Nutritional Analysis - Grand Strand Sandwich Company

advertisement
Nutritional Analysis
Item No:
Brand:
Category:
Description:
Pack Size:
Shipping Dimensions:
Item Net Weight:
Gross Weight:
TI/HI:
Storage Temperature:
Shelf Life:
UPC:
2161
Lunch Box Sandwiches
Frozen Packaged Sandwich
Hot & Spicy
5 per Case/ Each Item weigh 5oz
10x6x6
5 oz
1.86 lb
28 per layer x 10 layers high = 280 per pallet
Frozen
6 months frozen.
0 6706812161 0
INGREDIENTS:
CHICKEN BREAST :RIB MEAT, WATER, BLEACHED WHEAT FLOUR, SEASONING (DRY VINEGAR FLAVOR (SODIUM
DIACETATE, CITRIC ACID AND LACTOSE) PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), MALT
DEXTRIN, HOT PEPPER SAUCE POWDER (MALT DEXTRIN, MODIFIED CORN STARCH, VINEGAR, RED PEPPER,
PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, GUAR GUM, XANTHAN GUM, ASCORBIC ACID, FD & C RED
#40). CITRIC ACID (CONTAINS PARTIALLY HYDROGENATED SOYBEAN OIL). FLAVOR (TRIACETIN, BUTTER ACIDS,
FLAVORINGS, AND BUTTER ESTERS)), SALT, YELLOW CORN FLOUR, MODOFIED CORN STARCH, SODIUM
PHOSPHATES, SPICES, CORN SYRUPS SOLIDS, GARLIC POWDER, SUGAR, WHEAT FLOUR,ONION POWDER. MALT
DEXTRIN, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL, VINEGAR SOLIDS, LEAVENING (SODIUM ACID
PYROSPHATE, SODIUM BICARBONATE).EXTRACTIVES OF PAPRIKA, CITRIC ACID, NATURAL FLAVORS AND
TAMARIND, YELLOW 6.
BUN: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON,
THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (A & B VITAMIN)), WATER, HIGH
FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN,
VEGETABLE OIL (SOYBEAN OIL AND CANOLA OIL), SALT, DOUGH CONDITIONERS (SODIUM STEAROYL
LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONOGLYCERIDES, CALCIUM IODATE, CALCIUM PEROXIDE),
SOY FLOUR, CALCIUM SULFATE, CALCIUM PROPIONATE (TO RETARD SPOILAGE), MONOCALCIUM PHOSPHATE,
YEAST FOOD (AMMONIUM SULFATE).
Nutritional Information:
Serving Size 1 sandwich 5 oz
Servings per container 1
----------------------------------------------------------Amount per serving
Calories
370
Calories from Fat 95
----------------------------------------------------------Daily Value %
Total Fat
10.5g
16%
Saturated Fat
2.5g
13%
Trans Fat
0g
0%
Cholesterol
35mg
12%
Sodium
1230mg
51%
Total Carbohydrate
53g
18%
Dietary Fiber
2.0g
8%
Sugar
6.0g
Protein
17.0g
----------------------------------------------------------Vitamin A
Vitamin C
Calcium
12%
Iron
14%
Heating Instructions:
~ For best results thaw product completely before heating.
Microwave: Place wrapped sandwich in the microwave on
high heat for 60-90 seconds or until warm.
* Cooking Methods and Temperature may vary.
* Shelf Life – 6 months frozen and 28 days once
thawed.
* Storage Requirements – frozen until the end user is
ready to thaw product
Manufactured by Grand Strand Sandwich Company Inc.
8910 Hwy 90, Longs, SC 29568
Phone 1-800-758-0476 Fax 1-843-399-0547
Download