Hsinchu City Rice Noodle & Meatball Festival 新竹市米粉貢丸節 Typically, there are no big differences in making rice noodles around Taiwan 一般來說全台灣的米粉製作方式沒有很大 的不同 yet, the "Hsinchu Wind" happened only in Hsinchu, which may air dry the noodles in very short time. 然而新竹風只會在新竹發生這種風會在短 時間將米粉的水分吹乾 That's why Hsinchu is the only place where may manufacture the best and most well-known rice noodles and meatballs 這也是為何只有新竹這個地方才會生產出 最著名的米粉和貢丸 Rice noodles and meatballs are Hsinchu's most famous food products, and also represent traditional industries 米粉與共玩是新竹最著名的食物也是最具 代表性的傳統產業 The goal of the International Rice Noodle and Meatball Festival is to revive these industries and promote traditional crafts. 國際米粉貢丸節發揚的目的是希望提升傳 統產業及復甦工藝技術 The festival includes a look at the past, innovation in cooking, and a feast of delicious foods. 這個節日包括回顧過去,創新烹飪技術, 美食饗宴 This event gives everyone a chance to learn more about these traditional industries and raises their international profile. 這個活動給予每個人一個學習傳統產業的 機會和提升國際知名度