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YOUDO YOU
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everwor
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oryou.
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Whenshoul
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EVERY23DAYS
Restdaysar
ef
orr
ecover
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,somakesur
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or
?
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Ar
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Fe?
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atper
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Butdon’
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om t
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ulf
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on?
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l
dendsandyou’
l
lhave7year
sofbadsandwi
ches.
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ousl
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hough,l
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hert
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odo
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ngsweat
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Youdon’
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Justcont
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THO
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nopai
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Let
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B
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Cal
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l
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fseemst
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!
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Sor
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ocal
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oughl
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om beat
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act
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gyasmal
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heat
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oom f
oranhour
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Butweknow t
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Thi
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We’
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4]
Thi
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om t
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ookver
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t
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e.Orf
i
ve.
#bAl
aNcE.
12
W
E
EK
P
ME W
AM
GR
O
R
t
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ear
e
nogoodor
badf
oods
.
*
Justdi
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ent
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‘
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enut
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S
O NB
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Macr
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r
i
ent
s,whi
chr
ef
ert
o
pr
ot
ei
n,f
at
sandcar
bs.Aswel
laspr
ovi
di
ngener
gy
,macr
os
al
sohaveuni
quer
ol
esi
nt
hebody
.
Whenpeopl
esayt
hey’
r
e“
t
r
acki
ngmacr
os”t
hi
sessent
i
al
l
y
meanst
hey’
r
ecount
i
ngcal
or
i
esbutal
sopayi
ngat
t
ent
i
ont
o
how muchpr
ot
ei
n,f
at
sandcar
bst
hey’
r
eeat
i
ng.
*
i
fyou’
r
ecount
i
ngmacr
os,
you’
r
eal
socount
i
ngcal
or
i
es
N
O
B
N
pr
ot
ei
n
macr
os
pr
ot
ei
n:
4kcalpergr
am
(
Pr
obabl
yt
hemostt
al
kedaboutmacr
onut
r
i
enti
nt
hewei
r
d
andwonder
f
ul#f
i
t
nesswor
l
d.
)
Pr
ot
ei
nmakesupt
hemaj
or
i
t
yofourcel
l
si
ncl
udi
nghor
mones,
enzymes,connect
i
vet
i
ssueandourmuscl
e.Thesepr
ot
ei
nsar
e
i
naconst
antst
at
eofr
epai
randr
epl
eni
shmenti
nwhi
chol
d
pr
ot
ei
nsar
ebr
okendownandr
epl
acedbynew pr
ot
ei
ns.[
5]
Li
kemember
soft
heSugababes.
r
epl
aci
ng
wi
t
hnew
pr
ot
ei
ns
24/
7
br
eaki
ng
down
pr
ot
ei
ns
I
fwedon’
tgetenoughpr
ot
ei
ni
nourdi
et
swecansl
owl
yl
ose
muscl
eovert
i
me(
al
ongsi
deahostofot
hernot
ver
yni
ceheal
t
h
pr
obl
ems.
)For
t
unat
el
y
,mostpeopl
egetmor
et
hanenoughpr
ot
ei
n
i
nt
hei
rnor
maldi
ett
opr
eventt
hi
shappeni
ng.
However
,whenwest
ar
tt
aki
ngpar
ti
nt
r
ai
ni
ng,ourpr
ot
ei
n
r
equi
r
ement
sact
ual
l
ygoup.
pr
ot
ei
n
+
nz
=gai
#mat
hs
Whi
l
er
esi
st
ancet
r
ai
ni
ngsi
gnal
sourbodi
est
obui
l
dmuscl
e,
t
hepr
ocessofexer
ci
sei
t
sel
fact
ual
l
ybr
eaksdownpr
ot
ei
ni
n
ourmuscl
ecel
l
s.
Becauseoft
hi
sweneedmor
epr
ot
ei
nf
r
om ourdi
ett
ohel
p
r
epai
rourmuscl
esaf
t
ert
r
ai
ni
ngandbui
l
dt
hem backst
r
onger
.
[
6]
Aka,maki
nggai
nzZ.
=vegan
sour
cesofpr
ot
ei
n
t
of
u
meat
gr
eek
yoghur
t
ki
dney
beans
poul
t
r
y
eggs
pr
ot
ei
n,f
atl
oss
+‘
t
oni
ng’
Pr
ot
ei
npl
aysar
ol
ei
nbodycomposi
t
i
onchangesuchasf
at
l
ossand“t
oni
ng”.Weneedt
obei
nacal
or
i
edef
i
ci
tt
ol
ose
wei
ght
,butt
heamountoft
r
ai
ni
ngwe’
r
edoi
ngandpr
ot
ei
n
we’
r
eeat
i
ngcandet
er
mi
nehow muchwei
ghti
sl
ostf
r
om f
at
andhow muchf
r
om muscl
e.
Losi
ngf
atandmuscl
ei
nequalmeasur
ewi
l
ldecr
easewei
ghton
t
hescal
e,butbodyf
atper
cent
agewi
l
lst
aysi
mi
l
ar
.Thi
si
sn’
t
usual
l
yt
hegoalpeopl
ehavei
nmi
nd.Get
t
i
ngenoughpr
ot
ei
n
wi
l
lhel
phangont
omuscl
edur
i
ngwei
ghtl
ossul
t
i
mat
el
y
l
eadi
ngt
oal
eaner
,‘
ToNeD’physi
que.[
7]
doIneedpr
ot
ei
n
shakes?
Pr
ot
ei
nshakescanbeagr
eatwayt
oi
ncr
easet
heamountof
pr
ot
ei
ni
nyourdi
et
.However
,i
t
’
sper
f
ect
l
ypossi
bl
et
ogetal
l
t
hepr
ot
ei
nyouneedbyeat
i
ng‘
nor
mal
’f
ood.
expect
at
i
on
magi
cpot
i
on
whi
chbui
l
ds
bi
gmuscl
es
r
eal
i
t
y
ameansof
i
ncr
easi
ngyour
pr
ot
ei
ni
nt
ake
Despi
t
et
heconvi
nci
ngpackagi
ngandFaNcYFonTs,pr
ot
ei
n
suppl
ement
sar
en’
tmagi
c,andwor
kt
osuppor
tourt
r
ai
ni
ngi
n
t
hesamewayaspr
ot
ei
nf
r
om r
egul
arf
oods.
Youmi
ghtf
i
ndt
hem usef
ul
,youmi
ghtnot
.Udou.
how muchpr
ot
ei
n
shoul
dIeat
?
Pr
ot
ei
nr
ecommendat
i
onsal
ongsi
der
esi
st
ance
t
r
ai
ni
ngar
e1.
52gperkgbodywei
ght
.[
6]
Soi
nnor
malspeakt
hi
smeansi
fyou’
r
ear
ound60kgt
hena
pr
ot
ei
ni
nt
akeofbet
ween90120gadaywoul
dbeani
deal
t
ar
gett
oai
mf
or
.
I
nr
eal
i
t
y
,t
hi
smaybeabi
gj
umpi
fyou’
r
eusedt
oeat
i
ngal
ot
l
esspr
ot
ei
n.Don’
twor
r
y
,si
mpl
yl
ooki
ngt
oi
ncr
easepr
ot
ei
n
wher
epossi
bl
ei
sasensi
bl
epl
acet
ost
ar
t
.
Sodon’
tst
r
ess!
S
SON
B
N
f
at
macr
os
f
at
:
9kcalpergr
am
Fr
om avocadost
ococonut
ever
yt
hi
ng,f
at
shavebecome
t
hecoolki
dsofmi
l
l
enni
alheal
t
hyeat
i
ng.
Thi
si
sn’
twi
t
houtgoodr
eason,f
at
sar
eessent
i
ali
nourdi
et
s
andof
f
erusahugenumberofheal
t
hbenef
i
t
s.Sol
et
’
st
al
k
aboutt
ypesoff
at
.
sat
ur
at
edf
at
mmunef
unct
i
on,ner
vesi
gnal
l
i
ng
benef
i
t
si
+cel
lmembr
anest
r
uct
ur
e
,coconut
s,dai
r
y
f
oundi
n meat
monounsat
ur
at
edf
at
theal
t
h,r
educedcar
di
ovascul
ardi
sease
benef
i
t
s hear
i
ves,cashews,sunf
l
owerseeds,
f
oundi
n avocados,ol
veget
abl
eoi
l
s
pol
yunsat
ur
at
edf
at
omega3
hear
theal
t
h,br
ai
nf
unct
i
on,bonemi
ner
aldensi
t
y
,
benef
i
t
s ment
alheal
t
h+r
educei
nf
l
ammat
i
on
f
oundi
n oi
l
yf
i
sh,f
l
axseed,omega3suppl
ement
omega6
benef
i
t
s
hear
theal
t
h,ski
nheal
t
h,hai
rgr
owt
h,boneheal
t
h
+t
her
epr
oduct
i
vesyst
em
veget
abl
esoi
l
s,sunf
l
owerseeds,nut
s,eggs
f
oundi
n +whol
egr
ai
ns
[
8]
what
’
st
hedealwi
t
h
‘
good’and‘
bad’f
at
s?
Unsat
ur
at
edf
at
st
endt
obedescr
i
bedas“goodf
at
s”
par
t
i
cul
ar
l
yomega3andomega6.Whi
l
emostf
at
t
yaci
dscan
becr
eat
edf
r
om wi
t
hi
nt
hebody
,t
heseguysmustbeeat
en
i
nourdi
et
s-maki
ngt
hem pr
et
t
ydamni
mpor
t
ant
.
I
nf
act
,t
hey’
r
eknownast
he“essent
i
alf
at
t
yaci
ds”.
unsat
ur
at
edf
at
goodf
at
sat
ur
at
edf
at
badf
at
at
s”,t
Sat
ur
at
edt
endt
ober
ef
er
r
edt
oas“badf
hought
hi
si
s
per
hapsal
i
t
t
l
emi
sl
eadi
ng.Ther
ei
sahugeamountofmi
xed
dat
aont
owhatext
entexcessi
vesat
ur
at
ef
ati
nt
akemayor
maynotposear
i
skt
oourheal
t
h.
Howevercur
r
entr
esear
chdoessuggest
st
hatswappi
ng
sat
ur
at
edf
at
sf
orpol
yunsat
ur
at
edf
at
shasaposi
t
i
veaf
f
ect
onhear
theal
t
h[
9]
.
Ther
e’
smuchmor
et
hatcoul
dbesai
daboutt
hi
si
ssueand
t
hehi
st
or
yofsat
ur
at
edf
atr
esear
chovert
hepast30year
s,but
t
hi
si
swel
lout
si
det
hescopeoft
hi
sgui
de.I
fyoudohave
concer
nsaboutyourhear
theal
t
hpl
easeseeyourGP.
Now I
ndust
r
i
al
i
sedTr
ansf
at
sdohavest
r
ongl
i
nkswi
t
hhear
t
di
seaseandar
eadvi
sedt
obekeptt
oami
ni
mum i
nt
hedi
et
.
ManyUKsuper
mar
ket
sandr
est
aur
antchai
nsar
emaki
ng
ef
f
or
t
st
or
educet
hel
evel
soft
r
ansf
at
si
nf
oods,butt
heycan
st
i
l
lbef
oundi
nsomeheavi
l
ypr
ocessedf
oodssuchas
cakesordoughnut
s.[
10]
Whi
l
el
abel
l
i
ngal
lf
at
sasei
t
hergoodorbadmaybeal
i
t
t
l
e
st
r
ong,onecl
earmessagei
st
omakesur
eyou’
r
eget
t
i
ng
enoughunsat
ur
at
edf
at
spar
t
i
cul
ar
l
yt
he“essent
i
alf
at
t
yaci
ds”
ast
hey’
r
ej
ustvgoodf
orus.
doesf
atr
eal
l
y
‘
makeyouf
at
’
?
TLDR:awei
r
d,
st
upi
df
oodmyt
h
Thei
deat
hat‘
f
atmakesyouf
at
’i
syetanot
herwei
r
d
l
i
t
t
l
ef
oodmyt
h.Whi
l
ef
ati
smor
ecal
or
i
f
i
cpergr
am t
han
car
bohydr
at
esandpr
ot
ei
ns,f
at
swi
l
lonl
yr
esul
ti
nwei
ght
gai
ni
ft
hei
rover
consumpt
i
oncr
eat
esacal
or
i
esur
pl
us.
I
naddi
t
i
on,nopar
t
i
cul
art
ypeoff
ati
sanymor
e“f
at
t
eni
ng”t
han
ot
hert
ypes,al
lt
ypesoff
atpr
ovi
de9kcalpergr
am.
#Equal
i
t
y
.
how muchf
at
shoul
dIeat
?
*
Gui
del
i
nessuggestget
t
i
ngbet
ween2035% ofyourover
al
l
cal
or
i
esf
r
om f
at
.
I
nnor
malspeakagai
n,someoneeat
i
ng2000kcalperday
woul
dai
mt
oeat400700kcal
sf
r
om f
at-wi
t
ht
hemaj
or
i
t
y
f
r
om unsat
ur
at
edsour
ces.
Advi
cer
emai
nst
okeepsat
ur
at
edf
ati
nt
akest
obel
ow 10%
8]
oft
ot
alcal
or
i
es.[
S
SON
B
N
macr
os
car
bs
car
bs:
4kcalpergr
am
Car
bshavehadat
ought
i
mei
nt
hemedi
aofl
at
e,butt
het
r
ut
h
i
st
hey’
r
eawesome.Car
bsf
uelourwor
kout
s,powerourbr
ai
ns
andcont
ai
nsomeoft
hemostnut
r
i
t
i
ousf
oodgr
oupsl
i
kef
r
ui
t
s,
veggi
es,whol
egr
ai
nsandl
egumes.
Let
’
st
akeamomentt
oappr
eci
at
ecar
bs.*
Takesmoment
.
*
Okay-t
ypesofcar
bs;
compl
excar
bs
Compl
excar
bs,of
t
enr
ef
er
r
edt
oas‘
st
ar
ches’ar
emadeup
ofl
ongchai
nsofsugarmol
ecul
es.Thesel
ongchai
nssl
owl
y
br
eakdowni
nt
osugar
st
opr
ovi
deamor
egr
adualsuppl
yof
ener
gyt
hr
oughoutt
heday
.[
1
1]
si
mpl
ecar
bs
Si
mpl
ecar
bs,of
t
encal
l
edsugar
s,ar
emadeupofj
ust
oneort
wosi
ngl
esugarmol
ecul
es.Thesechai
nst
endt
o
br
eakdownmuchqui
ckeri
ndi
gest
i
onandcanel
evat
ebl
ood
sugarmor
er
api
dl
yt
opr
ovi
deshor
t
ermor
ei
mmedi
at
ebur
st
s
ofener
gy(
whi
chcanbeusef
ulwhendoi
ngyournobshome
gui
de.
.
.
!
)[
1
1]
Theycanal
sobeusef
ulf
orr
epl
eni
shi
ngst
or
edener
gyi
nour
muscl
es(
gl
ycogen)af
t
erapr
et
t
yt
oughwor
kout
.[
12]
al
soknown
as‘
GI
’
whataboutaf
ood’
s
‘
gl
ycemi
ci
ndex’
?
Becausef
i
br
esl
owst
hedi
gest
i
vepr
ocess,f
oodsl
i
kef
r
ui
t
st
hat
ar
ehi
ghi
nf
i
br
ecanr
el
easeener
gymor
esl
owl
ydespi
t
ebei
ng
‘
si
mpl
esugar
s’
.
Meanwhi
l
e,f
oodsl
acki
ngf
i
br
el
i
kewhi
t
ebr
ead,canbebr
oken
downt
or
el
easeener
gyqui
ckl
ydespi
t
ebei
ngt
r
adi
t
i
onal
l
y
cl
assedas‘
compl
excar
bohydr
at
es’
.
Thegl
ycemi
ci
ndex(
GI
)r
anksspeci
f
i
cf
oodsonhow qui
ckl
y
t
heyr
ai
sebl
oodsugar(
r
el
easeener
gy)t
ohel
paccountf
ort
hese
except
i
ons.[
1
1]
asl
i
ceofbr
ead
anappl
e
si
mpl
ecar
b
LOW GI
compl
excar
b
HI
GHGI
St
r
i
ctgl
ycemi
ccont
r
oli
ssomet
hi
ngt
hatcanbei
mpor
t
antf
or
peopl
ewi
t
hpar
t
i
cul
armedi
calcondi
t
i
ons,butl
esssof
ort
he
aver
ageJoanne.
Formostpeopl
e,ast
eadi
err
el
easeofener
gyt
hr
oughoutt
he
dayi
smor
eappr
opr
i
at
et
hanqui
ckbur
st
s.Thi
smakes
compl
ex,f
i
br
ous,orl
ow GIcar
bst
hemor
e‘
sensi
bl
e’choi
ce
mostoft
het
i
me.
*
Theseguysar
ef
oodssuchasveggi
es,mostf
r
ui
t
sandwhol
e
gr
ai
nsal
sot
endt
ocomeal
ongsi
demor
evi
t
ami
nsandmi
ner
al
s
t
oo,soi
t
’
swi
n,wi
n.
*
al
t
houghwedon’
tal
wayswantt
obe
sensi
bl
eandt
hat
’
skool
.
docar
bsact
ual
l
y
causewei
ghtgai
n?
Despi
t
evar
i
ouscl
ai
msaboutcar
bsandt
hei
ref
f
ectonbl
ood
sugar
,i
nsul
i
nel
evat
i
onandwei
ghtgai
n,t
hesci
ent
i
f
i
cl
i
t
er
at
ur
e
doesnotsuppor
tt
hecl
ai
mt
hatel
evat
edi
nsul
i
nt
hr
oughsugar
orcar
bohydr
at
econsumpt
i
onl
eadst
owei
ghtgai
nout
si
deof
acal
or
i
esur
pl
us.
Unl
essyou’
r
eeat
i
ngt
oomanycal
or
i
esover
al
l
,sugaror
car
bohydr
at
econsumpt
i
ondoesnotr
esul
ti
nwei
ghtgai
n.
[
13][
14][
15]
Yes,evenbei
gecar
bs.
However
,pr
act
i
cal
l
yspeaki
ng,aswi
t
hmostpr
ocessed
f
oods,sugari
sext
r
emel
yeasyt
ooverconsume,t
ast
yAFand
notver
yf
i
l
l
i
ng.
So,t
her
er
emai
nsgoodr
easont
osuggestpeopl
et
r
yt
or
educe
(
*
notcutout
*
)sugari
nt
hei
rdi
eti
npl
aceofmor
emi
cr
onut
r
i
ent
dense,f
i
l
l
i
ngal
t
er
nat
i
ves-t
hi
si
nt
ur
ncanhel
pr
educeexcess
cal
or
i
ei
nt
akeover
al
l
.[
16]
Soyeah.Car
bsdon’
ti
nher
ent
l
ycausewei
ghtgai
n.
I
fanyonet
r
i
est
ot
el
lyout
hat
,unf
ol
l
ow t
hem.
*
how much
car
bohydr
at
eshoul
d
Ieatperday?
S
O NB
SON
B
N
B
mi
cr
onut
r
i
ent
s
+f
i
br
e
BNOBS
O
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ustwant
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uelyoursessi
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eeat
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Thi
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ot
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gr
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nessPal
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Cal
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nt
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Pr
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N
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s
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or
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Ther
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Sodon’
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eel
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saygoodbye
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Whi
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ormostpeopl
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et
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ort
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sosuperbor
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r
est
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at
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on
M TW TFS S
M TW TFS S
(
ai
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Ther
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i
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Pr
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ot
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ocused
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60mi
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ks
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fyoudo
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s;
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ngMyFi
t
nessPal
?
*
Cal
or
i
es:Mai
nt
enanc
e-moder
at
edef
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c
i
t
Pr
ot
ei
n:1.
62.
2gperk
gbody
wei
ght
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PROTEI
N
3050%
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03fatloss
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s
psa
t
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ct
ur
e
Thet
wobi
ggestar
east
of
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ossar
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ng
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l
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ngexcesscal
or
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ei
nt
ake,butt
hi
s
doesn’
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omeancal
or
i
ecount
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ngorst
ept
r
acker
s.
Ther
ear
e168hour
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naweek,youmayspend34oft
hose
hour
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nt
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t
’
swhatyoudoi
nt
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hatar
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ggestaf
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ectonf
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Bei
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ustasi
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ai
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oughl
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as4r
esi
st
ancet
r
ai
ni
ngsessi
ons!
f
i
ndi
ngyourbar
r
i
er
s
Takeaf
ooddi
ar
yf
oroneweekandseei
fyoucani
dent
i
f
y
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em ar
eas.Wher
ear
emostofyourext
r
acal
or
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es
comi
ngf
r
om?I
si
tf
ancycof
f
ees,al
coholormeal
soutont
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weekend?
Onceyou’
vei
dent
i
f
i
edt
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ggestar
easyoucanst
ar
tt
ot
hi
nk
aboutpr
act
i
calswapst
ohel
pr
educeyouri
nt
ake.
Keepi
tr
eal
i
st
i
ct
hough-happi
nessneedst
obepr
i
or
i
t
yi
nal
l
oft
hi
st
oo.Onl
yyoucanj
udgewhat
’
sdoabl
ewi
t
houtbei
ng
mi
ser
abl
eaf
.Her
e’
saf
ew exampl
es:
l
at
t
e
amer
i
cano
cockt
ai
l
gi
n+t
oni
c
sat
ur
day
t
akeaways
home
cooki
ng
keepyourbal
ance
The“
bestdi
eti
nt
hewor
l
d”wi
l
lbeusel
essi
fyoucan’
tst
i
ckwi
t
h
i
tl
ongenought
ogetr
esul
t
s.(
Andkeept
hem.
)Ar
eal
l
ycommon
pr
obl
em i
st
hatwet
r
yt
obet
oor
est
r
i
ct
i
veort
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r
emewhenwe
st
ar
tanew wei
ghtl
osspl
an:Noal
cohol
,nochocol
at
e,no
pr
ocessedf
oodsnof
unet
cet
c.
Thennotonl
yi
st
hepl
andi
f
f
i
cul
tbecausewe’
r
er
est
r
i
ct
i
ngcal
or
i
e
i
nt
ake,buti
t
’
sal
sonow mor
edi
f
f
i
cul
tbecauseyou’
r
eeat
i
ng
NONEoft
hef
oodsyouusual
l
yenj
oy
.#Sadness
Thesepl
anst
endt
oonl
yl
astacoupl
eofweeksbef
or
ewegi
ve
upandcr
y
.
eat
i
ngapor
t
i
on
ofchocol
at
e
ever
yday
vs
cut
t
i
ngi
tout
,
bei
ngsadandt
hen
bi
ngei
ngl
at
er
I
fyoul
oveyourchocol
at
e,i
ncl
udi
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lamountofchocol
at
e
i
nt
heaf
t
er
noonmayact
ual
l
ybeaGOODaddi
t
i
ont
oyourdi
eti
fi
t
hel
psyoust
i
ckt
ot
her
estoft
hepl
anasawhol
eandr
emai
ni
na
cal
or
i
edef
i
ci
twhi
l
ekeepi
ngal
i
t
t
l
ebi
tofsani
t
yal
ongt
heway
.
usi
ngMyFi
t
nessPal
?
*
Cal
or
i
es:Moder
at
edef
i
c
i
t
Pr
ot
ei
n:1.
62.
2gperk
gbody
wei
ght
2030%
PROTEI
N
CARBS
+FAT
% spl
i
tshoul
dbeyour
pr
ef
er
encebasedonwhatbest
hel
psyoust
i
ckt
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or
i
e
t
ar
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al
l
.
*
Butbesur
et
ohi
tat
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east20% f
at
*
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12 W
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L
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THO
ME W I
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R
somehomet
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ut
hs
Thet
r
ut
hi
s-yourbodyi
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ookl
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sbody
.Youcoul
dt
r
ai
nt
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someoneel
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se,
dr
esst
hesameassomeoneel
se-butyour
bodywi
l
lal
waysbeyourown.
I
t
’
st
i
met
oappr
eci
at
ehow bl
oodygr
eatt
hati
s.
Sodon’
twi
shyouhadsomeoneel
se’
s.You’
ve
al
r
eadygotone+i
t
’
suni
quel
yyour
s.
Thi
sgui
de,t
hi
spr
ogr
amme,t
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scommuni
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tdoesn’
texi
stbecauseyou’
r
enotgood
enough+youneedt
obe‘
bet
t
er
’
.
I
texi
st
s,becauseyoudeser
vet
ol
ear
nhow t
o
f
eelst
r
onger+mor
econf
i
dent
.Nobadsci
ence,
nononsense,nobs.
Now l
et
’
sgogeti
tnobs.
references7
*
#becausescience
Calories
[1] Hargrove (2006) 'History of the Calorie in Nutrition'
[2] Hall et al. (2012} 'Energy balance and its components: implications for
body weight regulation'.
[3] Loeffelholz et al. (2014} The Role of Non-exercise Activity Thermogenesis
in Human Obesity.'
[4] Levine et al. (2005) 'lnterindividual variation in posture allocation: possible
role in human obesity.'
Protein
([5] Tracey (2016) 'Mechanisms of protein balance in skeletal muscle'
[6] Jager et al. (2017) 'International Society of Sports Nutrition Position
Stand: protein and exercise'
[7] Aragon et al. (2017) 'International society of sports nutrition position
stand: diets and body composition'
Fats
[8] Lawrence et al. (2013} 'Dietary Fats and Health: Dietary Recommendations
in the Context of Scientific Evidence'
[9] Nettleton et al. (2017) 'Saturated Fat Consumption and Risk of Coronary
Heart Disease and lschemic Stroke: A Science Update'.
[10] De Souza et al. (2015) 'Intake of saturated and trans unsaturated fatty
acids and risk of all cause mortality, cardiovascular disease, and type 2
diabetes: systematic review and meta-analysis of observational studies'
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