Information Sheet
“You’ll Wonder How You Ever Got Along Without It!”
THE ALL-IN-ONE COOKING SYSTEM
The Turbo Cooker ™ Package Contains:
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The Turbo Cooker™ Base Unit- The base unit is made from high quality
aluminum so that it heats evenly and quickly throughout. The interior is coated
with Dupont Teflon™ and the exterior is finished with a high heat resistant
material. This combination makes the pan as easy to clean on the outside as it is
on the inside.
Turbo Dome Cover- This proven and tested item is more than just a cover. It
is designed to fit into a specific ledge in the pan, which together, form a vapor
seal that locks in and circulates the power of the steam to make the Steamfrying™
method possible. No other cover works quite this efficiently.
Turbo Steam Rack- This Steam Rack allows for multiple levels of cooking,
re-heating, baking and preparation of full course meals.
Turbo Spring Form Baking Pan- A full 10" Baking Pan makes it possible
for you to bake a cake, make a soufflé or simply use the Spring Form Pan to hold
ingredients (or leftovers) during the cooking process. And because it’s a Spring
Form Pan, removing and cooling cakes is a breeze.
Quick & Easy Cooking Guide- Simply look in the Quick & Easy Cooking
Guide, find the foods you are interested in and follow the instructions. With a
little bit of practice you will soon be serving interesting and tasty meals of your
own creation.
30 Turbo Cooker™ Recipe Cards- As unique as the Turbo Cooker™, these
recipes are a cooks dream. From Novice to Chef, these recipes make it easy to
enjoy every aspect of the Turbo Cooking experience.
“The Turbo Cooker™ pan can cook a 4-person, 3-course meal
ALL AT THE SAME TIME!”
The Turbo Cooker™ pan is a Revolutionary 3-in-1 Cooking System that can:
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Broil
Fry
Steam
Boil
Braise
Stew
and Bake almost ANY recipe!
The Turbo Cooker™ is one of the HEALTHIEST cooking methods available today.
Because of Chef Randall’s unique Steamfrying™ method of cooking, you can FRY
WITH WATER and achieve a crisp, tasty fried texture WITHOUT the unhealthy oil!
Now you can use ANY liquid to create steam and replace oil for healthy, but
impeccably delicious tasting meals!
Turbo Cooking™ is also one of the easiest and fastest cooking methods available today.
It allows you to cook frozen meats and vegetables WITHOUT having to thaw or defrost
and easily cuts recipe-cooking times in HALF! Turbo Cooking™ allows you cook fish,
steak, chicken and vegetables ALL AT THE SAME TIME- WITHOUT FLAVOR
TRANSFERENCE! And best of all, clean up is a BREEZE! The Turbo Cooker™ pan
uses a high quality DUPONT® TEFLON® Coating to provide an EASY TO CLEAN
Non-Stick surface.