INNOVATION IN FOG CONTROL IN RESTAURANTS

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INNOVATION IN FOG CONTROL IN
RESTAURANTS
Sustainability with a small carbon footprint
Bob Rawson, Inventor, White Knight™ MIG FOG Control System; GM, Graton Community Service District Sanitation & Parks
Introduction & Overview
 Background: Bob Rawson
 Upgrade of Graton Community Service District Sanitation &
Parks improvements: From Secondary treatment to the nursery
 From the Oil Fields to the wastewater stream
 How the FOG Control system works
 Restaurants implementing “White Knight MIG” system
 Q&A
Background
 General Manager of Graton Community Services District
Sanitation & Parks
 President: International Wastewater Solutions
Corporation
 Inventor of US patent No. 7,658,851 AN APPARATUS
AND METHOD FOR GROWING BACTERIA”, for use in
wastewater treatment, biological pest management,
bioremediation of soil and wastes.
 Inventor of US patent No. 8114659 “A DEVICE AND
METHOD FOR THE CATALYTIC TREATMENT OF A
MEDIA”.
Upgrading Graton: From
Secondary Treatment to Title 22
and a Nursery
 Graton is receiving $6 million Dollars in Funding from the
State Water Resources Control Board.
 Construction of a Tertiary Wastewater Treatment facility.



SAF pond algae removalFuzzy Filter CoGEN Pasteurization. Title 22.
Composting
 Existing Treatment process a series of facultative oxidation
ponds, recirculation, denitrification.

Amonox process with White Knight, IOS-500 bacteria, and
recirculation of nitrite with influent ammonia to yield N2 gas.
 Storage Pond Algae & cyanobacteria Control with AquaMarine Shadow, a food grade colorant.
Upgrade at Graton: From
Secondary treatment ponds to the
nursery
 Suspended Air Floatation (SAF) floats and removes the
oxidation pond algae and bacteria as a 5% sludge.
 The SAF underflow is then depth filtered with a Tertiary
“Fuzzy Filter” to remove algae and bacteria to meet Title
22 Tertiary requirements followed by pasteurization.
 SAF solids are dewatered in bins and composted to make
40 CFR-503 Class A superior grade bio-solids.
 Biosolids are used in our nursery to grow specimen trees.
 Trees, and sedges will be sold to cities for urban plantings
and storm water control.
From the oil fields to the
wastewater stream
 Introduction to the White Knight TM” microbial
inoculator generator and “IOS-500 TM”
Microbial inoculum.
 How it works with crude oil. 430,000 ppm in 45
days.
 How it works with FOG. Enzymes break down
fats and consume carbon.
 Benefits Low cost, down stream activity.
Santa Alejandra Swamp Tobasco Mexico
430,000 PPM (43%) Crude Oil Bioremediated with IOS-500
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How the FOG control system
works
• “White Knight™” is a patented technology designed to
continuously inoculate treatment vessels with large
numbers of very powerful non-pathogenic cultures of IOS500 bacteria and generate enzymes.
• Airlift mixing recirculation and fine bubble aeration
principles bring these bacteria into contact with fixed film
substrate and the suspended organic compounds like FOG
in a treatment vessel.
• These pure cultures of bacteria grow at logarithmic rates
as they voraciously digest most of the fats, oils grease and
organic pollutants that are found in wastewater.
mponents of IOS-500)
acellular esterase [EC:3.1.1.1] BG12023 yclB SP:P37965] BG10679 lip,
extracellular lipase [EC:3.1.1.3] [SP:P37957]; BG10013 yybR; unknown;
ar to ester hydrolase [SP:P37486] BG10305 bkdB, bfmB2, bfmBB, bkd; branchedn alpha-keto acid dehydrogenase E2 subunit (lipoamide acyltransferase)
2.3.1.-] [SP:P37942] BG10306 bkdAB, bfmB1b, bfmBAB, bkd; branched-chain
a-keto acid dehydrogenase E1 subunit (2-oxoisovalerate dehydrogenase beta
nit) [EC:1.2.4.4] [SP:P37941] BG10307 bkdAA, bfmB1a, bfmBAA, bkd; branchedn alpha-keto acid dehydrogenase E1 subunit (2-oxoisovalerate dehydrogenase
a subunit) [EC:1.2.4.4] [SP:P37940] BG10632 ywfH, ipa-86r; unknown; similar to 3cyl- acyl-carrier protein reductase [SP:P39644] BG10646 glpQ, ybeD;
erophosphoryl branched-chain alpha-keto acid dehydrogenase E1 subunit (2sovalerate dehydrogenase beta subunit) [EC:1.2.4.4]
White Knight Installation at the “Big
Fish” Septage processing facility in
Michigan
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Growing Bacteria
Economically
 FOG control is accomplished by continuously growing and
applying overwhelming numbers of the right type of
bacteria economically using:
 The White Knight TM with IOS-500 TM microbes.
 Bacteria are encouraged to Buildup in a grease trap, lift
station wet well, or “Nursery Tank” under aeration.
 Because of their rapid growth rates, Bacterial Farming
techniques are more economical than purchasing large
quantities of freeze dried cultures, or enzymes.
Restaurants using White
Knight™ & IOS-500™
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McDonalds
Dunkin Donuts
Shell.
Cumberland Farms.
Glen Haven Restaurant
• Lake Skaneateles Upstate New York Watershed
Demonstration Project.
Village of Rushville
• New York 275 residents. 60,000 GPD Reducing Ammonia to
1.5 mg/l permit limits odors
Town of Savannah
Big Fish Environmental Limited,
• Charlovoix Michigan FOG treatment, EPA, NSF Cert.
Coming to California
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