Organic Production
201
Bio-extractinOrganicStrawberryProductionof
AmphoeBoKleua,NanProvince,Thailand
TodsapornThongthieng,Piyathas
Tongtraibhop
202
InfluenceofMulchingandHumicAcidtothe
QualityofStrawberryCultivarDarselect
R.Rätsep,E.Vool,K.Karp,A.Merivee.
K. Soilless and Cubic Culture
203
AssessingthePossibleCausesofStrawberryDried
CalyxDisorder
F.Martínez,P.Palencia,E.Vázquez,J.
López-Medina
204
EffectofDifferentMixedSubstratesonStrawberry
FruitQuality
H.S.Ma,H.Yu,A.C.Liu,S.Z.Wang
205
EffectofDifferentSubstratesonVegetativeQuality
ofStrawberryPlantsinSoillessSystem
AsgharRahimi,AliBiglarifard,Hussein
mirdehghan
206
EffectofLightandTemperatureofHangingCulture
ShelfandInfluenceofGrowthDevelopmentin
Strawberry
X.Lin,Y.Luo,H.Q.Wang,W.W.Chen,
H.Lu
207
EffectofPlantingDateandNutrientSolutionon
HydroponicCultureofStrawberry
S.PourMombeini,M.H.Mortazavi,N.
Moalemi,A.A.Mozafari,A.A.Moezzi1
208
EffectofZincFoliarApplicationonGrowthand
YieldofStrawberryPlantUnderSalineCondition
N.Moalemi,S.Saadati
46 I www.iss2012bjchina.org.cn
L. Postharvesting
209
EffectofACEPACKPreservativeon
RetainingStrawberryFruitFreshness
J.Gu,G.C.Shi,C.Y.Sun
210
EffectofCaCl2,StorageTemperatureandStorage
PeriodandHotWaterDiponPostharvestLifeof
Strawberry
A.Aboutalebi,S.Gharaei
211
EffectofDifferentWavelengthsofUVLight
SungKyeomKim,DongSubKim,Si
IlluminationonAnthocyaninContentsofStrawberry HyeonJeong,ChanghooChun
Fruit
212
EffectofSalvia officinalisEssentialOilonPostharvest A.Nabigol
DecayandQualityFactorsofStrawberry
213
EffectsofColdStorageTimeonPhysiological
ParametersofCvsCleryandElsanta
MusacchiS.,SerraS.,AncaraniV.,
WiedmerR.,MartinelliA
214
EffectsofSeleniumtoQualityofStorageStrawberry
Hai-yingZhang,HanTao,You-nianWang
215
HydrostaticHighPressureVersusThermal
PasteurizationonStrawberryPuree:Microbiological
andColorAnalysis
PalancoJ.,Arias-Borrego,A,Perez,C.
216
IncreaseofStrawberrySelfLifewithSerumasPost
HarvestAgent
J.Bourre,ALópez
217
InfluenceofDifferentChemicalSanitizersinSelfLlife C.Pérez,J.Palanco
ofFresh-CutStrawberry
218
PhysicalandChemicalQualityCharacteristicsof
ThreeStrawberryCultivarsduringColdStorage
219
Physico-biochemicalCharacteristicsofStrawberryas BijanKavoosi,PanahiKordlaghari,Majid
AffectedtoCaCl2andEdibleCoatingComposition
Yosefi
220
PotentialApplicationofSalicylicAcidTreatmentson
PostharvestHorticulturalProducts
TaoHan,Li-pingLi,H.Y.Zhang
221
StorageEffectonQualityTraitsandBioactive
CompoundsinStrawberryFruits
W.Faedi,M.Ranieri,L.F.D.Antuono,M.
L.Maltoni,S.Magnani
222
StudiesofCalciumandPotassiumSaltsonShelfLife IshratParveen,VBRajvadai,Megna
ofStrawberry(Fragariaspp.)cv.Chandler
Rashid,NusratJan,SamreenMehboob
X.Y.Feng,B.G.Wang,W.S.Li,Y.Yang,
L.Shi,J.J.Yang
M. Processing
223
AnalysisofBioactiveCompoundsinCooked
Strawberry
Arias-BorregoA,PalancoJ.,PerezC
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224
CharacterizationofPhysico-chemicalandBiochemicalCompositionsofSelectedFourStrawberry
CultivarsinChina
Xia-minCao,Xiao-junLiao,Xiao-song
Hu
225
CurrentSituationofIQFStrawberryProcessingand
TradeinChina
G.F.Chen,S.Q.Feng
226
TheEffectofVarietyontheQualityofStrawberry
ProcessedProducts
I.L.Zamorska,V.V.Zamorskyi
O. Industry
227
CurrentStateandDevelopmentIdeasofStrawberry
ProductioninRugao,JiangsuProvinceofChina
J.H.Zhu,M.Han
228
CurrentStateofStrawberryIndustryinRepublicof
Korea
D.Y.Kim,J.H.Kwak,M.K.Yoon,K.D.
Ko
229
HistoryandPresentSituationofStrawberryPlanting
inHebeiProvince
LiLi,LiYang,LeiYang,Hai-shanLi,QiuyeYang
230
History,Development&ProspectofStrawberry
ProductioninJiandeCity
Y.F.Tong.
231
IndustryInvestmentofStrawberryinWinterof
ShuangliuCountyDependingonScienceand
TechnologyInnovation
H.G.Xu,D.M.Gan,J.Xia,W.Li
232
StatusandEvaluationofSoilandIrrigation
EnvironmentalQualityinStrawberryBasein
ChangpingDistrictofBeijing
G.L.Duan,M.G.Xu,K.Z.Xu,W.W.
Chen,M.Wu,P.Shen,L.Xue,Y.Y.Li
233
StatusandTrendonStrawberryIndustryinQingdao
Yong-chunShao,LinJiang,Jun-xiao
Dong,Zheng-xinWang,Hong-taoSun,
BoWang,Qiu-huaYu
234
StatusofStrawberryProductioninDonggangCity
ofLiaoningProvinceinChina
J.Gu,J.Q.Zhang,H.Y.Ji,J.Tong
235
StrawberryIndustryinBelarus
D.Radkevich,N.Klakotskaya
236
StrawberryProductioninSouthAmerica
L.E.C.Antunes,N.A.Peres,A.C.B.
Oliveira
237
SuggestionandProjectofStrawberryIndustryin
ShandongProvince
Yong-chunShao,LinJiang,Jun-xiao
Dong,BoWang,Hong-taoSun,Qiu-hua
Yu
238
TheAnalysisofTechniqueonUsinginStrawberry
ProductionandDetectingMedicamentResidualin
StrawberryFruitforExport
Gong-chengShi,JingSun,Zhong-keLi
48 I www.iss2012bjchina.org.cn
239
TheStrawberryinKyrgyzstan
DzhaminAkimaliev
240
Year-roundStrawberryProductionSystemin
Hokkaido,theNorthernmostRegionofJapan
K.Kawagishi,A.Kawaguchi,M.Goto,Y.
Kakizaki
P. Quality
241
CausesofNon-marketableFruitProduction
throughouttheStrawberryHarvestSeasonin
SubtropicalEnvironments
Kirschbaum,D.S.,Jerez,E.F.,Salazar,S.
M.,Borquez,A.M.,Meneguzzi,N.G.,
Agero,J.J.,Conci,V.C.,Conci,L.R.,
Salame,T.P.,Santos,B.M
242
ChangesofCharacter-ImpactOdorantsin
ProcessingStrawberryCultivarsduringMaturation
Xin-xianLi,YoshieNanba,Sachie
Miyoshi,KimiakiFukuhara
243
PostharvestEvolutionofAromaticandNutritional
QualityforVariousStrawberryCultivarsinFrance
C.Aubert,J.P.Bosc
244
QualityofStrawberryFruitsCultivatedinaHighland GuerreroChavez,G.,Zago,M.,
Andreotti,C
AreainSouthTyrol(Italy):FirstResults
245
StudyontheFeasibilityofNIRTechniqueApplication D.Giovannini,M.L.Maltoni,I.
toMeasureStrawberryInternalFruitQualityTraits
Quacquarelli,M.Ranieri,W.Faedi
Q. Other Topics
246
Barrier-FreeStrawberryFarmwithEconomicMerits
KenichiMatsui
247
BioactiveSubstancesofLeaves,Buds,Flowers
andFruitsofRubusFructicosusCollectedinTheir
NaturalHabitat
EnnigrouAsma,SmitiSamira
248
DetectionofPhytophthoraSpp.onRaspberryin
RepublicofSrpska
B.Loliæ,A.Bulajiæ,I.Ðekic,A.
Vuèuroviæ,D.Deliæ,B.Krstiæ
249
EffectoftheUseofNaturalFungicidesonthe
ContentofStrawberryAllergens
A.Garcia,B.delosSantos,F.Romero,J.
Quiralte
250
EncapsulationofShootApicesofStrawberry
(Fragaria×ananassaDuch.)forPropagationand
Storage
L.V.Alekseenko,L.V.Belyakova,O.N.
Vysotskaya,V.A.Vysotskiy
251
NewPrototipeofTransplantingMachinefor
Strawberry
A.Gómez,M.Torres
252
PerformanceofStrawberryCultivarsintheMidHill
RegionofNorthIndia
J.Kumar
253
StrawberryFruitYieldforecastbasedonMontecarlo A.López,M.Torres
MethodologyandArtificialVision
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254
TheEstablishmentoftheRecipientSystemsof
GeneticTransformationfromBenihoppeStrawberry
(Fragaria×ananassaDuch.)
X.L.Song,Z.H.Wu,M.X.Lu,X.Zhang,
B.Guo
6.5 Industry and Economic Forum
All symposium participants and exhibitors are welcome to attend. Simultaneous interpretation will be
provided.
6.5.1 Date: February 19 and February 21, 2012
6.5.2 Venue: Conference Room 87, 2/F, 16th District
6.5.3 Entrance Certificate: All participants are suggested to be present with name badges (or invitation letter)
6.5.4 Agenda
February 19,2012
Subject: Ecological Agriculture and Sustainable Development
Host: Ling Qin (Professor)
Beijing University of Agriculture
9:30-9:50
Topic: Ecological values of humic acid fertilizers in modern urban agriculture
Speaker: Xue-mei Bao (Technical Director)
Company Name: Beijing Goldenway Bio-tech Co., Ltd.
9:50-10:10
Topic: Application of breathable quartz sand flowerpots in modern agricultural cultivation
Speaker: Sheng-yi Qin (Chairman)
Company Name: Rechsand Science & Technology Group Co., Ltd.
10:10-10:30
Topic: Creating a strawberry industry ecological garden
Speaker: Ling-ling Wang (Chairman)
Company Name: Beijing Tianyi Biotechnology Co., Ltd.
10:30-10:40
Coffee Break
10:40-11:00
Topic: Introduction to strawberry production system
Speaker: Hashimoto (General Manager)
Company Name: Seiwa Co., Ltd
11:00-11:15
Topic: Nutrient solution cultivation of strawberries
Speaker: Zheng Dong (General manager)
Company Name: Beijing H&J Agricultural Technology Co., Ltd
11:15-11:30
Topic: Strawberry production system in Japan
Speaker: Nobuo Kanezashi (Professor)
Company Name: Beijing H&J Agricultural Technology Co., Ltd
50 I www.iss2012bjchina.org.cn
February 19,2012
Subject: Development Trend of International Strawberry Industry
Host: Kirk David Larson (Professor)
University of California South Coast REC
13:30-14:00
Topic: Current breeding goals and new cultivars from the University of California Strawberry Breeding Program
Speaker: Douglas Shaw (Professor)
Company Name: University of California Davis
14:00-14:30
Topic: Good quality plant- start point of your strawberry production
Speaker: Curt Gains
Company Name: University of California Davis
14:30-15:00
Topic: Strawberry industry in China: we can make changes
Speaker: Shu-ping Yin (General Manager)
Company Name: EUROSEMILLAS Seed Industry Technology (Beijing) Co., Ltd
15:00-15:30
Coffee Break
15:30-16:00
Topic: Review of Processing Industry
Speaker: Juan Sarrasino (General Manager)
Company Name: Agrana Group
16:00-16:15
Coffee Break
Host: Shu-ping Yin (General Manager)
Eurosemillas (Beijing) Seed Technology Co., Ltd
16:15-16:35
Topic: New technologies to increase the value of the intensive agriculture
Speaker: María del Carmen Galera Quiles (Executive Director)
Company Name: TECNOVA
16:35-16:55
Topic: A soil-less growing techniques applied to strawberry production
Speaker: Diego Pozancos de Simón (Engineer)
Company Name: NEW Growing System SA
16:55-17:15
Topic: Growing with experience
Speaker: Carlos Javier Salazar Aina (Manager)
Company Name: AGRAR
17:15-17:35
Topic: New fertirrigation technologies
Speaker: Sebastián Rabal Ros (Engineer)
Company Name: RITEC
17:35-17:55
Topic: Strawberry project Beijing
Speaker: Pedro Pablo Diez Marcos (Manager)
Company Name: SOLPLAST
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Strawberry Makes Life Sweeter
17:55-18:15
Topic: The use and application of plant extracts in the control of pests and diseases in
commercial horticulture
Speaker: Sammy Ghaleb Shahrour Romera (Engineer)
Company Name: PLANPROTECT
February 21,2012
Subject: Modern Agricultural Machinery
Host: Bing-nan Yang (Chief of Science and Technology Department)
Chinese Academy of Agricultural Mechanization Sciences
9:30-10:00
Topic: Modern agricultural machinery
Speaker: Xian-fa Fang (Vice Dean)
Company Name: Chinese Academy of Agricultural Mechanization Sciences
10:00-10:30
Topic: The development trend of agricultural mechanization
Speaker: Gui Qin (Senior Engineer)
Company Name: Beijing Agricultural Machinery Testing & Extension Station
10:30-10:40
Coffee Break
10:40-11:10
Topic: High-tech applications in the agricultural and efficient agriculture
Speaker: Ya-qun Song (Deputy General Manager)
Company Name: John Deere
11:10-11:30
Topic: Aimed at farm machinery agronomic fusion the breakthrough point, speed up
the farm machinery intelligence research and development
Speaker: Xue-jun Zhao (General Manager)
Company Name: Tangshan Lantuo Machinery Equipment Company Ltd
February 21,2012
Subject: Modern Agricultural Greenhouse Facilities
Host: Zhi Li (Vice General Manager)
Beijing Richland Consulting Co., Ltd
13:30-13:55
Topic: Cultivation management and modern facility technology
Speaker: Xue-feng Yuan (Sales Manager)
Company Name: Beijing Huanong Agricultural Engineering Designing & Consulting Co.,
Ltd.
13:55-14:20
Topic: Advanced facilities and technology applications in strawberry cultivation
Speaker: Zeng-chan Zhou (Chief Engineer)
Company Name: Beijing Kingpeng International Hi-Tech Corporation
14:20-14:30
Coffee Break
52 I www.iss2012bjchina.org.cn
14:30-14:55
Topic: Designing features of greenhouses for strawberry cultivation
Speaker: Sheng-nan Wang (Marketing Manager)
Company Name: Cangzhou Greenhouse Manufacture Co., Ltd.
14:55-15:20
Topic: Introduction to Priva intelligent environment control system and irrigation system
and their applications in strawberry cultivation
Speaker: Oscar Niezen (General Manager)
Company Name: Priva International Beijing Ltd.
15:20-15:45
Topic: Strawberry nutrition and fertilization
Speaker: Shou-gang Cui (Technical Supervisor)
Company Name: China Germany Floragard
15:45-16:00
Coffee Break
Host: Antonio Ruffo (Managing Director)
Fruitgrowing Equipment and Service S. r. l.
16:00-16:20
Topic: Developing new strawberry varieties in china
Speaker: Antonio Ruffo (Managing Director)
Company Name: Fruitgrowing Equipment and Service S. r. l.
16:20-16:40
Topic : The new fruits results in the strawberry breeding activity
Speaker: Danilo Bernardini
Company Name: Newfruits Strawberry Breeding Company
16:40-17:00
Topic: Research and development in new plant varieties
Speaker: Ivan Leache (Commercial Manager)
Company Name: Spain Plasana Co., Ltd.
6.5.5 Participating Organizations and Companies
Beijing Goldenway Bio-tech Co., Ltd.
Rechsand Science & Technology Group Co., Ltd.
Beijing Tianyi Biotechnology Co., Ltd.
Seiwa Co., Ltd
Beijing H&J Agricultural Technology Co., Ltd
University of California
EUROSEMILLAS S.A.
Agrana Group
TECNOVA
New Growing System SA
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AGRAR
RITEC
SOLPLAST
PLANPROTECT
Chinese Academy of Agricultural Mechanization Sciences
Beijing Agricultural Machinery Testing & Extension Station
John Deere
Tangshan Lantuo Machinery Equipment Company Ltd
Beijing Huanong Agricultural Engineering Designing & Consulting Co., Ltd.
Beijing Kingpeng International Hi-Tech Corporation
Cangzhou Greenhouse Manufacture Co., Ltd.
Priva International Beijing Ltd.
China Germany Floragard
Fruitgrowing Equipment and Service S.r.l.
Newfruits Strawberry Breeding Company
Spain Plasana Co., Ltd.
7. Important Information
7.1 Venue
All the sessions of VII ISS will be held in the 16th District of Beijing Jiuhua Resort and Convention Center.
Address: Xiaotangshang Township, Changping District, Beijing 102211
Telephone: 010-61782288 (Switch Board)
7.2 Symposium Dates
February 18- 22, 2012
7.3 Language
The official language of the Symposium is English. Simultaneous interpretation among English, Chinese,
French, Russian and Spanish will be available at the Opening Ceremony. The sessions for invited lectures
and oral presentations will provide English to Chinese and Chinese to English simultaneous interpretation.
7.4 Registration Desk and Information Desk
All international participants should register at international participants registration and take relevant
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certificates, symposium materials and other invoices. The registration desk is located in the lobby of 16th
District. The working hours are as follows:
09:00-20:30
February 16-17, 2012
08:00-18:30
February 18-21, 2012
08:00-15:00
February 22, 2012
The Information Desk is located in the lobby of 16th District District. The working hours are as follows:
09:00-20:30
February 16-17, 2012
08:00-18:30
February 18-21, 2012
08:00-15:00
February 22, 2012
08:00-12:00
February 23, 2012
7.5 Bulletin Board
Two bulletin boards are set up to post the latest symposium changes and notices. They are located on the
first floor and the third floor (outside the Multifunctinal Hall), 16th District, respectively.
7.6 Internet Access
A. Free wire internet network is available in each hotel room.
B. Wireless network with costs is available from the 1st Floor to the 3rd Floor of 16th District, by
purchasing an internet connection card at the auto-seller on the 3rd Floor. The price is 10 Chinese yuan
for every 24 hours.
C. An internet service area with computers is set up outside the Multifunctional Hall on the 3rd Floor of
16th District for free for the Symposium participants. This area also provides short range free Wi-Fi service.
7.7 Name Badge
Name badge is a participant identification for access to sessions and exhibitions, and should be worn for
all scientific and social events.
Meal card is the only certificate for access to meal service and there is address and contact information of
Jiu hua Resort and Convertion Center on it for convenience of delegates. All above certificates should be
kept with delegates and taken care of during the symposium.
7.8 Transportation
7.8.1 Departure for Airport / Train Stations
Free transportation to the airport/train stations will be provided for all participants. Sign-up at the
registration desk one day before departure is required to guarantee the seats.
A. Dates: February 22-23, 2012
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B. Bus Schedule:
February 22: 13:00 17:00 19:00
February 23: 5:00 (Capital International Airport only) 8: 00
10:00 15:00 14:00 16:00
Note: The schedule is subject to change. Please see the Bulletin Board for final schedule.
C. Bus Station: Parking Lot in front of the 16th District.
D. Bus Destinations:
a. Beijing Capital International Airport ( → Terminal 1 → Terminal 2 → Terminal 3)
b. Beijing South Railway Station
c. Beijing West Railway Station
d. Beijing Railway Station
7.8.2 Shuttle Bus to Strawberry Expo Garden
Shuttle bus for visit to the Strawberry Expo Garden will be provided free for all participants.
Bus Station: On the road in front of 16th District.
7.8.3 Public Bus
To visit the Strawberry Expo Garden on one's own, take Bus No. 537 or Chang No. 59 from the West Gate
of Beijing Jiuhua Resort and Convention Center, and get off at the Strawberry Expo Garden (Xianggu)
stop.
To go downtown, take Bus No.537 or Chang No.59 at the West Gate, or No. 984 at the South Gate, of
Beijing Jiuhua Resort and Convention Center, and get off at the Tiantongyuan North stop. Then, take
Subway Line 5 to Dongdan or other places of interest.
7.8.4 Sketch map: Sketch map from Beijing Jiuhua Resort and Convention Center to Strawberry Expo
Garden.
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7.9 Meals and Coffee Break
7.9.1 Meal Hours and Locations
Types
Dates
Time
Location
Breakfast
Feb. 17-22
7:00-8:30
Banquet Hall, 1/F, 16th District
Lunch
Feb. 18-22
11:30-13:30
Banquet Hall, 1/F, 16th District
Dinner
Feb. 18-22
17:30-19:30
Banquet Hall, 1/F, 16th District
Welcome Dinner
Feb. 18
18:30-21:00
Banquet Hall, 1/F, 16th District
Gala Dinner
Feb. 21
18:30-20:30
Four Seasons Hall, 5/F, 16th District
Notes: A. Please bring your room card cover for breakfast.
B. Working meals for delegates are arranged as buffets except for Welcome Dinner and Gala
Dinner. All participants are suggested to take meal cards for attendance.
C. No meals contain pork or port ingredients.
D. Additional meal coupons can be purchased at the Registration Desk.
7.9.2 Coffee Break
During the Symposium, coffee break will be offered outside the session rooms.
7.9.3 Non-business Hour Meals
Gourmet Street Restaurant(for meals at their own cost): On the 4th Floor of 16th District. Business hours:
11:30 – 02:00
Café: On the first floor of 16th District District. It serves a variety of beverages, coffee, soft drinks and tea.
Business hours: 08:30-01:00. Telephone: 103041 (internal line).
7.10 Currency Exchange
The following currencies can be exchanged in the 16th District: USD (United States Dollar), GBP (Great
Britain Pound), JPY (Japanese Yen), HKD (Hong Kong Dollar), CHF (Schweizer Franken), CAD (Canadian
Dollar), EUR (European dollar), AUD (Australian Dollar).
7.11 Accommodation
Those who have made room reservation via online registration can proceed to the hotel reception desk in
16th District for check-in. Those who did not make such a reservation but require a room should go to the
accommocation counter at the registration desk for room availability.
7.12 Power Supply
The electricity supply in China is 220V, 50Hz. Two types of sockets are used: three-pin socket (a grounding
pin and two flat prongs forming a V-shape) and two-pin socket (two flat parallel prongs without
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grounding). An adapting patch panel can be rented from the hotel. Call hotel concierge for help at 1188
or 2913 (internal line).
7.13 Telephone Call
For room to room calls, dial the room number directly. For city call or international calls, contact the hotel
reception desk as a deposit is required.
7.14 Ticketing Service
To purchase air or train tickets, contact the business center in 16th District (Tel. 6000). Office hours: 8:0022:00 (16th District.)
7.15 Medical Service
For minor or emergency medical cases, contact Room 105081 (Tel. 105081) and Room 105082 (Tel.
105082) in 16th District 16th District for consultation or ambulance.
7.16 Taxi Service
For taxi service, proceed to the VII ISS Information Desk for help in the day time, or call 105074 (internal
line).
7.17 Hot Springs
The hotel has a Hot Springs Theme Park with a dozen of hot spring pools of various sizes. Each hot spring
pool has various health effects. Besides, hotel guests can choose various sauna, sand therapy, mud therapy
and other healthcare items.
7.18 Important Telephone Numbers
Important Telephone Numbers of VII ISS
Secretariat
010-61794485
010-61782288 extension to VII ISS Secretariat
Strawberry Section of Chinese Society for
Horticultural Science 010-61794342
Information Counter
010-61782288 extension to 103057
24-hours Consultation Hotline
010-61782288 extension to 105076
Speaker Service Area
010-61782288 extension to 103156
Taxi Servive
010-61782288 extension to 105074
Medical Consultation
010-61782288 extension to 105081
010-61782288 extension to 105082
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VII ISS Fire Control
010-61782288
Security
010-61782288 extension to 105078
010-61782288 extension to 105080
Jiuhua Resort and Convention Center
010-61782288 extension to 105079 (16th District)
Police
110
Fire fighting
119
First-aid Service
120 or 999
Traffic Accident
122
Weather Forecast
12121
7.19 Smoking
Smoking is not allowed in public areas such as bar, café, meeting rooms, etc. in Beijing Jiuhua Resort and
Convention Center.
7.20 Mobile Phone
During the meetings, please turn off your mobile phone or set it to mute.
8. Symposium Secretariat
Room 110, 3/F, 16th District
Office hours: Feb 16-17
9:00 – 22:00
Feb 18-21
8:00 – 22:00
Feb 22 8:00 – 15:00
Tel: 61782288 extension to Secretariat of the VII ISS
9. Introduction to the Sites for Technical Visits
9.1 Strawberry Expo Garden
Strawberry Expo Garden is located at both sides of Ansi Road, Xing'an Town. It covers an area of about
67 hectares and is divided into Eastern Area and Western Area. It includes Training and Demonstration
Center, Processing and Distribution Center, 44 thousand square meters of multi-span greenhouse and high
standard solar greenhouse. Eastern Area and Western Area are connected by a corridor bridge across Ansi
Road.
Strawberry Expo Garden is the place for comprehensive exhibition, including International Strawberry
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Industry Exhibition Area, International Strawberry Artistic Exhibition Area, Strawberry Popular Science and
Culture Exhibition Area, Chinese Strawberry Science and Technology Exhibition Area. The total exhibition
area is more than 100,000 square meters. 17 cultivation modes and as many as 135 cultivars (strains) are
exhibited here.
A. International Strawberry Artistic Exhibition
This exhibition is located in Western Area of Strawberry Expo Garden. It is divided into 5 Exhibition Halls:
Asian Hall, European Hall, American Hall, Australian and African Hall, and Comprehensive Hall.
Totally 33 strawberry cultivars are planted here, including 6 Chinese cultivars, 7 Japanese cultivars, 10
American cultivars and 10 European cultivars.
They are all grown with cubic cultivation in soilless substrate. 7 cubic cultivation modes are exhibited,
including Chinese A-shape shelf mode, H-shape shelf mode, X-shape shelf mode, manually adjustable
mode, Spain double-H-shape shelf mode and electric liftable suspensory mode.
B. International Strawberry Industry Exhibition
This exhibition is located in Western Area of Strawberry Expo Garden. It includes Training and
Plan of Strawberry Expo Garden Exhibition Area
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Demonstration Center, Processing and Distribution Center and Temporary Exhibition Hall.
Exhibition content includes: exhibition of cultivars and nursery, cultivation and management, storage,
transportation and processing, security and supporting facilities, and farming machinery.
Nearly 300 enterprises, over 40 percent international, take part in this exhibition.
C. Chinese Strawberry Science and Technology Exhibition
This exhibition is located in northern part of Eastern Area in Strawberry Expo Garden. Wild strawberry
germplasm resources, Red-flower strawberry, Chinese proprietary intellectual property cultivars, different
strawberry cubic cultivation modes and substrate nursery technology of protected land are mainly
exhibited here.
D. Strawberry Popular Science and Culture Exhibition
This exhibition is located in Eastern Area of Strawberry Expo Garden. It covers a total area of 18 thousand
square meters, including four Exhibition Halls such as Strawberry Avenue, Strawberry Heavenly Waterfall,
Strawberry Popular Science and Strawberry Overview. New strawberry cubic cultivation modes, Redflower strawberry and green plants form a beautiful scenery. LED, LCD, touch screen techniques and
other advanced technical methods are used to demonstrate the relation between strawberry and culture,
strawberry and science & technology, strawberry and city, strawberry and health, strawberry and life.
9.2 Beijing Changping Strawberry Production Base
Here, on behalf of farmers, Beijing Tianrunyuan Strawberry Professional Cooperative demonstrates
Chinese farmers' special solar greenhouse strawberry industry. 74 standard solar greenhouses and 10
exhibition items will be shown during the symposium.
Exhibition includes: cubic cultivation mode, cubic cultivation mode of groove substrate and conventional
cubic mode; soil disinfection and comprehensive prevention and treatment techniques of plant disease
and insect pests, plastic extrusion plate insulation wall techniques, water-saving irrigation techniques,
rainwater-gathering project techniques, plant residues treatment techniques, solar wind heating and
intelligent management techniques of Internet of Things (IOT).
Beijing Tianyi Strawberry Ecological Farm, with 200 hectares and 1800 standard solar greenhouses, is the
largest solar greenhouse strawberry production base in China. Dozens of strawberry cultivars are grown
there. These cultivars have a wide variety of characteristics and flavors.
Workshop of fruit processing and packaging covers an area of 3300 square meters. Quick-freezer can
contain as heavy as 100 tons of strawberries. Cool storehouse covers an area of 1000 square meters.
Quick-freeze tunnel can treat 5000 kilos of fresh strawberries daily. There is a complete system of fruit
production, packaging, storage and sales.
9.3 Beijing Academy of Agriculture and Forestry Sciences
The visit includes: National Strawberry Resource Nursery, field observation station, storage and processing
laboratory, quality control and test center and major laboratory of fruit seedling, as well as demonstration
base of new cultivars and new techniques (Yuxiang Garden in Fragrant Hill).
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10. Tour Service
10.1 Local Tours
Local tours will be available for all the participants and their companions who are interested in visiting the
Beijing areas. Please go to the Registration Desk to get your reserved ticket or purchase one at least one
day before the tour starts. All the tours will be collected in the lobby of 16th District 10 minutes before
the departure time.
TOUR OPTIONS
DATES
ITINERARIES
LT-1
Saturday, February 18, 2012
Summer Palace — Lunch — Lama Temple
LT-2
Sunday, February 19, 2012
Tian’anmen Square — The Forbidden City — Lunch — Shopping
LT-3
Tuesday, February 21, 2012
The Temple of Heaven — Lunch — Hutong Tours
LT-4 (half day)
Wednesday, February 22,
2012 Bird’s Nest (National Stadium) and Water Cube
(National Swimming Center)
LT-5
Tuesday, February 21, 2012
International Flower
LT-1 Summer Palace - Lunch - Lama Temple
8:30-17:00, Saturday, February 18, 2012 Cost: RMB 380
The Summer Palace (Yiheyuan), in the northwestern suburb of
Beijing, was built in 1750 and is by far the best-preserved imperial
garden in China. It was included by the UNESCO in 1998 as a
world cultural heritage site. As a paragon of Chinese gardens,
this huge garden includes Longevity Hill, whose beauty is set off
by a multitude of halls, kiosks and trees, and Kunming Lake, a
huge body of liquid silver. Major tourist attractions are Tower of
Buddhist Incense, 17-Span Bridge, Long Gallery, Cloud Dispelling
Hall, Marble Boat, Beamless Hall, Garden of Harmonious Delights,
the theatre in the Garden of Moral Harmony, and Suzhou
Street. The entire place is a de facto museum of China's classical
architecture. Housed in these buildings are an immense collection
of treasures and cultural artifacts.
The Lama Temple is a magnificent Tibetan Buddhist complex built
around 1700. It is one of the largest and most important Tibetan
Buddhist monasteries in the world. There are five main buildings
lying on the north-south axis in the temple. The temple is best
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known for its amazingly tall standing statue of Maitreya Buddha
of the Future carved out of a single trunk of white sandalwood
tree presented by the Seventh Dalai Lama. It is 26 meters high, 18
meters above the ground and 8 meters under the ground and 8
meters in diameter.
LT-2 Tian'anmen Square - The Forbidden City - Lunch Shopping (The Hong Qiao Pearl Market, etc.)
8:30-17:00, Sunday, February 19, 2012 Cost: RMB 380
Large enough to hold 1 million people, the 440,000-square-metre
Tian'anmen Square in the center of Beijing is the world's largest
city square. Tian'anmen Gate on the northern edge of the square
used to be the front gate of the Ming and Qing Imperial Palace.
The rostrum atop the gate is open to tourists. The Monument to
the People's Heroes stands in the center of the square. Behind
Zhengyang Gate to the south sprawls Mao Zedong Memorial Hall;
to the east is the complex which houses the National Museum of
China.
The 720,000-square-metre Palace Museum, better known as the
"Forbidden City", was the imperial palace for the Ming and Qing
Dynasties. Built during the 1406-1420 period, it is the largest royal
palace complex in existence in China; ranging from the majestic
to the exquisite, they bear witness to a nation in transition. It was
included by UNESCO in the “World Cultural Heritage List.”
LT-3 The Temple of Heaven - Lunch - Hutong Tours
8:30-17:00, Tuesday, February 21, 2012 Cost: RMB 390
China's largest temple and altar are found in the Temple of
Heaven, which covers an area of 273 hectares. Built in 1420, it
was where Ming and Qing emperors prayed for good harvests.
Major structures are Hall of Prayer for Good Harvest, Imperial
Vault of Heaven, Circular Altar, and Abstinence Palace. The Temple
of Heaven was selected as a world cultural heritage by UNESCO in
December 1998.
Hutongs are back alleys where old traditions remain very much
alive and kicking. There are about 4,550 of them in Beijing;
ubiquitous in these hutongs are quadrangle dwellings. Close
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by Prince Gong's Mansion are some of Beijing's best-preserved
hutongs. Touring these hutongs by the traditional pedicab is a
special travel program of Beijing.
LT-4 Bird's Nest (National Stadium) and Water Cube
(National Swimming Center) (half-day)
08:30-12:00 Wednesday, February 22, 2012 Cost: RMB220
The National Stadium, also known as the "Bird's Nest", is a key
competition venue of the Beijing 2008 Olympic Games and the
13th Paralympic Games. The stadium looks like a nest from the
outside, symbolizing a cradle holding the hopes of mankind for
the future. It is the iconic structure of the Beijing Olympic Games
and has become a recognized landmark worldwide.
The National Aquatics Center, also known as the "Water Cube",
is a blue crystal palace, with the appearance of light-blue bubbles
on the outside perfectly displaying the beauty of water under
various light conditions. In contrast to the stark lines of the "Bird's
Nest", the "Water Cube" is built with soft and rounded contours.
The world's only enclosed public construction covered entirely
with membrane, the translucent building creates a comfortable,
tranquil and poetic atmosphere. Sparkles, glows and the iridescent
"bubbles" on its outer walls are unforgettable. The "Water Cube"
and the "Bird's Nest", one square and one round, one with strong
straight lines, the other smooth and graceful, complement each
other to create an extraordinary environment in the Green.
LT-5 International Flower Port
8:30-17:00, Tuesday, February 21, 2012 Cost: RMB 100
Beijing International Flower Port, established in October, 2007, is
the only planed professional flower industrial park in Beijing, and
also plays the role of the second functional group of 7th China
Flower Expo. It is mainly engaged in flower production, research,
flower show and deal, and also cover flower cultural creative
activities as well as leisure and tourism.
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10.2 Post-Symposium Tours
The participants who reserved the post tour, please go to the Registration Desk to confirm you tour.
TOUR OPTONS
Itineraries
PT-1
Beijing—Xi’an—Beijing
PT-2
Beijing—Nanjing—Shanghai
PT-3
Beijing—Hangzhou—Shanghai
PT-4
Beijing—Hefei(Chang Feng County)—Shanghai
PT-5
Beijing Local Tours—Capital Museum—Lunch—Beijing Zoo
PT-1 Beijing—Xi'an—Beijing
February 23 to 26, 2012
Cost: Twin Occupancy: RMB 5100; Single Occupancy RMB 5800. Accomodation in Four-Star Hotels.
Thu February 23: Early flight to Xi'an. Visit Shaanxi Historical Museum.
Fri February 24: Visit Terra-Cotta Warriors and Horses Museum and ancient city wall.
Sat February 25: Visit Wild Goose Pagoda. Return to Beijing by air after lunch.
Sun February 26: Tour ends after breakfast.
PT-2 Beijing—Nanjing—Shanghai
February 23 to 26, 2012
Cost: Twin Occupancy: RMB 3900; Single Occupancy RMB 4600. Accomodation in Four-Star Hotels.
Thu February 23: Early flight to Nanjing. Visit the city.
Fri February 24: Technical visits on strawberry production and scientific research in Nanjing National
Strawberry Germplasm Repository. Go to Shanghai in the afternoon by high-speed train.
Sat February 25: Whole day technical visits to Shanghai Qingpu Strawberry Organic Production and the
Strawberry Cubic Culture Base in the Fengxian County.
Sun February 26: Tour ends after breakfast
PT-3 Beijing—Hangzhou—Shanghai
February 23 to 26, 2012
Cost: Twin Occupancy: RMB 4000; Single Occupancy RMB 4700. Accomodation in Four-Star Hotels.
Thu February 23: Early flight to Hangzhou after breakfast. Visit the West Lake in afternoon.
Fri February 24: Technical visits on greenhouse strawberry production in Hangzhou. Go to Shanghai in
afternoon by high-speed train.
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Sat February 25: Whole day technical visits to Shanghai Qingpu Strawberry Organic Production and the
Strawberry Cubic Culture Base in the Fengxian County.
Sun February 26: Tour ends after breakfast.
PT-4 Beijing—Hefei (Chang Feng County)—Shanghai
February 23 to 26, 2012
Cost: Twin Occupancy: RMB 5000; Single Occupancy RMB 5700. Accomodation in Four-Star Hotels.
Thu February 23: Flight to Hefei after lunch. City four in the afternoon.
Fri February 24: Go to Changfeng County after breakfast by bus. Technical visits on strawberry
production base. Back to Hefei in afternoon. Fly to Shanghai in the evening.
Sat February 25: Whole day technical visits in Shanghai to Shanghai Qingpu Strawberry Organic
Production and the Strawberry Cubic Culture Base in the Fengxian County.
Sun February 26: Tour ends after breakfast.
Chang Feng County is located in the middle of Anhui Province and is inside the transition belt area from
the subtropical humid monsoon climate to the warm temperate zone semi-humid climate with distinct
seasons, with abundant sunshine and heat, mild climate and moderate rainfall. The soil Ph value in Chang
Feng County is moderate, between 6 to 7, suitable for many crops. The little acid soil is especially suitable
for strawberry growth. The planting scale of strawberries in Chang Feng County is quite significant.
PT-5 Beijing Local Tour: Capital Museum - Lunch - Beijing Zoo
8:30-17:00, Thursday, February 23, 2012 Cost: RMB 300
The Capital Museum is a structure of architectural artwork integrating tradition and modern beauty, which
has strong natioanl characteristics and distinct contemporary feeling. Huge roof has inherited the traditional
Chinese architectural eaves, and the long stone curtain wall symbolizes China's ancient city wall. Exhibits
displayed in the Museum are mainly collections and unearthed relics from the Beijing Area. There are
two permanent exhibitions: "Ancient Capital Beijing - History and Culture" and "Old Stories of Beijing Exhibition of Old Beijing Folk Customs". In addition, there are seven fine works exhibitions in the fields of
ancient ceramic Art, bronze art, calligraphy, paintings, jade carvings, Buddha statues, stationary and study
utensils.
The 90-hectare Beijing Zoo is the largest of its kind in China, and is home to 4,000 or so animals in 640
species, quite a few of them from other parts of the world. Among the endangered species are the giant
panda, golden-haired monkey, northeast China tiger, antelope, black-necked crane and white-lipped deer,
Beijing Aquarium in the zoo is billed as the world's largest continental oceanic aquarium - there are more
than 10,000 sea creatures in it.
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11. Venue Plans
11.1 Route to VII ISS Venue
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11.2 Location Map of Jiuhua Resort & Convention Center
11.3 Plan of First Floor, 16th District
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11.4 Plan of Second Floor, 16th District
11.5 Plan of Third Floor, 16th District
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