23rd Lecture – November 22, 2011 -- I will post the last assignment in the next few days. Assignment 3 is due on Tuesday. -- There are no seminars for this week. IV. Community ecology A. What is community ecology? B. How do we quantify communities? 1. Tools of community ecology a. b. c. d. growth form and structure diversity or species number dominance/ relative abundance: rank abundance curves Most of the above stuff is best for guilds, but may not be informative about entire communities. e. food or trophic webs In this food web of the community that occurs in the water filled leaves of pitcher plant, the top predator is a mosquito larvae (W. smithii) that eats rotifers (H. rosa) and protozoa. The rotifers and protozoa in turn eat bacteria, as do the mites (S. gibsoni). The bacteria are basal species, as they consumer dead ants in this brown food web. There are a couple of more species of flies, whose larvae also feed directly on the ants. • • • • • • • Top predators -- species that get eaten by nothing else in the food web Basal species -- species that feed on nothing within the web (usually plants) Omnivores -- species that feed at more than one trophic level Trophic species -- groups of species that have the same predator and prey Cannibalism -- a cycle in which a species feeds upon itself Connectance -- number of actual interactions divided by the number of possible interactions Compartments -- suites of species with strong linkages among group members but weak linkages to other species Green (plant-based) vs. Brown (detritus-based) food webs and their linkages Bob Paine worked on intertidal food webs in Washington state. In this example, he considers a suite of diatoms and algal species that are consumed by urchins and mollusks . --Acmaea pelta is a limpet, simple cone-shaped snails --Strongulocentrotus purpuratus is the purple sea urchin --Katharina and Tonicella are chitons, primitive molluscs with plates --Alaria is a brown algae (seaweed) --Hedophyllum is a similar brown algae, called “sea cabbage” --Corralina and Bossiella are coralline red alga --Lithothamnium is another red algae. IV. Community ecology …. e. food or trophic webs Robert Paine suggests there are three kinds of food webs: connectedness webs emphasize the feeding relationships among organisms energy flow webs represent an ecosystem viewpoint in which energy flow between resource and consumers is emphasized functional webs the importance of each population in maintaining the integrity of the community reflects connectedness webs emphasize the feeding relationships among organisms energy flow webs show energy flow between resource and consumers functional webs links that maintain the integrity of the community Note in particular, the large effect of S. purpuratus on Hedophyllum, even though it doesn’t eat it! This is due to indirect effects of the urchin Strongulocentrotus in eating competitors of the algae Hedophyllum. So, removing urchins results in a dramatic increase in the algae. IV. Community ecology …. e. food or trophic webs Many ways to quantify food webs include: -- food chain length (number of trophic levels) corn - pigs – man -- ratios of mass or energy between trophic levels (10% biomass rule of thumb) -- connectence (# actual links / # of possible links) -- compartmentalization (subdivision) -- ratios of mass or energy between trophic levels (10% biomass rule of thumb) (By the way, bleak are small fish in the cyprinid family) IV. Community ecology …. e. food or trophic webs Many ways to quantify food webs include: -- food chain length (number of trophic levels) corn - pigs – man -- ratios of mass or energy between trophic levels (10% biomass rule of thumb) -- connectence (# actual links / # of possible links) -- compartmentalization (subdivision) Compartmentalization example Do food webs consist of clear trophic levels with simple connections? Gary Polis’ research where he attempted to construct the full food web for a “simple” real community in a California desert. This is only part of the food web. He argued that food webs were way too complicated to apply simplistic measures such as compartments or even trophic levels. So, as Polis suggests, are food webs too complicated to be viewed as simple chains of interactions with discrete trophic levels? Maybe . . but, remember Paine’s three types of food webs. If we consider the energy flow or functional foodwebs, each of which considers the strengths of the interactions, then many of the links in Polis’ complicated foodwebs will disappear. So, we generally feel that trophic levels still have some meaning and that, functionally, communities are really quite as complex as suggested by Polis. Gilbert, et al. found that: -- --- -- connecting patches increased alpha richness(within patches). connecting patches homogenized richness across patches, decreasing beta richness. gamma richnessincreases with alpha richness, despite the decreased beta richness. So, corridors help preserve richness. predators are more sensitive to fragmentation that consumers. IV. Community ecology A. What is community ecology? B. How do we quantify communities? 1. Tools of community ecology 2. the organization of communities - are communities a natural unit of organization? a. Yes - this was the view of F. Clements who thought of communities as discrete units with sharp boundaries (superorganism view resulting in a closed community). A species within a community can be thought of as an organ inside an organism -- its functioning and dynamics cannot be understood without considering the whole organism b. No- Gleason and Cooper viewed communities as a chance or fortuitous association of organisms whose adaptations enabled them to life together under the particular physical and biological conditions found at the particular location (individualistic view leading to an open community). (similar to Redundancy Model in Krebs) Clement’s superorganism, closed communities Individualistic, open communities Idealized Niche communities with resource partitioning Resource partitioning with several strata IV. Community ecology 2. the organization of communities - are communities a natural unit of organization? a. Yes - Clements’ superorganism, closed, communities b. No- Gleason and Cooper’s individualistic, open communities c. Evidence -continuity and discontinuity of stands -gradient analysis, ordination (Robert Whittaker) Species populations of forest trees along a moisture gradient in the Siskyou Mountains, Oregon (above) and the Santa Catalina Mountains, Arizona. (below) IV. Community ecology 2. the organization of communities - are communities a natural unit of organization? a. Yes - Clements’ superorganism, closed, communities b. No- Gleason and Cooper’s individualistic, open communities c. Evidence -- continuity and discontinuity of stands -- gradient analysis and ordination show individualistic -- dynamic relations between species populations: at some level, species must be organized by obligate interrelationships. To some degree, predators depend on certain prey or plants depend on certain pollinators, etc., which requires that species distributions are nonindependent. So, both “superorganism” and “individualistic” views may apply, although most patterns suggest individualism. Remember, you were supposed to have read this article: Study Guide Items from Lecture 23 Terms: • • • • • Top predators Basal species Omnivores Connectance Food chain length • • • • • cannibals Trophic levels Trophic species Compartmentalization Brown food webs Concepts: • • • • • Brown (based on detritus) vs. green (based on plants) food webs Paine’s three types of foodwebs (connectedness, energy, and functional) Ways to quantify and compare foodwebs (e.g., food chain length, % predators) Loss of mass as one goes up trophic levels and 10% rule of thumb Polis’ view that communities are too complex to identify trophic levels Case Studies: •Pitcher plant food webs •Paine’s intertidal system (we will talk about this again with keystone predation) •Gilbert et al.’s study of organisms found in moss patches with and without corridors (in particular, note how corridors affected alpha, beta, and gamma diversity.