Polytechnic University of the Philippines Institute of Technology Department of Computer Engineering Technology RESEARCH PROPOSAL FORM Researchers DICHOSO, ALBERT Student Number 2018-12632-MN-0 ELIGIO, JIMUEL SIMOUN 2019-15087-MN-0 ESPARAS, JAMES IYRAND 2019-15168-MN-0 NIERVES, JEREMAIH 2019-15845-MN-0 TALUSAN, ALEXIS KARL 2019-15149-MN-0 TONGCO, ANGELO JAMES 2019-15210-MN-0 A. Basic Information Proposed Title Keywords Adviser Program Department of Computer Engineering Technology, Year 2, Section 3 Automatic Disinfecting System using Arduino Uno Disinfect, Virus, Sanitizing, Device, Tracing. Filtering Ryan Evangelista B. Technical Description The Automatic Disinfecting System design will be placed in two stages, the instrument structure and control parts. This work focused on filtering, disinfecting and improving the normal and manually Disinfecting System Our system aims to filter and record those persons who are not required to enter the facility for having a high temperature or maybe symptomatic or asymptomatic person. This causes many people to come in to the manual Disinfecting and filtering people which increases the risk of viral transmission. Some other devices in the public places (Malls, Public Market and Schools etc.) are manually checking the people and it takes a lot of time to disinfect and to filter the people, because our System was designed to be compatible on all establishments, local areas and public areas. It is Economical and it has a positive impact to the environment by decreasing waste emissions. In addition, some users may think that this system is expensive however this system can manage automatically and fully filtered the people on all designated places. In this paper, the design of Automatic Disinfecting System comptible on all public places and local areas. The device was manufactured with using Arduino sensor, Hardware and Software. General and Specific General Objective To provide and contribute to users as guidance on safe medication management, including health literacy, supporting consumers to manage their medicines, allergies, and adverse reactions, prescribing and administration best practices, and the secure display of drugs. Specific Objectives: Objectives 1. Improve the manual contact tracing. (By writing your name etc.) 2. Educating and Empowering users to understand the new Implementing System on all establishments aims to reduces time on manual contact tracing. 3. Increase consumer participation on detecting system automatically. Provide safetyness for filtering people on all establisment(Public areas). In the health care practice, alcohol is used as a disinfectant for health care products, in order to prevent crossed transmission of microorganisms to patients in whom such products are used. This systematic review has concluded the microbiological safety of semi-critical products that are disinfected with alcohol cannot be fully ensured, as some microbial groups detected are believed to be resistant to alcohol. It’s worth mentioning that, despite alcohol not being a sterilizing agent, its action promoted the full elimination of microorganisms in four studies. The efficacy and/or effectiveness of alcohol against bacteria, and two of them, against viruses. By rubbing products with isopropyl alcohol 70%, it was not possible to eliminate type I human REVIEW OF RELATED LITERATURE AND STUDIES immunodeficiency virus, type 1 and 2 herpes simplex virus from the tips of tonometers.However, that publication failed to mention the employed rubbing time. In this literature review, alcohol disinfection was observed to be satisfactory for health care. Theoretically, the conduction of previous cleaning favors the action from disinfectants on microorganisms. However, the findings in this review surprisingly do not reinforce such information. In the experimental studies, the percentage detection of microorganisms in health care products, after alcohol disinfection. The two major ways to protect yourself during the COVID19 pandemic—washing your hands regularly (or sanitizing them when you're not near soap and water) and cleaning commonly-touched surfaces— seem pretty self-explanatory. That is, until you're trying to decide which types of products to use. According to the Centers for Disease Control and Prevention, cleaning, sanitizing, and disinfecting all have different definitions: Cleaning removes germs, dirt, and other impurities from surfaces, but doesn't necessarily kill them. Sanitizing lowers the number of germs on surfaces or objects—either by killing them or removing them—to a safe level, according to public health standards or requirements. Disinfecting kills germs on surfaces or objects. In short it's helpful to think of the relationship between cleaning, sanitizing, and disinfecting as a spectrum, with cleaning at one end and disinfecting at the other. “Disinfecting kills the majority of viruses and bacteria,” Diane Calello, MD, executive and medical director of New Jersey Poison Center and an associate professor of emergency medicine at Rutgers New Jersey Medical School, tells Health. “Sanitizing doesn’t kill everything.” There are certain procedures for cleaning groceries, surfaces in your home such as doorknobs, and your hands, and it’s crucial to get them right. Let’s start with groceries: You don’t need to wipe them down with Clorox wipes (or any other disinfectants) or a sanitizer. All you have to do is clean them (using water, but no soap) when you bring them in your home. On the opposite end of the spectrum, you want to save disinfectants for bigger messes or highlytouched areas of your home, like doorknobs, toilet handles, and even sinks. Countertops, however, is where things get tricky—if you're using any surfaces for food preparation, it's best to sanitize those, so any chemical residue isn't as powerful and potentially harmful. Problem of the Study Just like what we are experiencing right now, the pandemic because of the COVID-19 in the Philippines. The virus cases is still increasing and the Government can’t give us a concrete plan on how to solve the problem. So, we are planning to create a Automatic Disinfecting Device by using Arduino uno. The Automatic Disinfecting System design will be placed in two stages, the instrument structure and control parts. This work focused on filtering, disinfecting and improving the normal and manually Disinfecting System It can help us and the Government to solve the current issue that we are experiencing right now. We want to lessen the budget in creating this project so that anyone can create and avail this device. And we can use it in school, malls, home and other places.We can fasten the process of tracing the people who has a symptoms of the COVID-19. Just by using our system we can know the temperature of a person. Deliverables 1. 2. 3. 4. 5. 6. 7. 8. 9. Project Planning Project Background Tools Applications Insights Project Scope Develop Test Revisions 10. Final Product References Pereira RS, Tipple AFV, Reis C, Cavalcante FO, Belo TKAMC. Microbiological analysis of high speed handpiece submitted to the decontamination with ethylic alcohol 70%. Robrac. 2008 Alvarado CJ, Anderson AG, Maki DG.Microbiologic assessment of disposablesterile endoscopics heaths to replace high-level disinfection in reprocessing: a prospective clinical trial with nasopharygoscopes. Am J Infect Control. 2009 Neal L. (2015) https://www.hfmmagazine.com/articles/1516automated disinfection-systems Spears L, inventor. Decorative Liquid Soap Container (DLSC) 12/291,938. United States patent application. 2010 Mar 25 Arduino [Internet] Somerville (MA): Arduino; c2020. [cited at 2020 Aug 4]. Available from: https://www.arduino.cc/ [Google Scholar] Wang C, Horby PW, Hayden FG, Gao GF. A novel coronavirus outbreak of global health concern. Lancet. 2020;395(10223):470–3. [PMC free article] [PubMed] [Google Scholar] Lai CC, Shih TP, Ko WC, Tang HJ, Hsueh PR. Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and coronavirus disease-2019 (COVID-19): the epidemic and the challenges. Int J Antimicrob Agents. 2020;55(3):105924. [PMC free article] [PubMed] [Google Scholar]of Psychotraumatology, 6(1), 27882. https://doi.org/10.3402/ejpt.v6.27882