Ecosystems & Biomes IMYC Geography Theme: Responsibility Grade 9.2 The Big Idea Each of us is in charge of the actions we choose. Objectives ● Define and use correctly the following terms; Ecosystems,biomes,community,niche,biomass, population, symbiosis, ● What are ecosystems? Arrange the following statements in order to define the term ecosystems. ● And non-living components ● Interact ● (plants and animals) ● A natural systems in which ● An ecosystem is ● Water,air,soil,sunlight and rock ● The living components Ecosystems Ecosystems: A biological environment consisting of all the living organisms (biotic) within a particular area and the nonliving (abiotic) that interact with the organisms e.g. weather, soil, air and water. https://youtu.be/C6YrPt1ygX8 Identify living and nonliving components of an ecosystem. Biomes Biome: Is a major ecological community with distinct climate, animals and plants. A biome is made of many similar ecosystems. https://youtu.be/0fb8143ndo8 Geographical Terms to learn ❏ Biotic - Living components of an ecosystem ❏ Abiotic - Non living components of an ecosystem ❏ Flora - Plants and Trees ❏ Fauna - Animals ActivityWrite these components of a small pond ecosystem into its correct column. Fish Frogs Light Marigold Water lily Plants Soil Reeds Temperature Heron Snail Water Ducks Rainfall Biotic Components of an ecosystem Biotic components refer to all living components in an ecosystem. Based on nutrition, biotic components can be categorised into autotrophs, heterotrophs and saprotrophs (or decomposers). ● Producers include all autotrophs such as plants. They are called autotrophs as they can produce food through the process of photosynthesis. Consequently, all other organisms higher up on the food chain rely on producers for food. Consumers ● Consumers or heterotrophs are organisms that depend on other organisms for food. Consumers are further classified into primary consumers, secondary consumers and tertiary consumers. ● Primary consumers are always herbivores as they rely on producers for food. ● Secondary consumers depend on primary consumers for energy. They can either be carnivores or omnivores. ● Tertiary consumers are organisms that depend on secondary consumers for food. Tertiary consumers can also be carnivores or omnivores. ● Quaternary consumers are present in some food chains. These organisms Decomposers ● Decomposers include saprophytes such as fungi and bacteria. They directly thrive on the dead and decaying organic matter. Decomposers are essential for the ecosystem as they help in recycling nutrients to be reused by plants.