Alabama Men’s Hall of Fame 4th Grade Lesson Plans – Alabama History Lesson Title: Oscar Underwood Haley Nall (hlgunter@samford.edu) and Jill Vaughan (jgvaughn@samford.edu) Katie Copper – Student Editor (kcopper@samford.edu) Dr. David C. Little – Program Director (dclittle@samford.edu) Orlean Bullard Beeson School of Education Department of Curriculum and Instruction/Graduate Studies Samford University Lesson Title: Alabama Men’s Hall of Fame: Oscar Underwood Curriculum Area: Social Studies Estimated Time: 50 minutes Grade Level: 4 Standards SS 4.6) Identify cultural, economic, and political aspects of the lifestyles of early nineteenth‐century farmers, plantation owners, slaves, and townspeople. Learning Objectives Fourth grade students will explore what crops grow in Alabama and where their food comes from, both inside and outside the United States. Students will differentiate between imports and exports and learn when and why tariffs are charged. Students will examine the impact of the Underwood Tariff Act of 1913, spearheaded by Oscar Underwood. Evaluation of Learning Objectives Students’ participation in discussions about crops, imports, exports, and tariffs will be used to evaluate understanding. In addition, students will work in pairs to make a salad recipe and identify the salad ingredients’ countries of origin. The teacher may also evaluate learning objectives by giving a homework assignment that asks students to locate items around their house and find out where they were manufactured. Engagement The teacher will ask students … What do farmers grow in Alabama? (cotton, peaches, livestock, etc.). Does Alabama grow all the produce we need? (no) Where do we get the produce we cannot grow in our state? (for example, oranges, bananas, pineapple, avocado) We grow tomatoes in the south, but only in the summer. Where do we get tomatoes in the winter? Learning Design 1. Teaching The teacher will explain the differences in imports and exports: o Imports are goods (like fruits and vegetables) that we buy from another country. For examples, we import bananas from South America because they have the climate and soil to grow bananas year‐round. The teacher will project the following map of produce from South America: http://discoveryorganics.ca/sites/all/files/imagecache/585_full_width/Fa ir%20Trade%20Produce%20Map_0.jpg (You must copy & paste this link into your web browser. It will not work as a direct hyperlink.) o Exports are goods (like fruits and vegetables) that are grown in the United States and sold to other countries. We export oranges and other citrus fruit from Florida and California to other countries. o Students can remember the difference in imports and exports by remembering … When we bring something IN, it’s an IMport. When something EXITS our country, ii is an EXport. A tariff is a tax on products (food and other items) that are imported or exported from the country. Tariffs raise money for the government. The teacher asks: o Would a tariff be charged on grapefruit from Florida? (No, because Florida is in the United States.) o Would a tariff be charged on avocados from Ecuador? (Yes, because Ecuador is in South America – not the United States.) The teacher will discuss the history of tariffs. She will introduce Oscar Underwood and the impact of the Underwood Tariff Act on imports, exports and the cost of living: o Tariff first began in the United States in 1828 and increased over time. By the 1890s, tariffs on imports had increased by 57%. This increased the cost of living too high for most Americans. o The teacher will instruct students to look at items around the room (clothing items, backpacks, snacks, school supplies) and find out if they are made in the U.S. or outside the U.S. If items are imports, students will guess the cost, then add 57%. o In 1912, Woodrow Wilson was elected president. He supported changes to tariffs through the Underwood Tariff Act of 1913. Representative Oscar Underwood of Birmingham, Alabama sponsored this act, which cut tariffs to 25%. 2. Opportunity for Practice The students will work in pairs to complete an activity on imports and exports. The student pairs will make a salad recipe that includes five different fruits and three different vegetables. The students will determine where the fruits and vegetables are grown and identify the area on a map. The following world map may be copied for students pairs: http://www.smartdraw.com/examples/view/world+map+‐+black+%26+white/ The students will label each item on the map and indicate whether or not the produce is an import. Closure As homework, the teacher may have students look at items at home and identify if they were made in the United States or if they are imports from another country. Assessment Student pairs will turn in their maps and produce lists for assessment. Teachers may also use the optional homework assignment (see “closure” section) for assessment. Content and Resources Dole Worldwide: http://www.dole.com/Company%20Info/Dole%20Worldwide Produce from South America: http://discoveryorganics.ca/sites/all/files/imagecache/585_full_width/Fair%20Trade%2 0Produce%20Map_0.jpg Revenue Act of 1913: http://en.wikipedia.org/wiki/Revenue_Act_of_1913 Underwood Tariff Act: http://www.encyclopedia.com/doc/1G2‐3406400975.html World map: http://www.smartdraw.com/examples/view/world+map+‐+black+%26+white/ Produce from South America Fruit Salad Rubric Required Component Score Included 5 fruits (5 pts. each) /25 Included 3 vegetables (5 pts. each) /15 Correctly identified and labeled each fruit or vegetable’s country of origin on the map (5 pts. each) /30 Total: /60