PROJECT IDENTIFICATION FORM (PIF) PROJECT TYPE: Full-sized Project THE GEF TRUST FUND Submission Date: January 11, 2008 Re-submission Date: February 11, 2008 PART I: PROJECT IDENTIFICATION INDICATIVE CALENDAR Expected Dates Milestones GEFSEC PROJECT ID: 3590 Work Program (for FSP) April 2008 GEF AGENCY PROJECT ID: 3882 CEO Endorsement/Approval March 2009 COUNTRY: Colombia GEF Agency Approval May 2009 PROJECT TITLE: Mainstreaming biodiversity in the coffee sector in Colombia Implementation Start July 2009 GEF AGENCY: UNDP Mid-term Review January 2012 OTHER EXECUTING PARTNERS: The Colombian Coffee Federation (FNC), Implementation Completion July 2014 The Von Humboldt Institute, Regional Autonomous Corporations, Rainforest Alliance and Fundación Natura GEF FOCAL AREAS: Biodiversity GEF-4 STRATEGIC PROGRAM: Biodiversity - SO2 (To mainstream biodiversity in production landscapes/seascapes and sectors), SP5 (Fostering markets for BD goods and services). A. PROJECT FRAMEWORK Project Objective: To create an enabling environment for conservation and sustainable use of biodiversity in coffee productive landscapes that contribute to both the livelihoods of the local populations and global environmental benefits Project Components 1. Generate economic incentives by catalyzing payments for ecosystem services to attract and keep farmers committed to growing shade coffee. TA or STA TA Expected Outcomes Indicative GEF Financing US$ TA 2. Increased and stable income from certified and non certified products grown in shade coffee farms protect biodiversity of global importance Expected Outputs Increase in net earning per shade-coffee farm improving the cost/benefit ratio for shade-grown coffee from payment for ecosystem services against that of alternative land uses. Pilot carbon sequestration projects placed in voluntary markets are providing additional long-term income streams. Two model systems of payments for water services are designed and implemented to improve the returns from certified shade coffee. A total of 27,000 hectares of certified shade coffee protect biodiversity of global importance in the departments of Quindío, Nariño and Valle del Cauca. About 11,400 farmers Project documentation (e.g., Project Idea Note (PIN) and Project Design Document (PDD)) for carbon sequestration projects. Approved methodologies for calculating emission reductions and carbon stocks. Reduction Purchase Agreements (ERPAs) are negotiated and emission reductions are verified. Clean Development Mechanism and/or voluntary markets accept verified reductions and issue credits. Assessment identifies and quantifies water services in selected municipalities. Study determines costeffectiveness of water services. Payment structure mechanism for water services is in place for selected municipalities. Incentive mechanisms (e.g., preferential buying from project areas, price premiums, and extension services) for promoting certified products and procedures to operationalize these practices. Protocol to verify and monitor compliance of certification % Indicative Cofinancing* US$ Total US$ % 400,000 33 799,000 67 1,199,000 800,000 27 2,200,000 73 3,000,000 1 3. Strengthened capacities of municipalities to advance landscape-based planning in the coffee producing region to support the economic and ecological longterm viability of shade coffee farms. TA 4. Successful TA project’s outcomes are replicated in other municipalities through strategic partnerships with 1 are trained in standards and procedures to get certified. The Colombian Coffee Federation (FNC) and financial institutions develop credit models to ensure the financial sustainability of pilot demonstration projects. Identification, differentiation and marketing programs for certified products (e.g., coffee and selected agroforestry products) and non certified agroforestry products grown in shade coffee farms are developed and implemented through a supply chain approach. Selected municipalities develop the capacity to plan and implement conservation corridors that connect shade coffee farms with nearby forests. Municipalities develop the capacity to determine which coffee farms are likely to switch to unsustainable land uses and to plan mitigation measures accordingly. Municipalities and community level organizations develop the capacity to generate, use and share geographic, socioeconomic, and biophysical information needed for spatial planning and management purposes. Successful payment for ecosystem services and shade coffee models are adopted in other coffee landscapes across the country. standards. Guidance on the mixture of native and commercial trees to optimize biodiversity and economic on-farm benefits. Guidance on marketing programs for certified and non certified products. Nurseries to improve farmer access to appropriate coffee and other agroforestry germplasm. Training strengthens the farmer’s abilities to manage their businesses (e.g., business plan development and basic accounting).1 Baseline and monitoring systems measure project impacts on biodiversity and potential land use changes in the coffee farms. Biodiversity information, monitoring, and traceability systems are adopted and maintained by selected municipalities. 200,000 23 659,000 77 859,000 400,000 29 979,000 71 1,379,000 Control groups compare the treatment of shaded coffee versus other land-uses and the biodiversity global benefits that accrue through each, including the hydrological and carbon sequestration/mitigation benefits. A financially sustainable extension service to review best practices, share experiences and support farmer adoption of the agreed best practices and biodiversity friendly production models. This output will be covered with co-financing sources. 2 Affordable credit supports shade coffee farms. key stakeholders. 5. Project management Total costs 200,000 28 513,000 2,000,000 28 5,150,000 72 713,000 72 7,150,000 B. INDICATIVE FINANCING PLAN SUMMARY FOR THE PROJECT ($) GEF Grant Co-financing Project Preparation 230,000 120,000 Project 2,000,000 5,150,000 Agency Fee 223,000 350,000 7,150,000 223,000 Total Total 2,453,000 5,270,000 7,723,000 C. INDICATIVE CO-FINANCING FOR THE PROJECT BY SOURCE ($), IF AVAILABLE Sources of Co-financing Type of Co-financing Amount Grant 4,200,000 in-kind Grant in-kind 403,000 20,000 527,000 Grant 120,000 Project Government Contribution Co-financing will be provided by the Regional Autonomous Corporations Project Government Contribution GEF Agency(UNDP-TRAC cash) Private Sector Colombian Coffee Federation Private Sector Colombian Coffee Federation (PPG Co-financing) Total co-financing 5,270,000 PART II: PROJECT JUSTIFICATION A. THE ISSUE, HOW THE PROJECT SEEKS TO SOLVE IT, & EXPECTED GLOBAL ENVIRONMENTAL BENEFITS TO BE DELIVERED: 1. In Colombia, coffee is grown mainly in the Tropical Andes and associated mountain ranges, which rank amongst the most biologically diverse ecoregions or hotspots in the world. Traditionally, shade coffee farms tend to be located within an altitudinal transect that is a globally significant storehouse of biodiversity (800-1,200 meters above sea level). The Colombian Andean ecoregion contains 21 distinct ecosystem types each of which has produced very high endemism rates due to great fluctuations in altitude, climate, and geology that result in geographical isolation. These outstanding ecosystems are home not only to 8.2% of the world’s amphibian population, but also to 9 plant biodiversity centers and about 10,000 plant species. Furthermore, 43% and 55% of Colombia’s reptile and bird species have been identified in this important ecoregion. The natural, shade-producing canopy of shade-coffee fields provides habitat for a wide range of this flora and fauna of global importance, and can approach levels of biodiversity found in nearby forests. For example, about 16% of the 1,750 Colombia’s bird species have been registered in the coffee landscape, which include multiple endemic, threatened, and migratory species. The shade coffee landscape is also habitat to 877 angiosperm species, 40 species of moss, and about 185 species of butterflies, six of which are both endemic and new to science. Among mammals, this landscape is home to 30 species of bats and several threatened flagship species such as the Spectacle Bear (Tremarctos ornatus) . The shade-coffee landscape and their biodiversity are severely threatened by: a) transformation into other unsustainable land uses such as livestock production, and b) conversion to coffee production schemes where high yielding coffee plants are grown in full sun and in the absence of native vegetation. This issue is compounded by the fact that this transformation process is occurring in areas adjacent to natural forests and protected areas. This project seeks to preserve and enhance the biodiversity of global importance found in shade-coffee farms and their surrounding landscape by: a) catalyzing payments for ecosystems services (PES) to attract and keep farmers committed to growing shade coffee, b) certifying coffee and other agroforestry products grown in shade-coffee farms, and c) promoting landscape-based planning measures that underscore the importance of conservation corridors between coffee farms and the natural forest. This approach builds on the lessons of, and scales up the 3 strategy piloted under the Colombian component (i.e., one of six countries) of the regional UNDP-GEF Project “Biodiversity Conservation in Coffee: Transforming productive practices in the coffee sector by increasing market demand for certified sustainable coffee” . This regional project is primarily focused on the certification and marketing of coffee in one Colombian department. The project presented here goes beyond that in a number of differences listed above and described further below in Paragraph3. 2. Coffee is produced in Colombia in 16 departments covering 564 municipalities with a production estate of some 873,301 hectares (September 2007 data). There are about 566,230 active producers, mostly smallholders (with an average of 1.61 hectares of coffee production) who rely primarily on coffee, although in some cases they may also cultivate other crops and/or manage small livestock herds. Historical information on the rates of change in land use from shade-grown to other coffee production systems show that the distribution of coffee growing systems in 1997 was 33% sun-grown (i.e., coffee plants are grown in full sun), 67% modernized and traditional shade-grown, (i.e., coffee plants have varying degrees of shade cover, low density of plants/hectare and the use of a high number of coffee varieties) and that by 2007, these numbers had changed to 46% sun-grown and 54% modernized and traditional shade-grown. The underlying causes to the transformation of shade-coffee farms into unsustainable production schemes such as livestock production and more profitable sun-grown coffee are found in: a) declining world prices of coffee prices. Over the past few decades, the global output of coffee production has increased greatly, while the average price of coffee has steadily declined (despite periodic temporary spikes in prices). During the past thirty years, prices for Colombian coffee have declined from US$1.76/lb to US$0.96/lb. Also, it is important to emphasize that while sun-grown coffee is more profitable than shade-grown coffee, in the short run, sun-grown coffee farms offer high yields, but at a cost to the farmer and the environment. Sun-grown coffee schemes usually require a high amount of pesticides and fertilizers that increase costs and pollute water streams and aquifers. Furthermore, these higher yields may not last. Some coffee varieties appear to “burn out” in full sun, and soils are often degraded through lack of erosion control and exposure to sun and tropical rainfall. On the other hand, shade coffee farmers can often improve yields on a sustainable basis without loss of biodiversity or use of chemical inputs by applying organic agriculture management techniques such as shade management, terracing, composting and integrated pest management; b) limited knowledge about the revenue potential of evolving biodiversity-friendly coffee certification systems and their technical production standards; and c) insufficient information about consumer demand for biodiversity-friendly certified coffee labels such as Fair Trade, Rainforest Alliance and Utz Kapeh in international markets. For example, consumer demand for Rainforest Alliance certified coffee has almost doubled each year since 2003 from 7 m lb to 54.7 m lb in 2006 and it is projected to exceed 91 m lb this year. 3. The Colombian component of the regional coffee project mentioned above has shown that Rainforest Alliance certification of coffee contributes to the economic viability of shade-coffee farms. Building on this experience, the “Mainstreaming Biodiversity in the Coffee Sector in Colombia” project will offer an innovative and integrated approach to shade-coffee farmers that will bring long term economic benefits not only through the Rainforest certification label of coffee, but most importantly through payments generated from ecosystems services (e.g., watershed services and the sequestration of carbon) and certified agroforestry products. In addition, municipal authorities will develop landscape-based planning processes that both include payments for ecosystem services (PES) and promote the conservation and interconnectedness between forests/parks and shade-coffee farms through conservation corridors. By bundling all of these elements together, this integrative approach goes beyond the regional coffee project and provides farmers a greater incentive to continue growing shade-coffee and gaining awareness of the interdependence between ecosystem services and their economic and ecological well-being. 4. However, ensuring the conservation of shade-coffee farms and its associated biodiversity is constrained by the following barriers: a) Sun-grown coffee is more profitable than shade-grown coffee: The motivation behind sun-grown coffee is simple: it is more profitable than shade-grown coffee, as coffee is produced in higher volumes in the absence of shade trees and about three times more quickly; b) Coffee producers have limited capacities to develop PES and biodiversityfriendly production schemes in shade-coffee farms: Such deficiencies include: 1) lack of knowledge on the technical and institutional framework required to harness the economic potential of PES, 2) limited knowledge on certification standards and best practices to certify shade-grown coffee and biodiversity-friendly agroforestry products; 3) lack of credit options to cover certification costs; 4) limited capacity to access markets for certified and non-certified products; and 5) limited socioeconomic and bio-physical baseline information to measure long-term indicators necessary to support ongoing management and monitoring activities. In addition, farmers have limited capacities to develop business plans for certified products due to poor understanding of basic accounting, economic planning, production processes and quality control standards and limited of data on national and international market preferences; c) Municipalities have limited information and capacity to advance landscape-based planning efforts that enhance biodiversity and its services in the coffee producing landscape: 4 Municipal authorities have limited capacity to: 1) develop and implement a payment structure mechanism for PES; 2) collect, process, monitor, and evaluate the status of biodiversity and the ecological services it generates in shade-coffee farms and nearby forests; 3) develop and implement activities that enhance biodiversity such as conservation corridors between coffee farms and nearby forests and 4) identify shade coffee farms that are likely to go into unsustainable land uses. Furthermore, available technical knowledge and up-to-date information generated by organizations such as Regional Autonomous Corporations and Von Humboldt Institute is not incorporated into municipal planning processes such as the watershed zoning and management plan (POMCA). This is particularly true with regard to information related to biodiversity conservation and sustainable use, as such information is not considered integral to any of the existing municipal sector-based institutions and processes. 5. The project strategy would include the following four components in order to overcome these barriers: 6. Component 1: Generate long-term economic incentives through PES to attract and keep farmers committed to growing shade coffee: As experience has shown PES payments need to be long term to be sustainable. The objective of this component is to generate payments from: a) using and conserving hydrological services and the biodiversity they depend upon, b) avoiding deforestation, and c) promoting reforestation initiatives in order to preserve shade coffee farms and their biodiversity. The Von Humboldt Institute has successfully implemented models for the generation of income from hydrological services in the department of Boyacá and this experience will be replicated in selected municipalities of the project. Additional payments will be generated from the carbon already sequestered by shade producing trees and from the emission reduction credits generated by reforestation initiatives that contribute to establishing conservation corridors between shade coffee farms. GEF funds would be used to develop methodologies and models for pilot carbon sequestration projects and pilot studies to determine the cost effectiveness of water provision services in selected municipalities. 7. Component 2: Increased and stable income from certified and non certified products grown in shade coffee farms protect biodiversity of global importance: The objective of this component would be to generate short-term economic incentives through the certification of coffee and selected agroforestry products grown in the shade coffee farms that preserve their biodiversity. Additional income would be generated from the marketing of other agroforestry products for which no premium is elicited from certification efforts. Such products might include fruits, vegetables and selected timber trees harvested in a manner consistent with any carbon payment schemes described by Component 1. Guidance on such consistency with Component 1 and on the mixture of native and commercial trees to optimize biodiversity and economic onfarm benefits would be provided by Colombian Coffee Federation’s extension services and the von Humboldt Institute. The Colombian Coffee Federation would also provide its technical expertise and infrastructure to facilitate business development goals (e.g., business plan development and basic accounting) and access to markets for these products in order to ensure the economic sustainability of productive schemes. Certification efforts for shade coffee and selected agroforestry products will be carried out by the international NGO Rainforest Alliance (RA) and its Colombian partner Fundación Natura. The RA certification standard was selected because it certifies both biodiversity-friendly coffee and selected associated agroforestry products grown in the shade coffee farms. In Colombia, RA together with Fundación Natura and the Colombian Coffee Federation are currently certifying shade coffee in the department of Santander through the regional UNDP/GEF project. The experience gained in this regional UNDP/GEF project will be applied to certification efforts of shade coffee and selected agroforestry in the departments of Nariño, Quindío, and Valle del Cauca. It should be noted that the scope of the regional UNDP/GEF project does not include the certification of agroforestry products. Nonetheless, the Rainforest label has been successfully applied to the certification of these products in other countries. Pilot demonstration projects implemented in these departments will benefit from the institutional infrastructure and extension services provided by the Colombian Coffee Federation to: a) develop business plans, b) identify, differentiate, and market certified products through a supply chain approach, and c) support the development of credit models to ensure the long-term sustainability of shade coffee farms. The project strategy should ensure that the economic returns derived from certified and non-certified products grown in shade coffee farms and payments for selected ecosystem services are higher than the opportunity costs associated with sun-grown coffee and other land uses. Specific information regarding opportunity costs will be collected during the PPG phase. Nevertheless, as underscored above, recent data regarding increasing international demand for certified biodiversity-friendly coffee (not including payments generated from ecosystem services in the long run) is positive evidence that the shade-coffee systems certified by Rainforest Alliance can generate sufficient “premium” revenues to meet the opportunity costs. In addition, payments generated by selected ecosystem services can provide the additional incentive needed to maintain shade coffee farms in the absence of a premium. 5 8. In the project sites, shade-coffee farms play an important role in the maintenance of biological diversity of global importance by providing critical habitat, especially in the event of loss of natural habitats. About 230 bird species have been counted (i.e., 13% of all Colombian bird species), including the critically threatened Yellow-eared Conure or Macaw (Ognorhynchus icterotis), the Chestnut-bellied Flowerpiece (Diglosa gloriosissima) and the Red-bellied Grackle (Hypopyrrhus pyrohypogaster). Additionally, the project sites provide refuge to 32 migratory bird species such as Catharus ustulatus, Coccyzus americanus, and Wilsonia canadensis. These birds, over 20 bat species, small mammals (e.g., Myrmecophaga tridactyla), and over 100 species of ants and butterflies find refuge in over 30 species of trees that are commonly used as shade for coffee production. The dominant tree families are Mimosaceae (Inga spp) and Lauracea (Ocotea spp); including numerous threatened and vulnerable species such as Quercus humboldtii and Ceroxylon quindiuense respectively. Furthermore, five endemic species of amphibians (i.e. Eleutherodactylus brevifrons, Eleutherodactylus silverstonei, Eleutherodactylus w-nigrum, Eleutherodactylus palmeri and Cochranella armata) are also found in these coffee farm habitats. It is interesting to note that scientists have found that decreases in management intensity and coffee plant density and increases in tree richness are all correlated with increases in ant and bird species richness 2. In conclusion, global biodiversity benefits provided by the project intervention in the proposed shade-coffee landscapes include: a) the improvement of habitat conditions for endemic plants/animals and threatened migratory bird species; b) improved water cycle processes, and c) climate change regulation through carbon sequestration. Furthermore, taking into account that shade trees are generally never burned, shade coffee trees mixed with biodiversity-friendly products can provide a more stable carbon sink than other crops and land uses (see Component 1). 9. Component 3: Strengthened capacities of municipalities to advance landscape-based planning in the coffee producing to support the economic and ecological long term viability of shade coffee farms: A key component of the strategy will be to generate the landscape-based planning capacity at a municipal level to: a) set up a payment mechanism for hydrological and carbon sequestration/mitigation services; and b)ensure that the biodiversity value of shade-coffee farms is maintained and enhanced over time. This approach will allow designing a more structurally and functionally biodiversityfriendly landscape through conservation corridors that connect shade coffee farms with nearby forests and parks such as the Tatamá National Park in Valle del Cauca and the Patasola Reserve in Quindio. Landscape-based planning activities should be able to generate economic analysis of land use costs and revenues to determine which shade coffee farms are at risk of being transformed into other land uses and to overlay this information with biodiversity important areas. In addition, the project team will create the capacity for the development of a baseline and monitoring system to measure project impacts on biodiversity in the shade-coffee farms and to identify future land use changes. 10. Component 4: Successful project’s outcomes are replicated in other municipalities through strategic partnerships with key stakeholders: The project’s outcomes will be scaled-up and replicated in other municipalities through strategic partnerships established between the Colombian Coffee Federation, the Von Humboldt Institute, the Regional Autonomous Corporations, Rain Forest Alliance and Fundación Natura. It is important to underscore that the Colombian Coffee Federation is the oldest and most important agricultural producer’s federation in Colombia which represents all Colombian coffee growers. The current institutional and technical support provided by the Colombian Coffee Federation nationwide is a key element that will facilitate the replication of project’s outcomes in selected municipalities across the country. The Colombian Coffee Federation’s extension services will continue to provide support on ways to maximize economic and biodiversity benefits from shade coffee and agroforestry products. In addition, the Colombian Coffee Federation and other project partners will use their influence to bring on board financial institutions that provide affordable credit to shade coffee farmers. B. DESCRIBE THE CONSISTENCY OF THE PROJECT WITH NATIONAL PRIORITIES/PLANS 11. The Project is consistent with Colombia’s National Biodiversity Strategy and Action Plan (NBSAP). A key priority of NBSAP is promoting the sustainable use of biodiversity through: a) sustainable management of natural resources; b) development of the economic potential of biodiversity; and c) assessment of the economic value of biodiversity and its ecosystem services. In addition, Colombia’s National Development Plan (NDP) for 2006-2010 identifies “conservation and sustainable use of environmental goods and services” and “generation of income and green employment” as two of its five strategic priorities for environmental sustainability. Furthermore, a priority line of action of the current agriculture policy 2 Philpot, S.M., P. Bichier, R. Rice, and R. Greenberg. 2007. Field-Testing Ecological and Economical benefits of Coffee Certification Programs. Conservation Biology 21:975-985. 6 (i.e., CONPES policy) in support of the coffee sector encourages the Colombian Coffee Federation to support the cultivation of specialty coffees such as biodiversity-friendly coffees. The proposed project supports all priority lines of action identified in the NBSAP, NDP, and the agriculture CONPES policy. C. DESCRIBE THE CONSISTENCY OF THE PROJECT WITH GEF STRATEGIES AND STRATEGIC PROGRAMS 12. The project will support the conservation and sustainable use of biodiversity within the Colombian coffee sector through the promotion of biodiversity-friendly production systems. Therefore, this project is consistent with the Strategic Objective 2 (To mainstream biodiversity in production landscapes/seascapes and sectors) of the Biodiversity Focal Area. Specifically, this project will contribute to the Strategic Program 5 (Fostering markets for BD goods and services) of the GEF strategy. The project’s principal focus will be on promoting the production and marketing chains for shade-grown coffee and biodiversityfriendly agroforestry products (SP5). D. OUTLINE THE COORDINATION WITH OTHER RELATED INITIATIVES 13. This proposal will complement and draw lessons learned from the regional UNDP-GEF Project “Biodiversity Conservation in Coffee: Transforming productive practices in the coffee sector by increasing market demand for certified sustainable coffee” that is currently being implemented in Colombia (i.e., one of six countries) by Rainforest Alliance and Fundación Natura. This regional project just finished its first year of implementation in Colombia and some of its key lessons that contributed to the development of the present national coffee PIF include: 1) the certification model of Rainforest Alliance has been well received by local farmers. Therefore, the certification model for shade coffee developed by this regional project will guide complementary certification activities sought by Component 2 of this new PIF proposal in Colombian departments not covered by the regional coffee project; 2) when international coffee prices are low small farmers need additional economic incentives to keep them growing shade-coffee. Component 1 of this PIF proposes generating additional economic incentives through payments for ecosystem services; 3) the effective implementation of a coffee certification model in Colombia needs the participation of national institutions. This PIF brings together the Colombian Coffee Federation, the Regional Autonomous Corporations (CARs) and municipalities; and 4) albeit an important habitat, shade-coffee is not a panacea for biodiversity conservation. Shade-coffee landscapes remain altered production landscapes, and while many species can survive in shade-coffee habitat, some cannot. Shade-coffee habitat cannot replace protection of remaining natural areas, and should be considered a complement to other conservation efforts carried out at a landscape level. Consequently, Component 3 of this PIF strengthens the capacities of municipalities to implement landscape-based activities such as conservation corridors that connect nearby forests with shade-coffee farms contributing both to the conservation of these forests and the enrichment of shade-coffee habitats. Since both Rainforest Alliance and Fundación Natura are part of the project team of this proposal, this would facilitate the exchange of experiences between these two projects. The regional project would not only support certification efforts of this proposal as outlined above, but would also benefit from experiences of Components 1, 3, and 4 not addressed by the project strategy of the regional project. 14. This proposal will also benefit from both a national Biodiversity Information System (SIB) developed by the Von Humboldt Institute and the recently concluded World Bank-GEF project “Conservation and Sustainable Use of Biodiversity in the Colombian Andes”. The World Bank-GEF project will provide tools and lessons learned from landscape-based management approaches implemented by this project in coffee landscapes in order to enhance biodiversity and improve the connectivity between ecosystems. For example, the Von Humboldt Institute implemented models for the generation of income from hydrological services in the department of Boyacá and this experience will be replicated in selected municipalities of the present project. E. DISCUSS THE VALUE-ADDED OF GEF INVOLVEMENT IN THE PROJECT THROUGH INCREMENTAL REASONING 15. An analysis of the baseline shows that without the GEF intervention coffee farmers and municipal authorities will be unable to address the barriers described in section A that prevent generating economic incentives from payments for ecosystem services and certified coffee/agroforestry products. Without the GEF alternative selected municipalities will be unable to develop and implement landscape-based planning initiatives that include: a) setting up payment structure mechanisms for water and carbon sequestration/mitigation services, and b) enhancing biodiversity present in shade-coffee farms through conservation corridors. Furthermore, without the GEF alternative marginal areas of low productivity and high biodiversity will be most severely affected with shade managed systems being lost to alternative uses that apply unsustainable 7 practices (slash and burn, overgrazing, etc.). In this context the destruction of the coffee landscape in the Andes will continue to be fuelled by continued land conversion for agriculture, poor agricultural/pastoral practices, over-exploitation of montane forests. Existing shade-coffee farms and municipalities are likely to continue to operate under unsustainable management practices, weak markets and budgetary constraints that limit their capacity to effectively conserve biodiversity at a farm and landscape level. In the alternative scenario, GEF funds will facilitate the adoption of technical standards and production practices needed to ensure the preservation of the shade-coffee landscape and their global biodiversity benefits in the tropical Andean region of Colombia. F. INDICATE RISKS, INCLUDING CLIMATE CHANGE RISKS, THAT MIGHT PREVENT THE PROJECT OBJECTIVE(S) FROM BEING ACHIEVED, AND IF POSSIBLE INCLUDING MEASURES THAT WILL BE TAKEN Risk Rating* Lack of willingness to cooperate among various institutions/agencies, with responsibility for land and resource management in the coffee-producing landscape L Lack of willingness of municipalities to participate in replication activities of the proposed mainstreaming strategy Lack of certification compliance Continued declines in global prices for coffee, and in incomes from shade-grown coffee production Climate change undermines ecosystems that are vital for the stability of coffee producing landscapes Security Issues L Overall Risk Rating L L M L M/L Risk Mitigation Measure The project will involve relevant institutional stakeholders at the outset of the PPG phase, including CARs, municipalities, municipal technical units (UMATAs), community action boards, farmer cooperatives, and producers’ associations, to ensure their support for and participation in the project. In this regard, the project has the advantage of being executed by the Colombian Coffee Federation, which is probably the most influential and well-respected institution in the coffee-growing regions of Colombia, responsible not only for assisting coffee growers but also for the construction of highways, bridges, sewer systems, and aqueducts. Key partnerships and trust strengthened over many years between the Colombian Coffee Federation and coffee growing municipalities (see previous risk mitigation measure) will minimize this risk. In addition, economic benefits derived from the project components (i.e., payment for ecosystem services models and certified coffee) will encourage municipalities to participate in replication activities. Rainforest alliance and its partner organization Fundación Natura will develop and test a protocol to verify and monitor compliance of certification standards in shade coffee farms. While the project cannot eliminate this risk, it will mitigate the potential impacts by promoting other economic incentives from selected ecosystem services and the diversification of farmer production to include other biodiversity-friendly agroforestry products. It will also improve productivity of existing shade-grown coffee production. Climate change is likely to alter Andean ecosystems that are vital for the coffee industry. However, the project can minimize this risk through the economically viable coffee landscapes consisting of shade coffee trees mixed with agroforestry species which can provide a very stable carbon sink. Coffee-growing regions, including the project’s proposed sites are some of the most secure regions in Colombia. This is due in part to the health, social and economic benefits brought by the Colombian Coffee Federation that have benefited all inhabitants in the coffee-growing regions. G. DESCRIBE, IF POSSIBLE, THE EXPECTED COST-EFFECTIVENESS OF THE PROJECT 16. The premise of this project is based on cost efficiency. Removing the barriers outlined in section A that currently impede the sustainable and efficient financial and operational management of coffee landscapes and their conservation will increase the conservation dividend of resources invested in coffee farms. Mainstreaming the conservation of biodiversity into the coffee sector through the market mechanism and proposed best practices represents a far more cost effective approach than the classical approach, which would involve mainstreaming through planning and regulation. By mainstreaming biodiversity conservation through markets, recurrent costs will be virtually eliminated, with conservation supported by payments for ecosystem services and economic production systems that generate financial benefits for local communities. The project’s proposed market approach will enable the economic sustainability of shade-coffee production systems and farmers will use their own resources to replicate practices and achieve scale up well beyond what would be possible with only GEF funds. Similarly, the project’s proposed best practices including the shade provided by coffee trees will limit weeds and protect the soil structure. This in turn will decrease the amount of financial resources invested in pesticides normally needed under sungrown coffee conditions. These and other management standards together with payment for ecosystem services models and access to new markets will improve the cost-efficiency of revenue-generating schemes and maximize biodiversity conservation benefits. 8 H. JUSTIFY THE COMPARATIVE ADVANTAGE OF GEF AGENCY 17. This project fits with UNDP comparative advantages as described by paragraph 109 of the GEF council document GEF/C.31/5 “Comparative Advantages of GEF Agencies”. UNDP was selected as the GEF IA by the GoC for its experience in mainstreaming biodiversity into national policy frameworks, production sectors and markets. UNDP Colombia will provide cash co-financing from TRAC resources in the amount of US$20,000 to support implementation of Component 1 on payments for ecosystems services (i.e., Component 1). In addition, UNDP Colombia will provide in-kind support through all of the institutional capacity it has as an agency of the UN system and its relationships with different sectors of the national government, civil society and farmer organizations. PART III: APPROVAL/ENDORSEMENT BY GEF OPERATIONAL FOCAL POINT & GEF AGENCY A. RECORD OF ENDORSEMENT OF GEF OPERATIONAL FOCAL POINT ON BEHALF OF THE GOVERNMENT: Claudia Patricia Mora Pineda Viceminister of Environment Ministry of Environment, Housing and Territorial Development Bogota, Colombia Date: 10 December2007 B. GEF AGENCY CERTIFICATION This request has been prepared in accordance with GEF policies and procedures and meets the GEF criteria for project identification and preparation. GEF Agency Coordinator: John Hough UNDP/GEF Deputy Executive Coordinator a.i. Project Contact Person: Santiago Carrizosa Date: February 11, 2008 Tel. and Email: +507-302-4510; santiago.carrizosa@undp.org wb155260 M:\ProjectDocs\Biodiversity\Colombia - Mainstreaming Biodiversity in the Coffee Sector\2-11-08 3882 PIF BD Colombian Coffee Feb 10 2008.doc.doc 03/10/2008 4:58:00 PM 9