OCEANOGRAPHY NAME______________ SEA WATER CHEMISTRY DATA REPORT Introduction: When compared to terrestrial environments, the ocean is a relatively stable medium in which to live. Temperature and salinity fluctuate little when compared to temperature and humidity on land. Dissolved oxygen can vary, and at times in Long Island Sound, the waters can lose all dissolved oxygen, becoming HYPOXIC. Only anaerobic organisms can survive. In this investigation you will investigate how these parameters are measured. Most of the tests are called FIELD TESTS because they are designed to be performed in the field. We will be using the water from our salt water tank(s). Each station (1-6) is a separate activity, and you can do them in any order you wish. SALINITY BY EVAPORATION: One way to determine the salinity is to evaporate a known mass of seawater, and determine the mass of “salt” left behind. Since this takes a day or two, perform this activity first. Determine the mass of a clean, dry evaporating dish: MASS OF DRY DISH _________gm Mark the dish so you can identify it. Carefully add some of sea water, and determine the mass of the dish and the sample. MASS OF DISH + SAMPLE _________gm Set the dish aside to evaporate After evaporation, determine the mass of the dish and the salt: MASS OF DISH AND SALT _________gm You now have enough information to determine how much SEAWATER you started with, and how much SALT you ended up with: Work space: Now you can calculate SALINITY: MASS OF SALT SALINITY = MASS OF SEAWATER 1000 DATA REPORTS: STATION 1 - DIRECT DENSITY MASS OF FLASK + SAMPLE _________gm MASS OF DRY FLASK _________gm MASS OF 100 ml OF SEA WATER ______gm DENSITY CALCULATION: STATION 2 - THE HYDROMETER AND T-S-D DIAGRAM DENSITY FROM HYDROMETER ________gm/ml TEMPERATURE ________C SALINITY FROM T-S-D DIAGRAM ________o/oo STATION 3 – REFRACTOMETER DENSITY ___________gm/ml SALINITY ___________o/oo STATION 4 - SALINITY METER TEMPERATURE _________C SALINITY _________o/oo STATION 5 - TEST KIT DISSOLVED OXYGEN ________ppm STATION 6 – D.O. METER TEMPERATURE ___________C DISSOLVED OXYGEN ________ppm QUESTIONS: 1. What was you lowest density reading?_________ Which method gave you that reading? What was your highest density reading?________ Which method gave you that reading? Decide which method you think was most accurate and explain why: 2. What was your highest salinity reading?________Which method gave you that reading? What was your lowest salinity reading?________Which method gave you that reading? Decide which method was most accurate and explain why: 3. Using your chosen “most accurate” temperature and salinity readings, determine the solubility of your water sample: temperature__________c salinity __________o/oo solubility _________ppm How do your dissolved oxygen readings (meter / kit) compare to the solubility? Is your sample highly oxygenated? Explain: STATION 1 TO FIND THE DENSITY, WE NEED MASS AND VOLUME. THE VOLUMETRIC FLASKS AT THIS STATION ARE HAND CALIBRATED TO EXACTLY 100 ml. 1. FIND THE MASS OF THE EMPTY FLASK 2. ADD EXACTLY 100 ml OF SEAWATER – USE THE DROPPERS FOR PRECISION – REMEMBER YOUR MENISCUS: 3. FIND THE MASS OF THE FLASK AND WATER 4. SUBTRACT TO GET THE MASS OF 100 ml OF SEAWATER 5. DETERMINE THE DENSITY STATION 2 THE HYDROMETER WILL TELL YOU THE DENSITY OF THE SAMPLE. FLOAT THE HYDROMETER IN THE WATER, AND WHEN IT STABILIZES, RECORD THE READING ON THE NECK WHERE THE WATER LEVEL IS: USE THE THERMOMETER TO DETERMINE THE WATER TEMPERATURE, AND THE T-S-D DIAGRAM FOR THE SALINITY. 1.016 g/cc STATION 3 THE REFRACTOMETER IS AN OPTICAL DEVICE. PLACE A THIN FILM OF WATER ON THE GLASS, CLOSE THE COVER, AND VIEW THE READINGS THROUGH THE EYEPIECE. *** DRY THE GLASS COMPLETELY WHEN YOU ARE DONE *** STATION 4 THE SALINITY METER USES THE CONDUCTIVITY OF THE WATER TO MEASURE SALINITY. 1. MAKE SURE THE PROBE IS IN THE WATER 2. FROM THE OFF POSITION, TURN THE SWITCH ONE STEP CLOCKWISE TO “RED LINE” 3. IF THE METER DOES NOT GO TO THE RED LINE ON THE SCALE, ADJUST THE RED LINE KNOB 4. TURN ONCE MORE TO TEMPERATURE. READ THE TEMPERATURE AND SET THE TEMPERATURE DIAL TO THE CORRECT NUMBER 5. TURN ONCE MORE TO SALINITY AND READ THE SALINITY IN o/oo 6. TURN METER OFF STATION 5 DISSOLVED OXYGEN CAN BE DETERMINED USING A TITRATION. THE KITS AT THIS STATION ARE DESIGNED TO GIVE YOU A STEP BY STEP RECIPE FOR DETERMINING THE DISSOLVED OXYGEN. FOLLOW THE INSTRUCTIONS FOR SEAWATER IN THE KIT IN ORDER. REMEMBER TO CLEAN YOUR MATERIALS BEFORE YOU RETURN THEM TO THE KIT. WEAR SAFETY GLASSES, AND WASH YOUR HANDS WHEN DONE. STATION 6 THIS STATION USES A METER TO DETERMINE DISSOLVED OXYGEN. WHEN YOU TAKE YOUR READING, GENTLY MOVE THE PROBE BACK AND FORTH IN THE WATER TO KEEP THE SAMPLE “FLOWING”