LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Professor Dr. Ingo Bobel MLUX Program 2009-2010 COURSE SYLLABUS Course Title LUXURY INDUSTRY AND COMPETITIVE ANALYSIS Instructor Professor Ingo BÖBEL, Dr. rer. pol., Dr. rer. pol. habil. Contact Information Course Website: http://ibobel.pbwiki.com Professor’s Email : ibobel@monaco.edu Office: Room 215 Course Number LXRY 665 Credits 3 Course Schedule Sept. 15 – Dec. 15, 2009 Course Length 30 hours (two 90 min. sessions over 10 weeks) Location TBA Course Description In order to understand an industry one has to have a clear understanding of competition. We focus on firm-level strategic entrepreneurial choices regarding where to engage in which activities. We are faced with the challenges of integrating the multiple perspectives, functions, and interests that constitute to the (multinational) firm. How do firms gain and sustain competitive advantage? If we do not understand how firms compete, how they gain competitive advantage and to be internationally competitive it is very hard to talk about the impact of location. Understanding how firms compete locally and internationally (that is, across borders) is a necessary condition to understand the relevance of the location and what creates competitiveness in a location. Therefore, what we need is a good grounding in firm-competition and strategy. We provide students with the opportunity to critically review theories, conceptual frameworks and to conduct in-depth analysis within the Luxury Goods industry. All this culminates in the preparation of an Industry Analysis Report in which the students should demonstrate the knowledge acquired throughout this course. The MLUX program seeks to produce imaginative, informed, specifically-educated managers capable of crafting novel solutions to the often-unique problems that arise in the luxury sector. Graduates are expected to fill senior positions in general management, distribution, strategic planning, identity and brand management, product policy, new product development, and product portfolio management in the luxury goods sector. 1. Objectives Provide students with the concepts, tools and frameworks necessary to recognize, analyze and manage the business variables and issues specific to the luxury industry Assessment % of Grade Lectures, Readings, Participation/Discussion, Case Research Enable students to understand the vital role economic, cultural, sociological, psychological, and technological environments play in the luxury industry. Lectures, Research Studies, 10 3. Enable students to identify and discuss the current challenges faced by the companies competing within the luxury sector Establish a cognitive and behavioral base for students to perceive and respond to the Lectures, Class Participation, Teamwork, Case Studies, Research. 20 Lectures, Studies 10 Page 1 Readings, Case 30 2. 4. Readings, Class Study Research, Case LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Professor Dr. Ingo Bobel sensory and pragmatic resonances generated by luxury goods and services. 5. Enhance students’ thinking, analytical, and problem-solving skills. Lectures, Readings, Class Participation/Discussion, Case Studies, Research Paper 30 Course Learning Outcomes On successful completion of this course, students will be able to: Outcomes Demonstrate an understanding of the competetiveness of the luxury goods and services sector. Assessment Events % of Grade Case Studies, Class Participation, Team Project 50 2. Explain the significant position the luxury sector holds in the modern global economy. Case Studies, Class Participation, Team Project 10 3. Present an overview of functional business theories, principles, and practice as they relate to the luxury sector. Case Studies, Class Participation, Team Project 10 4. Demonstrate an understanding of the complex interrelationships between all business functions within the luxury goods or services enterprise Case Studies, Class Participation, Team Project 10 5. Analyze a case and present the findings according to accepted industry and academic guidelines. Case Studies, Class Participation, Team Project 20 1. Teaching Philosophy and Methodology All IUM graduate courses focus on the multicultural perspectives inherent in the University’s mission. This means that course topics will highlight the national and cultural differences students bring to class as well as the borderless nature of modern business. IUM graduate students will be expected to display satisfactory analytical and problem-solving skills, and to present subject matter in novel ways depending on the application of these skills. This course is taught through a combination of readings, lectures, case studies, discussions, and individual and team exercise. Teaching methodology emphasizes a practical approach and real-world applications, as well as a focus on best business and industry practices. Sufficient time will be devoted to a frank and open exchange of views between students and with the instructor. Student participation in class discussions is encouraged through an interactive teaching style, and the instructor will endeavor to provide personalized attention – especially when students encounter problems. Attendance Attendance is compulsory and will be taken at each class. It is ultimately the student’s responsibility to make sure all of the work for each course is completed. Absences based on religious beliefs may be accepted and in such cases students will have the opportunity to make up the work missed through such absence. Written approval for such absences from the Program Director is required. All requests for absences based on religious beliefs will be treated on a case-by-case basis. Examination Policy Students are expected to attend all examinations. In general, make-up examinations will be permitted only in exceptional cases, and the prior written approval of the Page 2 LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Professor Dr. Ingo Bobel Program Director is required. All requests for make-up examinations will be treated on a case-by-case basis. Academic Honesty One of IUM’s primary goals is to foster the highest standards of academic integrity; faculty, administrators, and students share responsibility for achieving this goal. In this context, IUM views any form of academic dishonesty as unacceptable and subject to disciplinary action. The IUM administration is responsible for establishing procedures to support and enforce the academic standards of the University; students are responsible for maintaining standards of academic performance and classroom behavior. IUM views any violation of these standards very seriously, and those students who are unwilling or unable to support these standards will not be permitted to remain at the University. Grades and Grading In keeping with the IUM emphasis on rigorous and interactive project-based learning, the grading criteria below focus not only on individual achievement of learning objectives but also on students’ performance as part of a team. Each course should meet the following criteria for grading: For each assessment event in the grading guidelines, the professor should explain the assignment and show the exact number of points allocated to this assessment event – and how students earn these points. The breakdown of the final course grade is the following: Individual Assignments: 60% Preparedness: 10% Class Participation: 15% 3 Quizzes: 35% Industry Analysis Report : 40% Grading Scale Grades are reported at the end of each term. Grade points are assigned to letter grades for each unit of course credit: . Letter Percentage Grade Quality of work Grade Points Points 95-100% 4.0 Outstanding performance, works shows superior command of the subject. A 90-94% 3.7 Very good work showing understanding and mastery of all concepts. A87-89% 3.3 Good work showing understanding and mastery of most concepts. B+ 83-86% 3.0 Fairly good work that shows an understanding of the main concepts. B 80-82% 2.7 Fairly good work showing understanding of several important concepts. B77-79% 2.3 Uneven understanding of the concepts with occasional lack of clarity C+ 73-77% 2.0 Work that barely meets modest expectations for the class C 70-72% 1.7 Work that is below modest expectations for the class C67-69% 1.3 Poor performance with lack of understanding of several important concepts D+ 63-66% 1.0 Work that is marginally above the minimum expectations for the class D 60-62% 0.7 Work that barely meets the minimum expectations for the class D< 60% 0.0 Work does not meet the minimum expectations for the class F Required Course Materials There is no required textbook. We rather use a set of articles, cases and research papers. However, I recommend, to have a good “Economics”textbook at hand that covers the general fundamentals. I suggest: M. Parkin, Economics, 8th.ed, Boston: Addison Wesley 20081 Ingo Böbel, Global Strategy and Competitive Analysis, (work in progress-draft) Monaco 2009 Michael Porter, The Five Competitive Forces That Shape Strategy, HBR January 2008 (you can access the article through our course website at http://ibobel.pbwiki.com) Michael Porter, Competing Accross Locations: Enhancing Competitive Advantage through a Global Strategy, in: M. Porter, On Competition, HBS Press 1998 1 You can also use any other standard Economics textbook (such as P. A. Samuelson and W. D. Nordhaus, Economics, 18th. ed, McGraw Hill 2007). Page 3 LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Professor Dr. Ingo Bobel “A Note on Microeconomics for Strategists”, reprinted in: Competitive Strategy, pp. 53-74 (see “Additional Resources” below) Th. Veblen, Theory of the Leisure Class (you can read the e-book on our course website) Barney, Jay B. (2002), Strategic Management, Academy of Management Executive, Vol. 16 Issue 2, pp. 53-57 (available through Ebsco) W. S. Comanor and T. A. Wilson (1979), The Effect of Advertising on Competition: A Survey, Journal of Economic Literature 17 ( orum (2008), Global Competitiveness Report 2008-2009 http://www.weforum.org/en/initiatives/gcp/Global%20Competitiveness%20Report/index.htm Additional Resources A good textbook on “Managerial Economics”: Paul Farnham, Economics for Managers, Pearson International Edition, 2009 “Competitive Strategy”, Business Fundamentals from Harvard Business School Publishing, HBS No. 1520, Boston 2002 (contains an excellent collection of fundamental articles on competitive strategy) M. Porter (1979), How Competitive Forces Shape Strategy, reprinted in: Competitive Strategy, HBS Publ. 2002, pp. 75-86 H. Leibenstein, Bandwagon, Snob and Veblen effects in the Theory of Conspicuous Demand, Quarterly Journal of Economics 64, 1950, pp. 183-207 (available through Ebsco Database) Richard H. Holton, The Distinction between Convenience Goods, Shopping Goods, and Speciality Goods, Journal of Marketing (23) 1958 (available through Ebsco) M. Porter (1996), What is Strategy?, reprinted in: Competitive Strategy, HBS Publ. 2002 Bobel, I. and A. Martis, Value Creation in Health Care, mimeo, IUM-Monaco, 2009 Notes All assignments should be completed in a professional manner, with a cover page. Late assignments and projects will not be accepted. Class Schedule Session Date, Time, Location Material Covered Suggested Reading Session 1 Week 2 15.9. Getting Organized and Introduction to the General Hint: Course Always ask yourself: ”How does - what I Review of Syllabus have learned in class - fit into my Industry Remarks on Readings and Literature Analysis Report”? Industry Analysis Report How can it be applied? What Course Website sources are available? Team Group Composition Session 2 Week 2 16.9. General Principles of “How to capture the “A Note relations between the firm and its market Microeconomics Page 4 on for LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) environment” The structure-conduct-performance paradigm Four classes of market structure: Perfect competitionmonopolistic competition-oligopoly-monopoly Session 3 Week 3 22.9. Causes of Market Structure: The “Basic Conditions” of Demand and Supply Revisited Professor Dr. Ingo Bobel Strategists” Porter (1996) Barney, J. B. (2002) “A Note Microeconomics Strategists” on for Law of Demand; Demand Curve; Demand and Income; Income Changes; Normal vs. Inferior Goods; Other Factors in Demand; Complements and Substitutes; Advertising; Durable Goods. Market Demand: Construction; (Market) Buyer Surplus. Supply Curves; Market Equilibrium; Shift in Demand, Shifts in Supply; Comparative Statics; Economic Profit vs. Accounting Profit Session 4 Week 3 23.9. Identifying the Competitors and Market Definition: The special case of “Luxury Good Demand” Convenience Goods, Shopping Goods and Speciality Goods The impact of Veblen’s “Theory of the Leisure Class” Session 5 Week 4 29.9. “A Note on Microeconomics for Strategists” Th. Veblen, Theory of the Leisure Class H. Leibenstein (1950) R. H. Holton (1958) Note The special case of “Luxury Good Demand” “A Microeconomics cont’d: on for Strategists” Bandwagon, Snob and Veblen effects in the Theory of Conspicuous Demand Other factors that affect “luxury demand” Session 6 Week 4 30.9. The Concept of the Elasticity Own Price Elasticity of Demand; Construction and Properties; Intuitive Factors; Elasticity vs. Slope of demand curve Farnham (2009) “A Note Microeconomics Strategists” on for Other Elasticities: Income Elasticity; Advertising Elasticity; Adjustment Time: Durables and Non-Durables Identifying Competitors by Identifying Substitutes Cross-Price Elasticity of demand Qualitative vs. Quantitative approaches Session 7 Week 6 13.10. 11-12.30 Quiz 1 The Economics of Competition and Monopoly Competition Defined: Necessary Conditions (Homogeneous Product; Many Buyers and Sellers; Free Entry and Exit; Equal Information) The case for competition: Page 5 “A Note Microeconomics Strategists” Farnham (2009) on for LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Professor Dr. Ingo Bobel Political Arguments and the efficiency of competitive markets Market Power Preliminary remarks: Costs Revisited (Fixed and Variable Costs in the Long Run; Marginal and Average Costs; Opportunity Cost: Alternative Courses of Action; Sunk Costs; Sunk vs. Fixed Costs) Session 8 Session 9 Session 10 Week 6 13.10. 14-15.30 Monopoly and Monopoly Pricing Week 6 14.10. 11-12.30 Industry Structure Week 6 15.10. 14-15.30 Determinants of Market Structure The Meaning of Monopoly: Sources of Market Power Monopoly Pricing: Revenue; Costs; Profit-Maximization; Demand and Cost Changes; Planning Horizon; the inefficiency of monopoly pricing. Market Structure-Effects of Restricted Competition; PriceCost Margin Other Restraints from Competition: Cartels; Enforcement; Horizontal and Vertical Integration Finally: Some Remarks on Oligopoly and Oligopoly Pricing Concentration in particular markets Alternative monopoly measures: Lerner Index; HerfindahlHirschman Index Defining the relevant market ( the US-SIC system) Economies of Scale (EOS) EOS and Vertical Integration Technological Change and Market Growth Economies from Promotion: The role of Advertising “A Note Microeconomics Strategists” Farnham (2009) Farnham (2009) “A Note Microeconomics Strategists” on for on for “A Note on Microeconomics for Strategists” Comanor/Wilson (1979) The Impact of Government Policies Session 11 Week 6 16.10. 16-17.30 Midterm-Review of Research Project Prepare draft of your “Industry Analysis Project” Session 12 Week 7 21.10. 11-12.30 Industry Analysis Bobel (2009) How to perform a “Five-Forces” Analysis = how to assess the current status and the likely evolution of an industry. Many factors determine the nature of competition, including not only rivals, but also the economics of particular industries, new entrants, the bargaining power of customers and suppliers, and the threat of substitute services or products. A strategic plan of action based on this might include: positioning the company so that its capabilities provide the best defense against the competitive forces; influencing the balance of forces through strategic moves; and anticipating shifts in the factors underlying competitive forces Farnham (2009) The “Five Forces” in detail: Factors affecting Rivalry Page 6 among existing “A Note Microeconomics Strategists” Porter (2008) Porter (1979) on for LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) Session 13 Week 7 22.10. 14-15.30 competitors Factors affecting the threat of Entry Factors affecting or reflecting pressure from Substitutes and support from Complements Factors affecting or reflecting power of input Suppliers Factors affecting or reflecting power of Buyers Professor Dr. Ingo Bobel HOMEWORK: Five-Forces SelfAssessment Practice Homework due: Nov. 3 (in class) Quiz 2 Farnham (2009) Competitive Advantage “A Note Microeconomics Strategists” The origins of competitive advantage Value Creation and the value chain Resources and Capabilities How sustainable is competitive advantage on for Bobel (2009) Porter (2008) Session 14 Week 8 3.11. 11-12.30 Firms and Industries: Industry Competition, Strategy and Location Computer Industry: Historical Overview Session 15 Week 9 12.11. 9-10.30 Firms and Industries: Industry Competition, HBS Case 9-797-137 Strategy and Location Porter, On Competition, ch. 1, 2, 5 CASE ANALYSIS: “INTEL Corporation 1968-1997 Session 16 Week 9 12.11. 11-12.30 Firms, Industries and Cross-Border HBS Case 9-702-427 Competition: Competitiveness – Porter, On Competition, Overall Framework ch. 2, 6, 7 CASE ANALYSIS: “FINLAND-NOKIA” Session 17 Week 10 17.11. Competition as an Evolutionary Process: Porter (1998), Competing Across Locations Porter’s Diamond Factor conditions Demand conditions Related supplier or supporting industries Strategy, structure, and rivalry Session 18 Week 10 18.11. Bobel (2009) Quiz 3 Global Competitiveness Microeconomics of Competitiveness (MOC) - Report (GCR) (2007) Approach: An Overview Session 19 Session 20 Week 11 24.11. 9-10.30 Value Creation in Health Care Week 11 24.11. Course Revision/Second Review of the Final GCR (2007) Bobel and Martis (2009) Page 7 LXRY 665 Course Syllabus (incl. Industry Analysis Report Guidelines) 11-12.30 Industry Analysis Report Week 12 30.11.-4.12. Oral Presentations Professor Dr. Ingo Bobel This syllabus is a guideline only and is subject to change at the professor’s discretion. Last update: September 2009 Page 8