Opening Remarks from the Dean Dear Students, As a research university, MMU believes that the academics should also be abreast with developments within industry. Accordingly, the Faculty of Business (FOB) has always endeavored to cultivate strong and rich relationships between university and industry. One of our efforts in pursuit of the above, is to incorporate a six-month practical training programme into the Faculty’s Bachelor of Accounting (Honors) undergraduate programme. However, the value accruing to both you and your firm from the training is very much dependent upon your commitment and desire to learn. During the practical training, you should strive to practice what you have learnt within the walls of MMU. In the same breath, you should endeavor to learn skills which cannot be taught in classrooms. In the course of your training, it is imperative that you are civil and courteous at all times. Remember that you are an ambassador from MMU. As such, safeguard the name of the University on all occasions. I hope that this training will not only be valuable to you but also to the firm that has been prepared to provide you with this opportunity to further your skills. -------------------------------Dr. Hishamuddin b. Ismail Dean, Faculty of Business Page 1 / 25 BACHELOR OF ACCOUNTING (Hons) STUDENT’S PRACTICAL TRAINING LOG BOOK Page 2 / 25 Multimedia University Procedures Practical Training for Bachelor of Accounting (Hons) 1. Eligibility The students should have completed at least 100 credit hours before the commencement of practical training. He/She should come back to MMU to complete advanced subjects after the training. 2. Duration The practical training is for a period of continuous six months commencing from third trimester of 3rd year either in an audit firm recognized by Malaysian Institute of Accountants or supervised by a MIA member in the accounting departments of commercial organizations/ government agencies. 3. List of Audit firms The list of audit firms can be obtained from Member Handbook of MIA or by an enquiry in any of the local MIA branch or MIA official website (www.mia.org.my). 4. Scope of Training Practical training should be in areas of accounting, auditing, taxation, accounting information system, consulting or other accounting related fields. 5. Supervision Every student shall be attached to an accounting lecturer of MMU who shall supervise and monitor his/her performance during the practical training. The consultation will be in the form of email, telephone or personal visits. Page 3 / 25 6. Practical Training Log book The students are required to maintain a training log book indicating the nature of training and other related details of the work. This is an official record of training. 7. Evaluation by Employer At the end of training the employer shall evaluate the performance of the student and send the prescribed format to the supervisor of the student in a sealed envelope. 8. Report of Practical Training The student shall prepare the report of practical training and submit to the supervisor latest by 12th September 2014 before 5 p.m. so as to enable the supervisor to mark the same and present the grade in the Board of Examination (BOE) meeting of the trimester. 9. Grading Scheme Employer’s Evaluation 25% Weekly Reports 25% Final Report (Log Book) 50% Total 100% Page 4 / 25 Log Book Completion Guidelines This log book is made up of seven (7) sections. They are as follows: Section 1: Student and training details 2: Employer’s details 3: Details Description of Activity Report 4: Weekly Summary of Training Report 5: Student’s Evaluation form 6: Employer’s Evaluation form 7: Guidelines for Practical Training Report. You are required to complete section 1 to 5. In addition, you are required to: (a) Give the Employer’s Evaluation form (Section 6) detached it from the log book to the employer at the end of your practical training. Inform the employer to fill up the form, and put it in a sealed envelope. The sealed envelope should be given to the lecturer supervisor of the student during his/her visitation. (Note: You are not allowed to open the sealed letter) (b) Prepare a practical training report in accordance with Section 7 of the Log Book Completion Guidelines. Page 5 / 25 Section 1 of Log Book Student and Training Details Name of student: Student identification number: Name of programme: Name of firm: Duration of training (start and end dates): Page 6 / 25 Section 2 of Log Book Employer’s Details Name of firm: _______________________________________ Company number (if applicable): _______________________________________ Address: _______________________________________ _______________________________________ Principal Activity: _______________________________________ Group structure (if applicable): Please attach group structure on a separate sheet. Organization structure: Please attach organization structure on a separate sheet. Name of partner / CEO: _______________________________________ Name of immediate supervisor: _______________________________________ Description of unit attached with: _______________________________________ Page 7 / 25 Section 3 of Log Book Details Description of Activity Report Page 8 / 25 Section 4 of Log Book Weekly Summary of Training Activity Duration Page 9 / 25 Section 4 of Log Book (Cont’d) Weekly Summary of Training Activity Duration Page 10 / 25 Section 5 of Log Book Student’s Evaluation Form STUDENT’S COMMENTS Your comments on the quality of the assignment and skills/knowledge acquired. Your reaction to the comments by the mentor/supervisor. Date: Signature: Page 11 / 25 BAC 4614 Practical Training Section 6 of Log Book Employer’s Evaluation Form STUDENT ID: STUDENT NAME: ORGANIZATION: ADDRESS: TRAINING PERIOD START DATE: COMPLETION DATE: Date/Month/Year Date/Month/Year To the Supervisor/Manager: Kindly complete the following sections: Student’s assessment: 7 Appraisal Qualities. Marks given for firm’s performance appraisal. Other Comments. 1. 2. 3. APPRAISAL QUALITIES GUIDELINE 1. 2. 3. 4. 5. 6. 7. Outstanding: Excellent: Good: Competent: Below Average: Incompetent: Unacceptable: Exceptional Performance Notable achievements beyond normal expectations Balanced and consistent performance Requires some development to fulfill all expectations Required significant development to improve performance Incapable of performing at the required level Fails to meet minimum standard 1. ASSESSMENT ON STUDENT REMARK TECHNICAL & LEARNING SKILLS (e.g Ability to develop/acquire necessary skills to performance specified activities) 1 2 3 4 5 6 Page 12 / 25 7 ASSESSMENT ON STUDENT (CONT”D) 1. PLANNING AND ORGANISING (e.g. Using time and resources effectively, setting priorities and planning for contingencies) 1 2 3 4 5 6 7 PROFESSIONALISM (e.g. Possess maturity & confidence in working relationships, appearance & manners) 1 2 3 4 5 6 7 COMMUNICATION SKILLS (e.g. Verbal and written communications, asking questions, effective presentation) 1 2 3 4 5 6 7 MOTIVATION & COMMITMENT (e.g. Aiming for perfection, devoting time necessary to meet challenging goals) 1 2 3 4 5 6 7 RESPONSIVENESS & FLEXIBILITY (e.g. Adapting well to changing circumstances and taking interest in new opportunities) 1 2 3 4 5 6 Page 13 / 25 7 REMARKS ASSESSMENT ON STUDENT (CONT”D) 1. REMARKS ANALYSIS & JUDGEMENT (e.g. Identifying inter-relationships from a wide perspective and finding practical solutions to problems) 1 2 3 4 5 6 7 2. MARKS GIVEN FOR FIRM’S PERFORMANCE APPRAISAL (25%): EMPLOYER EVALUATION GUIDELINES Firm can used the following assessment rubrics as a guide for firm’s performance appraisal. Score 20 -25 15 -19 Evaluation The student demonstrates excellent competency in all tasks assigned. The student is able to complete all tasks assigned independently without close supervision. The student is able to complete all tasks assigned ahead of the stipulated time. The student demonstrates high dedication and motivation. The student demonstrates excellent communication and inter-personal skills. The student demonstrates good competency in all tasks assigned. The student is able to complete all tasks assigned independently, with minimal supervision. The student is able to complete all tasks assigned within the stipulated time. The student demonstrates dedication and motivation. The student demonstrates good communication and inter-personal skills. Page 14 / 25 Score 10 - 14 Below 10 Evaluation The student demonstrates moderate competency in all tasks assigned. The student is able to complete most of the tasks assigned with close supervision. The student is able to complete many of the tasks assigned within the stipulated time. The student demonstrates dedication and motivation. The student demonstrates average communication and inter-personal skills. The student demonstrates low competency in many of the tasks assigned. The student is unable to complete many of the tasks assigned, even with close supervision. The student is unable to complete many of the tasks assigned within the stipulated time. The student demonstrates lack of dedication and motivation. The student demonstrates poor communication and inter-personal skills. 3. OTHER COMMENTS (including areas for improvement): 4. FIRM’S SIGNATURE AND STAMP: Page 15 / 25 Section 7 of Log Book Guidelines for Practical Training Report 1. Introduction These guidelines relate to the preparation and submission of Practical Training Reports. Any matter that is not mentioned herewith may be referred to the respective supervisors in Faculty of Business. 2. Specifications and Instructions 2.1 Number of copies and cover One (1) copy of the Practical Training Report must be submitted, bound in black comb binding. 2.2 Title Page This page must contain the name of the organization approved by the Faculty at which the training is conducted. 2.3 Paper The Practical Training report paper must be printed on A4 size paper of 80 grams in weight. 2.4 Corrections Any corrections must be made carefully. Any pages that contain untidy corrections will be rejected and students will have to replace those pages. Page 16 / 25 2.5 Page Margins To facilitate binding, the minimum page margins shall be as follows: Left margin : 40mm Top margin : 40mm Right and bottom margin : 25mm . 2.6 Spacing Double spacing should be used, except for tables where single spacing is allowed. 2.7 Font Use font size 12 and font type, Times New Roman throughout the Industrial Training Report. The font type for chart, graph, diagram etc can be different according to the format and space. Only ‘letter quality’ or near letter quality printing is acceptable (including map, diagram and graph). 2.8 Illustrations The original illustration is preferred. If the size is larger than A4 size, a reduced copy is acceptable. Black and white or colored photographs or photocopies on the illustration are also acceptable. Materials that are small in size should be pasted on the normal A4 page. A computer printout should be submitted in its original form. If the original is too large, the size can be reduced up to 50%. For all materials attached, the minimum, left margin is 40mm. Page 17 / 25 3. Format Each report must include the following: i) Title page ii) Dedication (if necessary) iii) Acknowledgment iv) Declaration page v) Lists of tables vi) List of diagrams The first part is normally numbered with small roman numerals on the top of the middle of the page, 25mm from the top edge of the paper. Page 18 / 25 ** Sample of Declaration Page DECLARATION I hereby declare that the work have been done by myself and no portion of the work contained in this report has been submitted in support of any application for any other degree or qualification of this or any other university or institute of learning. I hereby declares that pursuant to the provisions of the Copyright Act 1987 (the Act) that I shall not during my tenure at the University or thereafter engage in any unauthorised act of copying or reproducing or attempt to copy / reproduce or cause to copy / reproduce or permit the copying / reproducing or the sharing and / or downloading of any copyrighted material or an attempt to do so whether by use of the University’s facilities or outside networks / facilities whether in hard copy or soft copy format, of any material protected under the provisions of sections 3 and 7 of the Act whether for payment or otherwise save as specifically provided for therein. This shall include but not be limited to any lecture notes, course packs, thesis, text books, exam questions, any works of authorship fixed in any tangible medium of expression whether provided by the University or otherwise. I hereby further declare that in the event of any infringement of the provisions of the Act whether knowingly or unknowingly the University shall not be liable for the same in any manner whatsoever and undertake to indemnify and keep indemnified the University against all such claims and actions. __________________ Student Name and ID Page 19 / 25 The main part should be numbered with the Arabic numerals and should be divided into different topics as listed below: A) B) C) D) E) F) Table of Contents Abstract It has to be concise and clear and should include important details about the scope of the training by the student. The length should be between 100 - 200 words. Introduction This will cover the topics of job assigned to you. Full Report I. Details description of each of your training and the work on which you are engaged. II. Presentation of work done III. Discussion on Findings/Results Conclusions and Recommendations Appendices (include section 1 to 5) The section contains lengthy materials which are not of sufficient general interest to be included inside the main text for examples, raw data, equipment and computer programmes. 4. Binding For soft cover binding purposes, the title page should be placed immediately after the front cover followed by a blank sheet. Another blank sheet should be placed immediately before the back cover. 5. Making Copies and Submission Only photocopies are allowed. Carbon copies are not allowed. 6. Submission of the Practical Training Report The last day for submission of the Practical Training Report is on the 12th September 2014 before 5.00pm. All copies must be submitted to the respective supervisors of the Faculty of Business. Page 20 / 25 Comments by Lecturer Page 21 / 25 ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ ___________________________________________________________________________ Page 22 / 25 SAMPLES Section 3 - Details Description of Activity Report Date Activity Monday (05/03/2012) TrainingTechnical Introduction about the company Orientation Programme Briefly explain the Human Resource, information security, admin matter, and branding of the company Briefly explain the Learning and Professional Development and professional qualification Briefly explain the company audit operation Assign to a Senior Officer Training- Professional Ethics Explaining varies type of Audit Standard and audit documentation. Explain on how to audit cash and bank balance, operation of income and expenses, statutory records and call over technique. MIA By-Laws which has divided into 2 parts, professional ethics and conduct and practice. Set up 8 companies working paper file Miscellaneous/other tasks by dividing the section before carry out audit. Each section with different colours. Printing out the label and paste each of them on the client file Folding paper file Renew file by changing old file into a new file and section with colour paper. Tuesday (06/03/2012) Wednesday (07/03/2012) Thursday (08/03/2012) Friday (09/03/2012) Detail Description of Activity Page 23 / 25 SAMPLES Section 3 - Details Description of Activity Report Date Activity Detail Description of Activity 12/3/2012 Monday Test on Receivable accounts (Across all entities) Testing on existence and occurrences Perused through media order or booking order to ensure significant client exist. To sight supporting documents provide by client. To match with invoice number 13/3/2012 Tuesday 14/3/2012 Wednesday Update PPE section identified misstatement 15/3/2012 Thursday 16/3/2012 Friday - To update PPE section for company Media Prima Berhad (MPB). To ensure accuracy of adjustment and changes made during audit work. To update lead schedule and working paper to ensure that all figures are consistently with the statutory account provided by management Cross referencing Cross referencing with 3 Radio stations: Synchrosound Studio SdnBhd (Hot FM) Max Airplay SdnBhd (Fly FM) One FM SdnBhd To ensure accounts agreed to prior years signed statutory account. Performed casting, cross casting, internal & external cross referencing, consistency & computation checked. Update tax disclosure Page 24 / 25 Update accounts based on Tax audit working paper to ensure all disclosures are correct and compete. To agree year 2009 figures with prior year statutory account. SAMPLES Section 4: Weekly Summary of Training Report Page 25 / 25