Miniaturized chemical sensors in monitoring of water M. Chudy, W.Wróblewski, A. Dybko, Z Brzózka Warsaw University of Technology, Department of Analytical Chemistry, Noakowskiego 3, 00-664 Warsaw, Poland, ph. + 48 22 660 5427, fax. + 48 22 660 561, e-mail: brzozka@ch.pw.edu.pl Keywords: CHEMFET, Potentiometric sensors, Fibre optic sensors, Flow cell, Multi-ion analysis. Introduction In Poland it becomes popular to drink Oligocene water from natural deep intakes, especially in big cities where water purification plants are not efficient and obsolete. It is obvious that quality of water from new intakes should be continuously controlled both biologically and chemically. Concentration of the ions to be monitored can determine the taste and the quality of the water. Maximum concentrations of ions in potable water according to Polish law are as follows: 200 mg/dm3, 300 mg/dm3 and 10 mg/dm3 for Na+, Cl- and NO3respectively. The special recommendations for water hardness levels indirect define the limits of calcium content in waters. High concentration of chloride in drinking water might have negative influence on people with heart disease. These ions even at the level of 250 mg/dm3 can cause the salty taste of waters. The dieticians recommend drinking water in which Na+ ions concentration is not higher than 100 mg/dm3 [1]. High concentration of sodium in natural water can indicate its high level of pollution especially when water reservoirs are placed near industrial plants (pulp and paper, chemical, food-processing or glass-works). Infants can suffer from cyanosis disease after long-time drinking of water which consists of nitrates over 10 mg/dm3. Overdose of nitrate fertilisers can be one of the reason of lakes eutrophication so an investigation of nitrate fluctuations in natural water can be used for the primary biomass growth observations. Calcium ions content in natural water is limited of natural CaCO3 and CaSO4 solubility. It has not special toxic influence on a human body but too hard water is less useful both in households and for industrial purposes. All that information pointed that these simple ions’ monitoring seems to be as important as other toxic specious determination. Miniaturized chemical sensors Monitoring of water composition is an important field of research and seems to be much more interesting when several components can be measured simultaneously. The probes designed for monitoring systems use a wide range of sensors. The chemical sensors are based on potentiometric, amperometric and spectroscopic principles. Many of the systems are specialized to specific requirements allowing monitor only one pollutant (for example: pH, redox potential, turbidity, Biological Oxygen Demand - BOD). Chemically modified Field Effect Transistors called CHEMFETs allowed to construct microsized sensors and thus miniaturising monitoring systems – figure 1. Using the modern semiconductor technology such microsensors can be cheap and mass produced. By depositing different ion-sensitive polymer membranes one can obtain sensitivity for chosen target analyte. CHEMFET's performance is similar to that obtained for other classical chemical sensors, the response time can be diminished. 5 m m 2 10 m m Figure 1. Photographs of CHEMFETs Figure 2. Photography of fibre optic sensor Nowadays ground waters have only been controlled in time- and space-limited intervals and the various sampling have been accompanied by expensive analysis. This procedure gave no information about possible fluctuations of concentrations of the measured components occurring in the meantime. This problem can be solved by the use of the flow system based on the versatile head with optional configurations of various chemical sensors for multiparameter waters monitoring. Multiparameter analysis using chemical sensors is a very useful analytical technique because of avoiding laborious and time-consuming preliminary sample treatment. Chemical sensors for such a purpose should be carefully designed and tested under similar conditions to those, which could appear during analysis of real samples. Continuous measurements of the analyte are possible if the sensors are mounted in a flow configuration. The calibration procedure in such systems is quite simple allowing fast determination of the chemical species. Moreover, flow systems improve the effectiveness and some performances of used sensors e.g. the response time and the selectivity [2-4]. The application of chemical microsensor based on a field effect transistor (FET) or fiber optic (figure 2) as a transducer gives the possibility of miniaturisation of whole measuring system. Up to now a few flow devices were described in the literature [4-7]. Most of published flow-cells were strictly dedicated to one type of the sensors e.g. (ISFETs, solid state electrodes, amperometric sensors) which limited their applications. We have designed and developed our own flow measurement system with versatile head with multiparameter ability based on different types of sensors – figure 3. SENSOR amplifier reference electrode inlet peristaltic pump METROHM Dosimat outlet sample inlet Figure 3. Flow set-up for measurements of various sensors. Preliminary tests evaluating properties of the head were published elsewhere [8,9]. For the sake of application of chemical sensors, the designed earlier system is quite flexible. As exemplary sensors the Na+, Ca2+, NO3- - selective back side contacts CHEMFETs and Cl- selective solid state electrodes were mounted in the flow head and used for these ions determinations – figure 4. E [V] Na cal 1 0,20 cal 2 sample sample cal 3 E [V] + Ca cal 2 cal 1 0,12 sample 2+ cal 3 sample sample sample 0,10 0,15 0,08 0,06 0,10 0,04 0,05 0,02 0,00 0,00 0 20 40 60 80 100 120 140 160 0 20 40 60 TIME [min] E [V] 0,25 80 100 120 140 160 TIME[min] E [V] - NO3 - Cl 0,25 Cal 3 Cal 2 Cal 1 0,20 0,20 0,15 0,10 0,15 sample 0,05 sample sample 0,10 0,00 cal 1 sample cal 3 cal 2 sample sample 0,05 -0,05 0 20 40 60 80 100 TIME[min] 120 140 160 0 20 40 60 80 100 120 140 160 TIME [min] Fig. 4. Responses of the Na+, Ca2+, NO3- and Cl- sensors (three-step calibration and sample measurements). The chosen ions are mostly responsible for some important features of natural waters (salty taste, conductivity and hardness). References 1. S.D. Faust, O.M. 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