INSTALLATION DINNER
2nd February 2016
Members’ Dining Room (Guildhall Club)
Guest Speaker: Sir Bob Reid
The Aldgate
Ward Club
Former CEO of Shell; Deputy Governor of the Bank of
Scotland and Chairman of British Rail
Date: 2nd February 2016
To be elected as President of the Aldgate Ward Club
for the year 2016 is a great honour and privilege. I
promise during my year as President to work
tirelessly to build on and further develop the various
initiatives of my illustrious predecessors.
Time: 19.00 - 21.30pm
Dress: Dark Business
Suit, Ward Club and Livery
Company Badges
Venue: Members’
Dining Room (Guildhall
Club)
3rd Floor
West Wing
Guildhall
London EC2P 2EJ
Booking Deadline:
28th January 2016
Please note an
early bird booking
discount will apply
The Installation Dinner is a long part of our Club’s
tradition and one of two great events we hold every
year. Again we will be returning to the Guildhall,
situated in the heart of the City, which has been its
Powerhouse since the twelfth century.
My theme for the year is Fun and Education. During
the year I want to provide members with
opportunity to learn about the City and surrounding
area whilst enjoying fun events.
To help me launch my year, I’m delighted that Sir
Bob Reid, already known to a number of our
Members, has kindly accepted to be our guest
speaker.
Please find attached the booking form for the event
and I look forward to your meeting you at the above
event.
Corinna Edge
Corinna Edge
President Elect
Installation Dinner Menu and Booking Form
Menu
Reception: Chardonnay Baron de Beaumont, Vin Mousseux Brut
&&&
Côtes du Rhône
Blanc 2011 Domaine
Lou Gaëlou, Michel
Mourier, Ardèche &
Gard
Gratinated Swordfish
Red Pepper Chutney
Selection of Breads
&&&
Château Clair
Moulin 2012 Médoc
Left Bank Bordeaux
Fillet of Lancashire Grass Fed Beef
Hen-of-the-Wood Mushroom Crust
Shallot Jus
Pommes Anna
Trio of Peas
Yellow Baby Carrots
&&&
Lemon Meringue Crème Brulee
Blackcurrant Sorbet
&&&
Fair Trade Rich Roast Coffee
Chocolate Truffles
An early bird booking price of £80.00 per person will apply to all bookings received before 28th
January 2016. After that date the normal price of £90.00 per person will be applied.
…………………………………………………………………………………………………………………………………………………………...
Please allocate ( ) places for the Installation Dinner.
( ) I have made a bank transfer for the sum of £___________ to the Club’s account at HSBC
Sort Code 40-01-04 Account 50100137 please email Chris.Edge@ccedge.com with your booking.
( ) I enclose a cheque in the sum of £___________ made payable to the Aldgate Ward Club. Please
post to Chris Edge, 2 Kingswood Road, Wimbledon SW19 3NE
Name
Dietary Requirements if different from the above
Please provide your email address for emailing pour memoire: