5 5.1 The wonderful solvent - water Class:___ Name:_________( ) Importance of water (Book 1B, p. 63) Water is important for many body functions. In addition, we need water in many daily activities, such as: (1) __________________ 5.2 A (2) __________________ (3) __________________ Making water safe to drink (Book 1B, p. 64) Impurities in natural water Natural water contains different types of impurities (雜質), including (1) _________________ (可溶的) impurities, e.g. ____________ _______ (礦物鹽) (2) _____________ (不可溶的) impurities, e.g. ____________ (3) ____________________. e.g. ____________ (大腸桿菌) and ____________ (變形蟲) B Methods of water purification (把水淨化) (Book 1B, p. 66) 1 Sedimentation (沉積法) (Book 1B, p. 67) Sedimentation can remove large and heavy (8) _______________ impurities They are allowed to settle(沉澱) , forming a layer of (9) _______________ (沉積物). Adding (10) _______________ (明礬) can help stick (黏住) the fine solid impurities suspending(懸 浮) in water together to form larger particles. The larger particles then sink(下沉) to the bottom of the water. A beaker of pond water after standing (靜置)for some time fine solids suspending in water fine solids floating on water sediment 2 Filtration(過濾法) Filtration can remove most (11) _______________ impurities in water. Examples of filters(過濾器): (13) __________________ (過濾柱) and (14) _________________ (濾紙). Filtration cannot remove micro-organisms and (15) _______________ impurities in water. (Book 1B, p. 69) the solid impurities left on the filter paper are called (16) _______________殘餘物 filter funnel 漏斗 filter paper 濾紙 the liquid obtained is called (17) _____________濾液 using filter column using filter paper 3 Distillation(蒸餾法) (Book 1B, p. 75) Distillation can remove the (18) _______________ impurities, (19) ___________________ impurities and (20) ____________________ in water. The process(過程) of distillation: 3 1 The steam goes into the (23) Pond water is boiled to _______________(冷凝管). It cools (21) _______________. down and (24) _______________(凝 Micro-organisms in the water are killed. 結) to form liquid water. water out thermometer condenser water in round-bottom flask pond water distillate 2 As water changes to steam, the 4 The pure water obtained is called (25) (22) ______________ are left ____________________ (餾出物)or behind. (26) _______________ water. (蒸餾水) 4. Method of water purification Types of impurities removed Insoluble impurities Soluble impurities Large and heavy solids Fine solids Micro-organisms Sedimentation Filtration Distillation remove … (Types of impurities), but cannot remove … (Types of impurities)… 2. Both …(Method of purification)… and …(Method of purification)… can remove … (Types of impurities). 3. Only …(Method of purification)… can remove …(Types of impurities). 1. …(Method of purification)… can 5.3 The water cycle (Book 1B, p. 85) When water particles in liquid water absorb enough heat energy, they escape from the water surface to become water vapour. This process is called (1) __________________ (蒸發). When water vapour cools down, water particles stick together to form water droplets. This process is called (2) __________________ (凝結). Factors affecting the rate of evaporation of water (Book 1B, p. 88) The rate of evaporation of water increases when: a the _______________increases; b the _______________ increases; c the surface area ________________________ increases; d the _______________ decreases. plastic wrap hot water hot water closed container 5.4 Water pollution (Book 1B, p. 97) C Causes of water pollution Consequence 後果 Pollutant Source 來源 Sewage Homes, restaurants and farms Sewage from farms contains (11) ______________.(肥料) Both contain (12) ______________(磷酸鹽) that promote the (污水) Sewage from homes and restaurants contains (10) _______________.(洗潔劑) growth of algae ( 藻 類 ) and may cause (13) ______________________. (紅潮) During a red tide, algae use up the (14) _______________ in water. Aquatic life(水中生物) may die because of a lack of oxygen. (缺乏氧) The (15) _______________(毒素) produced by the algae will kill aquatic life. We may get poisoned if we eat the seafood contaminated with the toxins. (受毒素污染) Homes and farms Human and animal waste in the sewage may carry harmful (16) _____________________. If we eat the contaminated seafood, we may suffer from (17) _______________________. Factories The sewage may contain toxic (18)_____________.(化學品) If we eat the contaminated seafood, we may suffer from (19) _______________________. Dumped (傾 倒) by Solid waste Solid waste does not (20)__________(分解)easily in nature. Sea animals may die when they eat the waste or get people Oil Accidental spills (泄漏) (21) _______________(被纏著) in it. Oil floating on water blocks(阻礙) (22) ______________ from going into the water. Sea animals may die due to a lack of (23) ______________. Seabirds die of (24) _____________ as their feathers are stuck by oil and cannot fly D Controlling water pollution (Book 1B, p. 100) What can be done to control water pollution? Measure I Individual a Running sewage treatment works (污水處理廠) II Government b Passing laws to control water pollution c Not throwing rubbish into the seas or rivers d Treating waste water that contains harmful chemicals e Using less detergent when washing dishes f Introducing the sewage services charging scheme(污水 處理服務收費計劃) I: (25) ______, ______ 5.5 II: (26) ______, ______, ______, ______ Dissolving(溶解)(Book 1B, p. 104) (1) _______________ (溶質) +(2) _______________ (溶劑) (3) _______________ (溶液) When a solute dissolves in a solvent, a solution is formed. Identify the solute, solvent and solution in the case below: Salt (4) ( dissolving ) Water (5) ( salt solution ) (6) ( (7) _______________ is a good solvent but it cannot dissolve everything. ) A Saturated solutions (Book 1B, p. 106) When no more solute can dissolve in a fixed amount of solvent, a (8) ____________________ (飽 和溶液) is formed. A substance with a higher (9) ______________ (溶解度) can dissolves a larger amount in a fixed amount of solvent of the same temperature. [物質的溶解度愈高,在同等份量和相同温度溶液中,能溶解的份量愈多。] Factors affecting the rate of dissolving (Book 1B, p. 107) [≠solubility] B A solute dissolves faster when the temperature of the solvent is (10) _______________; the solute pieces are (11) _______________ in size; the solution is (12) __________________. 5.6 Growing crystals (Book 1B, p. 112) Crystals (晶體) can be formed by (1) __________________a hot saturated solution. The formation of crystals in a solution is called (2) __________________. Crystals have (3) __________________ shapes and (4) __________________ surfaces. Crystals of the same kind may have (5) __________________ sizes but their shapes are (6) __________________. Crystals of different substances may have (7) __________________ colours and shapes. The crystal formed Method of growing crystal Size (8) Cooling down a hot saturated solution quickly Cooling down a hot saturated solution hot saturated copper sulphate solution cavity slide a well-shaped crystal as seed slowly hot saturated solution (9) Shape (10) 5.7 Solvents other than water (Book 1B, p. 117) Some substances, such as oil, dissolve in solvent other than (1) _______________. Examples of solvents other than water and their functions: Solvent Function I alcohol a II thinner b To clean clothing and other articles without using water III dry-cleaning liquid I: (2) ______ c II: (3) ______ To remove oil stains To dilute oil paints III: (4) ______ We must take precautions when handling solvents other than water. Flammable Alcohol Read the hazard warning labels before using solvents 5 The wonderful solvent – water (ANSWERS) 5.1 1 taking showers 2 cooking 3 washing clothes 5.2 1 soluble, mineral salts 2 insoluble, sand 3 micro-organisms, E.coli, Amoeba 8 solid 9 sediment 10 alum 11 solid 13 Filter columns 14 filter papers 15 soluble 16 residue 17 filtrate 18 soluble 19 insoluble 20 micro-organisms 21 steam 22 impurities 23 condenser 24 condenses 25 distillate 26 distilled ` Method of water purification Types of impurities removed Insoluble impurities Soluble impurities Large and heavy solids Fine solids Micro-organisms Sedimentation ✓ ✗ ✗ ✗ Filtration ✓ ✓ ✗ ✗ Distillation ✓ ✓ ✓ ✓ 5.3 1 Evaporation 2 condensation 3 air speed 4 temperature 5 exposed to air 6 humidity 10 detergents 11 fertilizers 12 phosphates 13 red tide 14 oxygen 18 chemicals 15 toxins 16 micro-organisms 17 food poisoning 19 food poisoning 20 decompose 21 trapped 22 air 23 oxygen 24 hunger 1 solute 2 solvent 3 solution 4 solute 5 solvent 6 solution 7 Water 8 saturated solution 9 solubility 10 higher 11 smaller 12 stirred 1 cooling down 2 crystallization 3 regular 4 smooth 5 different 6 the same 7 different 8 smaller 9 larger 10 same water 2 a 3 c 5.4 25 c, e 26 a, b, d, f 5.5 5.6 5.7 1 4 b