SALADS AND MORE
OUR ROASTED “TAHONA” DISHES
HOUSE MENU
The golden tapa: hanging tomato with extra virgin olive oil,
salt flower and good bread ____________________________ 4,75€
25
2
Green salad (lettuce, tomatoes and onions) _______________ 5,00€
26
3
“Mojete” salt cod salad with tomato and avocado ________ 8,50€
½ Quarter of roasted suckling lamb from Aranda de Duero igp
Castilla y León _____________________________________ 22,50€
Red sausage, rice black pudding, “picadillo” pork minced
meat with paprika and Piquillo red peppers
4
Salad of roasted red peppers with albacore shavings
and tomatoes _______________________________________ 11,75€
27
¼ Of roasted suckling pig igp Segovia__________________ 41,50€
28
Grilled suckling lamb chops __________________________ 19,90€
Roasted suckling lamb from Aranda de Duero IGP
Castilla y León with our green salad (lettuce, tomatoes
and onions)
1
¼ Of roasted suckling lamb from Aranda de Duero IGP
Castilla y León _____________________________________ 43,00€
5
80’s mixed salad ____________________________________ 12,75€
29
Grilled suckling lamb kidneys _________________________ 18,50€
6
White asparagus tips with vegetable vinaigrette
and tarragon mayonnaise ____________________________ 11,25€
30
Grilled beef entrecote ________________________________ 21,25€
31
Ox’s t-bone steak cooked on the stone _________________ 45,50€
7
Grilled wild asparagus with Maldon salt
and romesco sauce ___________________________________ 8,50€
8
Roasted vegetables ___________________________________ 8,60€
9
Baked artichokes (seasonal) ___________________________ 9,70€
GARNISHES
32
Baked potatoes ______________________________________ 3,40€
33
French fries _________________________________________ 4,00€
34
Green salad (lettuce, tomatoes and onions) _______________ 5,00€
FULL TABLE
Chocolate mousse
Ribera del Duero Wine
Water, bread and coffee
______________ 40,80€
Iberian ham PDO Guijuelo
(extra charge of 3€ /pax)
“OUR MUSTS”
10
Broth or courgette cream soup _________________________ 5,90€
11
“Gazpacho” (from May until October) __________________ 6,00€
12
Plate of Iberian ham PDO Guijuelo _____________________ 21,50€
OTHERS
13
½ Plate of Iberian ham PDO Guijuelo ___________________ 13,50€
35
Suckling lamb sweetbreads with garlic and parsley _______ 15,20€
14
Cecina from León (smoked and dried beef meat) with olive oil
and shavings of churra sheep cheese ___________________ 13,50€
36
Our salt cod with crispy leek and green asparagus tips ____ 20,50€
Rice black pudding __________________________________ 6,30€
37
Grilled salmon ______________________________________ 18,80€
15
16
“Chorizo” cooked red sausage _________________________ 5,90€
17
“Picadillo” pork minced meat with paprika ______________ 6,30€
18
Piquillo red peppers with virgin olive oil and citrus peel ___ 6,75€
19
The castilian starter (chorizo, rice black pudding,
“picadillo” and Piquillo red peppers) __________________ 15,90€
20
Iberian ham croquettes ________________________________ 7,85€
21
Fried eggs with Iberian ham __________________________ 12,75€
22
Fried eggs with black pudding or “picadillo” ______________ 11,20€
23
Timbale of chicken and legumes _______________________ 11,75€
24
Churra sheep cured cheese _____________________________ 9,75€
CHILDREN’S MENU
BREAD
38
Olive oil bread_______________________________________ 2,00€
39
Olive oil bread with tomato ___________________________ 2,30€
We have a special menu for children ______________ 18,00€
½ Children’s menu _____________________________ 10,00€
IF YOU SHARE IS BETTER
For a great experience in our Asador
we suggest you to share our dishes.
Our roasted meat taste better
with a good company!
vat included.
We have at your
disposal a list of food
allergen you can find
in our dishes.
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