A2 Chemistry Application Notes Chemistry Applications www.fahadsacademy.com Solubility decreases with the size and nature of the Alkyl Chain which is hydrophobic (water repelling). Optical Activity Amino Acids have Amino (-NH2) group and Carboxylic Acid (-COOH) group Few Examples of Amino Acids are given below. Alpha Amino Acids have Amino and Acid Group attached to the same Carbon Atom. Almost all amino acids and zwitter ions are optically active since a chiral carbon atom is present attached to 4 different groups (amino group, acid group, alkyl chain and hydrogen atom). The central C atom is the chiral atom which lacks a plane of symmetry. Two optical isomers are known as enantiomers. General formula of an Alpha Amino Acid: Amino Acids have High Melting Points (They generally decompose before melting) Amino Acids form Zwitter Ions as they have both an Acid group and a Basic group. A Zwitter ion has no overall charge but has separate parts which contain both positive and negative charges e.g. Natural Systems generally work with one of the two enantiomers. The spatial arrangement hinders one of the enantiomers from fitting into the active site of an enzyme. Acid-Base Nature of Amino Acids Zwitter ion as a base Zwitter ion as an acid The Basic Amino group gains H+ ions and the Acid group loses H+ to form Zwitter Ion. The high melting point is due to strong ionic forces present between Amino Acids which are existing as Zwitter Ions. Solubility of Amino Acids Due to Zwitter Ion formation, Amino acids are highly soluble in water and other polar solvents and insoluble in nonpolar solvents. Zwitter ion will become positively charged if it’s acting as a base (i.e. in an acidic environment) and it will become negatively charged if its acting as an acid (i.e. in a basic environment). Since both reactions given above are reversible and have different equilibrium positions hence one of the two types of ions will be present in a larger number even in a neutral environment. A2 Chemistry Application Notes ELECTROPHORESIS can distinguish between the two ions. Place a drop of amino acid at the center of a damp filter paper and attach two oppositely charged battery terminals at opposite ends of the filter paper. The drop of amino acid will travel towards the negative terminal if there are more positively charged ions present and vice versa. Ninhydrin is used as an indicator to make the colorless amino acid visible. ISOELECTRONIC POINT is the point when both the negative ion of amino acid and the positive ion of the amino acid are present in equal amount in a solution. If Electrophoresis is done at this point then the drop of amino acid will remain stationary. -NH3+1 in a zwitter ion acts as a stronger acid in neutral conditions compared to the –COO-1 group. So in a neutral environment, a larger quantity of zwitter ions are converted into negative ions. To balance the positive and negative ions to get an isoelectronic point, you would need to shift the following reaction to the left. This can be done by adding a small quantity of acid. www.fahadsacademy.com amino acids can join together as a chain in a similar manner, these are known as polypeptides (protein chain): Protein chains or polypeptides have around 502000 amino groups joined together. A Protein chain has two sides, N-Terminal is the side which ends with the –NH2 group and CTerminal is the side ending with the –COOH group. N-Terminal is always written on the left. Some common amino acids are given below based on the different –R group attached. Non polar R-group Amino Acids Alanine (ALA) Valanine (VAL) Hence, most amino acids, have an isoelectronic point at around PH 6. INTRODUCTION TO PROTEINS Two different amino acids can combine to form dipeptides in a condensation reaction. The linkage highlighted in blue is known as Amide Linkage or Peptide Linkage. Multiple Polar R-group Amino Acids The associated –R group in each of the amino acid has polarity A2 Chemistry Application Notes Serine (SER) Electrically Charged - Acidic or Basic –R group Amino Acid www.fahadsacademy.com Amide Link Example of hydrogen bonding due to amide linkage given below Aspartic Acid (ASP) Lysine (LYS) PRIMARY STRUCTURE OF A PROTEIN Primary structure tells you the order in which each amino acid joins to form a protein. Each Amino Acid is written in a Three letter abbreviation starting from the N-terminal on the left to the Cterminal on the right. Secondary Structure of Proteins The Amide Linkage is capable of forming Hydrogen bonds. These Hydrogen bonds help protein chains form regular arrangements. ALPHA HELIX Arrangement due to Hydrogen Bonding. The Protein chain exists as a spiral with overlapping chain forming hydrogen bonds A2 Chemistry Application Notes www.fahadsacademy.com between themselves. The R-chain always points outwards. The N-H bond points upwards whereas the C=O bond points downwards. Each complete circular spiral has approximately 3.6 Amino Acid residues. Tertiary Protein Structure BETA PLEATED SHEETS due to hydrogen bonds. The protein chain is folded as described below with each chain lying in parallel and forming hydrogen bonds parallel to each other. Tertiary structures are formed when the entire chain (including the secondary structures) bends on itself usually to interactions involving the R-group in amino acid residues. For example Aspartic acid has an extra –COOH group and Lysine has an extra -NH2 group. If they are part a protein chain then the –COO-1 ion might form an ionic bond with the –NH2+1 group e.g. Hydrogen bonds are shown in the following structure where the black and red atoms show C=O and the black and blue atoms represent NH. Similarly some –R groups might contain –OH functional group e.g. Serine. These –R groups can then form hydrogen bonds themselves bending the secondary structure in different directions. A2 Chemistry Application Notes www.fahadsacademy.com Some –R groups could set up large van der waals dispersion forces due to their large size. These VDW forces would be strong enough to fold the structure as well. E.g. ENZYMES Di sulfide bridges can also be formed by residues of cysteine shown below The following diagram shows all the possible folding of Alpha-Helix due to different interactions Enzymes are globular (spherical) proteins. The globular structure is caused by the tertiary structure of the proteins which folds the secondary structure. It is similar to a tangled mass of string, where the string represents the protein chain. These globular proteins have excellent catalytic properties which are much better than inorganic catalysts like transition metals. SPECIFICITY Enzymes are very specific and only work with a specific reactant molecule. Slight changes in the shape and structure of the reactant molecule will make the Enzyme redundant. E.g. Carbonic Anydrase only catalyzes the following reaction A2 Chemistry Application Notes www.fahadsacademy.com and helps to remove CO2 from the blood stream. CO2 + H2O H2CO3 Enzymes have active sites which are responsible for their specificity. These active sites are usually cracks or openings in the globular structure. These cracks or openings result from the folding when the secondary structure bends and folds. Therefore, the reactant molecule also known as substrate, needs to have a specific shape and structure to fit into these active sites. Apart from the shape, the active site must contain the right arrangement of functional groups and chains to chemically react with the substrate in the right order. A typical enzyme catalyzed reaction is shown by following symbols where E represents Enzyme and S represents substrate: The E-S Complex is formed when the Enzyme and Substrate join together. Eventually the Enzyme breaks away leaving the Product P behind. The E-S complex can also just break off without anything happening hence the first stage is reversible. Properties of Enzyme Catalyses e.g. groups in the active sites need to interact with the groups in substrate as shown below, some are forming ionic bonds, others are forming hydrogen bonds, This would only be possible if the groups were present in the right order. Speeds up reaction rates by 106 to 1012 Very specific Only occurs in mild conditions, Temperature<100 C, Atmospheric Pressure, close to neutral pH. Reaction rate could be regulated by controlling concentration of enzyme. A2 Chemistry Application Notes www.fahadsacademy.com One example of competitive inhibitor is the following catalysis carried out by the enzyme succinate dehydrogenase. Enzymes lower Activation Energy ENZYME INHIBITORS A) COMPETITIVE ENZYME INHIBITOR Inhibitors prevent or inhibit enzyme activity. Competitive enzyme inhibitors are similar to substrates in shape and can fit into the active sites in the enzyme. But unlike substrates they do not undergo any change, instead they block the active site by occupying it and preventing catalysis from happening. Competitive inhibitors do not destroy the active site or the This catalysis can be inhibited by the following competitive inhibitor which has the exact same shape and the exact same functional groups interacting with the active site in the enzyme B) NON COMPETITIVE INHIBITORS Non Competitive inhibitors do not block the active site but attach somewhere else on the enzyme. This has two effects. substrate but temporarily block it. The substrate and competitive inhibitor both are fighting for access to the site. If Substrate is in higher concentration than it will get access to the site more often compared to the competitive inhibitor and enzyme catalysis could proceed. 1) By attaching somewhere else, they change the shape of the enzyme 2) By attaching somewhere else, they alter the nature of the functional groups/side chains in the active sites, so when a substrate attaches to the active site, no reaction is possible. A2 Chemistry Application Notes www.fahadsacademy.com Temperature (speed of molecules) Activation energy of reaction Thermal stability of enzyme/substrate The following diagram shows how enzyme activity increases. One example of a non-competitive inhibitor: +1 Ag poisoning leads to the replacement of H atom in the S-H side chain in the cysteine amino acid residue. This changes the structure of the protein chain in the Enzyme as disulfide bonds would no longer be possible. The significant change in Enzyme shape makes the Enzyme redundant and incapable of Catalysis. FACTORS AFFECTING ENZYME ACTIVITY Enzyme activity is very specific and is severely affected if the weak(or strong) interactions (e.g. disulfide bonds, ionic interactions, van der waals etc ) are altered. This will alter the tertiary structure of proteins/enzymes, which will then alter the shape of the active site. Slight changes in PH and temperature will alter these interactions and the shape/specificity of the enzyme. Similarly, different chemical substances would introduce irreversible changes in the active sites. Following factors would affect enzyme activity: It is optimum at 40 C and decreases at high temperature, as enzymes get denatured and tertiary structures change due to high speed collisions of enzymes which affect the weak interactive forces holding the tertiary structure together. Changes in PH would also alter the tertiary structure of the enzyme and therefore affect the shape of the active site. A change in PH would alter R groups in amino residues e.g –NH2 changes into –NH3+1 or –COO=1 would change into –COOH. Most enzymes therefore are active over a very narrow (specific) PH range. The following diagram shows PH ranges for certain enzymes. A2 Chemistry Application Notes Pepsin hydrolysis proteins to peptides in very acidic condition in stomach Amylase in saliva hydrolyses starch in sugar and maltose in neutral environment. Trypsin hydrolyses peptides to amino acids in alkaline small intestine. www.fahadsacademy.com ENZYME COFACTORS Some enzymes need a non-protein group or cofactor so they can function as catalysts. Apoenzyme + Cofactor Holoenzyme Apoenzymes are proteins, which become functional enzymes called Holoenzymes due to the presence of cofactor. These cofactors might be permanently attached to the active sites, in which case they are known as prosthetic group. Enzymes can be chemically denatured High salt concentration, increases ion concentration which affects the ionic interaction in the tertiary structure of enzymes, changing its shape. Urea denatures proteins by interfering with hydrogen bonding which keeps the secondary and tertiary structure of enzyme intact. Chemical inhibitors irreversible change the enzyme by reacting with amino acid residues at the active site. Diagram shows serine amino acid residue at the active site reacting with a chemical inhibitor DFP. Carbonic anhydrase has Zn2+ at the heart of the active site (permanently attached) Cytochrome oxidase has the haem group present as a cofactor. Example of haem group is shown, generally useful for respiration. Haem group shown below: A2 Chemistry Application Notes www.fahadsacademy.com Proteins in cell membranes form water and ion channels. They have small pores which work as active sites in controlling the inflow/outflow of ions. Proteins that form ion channel should be hydrophilic (water loving) so that ions could be transported. Cofactors which only attach to an enzyme to make it effective and then get removed once the function is performed are known as coenzymes. Their working is shown in the previous diagram. Coenzymes are mostly organic complex molecules which provide electrons or help the active site take part in redox reactions. Coenzymes are generally derived from vitamins. NAD+, NADP+, FAD are some important coenzymes that help enzymes take part in redox reactions by + accepting/donating H and electrons. They are also known as H+ carriers. Coenzyme A is useful in metabolism of fatty acid and carry the ethanoyl group CH3CO-. It can form esters with fatty acids. ION CHANNELS IN BIOLOGICAL MEMBRANES Example: A nerve cell at rest will have a higher concentration of Na+ outside the cell membrane and a higher concentration of K+ inside the cell. It therefore has two separate Sodium and Potassium channels. If the Sodium channel is open then ions can flow through the pore/channel. These ion channels are very specific, and a sodium channel will only transmit sodium ions as only they are capable of fitting in the pore and the right interaction with the channel wall would not hinder the flow of ions. Similarly these channels could be inhibited by inhibitors which would block these channels. ATP is needed for the proper function of these channels which acts as a coenzyme. Without ATP these channels would stop functioning. A2 Chemistry Application Notes DeoxyriboNucleic Acid (DNA) www.fahadsacademy.com DeOxyRibose attached to a Phosphate Group Two DNA strands running in opposite direction and forming a Right handed helix, similar to a twisted ladder Organic Base The final group attached to the above structure is an organic base. There are 4 different types of organic bases which are Cytosine (C), Thymine (T), Adenine (A), and Guanine (G). These bases attach on the OH group on the right C atom on the deoxyribose . Each DNA strand is a condensed polymer of sugar molecules and phosphate groups. Organic bases (ammines) are attached to these sugarphosphate backbone. Construction of DNA Molecule Sugar – DeOxyRibose Together they form a nucleotide which is the basic building block of a DNA strand. Below is a nucleotide with a cytosine base. Phosphate Group Formation of DNA Strands by condensation polymerization Two nucleotides join together to form DNA strands as shown below: A2 Chemistry Application Notes www.fahadsacademy.com Shown below is a GC base pair joined together by three hydrogen bonds. Base Pairing An AT base pair is shown below which has two hydrogen bonds connecting them together. Two DNA strands running in opposite direction will have their organic bases (G,C,A,T) pointing towards each other as shown below: Another diagram showing the structure of two DNA strands joined together by organic bases. Where P and cyclic compound represents deoxyribose (sugar) and phosphate groups linked together in a DNA strand. Notice the 3’ and 5’ carbon atoms on deoxyribose. AT base and GC base pair: Due to the number of hydrogen bonds formed and the size and shape of the bases, GC and AT base pairs are more stable. A2 Chemistry Application Notes www.fahadsacademy.com RIBONUCLEIC ACID DNA stores genetic information whereas RNA transfers genetic information. Three different types of RNAs 1. Messenger RNA (mRNA) 2. Ribosomal RNA (rRNA) 3. Transfer RNA (tRNA) Differences between RNA and DNA Sugar: Pentose sugar present in DNA is deoxyribose. Pentose sugar present in RNA is ribose. Bases: Adenine, cytosine, guanine, thymine bases present in DNA. Adenine, Guanine, Cytosine, Urasil bases present in RNA. Structure: Double Helix (two strands) present in DNA. In RNA, single strand is present which may fold on itself to form helical loops. GENE EXPRESSION DNA is capable of self-recognition and selfreplication. DNA duplicates every time a cell divides and produces daughter copies. DNA is used as a blue print for the synthesis of structural proteins, enzymes, antibodies. Sequence of amino acid in a polypeptide chain is determined by a certain stretch of DNA. In RNA, instead of thymine base you have uracil. Note there is only a difference of CH3. The following image also shows the structure of a tRNA strand forming a clover leaf structure. This structure helps tRNA in protein thesis. Polypeptide chain copies are generated through a two stage process: Stage 1 : TRANSCRIPTION DNA template is copied into an intermediary nucleic acid molecule (mRNA) Stage 2 : TRANSLATION mRNA directs the assemble of the polypeptide chain. Ribosomes attach to and move along the mRNA as the polypeptide chain is synthesized. Formation of New DNA Strands A2 Chemistry Application Notes Entire reaction is catalyzed by an enzyme called www.fahadsacademy.com GENE SEQUENCING The DNA sequence is coded by using only the base letters. They are coded in the 5’ to 3’ direction. Since both DNA strands are the same except running in opposite direction and complementing each other, hence one of the strands is not written. EXPRESSING THE MESSAGE : ROLE OF RNA Each gene is a coded description for synthesizing a particular protein. A specific code from the DNA is first copied to the messenger RNA (mRNA). mRNA then travels out of the nucleus and into the cytoplasm of the cell. DNA polymerase. The enzyme interferes with hydrogen bonding in the base pair and unzips the DNA molecule, separating the DNA strands, forming bubbles in the double helix structure. Nucleotide triphosphate shown above then attaches new nucleotides. Each DNA molecule is replicated in the 5’ to 3’ direction so one DNA strand is built in the opposite direction to the other one. A human DNA replicates 150 million base pairs. RNA’s are much shorter than DNA and only contain the code for one polypeptide chain. A single protein consists of many polypeptide chains (hence the process is way more complicated). Enzyme RNA polymerase is used for copying mRNA. A small portion of the double helix unravels and Semi-conservative replication shown below. Each new DNA has new strand and one old strand. mRNA is copied: A triplet of bases on the mRNA represents a code for a specific amino acid. The message is read again from the 5’ to the 3’. There are A2 Chemistry Application Notes generally 20 amino acids each represented by a combination of three bases. These triplets are known as codons. The RNA sequence is exactly the same as the DNA sequence, except the base Uracil has replaced Thymine. Example of an mRNA transcription. A promoter sequence and a termination sequence of bases in the DNA is present which instructs the mRNA to start and stop copying, so only a specific portion of DNA sequence is copied. www.fahadsacademy.com until a stop signal is read represented by codons as well. BUILDING THE PROTEIN FROM Mrna: mRNA cannot interact directly with amino acids so translating the code into a sequence of amino acids is controlled by ribosomes which are complicated proteins that have rRNA of their own. Ribosomes travel the mRNA from 5’ to 3’ and then bind to the start point. The transfer RNA then starts looking for Amino Acids and starts to bind them in the right order based on the sequence given by the mRNA. WHAT THE CODE MEANS: Each three letter base code (codon) represents a specific amino acid. A single amino acid could be represented by more than one Codon. The start signal is 5’-AUG-3’ which represents methionine amino acid. Hence each polypeptide chain initially begins with methionine. The initial methionine may break away once the translation is complete. The amino acids continue to add to the polypeptide tRNA shown above has an anticodon side which attaches to the mRNA chain. Meanwhile the amino acid gets attached to the –OH group on the other side forming an ester. The code (anticodon) found at the bottom of tRNA (see above) would be exactly complementary to the code found on the mRNA. Each tRNA molecule picks up the amino acid determined by the anticodon code given at the bottom. The process is complicated, no need A2 Chemistry Application Notes for going into details about how it picks up the right amino acid. Translation Process involves three steps: Initiation Elongation Termination www.fahadsacademy.com SICKE CELL ANAEMIA Red blood cells have a crescent moon shape instead of the normal disc shape. Abnormality alters the sixth amino acid in 146 amino acid chain. The change in shape does not allow red blood cells to pass through small capillaries; hence MUTATIONS A single change in the replication of DNA could result in a mutation and this change would then be copied to all new generations. UV light, cigarette smoke or different pollutants might bring on mutations. Most mutations are harmless, since each amino acid is represented by multiple codes, hence a change from CAA to CAG would still refer to an valanine. But sometimes, a slight change in code could result in a completely different protein synthesis. Examples of Mutation related Disorders oxygen supply to organs is affected. CYSTIC FIBROSIS Affects normal fluid secretions. Thick sticky mucus is released instead in vital body organs. Lungs, pancreas and sweat glands are affected. Infected children get frequent lung infections and have digestive problems. Chloride ion concentration in cell increases in infected children. CTFR protein responsible for controlling the ion channel and regulating Chloride ion concentration is missing. A2 Chemistry Application Notes www.fahadsacademy.com