Infection Prevention Patient Tracer Patient _____________________________________ MR _______________________ Adm. Date _________ Dx ________________________________________ Unit ___________________ Date __________________ Participants ________________________________________________________________________________ Tracer Questions What do you do to prevent the spread of hospital associated infections? How did you know that this patient had an infection? How do you communicate the infection to other depts like transport, phlebotomy, x-ray, etc.? How does Infection Prevention know about the infection? How do doctors know about the infection? What is the role of the pharmacy when an antibiotic is ordered? Who can put patients on isolation? How do you know what kind of isolation to use? How is it documented? Describe what happens when a patient is put on isolation. What needs to happen if a patient is on Airborne isolation? How do you know the room really is negative? When does this need to be documented? How are patients and visitors educated about isolation? What patient teaching needs to be documented? What did you do to protect yourself from infection by this patient? What measures do you take to prevent ventilator associated pneumonia? How do we prevent surgical site infections? Do you see much MRSA? Do you isolate MRSA patients? What do you do differently for a pt. w C. diff? How do you know the pt. has C. diff? Do you know what infections the IP nurse tracks? Answers Hand hygiene, clean environment & equipment, precautions Micro report, MDRO list, dx., Admission Assess, Eclypsis header Sign, enter into computer, verbal report, hall pass Daily print-out of census, rounds, meet with charge nurses, micro repts Report, Eclypsis header Check allergies, compatibilities etc. Check culture rept sensitivites Nursing, physician Policy, IP nurse, reference guide Daily flow sheet, Eclypsis header Sign, cart from CSP, pt. teach Neg. pressure room w log to verify negative, N95 mask, Check box just outside the room & log ; Maint. does routine checking Daily on log by nursing only when a pt needing neg. air is in the room. By nsg & MD, Carenotes, IP nurse if needed Hand hygiene, correct use of PPE, infection specific, preventing device infections (foley, IV etc) Hand hygiene, personal protective equipment; environment/equip clean Bundle - ↑ HOB, mouthcare, PU & DVT prophylax, ↓ sedation, closed suction Correct antibiotic 1 hr cut & DC in 24 hrs, no razor, hand hyg. normothermia, Varies by unit Yes – to prevent spread to compromised pts. Wash hands w soap & water; bleach clean room Yellow “Wash hands w soap” sign SSI, C diff, MRSA, VRE, VAP, BSI, CR-BSI, CCU CAUTI Correct Incorrect Tracer Questions Do you get information about infections pts. on your unit got during their stay? When do blood glucose monitors get cleaned? When does shared pt care equipment (VS machines, WOWs, etc) get cleaned? What is the most frequent hospital acquired infection on your unit? What improvements have you made to reduce the spread of infections? Where do you keep sterile supplies? How do you know they’re sterile? Where can you eat and drink on your unit? Why can’t you eat/ drink in patient care areas? Answers Posted in conference room, hospital rate on e-mail After each use w sani-cloth wipe When visibly dirty, after use in precaution room, daily C. diff or MRSA on most units SSI in SDC Alcohol foam, signage, cleanliness, bundles, etc. Clean utility room Intact package, tape Break room, conference room Bloodborne Pathogen standard Correct Incorrect Correct Incorrect Clinical and Non Clinical Areas Tracer Questions When do you clean your hands? What can be stored under sinks? When are linen carts to be covered? Answers When dirty, after bathroom, before eat, before & after patient contact, after removing gloves, before prep/give meds Plastic containers – clearly marked, cleaning solutions, non patient items, NO PAPER At all times. To ↓ soil/contamination. Nothing on top of cart. Inspection Paper or patient care items stored under sinks. No ___ Yes ___ Where __________________________ Original shipping boxes. No ___ Yes ___ Where __________________________ Storage shelves with open bottom shelf No ___ Yes ___ Where __________________________ Boxes/supplies on floor No ___ Yes ___ Where __________________________ Clean and dirty supplies separate Yes ___ No ___ Where __________________________ Linen cart covered. Yes ___ No ___ Where __________________________ Linen/pillows on top of linen cart No ___ Yes ___ Where __________________________ Staff food and drink in patient care areas No ___ Yes ___ Where __________________________ Patient food refrigerators clean Yes ___ No ___ Where __________________________ Patient food refrigerator temp log complete Yes ___ No ___ Where __________________________ Kitchen clean Yes ___ No ___ Where __________________________ Med refrigerator clean Yes ___ No ___ Where __________________________ Med room, bins, counters clean. Yes ___ No ___ Where __________________________ Windows closed Yes ___ No ___ Where __________________________ Overfull sharp boxes No ___ Yes ___ Where __________________________ Stained ceiling tiles No ___ Yes ___ Where __________________________ Other: ___________________________________________________________________________________ Action Plan: # 1 2 3 Task Start Completed Person Comments Reviewers ________________________________________________________________________________