Franchises and Buyouts Part 2 Starting From Scratch or Joining an Existing Business PowerPoint Presentation by Charlie Cook The University of West Alabama Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. Franchising from the Franchisor’s Perspective • Benefits – Reduction of capital requirements – Increase in management motivation – Speed of expansion • Drawbacks –Reduction in control –Sharing of profits –Increase in operational support costs Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–2 The Pros and Cons for Franchisee Pluses Minuses Formalized training Franchise fees Financial assistance Royalties Proven marketing methods Restrictions on growth Managerial assistance Quicker startup time Overall lower failure rates Less independence in operations Franchisor may be sole supplier of some supplies Termination/renewal clauses Fig. 6-2 Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–3 Franchising Agreements • Franchise contract –The legal agreement between franchisor and franchisee • Franchise –The privileges conveyed in the franchise contract Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–4 Franchising Arrangements • Product and Trade Name Franchise –Grants the right to use a widely recognized product or name • Business Format Franchise –Provides an entire marketing system and ongoing guidance from the franchisor • Master Licensee –An independent firm or individual acting as a sales agent with the responsibility for finding new franchises within a specified territory Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–5 Franchising Arrangements (cont’d.) • Multiple-Unit Ownership –The holding by a single franchisee of more than one franchise from the same company • Area Developers –Individuals or firms that obtain the legal right to open several franchised outlets in a given area • Piggyback Franchising –The operation of a retail franchise within the physical facilities of a host store Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–6 Legal Considerations in Franchising • The Franchising Contract –Signed with legal counsel present –Contains a termination and transfer provision –Contains a statement of rights to renew contract Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–7 Pros and Cons of Buying an Existing Business • Pros • Cons – High chance of success – Existing problems – Less planning – Poor quality of current employees – Existing customers/ suppliers – Poor business image – Necessary equipment – Modernization required – Bargain price – Experienced employees – Purchase price based on inaccurate data – Existing business records – Poor business location Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–8 Investigating and Evaluating Available Businesses • Due Diligence –The exercise of prudence, such as would be expected of a reasonable person, in the careful evaluation of a business opportunity • Relying on Professionals –Accountants –Attorneys –Other experienced business owners Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–9 Finding Out Why the Business Is For Sale • Owner’s reasons for selling the business –Old age or illness –Desire to relocate to a different section of the country –Decision to accept a position with another company –Unprofitability of the business –Loss of an exclusive sales franchise –Maturing of the industry and lack of growth potential • Beware of sellers who may have “cooked the books” to make the business more attractive. Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–10 Valuing the Business • Asset-Based Valuation – Estimates the value of the firm’s assets; – Does not reflect the value of the firm as a going concern. • Market-Comparable Valuation – Considers the sale prices of comparable firms; – Difficulty is in finding comparable firms. • Cash-Flow-based Valuation – Compares the expected and required rates of return on the amount of capital to be invested in the business. Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–11 Nonquantitative Factors in Valuing a Business • Competition • Market • Future Community Development • Legal Commitments • Union Contracts • Buildings • Product Prices Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–12 Negotiating and Closing the Deal • Terms of Purchase –Assets purchase or total entity –Indemnification clause –Payment in full or partial payments over time • Closing the sale –Best handled by a third party • Bill of sale • Tax certifications • Payment-to-seller agreements and guarantees Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–13 Characteristics of Successful High-Growth Startups • Begin as a team effort • Are in service and manufacturing industries • Have competent founders who: –have related experience. –have started other businesses. –share in ownership of business. • Are somewhat better financed • Do not limit themselves to local markets Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–14 Key Terms franchising multiple-unit ownership franchisee area developers franchisor piggyback franchising franchise contract disclosure document franchise Uniform Franchise Offering Circular (UFOC) product and trade name franchising business format franchising matchmakers due diligence master licensee Copyright © 2006 Thomson Business & Professional Publishing. All rights reserved. 4–15