TENUTA
Poggio al vento ( terrace in the breeze) is the name of the vineyard which produces this wine. We use mainly the Sangiovese variety. It is obtained from a lengthy pressing of the grapes. After a long period of fermentation the wine is matured in oak casks of medium size for 8 months. It will stay in the bottle for at least another 4 months before being put on the market.
CLASSIFICATION: Chianti Colli Senesi DOCG Poggio al Vento
GRAPES: Sangiovese 100%
COLOUR & BOUQUET: Intense ruby red. Definite aroma of blackberry, raspberry, & sweet smelling violet. This is a blunt wine, pleasantly tannic, & almost almond flavoured. An almost vanilla scent.
MEAL SUGGESTIONS: Excellent with grilled meat, roasts and game
ALC/VOL : Alcol: 13,5 % vol.
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Poggio al Vento
1984
San Gimignano (SI), Italia
South
330 Meters above sea level
4000 plants / Ha
Mid October
12 months in Tonneaux
March
18-20°
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Chianti Colli Senesi Docg
20.000
Sangiovese 100%
80
Cordone speronato
30 years
Steel Tank with controlled temperature
Fermentation with indigenous yeasts
Very Good
375ml - 750ml
LA SPEZIA, ITALY
TEL. 0187-504060
DAVIDE.ANGELI@ARRIGONI1913.IT
WWW.ARRIGONI1913.IT
SAN GIMIGNANO (SI), ITALY
TEL. 0577-940083
ANDREA.ARRIGONI@AWF2000.COM