Plant and Soil Jaiswal et al. 1 Supplementary Material 2 GC/MS analysis of aqueous biochar extracts 3 Aqueous extracts of the biochars were prepared by shaking 1 g biochar in 10 ml 4 deionized water (hereafter, water) in 15 ml polypropylene centrifuge tubes in the dark for 5 24 hours, followed by sedimentation and filtration of the liquid solution via membrane 6 filters of 0.22-µm pore size (Durapore PVDF membrane, Millipore Corp., Carrigtwohill, 7 Ireland). Aliquots (2 ml) of the extracts were lyophilized and the dried residue subjected 8 to a two-stage derivatization procedure immediately prior to analysis by GC/MS 9 following the methods detailed in Graber et al. (2014). The residue was first 10 methoxyamininated to stabilize carbonyl moieties, and then functional groups with active 11 hydrogens were silylized with N-methyl-N-(trimethylsilyl)trifluoroacetamide (MSTFA). 12 The derivatized extracts were analyzed by quadrupole GC/MS (Agilent Technologies, 13 Santa Clara, California, USA) using electron impact ionization. Separation was achieved 14 on a 30-m long, VF-5M, 0.25 µm film, capillary column (Varian Inc., Palo Alto, 15 California, USA). Total ion chromatograms (TIC) were analyzed with freely available 16 deconvolution software (Automated Mass Spectral Deconvolution and Identification 17 System; AMDIS) at a minimum match probability of 75% and retention indices based on 18 a series of alkanes. The deconvoluted mass spectra were compared with a specialty 19 library for plant, animal and microorganism metabolites (Golm Metabolite Database) 20 freely provided by the Max Planck Institute for Metabolic Plant Physiology (Golm, 21 Germany) and to the NIST08 mass spectral library. Results given in Table 5, 22 Supplementary Material. 1 Plant and Soil Jaiswal et al. 23 Table 1 Analysis of variance (ANOVA) to determine the effect of interaction between 24 pyrolysis temperature (HTT) and concentration of eucalyptus (EUC) and greenhouse 25 pepper plant wastes (GHW) biochar on disease caused by R. solani in bean. Source EUC GHW AUMPCa Disease AUMPCa Disease (%×days) severity (%)b (%×days) severity (%)b Model 0.0028* <0.0001* <0.0001* <0.0001* R2 0.3047 0.4687 0.4047 0.4075 0.0870 0.2148 0.7078 0.1504 Concentration (C ) 0.0078* <0.0001* 0.0015* <0.0001* T×C 0.0590 0.7327 0.2239 ANOVA P-value Temperature (T) 26 a 27 b 28 * 0.3666 Area under mortality progress curve Values were normalized by an arcsine square root transformation before analysis. Significant at α < 0.05 29 30 31 32 33 34 2 Plant and Soil Jaiswal et al. 35 Table 2 Analysis of variance (ANOVA) to determine the effect of interaction between 36 feedstocks and concentration of biochar on disease caused by R. solani in bean. AUMPCa (%×days) Disease severity (%)b Model 0.0057* 0.0006* R2 0.2566 0.3233 Feedstock (F) 0.8654 0.4740 Concentration (C ) 0.0224* 0.0244* F×C 0.0084* 0.0005* Source ANOVA P-value 37 a 38 b 39 * Area under mortality progress curve Values were normalized by an arcsine square root transformation before analysis Significant at α < 0.05 40 41 42 43 44 45 46 3 Plant and Soil Jaiswal et al. 47 Table 3 Analysis of variance (ANOVA) to determine the effect of interaction between R. 48 solani inoculation (inoculated and non-inoculated), pyrolysis temperature (HTT) and 49 concentration of eucalyptus (EUC) and greenhouse pepper plant wastes (GHW) biochar 50 on growth parameters of bean. Source EUC GHW Plant height Shoot dry Plant height Shoot dry (cm) weight (g) (cm) weight (g) Model <0.0001* <0.0001* <0.0001* <0.0001* R2 0.7297 0.7999 0.7108 0.6757 <0.0001* <0.0001* <0.0001* <0.0001* Temperature (T ) 0.0636 0.1025 0.0002* 0.0090* Concentration (C ) 0.5377 0.0362* 0.0049* 0.4418 I×T 0.2140 0.5891 0.0003* 0.0034* I×C 0.0820 0.0239* 0.7185 0.0759 T×C 0.8353 0.9835 <0.0001* <0.0001* I×T×C 0.8892 0.3383 0.0139* 0.0864 ANOVA P-value Rhizoctonia inoculation (I) 51 Significant at α < 0.05 * 52 53 4 Plant and Soil Jaiswal et al. 54 Table 4 Analysis of variance (ANOVA) to determine the effect of pyrolysis temperature 55 (HTT) and concentration of eucalyptus (EUC) biochar on growth parameters of bean 56 (non-inoculated). 57 Source EUC GHW Plant height Shoot dry Plant height Shoot dry (cm) weight (g) (cm) weight (g) Model <0.0001* <0.0001* <0.0001* <0.0001* R2 0.8055 0.7967 0.8095 0.7057 Temperature (T ) 0.0111* 0.1570 <0.0001* <0.0001* Concentration (C ) 0.0574 0.0117* 0.0068* 0.5742 T×C 0.8499 0.6069 <0.0001* <0.0001* ANOVA P-value 58 Significant at α < 0.05 * 59 60 61 62 63 64 65 5 Plant and Soil Jaiswal et al. 66 Table 5 Putative identifications by gas chromatograph/mass spectrometer (GC/MS) of 67 compounds in aqueous extracts of eucalyptus woodchips (EUC) biochars produced at 68 350◦C (EUC-350) and 600◦C (EUC-600) and greenhouse pepper plant waste (GHW) 69 biochars produced at 350◦C (GHW-350) and 600◦C (GHW-600). Retention EUC- EUC- GHW- GHW- Compound time 350 600 350 600 2-Hydroxypropanoic acid 18.379 Y Y Y Lactic acid 18.396 Y Y Y Hexanoic acid 19.297 Y Hydroxyacetic acid (glycolic acid) (alpha-hydroxy acid) 19.542 Y 1,2-Butanediol 22.163 Y 3-Hydroxypropanoic acid 23.074 Y Heptanoic acid 24.102 Y Y 4-Hydroxybutanoic acid 26.660 Y Y Benzoic acid 26.920 Y Y Octanoic acid 27.598 Glycerol 27.898 Succinic acid 29.189 3-Methylbenzoic acid 29.333 2-Methylbutanedioic acid 29.516 Glyceric acid 29.654 2-Methylbenzoic acid 30.216 Y Nonanoic acid 30.554 Y Oxalic acid 31.522 Y Glutaric acid 31.831 Y Benzenepropanoic acid 32.120 Y Sulfurous acid, 2-ethylhexyl isohexyl ester 33.982 Decanoic acid 33.208 Y Salicylic acid 34.432 Y 1,4,5-Pentatriol 34.462 Pyroglutamic acid 34.765 Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y Y 6 Plant and Soil Jaiswal et al. 2-Piperidinecarboxylic acid 34.825 Y Erythronic acid 35.297 Y Threonic acid 35.299 Y 4-Hydroxybenzoic acid 35.887 Y 3-hydroxybenzoic acid 37.344 Y Methyl α-d-lyxofuranoside 38.043 Y D-Altro-2-Heptulose (sedoheptulose) 38.307 Y 1,6-Anhydro-beta-d-glucose 38.520 Y 1,6-Anhydroglucose 38.986 Y Cyperaquinone 39.205 4-Benzylimidazole-5-(1-propenoic acid), methyl ester 39.274 Y Tetradecanoic acid 42.248 Y Mannitol 43.613 Y Silane, dimethyl(4-(2-phenylprop-2-yl)phenoxy)butoxy- 43.748 Hexadecanoic acid 46.035 Myo-Inositol 46.618 Octadecanoic acid 49.573 Trehalose 57.061 Melezitose 57.130 Y Y Y Y Y Y Y Y Y Y Y Y Y 70 71 72 References 73 Graber ER, Tsechansky L, Lew B, Cohen E (2014) Reducing capacity of water extracts 74 of biochars and their solubilization of soil Mn and Fe. Eur J Soil Sci 65:162-172. 75 7