Chapter 3 Answers 1 QUICK-CHECK questions Which organic compounds provide most of the energy required by living organisms? The organic compounds that provide most of the energy required by living organisms are carbohydrates and fats. 2 Write the equation for each of the following and indicate the direction of movement of energy: a an exergonic reaction Energy is released by an exergonic reaction. b an endergonic reaction. Energy is required to drive an endergonic reaction. 3 How does the shape of an enzyme molecule affect its function? According to the ‘lock-and-key’ theory of enzyme action, the shape of part of the substrate on which an enzyme can act is complementary to the shape of the active site of the enzyme. As a result, the shape of its active site determines the specificity of the enzyme so that a particular enzyme can act only on one kind of substrate. (See figure 3.10.) 4 In relation to enzymes, what are cofactors and coenzymes? Cofactors and coenzymes are non-protein substances that are required for the action of some enzymes. Cofactors are inorganic substances including metallic ions, such as Mg2+. Coenzymes are organic molecules, such as certain vitamins. © John Wiley & Sons Australia, Ltd 1 Chapter 3: QUICK-CHECK answers 5 Name two factors that affect the rate of enzyme actions. Factors that affect the rate of enzyme action include: 6 temperature pH enzyme concentration substrate concentration, but only to a point where all active sites on the enzyme molecules are occupied. Do all cells of a plant carry out photosynthesis? Explain. No. Only those cells that contain chloroplasts can carry out photosynthesis since the chlorophyll that is contained within chloroplasts is essential for photosynthesis. 7 Where in a cell is light energy transformed to chemical energy? Light energy is transformed to chemical energy in the chloroplasts of cells. 8 What features of a leaf structure equip the leaf to carry out photosynthesis? Features of a leaf structure that equip it to carry out photosynthesis include: presence of many chloroplasts in cells to capture and transform the radiant energy of sunlight flat and thin shape to maximise exposure to sunlight presence of stomata to allow entry of the reactant carbon dioxide presence of air spaces within the leaf to facilitate the diffusion of carbon dioxide to the photosynthetic cells existence of a network of xylem vessels to supply water, another reactant in photosynthesis. 9 In which stage of photosynthesis is oxygen formed? Why is it termed a waste product? Oxygen is a product of photosynthesis that is formed during the light-dependent stage of photosynthesis when water is split. Oxygen that is produced during photosynthesis from the splitting of water is termed a waste product because it is not used in the second stage of photosynthesis but is released into the atmosphere. This is in contrast to the H+ ions, which are also produced from the splitting of water and which are required in the second stage of photosynthesis. 10 List two differences between C3 and C4 plants Differences between C3 and C4 plants include: location of chloroplasts: In C3 plants, chloroplasts are located only in the mesophyll cells whereas, in C4 plants, they are also present in cells surrounding the vascular bundles of the leaf. carbon dioxide concentration gradient: Because carbon dioxide occurs in C4 plants in deeper tissues than in C3 plants, the carbon dioxide concentration gradient in C4 plants is steeper than in C3 plants. © John Wiley & Sons Australia, Ltd 2 Chapter 3: QUICK-CHECK answers rate of photosynthesis: Because the carbon dioxide concentration gradient is greater in C4 plants than in C3 plants, C4 plants are more efficient in taking up carbon dioxide and have a higher rate of photosynthesis than C3 plants. intermediate product of photosynthesis: In C3 plants, the second stage of photosynthesis is the Calvin cycle, which produces a 3-carbon intermediate product (PGA). C4 plants produce a different intermediate 4-carbon product that can be broken down to a 3-carbon product with the release of carbon dioxide. duration of opening of stomata: Because C4 plants can produce carbon dioxide from the breakdown of their 4-carbon compounds during the night, C4 plants can keep their stomata closed during hot, dry conditions during the day but still produce sugars. C3 plants lack this ability and can carry out photosynthesis only when their stomata are open to allow entry of atmospheric carbon dioxide. survival in hot climates: Because they can keep their stomata closed for long periods during the day, C4 plants are better able to survive in hot, dry climates than C3 plants. 11 True or false? Explain your choice. a Sugars are formed simply by joining molecules of carbon dioxide together. False: The process of sugar formation is a cyclic reaction involving the formation of intermediate compounds. Each carbon dioxide molecule enters the Calvin cycle by reacting with a 5-carbon compound (ribulose diphosphate) resulting in the formation of two 3-carbon compounds (phosphoglycerate (PGA)). Sugars are formed from two PGA molecules. b The energy of sunlight is directly used to drive the Calvin cycle. False: The energy required to drive the Calvin cycle comes from the ATP that is generated during the light-dependent phase of photosynthesis. c Water is a waste product of the Calvin cycle. True: Water molecules are produced during the formation of some intermediate products in the Calvin cycle. This happens when PGA or phosphoglycerate (C3H7O7P) is converted to PGAL or phosphoglyaldehyde (C3H5O6). Note: This explains why the complete balanced equation for photosynthesis (see page 69) has water on both sides of the equation as both a reactant and a product of photosynthesis. However, the essential nature of photosynthesis is summarised in the following more simple equation: 6CO2 + 6H2O C6H12O6 + 6O2 d The Calvin cycle can occur only in the dark. False: The Calvin cycle cannot occur in the dark. The Calvin cycle and the lightdependent stage of photosynthesis are interdependent because the Calvin cycle requires products generated by the light-dependent stage, namely NADPH and ATP. In the dark, the light-dependent stage stops and so the production of NADPH stops. e In the Calvin cycle, carbon undergoes an oxidation reaction. False: In the Calvin cycle, carbon undergoes a reduction reaction. This reaction changes the state of carbon from highly oxidised carbon dioxide to the more reduced sugar (C6H12O6). © John Wiley & Sons Australia, Ltd 3 Chapter 3: QUICK-CHECK answers 12 True or false? Explain your choice. a The chemical energy in glucose is transferred with 100 per cent efficiency to ATP. False: The efficiency of transfer of energy from glucose to ATP is about 40 per cent. The remainder of the energy is not lost but appears as heat energy. b Fats are the usual energy source for cells. False: The most usual source of energy for cells is the sugar glucose. c Cellular respiration overall is an energy-requiring process. False: Overall, cellular respiration is an energy-producing process. 13 List three differences between anaerobic and aerobic respiration. Differences between anaerobic and aerobic respiration include: Anaerobic respiration occurs in the absence of oxygen, while aerobic respiration can occur only in the presence of oxygen. Anaerobic respiration is less efficient in the transfer of energy from glucose to ATP than aerobic respiration, with anaerobic respiration producing 2 mole ATP per mole of glucose compared with 36 mole ATP per mole glucose for aerobic respiration. ATP is produced more rapidly in anaerobic respiration than in aerobic respiration. The end products of anaerobic respiration in humans are lactate and water while the end products of aerobic respiration are carbon dioxide and water. 14 Prepare a table with the following headings: Location Starting compound Finishing compound Amount of energy produced as ATP Compare glycolysis, the Krebs cycle and electron transport under each of these headings. Location Starting compound Finishing compound Amount of energy produced as ATP glycolysis cytosol glucose pyruvate 2 mole ATP per mole of glucose Krebs cycle mitochondria pyruvate carbon dioxide (and loaded acceptors) 2 mole ATP per mole of glucose electron transport chain mitochondria NADH and FADH2 water 32 mole ATP per mole of glucose (Note: The amount of energy produced as ATP shown in the last column is based on starting with one mole of glucose. Remember that this one mole of glucose produces 2 mole pyruvate (see figure 3.28). The pyruvate then enters the Krebs cycle and each mole of pyruvate produces 3 mole NADH and 1 mole FADH2 (see figure 3.30). These carrier molecules then enter the reactions of the electron transport chain (see figure 3.31).) © John Wiley & Sons Australia, Ltd 4 Chapter 3: QUICK-CHECK answers 15 What effect would you predict on cells in which the cytochromes were inhibited by a poison? It is reasonable to predict that, if the cytochromes in cells were inhibited by a poison, the reactions of the electron transport chain could not occur and that this would cause cellular respiration to stop, resulting in death of the cells. 16 When and where does anaerobic respiration occur in human beings? In human beings, anaerobic respiration can occur for a limited period in muscle tissue during strenuous exercise. Normally muscle carries out the more efficient aerobic respiration but, when the circulation cannot supply sufficient oxygen to the muscles during strenuous exercise, aerobic respiration begins. 17 Why do human muscle cells produce lactate during anaerobic respiration while yeast cells produce an alcohol and carbon dioxide? Human muscle cells have different enzymes from those present in yeast cells with the result that, during anaerobic respiration, humans and yeast produce different end products. Note: In anaerobic respiration in humans, pyruvate is converted to lactate by the enzyme lactate dehydrogenase. In anaerobic respiration in yeast, pyruvate is converted in a two-step reaction to ethanol and carbon dioxide, and the second step is catalysed by a different enzyme, alcohol dehydrogenase. 18 How are the ‘holes’ in a slice of bread formed? The ‘holes’ in bread result from the production of carbon dioxide gas by yeast cells in the bread dough when they carry out anaerobic respiration. The carbon dioxide is produced when yeast cells convert pyruvate to ethanol and carbon dioxide. 19 Where do fatty acids enter the aerobic respiration pathway? Fatty acids arising from the digestion of fats can enter the aerobic respiration pathway as acetyl coenzyme A, which is an intermediate in the Krebs cycle. 20 What is the last group of organic compounds to be used as an energy source during starvation? During starvation, the last organic compounds to be used as an energy source are the proteins. © John Wiley & Sons Australia, Ltd 5