1/13 Name: _____________________________ School ___________________________ Group Letter ________________________ SCHOOLS PROPERTY PLANNING COMPETITION Field Day “Rosedale” Currabubula, 2014 Aims for field day At the end of today you should have: become familiar with the property “Rosedale” learnt more from relevant instructors about soil and salinity management, riparian management, vegetation management and cultural heritage accessed expertise that helped you to understand all aspects of the property planning process Workstations Your school group will move around three work stations. Your teacher will be given your group letter, please record your group letter in the space above. Please keep to time. When you finish a workstation (even if a bit early) move promptly to your next site. Sessions Time Session 1 Session 2 Go to next site for Morning tea (Food is waiting for you there) Session 3 Lunch Close 9:20am – 10:35 10:35 – 11:35 11:35 – 11:50 11:50 – 12:50 1:00 to 1:30 1:45pm Site 1 Ag-Prod Group A Group C Group B Site 2 Riparian Group B Group A Group C Site 3 Biodiversity Group C Group B Group A Group B Group C Group A Enjoy the day! You should use the information from today to determine how best to manage this farm and include this in your property plan. You will hear a lot of information today but to keep it simple: Concentrate on looking for any problems that will affect how you may manage this farm. 2/13 Site 1: Agricultural Production Today we will look at a soil pit and conduct a few simple tests. This will help you to get an understanding of how good or poor the soil is and how to manage it. You will also have the opportunity to look at another soil pit on a different part of the property. This will allow you to compare soils and understand how they can change across the farm and why we may have to manage these areas differently. We are also going to learn how to measure groundcover. That is, how much of the soil is covered by living and dead plants or rocks and how much is bare ground. This is important as too much bare ground can cause problems such as wind and water erosion. The next step will be to have a look at what may be the best land use for this area and the types of crops or pastures options that will best suit this land use. Test Result or comments Interpretation Depth of: A Horizon: Yes / No B Horizon: Yes / No C Horizon: Yes / No: cm -A horizon: the topsoil. cm -B horizon: the subsoil. cm -C Horizon: Parent soil material/ weathered rock. Do we have enough soil? Soil colour: A Horizon. Colour: Yes / No B Horizon. Colour: Yes / No Dark colours: near surface indicates high organic matter (OM) therefore more fertile. Reds & oranges: good drainage and low leaching. Generally fertile. Dull yellow & mottles: Seasonal water logging. Pale colours and whites: Low OM & poor fertility. Water logging. Texture - Ribbon test Is this soil texture good or poor? A Horizon. Texture class: The proportions of sand, silt and clay particles in the soil determine soil texture. For example: medium clay or sandy loam. Generally, the more clay the soil has the more fertile it is. -pH Is this soil acid or neutral or alkaline? A Horizon: Rooting depth Can the plant roots get into the soil? Are there many roots visible? Root depth: Yes / No Is this a good soil colour? B Horizon. Texture class: Soil pH is a measure of soil acidity or alkalinity. The pH of a soil can affect plant growth significantly. B Horizon: Yes / No cm This is a measure of how far down roots can penetrate into the soil. The deeper the roots can penetrate into the soil the more water and nutrients the plants can have access to. 3/13 1. After looking at the soil pit results did you find any problems with this soil? __________________________________________________________________________________ __________________________________________________________________________________ 2. Do you think this is a good soil or a poor soil? __________________________________________________________________________________ _________________________________________________________________________________ Pastures and Ground Cover By using the quadrant provided, assess the productivity and sustainability of the pasture. Table 3 will help you with filling out your results and the field guide on the following page will show you how to assess your results. Table 2: Quadrat results Indicators Ground Cover Litter Soil Surface Proportion of green Proportion of productive species Proportion of Legume Suitability for animal production Results (see field guide on page 5) Quadrat 1 Quadrat 2 Quadrat 3 4/13 Table 3: Indicators of pasture production and sustainability (Meat and Livestock Australia) 5/13 3. Is the productivity and sustainability of the pasture low, medium or high? ____________________ Optional: 3a. Use the Namoi CMA Groundcover app to calculate the percentage groundcover at this site. What was your result? __________________________________________________________________________________ 4. What is the optimal groundcover percentage for pastures? _________________________________ Land use and Production 5. What is the land capability class of this area? ________________________________________ 6. What improvements need to be made to increase the productivity and sustainability of the land? __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 6/13 7. What are the limitations for this area? i.e. weeds, low productivity, limited livestock shelter, limited winter feed. __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 8. List management strategies that could be implemented to improve the land capability in terms of production, ground cover and species diversity. i.e. rotational grazing, fodder cropping, fertilising/resting pastures etc. __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 9. Do your answers above assist the landholder in achieving their goals (listed in Section 2 of the manual)? Does your proposed plan for this area: (Circle your answer) Increase property value for sale in the future? Yes / No How?______________________________________________________________________ Increase productivity of the cattle enterprise? Yes / No How?______________________________________________________________________ Improve pasture quality and quantity (including having a mix of types of pastures and provision of seasonal shortages)? Yes / No How?______________________________________________________________________ Encouraging water to stay longer in the creek with better waterholes? Yes / No How?______________________________________________________________________ 7/13 Site 2: Riparian 1. Name the Creek at Rosedale __________________________________ 2. Name the Catchment __________________________________ 3. Name the Basin __________________________________ 4. List some of the reasons why rivers and creeks are important to us __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 5. Why is water quality important? __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ There are many ways to evaluate riverine condition. Today we will evaluate two measures of water Quality and the Structural condition of the river zone. Salinity: Salinity is a measure of the amount of salts in a substance. 6. What are the natural and manmade factors that might influence the salinity of a water body? ___________________________________________________________________________________ ___________________________________________________________________________________ 7. Are any of those factors operational at this site? _________________________________________________________________________________ 8. Is there any physical evidence of salinity issues at this site? _________________________________________________________________________________ 9. What was the result of your test? _________________________________________________________________________________ Turbidity: Turbidity measures light penetration through water, how turbid water is determines its clarity. 10. What substances affect water clarity? _________________________________________________________________________________ 8/13 11. What is the source of these substances? Substance Source ___________________________ ____________________________ 12. Why is water clarity important for biological processes in the river ecosystem? __________________________________________________________________________________ _________________________________________________________________________________ 13. What was your result? ___________________ NTU 14. Use the Habitat Survey Guide below to evaluate the condition of the riparian zone. EXCELLENT (10) Mainly undisturbed native vegetation (10) Mainly undisturbed native vegetation on both sides of the stream. Verge more than 30m wide. (10) Abundant cover, frequent snags, logs or boulders with extensive areas of in-stream aquatic vegetation and overhanging bank. (5) Stable: No erosion/sedimentation on evidence. No undercutting of banks, usually gentle bank slopes, lower banks covered with root mat grasses, reeds or shrubs. (5) Wide variety of habitats. Riffles and pools present of varying depths. Bends present. HABITAT SURVEY FIELD GUIDE GOOD FAIR POOR VERY POOR BANK VEGETATION (8) (6) (4) (2) Introduced ground cover or bare ground. Occasional trees. Also includes sites with concrete lined canals. VERGE VEGETATION (8) (6) (4) (2) Bare cover or introduced grass cover such as pasture land. (8) IN-STREAM COVER (6) (4) (2) No cover. No snags, boulders submerged or overhanging vegetation. No undercut banks. Site may have rock or concrete lining. BANK EROSION AND STABILITY (4) (3) (2) (1) Extensive or almost continuous erosion. Over 50% of banks have some form of erosion. Very unstable with little vegetation cover. RIFFLES, POOLS AND BENDS (4) (3) (2) (1) Uniform habitat. Straight stream, minimal riffle or pools, uniform depth. eg channelled stream or irrigation canal. 9/13 RECORDING YOUR RESULT Circle your stream’s rating on the Stream Habitat Record Sheet as you assess each factor (bank vegetation, verge vegetation etc) of your stream’s habitat and add up the score form each factor to obtain a total score. INTERPRETING YOUR RESULT Assess your streams habitat rating score using the following table: Score Excellent Rating 36-40 Good 29-35 Fair 20-28 Poor 12-19 Very Poor 8-11 Stream Habitat Assessment Site in natural or virtually natural condition: Excellent habitat condition. Some alteration from natural state: Good habitat conditions. Significant alterations from the natural state but still offering moderate habitat. Significant alterations from the natural state, often reduced habitat value: May have erosion or sedimentation problems. Very degraded, often with severe erosion or sedimentation problems. 15. What condition is your riparian area in?_______________________________________________ 16. How could the riparian area be improved? List the issues here Recommendations 17. What are the benefits of access of traditional land owners to the riparian area? ________________ __________________________________________________________________________________ __________________________________________________________________________________ 10/13 Site 3: Biodiversity At this site we will be looking at a range of issues including biodiversity, soils, biosecurity and emergency response planning. 1. List the characteristics of the soil that you can see at this site. This should include: depth of topsoil to bedrock, rockiness, texture, plant root depth and colour. Take note of the differences from the other soil pit that you have already seen or are about to see. ___________________________________________________________________________________ ___________________________________________________________________________________ ___________________________________________________________________________________ 2. What is the Land Capability Class of this area? ___________________________________________ 3. How is it currently being utilised? _____________________________________________________ 4. What are the limitations for this area? __________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 5. List the names of trees, shrubs and grasses present in this area. Are they mainly native or introduced? __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 6. What value is remnant native vegetation to the catchment? ________________________________ __________________________________________________________________________________ __________________________________________________________________________________ This site contains a large area of remnant native vegetation. Let’s look at what value this vegetation has and how it can be managed and improved. 6. Use the Bush Health Checklist to evaluate the condition of this area. 11/13 Bushland Health Check Answer each question with a tick in the Yes or No column Yes No Part 1 – Trees and shrubs a) Trees are mainly healthy with little or no signs of dieback b) Native shrubs and bushes are present in the understorey (i.e. under the trees) c) Young trees are present d) Old trees with hollows are present Part 2 – Grasses and Groundcover e) There are more than 10 different types of native grasses and herbs present f) Between the grass tussocks the ground is covered with a litter of dry grass, bark, leaves, and twigs g) Logs, rocks and fallen timber have been left Part 3 – Weeds and Pests h) There are very few weeds (non-native species) present on the area i) The area is free of feral animals like rabbits, foxes and cats j) The bushland is never or only rarely grazed by domestic stock (sheep and cattle) Part 4 – Landscape Setting k) The patch of bushland is more or less circular or rectangular in shape rather than long and narrow l) The area is connected to other areas of native vegetation by one or more bush corridors e.g. roadside or creek vegetation TOTAL Add up the ticks in the yes column to see how this patch of bushland is rated. YES SCORED RATING (circle one) 8-12 Healthy 6-8 Fair 0-5 Unhealthy 7. How would you manage this area of vegetation to improve its health and condition? __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 12/13 8. What environmental or economic/production benefits do you think that the property owner would get from having healthy vegetation on their property? __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ __________________________________________________________________________________ 9. How does this affect your plan? __________________________________________________________________________________ __________________________________________________________________________________ 10. What is “farm biosecurity” and what practices can the property owner implement to protect their business? ___________________________________________________________________________________ ___________________________________________________________________________________ ___________________________________________________________________________________ 11. What are the types of threats/emergencies that could impact on this property and where can you find information to develop a plan for each threat? List what actions could be included in each plan. Threat/ emergency Source of information Types of actions to include in the plan 13/13