German Food and drink: Essen und Trinken Activity context These digital resources have been designed for languages teachers to use with Interactive Whiteboards (IWBs) to consolidate the language learned when studying the topic of food and drink. Syllabus links: 4.UL.2 a student demonstrates understanding of the main ideas and supporting detail in written texts and responds appropriately 4.UL.3 a student establishes and maintains communication in familiar situations 4.UL.4 a student applies a range of linguistic structures to express own ideas in writing 4.MLC.1 a student demonstrates understanding of the importance of appropriate use of language in diverse contexts 5.UL.3 a student uses German by incorporating diverse structures and features to express own ideas 5.UL.4 a student experiments with linguist patterns and structures in German to convey information and express own ideas 5.MLC.1 a student demonstrates understanding of the nature of languages as systems by describing and comparing linguistic features across languages 5.MBC.1 a student explores the interdependence of language and culture in a range of texts and contexts Notebook page Activity Food and drink: introduction This page has been designed to introduce students to the topic of eating and drinking in Germany. Activity The teacher can use this page to initiate discussion of foods which are popular in Germany, being mindful of stereotyping. The international nature of foods should enable a lively discussion and students should be encouraged to contribute their own ideas and observations as far as possible. © NSW Department of Education and Training 2010 Page | 1 Food and drink: new vocabulary This page has been designed to introduce or revise vocabulary related to food and drink. Activity The teacher can click on the flippers to move between the image and the written word, assisting students to learn and retain new vocabulary. Focus may be first on recognition and pronunciation, and then on the spelling of words. By using the magic pen tool, the teacher can draw a circle anywhere on the page, then move the circle with the hand icon to drill vocabulary. Students can demonstrate their knowledge of vocabulary by identifying the German word for each image, before clicking on the flipper to check their own answer. Editing The page can be edited to include alternative vocabulary items and images. Click on the double arrows in the top left of each flipper, then drag in a new picture or edit the text. Click on the double arrows again to reset the activity. Food: matching text to images This page has been designed to reinforce recognition of vocabulary related to food. Activity The student identifies foods orally, while dragging and dropping the vocabulary from the list into the appropriate boxes. Editing This activity can be modified by clicking on 'Edit' in the top left corner. Alternative images can be dragged into the boxes and the text can be changed. Food and drink: matching text This page has been designed to reinforce recognition of vocabulary and also focus on the spelling of words. Activity The teacher and/or student can drag and drop the vocabulary from the list into the appropriate boxes. Editing This activity can be modified by clicking on the ‘Edit’ button in the top left corner. © NSW Department of Education and Training 2010 Page | 2 Saying what you eat and drink: new structures This page introduces the verbs essen and trinken and allows students to respond to the questions Was isst du? and Was trinkst du? Activity The teacher can ask the questions to allow students to brainstorm vocabulary for food and drink already learned, while practising the structures ich esse… and ich trinke… Saying what you eat and drink This page reinforces the verb structures introduced in page 5, while revising vocabulary through the use of images. Activity This activity reinforces the meaning of the verbs essen and trinken. The teacher and/or student drags the images into the appropriate column. By clicking on the ‘Check’ button, instant feedback is provided. As an additional activity to reinforce page 4, students can respond to the question Was isst du? and Was trinkst du? Editing This page can be edited to include additional or alternative images by clicking on the ‘Edit’ button in the top left-hand corner. Talking about mealtimes This page introduces the vocabulary for mealtimes and allows students to model the required sentence structure/verb inversion. Activity Students explore the vocabulary for food and drink related to the three mealtimes. They then respond to the question Was isst du zum Frühstück/Mittagessen/Abendessen? and Was trinkst du? by modelling the appropriate sentence structure. © NSW Department of Education and Training 2010 Page | 3 Identifying foods for mealtimes This page allows students to identify the foods they would eat at different mealtimes. If completed individually, it allows for a personalised response. Activity The teacher asks the question, e.g. Was isst du zum Mittagessen? The student drags the chosen word into the appropriate box, while giving the complete oral response, e.g. Zum Mittagessen esse ich Fleisch mit Nudeln. Editing Additional or alternative vocabulary can be added. To move a copy of each word, right click on each word and select ‘Infinite cloner’. To make the activity more challenging, images could be used in place of words. Gern, lieber, am liebsten This page is designed to introduce the adverbs gern, lieber, am liebsten, enabling students to talk about their food and drink preferences. Activity The teacher can model and drill these structures, using vocabulary already learned. Challenge: saying food preferences + mealtimes This page is designed to reinforce the structures learned on page 10. Activity Students provide the German for the given sentence in a race against the clock. © NSW Department of Education and Training 2010 Page | 4 Saying what you like to eat and drink This page is designed to reinforce the structures learned on page 10, enabling students to talk about the food and drink they like or dislike. Activity The teacher and/or student clicks on the die to randomly select a food or drink, and then clicks on the spinner to randomly select the required adverb. The student provides an oral and/or written response, appropriate to the given stimulus. Editing The die may be edited to include alternative food items. Click on the double arrows on the top left, then drag in images from the gallery tab. Practising the verbs essen and trinken This page is designed to teach the present tense of the verbs essen and trinken. It introduces/revises the present tense of a strong (irregular) verb and gives assistance by allowing students to see the written form, while creating their own sentences. Activity The teacher teaches/revises the verb endings and alerts students to the du and er, sie forms of the strong verb essen. Colour coding should assist in this. The teacher and/or student clicks on a die to randomly select a pronoun, then clicks on the matching spinner to randomly select a food/drink item. The student then responds orally/in writing, according to the stimulus provided. Activity The teacher asks a question, e.g. Was isst dein Vater gern? The student clicks on the appropriate wheel to randomly select a food or drink before providing the response. This can be practised with different pronouns to ensure appropriate verb forms and endings have been understood and learned. Editing The foods and drink in the wheels may be edited by clicking on the double arrows at the side of each spinner. Extra rows can be added to the verb table by highlighting a row, right-clicking and then selecting ‘Insert Row’. © NSW Department of Education and Training 2010 Page | 5 Revising the verbs essen and trinken This page is designed to revise the present tense of the verbs essen and trinken, without the assistance of the written form of the verbs. Activity The teacher and/or student first clicks on ‘Select’ at the bottom right of the page to randomly select a food or drink from the column and then on the die at the right to randomly select a pronoun. The student can provide the appropriate response orally and/or in writing. Editing The list of foods can be increased or altered, as required. Revising vocabulary associated with food and drink This page is designed to revise and expand the vocabulary for food and drink and to recognise associated food groups. (Note: Pages 14-16 are designed to introduce and reinforce additional food items.) Activity The teacher and/or student drags each individual section to create the healthy food pyramid, while correctly identifying some or all of the foods in each section. Students can then discuss their eating habits, using the structures provided. Revising vocabulary associated with food and drink This page reinforces the activity from page 14. Activity The teacher and/or student clicks on each word and drags it into the appropriate section of the pyramid. Wordsearch: revising vocabulary associated with food and drink The student uses the highlighter pen tool to identify each of the words listed in the right hand column from within the block of letters. As each word is identified, the student drags a star from the top right hand side and places it alongside the appropriate word in the column. By dragging the ‘Lösung’ tab across the page, the solution is revealed. Assessment strategies: © NSW Department of Education and Training 2010 Page | 6 The teacher: observes students responding to questions, participating in activities and interacting with each other provides direct oral feedback to the class to enhance learning supports individual students with additional explanations and feedback reinforces linguistic links and encourages students to make linguistic connections provides opportunities for summative as well as formative assessment. Assessment criteria: The student: listens actively to aid comprehension practises pronunciation to assist in oral skills develops skills in the spelling of German words participates in activities to develop vocabulary recognition demonstrates comprehension of written German develops and demonstrates oral and writing skills in context. The Notebook files for each student can form part of your assessment to inform your teaching and capture "point in time" learning. © NSW Department of Education and Training 2010 Page | 7