Nutritional Research and Educational Foundation 36 E 36th Street Suite 204 New York, NY 10016 www.nutritionalresearch.info The following is a list of articles available through the Nutritional Research and Educational Foundation. For more information, please see our website at: http://nutritionalresearch.info/literature.htm Reference List (1) Ershoff BH, Levin E. An Orally-Active, Heat-Labile Factor in Pancreas Which Induces Salivary Gland Hypertrophy in Rats. Proc Soc Exp Biol Med. 1962;110:262-65. Ref ID: 1 (2) Beard J. The Action of Trypsin upon the Living Cells of Jenson's Mouse-Tumor. Br Med J. 1906;140-141. Ref ID: 2 (3) Hald PT. Comparative Researches on the Tryptic Strength of Different Trypsin Preparations and on their Acton on The Human Body. Lancet. 1907;1371-75. Ref ID: 3 (4) Campbell JT. Trypsin Treatment of a Case of Malignant Disease. J Am Med Assoc. 1907;48:225-26. Ref ID: 4 (5) Little WC. A Case of Malignant Tumor, with Treatment. J Am Med Assoc. 1908;1724. 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Effect of various levels of selenium in wheat and meat on blood Se status indices and on Se balance in Dutch men. Br J Nutr. 1991;65:69-80. Ref ID: 977 (978) Rogers SA. Zinc Deficiency as Model for Developing Chemical Sensitivity. Int Clin Nutr Rev. 1990;10:253-59. Ref ID: 978 (979) Parry TE. Folate deficient neuropathy [letter; comment]. Acta Haematol. 1990;84:108. Ref ID: 979 (980) Mooradian A, Kalis J, Nugent CA. The Nutritional Status of Ambulatory Elderly Type II Diabetic Patients. Age Ageing. 1990;13:87-90. Ref ID: 980 (981) Bull AW, Bronstein JC. Production of unsaturated carbonyl compounds during metabolism of hydroperoxy fatty acids by colonic homogenates. Carcinogenesis. 1990;11:1699-704. Ref ID: 981 (982) Wigmore SJ, Ross JA, Falconer JS, Plester CE, Tisdale MJ, Carter DC et al. The effect of polyunsaturated fatty acids on the progress of cachexia in patients with pancreatic cancer. Nutrition. 1996;12:S27-S30. Ref ID: 982 (983) Moriguchi EH, Fusegawa Y, Tamachi H, Goto Y. 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