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BUSINESS REPORT OF GROUP NO. 2

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“ EVERYDAY
SWEETNESS”
(BUSINESS REPORT OF GROUP NO. 2)
12- Rolls Royce
MEMBERS’ NAME AND CONTRIBUTION
1.
2.
3.
4.
5.
6.
7.
8.
Buyco, Karl Joshua - Edited
Caracas, John Paolo- Income Statement
Carriedo, Althea Niña- Made the Business Information letter B
Ceremonia, Chelle Ann Nicole- Income Statement
Cruz, Vince Jian- Made the cover page
De Guzman Jericho- Income Statement
Dejucos, Joy Ann- Made the Business Description and Location of letter A
Delrosario, Angela- Made the first and second question of letter A
I.
Business’ Information
A. What is your business? Whose idea did it originate from? Where is it
located or where did the products or service sold?
Our business is selling Graham Balls. A graham ball is a Simple and budget friendly
business. The idea of this business originated from Paolo, he is the one who suggested
this product.He thought of this product because he knew it would be more popular
among our young people. This is a type of dessert that every Filipino knows. We agreed
with his idea because we also have experience on how to do it. In addition to this, we
also had some ideas that Paolo helped us with. The products were made in Paolo’s
Neighborhood in Tower Hills subdivision, Taytay Rizal, and were sold in L-wood Taytay,
Rizal near GFA shs campus. We sold it to paolo's neighbors and they liked it. Wejust
walked around the subdivision for a few minutes, and we offered to everyone we saw so
our merchandise quickly sold out.
B. What is your main product or service? Include the inputs and the
procedures in preparing your product or service.
Our main business is graham balls.
Inputs:
Capital - In starting the business, Our total capital is 400 pesos including the
transportation.
Ingredients - The ingredients we used in this business are Graham crackers, Sprinkles,
White marshmallows, Nestle All-purpose cream and Sweetened condensed milk.
Equipment - The equipment that we used are Mixing bowl, plastic gloves, cupcake
liners, Measuring spoons, and whisks.
Supplies - It's really needed a stable supplies like a wax paper, plastic container or
plastic lollipop
Employee's - The employee’s in our business are also us in the group.
Procedures and Preparing - Before making graham balls it is necessary that we have
complete tools to use. Our ingredients are 2 graham crackers, 1 Jersey Sweetened
condensed milk, 1 All-Purpose Nestle Cream. For adding decoration we have 1 plastic
of sprinkles and chocolate chips. For those of us who will use it, first of all we must have
measuring spoons so that the size of each graham ball is the same. We also need a
container to mix all the ingredients, and the last of the equipment is the cupcake liners
to put the graham balls. Let's proceed in making the grahams, first we must crush the
grahams, put them in a clean container and add the condensed milk. Let's follow the
Nestle Cream, it is better if it is placed in the freezer for a few minutes. Just stir until we
get the perfect consistency of our grahams. It should not be too soft or too hard so that
we can mold it properly. The next thing we will do is take the measuring spoons and
round it, then roll it in our sprinkles and put it in our cupcake liners. After that we will put
all this in a clean and beautiful container to attract customers who can buy from us. And
lastly, we can sell it to my friends next door, it's very easy to do, you will definitely not
lose money with this product.
Outputs:
Graham balls-Graham balls come in a variety of flavors, including mango, chocolate,
marshmallows, prickles, and others. We incorporated all of these flavors in our products
so that our clients can choose what they want to taste. I can sell our product by creating
a photo advertisement and putting it in places where a lot of people pass by so that they
are drawn to it.I can also sell it to my close friends who we know love graham. Another
thing is that it can be hit with the help of our other friends who have acquaintances who
love this type of dessert.
II.
Income Statement
BUSINESS NAME
Income Statement
Date
Sales
47
Cost of Sales
(450)
Gross Profit
66
Other Expenses
Transportation Expense
Miscellaneous Expense
20
Rent Expense
xxx
Total Other Expenses
Net Income/Loss
(20)
44
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